Private Charters 2018 INFORMATION

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Ashlie Powers
5 years ago
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1 Private Charters

Chartering the Ship The GOODTIME III is an unbeatable venue for events of every type and budget.

00 for up to 200 guests Additional guests $17.50 each. The Main Deck is wheelchair accessible Maximum capacity varies Second Deck Charter $2150.

00 for up to 400 guests with a catered menu Additional guests $16.25 per person -or- $7000.00 for up to 400 guests with no catered menu and concession stand open. Additional guests for $17.

2 Chartering the Ship The GOODTIME III is an unbeatable venue for events of every type and budget. From small, intimate gatherings to jamming lakefront parties, we have a Private Charter to suit your needs. All Private Charters include a DJ at no added cost! Main Deck Charter $ for up to 200 guests Additional guests $17.50 each. The Main Deck is wheelchair accessible Maximum capacity varies Second Deck Charter $ for up to 100 guests Available ONLY when Main Deck is chartered. Additional guests $21.50 each Maximum capacity varies. Entire Ship Charter $ for up to 400 guests with a catered menu Additional guests $16.25 per person -or- $ for up to 400 guests with no catered menu and concession stand open. Additional guests for $17.50 each Max capacity varies, security may be required based on number of guests, contact us for details. Charter Availability Private charters are available from the beginning of May through the end of September. Please call or Charters@goodtimeiii.com to check on the availability of a specific date and time. To secure your date, we require a signed contract and deposit (contact us for details) Length of Cruise Private charters cruise for 2 ½ hours with boarding commencing ½ hour prior to cruise time. Additional time may be available at a rate of $ per additional ½ hour. All charters will end no later than 12:30 AM. Food and Beverage Catering is additional to the charter rate, and all catering shall be supplied by the GOODTIME III. We require a guaranteed number of guests at least 7 days prior to your charter. No allowance will be made for a decrease in this number. Ohio Sales Tax and 18% Gratuity apply. There are 4 cocktail bars throughout the decks of the GOODTIME III. You may arrange a Cash bar, Tabulated Bar, and/or Hosted Bar. No alcoholic beverages may be brought onboard.

Beverage Service The GOODTIME III has four full service bars serving soft drinks, beer, wine, and hand crafted cocktails throughout the ship.

We also offer several alternative bar options that allow you to provide beverages for your guests.

Simply select one of the four tiers to the right, and your guests can get their beverages without having to worry about individual transactions.

These rates apply to a standard charter timeframe of three hours. Added time will increase the per person cost by $3.

00 per person per additional 30 minutes of charter time. Admiral s Host Bar - $19.95 Per Guest All top shelf liquors, craft beer, wine, & soda.

95 Per Guest All house liquors, domestic & import beer, wine, & soda. Crew s Host Bar - $14.95 Per Guest All domestic & import beer, wine, & soda.

3 Beverage Service The GOODTIME III has four full service bars serving soft drinks, beer, wine, and hand crafted cocktails throughout the ship. The standard offering for a private charter is a cash bar for your guests to purchase their own beverages. We also offer several alternative bar options that allow you to provide beverages for your guests. Hosted Bar It s our goal to make your event as simple and straightforward as possible, and a hosted bar does just that. Simply select one of the four tiers to the right, and your guests can get their beverages without having to worry about individual transactions. The charterer pays a per-person price (plus applicable sales tax and gratuity), and your guests enjoy quick and efficient service! These rates apply to a standard charter timeframe of three hours. Added time will increase the per person cost by $3.00 per person per for the Crew s, Captain s, and Admiral s Host Bars; and increase the Cadet s Soda Host Bar by $1.00 per person per additional 30 minutes of charter time. Admiral s Host Bar - $19.95 Per Guest All top shelf liquors, craft beer, wine, & soda. Add super premiums, shots, cordials, and after dinner drinks for an addition $2.50 per person Captain s Host Bar - $17.95 Per Guest All house liquors, domestic & import beer, wine, & soda. Crew s Host Bar - $14.95 Per Guest All domestic & import beer, wine, & soda. Cadet s Soda Host Bar - $4.50 Per Guest All soda and iced tea (by the glass). Tabulated Bar Another great option is to set up a tabulated bar. We can fully customize a tabulated bar to meet your specific tastes and budget. You can choose the level of bar service that is available to your guests to put on the tab, and you can even issue drink tickets to limit the number of beverages and ensure you stay on budget. A tabulated bar must be settled at the conclusion of the private charter, and may require a deposit. All hosted and tabulated bar arrangements are subject to appropriate sales tax and 18% gratuity.

