Morning. Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8.
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1 Morning Avoca Breakfast of Scrambled Eggs with Pork Sausage, Smoked Bacon & Grilled Tomatoes served with toasted Avoca Brown Bread including Breakfast Tea or Coffee Shahshuka A traditional Middle Eastern dish of tomatoes, onions, peppers & chickpeas with delicious spices and a poached free range egg, topped with crumbled feta cheese and served with chargrilled sourdough and labneh 8.95 Poached eggs, chargrilled sour dough, crushed avocado, roast plum tomato & rocket salad 7.25 Served with Smoked Salmon 8.45 Scrambled Egg with Avoca Brown Toast & Roast Tomatoes 7.25 Served with Smoked Salmon 8.45 Blueberry and buttermilk pancakes with macademia nuts, berry compote, crème fraiche and maple syrup 7.25 Basket of Avoca Toasted Breads with Jam & Marmalade from our Pantry Range 3.95 Flamenco Eggs Poached Eggs with Tomato, Red Pepper, Chorizo served with Sourdough and Rocket salad 9.45 Power Porridge with Kilbeggan Oats, Cinnamon, Flax Seeds, Pecan Nuts, Honey & Bee Pollen 4.45 Bircher Museli with Greek Yoghurt, Blueberries, Coconut & Highbank Maple Syrup 3.95 Seasonal Fruit Salad with Natural Yoghurt & Honey 4.25 Side Orders 3.50 Pork Sausages Back Bacon Scrambled Eggs Herbed mushrooms Poached Eggs Smoked Salmon Homemade Avoca Scone selection 2.35 Mixed Berry & Cinnamon Apple & Date Scone Traditional Plain Scone Fruit Scone Pear, Vanilla and Almond All served with Avoca jam and cream Cheese & Sundried Tomato with Cream Cheese& Sundried Tomato Chutney
2 Arthur street café Drinks Cafetiére of coffee for Fresh orange juice 2.40 Cafetiére of coffee for Cranberry juice 2.20 Americano Reg 2.20 Lrg 2.55 Apple juice 2.30 Cappuccino Reg 2.35 Lrg 2.65 Elderflower pressé 2.50 Soya cappuccino Reg 2.35 Lrg 2.85 Mixed Berry pressé 2.50 Espresso 1.80 ` Aranciata sparkling orange 2.25 Double espresso 2.25 Fior Uisce water Reg 1.85 Lrg 2.95 Mocha 2.65 Coke/Diet coke/sprite/diet Sprite 2.25 Latté Reg 2.35 Lrg 2.65 Almond and Soya Milk alternatives available please ask your server Hot chocolate (with flake & marshmallows) 2.70 Smoothies: Loose Leaf Tea 2.30 Pineapple, coconut & banana 2.95 Loose Leaf Herbal tea 2.30 Mango & passion fruit 2.95 Earl Grey, Oriental Sencha, Peppermint, Mango & Strawberry, Elderflower & Lemon Strawberry & banana 2.95 Pomegranate iced tea 2.50
3 Aperitif Prosecco with raspberries or with a hint of elderflower 6.25 Jug of homemade lemonade still 5.95 / sparkling 5.95 Jug of elderflower or berry pressé with mixed berries 5.95 Spiced lentil, turmeric and coconut Soup served with wheaten bread 4.95 Avoca homemade Ewings Smoked Haddock chowder with fresh dill and Avoca brown bread 7.25 Potted poached salmon, dill pickles, preserved lemon yoghurt & crostini 7.95 Duck liver parfait with farmhouse chutney & sourdough toast 7.95 Warm Chorizo, rocket and baby potatoes, smoked paprika, carmelised onions, sticky balsamic & manchego cheese Asian Tiger King Prawn Salad with watercress and rocket, orange, pomegranate, radish, pickled chillis & shallots, coriander and cashew nuts Power bowl, broccoli & cauliflower tabbouleh, black