Wedding Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

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1 PURGATORY GOLF CLUB Wedding Menu Please Consult Our Food & Beverage Director for Your Banquet Needs E 216th Street Noblesville, IN purgatorygolf.com

2 Hors d `Oeuvres HORS D OEUVRES ARE SOLD IN QUANTITIES OF 50 For minute cocktail hour prior to full dinner, 3-4 pieces per person recommended serving suggestion. Hors d Oeuvres may be served buffet or passed. COLD Bruschetta... $55 BLT Crostini... $55 Mango Chutney Deviled Eggs... $55 Whipped Basil Ricotta and Strawberry Crostini... $65 Bacon and Goat Cheese Lollipop... $65 Caprese Skewer... $70 Antipasto Skewer with Lemon Olive Oil... $70 Prosciutto Wrapped Asparagus with Balsamic Reduction... $70 Shrimp Ceviche Spoons... $70 Cocktail Shrimp with Vodka Cocktail Sauce... $80 Ahi Tuna with Wasabi Mayonnaise on Wonton Crisp... $90 Chilled Cucumber and Crab Soup Shooter... $100 HOT Mini Meatballs with Jack Daniel s BBQ, Korean BBQ or Marinara... $35 Goat Cheese and Sage Stuffed Mushrooms... $55 Mini Truffled Twice Baked Potatoes with Cheddar and Bacon... $60 Sausage Stuffed Mushrooms... $65 Jalapeño and Jack Cheese Tartlets... $75 Southwestern Eggrolls with Chipotle-Lime Dipping Sauce... $80 Beef and Black Bean Taquitos with Fiesta Dipping Sauce... $80 Thai Chicken Satay with Peanut Sauce... $115 Mediterranean Chicken Skewer with Tapenade Yogurt Sauce... $115 Roasted Cauliflower and Quinoa Mini Taco with Avocado Crema... $125 Mini Crab Cakes with Lemon Aioli... $125 Moroccan Chicken and Cous Cous Cup with Tahini Yogurt Sauce... $135 Korean BBQ Beef Skewers... $150 1

3 Mini Grilled Cheese and Tomato Soup Shooter... $150 Shrimp and Grits Cup... $150 Mini Fish Taco with Sriracha Slaw and Cilantro-Lime Crema... $150 Mini Steak Taco with Chimichurri Slaw and Cotija Cheese... $150 Mini Beef Wellington... $175 DISPLAYS - SERVES 50 GUESTS Imported and Domestic Cheese Display with Crackers... $175 Fresh Seasonal Fruit Display... $125 Fruit Skewer Display with Honey-Yogurt Dip... $140 Seasonal Vegetable Crudité with Ranch Dip... $100 Grilled Vegetable Display with Olives and Pita Chips... $140 Tuscan Display with Italian Meats, Cheeses, Marinated Vegetables, Grilled Bread, Olive Oil and Balsamic Vinegar... $250 Bruschetta Display with Toasted Baguette Slices, Traditional Bruschetta, Edamame Pesto, Roasted Eggplant & White Bean Bruschetta, Tapenade, Arugula, Charred Corn, Bacon Jam, Lemon Ricotta and Parmesan Cheese... $250 Hummus Display with Traditional Hummus, Roasted Red Pepper Hummus and Avocado Hummus Served with Fresh-Fried Tortilla Chips and Pita Chips... $225 CHIPS AND DIP STATION $125 - SERVES 50 GUESTS Served with Fried Tortilla Chips Choice of 3 Dips Traditional Queso Dip Hot Maryland Crab Dip Spinach Artichoke Dip Guacamole 2 Buffalo Chicken and Bleu Cheese Dip Pico De Gallo Corn and Black Bean Salsa Tomatillo Salsa Verde

