Welcome TO THE KITCHEN FARMER S CHRISTMAS EVENING MENU

Transcription

1 Welcome TO THE FARMER S KITCHEN CHRISTMAS EVENING MENU

2 Hot drinks A cup of freshly ground coffee 2.30 / extra shot 2.70 Black, white or cream Cappuccino 2.40 / extra shot 2.90 Café latte 2.40 / extra shot 2.90 Flat White 2.75 double shot topped with hot milk served in a teacup. Packs a punch. The Brew Tea Co, proper loose leaf tea English Breakfast 1.95 A blend of large, hand-picked rolled tea leaves from Assam, India & Uva, Sri Lanka Earl Grey 2.00 Smooth traditional scent with added orange peel and calendula. A light, punchy Earl Grey Moroccan Mint 2.10 Peppermint leaves blended with Chinese gunpowder green tea; gives a good minty kick Green Tea 2.35 Grown high up in the Yunnan Province of China, a fresh grassy green tea Fruit Punch 2.35 A busy blend of hibiscus, rosehip, lemongrass, orange peel, apple peel and strawberry oil CO 2 Decaffeinated 1.95 CO 2 Decaffeination is chemical free, ensuring the tea retains more of it s natural properties Cold drinks Willow bottled water, still or sparkling small 1.60, large 2.30 DRINKS Mocha 2.55 / extra shot 2.95 Espresso 2.30 / Double Espresso 2.70 Why not add a shot of flavour? Cinnamon, vanilla, amaretto or caramel 35p extra Mug of hot chocolate 2.60 / with whipped cream & flake 3.20 Belvoir Presse sparkling drinks 2.60 Lemonade, lime & lemongrass, elderflower, cucumber & mint, pomegranate & raspberry Soya Milk available Freshly squeezed orange juice 2.70 Local pressed apple juice, New Creation Farm, Northants 2.75 Coconut Water 2.60 Fever Tree tonic water or Naturally light tonic water 1.70 Fentimans Ginger Beer 2.60 Small carton of juice, Apple or orange 85p Coca cola / Diet coke 2.25 Glass of local milk 85p

3 Beers DRINKS Samuel Smiths of Tadcaster Pure Brew Organic Lager 5%, 500ml 3.95 Brewed using only organic malted barely, organic hops and a bottom-fermenting yeast. The Langton Brewery Inclined Plane Bitter 4.2%, 500ml 3.65 An award winning bitter with a citrus nose and long hoppy finish. The Langton Brewery Caudle Bitter 3.9%, 500ml 3.65 The first beer Langton Brewery ever brewed and still a big favourite. Copper coloured bitter, close to pale ale in style. Market Harborough Brewery Hoppy Pale 4.1%, 500ml 3.65 Crisp, refreshing, pale and bursting with citrus hoppy notes. Saxby s Medium Lightly Sparkling Cider 5%, 500ml 3.65 This is an easy drinking cider from Northamptonshire. It is mellow, well balanced and full of apple flavour. Saxby s Plum Cider 3.8%, 500ml 3.85 Local plums & apples brewed to produce a mouth-watering fruity cider. White Wine Pinot Grigio Botter, Italy. 12%. An easy drinking soft, dry Italian white with pear and citrus fruit flavours. Sauvignon Blanc Vignoble du Sud, France. 12%. A delicious Southern French white bursting with gooseberry, citrus and passion fruit. Rose Orchid Boulevard White Zinfandel, USA. 11%. Soft strawberry with sweet creamy notes. Ca Lunghetta Pinot Grigio Blush, Italy. 12%. A long lasting fruity bouquet with a dry, soft and well balanced palate. Red Wine Merlot Vignoble du Sud, France. 13%. A Southern French Merlot full of ripe blackberry and plum flavours. La Umbra Pinot Noir, Romania. 13%. A fresh, elegant Pinot Noir with hints of cherry and raspberry flavours. Fizz Prosecco Fantinel, Italy. 11%. 20cl bottle 6.95 A light, bubble-licious Prosecco with flavours of apples and pears. Prosecco La Delfina, Italy. 10.5%. 75cl bottle A Farndon Fields favourite that is well balanced and fruity. Wine servings 125ml glass = ml glass = cl bottle = 14.95