4 Dinner Service The GOODTIME III, in partnership with our exclusive caterer, Normandy Catering, offers a customizable dining experience. Choose a menu tier and then customize from a wide selection of entrees, sides, and desserts. Dinner is served buffet-style with maître-d service. All Menus, add-ons and Bar Service are subject to applicable Sales Tax and 18% Gratuity. Cadet s Menu First Mate s Menu Captain s Menu Seasonal Greens Salad Chicken Paprikash with Spaetzel Herb Roasted Pork Loin with Pan Gravy Turkey Carbonara Herb Roasted Turkey Breast with Gravy Included Parsley Redskin Potatoes Rice Pilaf Roasted Garlic Mashed Potatoes Green Beans & Baby Carrots Green Beans Broccoli, Cauliflower, Carrot Medley Assorted Cookies $17.95 Per Guest Dessert Choices (Pick ONLY ONE for the Event) Chocolate Truffle Cake Cheese Cake with Strawberry Topping Red Velvet Cake Carrot Cake Mixed Greens House Salad Chef Carved Top Round of Beef Au Jus Chef Carved Turkey Breast with Turkey Gravy Chicken Piccata Champagne Chicken Chicken Brushetta Parsley Redskin Potatoes Rice Pilaf Green Beans & Baby Carrots Green Beans Broccoli, Cauliflower, Carrot Medley Choice of Dessert $22.95 Per Guest Strawberry Shortcake Chocolate Peanut Butter Crunch Mini Pastries Assorted Cookies Mixed Greens House Salad Caesar Salad Italian Antipasta Salad Chef Carved Beef Strip Loin Chef Carved Applewood Smoked Ham Chicken Piccata Champagne Chicken Chicken Brushetta Chicken Marsala Chicken Capistrano with Meatballs Pasta Alfredo Au Gratin Potatoes Roasted Garlic Mashed Parmesan Roasted Redskins Green Bean Almondine Tuscan Green Beans Garden Peas Italian Style Baby Carrots Choice of Dessert $26.95 Per Guest

5 Premium Menus Impress your guests with our premium Admiral s Menu or host a mouthwatering cocktail hour with our special Hors d Oeuvres Menu with a wide range of small plates that are sure to please. Admiral s Menu Hors d Oeuvres Menu Mixed Greens House Salad Caesar Salad Italian Antipasta Salad Spinach Salad Chef Carved Beef Tenderloin Medallions w/ Mushroom Demi-Glace Chef Carved Prime Rib Encrusted with Kosher Salt, Garlic, & Fresh Rosemary Chicken Choron Chicken Toscano Pecan Chicken with Meatballs Pasta Primavera Scalloped Potatoes Wild Rice Smashed Yukon Gold Potatoes Jalapeno Cheddar Scalloped Potatoes Steamed Asparagus with Red Pepper Roasted Stem On Baby Carrots Choice of Dessert Cheese Platter A Beautiful Display of Swiss, Cheddar, Pepper Jack, Asiago, and Smoked Gouda Cheese. Served with Carrot Walnut Muffins and Crackers Crudite Platter Cauliflower, Broccoli, Celery Sticks, Baby Carrots, Cucumber Slices, & Grape Tomatoes. Served with Spinach Dip and Ranch Dip. Sliced Fresh Fruit Display A Beautiful Display of Fresh Sliced Honey Dew, Cantaloupe, and Pineapple with Seedless Red Grapes and Strawberries. Crab and Artichoke Dip Lump Crab Meat, Artichoke Hearts and Green Onions in a Creamy Parmesan Sauce. Served Warm with Tri-Colored Tortilla Chips. Italian Stuffed Mushrooms (2 per person) Roasted Mushroom Cap Stuffed with an Italian Sausage and Mushroom Filling. Served with a Red Pepper Aioli. Mini Crepe Pocket (2 per person) Chicken, Shrimp, Mushroom and Spinach Filled Crepe. Served with a Raspberry Inferno Coulis. Cocktail Reuben Sandwich (2 per person) Mini Open-Faced Reuben Sandwich. Mini Pastries for Dessert $39.95 Per Guest $29.95 Per Guest

