SAMOS. A Greek Island in the Centre of Berlin. open daily from 12:00 24:.00 Leibnizstr Berlin Telephone: 030 /
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1 SAMOS A Greek Island in the Centre of Berlin open daily from 12:00 24:.00 Leibnizstr Berlin Telephone: 030 /
2 SO UPS 1. Fassolada Original Greek bean soup 2. Kreatosou p a Beef soup with vegetables 3.Psarosou p a Fish soup with vegetables 4. SAMOS-Su pp e Spicy tomato soup with minced beef 610. Kotosou p a Chicken soup 3,90 4,20 4,20 4,20 COLD APPETIZERS 5. Olives 6. Pe pp eroni 7. Tzatziki Strained Greek yoghurt with cucumber, dill & garlic 8. Taramas Creamy cod roe beaten with olive oil & garlic 9. Melitzanosalata Grilled eggplant spread with olive oil & spices 10. Ko p anisti Feta cheese mashed with paprika & dill, spi cy 12. Pi p erosalata Grilled red paprika with feta cheese vinegar, oil & dill 13.Skordalia Potato salad beaten with garlic and spices 14. Ntolmadakia Vine leaves stuffed with rice and tzatziki 15. Feta Cheese Feta cheese with tomatoes, cucumber & pepperonis 17. Okta p odi Octopus marinated in vinegar and oil, with tomatoes, cucumber & onions 3,80 3,80 3,80 4,20 3,80 4,20 5,90 3,90 4,60 4,90 8,50 1 with dye, l. with preservatives, 3. with a11ti-oxida11t, 4. witlt j[avour e11ha11cer, 9 co11tai11s cajfeine, 10. witlt q11i11i11e, 11 with sweeteners. 11.
3 MEZE-APPETIZER PLATTER Tzatziki, Taramas, eggplant spread, beetroot, octopus, grilled paprika Feta cheese and spinach in a flaky puff pastry shell 827. for 1 person 8, for 2 persons 16,00 OREKTIKA Tzatziki, Taramas, eggplant spread, garlic potato spread, feta cheese, filled vine leaves and butter beans 18. for 1 person 7, for 2 persons 15,00 SAMOS-PLATTER Fried eggplant & zucchini, flaky puff pastry filled with feta cheese, tzatziki, grilled paprika (cold) und baked feta cheese 154. for 1 person 9, for 2 persons 18,20 MEZE-GYROS APPETIZER Tzatziki, Taramas, garlic potato spread, eggplant spread, Onions, feta and gyros 830. for 1 person 9,10 WARM APPETIZERS 013. Baby Calamaretti Squids grilled or breaded Garlic Bread 22. Kolokithakia Pan fried zucchini served with tzatziki 24. Melitzanes Pan fried eggplant and tzatziki 26. Oktapodi Grilled octopus a side of tzatziki and garlic potato spread 8,50 3,00 7,90 7,90 9, Rote Paprika Filled with feta cheese and garnished with tomatoes 7,80
4 37. Feta Tiganiti Pan fried breaded feta cheese a side of tzatziki 156. Tiropitakia Feta cheese baked in a flaky puff pastry shell a side of tzatziki 701. Feta Fournou Baked feta cheese with tomatoes and onions 7,50 8,5o 7,50 OMELEITE 49. Omelette With feta cheese or mushrooms 8,00 SALADS 40. Halloumi (Cyprian cheese) on a bed of rocket salad 42. Pandzaria Beetroot with garlic a side of Tzatziki and garlic potato spread 43. Original Greek Salad Tomato, cucumber, feta cheese, olives, pepperoni and onions 44. Fassolia-Piaz Butter beans with onions 46. Choriatiki Greek farmer's salad with lettuce, white cabbage, feta cheese, tomato, cucumber, pepperoni, olives and onions 47. Salata-Tonno Tuna fish salad with egg Halloumi-Salat Fried Cyprian halloumi cheese with a pork skewer on a bed of mixed salad Chicken Salad With mushrooms Souvlaki-Salad Pork skewer, feta cheese, mixed salad 9,00 7,00 8,20 6,90 8,00 8,50 9,80 9,20 10,00 1 with dye, l. with preservatives, 3. with a11ti-oxida11t, 4. witlt j[avour e11ha11cer, 9 co11tai11s cajfeine, 10. witlt q11i11i11e, 11 with sweeteners. 11.
