l rte im asta LeRaffinate a Mano

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1 Pastificio Ce. Ma. l Arte im P asta LeRaffinate a Mano l insolita Pasta

2 Artisan Pasta Factory CE.MA. was born in the 2000 by the idea of Cesare Giuccioli, chef de cuisine with a multiyear experience, willing to enhance Romagna's knowledge and tradition for hand-made pasta. Thank to the devotion, love and passion to his work, in which Cesare is supported by professional family staff, combined with the company's development direction, they provide products of high quality instantly frozen, unique in their kind and meticulously handmade following the old tradition. The secret of the Artisan Pasta Factory CE.MA. is the method of processing that guarantees the fragrance of flavors and maintains its integrity without dispersing it. The pastry is delicate and consistent produced as tradition by eggs per kilo of flour as the romagna tradition tells. Pastificio Ce. Ma.

3 The doughs and stuffing obtained, are soft and creamy, derived from a manual work, united to a meticulous choice of strictly fresh, genuine, absolutely Italian products: L ARTE impasta, precious and colorful line from the estrus and from the imagination of Cesare, and the exquisitely delicate "LE RAFFINATE A MANO". Over the last few years, business development has required the use of a semi-automatic line to meet a precise market demand, without penalizing the quality of frozen products: there it is "L'INSOLITA PASTA". The high range of references the company offers, meets the many demands of extremely exigent chefs. In addition to the insuperable quality of the products, the dynamism, the service and the innovative recipes, the company places itself in a coveted l rte niche market. A P im asta LeRaffinate a Mano l insolita Pasta

4 A P l rte im asta 2 Pastificio Ce. Ma.

5 g r. Code 788 Picasso with Crabmeat and Avocado 0 25g r Code 789 Pollock with Dentice Filet, Tomatoes and Taggiasche Olive 0 25g r Code 790 with Pecorino di Grotta Gran Cru, Spicy Mustard and Nuts 25g r. Klimt 0 Code 791 Van Gogh with Fonduta, Woods Mix and Parsley Stuffed Frozen Pasta _ 35

6 LeRaffinate a Mano Pastificio Ce. Ma. 25g r Code 69 Cappellacci with Scorpionfish and Codfish Filets with Pursley Puff Pastry D: 261mm 0 25g r Code 492 Cappellacci with Bass and Tomato Code 271 Cappellacci with Artichokes Code 37 Cappellacci with Bufalo Ricotta, Tomato and Basil 0 4

7 40g r Code 325 Giants Cappellacci with San Piter Fish and Orange Code 383 Giants Cappellacci with Crabmeat and Zucchini Code 520 Giants Cappellacci with Pumpkin and Amaretto Biscuit Code 374 Giants Cappellacci with Swordfish and Grilled Aubergines 0 4g r Code Cappelletti with Meat 2x 2kg 0 g r Code 119 Cappelletti with Cheese Code 459 Cappelletti with Sea Bass 2x 2kg 0 Stuffed Frozen Pasta _ 5

8 LeRaffinate a Mano Pastificio Ce. Ma g r. Code 45 Cappelletti with Fossa Cheese with Green Spinach Puff Pastry 2x 2kg 0 g r Code 8 Code 63 Code 11 Ravioli with Spinach and Ricotta Cheese Ravioli with Nettle Tortelli with Scorpionfish and Codfish Filets 2x 1,5kg 0 g r Code 74 Fazzolettini with Crabmeat and Shrimps 2x 1,5kg 0 6

9 g r. Code 191 Fazzoletti with Salmon with Pursley Puff Pastry g r. Code 77 Code 205 Code 438 Code 42 Fazzoletti with Herbs Of Field Fazzoletti with Bufalo Ricotta and Artichokes Fazzoletti with Shrimps and Zucchini Fazzoletti with Ham and Porcini Mushrooms 0 Stuffed Frozen Pasta _ 7

