BROCHURE THINK AWESOME
|
|
- Emory Brendan Townsend
- 4 years ago
- Views:
Transcription
1
2
3 PRIVATE CHRISTMAS PARTIES THINK AWESOME CHRISTMAS CELEBRATIONS MARCO PIERRE WHITE FESTIVE DINING BOXING DAY NEW YEARS EVE BROCHURE CHRISTMAS DAY LUNCH
4 PRIVATE PARTIES
5 SET IN THE ROOM OF YOUR CHOICE, HILTON LONDON SYON PARK IS THE PERFECT PLACE TO HOST PRIVATE FESTIVE CELEBRATIONS. SIT DOWN FOR A DELICIOUS THREE-COURSE DINNER, THEN DANCE THE NIGHT AWAY IN STYLE STARTERS MAIN COURSES DESSERTS Roast parsnip and apple soup Chicken and apricot terrine Served with spiced apple chutney Traditional smoked salmon Served with capers and red onion Crispy brie parcels Served with cranberry relish Roast Norfolk turkey and trimmings Served with rosemary potatoes, root vegetables, Brussels sprout and pan gravy Winter vegetable Wellington Served with white wine sauce (V) Rump of lamb Served with dauphinoise potatoes, button onions, green beans, crispy pancetta and red wine jus Cod supreme Served with crushed potatoes steamed asparagus and chive Traditional Christmas pudding With brandy sauce and rum and raisin ice cream Vanilla baked cheesecake With raspberry coulis Rhubarb and ginger tart With ginger ice cream Classic cheese selection With grapes and celery PP - Menu only PP - Including a sparkling reception drink & half bottle of house wine All parties are required to pre-order Minimum numbers may apply For those with special dietary requirements or allergies who may wish to know the ingredients used, please speak to one of our team members. A discretionary 12.5% service charge will be added to your bill. BROCHURE THINK AWESOME
6 MARCO PIERRE WHITE FESTIVE DINING
7 COME AND CELEBRATE THE FESTIVE SEASON IN OUR MARCO PIERRE WHITE RESTAURANT. THE COSY YET VIBRANT SETTING CREATES A PERFECT ATMOSPHERE TO BE SHARED WITH FRIENDS, FAMILY, COLLEAGUES OR CLIENTS. STARTERS MAIN COURSES DESSERTS Caramelized parsnip and apple soup Confit duck rillette Served with spiced cherry and mango chutney, toasted brioche Scottish smoked salmon Served with buckwheat blinis, horseradish crème fraîche Roast Norfolk bronze turkey roulade With cranberry and orange stuffing, rosemary roasted potatoes, brussels, chestnut, honeyed parsnip, red wine jus Seared stone bass Chervil and lemon crushed ratte potatoes, clam and mussel chowder Sirloin of English beef Served with grilled tomato, watercress, and triple cooked chips 5.00 supplement Open winter vegetable lasagne Wild mushrooms and béchamel, tomato coulis (V) Traditional Christmas pudding Served with brandy sauce, brandy butter Mulled wine cheesecake Served with poached baby pear, port reduction Selection of English and French cheese, Seved with quince paste, wafers, grapes, walnut and date loaf 5.00 supplement PP - 2 courses PP - 3 courses Available Monday to Thursday only from the 28th November Lunch: PM / Dinner: PM Pre-order required for parties of 10 guest or more. Maximum Group size 20 For those with special dietary requirements or allergies who may wish to know the ingredients used, please speak to one of our team members. A discretionary 12.5% service charge will be added to your bill. BROCHURE THINK AWESOME
8 DAY LUNCH
9 TREAT YOURSELF AND YOUR FAMILY TO A TRULY FESTIVE THREE-COURSE FEAST WITH A SPARKLING RECEPTION. WE LOOK FORWARD TO WELCOMING YOU! Chef s selection of canapés STARTERS MAIN COURSES DESSERTS Smoked salmon and crab parcel Served with mango and chilli salsa and wasabi crème freche Butternut squash and amaretto soup Served with toasted pumpkin seeds Ham hock and foiegras bon bon, Cider jelly, sherry vinaigrette Golden cross and beetroot panna cotta, Black olive tapenade, basil oil, olive crostini Seared Atlantic scallops, Cauliflower and vanilla puree, pancetta, mixed micro cress salad, jus Roast Norfolk bronze turkey With cranberry and orange stuffing, rosemary roasted potatoes, Brussels, chestnut, honeyed parsnips, red wine jus Wild sea bass Clam fettuccine and tarragon nage Classic tournedos rossini Beef fillet Seared foiegras and truffle Seasonal vegetable lasagne, Served open with Trompette de la mort, béchamel, tomato and garlic coulis (V) Pan roasted turbot Thyme rosti, spinach, lobster Traditional Christmas pudding, With a brandy sauce and brandy butter Classic baked Alaska Flaming lemon tart Clotted cream ice cream Dark chocolate fondant Blood orange ice cream and marbled chocolate tulle Selection of English cheeses Quince paste, wafers, grapes, walnut and date loaf pp Including arrival drink & canapés BROCHURE THINK AWESOME Christmas Day Lunch Served between 13:00pm - 15:30pm Full pre-payment required at the time of booking and for full t&cs please ask a member of our team Guests will be required to pre-order meal choices For those with special dietary requirements or allergies who may wish to know the ingredients used, please speak to one of our team members. A discretionary 12.5% service charge will be added to your bill.
