Flights. Brewer s Bloody

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Marjorie Fay Burns
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Ipswich Original Ale A North Shore classic, Ipswich Ale is a medium-bodied, unfiltered English style pale ale with subtle earthy hoppiness and a smooth malty flavor. 5.

1 Ipswich Original Ale A North Shore classic, Ipswich Ale is a medium-bodied, unfiltered English style pale ale with subtle earthy hoppiness and a smooth malty flavor. 5.4% ABV 16oz -$5 Ipswich Route 101 IPA This hop forward, west coast style IPA packs a citruslike punch with an understated malt backbone. 6% ABV 16oz -$5 Ipswich IPA Our original IPA is an unfiltered cross between an English and American IPA, with a strong, dry bitterness balanced with a slight malty sweetness. 6.3% ABV 16oz -$5 Ipswich Oatmeal Stout Deep, rich, and malty with hints of chocolate and coffee. It's what espresso would be if it had the gumption to be beer. 7.0% ABV 16oz -$6 Ipswich Pumpkin Porter This traditional brown porter is made using sweet caramel malts, cloves and nutmeg. A touch of pumpkin spice will leave you feeling warm and toasty. 5.5% ABV 16oz - $6 Ipswich Blueberry Shandy Lemon and blueberry flavors brightly shine through this zesty, sweet offering. 5.4% ABV 16oz -$6 Ipswich JAX Stout Chocolate malts and whiskey aged oak chips converge into a symphony of roasty goodness to make this seriously smooth imperial stout. 9.1% ABV 13oz - $7 Ipswich Hop Harvest We celebrate the hop harvest season with this dryhopped American Ale. Citrus and tropical fruit notes shine through from our generous use of Ella and Mosiac hops, while a sweet malt backbone balances it out. ABV: 7.0% 16oz -$6 Ipswich ibelge Featuring Sorachi and Mandarina hops, this light bodied Belgian-inspired ale pairs wonderfully with almost anything. 4.8% ABV 16oz - $6 Ipswich Route 1A Double IPA The use of bready, biscuity malts serve as the on-ramp to flavor, while the citrusy aromas from hops lend to its heady bouquet ABV: 8.2% 13oz -$7 Celia Saison - Gluten Free The Spicy flavor of sorghum is complimented by the unique flavors of our Belgian yeast strain as well as the additions of Curacao orange peels and Celeia hops. ABV: 6.5%- $4.00. Bottle Only Ipswich Cranberry Beret A delightfully tart kettle soured ale fermented atop pureed cranberries. 5.0% ABV 13oz - $6 Ipswich Trailblazer Pale Ale This amber hued American pale ale is easy drinking and well balanced with a touch of Mandarina and Lemon Drop dry hops. 4.5% ABV 16oz - $6 Ipswich Riverbend Pilsner Crisp and refreshing! We take proper German malt, traditional Czech Saaz hops and add a touch of Lemondrop hops for a clean, pale lager with a bright hop aroma. 4.6% ABV 16oz - $6 Ipswich Zumatra Stout Our friends at Zumi s take full-bodied Sumatran beans from Indonesia to create an earthy cold-brew that is then blended into our smooth, silky stout. Served slightly warmer than a Yeti s den, enjoy hints of dark chocolate that emerge from the coffee infusion 7.0% ABV 13oz - $7 Ipswich 1620 IPA Hazy with a rainbow of hop aromas and flavors, this New England style IPA features Mosaic, Citra, Amarillo, and Idaho 7 hops, with a full body that is sure to please 6.3% ABV 16oz - $6 Ipswich Cask Ale We tap a new Cask every Thursday! See your server for details and availability 16oz - $6 Brewer s Bloody We take Ipswich Original Ale, house-made Bloody Mary mix, fresh lime, fresh celery and serve over ice in a spice rimmed pint glass - $7 add strips of bacon - $1 each Classic Flight, $8 Original Ale IPA Route 101 Oatmeal Stout Flights IPA Flight, $8 IPA Route 101 West Coast IPA 1620 New England IPA Route 1A Double IPA Special Brew Flight $10 Trailblazer Hop Harvest Zumatra Stout Jax Stout No Bite Flight $8 Pilsner ibelge Blueberry Shandy Cranberry Beret Take Some Cold Beer Home And besides Who Doesn t Love a Big Can?!? 32oz Crowlers, $8 - $10 Your favorite Ipswich Ales canned daily at the bar ask your server for details and availability

Introducing Ipswich Wine Company! In addition to a Farmer/Brewers License (FB 56) here at 2 Brewery Place, we now have a Farmer/Winery License (FW 119) as well!