10 LeRaffinate a Mano Pastificio Ce. Ma. 25g r Mezzelune with Aubergines and Scamorza Code 434 Mezzelune with Eggplant Parmesan Code 43 Mezzelune with Porcini Mushrooms Code 72 Mezzelune with Ricotta Cheese, Parmesan and Mozzarella Cheese Code 289 Mezzelune with Sole Code 303 Mezzelune with Gorgonzola Cheese and Walnuts Code 375 Mezzelune with Pears and Taleggio Cheese Code g r Code 537 Plinetti with Turnip Greens and Sausage Code 403 Plinetti with Kingfish and Pistachios Code 259 Plinetti with Gorgonzola Cheese and Pears Code 744 Plinetti with Salt Cod, Tomato and Capers 0 8

11 40g r. Code 780 Giants Agnoli with Fresh Saumon with Black of Cuttlefish Puff Pastry g r. 30 Code 3 Giants Tortelloni with Potatoes, Sausage and Smoked Scamorza Code 62 Giant Tortelloni with Speck and Brie Code 591 Giants Tortelloni with Baked Ham and Mozzarella Cheese Code 392 Giants Tortelloni with Baked Grouper 0 25g r Code 782 Tortelloni Of Burnt Wheat with Sea Bream Filet 0 Stuffed Frozen Pasta _ 9

12 LeRaffinate a Mano Pastificio Ce. Ma. 25g r Code 98 Tortelloni with Ham and Grana Cheese Code 400 Tortelloni with Asparages Points Code 577 Tortelloni with Cece Puff Pastry with Cuttlefish and Clams 0 25g r Code 81 Tortelloni with Cod Fillet with Black of Cuttlefish Puff Pastry 0

13 g r. Code 466 Tortelloni with Scallops Black Truffle with Coffee Puff Pastry 0 g r Code 46 Panzerotti with Porcini Mushrooms 2x 1,5kg 0 70g r. Code 55 I.q.f. Cannelloni with Ricotta and Spinach Code 287 I.q.f. Cannelloni with Braised Calf 2x 2,5kg Stuffed Frozen Pasta _ 11

14 LeRaffinate a Mano Pastificio Ce. Ma g r. Code 781 I.q.f. Cannelloni with Codfish Filets with Pursley Puff Pastry 2x 2,5kg g r. Code 153 Strozzapreti Caserecci 1x 3kg 0 12

15 g r. Code 4 Nastrichetti with Pursley Puff Pastry 2x 1,25kg Code 24 Maltagliati 1x 3kg 0 Stuffed Frozen Pasta _

16 l insolita Pasta Pastificio Ce. Ma g r. Code 12 Tortellini with Meat 2x 2kg 0 2g r Code 12M Tortellini Mignon with Meat 2x 2kg g r. Code 52 Tortelli with Potetoes Code 151 Ravioli with Ricotta Chees and Spinach Code 11M Ravioli with Scorpionfish and Codfish Filets Code Ravioli with Chicory and Walnuts 2x 1,5kg 0 14

17 g r. Code 94 Ravioli with Mushrooms with Pursley Puff Pastry 2x 2kg g r. Code 267 Ravioloni with Lobster with Pursley Puff Pastry 2x 2kg 0 Stuffed Frozen Pasta _ 15

18 l insolita PastaPastificio Ce. Ma. 50g r. Code 367 Code 256 Code 355 Code 266 Code 280 Code 295 Code 599 Ravioloni with Bufalo Mozzarella Cheese, Tomatoes and Basel Ravioloni with Ricotta Cheese and Spinach Ravioloni with Asparages Ravioloni with Braised Beef and Hazelnuts Ravioloni with Chianina Meat and Cardoncelli Mushrooms Ravioloni with Wild Boar Ravioloni with Pears and Taleggio Cheese 2x 2kg

19 25g r. Code 671 Raviolacci with Shrimps and Lime with Pursley Puff Pastry 2x 1,5kg g r. Code 1124 Giants with Pecorino Romano, Cabbage Kale and Milk Cream g r. Code 1120 Gemme with Burrata and Grana Cheese 2x 2kg Stuffed Frozen Pasta _ 17

20 l insolita PastaPastificio Ce. Ma. 25g r. Code 228 Raviolacci with Black Truffle and Potetoes Code 499 Raviolacci with Bass and Tomatoes Code 111 Raviolacci with Grilled Vegetables Code 25 Raviolacci with Speck and Chicory 2x 2kg g r Code 150 Cappelletti Rustici with Cheese 2x 2kg 0 18

