Daily drink specials. Sunday Chu-highs $6 MOnday Bamboo sake $25 Tuesday KINKA sake $22 wednesday. $5 thursday sake bomb $3. bar rail & rail shots
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1 Daily drink specials Sunday Chu-highs $6 MOnday Bamboo sake $25 Tuesday KINKA sake $22 wednesday bar rail & rail shots $5 thursday sake bomb $3
2 SET MENU $40 * *For groups of two or more, participation of the entire table is required * gomaae blanched rapini w/ sesame sauce gyu shabu salad shabu-shabu beef on greens w/ black sesame dressing salmon tataki seared atlantic salmon sashimi w/ ponzu, wasabi mayo, garlic chips & scallion karaage deep fried soy sauce marinated chicken w/ garlic mayo kaki mayo baked oysters w/ spinach, mushroom & garlic mayo, topped w/ cheese gindara grilled miso black cod karubi grilled salt & pepper beef short ribs w/ scallion sauce kinoko bibimbap rice, mushroom & cheese w/ seaweed sauce served in sizzling stone bowl ice cream your choice of green tea or black sesame
3 S W pitcher L (700ml) kinmiya Kozuru Kuro (KINKA Original Vodka Sodas ) vodka vodka, aloe vera vodka vodka vodka vodka vodka, whole Food Allergy Notice: Despite taking precaution, food served at KINKA IZAKAYA may contain trace amounts of gluten, wheat, milk, eggs, soy, fish, shellfish, sesame seeds, peanuts, tree nuts, sulphites, or other allergens. Before placing your order, please inform your server of any food allergies.
4 Smirnoff Vodka Tanqueray Gin Whisky Bourbon Bacardi Rum Olmeca Gold Tequila Scotch Whisky Toki Japanese Whisky 9 s Ocean View japanese vodka, blue curacao, calpico, soda, lime liqueur cassis liqueur, sprite liqueur, 8.3 liqueur, liqueur, 8.3 KINKA ramune 8.5 Shochu High Ball Gold (2oz ) whisky, japanese vodka, soda, lemon 9.3 Three Samurai (1oz x 3) three different flavours of sake shooters 9 Black (2oz) whisky, japanese vodka, coke, lemon 9.3 umeboshi, cucumber Orange (3oz) whisky, japanese vodka, triple sec, soda, orange 10 ginger ale, lemonade, grenadine Milky Sunrise 5.5 calpico, soda, grenadine Blue Lemonade 6 lemonade, aloe vera, non-alcoholic blue curaçao Ramune Mojito 6.5 KINKA ramune, lime, mint s Sprite Lychee Juice 4 Aloe Vera 4 Lemonade KINKA Ramune ($0.50 donated SickKids) Calpico Soda 4 Please note that parties of seven or more are subject to a 15% automatic gratuity
5 15 Sake Sake Meter Value, or "S.M.V", measures the density of sake relative to water, and helps gauge the dryness and sweetness of different sakes. The higher the S.M.V value, the drier the sake, and the lower the S.M.V value, the sweeter the sake. Combined with an acidity measure the S.M.V helps create sake profiles. Food Allergy Notice: Despite taking precaution, food served at KINKA IZAKAYA may contain trace amounts of gluten, wheat, milk, eggs, soy, fish, shellfish, sesame seeds, peanuts, tree nuts, sulphites, or other allergens. Before placing your order, please inform your server of any food allergies.