quinoa, kale, grilled sweet potato, pomegranate, heirloom carrots, labneh yoghurt & dukkah Crab & Gruyere Cheese Macaroni topped with a parmesan and herb crumb served with grilled sourdough and a warm green salad Confit Duck leg salad, beluga lentils, green beans, orange, pickled carrots, carmelised pecans & feta cheese Soy & Ginger marinated Chicken Skewers, romesco, carmelised onion hummus, beetroot yoghurt, baby kale salad & grilled flat breads Beef Bourgignon with Champ, heirloom carrots, garlic and parsley Sweet Potato, black quinoa & Toonsbridge halloumi cheese fritters, cauliflower & broccoli tabbouleh, lemon yoghurt, romesco, carmelised onion humus & grilled flatbreads Crispy Hake in beer batter with pea and bacon salad, skinny chips & tartare sauce Avoca Beef burger, mature cheddar cheese, red onion marmalade, homemade gherkins, Brioche bun, skinny chips horseradish mayo Sides 3.95 Skinny fries with horseradish mayonnaise Mixed summer greens mellow yellow mustard Sweet Potato, black quinoa and halloumi cheese fritters Broccoli & Cauliflower Tabbouleh
4 Wifi Network- BTHUB3-2PK7 Password 2534c7c343 Desserts 4.50 Peach & Raspberry crumble, warm custard, vanilla bean ice cream Rhubarb & Ginger Cheesecake, rhubarb sorbet Wexford Strawberry Pannacotta, pistachio & orange biscotti Baked Lemon tart, summer berry compote, Chantilly cream Selection of ice creams and sorbets Selection of mini desserts 6.50 Mini desserts 2.50 Avoca Scones 2.35 Mini Cheesecake Mini Choc Mousse Mini Pannacotta Date and Apple Mixed berry & cinnamon Sun-dried tomato & cheddar cheese Pear, Vanilla and Almond Plain or Fruit Served with cream, butter and Avoca Pantry preserves. Drinks Cafetiére of coffee for Fresh orange juice 2.40 Cafetiére of coffee for Cranberry juice 2.20 Americano Reg 2.20 Lrg 2.55 Apple juice 2.30 Cappuccino Reg 2.35 Lrg 2.55 Appletizer 2.40 Macchiato 2.35 Elderflower pressé 2.50 Soya cappuccino Reg 2.35 Lrg 2.85 Berry pressé 2.50 Espresso 1.80 Double espresso 2.25 Fior Uisce water Reg 1.85 Lrg 2.95 Mocha Flavoured Syrup (ask your Server) p Coke/Diet coke/sprite/diet Sprite 2.25 Latté Reg 2.35 Lrg 2.65 Aranciata sparkling orange 2.25 Hot chocolate 2.70 (with flake & marshmallows) Smoothies: Loose Leaf Breakfast Tea 2.30 Pineapple, coconut & banana 2.95 Loose Leaf Herbal Tea 2.30 Mango & passion fruit 2.95 Earl Grey, Oriental Sencha, Peppermint Strawberry & banana 2.95 Mango & Strawberry, Elderflower & Lemon Acai Berry & Green iced tea 2.50 Almond & Soya Milk also available for tea and coffee prices on request! Lemon iced tea 2.50 Extra shot of coffee 0.45 Pomegranate iced tea 2.50
5 Gluten friendly menu (made with non gluten containing ingredients) Aperitif Gluten Free Peroni Beer 3.85 Prosecco with raspberries or with a hint of elderflower 6.25 Jug of homemade lemonade still 5.95 / sparkling 5.95 Jug of Elderflower or Berry pressé with mixed berries 5.95 Spiced lentil, turmeric and coconut Soup served with gluten free bread 4.95 Duck liver parfait with pear & shallot chutney & gluten free bread 7.95 Potted Organic Salmon, Dill pickles, lemon preserved yoghurt, gluten free bread 7.95 Power Bowl, broccoli & cauliflower tabbouleh, black quinoa, kale, grilled sweet potato, pomegranate, heirloom carrots, labneh yoghurt & dukkah 11.50
