TRUSTED WEDDING PACKAGE The Red Chef and Events Specialist, Inc.

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1 TRUSTED WEDDING PACKAGE The Red Chef and Events Specialist, Inc. Jade Silk Banyan (150 Guests) Php 340,000 nett (200 Guests) Php 415,000 nett (250 Guests) Php 475,000 nett (Each additional guest at Php 1,110 nett) RATES ARE VALID UNTIL DECEMBER 31, 2015 VENUE INCLUSIONS FIVE (5) HOURS USE OF THE PAVILION WITH AIRCONDITIONING TWO (2) HOURS INGRESS, ONE (1) HOUR EGRESS 5,000 LUMENS LCD PROJECTOR WITH 8X8 SCREEN STAGE PANELS ELECTRICITY (UP TO 60 AMPERES) BACK-UP GENERATOR VALET SERVICE CATERER S AREA PAVILION LOUNGE SECURITY, ENGINEERING AND MAINTENANCE STAFF GIFTS FOR THE BRIDE AND GROOM An overnight stay in a 1-Bedroom Executive at Ascott Bonifacio Global City Manila Three-layered Fondant Cake Fully-draped Pavilion Complete Lights and Sounds System ( Moving Heads, Par Lights, Follow Spotlight, Smoke Machine, Light Controller, Audio Mixer with Digital Effects, Equalizer, 6 Built-In and 4 Powered Speakers, CD/MP3 Player, DVD Player, CDJ, 3 Wireless Microphones, 5 Wired Microphones ) Photo Booth: 3 hours with unlimited 4R prints on a standee, customized backdrop and template

2 FOOD AND BEVERAGE Elegant presidential set-up with floral centrepiece and accents Presidential dinner wares and flat wares Presidential menu card Name tags for presidential tables Dedicated well-trained waiters for presidential tables Backdrop design for the bride and groom Elegant couch for the bride and groom Dressed-up center table Dedicated well-trained waiters for the bride and groom A bottle of sparkling wine for the bridal toast Contemporary buffet table set up with fresh flowers and accented lights Roll top chafing dishes Menu cards for each dish Round table with floor length table cloth Table linens and napkins matching or complementing your color motif Menu frame for each buffet table Framed table numbers Tiffany chairs Elegant centerpiece with accents for each guest table Elegantly skirted cake table Elegantly skirted gift and giveaway tables Bar service and equipment Unlimited Ice for the drinks Dressed-up Cocktail Tables with elegant centrepiece Well-trained waiters Red/Beige Carpet Wedding guest book Special Gift MENU COCKTAILS Mexican Fish Fingers with Garlic Cream Tuna Pesto Croquettes with Spicy Coulis De Tomato Artichoke Stuffed Phyllo Triangles Mango Sicilian Canape Vegetable Samosa with Tomato Salsa Crostini with Chicken Liver Pate, Grilled Pimiento Cheese Dip and Tomato Bruschetta SOUP choose one (1) Apple Pumpkin Soup Potato-Broccoli Soup

3 Creamy Seafood Chowder Fresh Tomato Basil Soup Cream of Wild Mushroom Soup SALAD Fresh Garden Salad with Mango-Vinaigrette, Strawberry-Raspberry and Caesar s Dressings MAIN COURSE BEEF choose one (1) Pot Roast Beef with Mashed Potato and Mozzarella Cheese Roast Beef Blanquette Callos Baked Beef Goulash with Pan Fried Potato Korean Beef Stew CHICKEN OR PORK choose one (1) Herb Roasted Chicken with Mushroom Au-Jus Oven Baked Iberian Chicken with Garlic Cream Sauce Chicken Ala Marbella with Capers Chicken Cacciatore with Fresh Basil Leaves Green Chicken Curry Roasted Lemon Pepper Chicken Hickory Pork BBQ Ribs Pork Wellington with Raspberry Honey Reduction Roasted Pork Roll with Fruit Sauce FISH choose one (1) Baked Fish with Four Kinds of Cheese Pan Fried Fish Ala Marsala with Inoke Mushrooms Baked Fish with Grilled Vegetables and Yogurt Cucumber Sauce Baked Fish with Olive and Tomatoes Crispy Fish with Pesto Cream and Pineapple Salsa Sauces

4 PASTA OR NOODLES choose one (1) Aioli Olio Pasta with Sundried Tomato and Fresh Basil Leaves Grilled Eggplant Lasagna with Bechamel Sauce Pasta Ala Puttanesca with Anchovies White Hungarian Sausage Pasta Oriental Crispy Noodles with Wild Mushroom Sauce STEAMED RICE DESSERT choose two (2) Assorted Panna Cotta (Pandan, Mocha and Vanilla) Tiramisu Banoffee Chocolate Brownies with Spicy Chocolate Topping Vanilla Mango Pudding with Cream Sauce Bitter Sweet Chocolate Mousse with Whip Cream Jellied Fruits with Crème Brulee BEVERAGE choose one (1) Vanilla Fruit Iced Tea Blue Lemonade Red Iced Tea * Caterer prices are subject to change without prior notice. PAYMENT TERMS 1. Reservation Fee (Php 20,000/pavilion, non-refundable) Upon confirmation 2. 50% Down Payment 30 days after reservation 3. 50% Full Payment 30 days before date of the event 4. Security Deposit (Php 20,000/pavilion) Refunded 7 days after the even

5 OTHER TRUSTED PACKAGES Awards Night Package Christmas Party Package Cocktail Package Conference Package Corporate Anniversary Package Half Day Meeting Package Milestone Birthday Celebration Package Prom or Grad Ball Package Stockholder s Meeting Package Whole Day Meeting Package