La Place Rendez-Vous. Rainy Lake ~ Fort Frances, ON. Event Menu. Weddings - Meetings & Conferences - Social Occasions

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Emily French
5 years ago
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1 La Place Rendez-Vous Rainy Lake ~ Fort Frances, ON Event Menu Weddings - Meetings & Conferences - Social Occasions

2 TABLE OF CONTENTS 2 Breakfast... 3 Refreshment Breaks... 4 Lunch (Buffet & Plated)... 5 Soups, Salads & Desserts... 6 Appetizer Platters... 7 Warm & Cold Appetizers... 8 Plated Dinner... 9 Plated Dinner Sides & Desserts Buffet Dinner Pasta (Buffet & Plated) Barbecue... 13

BREAKFAST Buffet Continental (minimum 10) $8.50 per person Muffins, croissants and danishes, fruit preserves and butter, freshly brewed coffee and tea. Deluxe Continental (minimum 10) $12.

3 BREAKFAST Buffet Continental (minimum 10) $8.50 per person Muffins, croissants and danishes, fruit preserves and butter, freshly brewed coffee and tea. Deluxe Continental (minimum 10) $12.25 per person Muffins, croissants and danishes, fruit yogurt and granola, seasonal sliced fresh fruit, fruit preserves and butter, freshly brewed coffee and tea. Canadian Buffet (minimum 20) $15.50 per person Fresh local scrambled eggs, pan fried potatoes, bacon and sausages, breakfast biscuits, croissants and danishes, freshly brewed coffee and tea. Plated Canadian (minimum 40) $11.55 per person Fresh local scrambled eggs, pan fried potatoes, choice of bacon, ham, or sausage, toast with fruit preserves, freshly brewed coffee and tea. Logger s (minimum 40) $12.40 per person Buttermilk pancake with syrup and butter, choice of bacon, ham, or sausage, scrambled eggs, freshly brewed coffee and tea. Breakfast Enhancers (per person) Toast station with butter and fruit preserves... $3.30 Assorted cold cereal... $4.40 Buttermilk pancakes with syrup and butter... $3.25 French toast with syrup and butter... $3.85 Bagels and cream cheese... $4.25 Hot oatmeal with cinnamon... $2.75 Sliced seasonal fruit... $3.25

SNACK & REFRESHMENT BREAK Beverages Coffee & Tea by the Pot Freshly brewed coffee (regular or decaffeinated) & traditional tea Per Person Baked Goods Muffins, croissants and pastries... $3.

4 SNACK & REFRESHMENT BREAK Beverages Coffee & Tea by the Pot Freshly brewed coffee (regular or decaffeinated) & traditional tea Per Person Baked Goods Muffins, croissants and pastries... $ cup pot... $ Beverages by the Pitcher per 60 oz. pitcher Fruit Ju ice... $ Sweetedned I ced Tea... $ % Milk... $ Individual Beverages per drink Fruit Ju ice ( 300 ml)... $2.50 Assorted Soft D rinks ( 59 1 ml)... $2.75 Bottled W ater ( 59 1 ml)... $2.75 Fresh baked bannock with butter and fruit preserves... $3.85 Per Dozen G ourmet cookies... $ Assorted doughnuts... $ Assorted mini snack cakes... $ Assorted dessert sq uares ( per 2 doze n)... $22.25 Snacks Homemade rice krispie sq uares ( per doze n)... $ Freshly popped popcorn ( serves 4-5)... $4.9 5 Mini chocolate bars, assorted ( per person)... $2.75 G ranola bars, assorted ( each)... $2.50 Seasonal whole fresh fruit ( each)... $2.00 I ndividual fruit yougurt ( each)... $2.20