4 Farndon Fields chipped potatoes (V) 1.95 topped with cheese & fresh chilli (V) 2.25 Farndon Fields turkey, cranberry, sage & onion sausage roll 3.25 served with our dressed salad. SOMETHING LIGHT Homemade soup (V) 4.35 choose from our flavours of the day. Served with a Hambleton Bakery 7 cereal bread roll. Homemade soup and a sandwich 7.95 choose your soup & choose your sandwich filling from the selection below. Sandwiches Freshly made using Hambleton Bakery s white or 7 cereal bread, our dressed salad & Farndon Fields smoked paprika potato wedges or chipped potatoes. Choose your filling... -Roast chicken, honey cured bacon, sunblushed tomatoes & homemade pesto Home-cooked ham with Holmbury mature cheddar cheese Free range egg, herb mayonnaise & watercress (V) Prawns in a Mary Rose sauce with watercress Smoked Salmon, cucumber & creamed horseradish 7.25 Hambleton Bakery Gluten Free bread available Toasted panini Ciabatta, dressed salad & homemade coleslaw. Choose your filling... -Brie de Meaux, honey cured bacon & cranberry Goats cheese & Tracklements onion marmalade (V) Tuna mayonnaise & Holmbury cheddar cheese melt 7.45 Homemade Macaroni cheese with pancetta & cherry tomatoes 8.25 served with our dressed salad. The Farndon Fields shannon baked potato with our dressed salad. Choose your filling... -Mushrooms, creamy peppercorn sauce & stilton cheese (V) Homemade beef chilli with crème fraiche Free Range chicken in coronation sauce Tuna mayonnaise Prawns in Mary Rose sauce 7.95 Any extra topping 1.00 = Ingredients/products are available to buy in the farm shop

5 SOMETHING SWEET Farndon Fields warm homemade scone, fruit or plain with Devon clotted cream & our strawberry jam 2.50 with butter 2.25 Farndon Fields homemade cakes 2.50 Choose from our selection, including gluten free cakes Farndon Fields homemade mince pie 1.95 served with brandy cream Farndon Fields lemon cheesecake 4.50 homemade in our kitchen Farndon Fields orange citrus tart 4.50 homemade in our kitchen Our homemade caramelised créme brule 4.50 served with homemade shortbread Farndon Fields salted caramel & apple tart 4.50 served with cream Farndon Fields steamed chocolate sponge pudding 4.50 served with custard Rossa ice cream 1.50 per scoop vanilla, strawberries & cream, chocolate, créme caramel, pistachio

6 1983 First potatoes harvested and sold from the door OUR STORY Kevin moved in to Farndon Fields Farm 1985 NEW farm shop opened in the garage 1988 Kevin married Milly Farm shop extension at the back of the garage Swapped tractor for first computer! 1991 Nic arrived Oli arrived Hired a digger and dug the reservoir 1990 Bought our first combine harvester 1998 Opened new purpose built farm shop in the field next door, designed by Milly 2000 New table top system for the strawberries (no more back ache!) Goats moved into car park paddock Won our first award; The NFU award Team increased to 30 members

7 2005 Extension to the farm shop Poppy the Springer Spaniel joined the farm team 2008 Won FARMA Farm Retailer of the Year award! Our first pigs on the farm; Gloucester Old Spots 2012 Kevin won Local Food Farmer of the Year 2014 Our new look! Pygmy goats Pip, Squeak & Wilfred moved in The Farmer s Kitchen awarded Farm Restaurant of the Year! Daisy the Cocker Spaniel joined the team 2017 Building new table top strawberry tunnels to replace the ones we built in 2000 The Farmer s Kitchen extension was built We got some more pigs on the farm; Rare Breed Tamworth Pigs Farndon Fields won Local Food Retailer in the Leicestershire Tourism Awards!

8 JOIN THE FARNDON FIELDS FAMILY FARM MY Sign up for your Farndon Fields Card today! Collect points in the Farm Shop and the Farmer s Kitchen. Attend exclusive loyalty member events. Simply sign up for your card on our website or at the farm shop tills. Opening Hours The Farmer s Kitchen The Farm Shop Monday to Saturday Monday to Saturday 9am - 5pm, last orders 4.30pm 8am - 6pm Sundays and Bank Holidays Sundays and Bank Holidays 10am - 4pm, last orders 3.30pm 10am - 4pm SHOP Love our local food? Follow us, tag us, share us Farndon Fields Farm FieldsFS Farndon Fields Farm, Farndon Road, Market Harborough, Leics LE16 Fields Free Wifi