2016 VCAL Achievement Award for Excellence in Partner Workplace Learning. 'Highly Commended'

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Melissa Morgan
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1 Welcome, Tasty Az is a social enterprise specialising in catering, events and hospitality services, currently located in Lilydale. Established in 2014 following the closure of the local TAFE campus, Swinburne, where the founder Julie-Ann Morman (Jules) taught courses specialising in hospitality as well as courses in supported learning for young adults living with a disability or learning difficulties. Tasty Az was set up to provide quality, hands on, integrity driven training, work experience, work placement, industry related education opportunities and transparent pathways to supported and open employment. Tasty Az is a non-funded, non-government, grass roots, self-funded, self-sufficient social enterprise which currently supports, educates, trains and employs 12 young adults who live with a disability. During the past 3 1/2 years we have assisted and supported a further 16 young adults in their preparation to obtain on-going training or employment in various areas of hospitality. Profits from catering and event sales are our means of being able to financially enable Tasty Az to support our core purpose, that being to assist and nurture young people with special needs to develop their individual abilities catering for our community. We thank you for the opportunity to share our menu, listing our products and services with you. We invite you to view our Facebook page Tasty Az and we would really love your LIKE. We also have a website where you can see our delicious catering menu items and photos of our incredible young team members in action. We do not have the finances to advertise as our money is needed for much more important things however we would kindly request you share details about our social enterprise with as many work colleagues, friends and family as possible, please. Because every new catering order we get, enables us to support and provide meaningful and valued employment opportunities to our Tasty Az team members and opportunities to engage more members in the future. Jules 2016 VCAL Achievement Award for Excellence in Partner Workplace Learning. 'Highly Commended' 2014 Victorian Disability Sector Awards Business and Community Supporting Disability Award. E.&O.E. Page 1

2 BREAKFAST CATERING ALMOND CROISSANTS $4.50 MINI DANISH PASTRIES Apricot Blueberry Apple $3.50 SWEET MUFFINS Assortment of berries, banana, cinnamon, apple, strawberry, stone fruit, rhubarb & chocolate. Mini $2.90 Regular $3.90 Jumbo $4.90 SAVOURY MUFFINS Bacon & zucchini, cheese & bacon, mushroom & cheese. Mini $3.90 Regular $4.90 Jumbo $5.90 (GF) BIG BREAKFAST Jumbo savoury muffin. Bacon, cheese, mushroom, tomato, beans, spinach & hash brown. $7.90 (GF) ASSORTED FRIANDS Berries, banana, stone fruit raspberry & pistachio. $4.90 (GF option available) SAVOURY CROISSANTS Ham, cheese, tomato or pesto, tomato & cheese. Small $3.80 Large $4.50 BREAKFAST FRITTATAS Ham, cheese, asparagus spring onion, or bacon, cheese, tomato, mushroom, capsicum & spring onion. $5.90 (GF) SWEET SCONES Plain or date dressed with homemade jam & topped with cream. $4.50 SAVOURY SCONES Roasted vegetable dressed with homemade chutney & topped with sour cream. $5.50 GRANOLA Berry & yoghurt pots. $6.50 (GF option avail) SWISS BIRCHER MUESLI POTS $6.50 (GF option avail) FRUIT KEBABS Mini $4.50 Regular $5.90 FRUIT PLATTERS Sliced fruit. Regular $40.00 Large $75.00 $6.90 per serve. FRUIT BASKETS Seasonal whole fruit. $3.00 per serve. HAND PRESSED JUICES Carrot, orange, ginger or apple mint cucumber. $6.00 per 300 ml serve. FRUIT JUICE Apple or orange. $3.50 per 300 ml serve. TEA/COFFEE STATION Milk, sugar accompaniments $3.00 per serve. E.&O.E. Page 2

LUNCH CATERING HOMEMADE GLUTEN FREE BREAD AVAILABLE. $2.50 additional surcharge per serve. SANDWICHES 4 Point standard 2 fillings. $7.60 4 Point gourmet fillings. $8.50 4 Point deluxe fillings. $9.

STANDARD SALAD BOXES Individually boxed in recyclable containers. From $11.90 (Minimum order 10) Garden Salad greens, tomatoes, carrots, beets, cucumber & capsicums. Potato bacon, egg & spring onion.

3 LUNCH CATERING HOMEMADE GLUTEN FREE BREAD AVAILABLE. $2.50 additional surcharge per serve. SANDWICHES 4 Point standard 2 fillings. $ Point gourmet fillings. $ Point deluxe fillings. $9.90 COUNTRY CLUB Seedy/wholemeal bakers/white. Thick cut standard fillings. $8.50 Thick cut gourmet fillings. $9.90 Thick cut deluxe fillings. $11.50 WRAPS Wholemeal or white. 2 piece cut in half. $9.90 each. STANDARD SALAD BOXES Individually boxed in recyclable containers. From $11.90 (Minimum order 10) Garden Salad greens, tomatoes, carrots, beets, cucumber & capsicums. Potato bacon, egg & spring onion. Pasta Salad pesto, capsicum & spring onion. SLAW Zingy blend of kale, onion, herbs, cabbage, carrot, corn & lime. GOURMET SALAD BOXES Individually boxed in recyclable containers. From $13.90 (Minimum order 10) Caesar salad. (Add chicken for $2.00) Roasted vegetable, pesto, pepitas & chai. Superfood greens, kale, root vegetables, quinoa & herbs. Greek lamb, feta, cucumber, tomato & olive. Mediterranean Cous Cous. PLOUGHMAN S LUNCH Ham off the bone, vintage cheese, pickles, salad & crusty bread. E.&O.E. Page 3