5 APPETIZER PLATTERS G Per Platter Seasonal fresh fruit... $29.50 Fresh vegetable tray with dip... $29.50 D eli cold cut... $49.75 Assorted domestic cheese... $43.00 Fresh fruit, cheese and cracker tray ( serves )... $52.00 P ickled platter ( serves 35-40)... $ Per Dozen Assorted fancy sandwiches... $23.25 Shrimp platter with cocktail sauce... $21.50 Homemade hummus with pitas and vegetables... $35.25 S andwiches & Dainties Assorted sandwiches: chef s choice may include ( egg salad, tuna salad, roast beef, ham and cheese, fresh turkey), assorted dainties, freshly brewed coffee and tea... $ Deli Platter (minimum 30) $7.75 per person Assorted deli meats, assorted cheeses, lettuce, tomato, pickles, onions, condiments, fresh rolls. Nacho Bar (minimum 30) $7.75 per person Tortilla chips, cheese sauce, tomato, black olives, green onion, salsa and sour cream. Add guacamole... $1.00 Poutine Bar (minimum 30) $8.50 per person Homemade fries, homemade gravy, cheese curds, shredded cheese, bacon and green onions. ores r (minimum 30) $4.75 per person raham crackers, milk chocolate and marshmallows. * R oasting station is provided.

COLD & WARM APPETIZERS Cold Appetizers per dozen Warm Appetizers per dozen C alifornia vegetable tortilla roll... $1 1.75 Mexi can tortilla roll... $1 5.50 Bruschetta with piped cream cheese... $1 9.

6 COLD & WARM APPETIZERS Cold Appetizers per dozen Warm Appetizers per dozen C alifornia vegetable tortilla roll... $ Mexi can tortilla roll... $ Bruschetta with piped cream cheese... $ Smoked gouda and grapes... $ Smoked salmon with cream cheese and capers on pumpernickel...$28.50 Fantail prawns with seafood sauce... $27.25 Smoked turkey crustini with cream cheese, walnuts and cranberry sauce... $23.50 C hicken wings ( roaster size )... $20.25 C rab and cream cheese wontons... $ Meatballs in house- made sauce ( I talian, Swedish, Aurora Borealis)... $24.00 Bacon- wrapped water chestnuts... $ Blackberry BBQ pork skewers... $25.25 Asian spring rolls with plum sauce... $25.50 C amembert and cranberry puffs... $28.25 Bacon- wrapped scallops... $30.00 D eep fried coconut shrimp... $27.00 Q uesa cheese sticks... $ D eep fried pickles... $ Mozza sticks with marinara sauce... $ Bacon- wrapped dates... $1 8.50

7 LUNCH G G Buffet Deli... $16.25 Buffet includes assorted deli style meats, egg salad, crusty rolls, condiments and soup du j our Deluxe Deli... $20.25 Buffet includes assorted deli style meats, C anadian cheeses, egg salad spread, fresh garden salad and dressings, vegetables and dip, soup, crusty rolls, condiments Wrap Buffet... $15.50 Soup of the day, choice of three wraps ( egg salad, BL T, curried chicken salad, crispy chicken caesar, thai beef, club or veggie) Soup & Salad Bar... $19.00 Buffet includes mixe d seasonal greens, carrots, cucumbers, tomato, hard boiled eggs, roasted turkey, roast beef, tuna, cheese, soup, fresh bread Plated Mediterranean Lemon Herbed Chicken... $17.50 per person rilled breast of chicken flavoured with Mediterranean herbs, garlic and lemon in a cream sauce. Fish and Chips... $18.75 per person C rispy battered cod served with tartar sauce, lemon and fries. Chicken Breast... $19.25 per person rilled breast of chicken served with a piq uant honey and Ja ck D aniel' s sauce with almonds and chili flakes Pork Cutlet... $17.25 per person Breaded fried pork cutlet topped with our own pan gravy. Served with choice of seasonal vegetable, potato or rice, plus freshly brewed coffee and tea Soups, salads, and desserts on the next page!

G SOUPS, SALADS & DESSERTS S oup Soups & Salads Soup du j our... $5.25 W ild rice... $6.

50 C esar salad with herbed croutons and parmesan cheese... $6.50 Desserts Berry burst shortcake... $3.

.. $3.75 Apple strudel with vanilla sauce... $3.25 D essert sq uare or gourmet cookie... $1.

8 G SOUPS, SALADS & DESSERTS S oup Soups & Salads Soup du j our... $5.25 W ild rice... $6.00 S alad Seasonal mixe d greens with your choice of dressing... $4.50 reek salad with housemade viniagrette... $6.50 C esar salad with herbed croutons and parmesan cheese... $6.50 Desserts Berry burst shortcake... $3.75 C reamy cheesecake ( cherry topping, or strawberry coulis)... $3.25 C hocolate cake... $3.75 Homemade apple crisp... $3.50 C reamy cheesecake with turtle topping... $3.75 Apple strudel with vanilla sauce... $3.25 D essert sq uare or gourmet cookie... $1.75 S oup and S andwich Soup du j our and sandwich... $ S oup and W rap Soup du j our and wrap... $ i nc ludes f reshly b rew ed c of f ee and tea

G DINNER - PLATED ENTREES Roast Prime Rib Au Jus (minimum 20 people) Herb and dij on mustard encrusted AAA prime rib served with thyme and rosemary infused au j us.... $ 3 7.

9 G DINNER - PLATED ENTREES Roast Prime Rib Au Jus (minimum 20 people) Herb and dij on mustard encrusted AAA prime rib served with thyme and rosemary infused au j us.... $ e r s ss e Breaded chicken breast filled with cream cheese, red onion, sun- dried tomato and wild rice.... $ Beef Tenderloin Madagascar Herb encrusted AAA graded beef tenderloin flash seared and slow roasted served with a green peppercorn and cream sauce.... $ Roast Turkey with Dressing R oast turkey, sage dressing, pan gravy and cranberry sauce.... $ Pork Cutlets Fried, lightly breaded pork cutlet topped with home- style pan gravy.... $ Chicken Schnitzel Tenderize d chicken breast coated in a herb crumb and parmesan breading with your choice of mushroom marsala glaze, sun- dried tomato prima rosa sauce, or honey dij on sauce... $ Pork Cutlets Fried, lightly breaded pork cutlet topped with home- style pan gravy.... $ Parmesan Pesto Chicken C hicken breast with pesto parmesan crust.... $ Pork Chop with Apple Chutney rilled pork chop served with spiced apple cranberry chutney.... $ Chicken Kiev C hicken breast stuffed with a herb butter, breaded and baked to perfection.... $ Served with your choice of soup or salad, fresh seasonal vegetables, starch and dessert. D inner rolls and butter and freshly brewed coffee and tea are included. C hoose y our si des on the next page!

00 Salads (choose one) Fresh garden salad Caesar... $ 2.

10 O G W DINNER - PLATED SIDES T o accom pany your chosen entree, choose: soup or salad, a vegetable, a starch and a dessert. Soups (choose one) R oasted red pepper and parmesan C ream of asparagus C hicken or turkey noodle Beef vegetable P olonaise C hicken and rice Broccoli and cheddar cheese Tomato basil W ild rice... $ 2.00 Salads (choose one) Fresh garden salad Caesar... $ G reek... $ Vegetables (choose one) Honey dill glaze d baby carrots Steamed broccoli reen beans almondine Fresh vegetable medley Starches (choose one) ven roasted potato Traditional or garlic mashed potato R ice pilaf R isotto Baby roast potato... $ 1.00 G reek potato... $ Desserts (choose one) C hocolate cake with ganache Homemade apple crisp C reamy cheesecake ( with choice of cherry topping or strawberry coulis) Berry burst shortcake arm apple strudel with vanilla sauce Turtle cheesecake... $ Tiram isu... $ Black forest cake... $ 3.7 5

11 G O G W DINNER - BUFFET Sides A ll buffets include bread & butter as well as one choice of each: salad, starch, vegetable, and dessert. Entrees Salads (choose one) C ountry potato Mediterranean marinated mushroom P asta I talian tomato Marinated vegetables atermelon and feta C oleslaw Sec ond m person. i xed salad c an b e added f or $ per 1 Entree... $29.25 per person 2 Entree... $32.50 per person - Buttermilk fried chicken - R oast turkey with pan gravy and wild rice stuffing - R oast pork loin with spiced apple chutney - Honey dij on chicken breast - Herb- roasted bone- in chicken - R oast pork loin with carmelize d onion j us - C arved roast beef au j us - C hicken breast in mushroom marsala cream - C arved maple glaze d ham Premium Carvery Premium carvery... $34.65 per person Premium carvery and 1 entree... $37.95 per person C arved slow- roast prime rib au j us. C arved mustard and herb roast striploin with red wine onion j us. Starches (choose one) ven roasted potato Traditional mashed potato arlic mashed potato R ice pilaf Herbed baby roasted potato Vegetables (choose one) Honey dill glaze d baby carrots Fresh vegetable medley reen beans almondine Steamed broccoli Desserts (choose one) Homemade apple crisp C arrot cake with cream cheese frosting Berry burst shortcake C reamy cheesecake ( cherry, strawberry coulis or turtle) C hocolate cake ( with ganache and whipped cream) Tiramisu A ll buffets include vegetable platter & dip and freshly brewed coffee and tea. A dditional accom panim ents available at ext ra cost.

W PASTA - PLATED & BUFFET Plated served with hom em ade focaccia bread and freshly brewed coffee and tea Penne Al Ragu P enne pasta served in a northern I talian tomato meat sauce... $1 8.

12 W PASTA - PLATED & BUFFET Plated served with hom em ade focaccia bread and freshly brewed coffee and tea Penne Al Ragu P enne pasta served in a northern I talian tomato meat sauce... $ Lasagna Bolognaise (m inim um 1 8 people) L ayers of pasta, cheese and ground beef with a Tuscan style tomato sauce... $21.00 Penne Chicken Parm Breaded chicken breast with marinara and mozz arella cheese served over penne... $21.00 Soups (choose one) R oasted red pepper and parmesan C ream of asparagus C hicken or turkey noodle Beef vegetable P olonaise C hicken and rice Broccoli and cheddar cheese Tomato basil W ild rice... $ 2.00 Salads (choose one) Fresh garden salad Caesar... $ G reek... $ Desserts (choose one) C hocolate cake with ganache Homemade apple crisp C reamy cheesecake ( with choice of cherry topping or strawberry coulis) Berry burst shortcake arm apple strudel with vanilla sauce Turtle cheesecake... $ Tiram isu... $ Black forest cake... $ Buffet served with fresh garden salad & assorted dressings, hom em ade focaccia bread, and freshly brewed coffee and tea. Penne Pasta with hom em ade ragu m eat sauce... $ Meatballs, 3 per person... add $ Lasagna Bolognaise... $ D essert m ay be added for an additional cost.

m BARBECUE BBQ Plates o e s Summer Classics (minimum 20) m - C P - - P 6 - I C - - - C m $ 1. 5 0 Salads (choose one) buffet allows one serving of eat per person.

50 asta Bratwurst... $1.00 talian tomato hicken breast... $1 7.

and tea. Second ixe d salad can be added for per person e s e (minimum 25) N Y ( ) 1 / BBQ ew ork steak 8 0z.... $32.25 BBQ chicken breast... $25.00 BBQ ribs 2 rack... $30.

13 m BARBECUE BBQ Plates o e s Summer Classics (minimum 20) m - C P - - P 6 - I C C m $ Salads (choose one) buffet allows one serving of eat per person. ountry otato Marinated mushroom Barbecue burger... $ asta Bratwurst... $1.00 talian tomato hicken breast... $ Marinated vegetable served with fresh garden salad, your choice of Four bean one salad and potato, buns, lettuce, tom ato, oleslaw onions, pickl es, condim ents, coffee and tea. Second ixe d salad can be added for per person e s e (minimum 25) N Y ( ) 1 / BBQ ew ork steak 8 0z.... $32.25 BBQ chicken breast... $25.00 BBQ ribs 2 rack... $30.00 served with fresh garden salad, choice of one ixe d salad, potato, dinner rolls, butter, coffee and tea. Potatoes (choose one) - O ven roasted potato - Traditional mashed potato - G arlic mashed potato - P otato wedges o o e s Baked beans or corn on the cob ( seasonal) per person... $2.50 O ther additional accom panim ents at ext ra cost. Add Extra Meat Burgers... $7.00 Bratwursts... $5.25 C hicken breast... $7.25

La Place Rendez-Vous. Rainy Lake ~ Fort Frances, ON. Event Menu. Weddings - Meetings & Conferences - Social Occasions

La Place Rendez-Vous. Rainy Lake ~ Fort Frances, ON. Event Menu. Weddings - Meetings & Conferences - Social Occasions La Place Rendez-Vous Rainy Lake ~ Fort Frances, ON Event Menu Weddings - Meetings & Conferences - Social Occasions TABLE OF CONTENTS 2 Breakfast... 3 Refreshment Breaks... 4 Lunch (Buffet & Plated)...