7648 De Moss Drive Houston, TX Phone (713) Cell (281)

Transcription

1 R a l s F i n e C a t e r i n g 7648 De Moss Drive Houston, TX Phone (713) Cell (281) ralsfinecatering@yahoo.com r a l s f i n e c a t e r i n g. c o m

2 T R A D I T I O N A L P A C K A G E S - T r a d i t i o n a l B u f f e t I - $29.50 pp - I n c l u d e s T h e F o l l o w i n g Cocktail Hour [Cheese & Fruit Display OR Three Passed Hors D oeuvres] (1)One Entrée (2)Two Sides A Dinner Salad House Made Rolls w/ Butter - T r a d i t i o n a l B u f f e t I I - $31.95 pp - I n c l u d e s T h e F o l l o w i n g Cocktail Hour [Cheese & Fruit Display OR Four Passed Hors D oeuvres] (2)Two Entrées (3)Three Sides Two Dinner Salads House Made Rolls w/ Butter - Buffets Include - Choice Of (1)One Beverage & Coffee Service China Plates, Flatware, Glassware & Cloth Napkins Buffet Attendants Water, Flatware & Napkin -Pre Set Cake Cutting Service - w/ Cake Plates & Forks S e a t e d D i n n e r I - $32.95 pp - - I n c l u d e s T h e F o l l o w i n g One Entrée Two Sides A Dinner Salad House Made Rolls w/ Butter - S e a t e d D i n n e r I I - $38.95 pp - I n c l u d e s T h e F o l l o w i n g Cocktail Hour [Cheese & Fruit Display OR Four Passed Hors D oeuvres] Two Entrées Two Sides A Signature Dinner Salad House Made Rolls w/ Butter - Plated Dinners Include - Choice Of (1)One Beverage & Coffee Service China Plates, Flatware, Glassware & Cloth Napkins Waitstaff & Kitchen Staff Salad, Beverage, Water, Flatware & Napkin are Pre Set Cake Cutting Service - w/ Cake Plates & Forks COCKTAIL HOUR OPTIONS -[Choose One] - Fresh Breads Display OR Pineapple Fruit Tree Display Premium Fancy Cheese Display w/ Assorted Crackers Fresh Fruit Display Vegetable Crudités w/ Ranch Dip -OR- Hors D oeuvres Passed Butler Style (Please See Hors D oeuvres List) - BEVERAGE OPTIONS -[Choose One] - Regular Sweet Tea OR Passion Fruit Tea Regular Lemonade OR Raspberry Lemonade U unsweetened Tea w/ Lemons & Sweeteners Non Alcoholic Mimosa Punch $ 3.95 pp For Each Additional Entrée + $ 1.95 pp For Each Additional Side Or Salad - -Prices Are For 7 Hours [4-hrs /2-hrs /1-hr ]. For Each Extra Hr. Of Service Add $ 1.00 pp-(buffet) /$ 1.50 pp-(seated) - -Add An Ice Sculpture Starting at - $

3 T R A D I T I O N A L M E N U O P T I O N S - S a l a d s - Fresh Garden Salad w/ Choice of (2)TwoDressings [Ranch, Honey Mustard, Italian, French, 1000 Island Or Raspberry Vinaigrette] Mixed Greens w/ Tomatoes, Cucumbers, Shredded Carrots & Red Cabbage Caesar Salad w/ Fresh Crisp Romaine, Crispy Croutons, Parmesan And Caesar Dressing Wine Country Salad w/ Balsamic Vinaigrette. -Mixed Greens, Tomatoes, Cucumbers, Shredded Carrots & Red Cabbage, Strawberries, Parmesan Californian Salad w/ Citrus Vinaigrette - Mixed Greens w/ Tomatoes, Cucumbers, Strawberries, Shredded Carrots & Red Cabbage, Croutons, Caramelized Nuts Greek Salad w/ Greek Vinaigrette- Mixed Greens w/ Tomatoes, Cucumbers, Shredded Carrots & Red Cabbage, Feta Cheese, Olives Spinach Salad w/ Applewood-Bacon Vinaigrette - Tomatoes, Onions, Candied Pecans, Blue Berries Or Sweet Grapes - E n t r e e s - C a r v i n g [Note Carving Option Requires Chef - $ per chef [ Or Can Be Pre Sliced ] Slow Smoked Brisket w/ Spicy Honey BBQ Sauce Roast Beef w/ Au Jus & Horseradish Cream -OR- BBQ Sauce Beef Tenderloin w/ Cherry Merlot + $ 7.95 pp Prime-Rib w/ Horseradish