4 Stations CARVING STATIONS*- SERVES 50 GUESTS Sage Roasted Turkey Breast $210 With Pan Gravy and Cranberry Sauce Herb Encrusted Pork Loin $225 With Warm Autumn Applesauce and Condiments Carved Virginia Honey Ham $175 Serves Up To 50 With Warm Pineapple and Raisin Sauce Blackened Salmon $190 With Cilantro-Lime Crema and Lemon-Dill Cream Sauce Smoked Brisket Market With Jack Daniel s BBQ Sauce, Korean BBQ Sauce and Maple BBQ Sauce Garlic and Cracked Pepper Spiced Beef Top Round Market Accompanied with Au Jus, Horseradish and Condiments Rosemary Crusted Ribeye Market Accompanied with Au Jus, Horseradish and Condiments *$80 for Station Attendant MASHED POTATO BAR $7.95 PER PERSON **$3.95 per person to substitute with dinner menu Bacon Ham Broccoli Green Onions Caramelized Onions Parmesan Cheese 3 Cheddar Cheese Pepper Jack Cheese Roasted Red Pepper Sautéed Mushrooms Sour Cream Roasted Garlic

5 MAC & CHEESE BAR $7.95 PER PERSON **$3.95 per person to substitute with dinner menu Bacon Ham Broccoli Green Onions Caramelized Onions Bleu Cheese Roasted Red Pepper French Fried Onions Asparagus Jalapenos Pico de Gallo Buttered Crackers PASTA STATION CHOICE OF 2 PASTAS $17.95 PER PERSON Cheese Tortellini with Red Wine Marinara, Penne Pasta with Alfredo Sauce, Cavatappi with Meat Sauce or Rigatoni with Vodka Sauce Served with Garlic Bread Add Caesar Salad for $3 per person Add Garlic and White Wine Sautéed Shrimp for $2 per person Includes Selection of Toppings: Grilled Chicken Italian Sausage Meatballs Artichokes Sautéed Onions Black Olives Sautéed Peppers Fresh Basil Peas Sun-Dried Tomatoes Fresh Parmesan Cheese TACO BAR $18.95 PER PERSON Chipotle Shredded Chicken Cumin and Chili Ground Beef Spanish Rice Refried Black Beans Hard and Soft Taco Shells Toppings: Mexican Slaw Shredded Lettuce Diced Tomato Diced Onions Shredded Cheese Cotija Cheese 4 Additions: Carnitas Shredded Pork, Chorizo & Potato or Blackened Shrimp for $2 per person Add Chips and Dips for $3 per person Sour Cream Pickled Jalapeño Fresh Cilantro Black Olives Lime Wedges

6 Buffet Entrées ALL ENTRÉES INCLUDE CHOICE OF: SALAD, STARCH AND VEGETABLE ROLLS AND BUTTER ICED TEA, LEMONADE AND COFFEE Prices listed are for single entrée buffets. For double entrée buffets, add $7 per guest to the cost of the higher priced menu item. CHICKEN $26 Chili Rubbed Grilled Chicken with Mango Salsa and Lime Sour Cream Chipotle-Peach Glazed Chicken Cilantro Tequila Grilled Chicken with Avocado and Corn Salsa Wild Mushroom Chicken Marsala Parmesan Crusted Chicken Milanese with Lemon and Parsley Breaded Chicken Parmesan with Red Wine Marinara Harissa-Rubbed Chicken with Tahini Yogurt Sauce BEEF Apricot-Bourbon Glazed Brisket $28 Dry Rubbed Flank Steak with Arugula, Charred Corn and Tomato Salsa $29 Worcestershire Marinated Flank Steak with Beef Jus $29 Mojo Marinated Skirt Steak with Citrus Salsa $30 Grilled Skirt Steak with Chimichurri $30 Red Wine Braised Beef Short Rib with Sauce Bordelaise $32 PORK $27 Grilled Pork Loin with Jack Daniels BBQ Rosemary and Garlic Crusted Pork Loin with Natural Jus Pork Loin with Horseradish Apricot Chutney Roasted Pork Loin with Apple-Maple Compote 5

