APPETIZERS APPETIZERS TARAMASALATA FRESH TZATZIKI GRANDMA S POTATOES HOMEMADE GRILLED GARLIC BREAD GRILLED OCTOPUS GARIDAKI SYMIAKO YIAPRAKIA
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- Solomon Fletcher
- 5 years ago
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1 Our interpretation of a Mediterranean and Middle Eastern kitchen with an urban twist. Based on the Greek idea of sharing and gathering, our menu features inspiring Meze plates from Greece and its neighbors and delicious dishes from our charcoal grill. We only use healthy, fresh and high quality ingredients. Enjoy!
2 APPETIZERS FRESH TZATZIKI flavored with garlic & fresh dill GRANDMA S POTATOES from Kattavia village: countrystyle fried potatoes topped with feta cheese & fresh oregano GRILLED OCTOPUS with fava from Santorini flavored with olive oil & fresh herbs GARIDAKI SYMIAKO tiny crispy shrimp from Symi fried in olive oil CALAMARAKIA fried squid served with aioli sauce & flavored with saffron from Kozani & lime zest TARAMASALATA salted fish roe mashed with olive oil & fresh lemon juice OVEN-BAKED FETA OF EPIRUS feta wrapped in baking paper & cooked with fresh tomatoes, bell pepper & chili HOMEMADE GRILLED GARLIC BREAD from Archaggelos village, flavored with garlic & olive oil YIAPRAKIA stuffed vine leaves with rice & fresh herbs with strained yoghurt dip 6 KEFTEDAKIA fried chicken meatballs with turmeric, tomatoes & rosemary APPETIZERS GREEK SALAD tomatoes, onions, capers, Kalamata olives, Rhodian olive oil rusks & anchovies FRESH GREENS with green asparagus, spring onions, fresh lemon & dill WATERMELON SALAD with rocket, pine nuts, mint, feta cheese & balsamic vinegar SUMMER CAESAR SALAD fresh greens, grilled chicken, figs, walnuts & thyme honey ROCKET & TUNA seared tuna fillet, mixed greens, corn, red beans & mustard dressing with lemon pepper
3 PASTA POMODORO E BASILICO spaghetti, fresh tomatoes & basil, olive oil & fresh myzithra cheese HONEY MUSTARD THYME CHICKEN SPAGHETTI chicken fillet cooked in a piquant, sweet & herby beef broth MATSI PASTA FROM ARCHAGGELOS VILLAGE local pasta with pork, cumin & olive oil LOBSTER PASTA FOR 2 linguine with fresh tomatoes, olive oil & fresh herbs 0 SHRIMP LINGUINE with tomatoes, oyster mushrooms & fresh herbs 14 MARGARITA mozzarella cheese, fresh basil & cherry tomatoes LEBANESE pork mince, mozzarrella cheese, tomatoes & mushrooms GRECO cherry tomatoes, Kalamata olives, feta cheese & onions HAVE IT YOUR WAY: ham, salami, smoked turkey, feta cheese, bell peppers, onions, mushrooms 1/per topping
4 CLUB SANDWICH white bread, ham, bacon, chicken, egg & French fries SALMON SOURDOUGH SANDWICH sourdough bread, smoked salmon, anthotyro goat cream cheese, mixed greens, & honey mustard dill sauce GREEK-STYLE SANDWICH Rhodian pita bread, spicy chicken gyros, smoked paprika, tomatoes, lettuce & potato wedges CLASSIC 0% beef, caramelized onions, cheddar cheese & tomato relish VEGGIE BURGER grilled Cyprian halloumi cheese & vegetables with mustard orange dressing
5 THE FISH MARKET THE DAY S CATCH fresh from the sea & caught by local fishermen per kilo/market price JUMBO SHRIMP over-sized shrimp 2 GRILLED LOBSTER dressed with olive oil & fresh herbs 1/2 / 4-1 / 0 WHITE GROUPER served with black eyed peas, cherry tomatoes & lemon vanilla sauce 20 SALMON FILLET served with green asparagus, mango & fresh mint 1 BUTCHER S CORNER CHICKEN FILLET served with beetroot & fennel sauce 14 FRENCH CUT LAMB CHOPS tender lamb chops marinated in olive oil & fresh herbs 22 PORK FILLET SOUVLAKI traditionally grilled with spices & vegetables RIB-EYE STEAK prime cut beef steak 300gr / 24
6 SMOKED VEAL STEAK from Archaggelos village 400gr / 22 BEEF TENDERLOIN FILLET the most tender cut of beef 27 GYROS traditional pork gyros served with tzatziki, grilled pita bread & French fries Hollandaise with butter & fresh lemon juice Tartar with pickled vegetables Sauce made from a variety of crushed peppers Red wine sauce Baby potatoes Grilled vegetables Homemade French fries Steamed, mixed white & wild rice Homemade red punkin puree