Creme + $ 7.95 pp Roast Pork-loin w/ Raspberry Chipotle Sauce Stuffed Pork-loin w/ Cranberry & Wild Rice served w/ Port Wine Sauce Maple Crusted Ham w/ Cranberry Relish -OR- Pineapple Mustard Cajun-Fried -OR- Roast Texas Tom Turkey w/ Herb Gravy B e e f Swiss Steak (Thin Sliced Sirloin w/ Herb & Mushroom Gravy) Beef Tips Marsala w/ Sliced Mushrooms Beef Bourguignon w/ Red Wine Sauce, Shallots, Carrots and Tomatoes Hawaiian Steak - Sliced Drizzled w/ Pineapple- Teriyaki Glaze + $ 2.00 pp Brazilian Steak -Sliced w/ Chimichurri Sauce + $ 2.00 pp New York Strip Steak + $ 7.95 pp Beef Tenderloin w/ Cherry Merlot Reduction + $ 9.95 pp Hawaiian Ribeye w/ Pineapple-Teriyaki Sauce + $ 9.95 pp Braised Short Ribs w/ Syrah Butter Sauce + $ pp P o u l t r y Pecan Crusted Chicken w/ Six Pepper Sauce (On The Side) Rosemary Chicken w/ Creamy Wild Mushroom Sauce Chef's Special Roast Chicken Herb Infused French Bistro Style -[Bone In Chicken] Cayenne Kissed Roast Chicken Southern Style -[Bone In Chicken] Chicken Milano Picatta w/ Lemon Caper Sauce Cilantro Chicken w/ Sweet Corn & Caramelized Onions Chicken Supreme w/ Champagne Cream & Sliced Mushrooms Chicken De Provence Herb Crusted w/ Carrot Infused Butter Sauce Chicken Venetian w/ Marsala Mushroom Sauce Walnut Chicken Breaded w/ Roasted Corn Sauce (On The Side) Baja Chicken w/ Black & Pineapple Salsa Chicken François Herb-Butter-Basted w/ Thyme Jus Caribbean Chicken w/ Pineapple Jerk Sauce Chicken Orleans Pasta Smothered Chicken Chicken Florentine + $ 1.00 pp Chicken Cordon Bleu + $ 2.00 pp S e a f o o d Tilapia Supreme w/ Light Cream Sauce Tilapia Milano Picatta w/ Lemon Caper Sauce Cajun Catfish-(Spicy - Blackened Style) w/ Melted Onions +$ 1.50 pp Fried Catfish w/ Tarter and Hot Sauce +$ 1.50 pp Sesame Salmon w/ Teriyaki Glaze +$ 2.50 pp Salmon Supreme w/ Creamy Dill Sauce +$ 2.50 pp Salmon Acapulco w/ Citrus Salsa +$ 2.50 pp Shrimp Alfredo w/ Penne Pasta & Julienne Veggies + $ 1.00 pp Shrimp Orleans Pasta $ 1.00 pp Crawfish Etoufée w/ Steamed Rice + $ 1.75 pp Shrimp Scampi + $ 8.95 pp P o r k Broiled Pork Pork Chops Sliced Pork-loin V e g e t a r i a n Portobello Stuffed w/ Spinach & Caramelized Veggies Egg Plant Parmesan w/ Marinara Sauce Vegetarian Lasagna w/roasted Veggies & Tomato Cream Spinach Enchiladas w/ S. W. Tomatillo Cream Sauce - S i d e s - Penne Pasta Alfredo w/ Julienned Vegetables Bowtie Pesto Pasta w/ Slivered Veggies Confetti Rice w/ Diced Colorful Veggies Spanish Rice Wild Rice Pilaf w/ Sundried Cranberries Steamed Rice Spicy Jambalaya Rice w/ Diced Colorful Veggies Rice and Peas Caribbean Style Sweet Potatoes [Yams] w/ Butter & Brown Sugar Glaze Lemon & Herb Roasted New Potatoes Herb and Garlic Mashed Potatoes Scallop Potatoes w/ Creamy Cheese Sauce Home Style Mac and Cheese Corn Bread Dressing Southern Style Squash Medley Glazed Carrots w/ Butter & Herbs Creamed Spinach Sautéed Spinach w/ Diced Red Bell Peppers Seasoned Green Beans Green Beans Southern Style -w/ Bacon, Smoked Turkey & Diced Red Bell Peppers Green Beans & Carrots Green Bean Almondine Chefs Vegetables Succotash Steamed & Seasoned Broccoli Vegetable Chiffonade Grilled Vegetables +$ 1.00 pp Julienne Vegetables +$ 1.00 pp Asparagus +$ 1.50 pp 3