6 Soy & Ginger Marinated Chicken Skewers, romesco, carmelised onion hummus, beetroot yoghurt, baby kale salad Asian Tiger King Prawn Salad with watercress and rocket, orange, pomegranate, radish, pickled chillis & shallots, coriander and cashew nuts Beef Bourgignon with Champ, heirloom carrots, garlic and parsley Confit Duck Leg Salad, beluga lentils, green beans, orange, pickled carrots, carmelised pecans and feta cheese Sides 3.95 Mixed summer greens mellow yellow mustard Broccoli & Cauliflower Tabbouleh Wifi Network BTHUB3-2PK7 Passwaord 2534c7c343
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THE OLD COURTHOUSE ~ Saturday 16th March 2019 ~ WHILE YOU WAIT Bellini; Choose from rhubarb, strawberry, peach, passion fruit or elderflower 6.95 Courthouse Fizz; Belsazar Vermouth Rose, pink grapefruit
More informationBreakfast Menu Served from 10am till 11.30am
Breakfast Menu Served from 10am till 11.30am Full Scottish Breakfast Grilled smoked bacon, pork, thyme and sage sausage, grilled tomato, haggis, black pudding, mushrooms, potato scone, and your choice
More informationWelcome To The Gallery Lounge
Our Selection of Hot Beverages Our Coffee Beans are mixed to our own Duchy blend. Welcome To The Gallery Lounge Our delicious Lunch Menu is available Daily from 12:00pm until 3pm. Bite into British Tradition
More informationA Menu For All Seasons
A Menu For All Seasons breakfast Porridge pot (v) Oat So Simple - almost instant porridge pot The Market breakfast pot mini sausages, Yorkshire bacon, boiled free-range egg & baked beans Breakfast pastry
More informationCereals containing gluten. Molluscs Soya Peanut
Baguettes Avo, Olives & Toms WHEAT Brie, Tomato & Basil WHEAT Chicken Caesar & Bacon WHEAT Chicken Salad Baguette WHEAT Ham & Greve Cheese WHEAT Italian Prosciutto WHEAT Stone Baked Losange Soup WHEAT
More informationAncora Chiaretto Rosé Los Vascos Cabernet Sauvignon Rosé
. Louis Roederer Brut Premier, NV 9.95 Ayala Brut Majeur, NV 8.25 Prosecco Romeo Spumante, NV 5.25 Rio Lento Sauvignon Blanc 5.50 7.35 Babich Black Label Sauvignon Blanc 8.20 11.50 Bourgogne Chardonnay
More information8 a m a m BREAKFAST ADD-ONS. Egg white omelette* 10 with asparagus, feta, spinach, tomato, dill, mixed leaves & toasted rye bread V
B R E A K F A S T 8 a m - 1 1 3 0 a m Filmore English breakfast* 12 Gluten free grilled pork & herb sausages, smoked streaky bacon, mushrooms, grilled tomatoes and scrambled or poached eggs, served with
More informationOur mission is to delight the
Our mission is to delight the senses @bewleysireland BREAKFAST Served until 12.30pm FRESH & WHOLE Sourdough Toast 2.00 with butter, jam or honey Freshly Baked Breads 3.50 with butter, jam or honey Granola
More informationThe Hayhurst Arms. ~ Friday 8th June 2018 ~ WHILE YOU WAIT
The Hayhurst Arms ~ Friday 8th June 2018 ~ WHILE YOU WAIT Classic Kir Royale - Chambord topped with Prosecco 6.75 Peach Bellini A delightful mix of peach liqueur, peach puree and Prosecco 6.45 STARTERS,
More informationThe Red Fox. ~ Thursday 7th March 2019 ~ To Kick Things Off...