5 WARMDISHES 53. Arachowitiko 12,90 Roast pork with fresh vegetables, baked potatoes, feta cheese and salad 54. Exochiko 14,20 Roast lamb with onions, baked potatoes, feta cheese, salad 711. Lamb Shank 13,90 With green beans, baked potatoes and salad GRILLED LAMB 76. Lamb Chops 15,50 With lemon potatoes and salad 77. Lamb Filet 17,50 With fresh vegetables and salad 79. Lamb Skewer 16,90 With baked potatoes and salad GRILLED SPECIALITIE 706. Gyros 8,30 With baked potatoes, Tzatziki and salad 66. Gyros 9,70 With Greek rice noodles, Tzatziki and salad 67. Gyros 11,20 With Metaxa or mushrooms sauce a side of chips and salad 69. Souvlaki 8,80 A middle sized park skewer with baked potatoes, Tzatziki and salad 70. Souvlaki 11,00 Three park skewers with chips, Tzatziki and salad 151. Spezial Skewer 17,80 Beef, park and lamb skewer with baked potatoes and salad 500. Mixed Skewer 17,50 Lamb and park sewer with broccoli, croquettes, sauce bearnaise and salad 705. Minced Skewer 10,90 Two minced meat skewers with Gyros, chips and spicy Sauce, salad Pork Filet Skewer 15,90 With chips and salad
6 BIFI'EKI 72. Bifteki Filled with feta cheese, served with baked potatoes and salad 73. Bifteki in mushroom sauce with chips and salad 89. Mince Rolls In spicy tomato sauce or sauce Bearnaise a side rice and salad 10,20 11,50 10,00 GRILLED PORK 61. Pork Cutlet Grilled, served with chips and salad 75. Pork Filet (filled with Edamer cheese, Greek peepers, tomato), on lemon white wine sauce with chips and salad 150. Pork Filet Grilled pork filets with a variety of fresh vegetables and salad 160. Pork Medaillons Served on exotic sauce with rice and salad 83. Cubed Pork Pan fried with a variety of fresh vegetables, Cyprian Halloumi cheese and salad 703. Pork Escalope Breaded with chips and salad 81. Pork Escalope On mushroom sauce with chips and salad 12,90 16,50 16,20 14,20 13,50 10,00 13,10 GRILLED BEEF 400. Beef Filet On sauce Bearnaise with broccoli, croquettes and salad 82. Beef Filet With baked potatoes, herb butter and salad Beef Filet On mushroom or pepper sauce with chips and salad 23,00 20,00 23,00
7 GRILLED PLAITERS f Diafora Skaras Grilled Platter with Gyros, Souvlaki, Pork Cutlet, meat ball, rice baked potatoes, tzatziki and salad 84. per person 13,20 f Samos Platter Grilled Platter with Souvlaki, Pork Cutlet, Gyros, Meat Ball, Lamb Chop, vegetable, Tzatziki and salad 87. per person 16,00 Fileta Skaras Beef Filet, Lamb Filet and 2 Lamb Chops with rice and salad 712. per person 17, Mushrooms Filled with spinach in cheese sauce or filled with mince baked with Edamer cheese FROM THE OVEN 92. Papoutsaki Eggplant filled with mince and baked with Feta cheese, Served with baked potatoes and salad 93. Mousakas Eggplant pie with mince, potatoes, cream a la bechamel and salad 94. Arni Juwetsi Lamb with Greek rice noodles, topped with feta cheese and salad 95. Chirino Juwetsi Pork with Greek rice noodles, topped with feta cheese and salad 708. SAMOS Mince with Greek rice noodles, topped with Edamer cheese and salad 8,oo 11,20 12,00 11,90 11,20 8,oo
8 FISHDISHES 104. Fresh Sardines Pan fried with creams and salad 105. Calamari Cut in rings and breaded with creams and salad 106. Frische Barbounia Red mullet with rice and salad 107. Glossa Pan fried fillet of lemon sole with creams and salad 111. Garides Pikantikes Grilled prawns in spicy tomato sauce with creams and salad 014. Pike Perch Filet Pan fried with lemon potatoes and salad 12,90 12,90 15,00 12,90 16,00 14,90 f Fish Platter Prawns, Calamari, Red Mullet, Filet of Lemon Sole, With lemon potatoes and salad 152. per person 16, Skampis Special Peeled prawns in tomato sauce with crab rice and salad 57. Fresh Solomos Grilled salmon steak with rice and salad 58. Filet of Lemon Sole with broccoli, rice and salad 829. Dorade Royal- grilled With vegetables and salad 704. Loup De Mer - grilled With vegetables and salad 709. Fresh small anchovies Pan fried with salad 16,50 16,00 13,10 16,50 16,50 8,90