4 LUNCH CATERING ALL SOUPS ARE GLUTEN FREE HOMEMADE GLUTEN FREE BREAD AVAILABLE. $2.50 additional surcharge per serve. ALL ACCOMPANIMENTS & CONDIMENTS SERVED ON THE SIDE SOUP & CRUSTY BREAD Tasty Az premium homemade soups. $7.90 per serve. Includes fresh crusty bread. (Minimum order 10) Thai spiced vegetable & lentil. Curried pumpkin. Roasted pumpkin & coriander. Curried cauliflower. Sweet potato, carrot & pumpkin. Tasty Az deluxe homemade soups. $9.90 per serve. Includes fresh crusty bread. (minimum order 10) Potato, leek and speck. Lamb or beef barley & vegetable. Garden vegetable minestrone with or without bacon. (Can be served on the side) Fragrant red curry, chicken & sweet corn. Yellow split pea & hock ham. HOMEMADE FRITTATAS (GF) Served with crusty bread & side salad. $9.90 (Minimum order 10) Pesto & roasted vegetable. Ham, cheese & asparagus. Spinach, herb, onion & feta. Bacon, capsicum, onion & cheese. E.&O.E. Page 4

MORNING/AFTERNOON TEA NIBBLES HOMEMADE BISCUITS 2 items per serve. $3.00 per serve. CAKES/SLICES/SWEET TREATS (Assortment) $7.90 per serve. (GF options available Surcharge $2.

90 SAVOURY MUFFINS (GF) Bacon & zucchini, cheese & bacon, mushroom & cheese. Mini $3.90 Regular $4.90 Jumbo $5.90 SWEET SCONES Plain or date dressed with Homemade jam & topped with cream. Mini $3.90 Regular $4.50 SAVOURY SCONES Roasted vegetable dressed with homemade chutney & topped with sour cream.

5 MORNING/AFTERNOON TEA NIBBLES HOMEMADE BISCUITS 2 items per serve. $3.00 per serve. CAKES/SLICES/SWEET TREATS (Assortment) $7.90 per serve. (GF options available Surcharge $2.50) SWEET MUFFINS Assortment of berries, banana, cinnamon, apple, strawberry, stone fruit, rhubarb & chocolate. Mini $2.90 Regular $3.90 Jumbo $4.90 SAVOURY MUFFINS (GF) Bacon & zucchini, cheese & bacon, mushroom & cheese. Mini $3.90 Regular $4.90 Jumbo $5.90 SWEET SCONES Plain or date dressed with Homemade jam & topped with cream. Mini $3.90 Regular $4.50 SAVOURY SCONES Roasted vegetable dressed with homemade chutney & topped with sour cream. Regular $5.50 DIP, CRUDITIES, OLIVE PLATTERS Regular $25.00 Large $50.00 CHEESE PLATTERS Regular $40.00 Large $80.00 Deluxe with fruit $ $11.90 per serve. ANTIPASTO PLATTERS Upon request POA. ASSORTED FRIANDS Berries, banana, stone fruit raspberry & pistachio. $4.90 (GF option available) E.&O.E. Page 5

6 FINGER FOOD COLD (Minimum order 20) FINGER/PARTY/CANAPÉ Assorted gourmet point sandwich platter. $50.00 (32 points) (V) ASPARAGUS ROLLS Spears rolled in fresh wholemeal bread with lemon mayo. $2.75 each. (V) OPEN SLIDERS Tomato, basil, red onion & avocado. (V) Roasted vegetable, spinach & feta. (V) Chicken, walnut, spring onion & lemon mayo. $3.00 each. MINI SAVOURY PINWHEELS OR MINI SAVOURY SCONES/MUFFINS $3.50 each. (V) POTATO ROSTI $4.00 each. Stacked with: Avocado, feta & lemon. Pesto feta & antipasto. Flavoured hummus & herbs. (V) (GF) (Veg) $4.00 each. RICE PAPER ROLLS Vegetarian $4.25 Chicken $4.50 Salmon $5.00 ZUCCHINI & SWEETCORN FRITTERS Topped with homemade relish & sour cream. $4.00 each. (GF option available) COCKTAIL SMOKED SALMON OR OCEAN TROUT With lemon cream & dill savoury pikelets. $4.00 each. (GF) COCKTAIL FRITTATAS With a mix of roasted vegetable, ham & asparagus, spinach & feta, Lorraine. $3.00 each. (V) (GF) BAKED VEGTABLE WEDGES Eggplant, cauliflower, zucchini, broccoli, polenta, vegetable wedges & chips $6.00 per serve. (3 pieces) (V)(GF)(VEG) E.&O.E. Page 6

FINGER FOOD HOT (Minimum order 20) FINGER/PARTY/CANAPÉ Meat pies & sausage rolls. Served with sauces. $2.50 each. Asian flavoured dumplings & dipping sauce. $3.00 per serve.

