authenticity. complexity. harmony.

Size: px
Start display at page:

Download "authenticity. complexity. harmony."

Transcription

1 authenticity. complexity. harmony. a mèlange of influences and ingredients, from within the borders of thailand has helped to shape thai cuisine into one simmering melting pot of flavours and perfectly balancing the five fundamental flavours - spicy, sour, bitter, sweet and salty is at the very heart of this art of the palate. to capture the essence of this cuisine, our chefs visited the king's kitchen and foraged the vibrant thai markets. by employing exotic vegetables and ingredients sourced from thailand and using only hand-made thai spices. we have recreated royal thai cuisine for you in all its splendour and authenticity. for your dining pleasure, let us help compose your meal, as only a thai will know.

2 appetizers 975 pan grilled white prawns with chilled cardoon laced with sour and spicy sauce koong pad, kub koon rad, preaw ped tempura prawns with tamarind sauce sakuna chowsuan sos makam crispy soft shell crab with pomelo poo nim krob pan grilled scallops - orange and rice wine reduction pla hoy shell steamed sea bass with cha-plu leaves in tamarind sauce pla ka pong cha plu sos makam red snapper cakes - thai flavours thord man pla marinated chicken grilled and served with peanut sauce satay kai grilled chicken kha ginger infused kai yang kha cured salmon with young cucumber salad hay pla kabyum pineapple and spring vegetable salad yum phak sapprot crispy rice noodles with corn and water chestnuts in a rice tartlet mee grob crunchy sweet and sour water chest nut kracab krub spring roll thai style poh pia je thai dim sum with vegetables / chicken filling dim sum - kai / phak corn cakes flavoured with red curry paste and thai herbs thord man khao phod marinated chicken morsels wrapped in pandanus leaves and fried kai haw baitoey duck liver with sea asparagus in mango sauce tub ped nor mai talay nai sos ma muang vermicelli shrimps and ground chicken flavoured with thai herbs yum woon sen spicy minced chicken salad larb kai young papaya salad combined with sweet and spicy sauce som tam raw mango and water chestnuts salad yum ma muang vegetable rice pancakes, topped with creamed tofu kutiau lord je long green eggplant with tomato, pickled garlic and chilli makua ya pad ma kua ted

3 seafood 1075 soft shell crab in red chilli paste poo nim phad pong kari soups 600 lobster with pepper garlic gung yai pow kratiem prik thai coriander soup with thai herbs gaeng pak chee kub samoon prai thai koong / kai / je tamarind fish pla thord namprik makam steamed john dory with lemon garlic sauce pla nueng manao spicy soup flavoured with lemon grass, lime and bird chilli tom yum koong / kai / je thai herbed flavoured coconut soup tom kha koong / kai / je crispy fried fish topped with tangy sauce and thai herbs pla rad prik stir fried prawns in garlic and pepper koong thord kratiem prik thai prawns with chilli garlic and holy basil koong phad kapprao clear noodle soup gaeng jued woon sen koong / kai / je stir fried tiger prawns with chilli paste and makroot leaves koong samrot spinach and sweet corn soup pak khom gub - je crab meat in roast curry paste poo phad prik yang stir fried squids with yard beans pla-muek tao fak yao

4 meat and poultry 1050 classic thai style roast duck on a bed of spinach ped noy coriander chicken kai phad packchi rice and noodles 995 stir fried chicken with cashew nuts kai phad med ma muang stir fried rice or egg noodles phad thai / bamee - koong / kai / je stir fried ground chicken with holy basil phad kai bai kapprao thai style fried rice - khao phad koong / kai / je chicken supreme flavoured with thai herbs and chilli paste kai phad prik daeng lamb shank with basil and chilli nong kae kub hora pa lae prik grilled lamb or pork chops with mint and cucumber sauce yang chin pe / moo crispy lamb stirred with bell peppers pe phad prik thai spicy fried rice with roast curry paste and basil khao phad nam prik pao koong / kai / je flat rice noodles with seafood or vegetables lard na talay / je rice noodles with chicken supreme or vegetables in soya garlic pad se iew kai / je stir fried ground pork with garlic, chilli, soya and basil moo phad kapprao rice noodles with herbs, chilli and garlic with chicken or vegetables phad khi mao kai / je spare ribs with green sweet and sour sauce kaduk moo yang jasmine rice khao hom mali 800 thai style omelette with mince pork / chicken khaijieo moo / kai

5 vegetables 995 pepper and tamarind with pan fried edamame tua rae pad kub prik thai lae ma kham creamed steam corn cake and edamame lemon chilly khawphod nung khrim edame curries 995 garlic pepper seasonal beans phad tua pu kratiem served with a portion of steamed rice palm hearts with cashew nuts yod ma prao himmapan thai green curry gaeng kiew warn koong / kai / je chilly garlic aubergine phad kra kaprao makua thai red curry gaeng ped koong / kai / je stir fried broccoli with garlic, yellow bean paste and chilli vinegar phad broccoli water chestnuts and cashew nuts with red chilli paste hei phad prik haeng silky bean curd with black bean sauce phad priao warn tao thai yellow curry gaeng leung koong / kai / je a unique style of southern thai curry lamb / vegetable gaeng massaman pe / je potatoes flavoured with ginger, pepper and mushroom in light soya man jian red curry with crushed peanuts lamb / chicken / vegetable panang pe / kai / je stir fried morning glory flavoured with yellow bean paste phad pak bung tao jiew baby corn and mushrooms tossed with chilli and basil phad kra prao khao phod warn home style stir fried vegetables phad phak

6 dessert 600 Warm toffee pudding crème brûlée Dark callebaut chocolate strata with Crackling almond crumb Makroot flavoured soft cantered Chocolate dollops Tender coconut bavarois Diced water chestnut with coconut milk Tub Tim grob Homemade ice-cream / sorbet Assorted dessert platter tea & coffee 400 herbal tea camomile, green tea, jasmine flavoured tea lemon, lemon grass, ginger coffee latte, cappuccino, espresso, decaffeinated Request you to inform our service associates if you are prone to food allergens. Thai will not serve Chilean Bass, Shark, Sword fish, Sail fish, Wild blue fin tuna, sea turtle in support of Oceana, WWF, RWMC, IBWL and many other organization who are involved in educational efforts to speed the recovery of these endangered species. All prices are in Indian rupees and subject to government taxes. 2016/17