9 VEGETARIAN DISHES 97. Spanakopitakia stuffed puff pastry with spinach (spinach contains egg and some feta cheese) and Tzatziki 250. Anamikto variety of vegetables (in season) in spicy tomato sauce 102. Haniotiko Vegetable casserole with broccoli, Zucchini, eggplant, tomato, feta cheese, potatoes, peppers, cheese and cream a la bechamel and salad 32. Gi g antes Juwetsi White giant beans with feta cheese and potatoes 8,3o 9,50 9,90 7,20 POULTY DISHES 702. Chicken Strips Pan fried with various fresh vegetables and salad 016. Chicken Breast Fillet On mushroom sauce with chips and salad 836. Chicken Breast Fillet On curry sauce with riceand salad 888. Chicken Skewer With yoghurt sauce, chips and salad 300. Turkey Breast Fillet On spicy tomato sauce with croquettes and salad 51. Chicken Breat Fillet Stuffed with spinach and feta cheese, served with lemon potatoes and salad 1 11,90 12,10 12,20 13,10 13,20 NOODLE DISHES Ri g atoni in Cheese Sauce With chicken Fillet and mushrooms, flavoured with Feta cheese 48. Spa g hetti Bolo g nese 9,00 8,70
10 FOR OUR LITTLE GUESTS 157. Children's Souvlaki Little Pork Skewer with Chips 161. Children's Escalope With chips and salad 23.Spaghetti With tomato sauce or Bolognese 6,oo 6,50 5,50 DESSERTS 39.Jaourti Greek yoghurt with honey and nuts 59. Homemade Baklava with Vanilla ice cream Greek puff pastry filled with walnuts, soaked in syrup 56. Homemade Galaktoboureko Greek puff pastry filled with semolina pudding, 1 scoop of ice cream 52. Homemade Loukoumades Greek style doughnut with cinnamon and 1 scoop of ice cream Mixed Ice Cream Cup 1 scoop of vanilla, chocolate and strawberry ice cream 63. Without whipped cream and syrup 62. With whipped cream and syrup 4,50 3,00
11 APERITIFS 280. Ouzo 281. Campari Sherry 283. Martini 2 cl 4cl 5 cl 5 cl 1,80 3,80 SPARKLING WINES/CHAMPAGNE 289. Prosecco 288. Prosecco Aperol 290. Piccolo sparkling wine 291. sparkling wine, house brand 292. Fürst von Metternich 293. Moet & Chandon 294. Veuve Clicquot Ponsardin Brut 276.Mumm 0,101 0,101 0, ,751 0,751 0,751 0,751 3,50 7,00 22,00 27,00 100,00 120,00 23,00 NON-ALCOHOLIC BEVERAGES 0,201 0, Coca-Cola 1,3,9/light 1,3,9,12;zero Fanta Sprite 254. Spezi 1 ' 3 ' Apple lemonade Schweppes Bitter Lemon Schweppes Ginger Ale Schweppes Tonic Water 10 2,40 2,40 2,40 2,40 3,50 3,50 3,50 3, Malt drink Mineral water 257. Mineral water 445. Still water 446. Still water 0,331 0,251 0,751 0,501 1,001 2,30 4,50 4, Maracuja-Nectar 243. Apple Juice 244. Orange Juice 245. Banana-Nectar 246. Tomato Juice 256. Cherry Juice JUICES & NECTARS 0,201 2,40 0,401
12 WARM BEVERAGES 335. Coffee Greek Mocca Espresso Cappuccino Latte Macchiato Latte9 338.Tea 339. mulled Wine 340. Grog with 4 cl Rum 1 Cup Cup Cup Cup Glass Cup Glass Glass Glass 2,00 2,10 1,80 2,30 3,40 3,20 2,00 ALCOHOLIC BEVERAGES 260. Underberg 261. Klarer, German Spirit 262. Russian Vodka 264. Martell (French Cognac) 265. Remy Martin V.S.0.P. 2 cl 2 cl 2 cl 2 cl 2 cl 2,40 2,40 3,00 LONGDRINKS 301. Campari 1 - Soda or Orange 302. Gin -Tonic 10 or Orange 303. Jack Daniels - Cola 1, 2, Whisky- Cola 1, 2, Asbach - Cola 1, 2, Cuba Libre 1, 2, Vodka -Lemon 10 4 cl 4cl 4cl 4cl 4cl 4cl 4 cl 6,5o 6,5o 6,80 6,5o 6,00 6,5o 6,oo BEERSONTAP 0,301 0,401 0, Weihenstephaner Pilsner 331. Warsteiner Premium Pils 332. Samos - Beer 328. Weihenstephaner Wheat Beer 329. Alsterwasser (Bier & Sprite) 2,70 3,00 3,00 3,10 2,90 2,80 3,70
13 330. Mythos Original Greek beer 326. Becks 320. Becks non-alcoholic beer 322. Berliner Weisse red 3 or green Köstritzer black beer 328. Weihenstephaner wheat beer dark 324. Weihenstephaner crystal wheat beer 144. Weihenstephaner non-alcoholic BOITLED BEERS Fl. 0,331 Fl. 0,331 Fl. 0,331 Fl. 0,331 Fl. 0,331 Fl. 0,501 Fl. 0,501 Fl. 0,501 2,70 2,70 3,00 2,80 3,70 3,70 3, Osborn Veterano Metaxa 5* Classic Metaxa 7* Amphora Metaxa Grande Fine Asbach Uralt 270. Calvados 271. Gin 272. Scotch Whisky Bourbon Whisky 274. Fernet Branca/Branca Menta 660. Averna /Ramazzotti 678. Amaretto 679. Sambuca 680. Jägermeister 681. Bailey's Irish Cream 690.Vodka 691. Ouzo 692. Metaxa 5* Classic Bourbon/Scotch 1 SPIRITS Fl. 0,70 Fl. 0,70 Fl. 0,70 Fl. 0,70 2 cl 3,50 5,00 3,10 4,50 25,00 20,00 32,00 50,00 1 with dye, l. with preservatives, 3. with a11ti-oxida11t, 4. witlt j[avour e11ha11cer, 9 co11tai11s cajfeine, 10. witlt q11i11i11e, 11 with sweeteners. 11.
14 OPEN GREEK WHITE WINES Whitewine ,201 4,10 D ry white wine from selected ,251 4,60 Grapes of the best Greek ,501 9,0o mountain regions ,001 16,90 IMYGLIKOS ,201 4,20 An exquisite semi sweet white wine with ,251 4,70 golden yellow colour, a rich flavour, ripe fruit ,501 9,10 and a well-balanced taste ,001 17,00 RETSINA ,201 World famous traditional Greek wine ,251 4,60 with a taste of ripe grapes and a ,501 8,80 fragrance of pine resin ,001 16,20 SAMOS ,201 4,50 sweet liqueur wine from the Island Lemnos ,251 5, ,501 9, ,001 17,80 DEMESTICA ,201 4,30 A mild d ry white wine from the best ,251 4,90 indigenous grapes of the region ,501 9,20 Patras - Peloponnes ,001 17,20 Bottle RETSINA MALAMATINA ,501 8, ,251 4,60 Spritzer ,201 3,50 Wine containing mixed drink , ,501 7, ,001 13,50
15 OPEN GREEK RED WINES ROTWEIN ,201 4,30 d ry red wine from selected grapes ,251 4,80 of the best Greek mountain regions ,501 9, ,001 17,30 IMYGLIKOS ,201 4,40 An exquisite semi sweet white wine with ,251 5,00 Deep red colour, intense aroma of ripe fruits ,501 9,20 and a rich taste ,001 17,30 MAVRODAPHNE ,201 4,60 Sweet wine ,251 5, ,501 9, ,001 17,90 NEMEA ,201 4,40 a fruity red wine from the sunny ,251 4,90 Peloponnese ,501 9, ,001 18,10 DEMESTICA ,201 4,40 a mild, d ry red wine from the best ,251 5,00 indigenous grapes of the region ,501 9,50 Patras - Peloponnese ,001 17,70 OPEN GREEK ROSE WINES ROSEWINE ,201 4,40 soft, d ry wine with a fresh aroma ,251 4,90 and a pleasantly delicate flavour from Corinthia ,501 9, ,001 17,90
RHODOS COLD APPETIZERS HOT APPETIZERS
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enjoy your meal! kalí órexi
kalí órexi enjoy your meal! On inquiry, we will gladly to line up a list of allergens in food. For changes, we calculate the price difference. All meals also without garlic. Prices are in EUR incl. VAT
enjoy your meal! kalí órexi
kalí órexi enjoy your meal! On inquiry, we will gladly to line up a list of allergens in food. For changes, we calculate the price difference. All meals also without garlic. Prices are in EUR incl. VAT
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ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauerhof has treated its guests to a family athmosphere, a magical setting and a hearty cuisine. The property, including an original
All dips are served with warm Greek pitta bread Melizanosalata (v) 3.00 Chargrilled aubergines, mayo, and garlic
OREKTIKA - Appetizers /dips All dips are served with warm Greek pitta bread Melizanosalata (v) 3.00 Chargrilled aubergines, mayo, and garlic Tyrokafteri (v) 3.00 Spicy feta cheese dip Patzarosalata (v)
INDIAN AND SINGAPORE CUISINE
INDIAN AND SINGAPORE STYLE CUISINE Aperitifs 01 02 03 04 05 06 07 08 09 10 11 13 14 Sparkling Wine Martini Bianco Martini Rosso 1, Campari-Orange 1 Mangosekt Sherry Sandeman dry, medium Alkoholfreie Getränke
SMALL PLATES Small Plates/Starters Of Tasty Meze
BEGINNINGS For three decades, Pappas has been dishing out Mediterranean taste sensations and memorable dining experiences. As the second generation of restaurateurs, we ll strive to continue this proud
COCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water
COCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water KINGS COURT COCKTAIL Vodka, Cranberry juice, Pineapple juice APEROL SPRITZ Aperol, Prosecco, Soda Water COSMOPOLITAN Vodka,
SOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK
STARTERS Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 2 Beef tongue carpaccio, apple-horseradish chutney, roasted shallots, lettuce leaves,
tue - sun from to pm and from to pm
Hauptstr.1 31008 Elze tel:05068/3325 fax:05068/756468 www.hotelcappuccino.de mail: info@hotelcappuccino.de open: tue - sun from 11.00 to 14.00 pm and from 17.30 to 23.00 pm closed on monday Menu with quick
Smithdown Road, Liverpool L15 5AH Telephone:
C H R I S TA K I S GREEK RESTAURANT 256-258 Smithdown Road, Liverpool L15 5AH Telephone: 0151 733 0375 Myself and my wife Francesca together with our children, Haris & Renos, moved to Liverpool in 1998.
TRADITIONAL ANDRIANA BUFFET
TRADITIONAL ANDRIANA BUFFET Appetizers Tahini Taramas Tzatziki Octopus in vinegar Giant beans Hummus fried pita bread Pickled vegetables olives Salad Whole rocket leaves Greek salad tomato, cucumber, peppers,
DIPS. Individual Dip 6 Chef's Trio 15 All Dips served with pita. With crunchy ciabatta Add $2. Light Mezze. Mezze For 2
DIPS Tzatziki: Greek yoghurt, garlic, cucumber Tarama: Red caviar, lemon juice & EVOO Melitzanosalata: Roasted eggplant and garlic Skordalia: Potato and garlic Hommus: Chickpeas and garlic Tyrokafteri:
OREKTIKA ~ APPETIZERS
OREKTIKA ~ APPETIZERS ZESTA ~ HOT SAGANAKI $ 7.50 Imported Greek cheese, flamed in brandy GARIDES SAGANAKI $ 9.25 Shrimp sautéed in fresh tomato, wine and Feta cheese KALAMARI TIGANITO $ 9.00 Fried squid
Champagne, Sparkling Wine, Prosecco, Wine
Champagne, Sparkling Wine, Prosecco, Wine Moet & Chandon Brut Impérial 75 cl 55,00 Veuve Clicquot Ponsardin Brut 75 cl 55,00 Pommery Royal Brut 75 cl 47,25 Henkell Trocken 75 cl 24,75 Henkell Trocken Piccolo
Appetizers. Tzatziki 4.50 Greek traditional dip. Tirocafteri 4.50 A spicy dip made by feta cheese. Taramosalata 4.50 a creamy dip made from cod roe
RESTAURANT Appetizers Tzatziki 4.50 Greek traditional dip Tirocafteri 4.50 A spicy dip made by feta cheese Taramosalata 4.50 a creamy dip made from cod roe Feta Cheese 5.00 with olive oil or baked in the
Eleni Dips. Salads & Sides Serves 2-4
Dips Pantzaria Beetroot, Garlic, Mint & Parsley (GF, V) $5.00 Hommous Chickpeas, Tahini, Garlic & Spices (GF, V) $5.00 Tzatziki Yoghurt, Cucumber, Mint & Garlic (GF) $5.00 Skordalia Garlic, Potato & Vinegar
AVRA AUTHENTIC GREEK
AVRA AUTHENTIC GREEK Menu Dips l h 1. Tzatziki (Yogurt spread with olive oil, garlic and cucumber) l h 2. Tyrosalata (Spread salad made by a variety of Greek cheeses) 3. Taramas (Cod roe spread with lemon,
FOOD MENU. Peppers Olives Mushrooms Pineapple. Pizza Bread Drizzled with 2.95 Garlic & Rosemary Oil SALADS
BAR FOOD FOOD MENU 12 PIZZA, 7.75 OR 14 FOR 2 Create your perfect pizza start with Tomato or BBQ sauce, topped with creamy mozzarella and your choice of 2 toppings. Extra toppings - 1.00 each Spicy Beef
traditional greek yogurt with cucumbers and garlic with peppers, onion, lemon and olive oil breaded and crispy baked sheep cheese with tzatziki
Appetizers (cold) 1. Tzatziki 4.50 traditional greek yogurt with cucumbers and garlic 2. Taramosalata 5.50 fish eggs creme 3. Kopanisti 5.90 seasoned feta cheese (piquant) 4. Octopus salad 9.50 with peppers,
Starters. Salads Ephraim s salad Mixed salad. Olives and feta cheese 7.80 Chicken breast 8.40 Salmon Soups. pikant 4.
Starters Salads Tomato and mozzarella salad with basil, olive oil, balsamic vinegar and ground pepper 5.50 Ephraim s salad Fresh salad with smoked chicken, Gouda and home-made vinaigrette 8.50 Mixed salad
Welcome to the Grünauer Hof
ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauer Hof has treated its guests to a family atmosphere, a magical setting and hearty cuisine. The property, including an original
yogurt & fresh fruits and handmade juicy orange cake. Freshly cut fruit salad.
breakfast eggs & omelettes Our breakfast is served from 8:00am 14:00pm. Boiled egg 2, The most important meal of the day! Fluffy omelette / Sunny side up eggs / Scrambled eggs Charge for extra ingredients:
HALOUMI Fried Cyprian Goat cheese with marinated garlic cloves 85:- TZATZIKI Creamy yoghurt dip with shredded cucumber and garlic 65:-
325:- 325:- HALOUMI Fried Cyprian Goat cheese with marinated garlic cloves 85:- TZATZIKI Creamy yoghurt dip with shredded cucumber and garlic 65:- TIROPITAKIA Filo-pastry pies with feta cheese 75:- DOLOMADES
gin, vodka, vermouth white, lemon zest 10,5 gin, vermouth red, Campari 9,5 Campari, vermouth red, soda 8 cassis, champagne 13,5
MENU BUBBLES Riesling Sekt, Emil Bauer & Söhne, Pfalz 0,1 l 6 Veuve Clicquot brut 0,1 l 11,5 Veuve Clicquot rosé 0,1 l 13,5 VODKA Ketel One 4 cl 6,5 Belvedere 4 cl 9 Kauffmann soft 4 cl 11,5 APERITIF COCKTAILS
Drinks. sparkling wine (own brand) half dry 0.1 l 5.40 Riesling sparkling wine Brut bottle fermentation dry 0.1 l 6.50
2018 Drinks & Wines Drinks Aperitif Lillet blanc 4 cl 6.00 Pimm s No1 4 cl 6.00 Martini Bianco 5 cl 7.00 Martini Extra 5 cl 7.00 Martini Rosso 5 cl 7.00 Campari 4 cl 6.00 Campari Orange / Soda 8.00 Sherry
restaurant cafe bar DINNER MENU
restaurant cafe bar DINNER MENU APPETIZER Fingerfood BUDDHA`S TICKLES 4,20 Small vegetarian spring rolls, crispy fried, served with sweetsour sauce (6 pieces) WAN TANS CLASSIC 5,50 Home-made, fried dumplings
COLD APPETIZERS SOUPS WARM APPETIZERS VEGETARIAN FOOD MAIN DISHES
MENU COLD APPETIZERS 1. 100 g Caprese cherry tomatoes, balsamic reduction and mozzarella (1, 7, 12) 130 CZK 2. 100 g Beef tartare from sirloin, fried bread (1, 3, 10) 210 CZK 3. 80 g Carpaccio from tenderloin,
BURGER UND BAR. FIND US ON FACEBOOK! NEWS and SPECIALS: facebook.com/hafendiner. Mon to Sat from 12 pm. Kitchen until 10 pm 12 pm to 3 pm Ι Mon-Fri
BURGER UND BAR FIND US ON FACEBOOK! NEWS and SPECIALS: facebook.com/hafendiner Opened Mon-Thu: Fri-Sat: Lunchmenu: Mon to Sat from 12 pm Kitchen until 9 pm Kitchen until 10 pm 12 pm to 3 pm Ι Mon-Fri Burger
WHOLE DAY MENU A LA CARTE (Available from 11:00am to 11:00pm) SEASONAL MARKET APPETIZERS AND SALADS
IN ROOM DINING MENU WHOLE DAY MENU A LA CARTE (Available from 11:00am to 11:00pm) SEASONAL MARKET Hors d oeuvres 3600 HUF From the farm 4800 HUF Pastry s Full menu 9900 HUF APPETIZERS AND SALADS Smoked
~ Opa Dinner Menu. Cold Appetizers Considered the most important course in Greek Dining as they Awaken the Appetite.
~ Opa Dinner Menu Cold Appetizers Considered the most important course in Greek Dining as they Awaken the Appetite Taramosalata 8.00 Red caviar whipped to a light mousse with lemon & extra virgin olive
Greek Appetizers. Soups & Salads
Greek Appetizers Greek Bruschetta 10 Marinated tomatoes and feta cheese Extra Slices 2.50 Tiropita 10 Philo pastry layered with feta cheese filling Oktapodi 13 Octopus grilled to perfection with sliced
Mezethakia - Starters
Hand Made on the premises Mezethakia - Starters TARAMA Caviar and Lemon Small $3.90 with Pitta $6.50 MELITZANA Eggplant and Garlic Large $6.90 with Pitta $9.50 SKORDALIA Potato and Garlic TZATZIKI Yoghurt,
REFRESHMENTS BEERS & CIDERS APERITIFS. All prices are in Namibian Dollars and inclusive of VAT
REFRESHMENTS Coca-Cola, Diet Coke, Coke Zero, Fanta Orange, Sprite, 23 Appletiser, Grapetiser, 28 Schweppes, 20 Ginger Ale, Lemonade, Dry Lemon, Soda, Tonic Red Bull, 42 Still and Sparkling Water 330ml,
BEVERAGE MENU HOTELS DESIGNED TO SAY YES!