10 BOXING DAY
11 AFTER THE EXCITEMENT OF CHRISTMAS DAY, WHY NOT UNWIND WITH A RELAXED BOXING DAY LUNCH STARTERS MAIN COURSES DESSERTS Caramelized parsnip and apple soup, Parsnip crisps Wheelers Atlantic prawn cocktail Marie rose sauce Duck and apricot terrine Fruit chutney and toasted brioche Beetroot and goats cheese salad With a walnut dressing Sirloin of English beef Served with grilled tomato, watercress, and triple cooked chips Seared sea bream Chervil and lemon crushed rate potatoes, clam chowder Maple and star anise glazed duck breast Served with pumpkin mash, glazed plums and baby gem Tomato and mushroom Ravioli Served with artichoke compote, smoked maple wood cheddar, basil infused crème fraîche (V) Selection of English cheeses, Quince jelly, grapes and crackers Classic New York baked cheesecake With fresh passion fruit sauce Chocolate fondant With raspberry sorbet Sticky toffee pudding With vanilla ice cream pp Lunch Served between 13:00pm - 16:30pm Full pre-payment required at the time of booking and for full t&cs please ask a member of our team Pre-order required for groups of 10 and above For those with special dietary requirements or allergies who may wish to know the ingredients used, please speak to one of our team members. A discretionary 12.5% service charge will be added to your bill. BROCHURE THINK AWESOME
12 2017
13 CELEBRATE THE ARRIVAL OF THE NEW YEAR WITH AN EVENING TO REMEMBER! ENJOY CHAMPAGNE AND CANAPÉS ON ARRIVAL, FOLLOWED BY A DELICIOUS THREE-COURSE DINNER. SEE THE NEW YEAR IN WITH LIVE MUSIC IN THE HOTEL S MAIN BAR. Chef s selection of canapés STARTERS MAIN COURSES DESSERTS Duck terrine Winter fruit chutney, port jelly and toasted brioche Seasonal vegetable minestrone With macaroni Pan seared Scottish scallops Served with pea and mint puree, and crispy pancetta Beetroot carpaccio Goats cheese and walnut dressing Organic salmon tartar Served with avocado, honey and lime dressing and seeded wafer Saddle of venison Butternut squash puree, thyme fondant, spinach and Morrel jus Porcini stuffed chicken Served with dauphinoise potatoes, savoy cabbage and sherry jus Pan fried halibut Clam fettuccine and tarragon vegetable nage Winter vegetable Pithivier and pernod cream (V) Cornish monkfish Fondant potato, confit garlic puree, baby vegetables, saffron beurre blanc Syon Park assiette of desserts Selection of English and French cheeses Quince paste, wafers, grapes, walnut and date loaf pp Including arrival champagne and canapés BROCHURE THINK AWESOME Dinner Served between 19.00pm - 22:30pm Full pre-payment required at the time of booking and for full T&Cs please ask a member of our team. For those with special dietary requirements or allergies who may wish to know the ingredients used, please speak to one of our team members. A discretionary 12.5% service charge will be added to your bill.
14
15 For more information and to book your festive event, please contact the Christmas Team on: +44 (0) Please note office hours are: Monday - Friday 09:00AM - 18:00PM BROCHURE THINK AWESOME
16
@DOR_Guernsey CAMBRIDGE PARK, ST PETER PORT, GUERNSEY, GY1 1UY T: +44 (0)
Christmas Party Menu 35.00 per person Minestrone soup Timbale of parsleyed ham hock sauce gribiche and granary toast Smoked Scottish salmon and crème fraîche terrine Chargrilled halloumi (v) roasted vegetable
has never been better
has never been better CHRISTMAS CELEBRATIONS Christmas Brochure 2018 PRIVATE CHRISTMAS PARTIES CHRISTMAS DAY LUNCH CHRISTMAS DAY DINNER CHRISTMAS JOINER PARTY NEW YEARS EVE STARTERS MAIN COURSES DESSERTS
HAVE A WOOLY GOOD TIME WITH US THIS FESTIVE SEASON!