THAI CHEF SCHOOL THAI CULINARY TRAINING COURSE

THAI CHEF SCHOOL THAI CULINARY TRAINING COURSE THAI CHEF SCHOOL THAI CULINARY TRAINING COURSE 6 WEEKS (30 Days) Week 1 Green curry paste (prepare) (Nam Prik Gaeng Kheao Wan) Green curry with chicken (Gaeng Kheao Wan Gai) Thai Fish Cakes + Dip (Tord

More information

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nut, Tamarind Dressing AED 80

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nut, Tamarind Dressing AED 80 YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nut, Tamarind Dressing AED 80 SOM TAM PAITHAI (N) (F) (GF) (SF) Green Papaya Salad, Prawns, Tomato, Apple, Peanut, Long Bean,

More information

Welcome to Malee Thai

Welcome to Malee Thai 01935 43 40 40 Welcome to Malee Thai Starters 1 Satay Goong Tiger prawns on skewers, marinated with fine herbs and served with sauces 6.95 2 Satay Gai Fillet of chicken breast on skewers, marinated with

More information

the edge classics (lunch)

the edge classics (lunch) the edge classics (lunch) ocean prawn & vegetable tempura - goong & phak tord 390 onion, morning glory, light soy & ginger dipping sauce vermicelli prawns - goong sarong 315 marinated prawns wrapped in

More information

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 80

YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 80 YAM (SALAD) SOM TAM JE (V) (N) (S) Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 80 SOM TAM PAITHAI (N) (F) (GF) (SF) Green Papaya Salad, Prawns, Tomato, Apple, Peanuts, Long Bean,

More information

APPETIZER. 101 MIENG KAM Rp TAOHUU THOD Rp TOD MAN PLA (3 pcs) Rp SATAY GAI Rp

APPETIZER. 101 MIENG KAM Rp TAOHUU THOD Rp TOD MAN PLA (3 pcs) Rp SATAY GAI Rp APPETIZER 101 MIENG KAM Rp. 27.500 Fresh spring green with fried shrimps, peanut and herb sauce 102 TAOHUU THOD Rp. 35.500 Fried soy bean cake served with home made sauce 103 TOD MAN PLA (3 pcs) Rp. 49.500

More information

appetizers lat mai kai 450 spicy marinated spring chicken wok tossed with spring onions chinese

appetizers lat mai kai 450 spicy marinated spring chicken wok tossed with spring onions chinese appetizers lat mai kai spicy marinated spring chicken wok tossed with spring onions steamed chicken and bell peppers roll with chilli garlic sauce mountain chicken chef's specialty, tender chicken morsels,

More information

Yam (SALAD) SOM TAM JE [V] [N] [S] [ ] Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 75

Yam (SALAD) SOM TAM JE [V] [N] [S] [ ] Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 75 Yam (SALAD) SOM TAM JE [V] [N] [S] [ ] Green Papaya Salad, Tomato, Apple, Cashew Nuts, Tamarind Dressing AED 75 SOM TAM PAI THAI [N] [F] [GF] [SF] [ ] Green Papaya Salad, Prawns, Tomato, Peanuts, Long

More information

Fully Licensed Open Everyday Lunch pm Dinner pm Fri Sat pm

Fully Licensed Open Everyday Lunch pm Dinner pm Fri Sat pm Fully Licensed Open Everyday Lunch 12.00 3.00 pm Dinner 5.30 10.30 pm Fri Sat 5.30 11.00 pm Express Lunch 7.95 (Starter and Main course) 8 St.Marys Street, Ely, CB7 4ES Tel.01353 969455 www.ely-eatthai.co.uk

More information

Sawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to. of flavours; sweet, sour, hot, salty and bitter.

Sawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to. of flavours; sweet, sour, hot, salty and bitter. Sawadee! At home, Thais will always offer a warm welcome, usually with a cool drink to dampen the summer heat a fresh young coconut is a refreshing start. This is the hallmark of Thai hospitality. This

More information

ERAWAN THAI CUISINE. 2. Satay Kai (N)(E) 5.95 Skewers of marinated char grilled chicken served with peanut sauce.

ERAWAN THAI CUISINE. 2. Satay Kai (N)(E) 5.95 Skewers of marinated char grilled chicken served with peanut sauce. Appetizers 1. Erawan Mixed Appetizers (N) Minimum 2 people 6.95/person A selection of Prawn wrapped in pastry, Chicken satay, Deep-fried sweet corn cakes, Spring roll, Pork and Prawn toast served with

More information

Siam Food Gallery APPETISERS

Siam Food Gallery APPETISERS APPETISERS KAO KEAB KUNG (Thai Prawn Crackers) [g, c] 2.50 KANOM JEEB (Dim Sum) [g, c, e, se, s] 6.25 Steamed pork and prawns dumplings, garnished with fried garlic, served with dark soya sauce TOD MUN

More information

WELLNESS MENU SALADS SOUPS MAIN COURSE. All soups and salads are less than 150 calories All main courses are less than 300 calories.

WELLNESS MENU SALADS SOUPS MAIN COURSE. All soups and salads are less than 150 calories All main courses are less than 300 calories. WELLNESS MENU All soups and salads are less than 150 calories All main courses are less than 300 calories SALADS Som tam 825 salad of green papaya, peanuts and tomatoes with fresh lime juice and palm sugar

More information

STARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili

STARTERS. Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili STARTERS Cold Appetizers Krathong Thong Crispy Golden Cups with Chicken (N, G) 65 chicken breast ginger kaffir lime cashew nut sweet chili Fresh Vietnamese Rice Paper Roll (S) 65 fresh rice paper lettuce

More information

Opening Times. Lunch. Monday - Saturday 12:00-2:30pm. Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm

Opening Times. Lunch. Monday - Saturday 12:00-2:30pm. Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm Opening Times Lunch Monday - Saturday 12:00-2:30pm Dinner Monday - Friday 6:00pm - 11:00pm Saturday 6:00pm - 11:30pm Sunday 12:00pm - 10:00pm 13 Market Place, Market Deeping, Cambridgeshire PE6 8EA Tel:

More information

Starter. 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce.

