Paint Your Holidays. Choose from festive flavor palates & cheery color palettes to create the most inspiring party of the season HOLIDAY MENU 2017
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1 Paint Your Holidays Choose from festive flavor palates & cheery color palettes to create the most inspiring party of the season HOLIDAY MENU 2017
2 PICK YOUR PALATE Need some ideas to spark your creativity? We ve compiled stories from three of last year s most vibrant gatherings with flavor palates to delight any appetite & color palettes to inspire the décor of your dreams. PAGE 2 PALATE INSPIRATION #1 PALATE INSPIRATION #1 succulent winter wonderland CORPORATE HOLIDAY CELEBRATION PAGE 2 PAGE 3 PALATE INSPIRATION #2 PAGE 3 PALATE INSPIRATION #3 sweet This design agency celebrated in their studio with a theme that accented the space s natural lighting. Clean white with touches of silver helped balance the rich, earthy hues in their traditional luncheon menu. FAMILY-STYLE LUNCH CELEBRATION SALAD COQ AU VIN FARFALLE BUTTERNUT SQUASH PASTA BRUSSELS SPROUTS AMANDINE ARTISAN BREAD & BUTTER PAGES 4-6 FULL MENU create your own
3 PALATE INSPIRATION #2 PALATE INSPIRATION #3 PAGE 3 tidings of comfort AT THE WELLS BARN FRANKLIN PARK CONSERVATORY At this cozy holiday gathering, friends and coworkers mingled while enjoying savory stations and filling hors d oeuvres. The natural woodwork at the venue complemented the crackling fire, warm décor, smoky meats, and comforting appetizers. savory sweet UPSCALE HORS D OEUVRE BUFFET CHARCUTERIE OHIO CHEESE BOARD SAMPLER SPARKLING CRANBERRY BRIE BITE MASCARPONE & APPLE BRUSCHETTA merry & bright FAMILY-FRIENDLY OPEN HOUSE This annual company celebration brought joy to associates & their families with a menu that appealed to all ages. After some fun and games, a chat with Santa, and building a Gingerbread House, guests enjoyed a sweet menu full of favorites, including cut-out cookies, rum balls, and shortbread. UPSCALE DESSERT BUFFET HOLIDAY FROSTED CUT- OUT COOKIES BITE-SIZED HOLIDAY CHEESECAKE BITES BUCKEYES MINI BROWNIE BITES
4 PAGE 4 CREATE A WORK OF ART Choose from our complete menu to design one of this year s most inspiring holiday parties! Fresh Features NEW THIS YEAR! Our Chef has created these imaginatively delectable recipes for you. SPINACH & POACHED PEAR SALAD SALMON WELLINGTON ROASTED TURKEY BREAST entrées DRY CRAB CAKES VEGETABLE MEATLOAF Veg Brown rice, black beans, & roasted beets with tangy tomato glaze. COQ A VIN Red-wine-braised chicken with applewood smoked bacon & mushrooms. STEAK AU POIVRE Pepper-crusted flat iron steak with brandy cream sauce. FARFALLE BUTTERNUT SQUASH PASTA Veg With spinach, herbed goat cheese, candied pumpkin seeds, & cream sauce. BAKED HOLIDAY HAM BUTTERNUT & KALE LASAGNA Veg CRAB CAKES RUB ROASTED PRIME RIB CARVING STATION CHIANTI-BRAISED SHORT RIB MUSTARD-GLAZED SALMON HERB-CRUSTED BEEF TENDERLOIN STUFFED CHICKEN VERONIQUE OHIO HARVEST PORK TENDERLOIN NEW! SALMON WELLINGTON White-wine-poached salmon cooked in puff pastry with wild rice, topped with a bonne femme sauce. FIVE ONION SOUP ANCHO-RUBBED BEEF TENDERLOIN SKEWER SALMON WELLINGTON