HAVE A WOOLY GOOD TIME WITH US THIS FESTIVE SEASON! Festive Lunch Menu Spiced parsnip soup with roast cumin seeds Suffolk ham hock terrine Spiced apple chutney and toasted granary bread Festive Dinner
FESTIVE LUNCH BUFFET & BOOGIE MAIN COURSES STARTERS MAIN COURSES DESSERTS TO FINISH DESSERTS
FESTIVE LUNCH - 15.95 BUFFET & BOOGIE - 17.95 Festive lunch is perfect for celebrating with friends, family or colleagues. Available all week. Served between 12pm and 2pm. STARTERS Winter parsnip and sage
STARTERS MAIN COURSES DESSERTS
WIND DOWN WITH FESTIVE BUFFET MENU WE LOOK FORWARD TOWELCOMING YOU! STARTERS MAIN COURSES DESSERTS Help yourself to our selection of healthy salads and anti pasti from our cold buffet Quinoa and kale salad,
Christmas CRAFT YOUR PERFECT
Christmas CRAFT YOUR PERFECT YOUR PERFECT CHRISTMAS WITH HILTON BRACKNELL CRAFT IT YOUR WAY From our famed hospitality, unique spaces and great locations to our experienced team pulling it all together,
The Earl Of Chesterfield Arms COUNTRY FREEHOUSE 2018
The Earl Of Chesterfield Arms COUNTRY FREEHOUSE 2018 Come Join Us Welcome to The Earl Of Chesterfield Arms and thank you for considering us for your Christmas event. Let us know what is important to you,
CHRISTMAS DAY MENU PER PERSON. Celeriac & Parmesan soup, wild mushrooms (v)
CHRISTMAS DAY MENU 80.00 PER PERSON Celeriac & Parmesan soup, wild mushrooms (v) London Porter smoked salmon, cucumber jelly, baby basil, pickled cucumber & shallots Chicken & tarragon terrine, pickled
CHRISTMAS PARTY CHRISTMAS PARTY LUNCH MENU DINNER MENU. Available in The Jetty 29 PER PERSON. Available in The Jetty 25 PER PERSON
RESTAURANT DINING CHRISTMAS PARTY LUNCH MENU CHRISTMAS PARTY DINNER MENU 25 PER PERSON 29 PER PERSON Creamed Winter Vegetable Soup Roasted Chestnuts Creamed Winter Vegetable Soup Roasted Chestnuts Game
Clarendon. Christmas
Clarendon Christmas CHRISTMAS & NEW YEAR 2017 Celebrate the festive season in style with one of our special Christmas and New Year events The Clarendon Hotel hosts a number of festive events throughout
85 per person Preorder only Children s portion available. A Selection of Canapés and a glass of Prosecco on arrival. Champagne and Lemon Sorbet
Christmas Day Menu 85 per person Preorder only Children s portion available A Selection of Canapés and a glass of Prosecco on arrival Roast Beet and Walnut Tarte Tatin Goat s curd and cress Pumpkin and
A MAGICAL CHRISTMAS AT. Findon Manor HOTEL RESTAURANT SNOOTY FOX WEDDING VENUE
A MAGICAL CHRISTMAS AT Findon Manor HOTEL RESTAURANT SNOOTY FOX WEDDING VENUE A MAGICAL CHRISTMAS AT... Findon Manor HOTEL RESTAURANT SNOOTY FOX WEDDING VENUE 2 CONTENTS PAGE Peace & Quiet Christmas 4
New Year s Eve Dinner & Disco Form
New Year s Eve Dinner & Disco Form Contact Name:... Contact Phone:... Adults:... Children:... Preferred Time:... Guest Name Soup Terrine Salmon Gallete Beef Chicken Monkfish Roulade Sticky Toffee Cheesecake
NEW YEAR S EVE MENU 65 PER PERSON
NEW YEAR S EVE MENU 65 PER PERSON Includes a glass of Prosecco on arrival and live music. French onion soup, HSB Gouda, croutons (v) London Porter smoked salmon, Bramley apple & celeriac remoulade, toast
Plated Lunch and Dinner Menu Selector Package inc VAT
Plated Lunch and Dinner Menu Selector Package Price @ 49.00 inc VAT Combine and play with our various Chefs suggestions to shape you food experience exactly to your needs. How to build your perfect menu?
STARTERS. (Please select one starter from one of the sections below) SECTION A 12
PRIVATE DINING STARTERS (Please select one starter from one of the sections below) SECTION A 12 Chicken and ham hock terrine with peas and crusty loaf Sun-dried-tomato-crusted cod, fine herb salad and
NEWBURY NORTH. Celebrate in style
NEWBURY NORTH Celebrate in style CHRISTMAS 2018 Dates available on request 25.00 for two people Merry Christmas & Happy New Year! For those with special dietary requirements or allergies who may wish to
CHRISTMAS GALA PARTY NIGHTS at Jurys Inn Oxford Hotel and Conference Venue
OXFORD CHRISTMAS GALA PARTY NIGHTS Come and celebrate with friends and colleagues at one of our Gala Party Nights. Enjoy an arrival drink followed by a sumptuous meal with a half bottle of wine. We ll
Wedding Sample Menus. Tailor made menus available on request.