Starter. 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce. Starter 01 Satay (5Pic) 5.95 Marinated chicken satay served with sweet & sour peanut dipping sauce. 02 Poh Pia Moo (4Pic) 5.95 Spring rolls filled with pork, dried Chinese sausage & taro, served sweet

More information

MENU A. MIXED STARTERS A selection of authentic Thai starters MAIN COURSE. MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts

MENU A. MIXED STARTERS A selection of authentic Thai starters MAIN COURSE. MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts MENU A MIXED STARTERS A selection of authentic Thai starters MAIN COURSE MASSAMAN GAI Chicken in Massaman curry with potato, onion and cashew nuts NEUA PAD PRIG THAI DAM Stir fried beef cooked in garlic

More information

Royal Banquet. Set Menu A will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters

Royal Banquet. Set Menu A will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters Royal Banquet Set Menu A 22.95 will be charged to each person (minimum of two people) Ruam Mitt A selection of Thai classical starters or Tom Yum Koong Hot and sour clear prawn soup Koong Pad ton leek

More information

Fully Licensed. We also do a 7.95 express lunch (Starter and Main course) PLEASE NOTE

Fully Licensed. We also do a 7.95 express lunch (Starter and Main course) PLEASE NOTE Fully Licensed We also do a 7.95 express lunch (Starter and Main course) ------------------ PLEASE NOTE ------------------ At Eat Thai Restaurant, we let you choose what meat or vegetable you would like

More information

Dinner Menu. Open 7 days a week

Dinner Menu. Open 7 days a week Dinner Menu Open 7 days a week We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens as well as products that have

More information

SATAY KAI * Char-grilled marinated chicken served with peanut sauce and cucumber relish

SATAY KAI * Char-grilled marinated chicken served with peanut sauce and cucumber relish APPETISERS * Selection of chef s special Thai starters (to share for two three persons 35.00) 24.00 KAO KRIEB PAK MOH 11.00 * Steamed rice wrap, sautéed chicken, shallots, roasted peanuts, Served with

More information

Keep returning, enjoy your experience with us and celebrate Thai food. Chilli Rating Medium Hot Volcanic. Mild

Keep returning, enjoy your experience with us and celebrate Thai food. Chilli Rating Medium Hot Volcanic. Mild FAMOUS THAI CUISINE BAR & RESTAURANT Mai Thai Restaurant celebrates more than 28 years serving the thousands of people coming from all corners of the globe to taste and enjoy a marriage of centuries old

More information

ORIGINAL THAI Authentic Thai Cuisine Menu 2017

ORIGINAL THAI Authentic Thai Cuisine Menu 2017 ORIGINAL THAI Authentic Thai Cuisine Menu 2017 APPETISERS 1 Thai Mixed Hors D oeuvres 12.25 Combination of Thai fish cakes, spring rolls, chicken satay, prawn toasts & prawn, wrapped in rice paper (2 of

More information

SET MENU A. SET MENU B per Person (Minimum 2 Persons)

SET MENU A. SET MENU B per Person (Minimum 2 Persons) SET MENU A 20.95 per Person (Minimum 2 Persons) Pork spare ribs marinated in our chef s special sauce Fish cakes served with chilli and peanuts sauce** Chicken Satays Tom kha Gai (Classic Thai Chicken

More information

Thai Lunch per person

Thai Lunch per person Thai Lunch - 4.99 per person 1 Khao Lad Naa, Moo, Gai, Nue Row Dang Pork, beef or chicken with red wine sauce, babycorn, onion, carrots, mangetout and cashew nuts 2 Kwait-tiew Pad Thai Fried noodles with

More information

Tom Kha Kai Ma Praw On 50 Chicken coconut soup, young coconut, mushroom, galangal soup

Tom Kha Kai Ma Praw On 50 Chicken coconut soup, young coconut, mushroom, galangal soup FOOD MENU Habtoor Grand Resort, Autograph Collection Al Falea Street, Jumeirah Beach Dubai, United Arab Emirates T. +971 4 399 5000, F. +971 4 399 4547 www.marriott.com/dxbhg S0UP Tom Yam Goong 65 Hot

More information

chicken and prawns chicken and prawns chicken and prawns chicken wings chicken chicken fish prawns prawns Tofu mussels soft-shell crab or squid

chicken and prawns chicken and prawns chicken and prawns chicken wings chicken chicken fish prawns prawns Tofu mussels soft-shell crab or squid STARTERS PRAWN CRACKERS 3.00 1A POHPIA TORD 4.75 Spring rolls stuffed with a mixture of vermicelli and vegetables 2A KHA NOM PANG NAH GAI 4.75 Deep fried minced chicken and prawns on toast 3A TOONG NGERN

More information

Thai traditional raw papaya salad with peanut Som Tam 550

Thai traditional raw papaya salad with peanut Som Tam 550 Starter Thai traditional raw papaya salad with peanut Som Tam 550 Crispy baby corn and wood ear mushroom tossed in Five- spice flavored garlic sauce Xiang Fen Yum Moogoo 550 Thai vegetable spring roll

More information

(n) = nuts (v) = vegetarian = mildly hot = hot

(n) = nuts (v) = vegetarian = mildly hot = hot Thai cuisine s subtle layering of flavours is increasingly replacing the ubiquitous indian curry as the nation s favourite food, but with so many restaurants to choose from how can you be sure of quality?