BEVERAGE MENU HOTELS DESIGNED TO SAY YES! Soft Drink Coca Cola (35cl) Coca Cola Zero Diet Coke (50cl) Pepsi Pepsi Light Fanta Sprite Bitter Lemon 7up Tonic Water Soda Water Fayrouz Sparkling Water (Ashton
Fruit Salad...50 Served with yoghurt, honey & lime. English Breakfast...65 Chicken sausage, beef bacon, fried egg, grilled tomato, mushrooms and toast
BREAKFAST Fried Eggs Two eggs served with two slices of toast & butter Scrambled Eggs Two eggs served with two slices of toast & butter Omelette Tomato, cabbage & onion omelette served with two slices
Renewal Carrot, Parsley, Celery. Virgin Temptation Coconut, Strawberry, Carrot. Purple Pleasure Pineapple, Apple, Beet Root
THB COFFEE Espresso, Ristretto, Hot milk 100 Americano 120 Cappuccino, Latte, Double Espresso, 120 Macchiato, Mocca, Decaf coffee Hot chocolate, Green tea latte Double cappuccino, Double latte 150 Flavor
SANDWICHES & BURGERS
LIGHT MEALS Caesar Salad, 98 Grilled chicken, boiled egg, anchovies, lettuce, croutons, crispy bacon, caesar dressing Chorizo Salad, 105 Traditional spicy flame grilled pork sausage, mixed pickles Soup
'Meraki' is a beautiful greek word that means 'doing something with soul, passion and love'... 'putting something of yourself into what you do'...
'Meraki' is a beautiful greek word that means 'doing something with soul, passion and love'... 'putting something of yourself into what you do'... 'As the word implies, the executive chef at the Meraki
SOĞUK (COLD) MEZES ACI EZME (CHILLI DIP) (VG) (GF) $8. Crushed tomatoes, roasted peppers & hot chili, mixed with our secret Taksim spice mix
SOĞUK (COLD) MEZES ACI EZME (CHILLI DIP) (VG) (GF) $8 Crushed tomatoes, roasted peppers & hot chili, mixed with our secret Taksim spice mix CACIK DIP (V) $8 Traditional Turkish cacik made with fresh strained
OREΚTIKA-STARTERS. Soupa tis meras Dolmadakia Salata Paradosiaki Salata Pomilori Orektika Pikilias Paradosiaka Dips 3.
OREΚTIKA-STARTERS V Tzatziki 2.95 Yogurt dip with chopped cucumber and garlic flavoured with mint garnished with pitta bread V Salates 3.95 Salads from the salad bar V Skordopsomo 2.75 Garlic bread topped
Compliments from. The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant.
Compliments from The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant www.astoriashishkebobhouse.com Astoria s Lunch Favourites Salads Village Salad (Horiatiki)...................12.99
Compliments from. The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant.
Compliments from The Toronto Sun Best Greek Restaurant Toronto Life Best Souvlaki Now Magazine Best Greek Restaurant www.astoriashishkebobhouse.com Appetizers Dips Taramosalata (Greek Caviar)...............8.99
Vom grill Grill Cooked
Vom grill Grill Cooked 65 Gyros 10,50 With cucumbers, tomatoes, onions, Zaziki and Pita 66 Gyros 11,00 with Rice, Zaziki and Salad 67 Gyros 11,00 with French fries, Zaziki and Salad 68 Gyros - Souvlaki
Variety of tea 2.50 Chamomile 2.00
COFFEES & CHOCOLATES Espresso 1.50 Espresso Double 2.50 Espresso Freddo 2.50 Cappuccino 2.80 Cappuccino Freddo 2.80 Greek Coffee 1.50 Greek Coffee Double 2.00 Nescafe 2.50 Filter Coffee 2.50 Chocolate
Meze Greek Banquet. A Feast of Flavours!! per person. Mixed or Vegetarian
Greek Taverna Meze Greek Banquet A Feast of Flavours!! 17.50 per person Mixed or Vegetarian ** A Great Eating Experience ** THE DISHES ARE SERVED TO THE MIDDLE OF THE TABLE AND NOT TO THE INDIVIDUAL Meze
Soup of the day (vegetarian) 5,80. Oxtail soup with mini swabian pockets 6,50. Homemade potato soup with fresh marjoram and Vienna sausages 6,50
Soups Soup of the day (vegetarian) 5,80 Oxtail soup with mini swabian pockets 6,50 Homemade potato soup with fresh marjoram and Vienna sausages 6,50 Starters Pretzel fresh from the oven 3,60 Homemade cucumber
cheese and ham 6,90 spinach and cheese 6,90 salmon & spinach 7,90
E n g l i s h M e n u e E n g l i s h M e n u e Breakfast Black Bottom I 5,50 One Croissant with homemade marmalade or honey, butter & one cup of coffee Black Bottom II 5,50 One cinnamon roll with homemade
Beer on Draught and Bottled Beer
Beer on Draught and Bottled Beer 1 Berliner Kindl Jubiläums Pilsner 0,3l 2,90 2 Berliner Kindl Jubiläums Pilsner 0,4l 3,60 3 Diesel 0,3l 2,90 4 Diesel 0,4l 3,60 5 Märkischer Landmann 0,3l 3,10 6 Alsterwasser
MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS PART OF KILIKYA GROUP.