Wedding Sample Menus Tailor made menus available on request www.whitsandbay-weddings.co.uk Canapés Chorizo stuffed with Sun Dried Tomato and Mozzarella Cornish Crab Cakes topped with a Lemon and Dill Mayonnaise
CHRISTMAS E X PER IENCE C H R ISTM A S A ND NEW Y EA R AT H ILTON CROY DON
CHRISTMAS WR A P P ED U P E X PER IENCE C H R ISTM A S A ND NEW Y EA R AT H ILTON CROY DON ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON For a truly unforgettable occasion, Hilton are delighted to offer
Festive Feasting at The Golden Pheasant at Plumley
Join us for. Festive Feasting at The Golden Pheasant at Plumley Two Course Luncheon Mon-Sat 16.95 Three Course Luncheon Mon Sat 19.95 Four Course Dinner Menu Mon - Sat 29.95 Available Monday Saturday inclusive,
MARCO PIERRE WHITE CHRISTMAS & NEW YEAR 2015
MARCO PIERRE WHITE CHRISTMAS & NEW YEAR 2015 MARCO PIERRE WHITE Whether you re looking to add a touch of glamour to your Christmas party or just a festive evening out, you re guaranteed to experience a
CHRISTMAS DAY MENU 75 PER PERSON
CHRISTMAS DAY MENU 75 PER PERSON Celeriac & Parmesan soup, wild mushrooms (v) London Porter smoked salmon, cucumber jelly, baby basil, pickled cucumber & shallots Chicken & tarragon terrine, pickled mushrooms,
CHRISTMAS PARTY CHRISTMAS PARTY LUNCH MENU DINNER MENU. Available in The Upper Deck PER PERSON MONDAY THURSDAY 33 PER PERSON FRIDAY & SATURDAY
RESTAURANT DINING CHRISTMAS PARTY LUNCH CHRISTMAS PARTY DINNER 25 PER PERSON MONDAY THURSDAY 29.50 PER PERSON FRIDAY & SATURDAY 29.50 PER PERSON MONDAY THURSDAY 33 PER PERSON FRIDAY & SATURDAY Creamed
FESTIVE CELEBRATIONS AT WOODSIDE BAY LODGE RETREAT
FESTIVE CELEBRATIONS AT WOODSIDE BAY LODGE RETREAT The festive period is the perfect time to kick back, spend some quality time with your loved ones, and celebrate the season in style. Whether you are
Christmas PRIVATE DINING
SAMPLE REDUCED A LA CARTE MENU LUNCH 65 PP / DINNER 84 PP STARTER Gazpacho Soup, Courgette Mousse Aged Beef Tartare, Tarragon & Nasturtium Leaf Burrata, Broad Beans, Arbequina Olive Oil, Crouton Roast
Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf
Banqueting Menu Starters Fillet of Irish salmon (GF) - 9.60 Waldorf salad, avocado and pink grapefruit dressing Beetroot and orange cured salmon (GF) - 9.00 Apple and carrot sauerkraut, fennel confit Walter
Let s get christmas all wrapped up!
Let s get christmas all wrapped up! F E S T I V E L U N C H F E S T I V E D I N N E R 19.95 per person STARTERS Baked Ricotta Tart (v) tomato, red pepper & basil chutney Chicken Liver Parfait bacon jam
Upon Arrival. Canapé Selection. Nibbles. Ask us about pimping your Prosecco with sorbet or raspberries! 2.70 each or 13.50pp for a choice of six
Upon Arrival Nibbles 3.50 per person Must be taken for 100% of guests A selection of crisps, nuts and olives Ask us about pimping your Prosecco with sorbet or raspberries! Canapé Selection 2.70 each or
CHRISTMAS MERRY MORNING DRINK MENU per person
CHRISTMAS MERRY MORNING DRINK MENU 18.95 per person MERRY MORNING TEA OR COFFEE A GLASS OF CHAMPAGNE ANY ONE OF THE BELOW FULL ENGLISH BREAKFAST VEGETARIAN BREAKFAST EGGS BENEDICT, FLORENTINE OR ROYALE
Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery Cress.