More information

hot and cold spicy appetizer

hot and cold spicy appetizer hot and cold spicy appetizer yum mun sen assorted seafood salad with glass noodle and yum sauce gai satay marinated chicken skewer, grilled and served with thai pickle, peanut sauce yum nua yang grilled

More information

BASIC THAI COOKING COURSE

BASIC THAI COOKING COURSE BASIC THAI COOKING COURSE 4 WEEKS (20 Days) Week 1 MONDAY (1) Red curry paste (prepare) (Nam Prik Gaeng Phet) Red curry with duck & pineapple (Gaeng Phed Pet Yang) Chinese kale with prawn salad (Yum Kana

More information

1 Bahn Thai Mixed Starter (For 2) A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie

1 Bahn Thai Mixed Starter (For 2) A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie Starters 1 Bahn Thai Mixed Starter (For 2) 14.25 A selection of spring rolls, dim sum, chicken satays, prawn toasts and fish pattie 2 Aromatic Duck (For 2) 16.50 Aromatic duck served with pancakes, cucumber

More information

1. SALATHAI S MIXED STARTER...

1. SALATHAI S MIXED STARTER... STARTERS 1. SALATHAI S MIXED STARTER... 7.50 per person Includes 1x Prawn Tempura, 2x Vegetable Spring Rolls, 1x Chicken Satay, 1x Sweetcorn cake, 1x Chicken Toast. 1V. SALATHAI S VEGETARIAN MIXED STARTER...

More information

PC. Prawn Crackers [G, C, M, N] Chicken Satay [G, C, E, M, Mo, P, S, *] 5.95

PC. Prawn Crackers [G, C, M, N] Chicken Satay [G, C, E, M, Mo, P, S, *] 5.95 Thai Cottage ALLERGY KEY: [P] Peanuts [G] Gluten [S] Soya [L] Lupin [F] Fish [Mo] Molluscs [Ce] Celery [N] Nuts [M] Milk [E] Eggs [SD] Sulphur dioxide [C] Crustaceans [Mu] Mustard [Se] Sesame seeds [*]

More information

SOUP. 2. Tom Kha (Coconut milk Hot&Sour Soup) Tradition medium Spicy & Sour soup with coconut milk, lime juice, lemon grass & kaffie leaves.

SOUP. 2. Tom Kha (Coconut milk Hot&Sour Soup) Tradition medium Spicy & Sour soup with coconut milk, lime juice, lemon grass & kaffie leaves. SOUP 1. Tom Yam ( Hot&Sour Soup) Favourite Thai medium Hot & Sour soup seasoned with lime juice,kaffie leaves,lemon grass galangal & chilli. Chicken 5.95 Prawn 6.50 Fish 6.50 Mixed Seafood ( Pok Tak) 6.95

More information

Soup. Starters. 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal

Soup. Starters. 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal Soup 1 Tom Yum: Thai famous hot and sour soup with lemon grass, fresh chillies, lime leaves and galangal Chicken 4.95 King Prawn 5.50 Mushroom 4.50 2 Tom Kha: Hot and sour soup in coconut milk with lemon

More information

APPETISER PLATTER APPETISER SUKHOTHAI PLATTER FOR 2 PERSONS AYUTTHAYA PLATTER FOR 4 PERSONS RATTANAKOSIN PLATTER FOR 6 PERSONS

APPETISER PLATTER APPETISER SUKHOTHAI PLATTER FOR 2 PERSONS AYUTTHAYA PLATTER FOR 4 PERSONS RATTANAKOSIN PLATTER FOR 6 PERSONS APPETISER PLATTER SUKHOTHAI PLATTER FOR 2 PERSONS Tod Mun Pla, Popiah Tod, Kai Satay, Yam Sam Oo 38 AYUTTHAYA PLATTER FOR 4 PERSONS Tod Mun Pla, Tung Thong, Chor Ladda, Kai Satay, Yam Ma Mueng 68 RATTANAKOSIN

More information

Thai Degustation Menu

Thai Degustation Menu Thai Degustation Menu Appetizers Pla Talay Spicy seafood salad with lemongrass Rum Gai Minced chicken and shiitake mushroom in thin egg parcel Goong Sarong Crispy shrimp wrapped with vermicelli served

More information

Thai food has become one of the most popular dishes in the UK and indeed, is recognised as one of the world s great cuisines.

Thai food has become one of the most popular dishes in the UK and indeed, is recognised as one of the world s great cuisines. Thai Square Hanover Square 5 Princes Street, London W1B 2LF Tel: 020 7499 3333 Fax: 020 7499 3322 Website: www.thaisq.com Email: thaisqhanover@btconnect.com Thai food has become one of the most popular

More information

A1 KARI PUFF (4 pieces) $8.00. Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce

A1 KARI PUFF (4 pieces) $8.00. Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce APPETIZERS A1 KARI PUFF (4 pieces) $8.00 Deep fried puff pastry of minced curry pork and vegetable with sweet chilli sauce A2 CHICKEN SATAY (4 pieces) $8.00 Grilled Thai style chicken with peanut sauce

More information

1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip

1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip STARTERS 1 GOONG POW 7.95 Butterflied prawns char grilled with ginger, coriander and black pepper served with a chilli and garlic dip 2 KANOM BUANG YUAN 6.95 A crispy Thai style crepe filled with stir-fried

More information

APPETIZER. Classic Thai Soup

APPETIZER. Classic Thai Soup APPETIZER 1. Por Pia Goong Tod ( 4 ) 8.50 Deep fried spring rolls wrapped whole shrimp served with plum sauce. 2. Por Pia Pak ( 4 ) 8.25 Deep fried vegetarian spring rolls served with plum sauce. 3. Por

More information

DINNER TAKE AWAY MENU 10% OFF TAKE AWAYS

DINNER TAKE AWAY MENU 10% OFF TAKE AWAYS DINNER TAKE AWAY MENU 10% OFF TAKE AWAYS PAD THAI MIXED STARTERS This dish is highly recommended as it allows each person to enjoy a variety of different starters. 8.30 per person (for minimum of 2 people)

More information

Lunch Menu. Monday - Friday AM 3.00 PM. From 5.95

Lunch Menu. Monday - Friday AM 3.00 PM. From 5.95 Menu Monday - Friday 12.00 AM 3.00 PM From 5.95 We cannot guarantee that any items are completely allergen free due to being produced in a kitchen that contains ingredients with allergens as well as products