7 FISH Almond Crusted Tilapia with Fresh Fruit Salsa $26 Spinach Topped Tilapia with Parmesan Cream Sauce $26 Grilled Salmon with Lemon-Dill Cream Sauce $27 Honey-Soy Seared Salmon with Asian Slaw $27 Blackened Grouper with Cajun Cream Sauce $29 Cornmeal Crusted Grouper with Roasted Lemon Caper Sauce $29 SALADS House Salad with Cucumber, Tomato, Red Onion, Cheddar Cheese, Buttermilk Ranch and Balsamic Vinaigrette Caesar Salad with Crisp Romaine, Homemade Caesar Dressing, Croûtons and Shredded Parmesan Cheese Spinach Salad with Feta, Bacon, Toasted Almonds, Red Onion and Raspberry Vinaigrette Strawberry Field Salad with Pecans, Bleu Cheese, Red Onion, Buttermilk Ranch and Balsamic Vinaigrette STARCHES Herb Roasted Red Potatoes Buttery Mashed Yukon Gold Potatoes 3 Cheese Mac N Cheese with Bacon and Scallion Cranberry-Apple Wild Rice Pilaf Mashed Potato Bar Loaded Mashed Potatoes with Bacon and Cheese Spinach and Parmesan Creamy Risotto VEGETABLES Additional $3.95 per Person Mac N Cheese Bar Additional $3.95 per Person Seasonal Vegetable Sauté with Fresh Herbs Green Beans with Almonds Roasted Root Vegetables Buttered Steamed Corn Sea Salt Roasted Asparagus Honey-Sriracha Carrots Sautéed Green Beans with Mushrooms and Onion 6 Buttery Penne Pasta with Shredded Parmesan and Fresh Parsley Homemade Creamed Corn Roasted Butternut Squash with Garlic Kale

8 Plated Entrées ALL ENTRÉES INCLUDE CHOICE OF: SALAD, STARCH AND VEGETABLE ROLLS AND BUTTER ICED TEA, LEMONADE AND COFFEE CHICKEN $30 Chili Rubbed Grilled Chicken with Mango Salsa and Lime Sour Cream Chipotle-Peach Glazed Chicken with Lime Butter Cilantro-Lime Grilled Chicken with Avocado and Corn Salsa Wild Mushroom Chicken Marsala Chicken Piccata with Lemon and Capers Breaded Chicken Parmesan with Red Wine Marinara Harissa-Rubbed Chicken with Tahini Yogurt Sauce Sun-Dried Tomato and Fresh Mozzarella Stuffed Chicken with Pesto Cream Sauce Chicken Cordon Bleu with Tarragon Cream Sauce Bacon Wrapped Chicken Stuffed with Zucchini and Fontina with Citrus Basil Relish BEEF Dry Rubbed Flank Steak with Arugula, Charred Corn and Tomato Salsa $32 Worcestershire Marinated Flank Steak with Beef Jus $32 Grilled Skirt Steak with Chimichurri $33 Smoked Sea Salt Rubbed Ribeye with Horseradish Cream $35 Peppercorn Crusted Ribeye with Mushroom Demi-Glace $35 Grilled Beef Fillet with Bleu Cheese Butter and Red Wine Reduction $39 Seared Beef Fillet with Green Peppercorn-Brandy Sauce $39 PORK $30 Rosemary and Garlic Crusted Pork Loin with Natural Jus Roasted Pork Loin with Apple-Maple Compote Grilled Pork Chop with Horseradish Apricot Chutney Artichoke and Mushroom Stuffed Pork Loin with Natural Gravy Walnut Pesto Stuffed Pork Loin with Roasted Garlic Butter 7

9 FISH Spinach Topped Tilapia with Parmesan Cream Sauce $29 Honey-Soy Seared Salmon with Asian Slaw $30 Blackened Grouper with Cajun Cream Sauce $32 Cornmeal Crusted Grouper with Roasted Lemon Caper Sauce $32 Macadamia Nut Crusted Mahi Mahi with Pineapple Salsa $32 Caribbean Spiced Mahi Mahi with Coconut Cream and Mango Gastrique $32 Vegetarian (MINIMUM OF 5 TO ORDER) Wild Mushroom Risotto $20 Vegetable Lasagna $19 Vegetable Enchiladas $18 Orecchiette with Broccolini and Goat Cheese $18 Grilled Portabella and Eggplant Napoleon with Tomato Jam $19 8