4 C A J U N /CA R I B B E A N T H E M E D M E N U O P T I O N S - E n t r e e s - Braised Beef Spicy Bourbon Street Roast Chicken Chicken Supreme Cajun Chicken $1.50 pp Chicken Curry Jerk Chicken Roast Turkey Breast Creole Chicken Curried Beef & Goat w/ Coconut Curry Sauce Oxtails + $ 8.95 pp Fried Catfish + $1.50 pp Cajun Catfish + $1.50 pp Salmon Orleans + $2.00 pp Salmon Alexander + $ 2.50 pp Snapper Alexander + $ 8.95 pp Snapper Pontchartrian + $ 8.95 pp Crawfish Etouffee + $ 1.75 pp Shrimp Creole + $ 8.95 pp BBQ Shrimp + $ 8.95 pp - S i d e s - Penne Pasta w/cajun Alfredo Bowtie w/ Pesto Glazed Sweet Potatoes Dirty Rice w/ Liver + $1.00 pp Green Beans Southern Style -w/ Bacon, Smoked Turkey & Diced Red Bell Peppers Okras and Tomatoes Creole Green Beans I T A L I A N T H E M E D M E N U O P T I O N S - E n t r e e s - Beef Lasagna Beef Tips Marsala Baked Beef Ziti Romano Chicken Chicken Parmesan Chicken Marsala w/ Mushroom Wine Sauce Rosemary Chicken Baked Chicken Ziti Chicken Picatta Tilapia Shrimp Alfredo w + $ 1.50 pp Shrimp Pesto + $ 1.95 pp Pork Chops w/ Golden Raisin Sauce Vegetarian Lasagna Stuffed Pasta Shells w/ Sundried Tomato Cream Spinach & Veggie Stuffed Portobello Egg Plant Parmesan - S i d e s - Penne Pasta Alfredo Bowtie Pesto w/ Julienne Onions, Bell Peppers & Mushrooms Squash Medley Green Beans w/ Red Bell Peppers Lemon & Herb Roasted New Potatoes Julienne Vegetables + $ 1.00 pp Grilled Vegetables + $ 1.00 pp Vegetable Chiffonade + $ 1.00 pp Asparagus + $ 1.50 pp 4

5 TEX-MEX BUFFET - $ pp - E n t r e e s - [Choose TWO] - Beef Fajitas Carne Asada Beef Enchiladas Chicken Fajitas Cilantro Chicken Baja Chicken Chicken Enchiladas Spicy Mojito Chicken Tortilla Crusted Tilapia Shrimp Fajitas + $ 7.95 pp Grilled Mojito Salmon+ $ 2.50 pp Roast Pork Pork Chops Spinach Enchiladas Roasted Vegetable Paella Stuffed Portabella w/ Spinach and Caramelized Veggies - S i d e s - [Choose TWO] - Spanish Rice Mashed Potatoes Roasted Potatoes Refried Beans Charro Beans Chefs Vegetables Mashed Potatoes Green Beans Squash Medley Fresh Garden Salad S.W. Caesar Salad + $ 1.50 pp S.W. Salad + $ 1.50 pp Condiments- Flour OR Corn Tortillas Pico De Gallo Shredded Cheese Sliced Jalapenos Sour Cream Picante Salsa & Chips For Guacamole Salsa add +$ 1.50 per person - B e v e r a g e - [Choose ONE] - Regular Sweet Tea OR Passion Fruit Tea Regular Lemonade OR Raspberry Lemonade U unsweetened Tea w/ Lemons & Sweeteners Non Alcoholic Mimosa Punch BBQ DINNER BUFFET - $ pp - E n t r e e s - [Choose TWO] - Smoked Brisket BBQ Chicken Smoked Sausage Pork Ribs + $ 2.95 PP - S i d e s - [Choose TWO] - Ranch Hand Rice BBQ Beans Potato Salad Cool Cucumber Salad Fresh Garden Salad Traditional Coleslaw Confetti Rice Spicy Jambalaya Rice Glazed Sweet Potatoes Lemon Roasted New Potatoes Scallop Potatoes Home Style Mac and Cheese Herb and Garlic Mashed Potatoes Southern Style Corn Bread Dressing Squash Medley Glazed Carrots Sautéed Spinach Seasoned Green Beans Chefs Vegetables Condiments- Dinner Rolls Sliced Pickles Sliced Onions Sliced Jalapenos BBQ Sauce - B e v e r a g e - [Choose ONE] - Regular Sweet Tea OR Passion Fruit Tea Regular Lemonade OR Raspberry Lemonade U unsweetened Tea w/ Lemons & Sweeteners Non Alcoholic Mimosa Punch Buffets Include - China Plates, Flatware, Glassware & Cloth Napkins Buffet Attendants Water, Flatware & Napkins are Pre Set At Each Setting Coffee Service Cake Cutting Service - Includes Cake Plates & Forks - Optional - To Include A COCKTAIL HOUR Add + $5.50 pp - [Choose ONE] CHEESE AND FRUIT PRESENTATION Imported & Domestic Cheeses w/ Assorted Cracker s Seasonal Fresh Fruit Veggie Crudités w/ Ranch Dip OR PASSED HORS D OEUVRES Butler Style - Choose THREE Standard Hors D oeuvres (See Hors D oeuvres List) -$3.95 pp For Each Additional An Entrée $1.95 pp For Each Additional Side Or Salad - - Prices Are For 7 Hours [4-hrs Food Service//2-hrs Setup //1-hr Breakdown]. Add $ 1.00 pp For Each Extra Hr. Of Service - 5

