2017 CATERING MENU. Embassy Suites by Hilton Convention Center Las Vegas

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1 Embassy Suites by Hilton Convention Center Las Vegas 3600 Paradise Road, Las Vegas, NV Direct Line: Fax: CATERING MENU CLOSE TO THE ACTION WITHOUT THE DISTRACTION The Embassy Suites by Hilton Convention Center Las Vegas is the perfect environment for a productive, successful experience 1

2 EVENT PLANNER PACKAGES EMBASSY I PACKAGE $37 CONTINENTAL BREAKFAST Selection of Bottled Juices Assorted Breakfast Pastries and Muffins Minimum of 20 people required for Event Planner Packages MID MORNING BEVERAGE REFRESH Includes Seasonal Fresh Fruit Display and Assorted Yogurt AFTERNOON BREAK TO FEATURE: Includes your choice of one Refreshing Break Package Should the number of guests fall below 20 people, a surcharge of $50 will apply EMBASSY II PACKAGE $48 AM BEVERAGE SERVICE (Served and Refreshed for 3 hours) LUNCHEON TO FEATURE: Choice of one entrée for all attendees from the Quick & Light Menu Add $5 for choice of Buffet Lunch AFTERNOON BREAK TO FEATURE: Includes your choice of one Refreshing Break Package EMBASSY III PACKAGE $58 CONTINENTAL BREAKFAST Selection of Bottled Juices Assorted Breakfast Pastries, Muffins and Bagels with Cream Cheese MID MORNING BEVERAGE REFRESH Includes Seasonal Fresh Fruit Display and Assorted Yogurt LUNCHEON TO FEATURE: Choice of one entrée for all attendees from the Quick & Light Menu Add $5 for choice of Buffet Lunch AFTERNOON BREAK TO FEATURE: Includes your choice of one Refreshing Break Package Event Planner Packages charged per person and includes (1) Internet Connection 2

3 BREAKFAST SELECTIONS CONTINENTAL BREAKFAST $17 Selection of Bottled Juices Assorted Breakfast Pastries and Muffins Add Sliced Fresh Fruit Display for $2 per person BREAKFAST ENHANCEMENTS HOT BREAKFAST BURRITO $6 Scrambled Eggs, Sausage, Shredded Cheese and Green Onions wrapped in a Warm Gourmet Tortilla Salsa Served on the Side HOT CROISSANT SANDWICH $7 Flaky Croissant filled with Scrambled Eggs, Melted Cheese and Crisp Bacon EGGS BENEDICT $7 Eggs Benedict with Canadian Bacon on a Toasted English Muffin topped with Hollandaise Sauce DELUXE CONTINENTAL BREAKFAST $22 Selection of Bottled Juices Assorted Breakfast Pastries and Muffins Bagels with Cream Cheese Assorted Yogurts Fresh Fruit Display EMBASSY BREAKFAST BUFFET $28 Selection of Bottled Juices Assorted Breakfast Pastries and Muffins Bagels with Cream Cheese Assorted Yogurts Fresh Fruit Display Cold Cereals with 2% and Skim Milk Scrambled Eggs Seasoned Breakfast Potatoes Crisp Bacon and Sausage Links WAFFLES $5 Belgian Waffles served with Whipped Cream, Berries and Maple Syrup FRENCH TOAST $5 Thick French Toast served with Whipped Cream, Berries and Maple Syrups OMELET STATION $10 Made to order Omelets to include: Ham, Bacon, Sausage, Mushroom, Diced Onions, Diced Peppers, Tomato, Salsa, Spinach, Jalapenos and Cheddar Cheese ($150 Chef s Attendant Fee Required) 3