6 Sake sake flight choose three from the list below 15 (3 1oz) polished rate: 65% alcohol: 15.3% SMV: +3 / acidity: seven different sake rice is used in this hand-crafted, unfiltered (muroka) sake. brewed from the takenotsuyu sake brewery in yamagata prefecture, only the clearest layer on top of this sake is bottled. KINKA SAKE was a finalist at the 2014 toronto international sake challenge in honjozo class JUNMAI draft sake on tap from toronto s distillery district 13.6% alc / SMV: +3.5 acidity: 1.4 / made in toronto craft sake 12% alc / SMV: -8 made in oregon MASUMI KANZUKURI OKUDEN Junmai medium-full bodied w/ a round texture & savoury finish 15% alc / SMV: +3 acidity: 1.6 / made in nagano ONIKOROSHI tokubetsu junmai genshu dry, complex & well-balanced w/ a smooth & mild texture 17.5% alc / SMV +8 acidity: 1.5 / made in shizuoka ICHINOKURA honjozo light & smooth, moderate aroma of grain, nuts & mint. very dry, crisp sake, w/ spicy finish 15.5% alc / SMV: +9.5 acidity: 1.1 / made in miyagi Otokoyama Man's Mountain Tokubetsu Junmai light, smooth, & rich w/ a grain-like aroma & a fruity nose 15.5% alc / SMV: +10 acidity: 1.3 / made in hokkaido koshinokanbai futsushu light and refreshing w/ a vibrant aftertaste 15% alc / SMV +6 acidity: 1.4 / made in niigata GOKUJO yoshinogawa GINJO smooth & refreshing sake w/ a crisp fennel aroma & fresh herbs 15% alc / SMV: +7 acidity: 1.2 / made in niigata DASSAI 50 junmai daiginjo graceful & elegant. well-balanced sweetness & vibrant acidity 16% alc / SMV: +3 acidity: 1.4 / made in yamaguchi SHOCHIKUBAI NIGORI unfiltered sweet sake w/ a silky texture 8.5 junmai nigori 10% alc / SMV: -20 acidity: 1.7 / made in california JUNMAI izumi draft sake served in real bamboo 13.6% alc / SMV: +3.5 acidity: 1.4 / made in toronto 44 Please note that parties of seven or more are subject to a 15% automatic gratuity
7 Food Starters miso shiru 3.5 edamame 4.5 haccho miso soup w/ tofu, seaweed & scallion boiled soybean w/ sea salt (vegetarian) gomaae 4.9 blanched rapini w/ black sesame sauce (vegetarian) takowasabi marinated octopus w/ wasabi stem 5.3 Salads kaisou & tofu salad 8.5 gyu shabu salad 8.9 sashimi salad 10.9 marinated seaweed & tofu on greens (vegetarian) shabu-shabu beef on greens w/ black sesame dressing today s assorted sashimi on greens w/ wasabi mayo dressing Food Allergy Notice: Despite taking precaution, food served at KINKA IZAKAYA may contain trace amounts of gluten, wheat, milk, eggs, soy, fish, shellfish, sesame seeds, peanuts, tree nuts, sulphites, or other allergens. Before placing your order, please inform your server of any food allergies.
8 Cold Tapas gyu carpaccio 8.3 salmon tataki 8.5 spicy maguro seared beef sashimi w/ ponzu, wasabi mayo, garlic chips & scallion seared atlantic salmon sashimi w/ ponzu, wasabi mayo, garlic chips & scallion 8.5 albacore tuna tartare topped w/ scallion, served w/ nori seaweed & wasabi maguro tataki seared albacore tuna sashimi w/ ponzu, garlic chips & scallion 9.3 kaisen natto yukke 12.9 chopped spicy maguro & salmon sashimi w/ six friends (natto, scallion, wonton chips, garlic chips, pickled ginger & raw egg yolk) Please note that parties of seven or more are subject to a 15% automatic gratuity
9 Deep Fried Gyoza 5.9 deep fried vegetable dumplings w/ sweet chili mayo (vegetarian) agedashi tofu 6.5 deep fried tofu in dashi broth topped w/ nori, daikon radish & scallion (vegetarian) takoyaki 6.9 deep fried octopus balls w/ tonkatsu sauce & mayo kabocha korokke deep fried pumpkin croquette w/ a boiled egg inside, dressed in a zesty sauce (vegetarian) 6.9 ikapiri 8.3 okonomiyaki deep fried calamari w/ spicy ketchup & wasabi mayo 8.9 deep fried japanese pancake w/ squid, tonkatsu sauce & mayo brie cheese deep fried brie cheese w/ mango sauce & berry sauce (vegetarian) 8.9 ebimayo 9.3 karaage deep fried prawns w/ spicy mayo 9.9 deep fried soy sauce marinated chicken w/ garlic mayo Food Allergy Notice: Despite taking precaution, food served at KINKA IZAKAYA may contain trace amounts of gluten, wheat, milk, eggs, soy, fish, shellfish, sesame seeds, peanuts, tree nuts, sulphites, or other allergens. Before placing your order, please inform your server of any food allergies.