More information

APPETIZERS. PO PIAH THORD 8.00 Crispy vegetables Chinese spring roll served with sweet plum sauce

APPETIZERS. PO PIAH THORD 8.00 Crispy vegetables Chinese spring roll served with sweet plum sauce APPETIZERS PO PIAH THORD 8.00 Crispy vegetables Chinese spring roll served with sweet plum sauce PEEK GAI TOD CLUEA 11.00 Fried marinated chicken wings flavoured with crunchy kaffir lime leaves served

More information

SOMSAK THAI RESTAURANT Fully Licensed

SOMSAK THAI RESTAURANT Fully Licensed SOMSAK THAI RESTAURANT Fully Licensed Corkage $8.00 per bottle All prices are GST inclusive 1. Natural Oysters 2. Somsak Thai Special Oysters Entree Natural oysters served with spicy sauce of coriander

More information

Banquet Menu A (Hot & Spicy)

Banquet Menu A (Hot & Spicy) Banquet Menu A (Hot & Spicy) THAI MODERN MIXED STARTERS A selection of authentic Thai starters MAIN COURSE PHAD PHED TALAY (s) Mixed seafood stir fried with chilli, garlic and fresh Thai herbs GAENG KIEW

More information

A Taste of Thai Culinary Heritage. Appetizer /Starter

A Taste of Thai Culinary Heritage. Appetizer /Starter Appetizer /Starter Crispy Catfish with Green Mango Sala Yam Pla Dook Foo Sour unripe mango, biting lime, salty fish sauce and crisped catfish. Fried Tofu with Peanut Dipping Sauce. Tou Hu Tod Fried tofu

More information

Famous Thai Cusine - Bar & Restaurant. 57 B corner Victoria and Albert Streets, Auckland Central

Famous Thai Cusine - Bar & Restaurant. 57 B corner Victoria and Albert Streets, Auckland Central Famous Thai Cusine - Bar & Restaurant 57 B corner Victoria and Albert Streets, Auckland Central Email: info@maithai.co.nz (09) 366 6258 www.maithai.co.nz F AMO US T HAI CUSINE Introdu ction BAR and RE

More information

Starters, Salads & Soups

Starters, Salads & Soups Traditional Menu Starters, Salads & Soups 1 Basket of Prawn Crackers 1.50 With sweet chilli or peanut sauce 2.00 Both sauces 2.50 2 Chicken Satay 4.95 Four skewers of marinated chicken breast with peanut

More information

Sukhothai. Thai Restaurant. a la carte

Sukhothai. Thai Restaurant. a la carte Sukhothai Thai Restaurant a la carte Sukhothai Thai Restaurant Our Thai chefs are very versatile, please feel free to talk with our staff before ordering if you would like any particular order to be spicier

More information

KANTOK CHABA SET THB 1,250++ PER SET DHALAH SET THB 1,500++ PER SET KRADANG-NGA SET THB 1,750++ PER SET

KANTOK CHABA SET THB 1,250++ PER SET DHALAH SET THB 1,500++ PER SET KRADANG-NGA SET THB 1,750++ PER SET Kantok refers to the low round table used to hold the food, and its origins can be traced back to 1953 when Ajarn Kraisee Nimmanahaeminda held a dinner party for some important guests. This traditional

More information

APPETIZERS. PEEK GAI TORD (Chicken Wings) Deep fried marinated chicken wings served with sweet chili sauce.

APPETIZERS. PEEK GAI TORD (Chicken Wings) Deep fried marinated chicken wings served with sweet chili sauce. APPETIZERS SIAM GARDEN TARD THAI (Appetizer Sampler) Selection of Thai appetizers includes spring rolls (3), satay (3), samosa (3), crispy pouches (3) and cakes (3). PEEK GAI TORD (Chicken Wings) Deep

More information

Jim Thompson. Restaurant. Relax and enjoy the experience.

Jim Thompson. Restaurant. Relax and enjoy the experience. Jim Thompson Restaurant For going on two decades, our restaurants in Bangkok have shared the prosperity of Jim Thompson, welcoming countless guests with great service, excellent Thai food and warm hospitality.

More information

Entrée. * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $ Soup

Entrée. * Mixed Entrée (curry puff, spring roll, ground pork on toast and chicken satay)... $ Soup Entrée 1. Curry Puff (4 pcs.)... $8.00 Deep-fried stuffed pastry with curried beef and potato 2. Kanom Pang Naa Moo (4 pcs.)... $7.50 Deep-fried ground pork on toast, served with a sauce of sliced cucumber,

More information

Som Tum Prawn $16.90 (Thai Papaya salad with prawns, come with chili, lemon, peanut, green beans, garlic and carrot)

Som Tum Prawn $16.90 (Thai Papaya salad with prawns, come with chili, lemon, peanut, green beans, garlic and carrot) House Special PRAWN Som Tum Prawn $16.90 (Thai Papaya salad with prawns, come with chili, lemon, peanut, green beans, garlic and carrot) Goong Manow (Prawn Salad) $16.90 Thai style prawn salad, come with

More information

5 Satay Chicken Skewers 165 Classic Thai chicken skewers served with sweet cucumber and peanut sauce

5 Satay Chicken Skewers 165 Classic Thai chicken skewers served with sweet cucumber and peanut sauce Appetisers 1 Garlic Bread V 115 2 Bruschetta Mozzarella V 180 Diced tomatoes atop toasted sliced baguette, drizzled with garlic oil, topped with a slice of mozzarella cheese 3 Potato Wedges V 180 Served

More information

2. Aromatic Duck Pancake (Served for 2) Shredded crispy duck served with steamed pancakes, cucumber, spring onions and homemade Hoi Sin sauce.

2. Aromatic Duck Pancake (Served for 2) Shredded crispy duck served with steamed pancakes, cucumber, spring onions and homemade Hoi Sin sauce. Starter 1. Mixed Starter (Served for 2) 12.00 An assortment of 5 different canapés (chicken satay, prawn on toast, spring rolls, prawn tempura, chicken wings & prawn crackers). 2. Aromatic Duck Pancake

More information

Siam. s et m eal PP. - starter - - main Course - - main Course - - dessert - For two sharing Includes all of the following

Siam. s et m eal PP. - starter - - main Course - - main Course - - dessert - For two sharing Includes all of the following Siam s et m eal 21.50 PP For two sharing For Four sharing - starter - - starter - siam Platter Spare Ribs, Chicken Satay, Prawn Toast Fishcakes. - main Course - siam Platter Spare Ribs, Chicken Satay,

More information

Our Commitment to the Environment

Our Commitment to the Environment Our Commitment to the Environment At Anantara Bophut Koh Samui Resort we are committed to making environmentally and socially responsible decisions in all aspects. As well as eliminating plastic straws

More information

The Coral Restaurant

The Coral Restaurant The Coral Restaurant SIGNATURE DISHES Tasty Treasures Time Forgot A traditional chicken dish from the southern part of the kingdom marinated in turmeric and coriander. Available All Day MADSUM-STYLE FREE

More information

Thai Boran Set Menu. All set menu s minimum 2 people. Thai Boran Chef s Special Set Menu Per Person. Starter. Thai Boran Crispy Duck.

Thai Boran Set Menu. All set menu s minimum 2 people. Thai Boran Chef s Special Set Menu Per Person. Starter. Thai Boran Crispy Duck. Thai Boran Thai Boran Set Menu All set menu s minimum 2 people Srisachanalai Era 14.99 Per Person Starter Vegetarian Mixed Starter Soup Tom Yum Jae Main Course Curry Of The Day (Red Or Green Vegetarian

More information

Jasmine. Thai Restaurant. Set Menus. Proudly supporting local farms, all of our meat and eggs are Devon free range or organic

Jasmine. Thai Restaurant. Set Menus. Proudly supporting local farms, all of our meat and eggs are Devon free range or organic Jasmine Thai Restaurant Set Menus Proudly suppting local farms, all of our meat and eggs are Devon free range ganic GF Gluten-free V Vegetarian Vg Vegan (GF, V and Vg markings are a guide, crect at time

More information

SPECIALTIES NORTHERN THAI SPECIALTIES ADDITIONAL SPECIALTIES

SPECIALTIES NORTHERN THAI SPECIALTIES ADDITIONAL SPECIALTIES SPECIALTIES NORTHERN THAI SPECIALTIES SP1 Thom Ma Khua 7.00 Crushed grilled eggplant appetizer made with chili, garlic, and shallots, served with sliced boiled egg and topped with mint and fried shallots

More information

~Entrée~ Roti & Peanut Sauce Fried Tofu (6pcs) (G)

~Entrée~ Roti & Peanut Sauce Fried Tofu (6pcs) (G) ~Entrée~ Roti & Peanut Sauce 5.50 Fried Tofu (6pcs) (G) Deep fried bean curd served with our sweet and sour sauce and top with peanut. Curry Puffs (4pcs) (Chicken or Vegetarian) Thai style mini curry puffs

More information

Food allergies and intolerances - Before ordering please speak to our staff about your requirements, Please refer to the back page

Food allergies and intolerances - Before ordering please speak to our staff about your requirements, Please refer to the back page Food allergies and intolerances - Before ordering please speak to our staff about your requirements, Please refer to the back page Thai food is the culmination of all the variety of foods from the four

More information

Beach Restaurant Authentic Thai & Seafood. 17:00 to 23:00 hrs

Beach Restaurant Authentic Thai & Seafood. 17:00 to 23:00 hrs Beach Restaurant Authentic Thai & Seafood 17:00 to 23:00 hrs Thai Degustation Menu Appetizer Meang Talay Spicy seafood salad with local Thai herbs Rum Kiew Wan Gai Minced chicken and eggplant with green

More information

APPETIZER. 1. GAI HOR BAI TOEY k 55 Marinated chicken breast in pandanus leaf. 2. TOD MAN PLA 60 Light curry flavored fish cakes

APPETIZER. 1. GAI HOR BAI TOEY k 55 Marinated chicken breast in pandanus leaf. 2. TOD MAN PLA 60 Light curry flavored fish cakes APPETIZER 1. GAI HOR BAI TOEY k 55 Marinated chicken breast in pandanus leaf 2. TOD MAN PLA 60 Light curry flavored fish cakes 3. THOD MAN GOONG k 65 Prawn cake 4. GOONG HOM SABAI k 60 Deep fried shrimp

More information

PINTOH. Authentic Thai Cuisine and Tapas

PINTOH. Authentic Thai Cuisine and Tapas PINTOH Authentic Thai Cuisine and Tapas Evening STARTERS SHARING MIXED STARTER (minimum order for 2 people) An assortment of delicious starters including, Chicken satay, Prawn tempura, Pork & Prawn dumpling,

More information

YAM PAK GOOD 520 Tropical Wild Fern Salad with Tiger Prawns and Grated Mature Coconut

YAM PAK GOOD 520 Tropical Wild Fern Salad with Tiger Prawns and Grated Mature Coconut APPETIZERS YAM PAK GOOD 520 Tropical Wild Fern Salad with Tiger Prawns and Grated Mature Coconut YAM BAI BUA BOK GOONG SOD 520 Asiatic Pennyworth Leaves Salad with Shallot, Shrimp Paste and Poached Tiger

More information

House of Thai Cuisine. Thai and Vegetarian cooking with a twist

House of Thai Cuisine. Thai and Vegetarian cooking with a twist House of Thai Cuisine Thai and Vegetarian cooking with a twist Appetizers A-1 SATAY 5.95 Strips of grilled marinated chicken or beef on skewers served with peanut sauce and cucumber salad A-2 THAI SPRING

More information

Special Menu PAD CHA TALAY (G) Stir fried mixed sea food with Grachai roots, lime leaves, lemon grass, chilli, garlic and turmeric

Special Menu PAD CHA TALAY (G) Stir fried mixed sea food with Grachai roots, lime leaves, lemon grass, chilli, garlic and turmeric Special Menu 600. PAD CHA TALAY (G) 16.50 Stir fried mixed sea food with Grachai roots, lime leaves, lemon grass, chilli, garlic and turmeric 601. MAKUAR PAD TAO-JIOW (V) (G) 9.85 Stir fried aubergine

More information

The North East has a vast plateau, flanked by the Mekong River.