7 MOUSSAKA layers of eggplants, potatoes, minced beef & béchamel STIFADO PORK STEW slow-cooked pork in red wine with fresh herbs, tomatoes & sweet onions 14 GIOUVETSI oven-baked with beef & Orzo pasta in tomato sauce with pine nuts & rocket oil 1 SEASONAL FRUIT SALAD topped with Metaxa, cinnamon, chocolate sauce & fresh mint LEMON & BASIL TART made of lemon and basil from our own garden 7 EKMEK KATAIFI syrupy shredded pastry layered with creamy custard, topped with whipped cream & chopped pistachios CHOCOLATE MOUSSE with figs marinated in Tsipouro Madagascar Vanilla Valrhona Jivara Chocolate Kaimak milk ice cream French apple pie ice cream Cotton candy ice cream Salty caramel ice cream Peach sorbet
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Taking inspiration from the local tradition of sharing and gathering, our menu features inspiring twists on delicious dishes from Greece and its Mediterranean neighbors, plus tasty fare from the charcoal
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Orektika Appetizers. Soupa soup. Kria/Cold Tirokafteri Creamy spicy feta cheese Zesta/Hot
LUNCH DINNER TAKE-OUT DELIVERY CATERING 2012 www.themenuco.com 888-9MENUCO 888-963-6826 MC12_12791 08_12 Traditional Greek Cuisine 502 New Rochelle Road Bronxville, NY 10708 Tel: 914-ONE-GYRO (914-663-4976)
CAESAR SALAD 58 Romaine lettuce hearts, garlic croutons, marinated anchovies, parmesan flakes
STARTERS & SALADS CAESAR SALAD 58 Romaine lettuce hearts, garlic croutons, marinated anchovies, parmesan flakes CAESAR SALAD WITH GRILLED PRAWNS 84 Grilled prawns, romaine lettuce hearts, garlic croutons,
All Sandwiches, baguettes and panninis are served with French fried potatoes or salad, unless otherwise stated.
SOUPS Soup of the day 4.20 Cream of peas with ginger 4.30 Fresh tomato soup with cream and parsley (V) (G) 4.80 Gazpacho Andaluz (V) (G) 4.90 Thai soup with chicken and mange tout (G) (N) 5.20 STARTERS
A wide selection of wines with grapes from around the world shall complete your sensory experience.
The OLIVE ME Restaurant & Wine Celler lies where every day the sun comes to life and it is from this energy that the flavors and colors of Mediterranean cuisine come together in traditional dishes to satisfy
Salads. Tomatoes, cucumbers, onions, peppers, feta cheese, olives, olive oil, vinegar and oregano large 7.20
Salads large Greek Horiatiki ( V -GF ) 7.80 Tomatoes, cucumbers, onions, peppers, small feta cheese, olives, olive oil, vinegar and oregano. 5.20 large Super food salad ( V -VG-GF ) 7.20 A peppery mix
E V E N I N G M E N U
EVENING MENU APPETISERS Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 2.95 Lightly toasted rustic breads with balsamic and olive oil V 3.50 Marinated
SMALL PLATES. DUSTED BABY CALAMARI 10.5 Flash fried served with a house made tartare sauce
SMALL PLATES CHARCUTERIE SHARE BOARD 42 Prosciutto, bresaola, salame, mortadella and chicken liver pate with cornichons, feta, mixed olives, semi dried tomatoes and can dried pistachios served with warm
perfect for sharing CHEESE & BACON COB LOAF
perfect for sharing CHEESE & BACON COB LOAF starters GARLIC BREAD...8 sourdough lepinja with garlic & herb butter TOMATO BRUSCHETTA... 12 garlic & pesto marinated tomatoes on ciabatta finished with sticky
CATERING. Depending on what items are requested, the following can be used as a guide:
CATERING OUR GUIDE TO FOOD PLANNING Depending on what items are requested, the following can be used as a guide: 2-3 hour function: 6-8 pieces per person 3-4 hour function: 8-10 pieces per person If the
Salad. Foie Gras. Appetizers
Salad Organic Salad Early Fall Garden Salad Homemade Dressing Rocket Salad Sun Dried Sweet Plum Tomato Classic French Dressing Foie Gras Pan Seared Duck Foie Gras Caramelized Green Apples Lemongrass Wild
Greek Appetizers. Soups & Salads
Greek Appetizers Greek Bruschetta 10 Marinated tomatoes and feta cheese Extra Slices 2.50 Tiropita 10 Philo pastry layered with feta cheese filling Oktapodi 13 Octopus grilled to perfection with sliced
LUNCH SPECIALS $ 8.99
LUNCH SPECIALS $ Served from Monday to Friday from 11am until 3pm Lunch Specials served with Soup or Salad (except Salads No #11,12,13) 1) Sm. CHEESE STEAK 2) Sm. CHICKEN CHEESE STEAK 3) Sm. MEATBALL PARMIGIANA
THE MENU. A traditional hand layered meat, marinated and roasted, thinly sliced and wrapped in a house-baked pita or on a plate.