(2 pieces) Chat baked potatoes filled with cheese, bacon, capsicum, bolognaise, tuna & chive sour cream. $3.00 each. (V) (Veg) (GF) Lamb Kofta/Spicy Meat Balls (2 pieces) $5.50 each.

7 FINGER FOOD HOT (Minimum order 20) FINGER/PARTY/CANAPÉ Meat pies & sausage rolls. Served with sauces. $2.50 each. Asian flavoured dumplings & dipping sauce. $3.00 per serve. (3 pieces) Homemade gourmet cocktail pies & flavoured sausage rolls, served with chutney/pickle/sauce. $4.00 each. (V) Spinach or bacon & cheese quiches. $3.00 each. (V) Kabana Rolls. $3.00 per serve. (2 pieces) Chat baked potatoes filled with cheese, bacon, capsicum, bolognaise, tuna & chive sour cream. $3.00 each. (V) (Veg) (GF) Lamb Kofta/Spicy Meat Balls (2 pieces) $5.50 each. Chicken Kiev balls/thai chicken patties with dipping sauce. $4.50 per serve. (2 pieces) Battered fish bites. Served with lemon dill pickle mayo dip. $4.50 per serve. (2 pieces) ASSORTED COCKTAIL PIZZA Topped with pesto, roasted veg & mozz/cheddar. Buttered chicken, tomato, basil & mozz/cheddar. Salami, tomato, basil & mozz/cheddar. $4.00 each. (V) (GF) (VEG E.&O.E. Page 7

8 BREAKFAST PACKAGE OPTIONS BREAKFAST PACKAGE A Breakfast Frittata Sweet Muffins Fruit Platter - Regular $12.50 per person Add juice BREAKFAST PACKAGE B Savoury Muffins Almond/Savoury Croissants Sweet Danish Pastries Fruit Stick $15.00 per person Add juice BREAKFAST PACKAGE C Big Breakfast Muffins Granola Fruit Yoghurt/ Swiss Bircher Muesli Pots Fruit Platter - Large Apple & Orange Juice $20.00 per person Add hand pressed juice MINIMUM 20 PEOPLE / UNDER 20 PEOPLE 10% SURCHARGE OF TOTAL INVOICE LUNCH PACKAGE OPTIONS LUNCH PACKAGE A Standard Sandwich Slice/Cake Fruit Stick - Regular $15.00 per person Add juice LUNCH PACKAGE C Deluxe Sandwich/Wrap Fruit Sticks Cheese Platter $20.00 per person Upgrade to hand pressed juice LUNCH PACKAGE B Gourmet Sandwich/Frittata Sweet Treats Fruit Platter - Large $18.00 per person Add juice LUNCH PACKAGE D Soup Sandwich Platter Sweet/Savoury Scones Fruit Platter - Large $23.50 per person Upgrade to hand pressed juice E.&O.E. Page 8

9 FINGER FOOD PACKAGES MINIMUM 20 PEOPLE/ DIETARY OPTIONS SURCHARGE APPLICABLE SAUCES AND ACCOMPANIMENTS WHERE APPLICABLE TASTY AZ PACKAGE $20.00 per person Assorted Frittata (GF, V) Asparagus Rolls (V) Potato Rosti (GF/V/VEG) Assorted Cocktail Pizza (GF/V/VEG) Chicken Kiev Balls/Thai Chicken Patties (GF) Homemade Gourmet Flavoured Sausage Rolls & Pies (V) PREMIUM $18.00 per head Includes 3 hot & 3 cold items from below: HOT ITEMS Party pies, sausage rolls, spinach quiche, egg & bacon quiche, kabana rolls, chicken Kiev balls, Thai chicken patties. COLD ITEMS 2 point sandwiches, frittata, asparagus rolls, mini savoury scones, potato rosti topped with avocado, feta & lemon or pesto, feta, antipasto flavoured hummus & herb. STANDARD $12.00 per head Includes 2 hot & 2 cold items from below: HOT ITEMS Party pies, sausage rolls, spinach quiche, egg & bacon quiche, kabana rolls. COLD ITEMS 2 point sandwiches, frittata, asparagus rolls, mini savoury scones. Add mini fruit kebabs or mini sweet treats $16 per person. DELUXE $35.00 per person Select 4 hot & 4 cold items from our Finger/Party/Canape Menu. Add deluxe mini fruit kebabs or mini sweet treat $40.00 per person. Add mini fruit kebabs or mini sweet treats $23 per person. E.&O.E. Page 9

Steps to WI Catering Delivery

Steps to WI Catering Delivery Please Note: 1. Go to www.wavind.org 2. Click on Catering Services>Download Menus>Download Order Form 3. Determine how many people you are expecting 4. Make your selection