2 Introducing Ipswich Wine Company! In addition to a Farmer/Brewers License (FB 56) here at 2 Brewery Place, we now have a Farmer/Winery License (FW 119) as well! Our wine selections are produced right here in Massachusetts. With the expertise on the White and Rose Wines coming from Westport River Winery and on the Red Wine coming from Mill River Winery in Rowley, we hope you will enjoy the local flavor! Ipswich White Table Wine Pale gold in color with aromas of lemon and lime zest along with peaches and pineapple that round out flavors of sweet apple and ripe pear. Glass -$10, Bottle - $40 Ipswich Rose This deliciously light-bodied Pinot Noir Rose has aromas of white cherry and strawberry which lend themselves to a beautiful, firm acidity that finishes with a delicate, subtle dryness. Glass -$12, Bottle - $48 Ipswich Red Table Wine A dry, lightly oaked, and well-balanced red blend with aromas of ripe raspberry jam. Glass -$12, Bottle - $48 Autumn Sangria! Fresh cut apples steeped in red wine, apple cider, cinnamon stick, star anise, fresh cut oranges and lemons with a Cranberry Beret floater 16oz glass -$10 Ipswich Soda Pop - $2 Root Beer Diet Root Beer Black Cherry Birch Beer Cream Soda Orange Cream Blue Raspberry Lemon-Lime Watermelon Atomic Grape Bottled Water Pellegrino Sparkling Acqua Panna Non-Sparkling Large - $7, Small - $3 Hot and Cold Coffee - $2 Hot Tea - $2 Ice Tea, Regular or Sweet - $3 Maine Root Lemonade 16oz Bottle - $3 MOJO Cold Brewed Coffee - $5 Take Some Cold Beer Home And besides Who Doesn t Love a Big Can?!? 32oz Crowlers, $8 - $10 Your favorite Ipswich Ales canned daily at the bar ask your server for details and availability Ipswich Soda Pop Ice Cream Float, 4 vanilla ice cream in a big mug with your choice of one of our sodas Ipswich Ale Oatmeal Stout Ice Cream Float, 7 vanilla ice cream in a big mug with our legendary oatmeal stout beer Two Scoops, 2 vanilla and/or our flavor of the day ask your server Brownie Skillet, 7 chocolate cheesecake brownie with white chocolate swirl baked in a cast iron. a la mode + $2 Lemon Posset, 5 creamy lemon custard topped with a seasonal berry and whipped cream Dark Chocolate Bread Pudding, 6 just like nana used to make Caramel Maple Bread Pudding, 6 it s kind of like french toast, only better Chocolate Mousse, 5 creamy and chocolatey with shaved chocolate and whipped cream Before placing your order, please inform your server if a person in your party has a food allergy *These menu items are served raw or undercooked, or contain raw or undercooked ingredients *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crispy Fried Fish Sandwich, 12 fresh haddock, shredded lettuce, tomato, cheese, tartar, griddled bun LGBT, 18 no judgement, just a sandwich. Lobster. Gouda. Bacon. Tomato.

