Starter. 2 nd dish. Salad. Main dish. Dessert

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1 Table D aute No 1 Starter Brochette with fresh tomato, rocket, basil and parmesan 2 nd dish Mousaka (Greek specialties) with eggplant, potatoes, beef minced meat, béchamel and cheese Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives & capers) Lamb Shank with sweet caramelize sauce & potato puree Fresh seasonal fruits traditional sweets PRICE PER PERSON: 69.00

2 Table D aute No 2 Starter Mushrooms Pto Bello staffed with feta (greek cheese) tomato spring onion and garlic oil 2 nd dish Napoleon with grilled vegetables and cream cheese Santini's local traditional salad (Santinian cherry tomato, cucumbers, onion, local cheese, olives and caper) Chicken cacciate in ttilla nest Vegetarian Mushrooms risotto Vegetables risotto Fresh seasonal fruits traditional sweets PRICE PER PERSON: 69.00

3 Menu No 3 Appetizer Dish which (includes) Tzatziki (yogurt, cucumber, garlic) Smashed Bean s local with onion and olive oil (local specialty) Dolmadakia (vine leaves stuffed with rice and greek herbs) Tomato Balls (cherry tomatoes, onion & local herbs) Handmade Cheese pie Stuffed onion with beef minced meat and herbs Handmade Spring rolls with chicken cabbage and cheese individual Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives & capers) Lamb Kleſtiko cooked in wax paper with various local vegetables & cheese Chicken Pyrgos Chicken fillets wrapped in dough in clay with mushrooms, peppers, onion and fresh cream Gemista stuffed tomatoes & peppers with rice and greek herbs (vegetarian) Fresh seasonal fruits traditional sweets PRICE PER PERSON: The price includes wedding white chair, table cloths and cloth towels. If you wish any further suggestions, we realize them!!!

4 Menu No 4 Finger food (welcome drink) area Mousse of cream cheese (Philadelphia) with smoked salmon and dill Yoghurt mousse flaved with mint and smoked turkey Roqueft mousse with bacon and walnuts Basil pesto with tomato, mozzarella Feta mousse with salami d italiano and parsley Tomato Balls cherry tomatoes, onion & local herbs Homemade Cheese Pies Beef meat balls with basil Village Sausage Spring rolls with chicken Served in your diner hall individual Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives & caper) Lamb Kleſtiko cooked in wax paper with various local vegetables and cheese Chicken Pyrgos Chicken fillets wrapped in dough in clay with mushrooms, peppers, onion and fresh cream Gemista stuffed tomatoes & peppers with rice and greek herbs (vegetarian) Fresh seasonal fruits traditional sweets PRICE PER PERSON: 75.00

5 Menu No 5 Appetizer Dish which (includes) Tzatziki (yogurt, cucumber, garlic) Smashed Bean s local with onion and olive oil (local specialty) Spicy Cheese White eggplant rolls Tomato Balls cherry tomatoes, onion & local herbs Village Sausage Cannelloni staffed with local vegetables individual Greek farmer tomato, cucumber, peppers, onion, Greek feta cheese, olives & caper Chicken fillet with sauce of feta, tarragon, thyme & fresh fries Pk Fillet Medallion with tarragon, Santini vinsanto & mashed potatoes Gild head bream served with steamed Vegetables, olive oil and lemon Vegetables risotto with local vegetables (vegetarian) Fresh season s fruits traditional sweets PRICE PER PERSON: The price includes wedding white chair, table cloths and cloth towels. If you wish any further suggestions, we realize them!!!

6 Menu No 6 Finger food (welcome drink) area Flaved tomato with different Greek herbs and cream cheese (katiki domoko) Mousse of cream cheese (Philadelphia) with prosciutto and dill Mousse (mayonnaise-mustard) with chicken and parsley Mousse of olives paste flaved with thyme, anchovies and parsley Mousse of tuna sauce cocktail and parsley Tomato Balls cherry tomatoes, onion & local herbs Homemade Cheese Pies Beef meat balls with basil Village Sausage Chicken nuggets Served in your dinner hall individual Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives & caper) Chicken filet with sauce of feta, tarragon, thyme & fresh fries Lamb Kleſtiko cooked in wax paper with various local vegetables and cheese Grilled swdfish served with steamed Vegetables, olive oil and lemon Vegetables risotto with local vegetables (vegetarian) Fresh seasonal fruits traditional sweets PRICE PER PERSON: 85.00

7 Menu No 7 Soup Soup gaspatsio with tomato, onion, cucumber, garlic & herbs Appetizer F 4 persons Smashed Bean s local with smoked pk and sauce of olive oil & lemon Rolls of Smoked Salmon with manouri cream cheese & dried fruits Mussels Saganaki mussels in tomato sauce and feta cheese White eggplant stuffed with spinach, bacon, tomato & mozzarella Grilled Shrimps with couscous & herbs F 4 persons Pyrgos Special Spinach, rocket, pomegranate, dried fig, pine nuts, manouri cheese, balsamic vinaigrette with honey Stuffed Pk Fillet with Chlo cheese, green peppers, sweet-sour sauce & mashed potatoes Beef Scallops with Vinsanto with tarragon & mashed potatoes Gild head bream served with steamed Vegetables, olive oil and lemon Vegetables risotto with local vegetables (vegetarian) Fresh seasonal fruits traditional sweets PRICE PER PERSON:

8 Menu No 8 Appetizer F 4 persons Smashed Bean s local with onion and olive oil (local specialty) Tomato Balls cherry tomatoes, onion & local herbs (local specialty) Grilled Octopus with olive oil, vinegar & egano Handmade Spring rolls with smoked trout Fried Calamari Steamed mussels (quenched) with ouzo, tomato & celery Grilled Shrimps with sauce of feta & rusks F 4 persons Crab with lettuce, spring onion, lemon-oil sauce In the middle per 4 people Grill lobster, grouper fillet, swdfish, shrimps & steamed Vegetables Fresh seasonal fruits traditional sweets PRICE PER PERSON: The price includes wedding white chair, table cloths and cloth towels. If you wish any further suggestions, we realize them!!!

9 Buffet 1 Cold Appetizers Tzatziki (yogurt, cucumber, garlic) Spicy Cheese Smashed Bean s local with onion and olive oil (local specialty) Variety of cheeses & smoked cold cuts Hot Appetizers Tomato Balls (cherry tomatoes, onion & local herbs) Handmade Cheese pie Grilled Zucchini from Santini with extra virgin olive oil & balsamic vinegar Handmade Spring rolls with chicken cabbage, cheese &sweet chili sauce s Caprese salad (sliced tomatoes, mozzarella, pesto basil and nuts Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives & caper) Pasta salad (pennies, cherry tomato, chicken, parmesan & mayonnaise Ttellini Carbonara (Bacon, fresh mushrooms, cream) Chicken chops with sauce of mustard Pk souvlaki Rolled pk fillet with cheese and herbs Fish spetsiota (swdfish with tomato sauce, onion & herbs) Side dish Oven potatoes with rosemary Rice with mix vegetables & saffron Fresh seasonal fruits traditional sweets PRICE PER PERSON: 75.00

10 Buffet 2 Cold Appetizers Tzatziki (yogurt, cucumber, garlic) Spicy Cheese Smashed Bean s local with onion and olive oil (local specialty) Variety of cheeses & smoked cold cuts Potato salad with Salomon Hot Appetizers Tomato Balls (cherry tomatoes, onion & local herbs) Handmade Cheese pie Grilled Zucchini from Santini with extra virgin olive oil & balsamic vinegar Handmade Spring rolls with chicken cabbage, cheese &sweet chili sauce s Pasta salad (pennies, cherry tomato, chicken, parmesan & mayonnaise Gardener (lettuce, cabbage red and white, carrot, Roca with sauce of balsamic) Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese and olives) White eggplant with spinach, tomato, bacon and cheese Ttellini Carbonara (Bacon, fresh mushrooms, cream) Mousaka (Greek specialties) with eggplant, potatoes, beef meat, béchamel and cheese Grilled Beef Burger with sauce of yogurt & herbs Leg of chicken with spicy sauce Oven lamp with sauce of garlic & greek herbs Pk souvlaki Fish spetsiota (swd fish with tomato souse, onion & herbs) Side dish Oven potatoes with rosemary Rice with mix vegetables & saffron Fresh season s fruits traditional sweets PRICE PER PERSON: Wedding Gala Dinner

11 Buffet 3 Cold Appetizers Variety of pastry Variety of cheeses & smoked cold cuts Tzatziki (yogurt, cucumber, garlic) Spicy Cheese Smashed Bean s local with onion and olive oil (local specialty) Hot Appetizers Tomato Balls (cherry tomatoes, onion & local herbs) Handmade Cheese pie Mushrooms Pto Bello staff with feta (geek cheese) tomato fresh onion and garlic oil Fried peppers with vinegar & olive oil Grilled Zucchini from Santini with extra virgin olive oil & balsamic vinegar Handmade Spring rolls with chicken cabbage, cheese &sweet chili sauce Mussels Risotto with saffron & zucchini Fried calamari Shrimps saganaki (shrimps in tomato sauce and feta cheese) Grilled octopus with olive oil, vinegar & egano s Crab with lettuce, spring onion, lemon-oil sauce Gardener (lettuce, cabbage red and white, carrot, Roca with sauce of balsamic) Greek farmer (tomato, cucumber, peppers, onion, Greek feta cheese, olives &caper) Mousaka (Greek specialties) with eggplant, potatoes, beef meat, béchamel and cheese White eggplant with spinach, tomato, bacon and cheese Chicken chops with sauce of mustard Pk souvlaki Oven lamp with sauce of garlic & greek herbs Stuffed Pk Fillet with Chlo cheese, green peppers, sweet-sour sauce Fish spetsiota (swd fish with tomato souse, onion & herbs) Lobster mentayion (whole lobster boiled with mayonnaise) Side dish Oven potatoes with rosemary Rice with mix vegetables & saffron

12 Steamed vegetables : Fresh season s fruits handmade traditional sweets PRICE PER PERSON: The price includes white chair covers, table cloths and cloth towels. If you wish any further suggestions, we realize them!!!