10 Hot Tapas *please allow minutes cooking time nanohana 6.9 pan fried rapini & mushroom w/ garlic & soy sauce (vegetarian) tontoro 8.5 grilled pork cheek skewer w/ yuzu pepper kakimayo 9.3 baked oysters w/ spinach, mushroom & garlic mayo, topped w/ cheese Caution Hot! karubi 9.9 grilled salt & pepper beef short ribs w/ scallion sauce gindara 18.9 grilled miso black cod Noodles YAKI udon 12.3 carbonara udon 13.5 pan fried udon noodles w/ beef, mushroom & scallion creamy udon noodles w/ bacon, onion & soft-boiled egg Please note that parties of seven or more are subject to a 15% automatic gratuity
11 *please allow minutes cooking time kinoko bibimbap 10.3 rice, mushroom & cheese w/ seaweed sauce served in slzzling stone bowl (vegetarian) Caution Hot! unagi bibimbap 12.3 rice, b.b.q. water eel & burdock, topped w/ a raw egg yolk served in sizzling stone bowl Caution Hot! saba oshizushi 13.5 blowtorched cured mackerel pressed sushi salmon oshizushi 13.5 blowtorched atlantic salmon pressed sushi EXTRAS 0.8 matcha ice cream 4.3 two scoops of green tea ice cream kurogoma ice cream two scoops of black sesame ice cream almond tofu world s smoothest almond tofu matcha cheesecake matcha green tea cheesecake served w/ green tea ice cream hojicha brulee roasted green tea crème brûlée served w/ green tea ice cream Food Allergy Notice: Despite taking precaution, food served at KINKA IZAKAYA may contain trace amounts of gluten, wheat, milk, eggs, soy, fish, shellfish, sesame seeds, peanuts, tree nuts, sulphites, or other allergens. Before placing your order, please inform your server of any food allergies.
12 s All birthday specials come with a celebratory birthday song from us! KINKA BIRTHDAY ON INSTAGRAM Your special day photo will be uploaded on so don't forget to check it out! Please note that parties of seven or more are subject to a 15% automatic gratuity
EDAMAME A105.gf.vg 5.8 boiled green soybeans pods w salt. WAKAME SALAD A106.vg 6.8 seaweed salad, sesame seeds
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More informationHOT DISHES COLD DISHES & SALADS SOUPS. sushi :: sake:: steak. SUNOMONO SALAD I Shrimp: 5 I Octopus: 6 Rice noodles, cucumber, sweet vinegar
sushi :: sake:: steak COLD DISHES & SALADS SUNOMONO SALAD I Shrimp: 5 I Octopus: 6 Rice noodles, cucumber, sweet vinegar CUCUMBER & SEAWEED SALAD I 5 GOMAE I 6 Spinach, homemade sesame sauce BC SPRING
More informationRestaurant Opening Hours
Restaurant Opening Hours Mon Fri 12:00 15:30 & 17:30 23:00 Sat Sun 12:00 22:00 0208 332 2022 24 Upper Ham Road Richmond TW10 5LA www.handandflower.com Free car park (Ham Common) We do not charge for service
More informationAPPETIZERS SOUP AND SALADS REFRESHMENT. Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) Edamame 4.5
MENU APPETIZERS Housemade Egg Rolls (2 PCS.) 4 (veggie or pork) SOUP AND SALADS Miso Soup 2.75 soft tofu, green onion, and seaweed Tokyo Onion Soup 2.75 traditional slow simmered broth Garden Salad 3.5
More informationSalad & Entree 13. TOFU & AVOCADO SALAD CAESAR SALAD COOKED TUNA & POTATO SALAD SAKEKASU PICKLES...5.
Tapas 1. MISO-TSUKE CHEESE..... 6.80 Cheese marinated with Saikyo miso 2. CHICKEN LIVER SHOGANI..... 6.80 Cooked chicken liver with ginger, sweet soy sauce 3. KINPIRA BURDOCK.... 6.80 Cooked shredded burdock
More informationAtari-Ya Japanese Restaurant
Atari-Ya Japanese Restaurant LUNCH MENU 11:30am~2:00pm Wednesday: Seniors(60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Combination Lunch (All includes Miso soup & Steamed Rice) Seasonal variations
More informationLunch Starters. Bento Box. Lunch Entrees. Salad. STEAMED EDAMAME boiled soybeans, lightly salted. GARLIC EDAMAME Sautéed with garlic, lightly salted
Special Maki Sushi NEW YORK ROLL shrimp, avocado, tobiko KATSUO ROLL deep fried yellowtail, hot sauce SPECIAL TEKKA ROLL tuna, avocado, tobiko ROCKIN' ROLL barbecue eel, avocado, tobiko PHILADELPHIA ROLL
More informationSUSHI YOSHI LUNCH MENU
SUSHI YOSHI LUNCH MENU APPETIZERS 1. GYOZA... pot stickers 7 pcs... 4.95 2. SHUMAI... steamed dumpling 8 pcs... 4.95 3. TUNA SASHIMI... 5 pcs... 6.95 4. MISO SOUP... 2.00 5. STEAMED RICE... 2.00 SPECIAL
More informationDamo Lunch Specials. Noodles
Damo Lunch Specials Sushi Bar Lunch Served w/ miso soup or salad, substitutions extra Sushi Lunch 7 pcs assorted sushi & one roll 14.5 Sushi Assortment 10 pcs assorted sushi & one roll 17 Sashimi Lunch
More informationAPPETIZERS BEVERAGES KIDS MENU SIDE ORDERS BIRTHDAY DESSERT $2.50 $4.95
APPETIZERS SPRING ROLL (2) $2.95 Delicately stir-fried vegetable spring rolls with sweet chili sauce. BEVERAGES $2.50 DUMPLING (6) $5.50 Steamed or fried pork and vegetable dumpling with dipping soy sauce.
More informationLunch Starters. Bento Box. Lunch Entrees. Salad. STEAMED EDAMAME boiled soybeans, lightly salted. GARLIC EDAMAME Sautéed with garlic, lightly salted
Special Maki Sushi NEW YORK ROLL shrimp, avocado, tobiko ROCKIN' ROLL barbecue eel, avocado, tobiko KATSUO ROLL deep fried yellowtail, hot sauce SPECIAL TEKKA ROLL tuna, avocado, tobiko PHILADELPHIA ROLL
More informationSushi. specials. You are welcome to explore the train or order something special with our friendly wait staff.
Sushi We offer an extensive, ever changing selection of fresh and healthy gourmet sushi & hand rolls, complete with vegetarian & bio-dynamic brown rice options. You are welcome to explore the train or
More informationAtari-Ya Japanese Restaurant
Atari-Ya Japanese Restaurant DINNER MENU Wednesday: Seniors(60 yrs old +) 10% OFF on Complete Meals at Lunch & Dinner Dinner Specials (All include Sunomono, Miso Soup & Steamed Rice) Seasonal variations
More informationAppetizers
Appetizers Edamame Steamed Soybean with lightly Salted, Spicy Garlic Edamame 2.95 4.45 Spicy Tofu Cold Tofu, Spicy Sauce, Seaweed,Green Onion and Sesame Seed. 2.95 Sautéed with seasoned spicy garlic sauce,
More informationTakoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7. Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7
Takoyaki octopus ball ~ 6 Idako Karaage fried baby octopus ~ 7 Tatsuta-Age Fried Chicken 6.5 Ika Gesso fried squid legs ~ 7 GF Zaru Tofu homemade silky Tofu ~ 6 Dashimaki Tamago Japanese style egg omelet
More informationTERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce. VEGETARIAN SPRING ROLLS (V) $ 6.80 Japanese style vegetable spring roll
01 ENTREE 01 AGEDASHI TOFU (V) $ 8.50 Deep fried tofu served with tempura sauce 09 03 04 02 03 04 05 06 07 08 TERIYAKI TOFU (V) $ 8.50 Deep fried tofu served with teriyaki sauce TOFU DENGAKU (V/O), (GF/O)
More informationFried Veggie Roll (6) $7.50 Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce.
Appetizers Edamame (GF) $4.50 Boiled soybeans lightly salted. Evergreen Roll $9.00 Rice paper wrapped around organic garden salad, fresh herbs, lemongrass tofu and vermicelli noodle, served with sweet
More informationStarters, soups and salads. Takara signature dishes. Maki roll 6 pieces Rolled with rice. Steamed edamame 3.00 Soybeans in the pod with sea salt
Starters, soups and salads Steamed edamame 3.00 Soybeans in the pod with sea salt Miso soup 3.50 With tofu, wakame and spring onion Spicy seafood miso soup 8.50 With tofu, wakame and spring onion Takara
More informationzushi lunch menu zushi surry hills & zushi darlinghurst only
zushi lunch menu zushi surry hills & zushi darlinghurst only AVAILABLE MONDAY TO FRIDAY 12-3PM ONLY salmon soba soup salmon, soba noodles, kale, nori, dashi ^ 15 tempura udon tempura fish, udon noodles,
More informationSushi or Sashimi a la carte sushi 2 pices per order. Roll or Hand Roll RAW FISH STYLE RAW FISH NON-RAW FISH STYLE NON RAW FISH
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
More informationSpicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and kaiware* on top
STARTER SPECIALS SUSHI BAR STARTERS Koro-Koro Sashimi Choice of tuna, salmon, or yellow tail with wasabi oil, yuzu sauce and kaiware* Spicy Yellowtail Sashimi Yellowtail with yuzu soy sauce, jalapeño and
More information8.45. Three Mushroom 6.25 Miso soup with enoki, shiitake and shimeji mushrooms, tofu and scallions
Appetizer Edamame Boiled and salted soybean in pods Shumai Steamed shrimp dumplings Lotus Root Braised in sesame oil and sweet soysauce Calamari Fried and tossed with sweet chili sauce Tempura Battered
More informationSushi or Sashimi a la carte Sushi 2 pices per order Searing the fish offers a roasted aroma and enhances the flavor. Roll or Hand Roll RAW FISH STYLE
RAW FISH STYLE Roll or Hand Roll Tuna Roll 6.50 Salmon Roll 5.50 Yellowtail with Scallion Roll 6.50 Spicy Salmon Roll 6 Spicy Tuna Roll 7 Alaska Roll 6 salmon, avocado and cucumber Out of Control Roll
More informationDrinks. Soup. Salad. Japanese Soda 3 Bottle Water 1.5 Juice 2.5. Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5. Mushroom Soup 3.5.
Drinks Japanese Soda 3 Bottle Water 1.5 Juice 2.5 Soda (Can) 1.5 Ice Green Tea 1.5 Perrier 2.5 Soup Miso 2 Soy bean paste, tofu, seaweed, scallion Vegetable & Tofu Soup 3.5 Mixed vegetable, clear broth
More informationLUNCH SPECIALS MONDAY TO FRIDAY 11AM TO 3PM *Except Holidays.
TAKE-OUT MENU LUNCH SPECIALS MONDAY TO FRIDAY AM TO 3PM *Except Holidays. FRIED CHICKEN SIGNATURE FRIED CHICKEN SOY GARLIC / SPICY / HALF & HALF WITH YOUR CHOICE OF SPICY OR SOY GARLIC OR HALF SPICY &
More informationBeer. Soft Drink. White Wine. Red Wine. Sapporo 6 Heineken 6 Kirin 6 Bud Light 6. Japanese Soda 1.5 Apple, strawberry, orange, original Juice
Beer Sapporo 6 Heineken 6 Kirin 6 Bud Light 6 Soft Drink Japanese Soda 1.5 Apple, strawberry, orange, original Juice Cranberry, apple, orange, pineapple Soda 1.5 White Wine Piont Grigio 8/25 Sauvignon
More informationLunch Specials 12pm to 4pm Monday to Friday
Includes: 3 Pc Sushi or 6 Pc Sashimi Choice of Spicy Tuna or California Roll with Tempura, Sunomono, Rice & Miso Soup! " # $ % % Chicken Teriyaki Beef Teriyaki Salmon Teriyaki Oyakodon Udon (Choice of
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NAGATO J a p a n e s e R e s t a u r a n t e s t. 1 9 7 0 LUNCH MENU LUNCH APPETIZERS Edamame Boiled fresh soybeans $4.00 Sunomono Chilled cucumber salad $5.00 Tako Sunomono Boiled octopus salad $6.00
More informationWelcome to OSushi, Arigatou Gozaimasu! We hope you enjoy the OSushi Experience... Sushi train. Main Menu
Welcome to OSushi, With a focus on fresh, seasonal ingredients, unique preparation techniques and colourful presentation Japanese cuisine is about much more than just a meal. It is about indulging all
More informationAppetizers (from Kitchen)
Appetizers (from Kitchen) Rocking Shrimp 7.95 Fried shrimp tossed in a special spicy sauce. Edamame (Steamed soybeans) 4.95 Gyoza Dumplings 6.95 Pan fried or steamed beef dumpings. Asian Spring Roll 4.95
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Menu Kodiak Hana Restaurant 907-481-1088 kodiakhana.com Lunch Special ( Lunch Box ) #1-A Chicken Box...13.25 (#1- A includes salad, CA roll, shrimp & onion tempura and chicken teriyaki & rice.) #1-B Beef
More informationRESTAURANT. 15 robinson Avenue, northbridge WA restaurant1903.com restaurant1903perth restaurant 1903.
