UNO MAS, 54th floor. Gourmet tapas counter. Made to order all you can eat gourmet main courses. Petits fours trolley

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1 EARLY BIRD FESTIVE GRAND EARLY BIRD ROOFTOP FESTIVE CELEBRATION BUFFET BOOKINGS Book Now till 10th November 2017 and receive a 10% Discount Book Now till 10 November 2017 and receive a 15% Discount th *Subject to availability *Conditions apply *Subject to availability *Conditions apply NEW YEAR S EVE Sunday 31st December 2017 THE WORLD NEW YEAR S EVE Sunday 31st December 2017 GRAND NEW YEAR S EVE DINNER BUFFET THB 2,999++ per person / hrs With selected beverage packages and entertainment UNO MAS, 54th floor Red Sky Bar, 56th floor SPANISH SURF & TURF CELEBRATION GRAND COUNT DOWN PARTY Grand seafood on ice counter Live big band and DJ Gourmet tapas counter Entrance fee at THB 3,000 net per person Made to order all you can eat gourmet main courses Including a glass of MUMM N 1 Pink Champagne & 2017 dessert platter to share party favours Petits fours trolley This is a standing / dancing party (no seats) THB 9,999++ per person with selected Mumm hrs. N 1 Pink Champagne & premium beverage packages PLUS complimentary entry to Red Sky Bar DYNASTY (for the first 100 bookings) hrs. CRU Champagne Bar, 59th floor GRAND COUNT DOWN PARTY Red Sky, 55th floor Entrance fee at THB 5,000 net per person 8-COURSE GALA DINNER Including a glass of MUMM N 1 Pink Champagne, Sunday 31 December 2017 A complimentary bottle of Mumm N 1 Pink party favours & gourmet snack platter selected GRAND NEW YEAR S EVE LUXURY SET Champagne per couple beverage packages. Party favours, live music and DJ hrs. NEW YEAR S EVE st THB 2,999++ per person / hrs. THB 15,555++ per person / hrs. With selected beverage packages and entertainment T: E: diningcgcw@chr.co.th CentaraGrand_CentralWorld CentaraGrandatCentralWorld DynastyCGCW dynastycgcw

2 DOMINGO FABULOSO! CHAMPAGNE BRUNCH EVERY FIRST SUNDAY OF THE MONTH THB 3,555++ per person / hrs. Includes our sommelier s fine selection of international drinks and MUMM N 1 Pink Champagne Level 54, Centara Grand at CentralWorld UNOMASBANGKOK

3 EL ALMUERZO WEEKDAY LUNCH MONDAY TO FRIDAY HRS. Whether it s a business lunch with your colleagues, clients or partners, treat yourself to a Spanish lunch with incredible value and views Choose three courses for THB per person or two courses for THB per person from our special lunch menu Or try Spanish Chef Joan s Tapas Tour at THB 999++

4 A SAVE THE DATE bove the clouds PROGRESSIVE DINNER Vasts unending skies STARTER AT UNO MAS 5 kinds assorted tapas Joselito Iberian ham, declared the best ham in the world on toast with tomato and EVOO Arbequina Premium Cantabrian anchovies Don Bocarte Wild mushroom croquettes with foie gras mayonnaise Broken quail eggs, sobrasada, piquillo pepper sauce, aioli Huevos Rotos Foie gras terrine with sangria jelly A glass of sangria (red, white or sparkling) MAIN COURSE AT RED SKY PRIX FIXE, 3 COURSE MENU Food Enthusiasts Sophisticated yet relaxed atmosphere Butter roasted whole Dover sole Meunière Roasted in our succulent shallot and parsley butter Chardonnay Luis Felipe Edwards, Central Valley, Chile Or American Wagyu beef short rib Potato gnocchi, mushrooms, braising liquid Cabernet Sauvignon Luis Felipe Edwards, Central Valley, Chile DESSERT AND CHAMPAGNE AT CRU BAR Chocolate cheesecake A glass of Mumm N 1 Pink Exclusive Champagne THB 2,999++ per person

5 LIVE ENTERTAINMENT FEATURING OUR GUITARIST UNO MAS 7 DAYS OF SHARING MONDAY TUESDAY FRIDAY SATURDAY COCHINILLO THB 1,350++ SPIDER CRAB THB Half roasted suckling pig Segovia style served with a selection of sauces Txangurro traditional baked crab from the Basque country PAELLA THB 2,350++ MUSSELS THB Maine lobster, seasonal mushrooms and winter black truffles Half kilogram of seasonal mussels cooked in Catalan way Freshly arrived from Spain WEDNESDAY THURSDAY SUNDAY TXOGITXU BEEF THB 5,199++ LAMB THB 1,450++ Perfectly charred 1kg of Txogitxu beef from the Basque country with a bottle of Tempranillo Campo Viejo, Rioja 2014 Agnei Iberico suckling lamb from Aragon Super tender and juicy baby rack of lamb (500gr) DAVID HERVÉ OYSTERS THB (PER PIECE) David Hervé oyster farm in Charente-Maritime (France), Hervé s oysters are exported to some of the best restaurants in the world UNOMASBANGKOK LEVEL 54TH HRS. DESIGNED FOR 2 OR MORE

6 LIVE ENTERTAINMENT FEATURING OUR GUITARIST UNO MAS 7 DAYS OF SHARING MONDAY DELICIOUS SANGRIA TO SHARE! TUESDAY FRIDAY Bodegas Piqueras, Almansa Sauvignon/Verdejo Fresh and lively Albariño or Paco & Lola, Val do Salnés, Rías Baixas SATURDAY GR-174, Casa Gran del Siurana, Priorat /Garnacha-Cariñena-Syrah-Cabernet/ Syrah/Monastrell Half liter carafe of white or red Sangria THB THB 2,100++ THB 2,300++ THB THB 1,699++ THB 1,800++ WEDNESDAY Tempranillo Campo Viejo, Rioja 2014 THURSDAY Cava Juvé Y Camps Pinot Noir Brut Rosé SUNDAY FREE FLOW OF ESTRELLA GALICIA BEER THB WITH OUR TXOGITXU BEEF PROMOTION THB 2,500++ THB 1,999++ UNOMASBANGKOK LEVEL 54TH HRS. DESIGNED FOR 2 OR MORE

7 SS M LA M EE G A O D EE RI DL RE FR NG CHI A A S R FS A FO O O M N U AT NOW OPEN CENTRAL FOODHALL OPEN DAILY HRS. CENTRAL CHIDLOM UNOMASBANGKOK