SHIROI GUNKAN white fish, nori leaf, cream cheese, eel, asparagus, mayonnaise, masago, eel sauce and sesame seeds, mounted on spinach leaves
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- Egbert Harper
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1 COLD APPETIZER NORI SWEET CHILLI SHAKE fresh tuna, avocado, purple onion, cherry tomatoe, masago, cilantro, jalapeño pepper, eel sauce, special mayonnaise over a piece of crunchy nori seaweed $120 NORI SWEET CHILLI MAGURO fresh salmon, avocado, purple onion, cherry tomatoe, masago, cilantro, jalapeño pepper, eel sauce, special mayonnaise over a piece of crunchy nori seaweed $120 MAGURO CRISPY RICE roasted rice blocks covered with spicy tuna, avocado, jalapeño pepper and truffle oil $159 SHAKE CRISPY RICE roasted rice blocks covered with spicy salmon, avocado, jalapeño pepper and truffle oil $159 SPICY TUNA CHIPS spicy tuna on wonton chips with sweet mustard and jalapeño pepper $169 MAGURO TATAKI sealed tuna rolls stuffed with sangria lettuce and seasoned with house sauce $210 ALBACORE SELLADO sheets of sealed albacore topped with ponzu sauce, fried onions and cilantro $220 HOT APPETIZER STEAM EDAMAME soy beans pod cooked steamed and finished with a dash of salt EDAMAMES SPICY soy beans pod cooked steamed, seasoned with salt, garlic and sriracha sauce CHIZU KUSHIAGE an order of 2 breaded gouda cheese skewers with panko, with tonkatsu sauce on side ON BAKED CRAB hand roll stuffed with osaki and avocado wrapped in soy leaf with special sauce SHISHITO PEPPERS japanese pepper, roasted with butter and soy sauce, garnished with bonito fish flakes SHIROI GUNKAN white fish, nori leaf, cream cheese, eel, asparagus, mayonnaise, masago, eel sauce and sesame seeds, mounted on spinach leaves $95 $ 105 $115 $135 $169 $239 The consumption of raw or undercooked foods is the responsability of the client. All prices include TAX
2 TEMPURAS MIX YASAI eggplant, italian squash, avocado, carrot, onion and asparagus ROCK STYLE SHRIMP shrimp covered with spicy mayonnaise and yuzu sauce KINOKO portobello, shitake, champignon and zetas $139 $165 $185 STUFFED BABY SQUID baby squid stuffed with surimi, red onion, cuaresmeño pepper, ginger, sesame and mayonnaise $205 TAKO cooked octopus with oriental sauces on top. $230 SALADS SUNOMONO WITH SALMON SKIN thin cucumber slices marinated with sweet vinaigrette, sesame and roasted salmon skin SEAWEED mix seaweed, crispy potato and ponzu sauce KINOKO NO SARADA mixed mushrooms sautéed with sake, pepper and butter soma style $95 $129 $189
3 SOUPS MISO bonito fish broth with seaweed, tofu, wakame and chives KINOKO bonito fish broth with mushrooms enoki, champignon, zeta, tofu, cebollin and rokoto DANGO bonito fish broth and wonton stuffed with tuna, italian squash and carrot $ 89 $149 $179 NOODLES option of noodles udon or soba, with salsa teriyaki and asados of italian pumpkin, zanahoria, onion and brocoli WITH CHIKEN WITH SHRIMP WITH RIB EYE $210 $249 $269
4 MAIN COURSE SHRIMP AND MUSHROOMS TOBAN / $269 shrimp, kanikama, garlic, mushrooms, mayonnaise, sriracha sauce, serrano chili and chives HUACHINANGO JALAPEÑO / $325 red snapper, fried pore, jalapeño dressing, zetas, brussels sprouts, soma butter and sake HUMUS SALMON / $365 fresh salmon seasoned with soma butter and asparagus served over chickpea hummus BLACK COD MISO / $929 premium cod marinated in sweet miso sauce FRIED RICE + DONBURI GOHAN / $65 white rice steamed WHOLEMEAL GOHAN / $70 integral rice steamed VEGGI YAKIMESHI / $135 fried rice with zucchini, carrot, onion, soybean germ, bell pepper and chives MIX YAKIMESHI / $179 fried rice with egg, zucchini, carrot, onion, soybean germ, bell pepper, chives, shrimp, chicken and beef DONBURI steamed white rice, seaweed, ikura, avocado and tozazu sauce, to choose: TUNA SASHIMI / $295 SALMON SASHIMI / $305 MIX SASHIMI (tuna, salmon, eel and huachinango) / $345