6 Additional Menus Bring the backyard barbecue experience to your event with our mouthwatering Barbecue Menu, or further customize any menu by adding some of our Party Platters. You can always turn any party into a pizza party with our Pizza and Salad Buffet options! Barbecue Menu BBQ Pulled Pork Sandwiches Grilled BBQ Chicken Breast w/ Pickle Slices Choice of 3 Side Dishes: Mac & Cheese, Western Baked Beans, Seasonal Fruit Salad, Roasted Redskin Potato Salad, Cole Slaw, Mustard Potato Salad, Macaroni Salad, Black Bean & Corn Salad, Tabouli Salad, Pasta Salad, Broccoli Salad, Quinoa Mango Salad, Baked potato, Ohio Grown Corn on the Cob, Seasonal Greens Salad, Vegetarian Baked Beans Cheesecake $24.95 Per Guest Pizza and Salad Buffet 3 Slices of Pizza Per Person (Maximum 3 Varieties) Tossed Salad Paper Plates & Plastic Utensils $10.50 Per Guest Pizza Buffet 3 Slices of Pizza Per Person (Maximum 3 Varieties) Paper Plates & Plastic Utensils $7.50 Per Guest Party Platters Cheese Platter $3.50 Per Guest A Beautiful Display of Swiss, Cheddar, Pepper Jack, Asiago, and Smoked Gouda Cheese. Served with Carrot Walnut Muffins and Crackers Crudite Platter $3.50 Per Guest Cauliflower, Broccoli, Celery Sticks, Baby Carrots, Cucumber Slices, & Grape Tomatoes. Served with Spinach Dip and Ranch Dip. Sliced Fresh Fruit Display $3.95 Per Guest A Beautiful Display of Fresh Sliced Honey Dew, Cantaloupe, and Pineapple with Seedless Red Grapes and Strawberries. Hummus and Pita Platter $3.95 Per Guest Garlic Hummus, Broccoli Florets, Red Peppers, Cucumbers, Celery Sticks, and Baby Carrots. Served with Fried Pita Wedges. Spinach and Artichoke Dip $3.95 Per Guest Fresh chopped Spinach and Sauteed Artichoke Hearts in a Creamy Parmesan Sauce. Served Warm with Tri-Colored Tortilla Chips. Crab and Artichoke Dip $3.95 Per Guest Lump Crab Meat, Artichoke Hearts and Green Onions in a Creamy Parmesan Sauce. Served Warm with Tri-Colored Tortilla Chips. Buffalo Chicken Dip $3.50 Per Guest Diced Poached Chicken, Cream Cheese, Blue Cheese, Celery and Franks Hot Sauce. Served Warm with Tri-Colored Tortilla Chips. Brie Cheese En Croute (Serves 20-30) $65.00 Imported French Brie Wheel Topped with Orange Marmalade and Salted Pecans then Wrapped in Puff Pastry. Served with French Bread and Apple Slices. Whole Roasted Atlantic Salmon (Serves 50-60) $ Whole Atlantic Salmon Stuffed with Aromatic Herbs and Drizzled with Sherry Vinaigrette. Served Cold with Dill Sauce and Gourmet Crackers. Iced Shrimp (Serves about 4 Per Pound) $43.95 Per Pound Includes Cocktail Sauce and Lemon Wedges Buffalo Style Chicken Wings (Sold Per Dozen) $17.99 Per Dozen Choice of Hot, Mild, BBQ, or Garlic Parmesan. Served with Celery and Ranch.

All Inclusive & Buffet Dinners

All Inclusive & Buffet Dinners Sapphire Package $46.95 Sapphire Buffet Beverage Package #1 All buffet selections include vegetable, starch, garden salad and roll. Diamond Buffet $35.99 Choose three entrées: