GRADE 4: ANDREW RZUCIDLO & RAYLEN WEAVER GRADE 5-1: NICHOLAS CORDETTI & CHRISTIANNA FIGURELLI GRADE 5-2 EVELYN ROSAS-MARTINEZ & GABRIEL FERRARO
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1 1 s t place winner Tracey Flaxman $2,553 2 n d place winner Meg Szumowski $1,702 Thank you for everyone who participated in this year s hristmas ash Raffle. Merry hristmas!
2 ONGRATULATIONS!!! THE FOLLOWING STUDENTS HAVE WON THEIR LASSROOM GEOGRAPHY BEES AND WILL OMPETE TO BEOME OUR SHOOL HAMPION. THE ONTEST WILL TAKE PLAE DURING ATHOLI SHOOLS WEEK ME DETAILS TO FOLLOW GRADE 4: ANDREW RZUIDLO & RAYLEN WEAVER GRADE 5-1: NIHOLAS DETTI & HRISTIANNA FIGURELLI GRADE 5-2 EVELYN ROSAS-MARTINEZ & GABRIEL FERRARO GRADE 6: DANIEL HAUGH & RISTIAN PEPE GRADE 7: JOSEPH OSGROVE & J.P. KRYZWIKI GRADE 8: HRISTIAN BRAHT & STEPHANIE DIMEO
3 JANUARY 2018 Sun Mon Tue Wed Thu Fri Sat 1. Happy New Year! 2. School Reopens Early Release pm Mass 10:00 am 6. Alumni Game E Board Mtg 6:00 pm Martin Luther King Day No School Graduation Pictures, Sports & lub Pictures End marking period atholic Schools Week Opening Mass Nativity hurch 10:45 am 29. Family Visitation Day Knights Of olumbus Spelling Bee 30. Student Appreciation Day Open House/Wax museum 31. Nations and hurch Vocations Geography Bee 1. Service to ommunity 2. Early Release 12:25 pm 3. Book Fair atholic Schools Week (more information to follow)
4 JANUARY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Happy New Year! a) Hot Dog b) heese Melt hocolate Pudding Mandarin Oranges a) Walking Taco b) rispy hicken aesar Wrap ucumbers a) Mac & heese Bites b) Rib A Que Fresh Baked ookie arrot Sticks a) Mozzarella Sticks b) Warm Pepperoni and heese Wrap Animal rackers Pudding a) Hamburger/heeseburger b) Sloppy Joe French Fries Applesauce a) Fish Sticks b) Beef & heese Burrito hurro a) hicken Patty b) Ham & heese Hoagie Animal rackers Tater Tots a) Pizza Slice b) Taco Salad Fresh Baked ookie Green Salad a) Mac and heese b) Hot Turkey Sandwich Salad ucumber Slices a) heesesteaks b) Spicy hicken Patty Sandwich Pasta Salad arrots a) Bagel & ream heese b) orn Dog Tater Tots a) Ravioli b) Personal Pizza Mixed Green Salad ookie a) Pizza Krunchers b) Turkey & heese Hoagie Yogurt a) French Toast Sticks with Sausage b) BBQ Pork Sandwich Rice Pudding Peaches a) Popcorn hicken b) rispy Buffalo hicken Wrap Salad hips a) Bacon, Egg and heese Bagel b) hicken Nuggets Baked Apples arrots a) French Bread Pizza b) Buffalo hicken Salad on a Roll Green Salad FEB 1 2 a) Pasta with Sauce b) Grilled hicken Salad Bananas Applesauce a) hicken Fries b) Walking Taco ookie Salad a) Pancakes with Bacon b) hicken Parm Sandwich Pudding ucumber Slices a) hicken Tenders b) Grilled heese Tomato Soup arrots with Ranch Dip January 5 is National Bird Day, a holiday celebrated in the United States. Birds are a symbol of national pride almost everywhere around the world, and can be as powerful as a flag or anthem for citizens in some areas. National Bird Day was begun by bird lovers, wanting to call attention to the plight of captive birds. Alternate Lunches Available: Ham, Turkey, heese Hoagie or Sandwich, Baked hicken Nuggets, Large hef Salad or Assorted ereals w/milk & Yogurt Please let us know what Alternate Lunch your hild would like when you place his/her order. Please make checks payable to Duke atering DUKE ATERING SHOOL LUNH PROGRAM - ST. MIHAEL THE ARHANGEL
5 LUNH TIKET Pricing: K 8 th Grade Lunch $3.50 per day - Large Portion $4.50 Drinks $.50 extra 2% White Milk, Low Fat hocolate Milk, Lemonade, Iced Tea and Water 1/1-1/5 Monday Tuesday Wednesday Thursday Friday Happy New Year hoice if 1/8-1/12 Monday Tuesday Wednesday Thursday Friday hoice if 1/15-1/19 Monday Tuesday Wednesday Thursday Friday No School hoice if 1/22-1/26 Monday Tuesday Wednesday Thursday Friday hoice if Name: Grade: St Michael 1/29-2/2 Monday Tuesday Wednesday Thursday Friday hoice if
6 Alumni Basketball Game Saint Michael the Archangel Regional School Saturday January 6, :00 pm Alumni Even Years vs. Odds Years 2:00 PM 8 th Grader vs. oaches/parents 3:30pm ome out to Saint Michael the Archangel Regional School to participate in this action packed event and support the Warriors! Prizes * Food * Games * ontests Alumni Game Registration is $10 T-Shirts Included Send the registration form with fee to Mrs. Fabrizio. Send fee in early to secure your spot in game ontact Martin Bell at mwb32@drexel.edu if you have any questions
7 Alumni Basketball Game January 6 th 2018 Saint Michael the Archangel Regional School Registration Form Name: Please ircle one: Alumni oach Parent Graduation lass: ontact information Address: Phone: ell: Shirt Size: Amount: ash/heck #
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APRIL National Frog Month MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY 1 2 3 4 5 a) Hot Dog b) Chicken Nuggets a) Walking Taco b) Pulled Pork Sandwich a) Chicken Tenders b) Mac & Cheese Bites a) Personal Pizza
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Allergen hart Entree Alfredo Sauce - TR100577 rustacean : ontains P: Processed in a facility that also processes M: May contain Apple innamon Breakfast Bites - TR100561 P Apple Fruit Pocket - TR100562
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Allergen Chart. Generated on: 12/3/2018. Powered by PrimeroEdge for: Katy ISD
Allergen hart Generated on: 12/3/2018 : ontains P: Processed in a facility that also processes M: May contain NI: Entree rustacean Alfredo Sauce - TR100577 Apple innamon Breakfast Bites - TR100561 P Asian
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Allergen hart Generated on: 2/1/2018 : ontains P: Processed in a facility that also processes M: May contain Entree Alfredo Sauce - TR100577 rustacean Apple innamon Breakfast Bites - TR100561 P Apple Fruit
Allergen Chart Generated on: 2/1/2019
Allergen hart Entree Alfredo Sauce - TR100577 Apple innamon Breakfast Bites - TR100561 P Asian hicken Salad - TR100670 Bacon heeseburger - TR100242 Baked Potato, Plain - TR100581 BBQ Turkey Sandwich -
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Allergen hart A LA ARTE rustacean Rice Krispie Treat (S) - TR1189 hick Fil A hicken Slider - TR1268 Baked Flamin' Hot heetos (S) - TR1280 Baked heetos (S) - TR1279 Flamin' Hot heetos Puffs (S) - TR1281
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St Ignatius Martyr Hot Lunch Program L&L Catering 13126 Humphrey Drive Austin, TX 78729 "A Healthy Child is a Happy Child" We base our prices on the complete meal (entrée, sides, one-time salad bar and
Grain Cornflakes Cereal Kix Cereal Cream of Wheat w/ Brown Whole Wheat Pancakes. Whole Milk (PT) 1% Milk (T/PS) LUNCH
CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: December 3, 2018 DATE: December 4, 2018 DATE: December 5, 2018 DATE: December 6, 2018 DATE: December 7, 2018 Mandarin Oranges Crushed Pineapple(I/PT)
Whitney Lawrence, Lisa Sweat LTP Available as needed
1540 Old Trolley Rd Summerville, SC 9485 License # 18187 Debbie Button, School Director Stephanie Torres, Assistant Director M, W, F: 60-0 M, W: 90-60 T: 70-40 Th: 90-60 T,Th: 60-0 F: 70-40 Whitney Lawrence,
Salisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain
Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy
Attachment 3 Cycle Menu B
Attachment 3 Cycle Menu B must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday
Buckley Community Schools: September 2016 Milk Choices Include: 1% White, Skim and Fat Free Chocolate
Buckley Community Schools: September 2016 High School Menu 4 5 6 7 8 Chicken Tacos Mexicali Corn Seasoned Black Bean Spaghetti Seasoned Broccoli Sweet & Sour Chicken Brown Rice Oriental Vegetables Boneless
Wednesday. Thursday December 31. January 2. January 1. Taco Meat. Happy New Year. Schools Closed
December 31- January 4, 2019 December 31 January 1 January 2 January 3 January 4 Happy New Year Crunchy Tacos Taco Meat Lettuce, Tomato, Cheese Chicken and Cheese Quesadillas White Rice Managers Choice
Allergen Chart. Generated on: 10/30/2017 8:29:20 AM by Kara Lam. Powered by PrimeroEdge for: HUMBLE ISD Page: 1 of 28 A LA CARTE
Allergen hart A LA ARTE rustacean hick Fil A hicken Slider - TR1268 Baked Flamin' Hot heetos (S) - TR1280 Baked heetos (S) - TR1279 Flamin' Hot heetos Puffs (S) - TR1281 Fantastix Flamin Hot hips (S) -
Secondary Lunch Menu
Secondary Lunch Menu *Please note that all salads come with a roll, soft breadstick and/or croutons. Fruit and vegetables are served in half cup portions and students are allowed to take 2 fruits and 2
Bacon Strips (2)
Please note: The nutritional values are for our specified products. Any substitutions or additions to the menu may change the value. Nutrition Information poster located in Cafeteria Revised: 02/29/2016
*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and Applesauce or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 4-29 Tuesday 4-30 Wednesday 5-1 Thursday 5-2 Friday 5-3 Breakfast Burger w/ Fries Mini Turkey Cn Dogs Spicy Teriyaki Chicken Rice Bowl Treat: Ftune Cookie Mini Turkey Cn Dogs All Paninis
This institution is an equal opportunity provider. BREAKFAST Fruit Mandarin Oranges Pineapple Tidbits Bananas Orange Slices Blueberries
CHARLIE WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY DATE: December 3, 2018 DATE: December 4, 2018 DATE: December 5, 2018 DATE: December 6, 2018 DATE: December 7, 2018 Mandarin Oranges Pineapple Tidbits
BCSD Nutrition Services Mar 1, 2016 thru Mar 31, 2016
Page 1 Tue - 03/01/2016 Italian Dippers Cucumber-Sliced 57.0 1.89 104 55.1% Wed - 03/02/2016 Salad-Taco (Elementary) Chips-Tortilla Individual Beans, Black peppers-green sliced Peppers-red sliced 2 oz
September, October and November Lunch Calendars are attached and are available for ordering on www. orgsonline.com. Please see calendar
September 0, 08 The st week of school is almost over and we are gearing up in the lunchroom so we can offer our students and staff great food and service. The lunchroom team this year is: Antoinette Swikoski,
BCSD Nutrition Services May 1, 2016 thru May 31, 2016
Page 1 Mon - 05/02/2016 Hot Dog on a Bun Trail Mix Cucumber-Sliced 2 oz 23.0 22.34 1.89 88.54 56.9% Tue - 05/03/2016 Italian Dippers 57.0 94.78 53.6% Wed - 05/04/2016 Chicken Nuggets (Goldkist) Bread-Dinner
Lyme Old Lyme HS Lunch Menu: Oct 29 Nov 2, 2018
Lyme Old Lyme HS Lunch Menu: Oct 29 Nov 2, 2018 Mon 29 Tue 30 Wed 31 Thu 1 Fri 2 Macaroni & Cheese Choice of Toppings: Honey Ham, Cheese, Broccoli Tacos Seasoned In Whole Grain Tacos Shredded Cheddar,
The Irish Weekly PARENT SURVEY RESPONSES NEEDED FOR ACCREDITATION. GO HERE:
The Irish Weekly St. Patrick Catholic School Week 28: Feb. 25, 2018 March 3, 2018 PARENT SURVEY RESPONSES NEEDED F ACCREDITATION GO HERE: https://www.surveymonkey.com/r/accreditation2018-19 Dear Irish