~Group Events~ ABE & Louie s West Glades road, Boca Raton, Florida Phone

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1 ~Group Events~ ABE & Louie s 2200 West Glades road, Boca Raton, Florida Phone

2 ~Event Sales~ Our Group Event Sales Office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee or Client Recognition, Pharmaceutical Sales Meeting or any sort of Social Gathering. Jill Souza, Event Sales Manager BocaRatonEvents@AbeandLouies.com Phone: Fax: ~Group Event Locations~ The Abe & Louie Room Seated 50 guests Reception Style

3 ~Group Event Locations~ The Chef s room Seated -18 Guests The Wine Table Seated -16 Guests 3 Sales Office

4 ~Reception Menu~ Abe & Louie platters are perfect for pre-dinner receptions or cocktail parties at Abe & Louie s or a great alternative for your next special event at your home or office. All platters are available for pick up or deliver in a limited area ~ Hors d oeuvres by the Platter~ Healthy 10 GUESTS 15 GUESTS 25 GUESTS Seasonal Fruit Vegetable Crudite Caprese Stacks Grilled Asparagus With Balsamic Glaze Cheese Selection Savory Crusted Sirloin Canapes Steak Tartare Canapes Lamb chop Lollipops Thai chili Chicken Bites Prime Steak Sandwiches Seafood Peppered Ahi Tuna Canapes Mini Crab Cakes Shrimp Cocktail Crab Stuffed Mushrooms Scallops Wrapped in Bacon Clams Casino Oysters Rockefeller Sweets Abe & Louie s Desserts Variety of mini signature selections Chef recommends: For a pre dinner Reception 2 to 3 selections For a cocktail reception 4 to 6 selections NOTE: for pick up or delivery orders.all items for pick up or delivery will be at the proper holding temperatures and it is the client s responsibility for the continued holding at the proper temperature until consumed. All items will be presented in high quality Abe & Louie s signature style packaging. Complimentary delivery within 5 miles of Abe & Louie s. All Items are 4

5 ~Abe & Louie Executive Lunch Box~ All Lunch box entrees are complemented with A Jumbo Chilled Shrimp Chef s Fresh Fruit Pickle Spear Two Chocolate Dipped Strawberries Bottled Coke or Bottled Water Grilled Scallop Salad 38 Fresh giant scallops, mandarin oranges, fresh greens, soy-ginger vinaigrette and crispy wontons Cobb Salad 30 Wood grilled chicken, avocado, black olives, blue cheese, bacon and Dijon vinaigrette Fresh Lobster Salad 40 Served in the shell over mixed greens with eggs, tomatoes, cucumbers, olives and a citrus vinaigrette Chicken Caesar Salad 25 Abe & Louie s signature classic preparation topped with grilled chicken Abe s Cheeseburger 28 With caramelized onions and cheddar cheese Wood Grilled Barbecue Chicken 27 With melted cheddar cheese, bacon and caramelized onions Roasted Turkey Club 29 On toasted multi-grain bread Filet Mignon Club 35 Brioche bread with Abe s steak sauce, mayonnaise, arugula, bacon and tomato NOTE: for pick up or delivery orders.all items for pick up or delivery will be at the proper holding temperatures and it is the client s responsibility for the continued holding at the proper temperature until consumed. All items will be presented in high quality Abe & Louie s signature style packaging. Complimentary delivery within 5 miles of Abe & Louie s. All Items are 5

6 ~Abe s Lunch Menu ~ (Available daily 11:30am till 4pm) An Assortment of Warm Breads & Crisps Guests selection of Sesame Ahi Tuna Burger With Sesame Seeds, Soft Challah Roll, Wasabi Aioli and Asian Slaw Cobb Salad Wood Grilled Chicken, Avocado, Black Olives, Blue Cheese, Bacon. Tossed in Dijon vinaigrette Abe s Cheeseburger With Caramelized Onions and Cheddar Cheese Aged 9-12 months. Served with Hand Cut French fries Barbeque Chicken Sandwich Wood Grilled Chicken with Melted Cheddar Cheese, Bacon and Caramelized Onions. Served with Hand Cut French Fries Roasted Turkey Club House Roasted Turkey on toasted Multi-Grain Nut Bread topped with Lettuce, Tomato, Bacon & Mayonnaise. Served with Hand Cut French fries Coffee, Tea, Iced Tea and Soft Drinks $24.00 per person ~Optional Add-Ons~ Cup of Creamy New England Clam Chowder $5 per person Half Garden, Caesar or Abe & Louie Salad $5 per person Tasting Size Dessert $5 per person (Cheesecake, Chocolate Cake or Key Lime Pie) 6