6 AFRICAN DINNER BUFFET - $ pp - E n t r e e s - [Choose TWO] - Fried & Stewed Goat Fried & Stewed Beef Fried Goat Meat w/ Spicy Onions & Peppers Curried Goat Spicy Stew w/ Assorted Meats Egusi w/ Assorted Meats Vegetable Soup w/ Assorted Meats Teriyaki Steak w/ Bell Peppers Fish Stew Catfish Pepper Soup Fried Fish Pepper Chicken Tilapia w/ Light Cream Sauce Baked Salmon w/ Light Cream Sauce + $ 1.75 pp - S i d e s - [Choose THREE] - Jollof Rice Fried Rice w/ Vegetables Coconut Rice Mashed Potatoes Fried Plantain Jambalaya Rice Yam Porridge Ewa Aganyin (Beans] Mixed Vegetables Jollof Beans Green Beans Pounded Yam Pasta Alfredo w/ Penne & Jul. Veggies Moi Moi - $ 2.75 per piece - Beverage- [Choose One] - Regular Iced Tea OR Regular Lemonade Buffet Include - China Plates, Flatware, Glassware & Cloth Napkins Buffet Attendants Water, Flatware & Napkins are Pre Set Cake Cutting Service - Includes Cake Plates & Forks - Optional - Include A COCKTAIL HOUR Add +$5.50 per person - [Choose ONE] CHEESE AND FRUIT DISPLAY OR PASSED HORS D OEUVRES - Choose THREE $3.95 pp For Each Additional An Entrée $1.95 pp For Each Additional Side Or Salad - - Prices Are For 7 Hours [4-hrs Food Service//2-hrs Setup //1-hr Breakdown]. Add $ 1.00 pp For Each Extra Hr. Of Service THE-LITE PACKAGE- $ pp C O C K T A I L H O U R P a s s e d H o r s D o e u v r e s - [Choose ONE] - Swedish Meats Chicken Quesadillas Beef Fajita Quesadillas Assorted Quiche Chicken Kebabs Pesto Kissed Tomato Bruschetta Chicken Wings ( Seasoned, BBQ OR Hot ) M A I N D I N N E R B U F F E T E n t r e e s - [Choose ONE] - Beef Bourguignon w/ Red Wine Sauce, Shallots, Carrots and Tomatoes Beef Tips Marsala w/ Sliced Mushroom Chef's Special Roast Chicken Herb Infused French Bistro Style -[Bone In Chicken] Chicken Picatta w/ Lemon Caper Sauce Chicken Supreme w/ Champagne Cream Sauce Cilantro Chicken w/ Sweet Corn & Caramelized Onions Chicken De Provence Herb Crusted w/ Carrot Infused Butter Sauce Chicken Marsala w/ Mushroom Wine Sauce Chicken Alfredo w/ Penne Pasta, Sliced Mushrooms & Parmesan Cream Sauce - S i d e s - [Choose TWO] - Fresh Garden Salad -Mixed Greens w/ Tomatoes, Cucumbers w/choice Of Ranch OR Italian Dressing Caesar Salad - Fresh Crisp Romaine w/ Caesar Dressing, Herb Croutons and Parmesan Penne Pasta Alfredo w/ Jull. Vegetables Home Style Mac and Cheese Confetti Rice w/ Diced Colorful Veggies Spanish Rice Steamed Rice Spicy Jambalaya Rice w/ Diced Colorful Veggies Herb & Garlic Mashed Potatoes Scalloped Potatoes w/ Creamy Cheese Sauce Lemon & Herb Roasted New Potatoes Squash Medley Steamed Broccoli Glazed Carrots Sautéed Spinach Seasoned Green Beans - Beverage- [Choose One] - Regular Iced Tea OR Regular Lemonade - Buffets Include - China Plates, Flatware, Glassware & Cloth Napkins Buffet Attendants Water, Flatware & Napkins are Pre Set At Each Setting Cake Cutting Service - Includes Cake Plates & Forks Note No Substitutions With THE-LITE PACKAGE!!!