RESTAURANT 1903 15 robinson Avenue, northbridge WA 6003 08 9228 8238 restaurant1903.com restaurant1903perth restaurant 1903 lunch: 11:30am 2:30pm Dinner: 5pm 10pm Fully licensed Japanese Cuisine entrée
More informationNOODLES. HOT UDON and SOBA
NOODLES HOT UDON and SOBA Plain 6.5 Tempura ( Prawns Tempura ) 9 Niku ( Sliced Beef ) 9 Nikutoji ( Sliced Beef and Egg ) 10.5 Tori ( Chicken ) 8.5 Toritoji ( Chicken and Egg ) 9.5 ----------------------------------------
More informationAppetizer. SAKE Tasting Set (3 30ml) NO.18 SELECTION SET 12 Jyozen Mizuno Gotoshi Junmai Aged Jyozen Jummai-Ginjyo Dassai Junmai Daiginjyo
Appetizer Edamame 5.0 V Steamed soybeans Spicy Edamame 5.5 V Steamed soybeans with Original Spicy sauce Kimchi 5.5 Spicy white cabbage, Korean style Seaweed Salad 5.5 V Traditional seaweed salad dressed
More informationAppetizers. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing.
1 Appetizers EDAMAME 5.00 Boiled soy bean pods, lightly salted. GYOZA 6.00 Deep-fried dumplings (pork or vegetable). Served with soy vinegar dressing. HAMACHI KAMA 13.00 Charbroiled yellowtail collar.
More informationThe production of Inaniwa udon requires careful selection of ingredients and human effort, so they cannot be made in large quantities.
?? The production of Inaniwa udon requires careful selection of ingredients and human effort, so they cannot be made in large quantities. Because of that, the majority of people did not have a chance to
More informationzushi surry hills only lunch menu
zushi surry hills only lunch menu AVAILABLE MONDAY TO SUNDAY 11:30AM-3PM ONLY edamame green soy beans, salt (chilli optional) 7 wakame kale salad seaweed, kale, sesame vinegar ^ 7 cucumber salad pickled
More informationWE SERVE BEER & WINE. Organic Sushi Rice Organic Brown Rice No MSG 0 Trans Fat Massachusetts Ave. Cambridge, MA 02140
Organic Sushi Rice Organic Brown Rice No MSG 0 Trans Fat WE SERVE BEER & WINE 2088 Massachusetts Ave. Cambridge, MA 02140 HOURS Sunday - Thursday: 11:30 am 10 pm Friday - Saturday: 11:30 am 11 pm Minimum
More informationAPPETIZER SALMON SALAD 25
Guest on HB/FB can choose 1 appetizer, 1 main course & 1 dessert APPETIZER SALMON SALAD 25 Salmon and avocado salad with salmon caviar and wakame Supplement HB/FB $8 SASHIMI SALAD 21 Daily chef s sashimi
More informationBeverages & Others. Dessert Menu. Aoyama Green Tea (pot) Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda
Beverages & Others Aoyama Green Tea (pot) 2.50 玄米茶, Japanese brown rice tea Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda Juice 3.00 Orange, cranberry, apple or pineapple Iced Tea
More informationFOOD SESAME BROCCOLI 56 FRAGRANT SAUTÉED BROCCOLI IN SESAME, SOY, BUTTER & GARLIC
TJING TJING ROOFTOP FOOD NASU DENGAKU 45 MISO GLAZED ROAST EGGPLANT SESAME BROCCOLI 56 FRAGRANT SAUTÉED BROCCOLI IN SESAME, SOY, BUTTER & GARLIC TEMPURA VEG 52 MIXED VEGGIES IN CRISPY TEMPURA BATTER,
More informationC AT E R I N G G U I D E CATERING
2016 CATERING GUIDE INTRODUCTION IDG s extensive event experience, led by Jenn Heimpel, will give any occasion the same style, class, and dedication to detail made famous in our restaurants. /// By anticipating
More informationAPPETIZERS. 18% gratuity will be added to table of 6 or more. Menu & Pricing are subject to change without notice.
Note: Eating raw or undercooked seafood or meat may increase your risk of food-borne illness. Please alert our staff of any allergies you may have. We do not guarantee a 100% allergen free kitchen/sushi
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