THE MENU A traditional hand layered meat, marinated and roasted, thinly sliced and wrapped in a house-baked pita or on a plate. Chicken, Lamb, Beef or Portobello Mushroom. Enjoy a pita on its own or served
STARTERS ANTIPASTI ENTREÉ
STARTERS GARLIC BREAD - (V) $6 BRUSCHETTA BREAD - Diced Tomato Marinated in Basil, Garlic & Olive Oil (V) $8 WOOD FIRED GRISSINI - with Sea Salt, Chilli & Extra Virgin Olive Oil (V) $10 PIZZETTA AGLIO
Locations & Phones 3903 Wyoming St. Kansas City, MO Ph: Massachusetts St. Lawrence, KS Ph:
Locations & Phones 3903 Wyoming St. Kansas City, MO 64111 Ph: 816-531-5982 1021 Massachusetts St. Lawrence, KS 66046 Ph: 785-832-1100 www.aladdincafekc.com Appetizers Aladdin s Hummus $4.99 A blend of
THE OLIVE TREE. Olive Tree Specials. Appetizers. Salads. Dinner Menu MARYLAND CRAB CAKES
Appetizers Calamari Served with lemon wedges and marinara sauce. $8.95 Mozzarella Sticks Breaded mozzarella fried golden brown. $7.25 Spanakopita (Spinach Pie) Layers of filo, spinach, and feta cheese
TOM S DETOX. Homemade jams, spreads & rye bread + Detox juice + Poached eggs & crushed avocado on rye bread + Your choice of coffee AED 103
Breakfast Specials TOM S DETOX Homemade jams, spreads & rye bread Detox juice Poached eggs & crushed avocado on rye bread Your choice of coffee 103... TOM S FULL ENGLISH Homemade jams, spreads & sourdough
Summer Catering Menu. Appetizers. Gazpacho. Refreshing cold Spanish soup with tomatoes, cucumber, scallions, herbs, and bread.
Appetizers Gazpacho Refreshing cold Spanish soup with tomatoes, cucumber, scallions, herbs, and bread. $5 per serving Walla Walla Onion Opened Faced Tart Pastry brushed with egg white, shredded Gruyere,
USA BURGERS & RIBS All meals are served with chips
USA BURGERS & RIBS All meals are served with chips THE ARGENTINIAN BURGER... 19.00 Smokey BBQ pulled beef, tomato, cos lettuce, jack cheese and chimichurri sauce STATION BURGER... 19.00 100% Aussie beef
Mezedes and Orectica Appetizers Begin your dining with our delicious variety of unique hot and cold mezedes. Cold Taramosalata - Fish Roe Spread 6.
Mezedes and Orectica Appetizers Begin your dining with our delicious variety of unique hot and cold mezedes. Cold Taramosalata - Fish Roe Spread Delicate spread of pureed fish roe and potatoes with olive
EXCLUSIVE WEDDING PACKAGES
EXCLUSIVE WEDDING PACKAGES www.columbiaplaza.com COCKTAIL RECEPTION We cater for cocktail receptions of any size. Choose from a selection of canapés accompanied by unlimited sparkling wine and fruit punch.
www.cielorestaurant.co.za Breakfast Eggs Benedict Your choice of Smoked Salmon or Parma Ham Served with Toasted English Muffin, Two Poached Eggs, Sauce Hollandaise and a Potato Rosti. Croissant Breakfast