STARTERS Cold Assiette of Salmon Red Onion and Plum Chutney, Slow Roast Vine Tomato, Rocket Salad, Port Wine Sauce. Tian of Dingle Bay Crab & Avocado With Watermelon and Caviar, Gazpacho Sauce, Celery
Bramshaw Banqueting Menu
Bramshaw Banqueting Menu Spiced Carrot Soup, Coriander Crème Fraiche (G.F) Free Range Chicken Liver Parfait, Red Onion Confit, Toasted Brioche (G.F without Toasted Brioche) Beetroot Cured Salmon, Herb
FESTIVE MENUS CHRISTMAS & NEW YEAR S EVE
FESTIVE MENUS CHRISTMAS & NEW YEAR S EVE 2017 CONTACT US The Black Horse Ireland, Nr Shefford, Bedfordshire, SG17 5QL Telephone: 01462 811398 Fax: 01462 817238 www.blackhorseireland.com Christmas Season
Adam Walsh General Manager
CHRISTMAS 2018 Share in the festive spirit at Farleigh Golf Club this festive season. With everything from family activities to delicious dining, glamorous parties and the return of our popular Christmas
Pre-Dinner Canapés. Starter
Woodcote Park Lunch and Dinner Menu 2017 Pre-Dinner Canapés 12.00 Choose five dishes from the selection below: Cold Woodcote cure smoked salmon, horseradish on blini Tiger prawn and chorizo Quail egg and
Great food, good friends, festive fun...
Great food, good friends, festive fun... Christmas and New Year at The Garrack Looking for a venue for your Christmas do? Fancy a family-friendly party at New Year? Celebrate Christmas at The Garrack!
CAESAR SALAD (V) ROMAINE LETTUCE, CROUTONS, HORSERADISH CREAM per person for selection of 4. Mini Meal Selection
EVENT MENUS 2017 Standing Options Perfect to accompany drinks and mingling Standing Menu Minimum of 10 people Choose 4 items for 12 per person or selection of all items for 17 per person GRILLED HALLOUMI
STARTERS. Poached chicken and chervil terrine chicken crackling, sautéed woodland mushrooms, broccoli cress and a red onion jam
Poached chicken and chervil terrine chicken crackling, sautéed woodland mushrooms, broccoli cress and a red onion jam Crispy pressed slow cooked pork belly ham knuckle terrine, piccalilli, broccoli cress
Christmas PRIVATE DINING
CT LR PC KL SET MENUS FESTIVE OPTIONS: Kelly Bronze Trukey, Chestnut Stuffing, Pigs in Blankets, Turkey Beurre Noisette Sauce, Richard Corrigan Christmas Pudding with Brandy Butter When added to the lunch
TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON
TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With
CHRISTMAS & NEW YEAR 2018
CHRISTMAS & NEW YEAR 2018 MAKE CHRISTMAS 2018 AN EVENT TO REMEMBER Whether you re celebrating the festive season with family, friends or colleagues, the Claremont is the place to be this Christmas. With
VILLIERS BALLROOM 2017 VILLIERS RESTAURANT
Christmas 2017 Christmas Party Nights VILLIERS BALLROOM Friday 1st, 8th, 15th, 22nd December 2017 Saturday 2nd, 9th, 16th, 23rd December 2017 Party Band The Choice Disco, Party Paraphernalia Welcome Drink
CHRISTMAS & NEW YEAR 2017
CHRISTMAS & NEW YEAR 2017 MAKE CHRISTMAS 2017 AN EVENT TO REMEMBER Whether you re celebrating the festive season with family, friends or colleagues, the Claremont is the place to be this Christmas. With
POWDERMILLS CEREMONY & RECEPTIONS
POWDERMILLS Thank you for considering The PowderMills Hotel for your special day. We are passionate about weddings and our romantic setting along with many years experience guarantees a truly memorable
EVENT MENUS The following event menus have been crafted by our Head Chef, using only the best British produce and supporting local suppliers.
EVENT MENUS 2018 The following event menus have been crafted by our Head Chef, using only the best British produce and supporting local suppliers. Our menus are suited to groups ranging from 10 200 guests,
BOXING DAY & NEW YEARS! DAY BRUNCH
CHRISTMAS BOXING DAY & NEW YEARS DAY BRUNCH 26 TH DECEMBER 2017 & 1 ST JANUARY 2018. FROM 11:30AM 17:00PM MAINS Vicarage Full English - Williams Sausages, Bacon, Grilled Tomato, Flat Cap Mushroom, Black
APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS
APEX GRASSMARKET 2016 CHRISTMAS CELEBRATIONS CHRISTMAS IN THE HEART OF THE CITY CELEBRATE WITH APEX HOTELS Kick off the festive season with Treat yourselves to a celebration with colleagues, friends or
Christmas Season. at Abbots Fireside RESTAURANT
Christmas Season at Abbots Fireside 74.95 3 Course Meal including a Glass of Champagne Starter Ham hock and garden pea broth served with a warm home made bread. Smoked salmon, mackerel and horseradish
Christmas lunches and party nights at The Garrack
Great food, good friends, festive fun... Christmas lunches and party nights at The Garrack Christmas lunches and party nights at The Garrack This December, celebrate Christmas with your friends, family,
TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON
TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With
MENU 70 per person * * * *
For up to 12 guests you will be offered the full set menu on the day. For up to 20 we will kindly ask you to pre-order from 2 options. For 30 and above, we kindly ask you to choose one starter, one main
Christmas Le Monde Hotel 16 George Street Edinburgh EH2 2PF T:
Christmas 2018 Le Monde Hotel 16 George Street Edinburgh EH2 2PF T: 0131 270 3939 www.lemondehotel.co.uk Starters Winter spiced sweet potato soup, crusty roll Porcini mushroom pate, ciabatta, red onion
Pre-dinner/Lunch canapé Page 2 Lunch & Dinner Menus Page 3 Late night Page 6
DINNER & LUNCH MENUS Pre-dinner/Lunch canapé Page 2 Lunch & Dinner Menus Page 3 Late night Page 6 For a pre-selected three course lunch or dinner menu, please choose three starters, main courses and desserts.