7 ~Louie s Lunch Menu ~ (Available daily 11:30am till 4pm) An Assortment of Warm Breads & Crisp ~Starter Course~ Cup of Creamy New England Clam Chowder Guests selection of Grilled Salmon Caesar Salad A Classic Preparation Complimented with a Fillet of Grilled Salmon Steak & Tomato Salad blue Cheese, Vidalia Onions, Romaine Lettuce and Balsamic Dressing Lobster Club Maine Lobster Salad on Brioche Bread with Lettuce, Tomato, Bacon and Mayonnaise with Balsamic Salad Herb-Marinated Statler Chicken Breast Oven-roasted, Natural Pan Jus, Whipped Potatoes Grilled Scallop Salad Giant Scallops, Mandarin Oranges, Fresh Greens, Soy-Ginger Vinaigrette, crispy Wontons Coffee, Tea, Iced Tea and Soft Drinks $28.00 per person ~Optional Add-Ons~ Half Garden, Caesar or Abe & Louie Salad $5 per person Tasting Size Dessert $5 per person (Cheesecake, Chocolate Cake or Key Lime Pie) 7

8 ~The Abe & Louie Lunch Menu ~ (Available daily 11:30am till 4pm) An Assortment of Warm Breads & Crisps Guests selection of Prime Rib Sandwich Caramelized Onions, Grilled Sour Dough Bread, Fries Steak & Tomato Salad With Great Hill Blue Cheese, Vidalia Onions, Romaine Lettuce and Balsamic Dressing Jumbo Lump Crab Cakes Served with Fresh Fruit Salsa and Steamed Broccoli Herb-Marinated Statler Chicken Breast Oven-roasted, Natural Pan Jus, Whipped Potatoes Coffee, Tea, Iced Tea and Soft Drinks $34.00 per person ~Optional Add-Ons~ Cup of Creamy New England Clam Chowder $5 per person Half Garden, Caesar or Abe & Louie Salad $5 per person Tasting Size Dessert $5 per person (Cheesecake, Chocolate Cake or Key Lime Pie) 8

9 ~The Abe & Louie Executive Lunch Menu ~ (Available daily 11:30am till 4pm) An Assortment of Warm Breads & Crisps Guests selection of Filet Mignon Served with Mashed Potatoes and Fresh Asparagus with Hollandaise Sauce New York Strip Steak Served with Mashed Potatoes and Grilled Asparagus Grilled Salmon Served with Mashed Potatoes and Grilled Asparagus Jumbo Lump Crab Cakes Served with Fresh Fruit Salsa and Steamed Broccoli Herb-Marinated Statler Chicken Breast Oven-roasted, Natural Pan Jus, Whipped Potatoes Coffee, Tea, Iced Tea and Soft Drinks $37.00 per person ~Optional Add-Ons~ Cup of Creamy New England Clam Chowder $5 per person Half Garden, Caesar or Abe & Louie Salad $5 per person Tasting Size Dessert $5 per person (Cheesecake, Chocolate Cake or Key Lime Pie) 9

10 ~It s a Tradition.~ ~Sunday Brunch at Abe & Louie s ~ (Available for Groups every Sunday 11am to 4pm) Abe & Louie s Brunch Bread Basket (Served Sharing Style) An Assortment of Blueberry Muffins, Carrot Muffins, and Mini Croissants Guests selection of Blueberry Pancakes Served with Fresh Blueberries and Warm Maple Syrup Boylston s Breakfast Three Eggs, Ham, Sausage or Bacon and Toast Eggs Benedict Classic Benedict with Hollandaise Abe & Louie s French Toast Topped with Sautéed Maple Butter Drizzled over Bananas and Pecans Crab Cake Benedict Lump Crab Meat, Hollandaise Grilled Scallop Salad Giant Scallops, Mandarin Oranges, Fresh Greens, Soy-Ginger Vinaigrette, crispy Wontons Abe s Cheeseburger With Caramelized Onions and Cheddar added 9-12 months. Served with Hand Cut French Fries Grilled Fresh tuna Nicoise Salad Artichoke Hearts, Black Olives, tomatoes, Eggs, Red Onions, Potatoes and Haricot Verts. Tossed in a Lemon Herb Vinaigrette. Coffee, Tea, Ice Tea, Freshly Squeezed Orange Juice and Soft Drinks $27.00 per person 10

11 ~The West Palm Dinner Menu~ ~Salad Course~ Please select Two Salads Caesar Salad Traditional Wedge Salad Abe & Louie s Salad House Salad Beefsteak tomato Salad An Assortment of Warm Breads & Crisps Please Select Four Entrees Fresh Tuna Steak 16 oz. New York Sirloin 10oz. Filet Mignon Veal Chop Fresh Salmon Fillet Bone-In Ribeye Herb Marinated Statler Chicken Breast ~FAMILY STYLE SIDES~ Please Select 3 Sides Sautéed Spinach with Garlic & Mushrooms, Mashed Potatoes with Bleu Cheese, Grilled Asparagus with Olive Oil, Hand Cut French Fried Potatoes, Fresh Asparagus with Hollandaise, Caramelized Vidalia Onions ~DESSERT COURSE~ Please Select 2 Desserts Cheese Cake 7 Layer Chocolate Cake Key Lime Pie Coffee, Tea, Iced Tea & Soft Drinks $69.00 per person 11