10 SALADS House Salad with Cucumber, Tomato, Red Onion, Cheddar Cheese, Buttermilk Ranch and Balsamic Vinaigrette Caesar Salad with Crisp Romaine, Homemade Caesar Dressing, Croûtons and Shredded Parmesan Cheese Spinach Salad with Feta, Bacon, Toasted Almonds, Red Onion and Raspberry Vinaigrette Strawberry Field Salad with Pecans, Bleu Cheese, Red Onion, Buttermilk Ranch and Balsamic Vinaigrette Baby Iceberg Wedge, Cherry Tomatoes, Smoked Bacon, Gorgonzola, Chives, Peppery Bleu Cheese Dressing Tomato Caprese, Fresh Mozzarella, Basil, Arugula, Crispy Prosciutto, Balsamic Reduction, Pesto Oil STARCHES Herb Roasted Mixed Baby Potatoes Buttery Mashed Yukon Gold Potatoes Loaded Mashed Potatoes with Bacon and Cheese Gruyere and Leek Potato Gratin 3 Cheese Mac N Cheese with Bacon and Scallion Cranberry-Apple Wild Rice Pilaf Spinach and Parmesan Creamy Risotto Coconut-Lime Rice VEGETABLES Seasonal Baby Vegetable Sauté with Fresh Herbs Green Beans with Mushrooms and Caramelized Cipollini Garlic Parmesan Roasted Asparagus Broccolini with Lemon Butter Sea Salt Roasted Asparagus Roasted Root Vegetables Honey-Sriracha Carrots Green Beans with Almonds Roasted Butternut Squash with Garlic Kale Kids Menus 3 12 YEARS, YOUNGER THAN 3 ARE COMPLIMENTARY #1 Chicken Fingers, French Fries, Apple Sauce $8 #2 Cheeseburger, French Fries, Mixed Fruit Cup $8 #3 Half Price If Going Through Buffet 9

11 Bar Packages Package prices include bar service for a 4 hour period and 1 bartender. There will be an $80 fee for each additional bartender for the event. The Bar package does not include tableside / cocktail service. All alcohol is served with a mixer. No shots, rocks, neats or martinis Hops & Grapes $18 Budweiser, Bud Light, Miller Lite, Coors Light, Michelob Ultra Canned Beer Moscato, Chardonnay, Merlot, Cabernet Sauvignon Premium Hops and Grapes $20 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Local Hops and Grapes $21 Choice of 3 Indiana Draft Craft Beers and 3 Indiana Wines House Bar $23 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, Merlot, Cabernet Sauvignon House Gin, Rum, Tequila, Vodka and Whiskey Call Bar $26 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Tanqueray Gin, Malibu, Captain Morgan Rum, Cuervo Silver Tequila, Svedka Vodka, Jim Beam Bourbon and Amaretto Di Saronno Premium Bar $32 Budweiser, Bud Light, Miller Lite, Coors Light, Stella Artois, Yeungling, Heineken, Samuel Adams Canned Beer Moscato, Chardonnay, White Zinfandel, Pinot Noir, Cabernet Sauvignon Bombay Sapphire Gin, Pyrat Rum, Cuervo 1800 Tequila, Absolut Vodka, Grey Goose Vodka, Crown Royal Whisky, Makers Mark Bourbon and Amaretto Di Saronno Unlimited Sodas $5 per person under 21 Add $3 per person for local craft draft beers A La Carte Pricing AVAILABLE FOR PURCHASE PRIOR TO EVENT House Wines by the Bottle $25 House Wines by the Case $250 Domestic Draft Beer by the Keg $325 Local Craft Draft Beer by the Keg Market Mimosas by the Bottle $30 10 PUR43210

Banquet Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

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