RISTORANTE D I ~ ~ E R ~{ E ~ L~

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Alberta Garrett
5 years ago
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1 RISTORANTE D I ~ ~ E R ~{ E ~ L~

2 ANTIPASTI FREDDI Caprese (1 Fresh mozzarella, sliced tomato and roasted Holland peppers Prosciutto Di Parma C Prosciutto Di Parma with melon Andrew's Seafood Salad C Shrimp and jumbo crab meat with calamari with lemon and oil dressing Carpaccio C Sliced Filet Mignon over argula salad & shaved parmigiana cheese on top ANTIPASTI CALDI Grilled Jumbo Shrimp ( With fresh artichoke hearts over baby greens Fried Calamari.... Vongole A Piacere.... Clams any style Eggplant Rollatini.. Thinly sliced eggplant stuffed u ith ricotta cheese, spinach in a tomato basil sauce 12.0( 11.0( 10.0< ZUPPA Pasta Fagioli ~ Pasta and bean soup Stracciatella alla Romana i Italian egg drop soup with spinach Minestrone Italian vegetable soup lnsalata lnsalata Caesar (for two prepared tableside) lnsalata Liana's Boston lettuce, roasted peppers, pears w/crumbled gorgonzola cheese Insalata Arugula With cherry tomato, red onion, shaved parmigiana with house Italian dressing House Mixed Italian Salad , I. \l Homemade Fettuccini FARINACCI With two different kinds of mushrooms and jumbo shrimp sauteed in garlic and oil, hot cherry peppers Linguine Alle Vongole.... \Vith Red or White Clam Sauce Homemade Pappardelle. Sauteed uith Bolognese meat sauce and chopped Italian sweet sausage

3 1,, 'I "" - lnsala.ta (ac'cir tfor n1., ::ircpj.rcj L.::.r:'1::,1i.::.:: lnsalata Liana's.... Boston lettuce, roasted peppers, pears u:/crwnbled gorgi111-;:-11iu, he: c: 'c: lnsalata Arugula.... With cherry tomato, red onion, shaved parmigiana with house Italian dress inf[ House Mixed Italian Salad FARINACCI Homemade Fettuccini.... With two different kinds of mushrooms and jumbo shrimp sauteed in garlic and oil, hot cherr;. pepper' Linguine Alie Vongole.. With Red or White Clam Sauce Homemade Pappardelle. Sauteed with Bolognese meat sauce and chopped Italian sweet sausage Homemade Cheese Ravioli i.~.\ Sauteed with vodka sauce or fresh tomato and basil sauce Capellini de Angiello l Angel hair with fresh chopped eggplant, spinach in garlic, oil & cherry tomato Penne all Arrabiatta l Penne with hot chen: peppers in a tomatn and ba.sil sauce

4 POLLO Pollo alla Castello Breast of chicken sauteed with artichoke hearts uith sun dried tomatoes, hot cherry peppers in a white sauc1 Pollo alla Caprese ~ Breast of chicken topped with proscuitto, sliced tomato and melted mozzarella in a light tamato and basil sauce Pollo alla Scarpariello ~ Chicken on or off the bone sauteed in hot cherry peppers, hot Italian sausage, garlic and herbs Pollo alla Grilla ~ Grilled breast of chicken topped uith asparagus and roasted peppers topped with goat cheese Pollo alla Marsala or Francese ( VITELLO Vitello Castello < Scaloppine of veal sauteed uith chopped shrimp and shitake mushrooms in a brown sage sauce Vitello Colombo ( Scaloppine of veal topped uith proscuitto, tomato, mozzarella in a champagne sauce Vitello Capricciosa or Traditional Parmigiana ( Scaloppine of veal uith chopped tomatoes, onion, arugula, topped with mozzarella Vitello Siciliano ( Scaloppine of veal uith chopped grilled eggplant, cherry tomatoes, black olives in a light red sauce Vitello Sette Colli ( Scaloppine of veal uith artichoke hearts, mushrooms and capers in a cognac sauce CARNE Veal Chop C Grilled with roasted garlic, rosemary and olive oil Rack of Lamb C Grilled with marinated mushrooms and sundried tomatoes NY Strip Steak C Grilled with roasted garlic and herbs Medallion of Veal with Lobster Tail C Served over Italian risotto Filet Mignon Grilled with herbs, garlic and olive oil PESCE Salmone alla Griglia Grilled salmon with black peppercorns, grain mustard sauce over asparagus and spinach Jumbo Shrimp Scampi or Fra Diavolo Shrimp u.ith garlic and oil in a u hite sauce or a tomato spi0 sauce ot er linguini

5 ,,,.,., '"'llll'lli'.11: /1)\ll!IHllllllll, 11lli"'!IHl'.''.'.~!UIHllW1,, !11\P/!lll' I 11,' ' ''" 1111!111' '1!!11111 "' 1 '1((.'lll''llt1"r1111::.. ""'"'"" I!'" 'I «Ii : ~ "'"'" ,.., 11 Rack of Lamb _)_J.ll Grilled with marinated mushrooms and sundried tomatoes NY Strip Steak Grilled with roasted garlic and herbs Medallion of Veal with Lobster Tail Served over Italian risotto Filet Mignon Grilled with herbs, garlic and olive oil PESCE Salmone alla Griglia Grilled salmon with black peppercorns, grain mustard sauce over asparagus and spinach Jumbo Shrimp Scampi or Fra Diavolo Shrimp with garlic and oil in a white sauce or a tomato spicy sauce over linguini Calamari Sauteed with hot cherry peppers in a tomato basil sauce over linguini LEGUME Spinach.... Escarole & Beans w/hot cherry peppers.... Please advise your server or manager of any food allergies you may have.

FIORE S Lunch menu Antipasti (Appetizers) Rollatini di Melanzone $9.95 Portobello Funghi alla Griglia $8.95

FIORE S Lunch menu Antipasti (Appetizers) Mozzarella Caprese $8.95 Sautéed Calamari $9.95 Fresh mozzarella cheese with Sautéed calamari in marinara sauce Tomatoes and sweet roasted peppers Rollatini di