The North East has a vast plateau, flanked by the Mekong River. Thailand is a very geographically diverse country and is generally divided into four distinct regions: The Central region The North North East The South The Central region is largely delta country with

More information

3 Spices. Restaurant. Sweet Endings. Opening hours 11:00-23:00 THB 210 THB Ripe Mango with Sticky Rice Thailand s number 1 dessert THB 210

3 Spices. Restaurant. Sweet Endings. Opening hours 11:00-23:00 THB 210 THB Ripe Mango with Sticky Rice Thailand s number 1 dessert THB 210 Sweet Endings 078 Ripe Mango with Sticky Rice Thailand s number 1 dessert 080 Gluay Cheum Sweet bananas in syrup with hot coconut milk and yoghurt ice cream 079 Bua Loy Nam Khing Flour dumplings in ginger

More information

Mild Medium Strong Signature Dish. Nuts Vegetarian Shellfish All prices are in Dirhams and inclusive of 10% Municipality fee and 10% service charge

Mild Medium Strong Signature Dish. Nuts Vegetarian Shellfish All prices are in Dirhams and inclusive of 10% Municipality fee and 10% service charge THIPTARA S GARDEN CHILI PHRIK Chili is an erect, branched, shrub-like herb with fruits used as garnishing & flavoring in Thai dishes. There are many different species. All contain capsaicin, a biologically

More information

Appetizers. Soup. PHO PEIA PAK WOON SEN Vegetable and Glass noodle Spring Roll with Sweet Chili Sauce 105

Appetizers. Soup. PHO PEIA PAK WOON SEN Vegetable and Glass noodle Spring Roll with Sweet Chili Sauce 105 Appetizers PHO PEIA PAK WOON SEN Vegetable and Glass noodle Spring Roll with Sweet Chili Sauce GOONG CHUP PANG THOD Deep-Fried Shrimp Tempura with Sweet Chili Sauce 295 MIX SATAY Grilled Beef and Chicken

More information

SOMSAK THAI RESTAURANT

SOMSAK THAI RESTAURANT SOMSAK THAI RESTAURANT Fully Licensed Corkage $8.00 per bottle All prices are GST inclusive 1. Natural Oysters Entree Natural oysters served with spicy sauce of coriander root, garlic, galangal, fish sauce,

More information

welcome and the enchanting world of Thai food.

welcome and the enchanting world of Thai food. welcome and the enchanting world of Thai food. In Thailand, great importance is placed on meal times, for they mark the coming together of family and friends to partake in the tradition of sharing and

More information

Your place for authentic Thai cuisine. BANQUET A: $36 per person (minimum 2 pp)

Your place for authentic Thai cuisine. BANQUET A: $36 per person (minimum 2 pp) Your place for authentic Thai cuisine BANQUET A: $36 per person (minimum 2 pp) Prawn Crackers and Peanut Sauce Chicken Spring Roll Curry Puff Chicken Satay Massamun Beef Curry Garlic and Pepper Chicken

More information

ENTREES. Dollops of minced fish & thai herbs, served with salad & topped with peanuts and roast coconut. 11.9

ENTREES. Dollops of minced fish & thai herbs, served with salad & topped with peanuts and roast coconut. 11.9 ENTREES Sweet Corn fritters Traditional deep-fried sweet corn fritters. 7.9 Temple fish cakes Larb chicken balls Temple wings (8) Chicken satays (4) Dollops of minced fish & thai herbs, served with salad

More information

Appetizers. Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles.

Appetizers. Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles. Fried Egg Rolls (3) Hand wrapped egg rolls with marinated pork and bean thread noodles. Chicken Satay (4) Skewers of grilled chicken marinated in curry powder and spices. Served with peanut sauce on top

More information

APPETIZER. 3. GOONG HOM PHA 5.75 Marinated prawn wrap in pastry served with sweet chilli sauce (G) (C, (SE) (S) (SD)

APPETIZER. 3. GOONG HOM PHA 5.75 Marinated prawn wrap in pastry served with sweet chilli sauce (G) (C, (SE) (S) (SD) APPETIZER 1. ARUNOTHAI PLATTER * 7.00 *price per person/served for a minimum order for 2 people Mixed Thai starter including chicken satay, prawn wrap in pastry,thai fish cake, marinated chicken wrapped

More information

You can customise the chilli heat of a dish on a scale of:

You can customise the chilli heat of a dish on a scale of: www.sawasdeeklub.co.uk Email: info@sawasdeeklub.co.uk Facebook: sawasdeeklubthaieatery Instagram: sawasdeeklubthaieatery Eat in, Take away and Delivery Tel: 020889142 You can customise the chilli heat

More information

ENTREES. Most entrees can be ordered in individual pieces, please request with wait-staff

ENTREES. Most entrees can be ordered in individual pieces, please request with wait-staff ENTREES Most entrees can be ordered in individual pieces, please request with wait-staff 1. Satay Beef or Chicken (4 Pieces) 7.60 Tender brochettes of beef or chicken, marinated in twelve different herbs

More information

kha moo sikhrong neur gang haw pla ghiy gai hor bai-toey lin wao yum sam grob pork knuckle beef ribs fish head curry pandan chicken ox tongue egg

kha moo sikhrong neur gang haw pla ghiy gai hor bai-toey lin wao yum sam grob pork knuckle beef ribs fish head curry pandan chicken ox tongue egg kha moo pork knuckle sikhrong neur beef ribs gang haw pla ghiy fish head curry gai hor bai-toey pandan chicken lin wao ox tongue egg yum sam grob pork crackling salad pud thai stir-fry rice noodle gang

More information

Set Lunch Menu. Mixed Starter Board Main. Starters. per person (for minimum of 2 people) per person (for minimum of 2 people)