5 PAGE 5 salads BIBB LETTUCE Veg Toasted pumpkin seeds, red onion, & garlic pita chips with orange-goat cheese dressing. CELEBRATION Veg, V+ Artisan greens, dried cranberries, candied walnuts, diced red onion, bleu cheese crumbles, & polenta croutons with red wine vinaigrette. sides SMASHED FINGERLING POTATOES Veg Oven-roasted fingerling potatoes with herbs de provence. OVEN-ROASTED ASPARAGUS Veg OVEN-ROASTED GREEN BEANS Veg ROOT VEGETABLES Veg TURKEY GRAVY NEW! SPINACH & POACHED PEAR SALAD Veg With candied pecan, goat cheese, & port wine vinaigrette. ROASTED BEET & KALE Veg Crumbled goat cheese & toasted soups almonds with maple-dijon vinaigrette. NEW! FIVE ONION SOUP Veg, GF Smooth & creamy with chives. HOUSEMADE TOMATO Veg ROASTED BUTTERNUT SQUASH Veg ROASTED HEIRLOOM CARROTS Veg TRADITIONAL BREAD STUFFING Veg BRUSSELS SPROUTS AMANDINE Veg BAKED CAULIFLOWER Veg With gruyère bechamel. SPINACH & POACHED PEAR SALAD hors d oeuvres NEW! ANCHO-RUBBED BEEF TENDERLOIN SKEWER With roasted bell pepper, button mushroom, & red onion. BEEF TENDERLOIN COCKTAIL SANDWICH MASCARPONE & APPLE BRUSCHETTA Veg BACON-WRAPPED SCALLOPS GF SHEPHERD S PIE CROQUETTE tapas SESAME SALMON GF With baby bok choy. SPICY SHRIMP & GRITS GF PANKO-CRUSTED GOAT CHEESE CAKE Veg SPARKLING CRANBERRY BRIE BITE Veg TUNA TARTAR CRAB & RISOTTO CAKE BACON-WRAPPED JALAPEÑO CHICKEN ASIAN PORK With poached pear. BEEF TENDERLOIN BITE AU POIVRE MUSHROOM DUXELLES CROSTINI Veg With grilled Gretna cheese from Blue Jacket Dairy. PANKO-CRUSTED GOAT CHEESE CAKE
6 platters LET S GET THIS party started! PAGE 6 ROASTED TURKEY BREAST OHIO CHEESE BOARD Veg Artisan cheese from Ohio producers with crackers, local honey, & seasonal jam. BAKED BRIE Veg With spiced pecans & apricot jam. Whether you are celebrating at your home, your office, or a venue around town, Two Caterers is here to make your holidays extra joyful. Our knowledgeable Catering Specialists are ready to help craft every detail of your artistic vision from your personalized menu to the perfect décor for your event. MEDITERRANEAN TRIO Veg Soft mozzarella, whipped feta, & olive tapenade served with olive oil, balsamic vinegar reduction, & housemade crostini. desserts NEW! ROASTED TURKEY BREAST From Cooper s Farm in Van Wert, Ohio, served cold with a spiced sour apple chutney. TAPENADE TRIO Veg, V+ Sundried tomato, sunchoke, & kalamata tapenade served with housemade crostini. CHARCUTERIE Cured & smoked meats with pickled vegetables & crostini. 1 Contact our event experts. 2 PAINT YOUR HOLIDAYS TODAY! We will match you with a Catering Specialist your partner through each step of the planning process. HOT COCOA BREAD PUDDING HOLIDAY CUT-OUT COOKIES ANDES MINT CHOCOLATE CHIP COOKIES FLOURLESS CHOCOLATE TORTE PUMPKIN ROLL CINNAMON ROLL LOAF BITE-SIZED HOLIDAY By the dozen: mini gingerbread men, buckeyes, rum balls, thumbprint cookies, coconut macaroons, wedding cookies, turtles, pumpkin tarts, red velvet cookies, lemon shortbread nuggets, raspberry crunch bars, & cherry hazelnut bars. STUFFED APPLE CRISP Spiced apples baked in a half Granny Smith topped with oatmeal crisp & caramel drizzle. brunch FRENCH TOAST BAKE Veg With cranberry compote. CINNAMON ROLL LOAF Veg MINI HAM & BRIE CROISSANTS CANDIED BACON SKEWERS GF Baked with maple syrup, cantaloupe, & honeydew. SEASONAL STRATA Chicken sausage & smoked gouda. Or butternut squash & asparagus. Veg MINI QUICHE Veg Roasted vegetable. Or spinach & feta. SEASONAL PASTRIES & MINI MUFFINS Veg 3 Create and review a customized event proposal. 4 Enjoy your celebration with family, friends, or co-workers while we take care of everything else. MINI GINGERBREAD MEN (614) INFO@TWOCATERERS.COM TWOCATERERS.COM
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