7 E M E R A L D B U F F E T - $ pp C O C K T A I L H O U R PREMIUM CHEESE & FRUIT PRESENTATION w/ Fresh Breads Display OR Pineapple Fruit Tree Imported & Domestic Cheeses w/ Assorted Crackers Seasonal Sliced Fresh Fruit Vegetable Crudités w/ Ranch Dip OR ~ PASSED HORS D OEUVRES THREE Standard Hors D oeuvres Passed Butler Style On Garnished Platters (Please See Hors D oeuvres List) M A I N D I N N E R S a l a d - [Choose One] - Fresh Garden Salad w/ Choice of 2 Dressings [Ranch, Honey Mustard, Italian, French Or Raspberry Vinaigrette] Caesar Salad - Fresh Crisp Romaine w/ Caesar Dressing, Herb Croutons and Parmesan - C a r v i n g S t a t i o n - [Choose One] - Slow Smoked Brisket w/ Spicy Honey BBQ Sauce Roast Beef w/ Au Jus and Horseradish Cream OR BBQ Sauce Roast Pork-loin w/ Raspberry Chipotle Sauce Texas Tom Turkey Roast OR Cajun Fried w/ Herb Gravy - S a u t é S t a t i o n - [Choose One] - Pasta Station Penne Pasta, Herb Grilled & Chicken Strips with Alfredo Sauce w/ Julienne Onions, Bell Peppers, Mushrooms & Parmesan Cheese Tri Color Rotini Pasta, Italian Sausage with Pesto OR Marinara Sauce w/ Julienne Onions, Bell Peppers, Yellow Squash, Zucchini, Mushrooms & Parmesan Southwest Station Southwest Chicken Strips with Cilantro Cream Sauce w/ Julienne Onions, Bell Peppers, Yellow Squash, Zucchini & Roasted Corn Churasco Beef with Spanish Sherry Sauce OR Chimichurri Sauce w/ Jull. Onions, Bell Peppers, Yellow Squash & Zucchini Served with Spanish Rice Black Beans & Plantain Cajun Creole Station Crawfish Tails with Etoufee Sauce w/ Julienne Onions, Bell Peppers, Celery Chicken Strips with Creole Sauce w/ Jull. Onions, Bell Peppers, Celery Served with Steamed Rice Spicy Red Beans Fajita Station Beef Fajitas w/ Julienne Onions, Bell Peppers Chicken Fajitas w/ Julienne Onions, Bell Peppers Spanish Rice Refried Beans Condiments Flour Tortillas, Sour Cream, Shredded Cheese, Picante Salsa & Chips With Guacamole Salsa - Add + $ 1.25 pp - B e v e r a g e S t a t i o n - [Choose One] - Regular OR Passion Fruit Tea Regular OR Raspberry Lemonade Unsweetened Tea w/ Lemons &Sweeteners Non Alcoholic Mimosa Punch I n c l u d e s - China Plates, Flatware, Glassware, Cloth Napkins and Buffet Attendants Coffee Service Water, Flatware & Napkins are Pre Set Cake Cutting Service - Includes Cake Plates & Forks $6.95 pp For Each Additional Station $3.95 pp For Each Additional Entrée $1.95 pp For Each Additional Side Or Salad - - Prices Are For 7 Hours [ 4-hrs Food Service + 2-hrs Setup + 1-hr Breakdown ] - -Add $ 1.00 per person For Each Additional Hour Of Service Add An Ice Sculpture Starting at - $

8 P L A T I N U M B U F F E T - $ pp C O C K T A I L H O U R PREMIUM CHEESE & FRUIT PRESENTATION Fresh Breads Display OR Pineapple Fruit Tree Imported & Domestic Cheeses w/ Assorted Crackers Seasonal Sliced Fresh Fruit Vegetable Crudités w/ Ranch Dip Spinach & Artichoke Dip w/ Chips PASSED HORS D OEUVRES THREE -Standard Hors D oeuvres Passed Butler Style On Garnished Platters (Please See Hors D oeuvres List) M A I N D I N N E R S a l a d - [Choose One] - Fresh Garden Salad w/ Choice of 2 Dressings [Ranch, Honey Mustard, Italian, French Or Raspberry Vinaigrette] Caesar Salad - Fresh Crisp Romaine w/ Caesar Dressing, Herb Croutons and Parmesan Wine Country Salad w/ Balsamic Vinaigrette - Mixed Greens w/tomatoes, Cucumbers, Shredded Carrots & Red Cabbage, Strawberries, Parmesan Californian Salad w/ Citrus Vinaigrette - Mixed Greens w/ Tomatoes, Cucumbers, Shredded Carrots & Red Cabbage, Cranberries, Feta, Caramelized Nuts Greek Salad w/ Greek Dressing - Mixed Greens w/ Tomatoes, Cucumbers, Shredded Carrots & Red Cabbage, Feta Cheese, Olives - C a r v i n g S t a t i o n - [Choose One] - Slow Smoked Brisket w/ Spicy Honey BBQ Sauce Roast Beef w/ Au Jus and Horseradish Cream OR BBQ Sauce