3 Crispy Fried Fish Sandwich, 12 fresh haddock, shredded lettuce, tomato, cheese, tartar, griddled bun LGBT, 18 no judgement, just a sandwich. Lobster. Gouda. Bacon. Tomato. avocado mayo, ciabatta panini roll Shrimp Po boy, 13 deep-fried shrimp, romaine lettuce, chipotle-pepperoncini-roasted red pepper remoulade, canoe cut toasted sub roll Hummus Among Us, 11 whole grain flat panini bread, hummus, mixed greens, shredded pickled carrot, avocado, caramelized red onion, feta cheese Brewer s Burger*, 12 char-grilled angus 8oz, includes shredded lettuce, tomato, sliced red onion and cheese add a fried egg, $1 Veggie Burger, 12 southwestern black bean and sweet potato burger topped with avocado, arugula, tomato, red onion and chipotle remoulade Corned Beef on Rye, 11 reuben - sauerkraut, swiss, 1,000 islands rachel - coleslaw, swiss, 1,000 islands add a fried egg, $1 Grilled Chicken Sandwich, 12 arugula, pesto goat cheese, tomato and red onion on toasted ciabatta panini roll Meatball Sub, 11 our house made meatballs and marinara with mozzarella all melty oven toasty on a sub roll Pulled Pork, 13 house cooked and pulled pork shoulder, oatmeal stout bbq sauce, slaw, pickles, griddled bun, add a fried egg, $1 Patty Melt*, 12 flat-top griddled 8oz angus, cheese, tomatoes, pickles, yellow mustard, ketchup, sourdough bread, add a fried egg, $1 all sandwiches served with choice of fries or side of simple greens with balsamic vinaigrette Before placing your order, please inform your server if a person in your party has a food allergy * These menu items are served raw or undercooked, or contain raw or undercooked ingredients * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Deviled Eggs, 6 three ways, one of each miso-sriracha, bacon-caramelized onion, truffle Pickle Wings, 6 pickle brined fried wings with sweet chili sauce, celery sticks Veggies and Hummus, 5 carrots,

large-9 our award winning version of the creamy new england classic It

mussels, Ipswich Ale Stone Ground Mustard, pancetta, white wine, garlic, shallots, crushed red pepper, cream, grilled bread Meatballs Pomodoro, 8 hand-rolled meatballs, homemade marinara, fresh

..prosciutto, rillettes, salami, and smoked sliced breast with crostini, cornichons, fig jam and Ipswich Ale Stone Ground Mustard World-Wide Mustard Competition Grand Champion!

4 Deviled Eggs, 6 three ways, one of each miso-sriracha, bacon-caramelized onion, truffle Pickle Wings, 6 pickle brined fried wings with sweet chili sauce, celery sticks Veggies and Hummus, 5 carrots, cukes, celery, served with fresh hummus and grilled whole grain panini bread Cheddar Ale Soup, 8 Ipswich Ale, extra sharp cheddar, grilled kielbasa, sauteed granny smith slices Clam Chowder, small-6, large-9 our award winning version of the creamy new england classic Italian Fish Stew, small-6, large-9 spicy tomato broth, fresh haddock, aromatics and herbs Mustard Mussels, 12 P.E.I. mussels, Ipswich Ale Stone Ground Mustard, pancetta, white wine, garlic, shallots, crushed red pepper, cream, grilled bread Meatballs Pomodoro, 8 hand-rolled meatballs, homemade marinara, fresh ricotta Duckuterie Plate, 14 our all-duck charcuterie...prosciutto, rillettes, salami, and smoked sliced breast with crostini, cornichons, fig jam and Ipswich Ale Stone Ground Mustard World-Wide Mustard Competition Grand Champion! Pot Roast Poutine, 11 crispy fries, shredded beef brisket, Pineland Farms cheddar curds, house made gravy Pulled Pork Empanada, 8 house cooked and pulled pork shoulder, cheddar, oatmeal stout bbq sauce, apple puree Thanksgiving Egg Rolls, 9 fresh carved turkey breast, mom s stuffing, sweet potato, cranberry duck sauce for dipping Seared Sea Scallops, 10 sweet carrot puree, chive oil Beet, Greens & Goat, 8 whole leaf arugula, diced red beets, fresh local goat cheese from Valley View Farms, dried cranberries, lemon-thyme vinaigrette Spinach Quinoa Salad, 10 baby spinach, half avocado, sunflower seeds and a tri-color quinoa confetti of roasted corn, roasted red peppers and red onion, with whole grain dijon-apple cider vinaigrette Charred Caesar*, 8 grilled romaine head, traditional dressing, shredded parmesan, white anchovies, microutons Add-ons for All Salads seared scallops 10 / grilled chicken 6 grilled salmon* 9 / grilled shrimp 5 Trendy Korean BBQ Tacos, 12 there, I said it so no one else needs to ours rock though! marinated, grilled beef tenderloin, white corn tortilla, house made kimchi coleslaw, shredded pickled carrot, lime crema Before placing your order, please inform your server if a person in your party has a food allergy * These menu items are served raw or undercooked, or contain raw or undercooked ingredients * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