FESTIVE LUNCH. Menu STARTERS. Parsnip And Apple Soup, Smoked Bacon Beignet. Seared Sea Bream, Crab Crushed New Potatoes, Saffron & Dill Cream Sauce
Christmas 2016 FESTIVE LUNCH Parsnip And Apple Soup, Smoked Bacon Beignet Seared Sea Bream, Crab Crushed New Potatoes, Saffron & Dill Cream Sauce Chicken Liver Pate, Homemade Toasted Brioche, Red Onion
BOXING DAY & NEW YEARS DAY BRUNCH MENU
CHRISTMAS BOXING DAY & NEW YEARS DAY BRUNCH MENU In Barristers From 11.30am 5pm. Bookings requested. MAINS Vicarage Full English - Williams Sausages, Bacon, Grilled Tomato, Flat Cap Mushroom, Black Pudding,
bruntsfield bars, drafthouse, terrace & rooms CHRISTMAS &
bruntsfield bars, drafthouse, terrace & rooms CHRISTMAS & HOGMANAY 2018 christmas cheer we re dreaming of a black ivy christmas! We will be dishing up our local luxury take on the most wonderful time
CHRISTMAS LUNCH 2018
Christmas Brochure 2018 CHRISTMAS LUNCH 2018 A delicious fine dining four-course festive lunch. Choose from classic Christmas dishes and beautiful alternative options. Served daily from Friday 30th November
LOVE PACKAGE. Bar extension. Late night garlic cheese chips for hotel residents 68.00
LOVE PACKAGE Sparkling wine with a choice of seasonal punch or mulled wine arrival reception or our cocktail of the week Tea or coffee, homemade cookies, mini scones, and a choice of three canapés with
ME E T I N G S, I N C E N T I V E S, C O N F E R E N C E S & E V E N T S M E N U S
D A I L Y B U F F E T L U N C H M E N U S Available to delegates on inclusive rates. M O N D AY T U E S D AY W E D N E S D AY T H U R S D AY F R I D AY Sautéed Strips of Beef Fillet in a Brandy and Peppercorn
Creating memorable moments with family, friends and colleagues. Lincoln Plaza London will help select and tailor the right event to suit you.
C H R I S T M A S & N E W Y E A R Creating memorable moments with family, friends and colleagues. Lincoln Plaza London will help select and tailor the right event to suit you. Our Senior Head Chef, Rumel
Celebrate. lunches party nights overnight stays. CHRISTMAS & NEW YEAR WITH DOLAN HOTELS 2017/18
Celebrate 2017/18 CHRISTMAS & NEW YEAR WITH DOLAN HOTELS lunches party nights overnight stays www.dolanhotels.com let the Festivities begin! Celebrate Christmas and New Year at The Somerville Hotel where
Christmas CRAFT YOUR PERFECT
Christmas CRAFT YOUR PERFECT YOUR PERFECT CHRISTMAS WITH HILTON LONDON PADDINGTON CRAFT IT YOUR WAY From our famed hospitality, unique spaces and great locations to our experienced team pulling it all
A season of celebration
A season of celebration CHRISTMAS AND NEW YEAR 2017 DE VERE COTSWOLD WATER PARK Season s greetings Set in the heart of the Cotswolds, surrounded by lakes, rivers and open countryside, De Vere Cotswold
Weddings at The Peninsula Hotel
Weddings at The Peninsula Hotel Congratulations on your engagement and thank you for your interest in the Peninsula hotel. We understand that planning your dream day can be stressful. Therefore we took
Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce
Starters Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce Classical Caesar Salad Baby Gem Leaves, Ciabatta Crouton, Bacon, Lardons & Creamy Garlic dressing Add Cajun
The Cedar Menu Options
The Cedar Menu Options Starter Warm red Onion and Vine Roasted Cherry Tomato Tart with a Tarragon Mustard Dressing Poached Pear with Stilton Mousse, Balsamic dressing, Caramelised Walnuts and shattered
Christmas Party - Bowl Food
Christmas Party - Bowl Food This menu is designed for groups of 20 or more guests 35.95 per person Please choose six of the below options: Hot Cumberland pigs in blankets, creamed potatoes, roasted chestnuts,
Christmas and New Year 2012/13
Christmas and New Year 2012/13 BEST WESTERN Kings Manor Hotel 100 Milton Road East Edinburgh EH15 2NP Tel 0131 468 8003 reservations@kingsmanor.com www.kingsmanor.com Christmas Party Nights. For over 20
FESTIVE CHEER, HILTON STYLE CELEBRATE CHRISTMAS AND NEW YEAR WITH HILTON
FESTIVE CHEER, HILTON STYLE CELEBRATE CHRISTMAS AND NEW YEAR WITH HILTON RAISE A GLASS AND DON T LIFT A FINGER Celebrate the festive season with us It s the most wonderful time of the year, so spend it
Relax. Indulge. Celebrate.