21 4g r Code B Code 663 Anolini with Meat Anolini with Codfish Filets 2x 2kg g r. Code 783 Giants Mezzelune with Stracchino Cheese, Parma Ham and Walnuts Code 784 Giants Mezzelune with Rumble Fish and Green Apple 2x 2kg 0 0g r. Code 47 Pasta Sheet Casereccia 2x 2kg Stuffed Frozen Pasta _ 19

22 l insolita Pasta Pastificio Ce. Ma. 20g r. Code 785 Code 786 Romagnoli with Potetoes, Sausage and Onion Romagnoli with Mascarpone Cheese and Grana Cheese 2x 2kg g r. Code 75 Medaglioni with Speck and Taleggio Cheese with Green Spinach Puff Pastry 2x 2kg

23 g r. Code 02 Chitarrine Caserecce with Burnt Wheat 4x 1,25kg 0 0g r. 0gr. 65gr Code 4 Chitarrine Caserecce 4x 1,25kg 0 0g r. 0gr. 65gr Code 38 Tagliolini Caserecci 4x 1,25kg 0 Stuffed Frozen Pasta _ 21

24 l insolita Pasta Pastificio Ce. Ma. 0g r. 0gr. 65gr. Code 44 Tagliolini Caserecci with Black of Cuttlefish Puff Pastry 4x 1,25kg 0 0g r. 0gr. 65gr Code 352 Fettuccine Caserecce 4x 1,25kg

25 g r. 0gr. 65gr. Code 39 Tagliatelle Caserecce 4x 1,25kg g r. 0gr. 65gr. Code 3 Pappardelle Caserecce 4x 1,25kg g r. Code 163 Spaghetti Caserecci with Durum Wheat Flour 4x 1,25kg 0 Stuffed Frozen Pasta _ 23

26 l insolita Pasta Pastificio Ce. Ma g r. 0gr. 65gr. Code 5 Bigoli with Eggs 4x 1,25kg 0 9g r Code 41P Paccheri Caserecci with Durum Wheat Flour 2x 0,75kg 0 24

27 9g r Code 41 Maniche Caserecce Durum Wheat Flour 2x 1kg 0 2g r. Code 7 Strozzapreti 1x 3kg g r. Code 48 Strigoli 2x 2kg Stuffed Frozen Pasta _ 25

28 l insolita Pasta Pastificio Ce. Ma. 2g r. 50 Code 115 Garganelli with Eggs 2x 1,5kg g r. Code 116 Gramigna with Eggs 2x 1,5kg 0 26

29 2g r. Code 22 Maccheroni with Egg 2x 1,5kg g r. 40 Code 88 Fusilli Caserecci Durum Wheat Flour 2x 0,75kg g r. Code 6 Orecchiette Caserecce Durum Wheat Flour 2x 1,5kg 0 Stuffed Frozen Pasta _ 27

30 l insolita PastaPastificio Ce. Ma. 2g r Code 787 Gnocchetti Caserecci with Potatoes and Eggs 2x 2,5kg 0 2g r Code 15 Gnocchetti Caserecci with Potetoes 2x 2,5kg 0 28

31 g r. Code 358 Pennette Rustiche with Potetoes 2x 2,5kg 0 4g r Code 14 Passatelli Romagnoli 1x 3kg 0 Stuffed Frozen Pasta _ 29

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33 One of the main characteristics of our specialties is the careful attention we put in pack them meticulously by hand, in foodtainers or in foodbags, which are thermosealed and inserted in the packaging of the relative product lines: l Arte P im asta LeRaffinate a Mano l insolita Pasta Every pack, complete with its label, is then inserted into the box for the convenience of the chef which is not obliged to keep them in freezer with the outer packaging.

34 Pastificio Ce. Ma. l Arte im P asta LeRaffinate a Mano l insolita Pasta Pastificio CE.MA. di Giuccioli Cesare & C. S.n.c. - Via Santa Maria San Giovanni in Marignano (RN) Tel. e Fax info@pastificiocema.com P.IVA