Bucatini Funghi, 16 fresh, thick bucatini pasta in a creamy parmesan sauce with crimini, porcini, trumpet and shiitake mushrooms and a dab of black truffle and garlic.

finished with diced apples and diced butternut squash in a sweet brandy pan sauce with dirty mashed yukon gold potatoes, broccolini Bison Boar Bolognese, 17 traditional northern italian bolognese,

5 Bucatini Funghi, 16 fresh, thick bucatini pasta in a creamy parmesan sauce with crimini, porcini, trumpet and shiitake mushrooms and a dab of black truffle and garlic. Bratwurst Plate, 16 pale ale beer brats served with german sauerkraut, bacon-onion braised potatoes, marble rye bread and Ipswich Ale Mustard Autumn Pork Chop, 15 frenched, brined and grilled then finished with diced apples and diced butternut squash in a sweet brandy pan sauce with dirty mashed yukon gold potatoes, broccolini Bison Boar Bolognese, 17 traditional northern italian bolognese, egg noodle ribbon pasta Turkey Meatloaf, 16 cranberry bbq sauce, dirty mashed yukon gold potatoes, gravy, brussel sprouts Fish and Chips, 17 crispy fried fresh haddock, fries, coleslaw, tartar Chicken Enchilada, 15 pulled, braised chicken breast, white corn tortilla, short grain brown rice, baked with monterey jack and finished with fire roasted anaheim chile verde, pico de gallo, black bean salsa and lime crema. Mustard Crusted Salmon*, 21 ipswich ale mustard and panko crust, cauliflower mash, broccolini Hops Hot and Blue Steak*, 19 grilled, spicy-sweet, marinated sirloin, delta hop-blue cheese butter, dirty mashed yukon gold potatoes, broccolini Oven Roasted Half Chicken, 16 dirty mashed yukon potatoes, oven roasted baby carrots, pomegranate demi-glace Brewer s Burger*, 12 char-grilled angus 8oz, with shredded lettuce, tomato, red onion and cheese with fries or greens Margherita Pizza, 12 fresh tomato, fresh mozzarella, fresh basil, fresh garlic, balsamic drizzle The House Harvest Pizza, 14 pureed butternut squash, shredded mozzarella, crumbled italian sausage, diced apples, local goat cheese and arugula Cheese Pizza, 8 traditional tomato sauce and shredded mozzarella - add pepperoni + $2 LGBT, 18 no judgment just a sandwich. Lobster, Gouda, Bacon, Tomato, with avocado mayo, ciabatta roll, fries or greens Patty Melt*, 12 8oz angus on the flat-top with cheese, tomatoes, pickles, yellow mustard, ketchup, griddled sourdough bread, fries or greens Veggie Burger, 12 southwestern black bean and sweet potato burger topped with avocado, arugula, tomato, red onion and chipotle remoulade with fries or greens sometimes, you have to choose fries, 4 simple greens, 4 mashed potato, 4 cauliflower mash, 5 broccolini, 5 balsamic brussel sprouts, 5 bacon-onion braised fingerlings, 6 german style sauerkraut, 4 oven-roasted carrots, 5

Flights. Brewer s Bloody

Flights. Brewer s Bloody Ipswich Original Ale A North Shore classic, Ipswich Ale is a medium-bodied, unfiltered English style pale ale with subtle earthy hoppiness and a smooth malty flavor. 5.4% ABV 16oz -$5 Ipswich Route 101