MENU Est 2010 LONDON MILE END Est 2010 LONDON KILIKYA GROUP CANARY WHARF MILE END ST. KATHARINE DOCKS WWW.KILIKYAGROUP.CO.UK PART OF KILIKYA GROUP KILIKYA RESTAURANT MILE END PRIVATE HIRE AND FUNCTIONS
le bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
Facts of Mediterranean Cuisine
41-388-261 25 Blvd, of the Presidents, Sarasota, FL 34236 WELCOME to Blu Kouzina! Let us introduce you to our food philosophy: All our plates are prepared with top quality, fresh ingredients using only
Soups. 1. Bean Soup 3,30 2. Tomato Soup 3,30 3. Chicken Soup 3,30 4. Goulsh Soup 3,30 5. Onion Soup 3,30. Warm Hors Doeuvres Warm Starters
Soups 1. Bean Soup 3,30 2. Tomato Soup 3,30 3. Chicken Soup 3,30 4. Goulsh Soup 3,30 5. Onion Soup 3,30 Warm Hors Doeuvres Warm Starters 9. Calamari (squid) with sauce 4,90 11. Saganaki (baked Feta cheese)
MENU 1. ASSORTMENT OF GREEK DIPS (Taramosalata, Tzatziki, Hummus) FALAFEL Deep-fried chickpea balls
MENU 1 DOLMADES Vine leaves stuffed with a special preparation of rice & herbs FALAFEL Deep-fried chickpea balls TIROPITA Phyllo pastry filled with feta cheese & herbs SPANAKOPITA Phyllo pastry filled
Moreton hoylake road ch46 2dq wirral tel :
Fabulous greek cuisine in the heart of wirral LAZAROS GREEK TAVERNA Moreton 449-451 hoylake road ch46 2dq wirral tel : 0151 677 8101 www.lazaros.co.uk **Please note we only accept debit cards and cash
Bouillon soup CHF 8.50 Bouillon soup with egg CHF Tomato cream soup CHF 9.50 Goulash soup CHF 11.50
Soups Bouillon soup CHF 8.50 Bouillon soup with egg CHF 10.50 Tomato cream soup CHF 9.50 Goulash soup CHF 11.50 SALAD Green salad CHF 8.50 Mixed salad CHF 9.50 Tomato-Mozzarella Salad CHF 15.50 Caesar
Santorini - Sun City. Menu. Vegetarian Meze. Meat Meze. (V) - Vegetarian (H) - Health. (H) Halloumi Grilled (V) R69.00 Cypriot goat's cheese grilled
Santorini - Sun City Menu (V) - Vegetarian (H) - Health Vegetarian Meze (H) Halloumi Grilled (V) R69.00 Cypriot goat's cheese grilled Tiropita (V) R42.00 Golden brown phyllo pastry filled with cheese Spanakopita
APPETIZERS APPETIZERS TARAMASALATA FRESH TZATZIKI GRANDMA S POTATOES HOMEMADE GRILLED GARLIC BREAD GRILLED OCTOPUS GARIDAKI SYMIAKO YIAPRAKIA
Our interpretation of a Mediterranean and Middle Eastern kitchen with an urban twist. Based on the Greek idea of sharing and gathering, our menu features inspiring Meze plates from Greece and its neighbors
WWW.PETESRESTAURANTS.COM TRADITIONAL GREEK FAVORITES All served with a choice of soup or salad MOUSAKA Layered eggplant, sliced potatoes and seasoned ground beef, topped with Béchamel cream and Kapama