Roast Pork-loin w/ Raspberry Chipotle Sauce Texas Tom Turkey Roast OR Cajun Fried Texas w/ Herb Gravy Cranberry & Wild Rice Stuffed Pork Loin w/ Port Wine Sauce Maple Crusted Ham w/ Cranberry Relish & Pineapple Mustard Beef Tenderloin w/ Cherry Merlot Sauce + $ 8.50 pp Herb Crusted Prime Rib + $ 8.50 pp - S a u t é S t a t i o n - [Choose One] - Pasta Station Herb Grilled Chicken Strips, Jumbo Shrimp & Penne Pasta with Alfredo Sauce w/ Julienne Onions, Bell Peppers, Mushrooms & Parmesan Tri Color Rotini Pasta, Italian Sausage with Pesto OR Marinara Sauce w/ Julienne Onions, Bell Peppers, Yellow Squash, Zucchini, Mushrooms & Parmesan Southwest Station Southwest Chicken Strips, Jumbo Shrimp with Cilantro Cream Sauce w/ Julienne Onions, Bell Peppers, Yellow Squash, Zucchini, Roasted Corn Churasco Beef with Spanish Sherry Sauce OR Chimichurri Sauce w/ Julienne Onions, Bell Peppers, Yellow Squash, Zucchini Served with Spanish Rice Black Beans & Plantain Cajun Creole Station Crawfish Tails with Etoufee Sauce w/ Jull. Onions, Bell Peppers, Celery Chicken Strips, Jumbo Shrimp with Creole Sauce w/ Jull. Onions, Bell Peppers, Celery Served with Steam Rice Spicy Red Beans Fajita Station Beef Fajitas w/ Grilled Onions, Bell Peppers Chicken & Shrimp Fajitas w/ Grilled Onions, Bell Peppers Served with Spanish Rice Refried Beans Condiments Flour Tortillas, Sour Cream, Shredded Cheese, Picante Salsa & Chips. Guacamole Salsa - Add + $ 1.25 pp - B e v e r a g e S t a t i o n - [Choose Two] - Regular OR Passion Fruit Tea Regular OR Raspberry Lemonade Unsweetened Tea w/ Lemons &Sweeteners Non Alcoholic Mimosa Punch - I n c l u d e s - China Plates, Flatware, Glassware, Cloth Napkins and Buffet Attendants Coffee Service Water, Flatware & Napkins are Pre Set Cake Cutting Service - Includes Cake Plates & Forks $6.95 pp For Each Additional Station $3.95 pp For Each Additional Entrée $1.95 pp For Each Additional Side Or Salad - - Prices Are For 7 Hours [ 4-hrs Food Service + 2-hrs Setup + 1-hr Breakdown ] - -Add $ 1.00 per person For Each Additional Hour Of Service Add An Ice Sculpture Starting at - $

9 T H E D E L U X E D I N N ER DELUXE DINNER BUFFET - $ pp DELUXE SEATED DINNER - $ pp C O C K T A I L H O U R PREMIUM CHEESE & FRUIT PRESENTATION w/ Fresh Breads Display OR Pineapple Fruit Tree Seasonal Sliced Fresh Fruit Vegetable Crudités w/ Ranch Dip Imported & Domestic Cheeses w/ Assorted Crackers Spinach & Artichoke Dip w/ Chips Cheddar Cheese Torte OR ~ PASSED HORS D OEUVRES (5)Five Standard Hors D oeuvres Passed Butler Style On Garnished Platters (Please See Hors D oeuvres List) M A I N D I N N E R S a l a d -[Choose Two / Seated Choose One] - Deluxe Garden Salad w/ Choice of (3)ThreeDressings [Ranch, Honey Mustard, Italian, French, Balsamic Or Raspberry Vinaigrette] Mixed Greens w/ Tomatoes, Cucumbers, Croutons, Cranberries, Shredded Carrots & Red Cabbage Deluxe Caesar Salad - Crisp Romaine w/ Toppings - Croutons, Fried Tortillas, Roasted Corn, Diced Tomatoes, Parmesan w/ Traditional Caesar Dressing and South West Caesars Dressing Wine Country Salad w/ Balsamic Vinaigrette - Mixed Greens w/tomatoes, Cucumbers, Strawberries, Parmesan Californian Salad w/ Citrus Vinaigrette - Mixed Greens w/ Tomatoes, Cucumbers, Croutons, Caramelized Nuts, Feta - E n t r e e s -[Choose Three/ Seated Choose Two]-Only One Seafood Option - C a r v i n g Please Note Carving Option Requires One Chef - $ Per Chef [ Or Can Be Pre Sliced ] Pesto Crusted Beef Tenderloin w/ Herb Jus Peppercorn Roasted Beef Tenderloin w/ Cognac Cream Herb Crusted Roasted Prime Rib w/ Horseradish Cream and Au Jus B e e f / P o r k Hawaiian Ribeye Steak w/ Pineapple Teriyaki Sauce Brazilian Fire Grilled Steak w/ Chimichurri Sauce Braised Short Ribs w/ Cabernet Reduction Grilled New York Strip Steak Beef Tenderloin w/ Cherry Merlot