12 ~The Boca Dinner Menu~ ~Appetizer Course~ Served Butler Style Please Select Two Appetizers Ahi Tuna Canapés Sirloin Crusted Canapés Caprese Stacks Crabmeat Stuffed Mushrooms Scallops Wrapped in Bacon ~Salad Course~ Please Select Two Salads Caesar Salad, Traditional Wedge Salad, Abe & Louie s Salad, House Salad, Beefsteak tomato Salad An Assortment of Warm Breads & Crisps Please Select Four Entrees Fresh Tuna Steak 16 oz. New York Sirloin 10oz. Filet Mignon Veal Chop Fresh Salmon Fillet Bone-In Ribeye Herb Marinated Statler Chicken Breast ~FAMILY STYLE SIDES~ Please Select 3 Sides Sautéed Spinach with Garlic & Mushrooms, Mashed Potatoes with Bleu Cheese, Grilled Asparagus with Olive Oil, Hand cut French Fried Potatoes, Fresh Asparagus with Hollandaise, Caramelized Vidalia Onions ~DESSERT COURSE~ Please Select 2 Desserts Cheese Cake 7 Layer Chocolate Cake, Key Lime Pie Coffee, Tea, Iced Tea & Soft Drinks $79.00 per person 12

13 ~The Gold Coast Menu~ ~Appetizer Course~ Please select Two Appetizers Shrimp Cocktails, Clams Casino, Crabmeat Cocktail, Pepper Seared Ahi Tuna ~Salad Course~ Please Select Two Salads Caesar Salad, Traditional Wedge Salad, Abe & Louie s Salad, House Salad, Beefsteak tomato Salad An Assortment of Warm Breads & Crisps Guests Selection of Bone-In Filet Mignon Our Signature Steak Served with Portabella Demi-Glace Lamb Porterhouse Mint Gremolatta Lobster Savannah A Two-Pound Lobster is Combined with Mushrooms and Peppers in a Sherried Cream Sauce, Returned to the Shell and Browned with Parmesan Day boat Swordfish ~FAMILY STYLE SIDES~ Please Select 3 Sides Sautéed Spinach with Garlic & Mushrooms, Mashed Potatoes with Bleu Cheese, Grilled Asparagus with Olive Oil, Hand Cut French Fried Potatoes, Fresh Asparagus with Hollandaise, Caramelized Vidalia Onions ~DESSERT COURSE~ Please Select 2 Desserts Cheese Cake 7 Layer Chocolate Cake, Key Lime Pie Coffee, Tea, Iced Tea & Soft Drinks $99.00 per person 13

14 ~THE ULTIMATE DINING EXPERIENCE 2014~ Enjoy the passion and talents that Chef Patrick Bouffard brings to the table. This is a very special one of a kind event for 2 to 16 guests that will allow you and your guests to experience what it takes to deliver a true dining experience From picking the date to the last sip of wine you will work with Chef Patrick. Chef will visit your private table as each course is delivered to describe the selection and the cooking process along with the flavor profiles of the wine pairing. Chef Patrick offers 4, 5 or 6 course Tour menus with wine pairings TOUR OF THE MENU Tasting Menu A sampling of Chef Patrick s signature items from Abe & Louie s menu offerings 4 courses 89 with wine pairing 129 per person 5 courses 99 with wine pairing 139 per person 6 courses 109 with wine pairings 149 per person All above prices are subject to 20% service charge and local sales tax 14

15 ~Beverage Service~ CONSUMPTION BAR Consumption Bar Service allows your guests to order beverages of their choice. Each beverage ordered will be added to the host s bill and charged at the end of the event. Abe & Louie s is proud to offer a premium pour bar to include the following VODKA Ketel One, Grey goose RUM Bacardi, 10 Cane GIN Beefeaters, Bombay Sapphire SCOTCH Dewar s, J.W. Black BOURBON Jack Daniels, Maker s Mark TEQUILA Cuervo Gold, Milagro Beers Budweiser, Bud Light, Corona, Heineken, Amstel Wines We offer an extensive wines by the glass selection Soft Drinks Coke Products BOTTLED WINE SERVICE You may pre-select bottled wine for your event or we will pre-arrange to have our manager present the wine list to the host of your event for selection that evening All Beverages must be purchased from Abe & Louie s CORDIAL SERVICE Available Upon Consumption 15