The Red Fox ~ Thursday 7th March 2019 ~ To Kick Things Off... Liverpool pomegranate - gin, bitters, pomegranate liqueur and prosecco 6.25 Middle Kingdom gin with fevertree tonic 5.50 Bellini: Prosecco
More informationSTUDIO CATERING PRE ORDER PACK
STUDIO CATERING PRE ORDER PACK SUMMER 2018 Please do not hesitate to contact us if you have any questions at all: georgia@socialpantry.co.uk www.socialpantry.co.uk @Social_Pantry SOCIAL PANTRY With a dedicated,
More informationAPPETISERS. Served from 12.00pm to 3.00pm. Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter
APPETISERS Whole Box Baked Camembert 7.85 Red onion marmalade, rosemary, garlic, homemade bread, butter Soup of the Day 5.20 Homemade bread, butter Lakes Chicken Liver Parfait 7.80 Spiced tomato chutney,
More informationThe Aspinall Arms. ~ Thursday 10th January 2019 ~ While You Wait
The Aspinall Arms ~ Thursday 10th January 2019 ~ While You Wait Kir Royale Prosecco with Creme de Cassis 5.95 Pink Fizz Elderflower Liqueur with Sparkling Rose 5.95 Bellini Prosecco with Creme de Peache
More informationBanquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute
Banquet Menus Banqueting Menu A 28 per person Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute Smoked Mackerel Pate, Yellow Chilli Jam, Rye Bread Roasted Chicken
More informationOPENING HOURS. 11:00 am - 12:30 am. Bar Food served daily. from 12:00 pm - 10:30 pm
OPENING HOURS Monday 11:00 am - 11:30 pm Tuesday Wednesday Thursday Friday Saturday Sunday Bar Food served daily 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 11:30 pm 11:00 am - 12:30 am 11:00 am
More informationThe Falcon. ~ Friday 29th March 2019 ~
The Falcon ~ Friday 29th March 2019 ~ Shakespeare Distillery Mulberry Gin served with Fever-Tree lemon tonic 7.70 Drivers friend; Seedlip Garden non-alcoholic gin and elderflower tonic 5.40 Gin fizz; Prosecco
More informationA WARM WELCOME TO WATERSIDE
A WARM WELCOME TO WATERSIDE Start your day with coffee meet friends for lunch or end your day with a long cool drink. Our club lounge has many different hats, but they all fit perfectly. So, whatever time
More informationCastle Leslie Estate. Conor s Bar & Lounge: Sample Menu. Available from 11:00am to 9:00pm
Castle Leslie Estate Conor s Bar & Lounge: Sample Menu Available from 11:00am to 9:00pm Tea & Coffee Irish Breakfast 3.30 Ronnefeldt Loose Tea (Tea for one) Herbal Tea 3.50 Ronnefeldt Loose Tea Classic
More informationFRESH FROM THE BAKERY
A LA CARTE MENU BREAKFAST SERVED FROM 7 AM TO 11.30 AM BREAKFAST COMBO Continental (V) Baker s basket served with jam or marmalade, honey and butter (G) (D) Healthy (H) (V) Baker s basket served with honey
More informationSTEAK SPECIAL. Every Tuesday 6-10pm 35 for 2 Dry-Aged Rump Steaks & a Bottle of House Wine FISH SPECIAL
EVENING MENU If you have any food allergies or intolerances, please let a member of the waiting team know and we will do our very best to accommodate. However, because all menu items are prepared in a
More informationMAIN COURSE DESSERT ENTRÉE SIDES
ENTRÉE MAIN COURSE DESSERT Cured ocean trout, with a baby beetroot salad, cumin yoghurt, hazelnuts Ceviche of kingfish & salmon with a lime, sesame and mild chilli salad King prawns, roasted eggplant &
More informationBREAKFAST MON FRI 7AM 12PM / SAT SUN 8AM 2PM
BREAKFAST MON FRI 7AM 12PM / SAT SUN 8AM 2PM POACHER S PARADISE (V/GF) $10 The best free range eggs poached to perfection, served with toasted Turkish bread or multigrain sourdough. (For extras, see below)
More informationMonday Tuesday Wednesday Thursday Friday
Week One Pork with Mushrooms, Paprika and Sour Cream Crushed Potatoes Baby Leaf, Asparagus and Pickled Cucumber Merguez Sausage and Mixed Bean Casserole Green and Purple Cabbage with Shallots and Toasted
More informationFreshly prepared in a small, busy kitchen so we really can t guarantee any of our food or drink is allergen-free. Please take care.
