CSC ARVI KALAKUTAI LP 2
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- Emmeline Beryl Simon
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2 ARVI KALAKUTAI established in 2002 is the only specialized turkey processing and production company in the Baltic States. The company belongs to the ARVI group of enterprises uniting agricultural and food sector companies. It has chosen to use the equipment of the Dutch company Stork for quality production. The slaughtering and meat processing technologies in the company meet the highest EU requirements, The company applies the Hazard Analysis and Critical Control Points (HACCP) program, which guarantees proper management of all production processes and evaluation of risk factors. The company has received the EU Veterinary Certificate, and the BRC (British Retail Consortium) Global Standard Certificate is renewed annually. Six turkey growing enterprises with 20 farms that belong to the ARVI group raise turkeys and supply to a butchery and meat processing manufactory. Arvi kalakutų fermos farms completely meets national and EU environmental, veterinary, hygiene and animal well-being standards and requirements. ARVI KALAKUTAI cherishes the traditions of healthy nutrition. The taste of turkey meat depends mostly on how they were fed. Fowls raised in our turkey farms are fed with special feeds balanced for turkeys and produced in the ARVI feed enterprise. The feeds undergo heat treatment, thus they are easier to digest and prevent illnesses. Following high feed production technology standards, the company uses as much local raw material as possible. ARVI KALAKUTAI processes over tons of turkey a year. The range comprises over 100 turkey products, which repeatedly receive the highest awards in international exhibitions. CSC ARVI KALAKUTAI LP 2
3 TURKEY BREAST FILLET (WITHOUT SKIN) Weight/unit: ~0,9 kg (female); ~2 kg (male) Class A Made in Lithuania Best for 14 days (fresh) and 1 year (frozen) Price: 4.30 Eur/kg TURKEY THIGH MEAT Weight/unit: ~2 kg Class A Made in Lithuania Best for 10 days (fresh) and 1 year (frozen) Price: 3.10 Eur/kg CSC ARVI KALAKUTAI LP 3
4 TURKEY BREAST DICES (~50 g) Weight/unit: ~0,9 kg; ~1,5 kg; ~2 kg Ingredients: turkey breast (98.7%), salt (1.3%). In contact with the package the colour of the product might change. Best for 8 days (fresh) and 1 year (frozen) Price: 6.00 Eur/kg HERBAL MARINATED TURKEY BREAST FILLET Weight/unit: ~0,9 kg (female); ~2 kg (male) Ingredients: turkey breast (77%), salt, thickeners E412, E415, stabilizers E500, E450, antioxidants E316, E300, rape oil, flavorings, extracts of spices, egg powder, sugar, maltodextrin, glucose, dried vegetables (onion, garlic, parsley, green onions), flavor enhancers monosodium glutamate, E635, spices (paprika, pepper, coriander, bay leaves), aromas, acidity regulators E262, E330, starch, animal proteins, preservatives, sodium lactate, E250. Product contains eggs. Best for 8 days (fresh) and 1 year (frozen) Price: 4.20 Eur/kg CSC ARVI KALAKUTAI LP 4
5 HALF OF MARINATED TURKEY Packing: vacuum packing (250x400 mm) Weight/unit: ~1,5-3 kg Units/box: 6 units Boxes/pallet: 36 boxes Ingredients: turkey (99%), water, salt, stabilizers E450, E451, dextrose, starch, thickener carrageenan, flavor enhancer monosodium glutamate, antioxidant E300, extracts of spices (pepper, cardamom), maltodextrin, spices (pepper, garlic). Do not refreeze after thawing. Frozen Best for 1 year Price: 2.60 Eur/kg MARINATED TURKEY Packing: vacuum packing (300x400 mm) Weight/unit: ~3,5-7 kg Units/box: 4 units Boxes/pallet: 36 boxes Ingredients: turkey (99%), water, salt, stabilizers E450, E451, dextrose, starch, thickener carrageenan, flavor enhancer monosodium glutamate, antioxidant E300, extracts of spices (pepper, cardamom), maltodextrin, spices (pepper, garlic). Do not refreeze after thawing. Frozen Best for 1 year Price: 3.10 Eur/kg CSC ARVI KALAKUTAI LP 5
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