Relax. Indulge. Celebrate. 2017 Spoil yourself this Christmas MILLENNIUM HOTEL GLASGOW FESTIVE AFTERNOON TEA Enjoy all of your favourite festive treats with our afternoon tea. Whether you are taking a
Canapés Selection 8.00 per person for 4
A Little Something to Start... Canapés Selection 8.00 per person for 4 Tomato and roasted red pepper bruschetta Roasted smoked salmon, chive crème fraiche on pancakes Smoked duck, gooseberry chutney Tomato,
56.95 (Monday to Thursday) / (Friday to Saturday)
Party Nights The Lensbury is well known for putting on a Christmas party. Our beautiful location, excellent food, wine and super service makes for a memorable night. At The Lensbury we know a great party
CHRISTMAS WRAPPED UP EXPERIENCE CHRISTMAS AND NEW YEAR AT HILTON SHEFFIELD
CHRISTMAS WRAPPED UP EXPERIENCE CHRISTMAS AND NEW YEAR AT HILTON SHEFFIELD RAISE A GLASS AND DON T LIFT A FINGER For a truly unforgettable occasion, Hilton are delighted to offer the perfect destination,
CHRISTMAS & NEW YEAR
Cambridge CHRISTMAS & NEW YEAR Warmest Welcome Dear Party Organiser, Welcome to Christmas & New Year 2017 at Quy Mill Hotel & Spa, Cambridge. In our brochure you will find a variety of dates, events,
WHERE CHRISTMAS COMES HILTON LONDON METROPOLE
Together WHERE CHRISTMAS COMES HILTON LONDON METROPOLE We have all you need to celebrate Christmas in style. FOR MORE INFORMATION Contact the Christmas team on 0207 402 4141 cbs.londonmet@hilton.com Together
From 4 of your closest friends to 400 we can cater for all needs between our two floors both with their own bar.
Cocktails and fizz, turkey and trimmings, trifle and Christmas pudding. Celebrate the festive season in style over-looking the canal in the heart of Birmingham. Indulge in delicious Christmas delights
CHRISTMAS LUNCH MENU
CHRISTMAS LUNCH MENU Available Monday Saturday 12-2pm Nibbles - Marinated martini olives, olive oil 4 - Aerated pork crackling & gherkins 5 - Pigs in blankets, honey mustard 5 - Garlic flatbread [v] 4
ENJOY A TASTE OF LANCASHIRE THIS CHRISTMAS
ENJOY A TASTE OF LANCASHIRE THIS CHRISTMAS THE TASTE OF LANCASHIRE CHRISTMAS AND NEW YEAR DINING FESTIVE MENU LUNCH 19.95 per person DINNER 22.50 per person Field mushroom, thyme & shallot soup, crispy
CHRISTMAS MENU SIDNEY SUSSEX COLLEGE CHRISTMAS CONFERENCE
CHRISTMAS MENU SIDNEY SUSSEX COLLEGE CHRISTMAS MENU A Dessert Price includes one selection from each of the Starter, Main and Dessert course options per person. This choice menu will require the party
The Queens Head COUNTRY PUB & KITCHEN
The Queens Head COUNTRY PUB & KITCHEN 2016 Come Join Us Welcome to The Queens Head and thank you for considering us for your Christmas event. Let us know what is important to you, and if you don t see
CHRISTMAS PARTY. Monday Saturday. Pre-order only LUNCH MENU 3 COURSES PER PERSON STARTERS
CHRISTMAS PARTY LUNCH MENU Monday Saturday. Pre-order only 3 COURSES 27.50 PER PERSON STARTERS Hendricks Prawn Cocktail Cucumber dressed with Hendricks syrup, filled with pink prawns in cocktail sauce
Tia Maria Cheesecake Caramel Popcorn, Honeycomb Ice-cream. Tea or Coffee Menu B
Banqueting Evening Menu Menu A Ardsallagh Goats Cheese Crispy Spring Roll Pastry, Rocket & Salted Pine Nuts Aubergine & Cherry Tomato Dressing Forest Mushroom Soup Truffle Oil Lemon & Thyme Roasted Salmon
2013 FORMAL DINING MENU
OUR PHILOSOPHY Our House Chef has created this combination of courses being conscious of them being complementary to each other, based on locally sourced seasonal produce, and those items which we produce
WARM UP TO WINTER EXPERIENCE THE FESTIVE SEASON WITH HILTON
WARM UP TO WINTER EXPERIENCE THE FESTIVE SEASON WITH HILTON ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With our
Festive Dining at LUTON HOO HOTEL
Festive Dining at LUTON HOO HOTEL Christmas Parties Friday 1st December, Saturday 2nd December, Friday 8th December, Saturday 9th December, Thursday 14th December, Friday 15th December, Saturday 16th December,