Freshly prepared in a small, busy kitchen so we really can t guarantee any of our food or drink is allergen-free. Please take care. 25 th June 2018 Our kitchens are very busy places that means we can t
More informationON VENICE. Fig & Koi. Menu
ON VENICE Fig & Koi Menu Breakfast Open Omelette : 3 Free range egg omelette, open baked and available with the following toppings; Semi dried tomatoes, caramelised onions, feta cheese, lamb rashers, grilled
More informationLight Meals. Moules Mariniere (half portion) R80. Courgette & Feta Cheese Fritters with Chilli Mint Dip R80 (V)
Light Meals Moules Mariniere (half portion) R80 Delicious Fresh West Coast Mussels (400g) cooked the traditional French way with Garlic, Chopped Onions, White Wine and a dash of Cream only, served with
More informationThe Hartwell Café & Bar
The Hartwell Café & Bar at Hartwell House MENU Wine List and Drinks Menu Champagne and Sparkling Wine Bottle 125ml House Champagne 72.50 12.50 Prosecco 42.50 8.00 White Wine Bottle 175ml 125ml Short Mile
More informationBowl & buffet menu. Salads. Choose from three of our salads below. Add 7.50 per person.
Bowl & buffet menu Confit ham hock and smoked Cheddar macaroni, tomato chutney Cider and mustard marinated- barbecued pork shoulder, Asian-style slaw Slow-cooked chilli and garlic beef brisket, creamy
More informationA discretionary 12.5% service charge will be added to your bill
A discretionary 12.5% service charge will be added to your bill Juices - Freshly Squeezed Orange 4.20 - Apple 3.95 - Lemon & Mint 3.95 - Cranberry 3.95 - Avocado, spinach & apple 4.50 - Beetroot, Carrot
More informationDRINKS CHAI LATTE 24 FRESH JUICES 32 SMOOTHIES 37 MATCHA LATTE 24. HOT CHOCOLATE 21 Or iced iced baby 24 OTHERS AVANTCHA TEA MILKSHAKES 28 COLDIES
COLDIES HOTTIES DRINKS SMOOTHIES 37 The Hipster granola, spinach, avocado, peanut butter, honey, almond milk Black Magic charcoal ice cream, banana, blueberries, almond milk Totally Tropical banana, mango,
More informationThe menu at Café Z is created using the best integrity farmed organic and bio-friendly ingredients available Peter Chan Executive Chef
The menu at Café Z is created using the best integrity farmed organic and bio-friendly ingredients available Peter Chan Executive Chef BREAKFAST BREAKFAST BREAKFAST IS SERVED FROM 07:00 TO 10:30 Ask your
More informationSlow cooked chicken with wild mushrooms, fresh spinach, and a parmesan cream reduction.
DINNER Soups Soup of the Day 6.75 Served with brown soda bread, ask your server. Irish Seafood Chowder 8.75 (C) (F) (MK) (M) (G) (CY) Fresh cod, smoked coley, Irish mussels with seasonal vegetables in
More informationSTARTERS. Served from 12 noon to 2.30pm and 5.00pm 9.00pm. Chef s Homemade Soup of the Day 4.95 homemade bread
STARTERS Chef s Homemade Soup of the Day 4.95 homemade bread Salt & Pepper Squid 6.50 Asian salad, homemade sweet chilli sauce Homemade Game Terrine 6.50 dressed leaves, toasted briôche, homemade chutney
More informationALL DAY MENU Kitchen hours Mon-Fri 7am pm / Sat & Sun 7am - 3pm
ALL DAY MENU Kitchen hours Mon-Fri 7am - 2.30pm / Sat & Sun 7am - 3pm ~ PLEASE ORDER AT THE COUNTER ~ ORGANIC SOURDOUGH White, soylinseed or fruit. Gluten free $2 more Served with your choice of honey,
More informationPlease speak to a member of our team who will assist you. All served Monday to Saturday 8.30 am to am Sundays served all day
SPECIAL DIETARY NEEDS Please speak to a member of our team who will assist you. BREAKFAST All served Monday to Saturday 8.30 am to 11.30 am Sundays served all day Pear Tree Big Breakfast, Traditional Pork
More information