Reduction Grilled Pork Chops w/ Golden Raisin Sauce Boudin Stuffed Pork w/ Cajun Cream Sauce P o u l t r y Chicken Florentine Stuffed w/ Spinach and Feta w/ Lemon Cream Sauce Chicken Cordon Bleu w/ Herb Cream Sauce Chicken Stuffed w/ Goat Cheese & Sundried Tomatoes Chicken Oscar w/ Asparagus, Artichoke & Crab Butter Sauce S e a f o o d Shrimp Creole Broiled Halibut w/ Squash Chiffonade BBQ Shrimp New Orleans Snapper Alexander w/ Creamy Shrimp, Scallop, Crawfish and Mushroom Sauce Spinach and Feta Stuffed Tilapia w/ Lemon Cream Bayou Catfish w/ Shrimp, Scallops and Melted Onions Roasted Salmon w/ Teriyaki Glaze, Citrus Salsa OR Creamy Dill Sauce V e g e t a r i a n Stuffed Portobello w/ Spinach & Caramelized Veggies [Vegan] Egg Plant Parmesan Vegetarian Lasagna w/ Roasted Tomato Cream & Caramelized Veggies Stuffed Pasta Shells w/ Sundried Tomato Cream - S i d e s - [Choose Three] - Penne Pasta Alfredo w/ Jul. Veggies Bowtie Pesto w/ Jul. Veggies Confetti Rice Spanish Rice Wild Rice Pilaf Spicy Jambalaya Rice Glazed Sweet Potatoes Scallop Potatoes Lemon & Herb Roasted New Potatoes Herb and Garlic Mashed Potatoes Creamed Spinach Chefs Vegetables Sautéed Spinach w/ Diced Red Bells Seasoned Green Beans Green Bean Almondine Green Beans & Baby Carrots V egetable Chiffonade w/ Asparagus, Artichokes, Squash, Carrots [ Room Temp] Julienne Vegetables Grilled Vegetables Asparagus w/ Citrus Dressing (Rm Temp) BREADS - Assorted Rustic Rolls w/ Butter - Beverage- [Choose Two] - Regular OR Passion Fruit Tea Regular OR Raspberry Lemonade Unsweetened Tea w/ Lemons & Sweeteners - I n c l u d e s - China Plates, Flatware, Glassware, Cloth Napkins And Buffet Attendants Coffee Service Water, Flatware & Napkins are Pre Set Cake Cutting Service - Includes Cake Plates & Forks $5.95 pp For Each Additional Entrée $1.95 pp For Each Additional Side Or Salad - - Prices Are For 7 Hours [ 4-hrs Food Service + 2-hrs Setup + 1-hr Breakdown ] - -Add $ 1.50 per person For Each Additional Hour Of Service Add An Ice Sculpture Starting at - $

10 BRUNCH/BREAKFAST BUFFET- $ pp - Salad / Fruit - [Choose One] - Fresh Fruit Platter w/ Raspberry Cream Fresh Garden Salad w/choice of 1 Dressings Caesar Salad - Fresh Crisp Romaine w/ Caesar Dressing, Herb Croutons and Parmesan - Breakfast Entrees - [Choose One] - Scrambled Eggs Bacon Sausage Links Sausage Patties Bacon, Egg & Cheese Biscuits Sausage, Egg & Cheese Biscuits Spinach & Egg Tacos Bacon, Egg & Cheese Tacos Sausage, Egg & Cheese Tacos Omelet Station + $ 1.50pp [ Requires One Chef Per 50 Guests At +$ per chef ] Diced Onions, Bell Peppers, Bacon, Ham, Sausage, Tomatoes, Mushrooms, Roasted Yellow Squash & Zucchini Spinach, Pickled Jalapeno, Shredded Cheeses, Picante Sauce - Lunch Entree - [Choose One] - Slow Smoked Brisket w/ Spicy Honey BBQ Sauce Roast Beef w/ Au Jus, Horseradish Cream OR BBQ Sauce Roast Pork-Loin w/ Raspberry Chipotle Fried Chicken w/ Gravy Fried Chicken Tenders w/ Honey Mustard Fried Catfish w/ Tarter and Cocktail Sauce Sliced Roast OR Cajun Fried Texas Tom Turkey w/ Herb Gravy Chicken Alfredo w/ Penne Pasta & Julienne Veggies Italian Sausage Pasta Primavera w/ Marinara Sauce & Julienne Veggies Shrimp Creole In Spicy Tomato Sauce w/ Onions, Bell Peppers, Celery + $ 5.95 pp - S i d e s - [Choose Two] - Breakfast Potatoes Creamy Cheese Grits Grits w/ Toppings - Shredded Chees, Brown Sugar, Butter, Toasted Coconut Assorted Pastries/Danishes Croissants & Bagels w/ Cream Cheese & Jellies Waffles w/ Strawberry Topping & Maple Syrup Pancakes w/ Maple Syrup Biscuits w/ Gravy Herb & Lemon Roasted New Potatoes Roasted Vegetables Breakfast Potatoes Assorted Cereal w/ Milk Cheese Blintz w/ Fresh Berries + $ 1.25 pp - Beverage - [Choose One] - Assorted Bottled Juices Orange Juice Apple Juice Tomato Juice Regular OR Passion Fruit Tea Regular OR