NEW YORK ITALIAN BY MARCO PIERRE WHITE 2018 FESTIVITIES
NEW YORK ITALIAN BY MARCO PIERRE WHITE 2018 FESTIVITIES May your Christmas be Merry & White! CHRISTMAS LUNCHES Marco Pierre White s New York Italian Restaurant Kegworth hosts exciting events throughout
SEASONAL. Celebrations
SEASONAL 1 Celebrations 2 Escape the ordinary and celebrate the festive season at one of London s most desired and celebrated destinations. Be welcomed by a delightfully decorated Christmas Tree, indulge
WARM UP TO WINTER EXPERIENCE THE FESTIVE SEASON WITH HILTON
WARM UP TO WINTER EXPERIENCE THE FESTIVE SEASON WITH HILTON ENJOY AN UNFORGETTABLE CELEBRATION WITH HILTON It s the most wonderful time of the year, so spend it with the perfect host: Hilton. With our
CHRISTMAS FESTIVITIES
CHRISTMAS FESTIVITIES Christmas Unwrapped Celebrate Christmas in style this year. Join us and we will cater for your every need so that you can focus on relaxing and enjoying time with your family, friends
Wedding Menus. E: W: T:
Wedding Menus E: info@makeitperfect.co.uk W: www.makeitperfect.co.uk T: 07597529357 201 1 P a g e We have a fantastic and varied menu choice that can be tailored to meet your specific requirements. With
Christmas. at The Lensbury The Lensbury Broom Road Teddington Middlesex TW11 9NU
Christmas at The Lensbury WWW.LENSBURY.COM The Lensbury Broom Road Teddington Middlesex TW11 9NU You may not be ready to deck the halls just yet, but Christmas Party planning is in full swing at The Lensbury.
CELEBRATE with St Martins Lane & Sanderson
CELEBRATE with St Martins Lane & Sanderson Join us at St Martins Lane or Sanderson for a magical Christmas and enjoy a selection of dining offerings as well as bespoke packages to cater for all your party
Wedding Menus. Bespoke Menu. Canapé Selection
Wedding Menus Our wedding menus are priced at 45.00 per person. All menus include coffee and chocolate truffles We would ask that you to select one set menu for all your guests. Dietary requirements will
Dukes Restaurant. To Begin. Main Course. Sweets. 1st 23rd December. 24th December. Price Per Person 2 COURSE 3 COURSE
Christmas at Dukes Restaurant To Begin Cream of Mushroom and Chestnut Soup, Freshly Baked Bread Chicken, Mushroom and Leek Terrine, Celeriac Remoulade, Toasted Sour Dough 21 26 2 COURSE 3 COURSE Grilled
With our Winter Meadow decorations, fabulous Festive Cocktail
With our Winter Meadow decorations, fabulous Festive Cocktail selection complemented with our hearty Festive Menu, Urban Meadow becomes Winter Meadowland, a wintery haven this festive season. We can cater
WEDDING MENU ONE STARTERS. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil. Ham Hock and Pigeon Terrine Soured Vegetables
WEDDING MENU ONE STARTERS Roasted Tomato and Red Pepper Soup Finished with Coriander Oil Ham Hock and Pigeon Terrine Soured Vegetables Goat Cheese Mousse, Walnut Crumble, Pickled Vegetables Char-grilled
The Queens Head COUNTRY PUB & KITCHEN
The Queens Head COUNTRY PUB & KITCHEN 2017 Come Join Us Welcome to The Queens Head and thank you for considering us for your Christmas event. Let us know what is important to you, and if you don t see
Weddings at The Gipsy Hill Hotel
Weddings at The Gipsy Hill Hotel As unique as you are. Set in three acres of beautiful Devon countryside, The Gipsy Hill is the perfect place to celebrate your wedding day in relaxation and style. Drawing
MERCURE TELFORD MADELE Y COURT HOTEL
WA R M U P FO R C H R I S T M A S W I T H MERCURE TELFD MADELE Y COURT HOTEL A VERY WARM WELCOME CONTENTS Oh the weather outside is frightful but inside Mercure Telford is so delightful 02 Welcome 03 Festive
Merry Christmas
Merry Christmas - 2018 - A warm welcome awaits you this festive season However you are planning to celebrate this Christmas, we invite you to join us at The Clive and Ludlow Kitchen throughout December.