5 ROBATA charcoal grill brochettes, with special sauces and mix vegetables MIX VEGETABLES / $140 CHICKEN / $190.O CTOPUS / $220 SALMON / $240 SHRIMP / $240 RIB EYE / $270 SŌMA SASHIMIS SALMON BRAVO SASHIMI / $225 salmon with basil sauce, sealed with sesame oil and serrano pepper GÜERO PEPPER SALMON / $239 salmon with roasted chile güero, onion, citrus sauce, tofu and cilantro alioli SALMON SEALED SASHIMI / $249 salmon with jalapeño dressing on top, cilantro, mayonnaise, ikura and miso HUACHINANGO IN FRESH SAUCE / $259 red snapper served with cucumber, ginger, cilantro, sweet vinegar and lemon TIRADITO TUNA / $349 tuna with avocado garnish, brussel sprouts, cherry tomatoes, cilantro, serrano peppers and tofu aioli JALAPEÑO PEPPER HAMACHI / $349 hamachi with slices of jalapeño pepper and onion sauce
6 NIGIRI (2 pieces) SASHIMI (2 pieces thick cut) $ 99 $ 99 $ 129 $ 159 $ 169 $ 179 $ 189 $ 199 $ 209 $ 209 $ 239 $ 429 $ 429 $ 59 $ 59 AJI. TAKO (OCTOPUS) SHAKE (SALMON) MAGURO (TUNA) AKAI TAI (HUACHINANGO) ARUBOKOA (ALBACORE) IKA (SQUID) EBI (SHRIMP) MASAGO (FLYING FISH ROE) UNAGUI (EEL) HOTATE (SCALLOPS) IKURA (SALMON ROE) HAMACHI KING CRAB UNI (HEDGEHOG) CAMPACHI HIRAME MACARELA (MACKEREL) TORO WAGYU A5 (WAYIU) NASU (EEGPLANT) ABOKADO (AVOCADO) $ 89 $ 89 $ 99 $ 169 $ 179 $ 189 $ 199 $ 199 $ 229 $ 419 $ 419 VEGANS $ 59 $ 69 $ 69 $ 79 $ 79 TAKUAN (JAPANESE TURNINP) CAMPIO (ZUCCHINI) ASUPARAGASU (ASPARAGUS) ENOKI (ENOKI MUSHROOMS) SHITAKE (SHITAKE MUSHROOM)
7 SIGNATURE ROLL SHAKE NO KAWA / $165 rice, yamagobo, avocado, asparagus, cucumber, fried salmon skin covered with turnip leaf.m EXICAN ROLL / $165 rice, tempura white fish, tempura asparagus, masago, decorated with chipotle drops and sesame seeds EBI TEMPURA / $175 rice, creamy spicy, bleached asparagus, tempura shrimp and white sesame seeds NO RICE ROLL / $175 tempura roll without rice with seaweed, chives, tuna, hamachi and salmon ROCK SHRIMP ROLL / $189 rice, crab and spicy tuna, wrapped in soy paper, covered with tempura shrimp and spicy mayo.m AGURO TEMPURA / $189 tempura roll without rice with shibaky tuna, chives and bleached asparagus MISO ROLL SPECIAL / $189 rice, tempura shrimp, avocado, salmon, yellow lemon and sriracha sauce MAGURO TRUFA ROLL / $195 rice, tuna, avocado topped with tuna paste, truffle oil and tanuki MAGURO AVOCADO / $195 rice, asparagus, cucumber covered with guacamole, spicy ponzu tuna, garlic chips and chili oil.s OFT SHELL CRAB / $195 rice, masago, avocado, fried soft shell crab covered with turnip leaf SHAKE MARINE / $195 seaweed, rice, sesame, balsamic sauce, masago, cream cheese and avocado
8 SUSHI ROLLS SPICY MAGURO / $139 spicy tuna and avocado.s PICY SHAKE / $139 spicy salmon and avocado PHILADELPHIA / $139 salmon, philadelphia cheese, avocado and sesame CALIFORNIA / $149 king crab, avocado, cucumber and sesame PREMIUM ROLLS MORI URAMAKI / $255 rice, shrimp with tempura cream cheese and osaki topped with mango and avocado UNAGI MAKI / $255 rice, avocado, cream cheese, tanuki, sesame and eel on the outside ACEVICHADO / $290 rice, yamagobo, avocado, tempura shrimp covered with huachinango and aioli togarashi. TORO HOSOMAKI / $305 rice, toro shibaki, miso jalapeño, chile serrano, garlic and truffle oil CHIRI HAMACHI MAKI / $325 rice, roasted guero pepper stuffed with spicy hamachi, avocado covered with turnip leaf
9 DESSERTS TEMPURA ICE CREAM / $125 vanilla ice cream topped with pancake, breaded with striped coconut GREEN TEA PANNACOTA / $125 a renovated classic with green tea, mango sauce and walnut MOCCHI ICE CREAM / $159 flavored ice cream balls covered with rice dough
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