Set Lunch Menu. Mixed Starter Board Main. Starters. per person (for minimum of 2 people) per person (for minimum of 2 people) E X PR E S S LU N C H MEN U Set Lunch Menu Starters SATAYS GAI Grilled marinated pieces of chicken on bamboo skewers. Served with a spicy peanut sauce. KANOM PANG NAA MOO Marinated minced pork on toast

More information

SOUP. LARB GAI SALAD 14 Minced chicken marinated in dried spices, a traditional Northern Thailand dish

SOUP. LARB GAI SALAD 14 Minced chicken marinated in dried spices, a traditional Northern Thailand dish VEGETARIAN CHILLI GLUTEN FREE ENTREE BO THAI SUMMER ROLL 10 A healthy & perfect meal starter, rice paper wrap with Chinese pork sausage, minced chicken, tofu, bean sprout, omelette, sprinkled with shredded

More information

We are delighted to inform you that we accomodate gluten free and vegetarian dietary requirements. Please ask for our menus selection

We are delighted to inform you that we accomodate gluten free and vegetarian dietary requirements. Please ask for our menus selection We are delighted to inform you that we accomodate gluten free and vegetarian dietary requirements. Please ask for our menus selection STARTERS LARB GAI / MOO 199 Spicy minced pork or chicken salad with

More information

The Living room our resorts melting pot is where we cook timeless foods from around the world with an emphasis on local Thai cuisine.

The Living room our resorts melting pot is where we cook timeless foods from around the world with an emphasis on local Thai cuisine. The Living room our resorts melting pot is where we cook timeless foods from around the world with an emphasis on local Thai cuisine. Our family style menus require a minimum of 2 guests. We are more than

More information

THE ELEPHANT TRAIL. The Elephant Trail 85 East Main Street Avon, CT (860)

THE ELEPHANT TRAIL. The Elephant Trail 85 East Main Street Avon, CT (860) THE ELEPHANT TRAIL MENU The Elephant Trail 85 East Main Street Avon, CT 06001 (860) 677-0065 www.theelephanttrail.com LUNCH The following Lunch options are served with your choice of jasmine rice or brown

More information

MENU Thanying Restaurant, Amara Singapore

MENU Thanying Restaurant, Amara Singapore MENU Thanying Restaurant, Amara Singapore A P P E T I Z E R Poo Ja (2 pieces) Deep-fried Crab Meat mixed with Minced Chicken in a Crab Shell topped with Salted Egg Yolk Por Peh Tawd (8 pieces) Deep-fried

More information

Thai Rain Forest Shop 4/5 center of Albany Village

Thai Rain Forest Shop 4/5 center of Albany Village WELCOME TO Thai Rain Forest Shop 4/5 center of Albany Village HOURS Lunch 5 Days: Tuesday Friday, Sunday 11.30 am. - 2.30 pm. Dinner 7 Nights: 5.30 pm. - 10.00 pm. Ph / Fax 09 415 9441 Fully Licensed and

More information

DINNER BY CHEF JASMINE CHAWENGCHOTE

DINNER BY CHEF JASMINE CHAWENGCHOTE DINNER BY CHEF JASMINE CHAWENGCHOTE STARTERS FOR THE TABLE FROM THE ROYAL COURT Refined, elegant and influenced by the cuisine of the Thai royal court, perfect for sharing! A$ F$ Thod Mun Khaw Pood 11

More information

Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce.

Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce. APPETIZERS 1. Mini Spring Rolls 11 Deep-fried rolls wrapped in wonton wrapper, stuffed with glass noodles, carrot, and cabbage. Served with plum sauce. 2. Chicken Satay 12 Chicken breast strips marinated

More information

KAO SAN THAI RESTAURANT

KAO SAN THAI RESTAURANT Kao San Menu_Layout 1 30/01/2017 08:30 Page 1 KAO SAN THAI RESTAURANT 34 High West Street, Dorchester, Dorset DT1 1UP MAIN MENU ALLERGENS Please inform our staff if you have a food allergy and ask for

More information

The Authentic Thai Cuisine

The Authentic Thai Cuisine Mr Ting The Authentic Thai Cuisine Hours: Monday - Saturday Noon - 3.00 pm 5.00 pm - 10.00 pm Sunday 1.00 pm 9.00 pm Close: Easter Sunday, Christmas Day, Boxing Day, New Year Eve & New Year Day Take away

More information

CHINESE STARTERS THAI STARTERS

CHINESE STARTERS THAI STARTERS CHINESE STARTERS 001. Deep Fried Spare Ribs with Garlic Pepper Sauce 4pcs 7.75 002. Crispy Pork Wontons 4pcs 5.75 003. Crispy Chicken Wontons 4pcs 5.75 004. Crispy Prawn Wontons 4pcs 6.50 005. Deep Fried

More information

Step into Bangkok Jam, and you will fall in love with

Step into Bangkok Jam, and you will fall in love with THE BANGKOK PAPER Step into Bangkok Jam, and you will fall in love with the restaurant s refreshing take on Thai dining - from its modern bistro-styled interior to its cosmopolitan treatment of Thai fare.

More information

1. Gai Chub Pang To 13. Goong Nang Mai 2. Pakora 14. Kanom Jeap 15. Goong Jot 3. Gai Haw Bi Tout 16. Ka Bueong Talay 4.

1. Gai Chub Pang To 13. Goong Nang Mai 2. Pakora 14. Kanom Jeap 15. Goong Jot 3. Gai Haw Bi Tout 16. Ka Bueong Talay 4. Rama Thai 1. Gai Chub Pang To Breast of chicken marinated in Thai spices, encrusted in a crispy sesame seed batter 5.50 2. Pakora Chicken & vegetables cooked in a flour mix incorporating Thai spices giving

More information

Our Commitment to the Environment

Our Commitment to the Environment Our Commitment to the Environment At Anantara Bophut Koh Samui Resort we are committed to making environmentally and socially responsible decisions in all aspects. As well as eliminating plastic straws

More information