Raspberry Lemonade Unsweetened Tea w/ Lemons &Sweeteners Non Alcoholic Mimosa Punch - Includes - China Plates, Flatware, Glassware, Cloth Napkins & Buffet Attendants Coffee Service Water, Flatware & Napkins are Pre Set At Each Setting Cake Cutting Service - Includes Cake Plates & Forks - Optional - To Include A COCKTAIL HOUR Add +$5.50 pp - [Choose ONE] CHEESE AND FRUIT PRESENTATION Imported & Domestic Cheeses w/ Assorted Cracker s Seasonal Fresh Fruit Veggie Crudités w/ Ranch Dip OR PASSED HORS D OEUVRES Butler Style - Choose THREE Standard Hors D oeuvres (See Hors D oeuvres List) - +$ 3.95 pp To Add An Entrée +$ 1.95 pp To Add A Side Or Salad - - Prices Are For 7 Hours [ 4-hrs Food Service + 2-hrs Setup + 1-hr Breakdown ] - - Add +$ 1.00 per person For Each Additional Hour Of Service - 10

11 COCKTAIL RECEPTION MENU BUFFET I - $21.95 pp Choose TWO Hors D oeuvres BUFFET II - $25.95 pp Choose THREE Hors D oeuvres BUFFET III - $26.95 pp Choose FOUR Hors D oeuvres I N C L U D E D Imported & Domestic Cheese w/ Fancy Crackers Seasonal Fresh Fruit Veggie Crudités w/ Ranch Dip HEAVY ITEMS - [Choose One] Mini Cheeseburger Sliders w/ Spicy Ketchup Mini Roast Beef Sliders w/ Horseradish Crème or BBQ Sauce Penne Pasta w/ Alfredo and Chicken Strips Spinach and Artichoke Dip w/ Chips Fried OR Steamed Ravioli In Tomato Cream Sauce Spicy Jambalaya Rice w/ Shrimp, Vegetables OR Sausage HORS D OEUVRES A s s o r t e d Assorted Sausage Skewers w/ Dipping Sauces Petite Quiche Asian Dumplings w/ Dipping Sauce B e e f Meatballs (Sweet & Sour, Swedish OR Smoked) Beef Fajita Quesadillas All Beef Franks in a Blanket Jamaican Beef Patties Mexican Empanadas Tapas Style Beef Brochette Beef Brochette w/ Pineapple Teriyaki Glaze C h i c k e n Pecan Kissed Chicken Tenders Chicken Quesadillas Trumpets Mini Chicken Pot Pies Cajun Chicken Stuffing Bites w/ Spicy Chicken & Savory Stuffing Chicken Egg Rolls Jerk Chicken Kebabs Chicken Wings ( Seasoned, BBQ, Teriyaki, Pineapple Jerk OR Hot ) Spicy Chicken Jambalaya Cake Coconut Chicken on a Skewer Santa Fe Lady's Purse (Filo Pastry Filled w/ Smoked Chicken & Veggies) Chicken Skewers w/ Thai Chili Sauce Chicken Satay (African Style w/ Ginger & Peanut Crust) Chicken & Waffle - Breaded Chicken Bites & Buttery Waffle Chicken & Fontina Arancini - Sicilian Rice Balls P o r k Stuffed New Potatoes w/ Cheddar & Bacon Thai Pork Satay w/ Peanut and Soy Pork Kebabs w/ Honey, Rosemary and Orange Glaze V e g e t a r i a n Pesto Kissed Tomato Bruschetta Spanakopita [ Spinach and Feta In Filo Triangle] Mac & Cheese Bites Baked 1/4 Artichoke Heart Rolled in Parmesan & Bread Crumbs Mushroom Caps Stuffed w/ Spinach & Feta Mushroom Lady's Purse Plantain Fritter Lollipops Roasted Veggie Arancini -Sicilian Rice Lollipops S e a f o o d Seafood Stuffing Lollipops Salmon Croquettes Mini Shrimp Pot Pies+ $ 1.50 pp Coconut Shrimp + $ 1.95 pp Premium Crab Cakes + $ 1.95 pp Pecan Shrimp Skewer + $ 1.50 pp Coconut Lobster Skewers + $ 7.95 pp P r e m i u m O p t i o n s Add An Additional $ 2.50 per person + A Chef At An Additional + $ per chef Grilled Cheese & Tomato Basil Shooters - In Acrylic Shot Glasses Beef Tenderloin Crostini w/ Stilton Bleu Cheese Sauce Creole Shrimp and Grits Shooters BBQ Shrimp Martini Louisiana Style - In Acrylic Shot Glasses Beef Tenderloin Carpaccio w/ Roasted Pepper Aioli Shrimp Ceviche Shooters - In Acrylic Shot Glasses BEVERAGE - [Choose One] Regular Ice Tea OR Passion Fruit Ice Tea Regular Lemonade OR Raspberry Lemonade Non Alcoholic Mimosa Punch Served On Fancy Acrylic Plates & Forks, Acrylic Cups, Paper Napkins, Line Servers Cake Cutting Service - Includes Acrylic Cake Plates & Forks Add Service On Fine China, Flatware & Stemware +$ 5.95 pp For Each Additional Hors D oeuvre + $2.75 pp - 11

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