4 FULL BREAK SERVICE OPTIONS SWEET SENSATION $20 Assorted Gourmet Cookies (Oatmeal Raisin, Chocolate Chip and White Chocolate Macadamia) Chocolate Brownies Strawberry & Pineapple Kabobs with Chocolate Dip Assorted Soft Drinks and Bottled Water GET FIT $20 Seasonal Fresh Fruit Display Yogurt Parfaits Fruit Juices and Bottled Water AFTERNOON IN THE PARK $20 Imported and Domestic Cheese Tray Sliced Pepperoni, Marinated Vegetables and Olives Fresh Sliced Fruit & Seasonal Berries Whole Grain Mustard, Chutney and Assorted Crackers Sparkling Juice STADIUM BREAK $20 Freshly Popped Popcorn with Flavor Shaker Soft Pretzels with Mustard & Cheese Sauce Cracker Jacks Assorted Soft Drinks and Bottled Water GET ENERGIZED $20 Energy and Low Carb Bars Trail Mix and Beef Jerky Fruit Juices and Bottled Water NO TIME FOR A SIESTA $20 Tri-Colored Tortilla Chips with Salsa, Guacamole and Bean Dip Cinnamon Sugar Churros Assorted Soft Drinks and Bottled Water ADD: Mini Chicken Quesadillas for $3 per person SWEET & SALTY $20 Assorted Candy Bars Rice Krispy Treats Individual Bags of Potato Chips and Salted Peanuts Assorted Soft Drinks and Bottled Water ALL DAY BEVERAGE SERVICE $22 AM Beverage Service to Include: (Served and Refreshed for 3 hours) Mid Morning Beverage Refresh PM Beverage Service to Include: (Served and Refreshed for 3 hours) Assorted Soft Drinks and Bottled Water 4

5 A-LA-CARTE BREAK ITEMS Individual Whole Fruits $2 each Fresh Fruit Display $6 per person Assorted Muffins $32 dozen Assorted Breakfast Pastries $32 dozen Cinnamon Rolls $32 dozen Bagels with Cream Cheese $32 dozen French Pastries $32 dozen Assorted Gourmet Cookies $32 dozen Brownies $32 dozen Dessert Bars $32 dozen HALF DAY BEVERAGE SERVICE OPTIONS AM BEVERAGE SERVICE $12 (Served and Refreshed for 3 hours) PM BEVERAGE SERVICE $14 (Served and Refreshed for 3 hours) Assorted Soft Drinks and Bottled Water A-LA-CARTE BEVERAGE ITEMS $50 gallon Herbal Teas $50 gallon Freshly Brewed Ibis Moon Iced Tea $30 gallon Lemonade or Fruit Punch $30 gallon Assorted Coca-Cola Products $4 each Bottled Water $4 each Perrier Sparkling Water $6 each Assorted Bottled Juices $6 each Red Bull Energy Drinks $6 each A-LA-CARTE BREAK ITEMS Granola Bars $3 each Power Bars $4 each Mixed Nuts $20 per pound Freshly Popped Popcorn $5 per person Potato Chips (Choice of Ranch or Onion Dip) $5 per person Tri-Colored Tortilla Chips $5 per person (Choice of Salsa, Guacamole or Cheddar Cheese) Pretzels $5 per person 5

6 BOXED LUNCHES QUICK & LIGHT LUNCHES CHICKEN CAESAR SALAD $22 Crisp Romaine Lettuce and Creamy Caesar Dressing topped with Grilled Boneless Breast of Chicken, Shredded Parmesan and Croutons COBB SALAD $22 Grilled Boneless Breast of Chicken, Romaine Lettuce, Egg, Avocado, Bacon, Tomato and Crumbled Blue Cheese Tossed in your choice of Dressing CLASSIC CLUB $22 Sliced Turkey, Bacon, Lettuce and Tomato served on a Sourdough Roll HAM & SWISS $22 Thinly Sliced Ham & Swiss Cheese, Shredded Lettuce and Tomato on Focaccia Bread BEEF & CHEDDAR $22 Sliced Roast Beef, Cheddar Cheese, Tomato and Shredded Lettuce On Ciabatta Bread Served with an Apple, Bag of Chips and Cookies Includes a Soft Drink or Bottled Water GRILLED CHICKEN FAJITA WRAP $23 Seasoned Charbroiled Breast of Chicken, Shredded Lettuce, Cheddar & Monterey Jack Cheese and Fresh Red Onion Tomato Salsa tossed in Chipotle Sauce Wrapped in a Warm Gourmet Tortilla Served with Pasta Salad VEGETARIAN WRAP $20 Fresh Red Onion Tomato Salsa, Sliced Avocado, Chopped Romaine Lettuce, Cucumber and Green & Red Bell Peppers tossed in Balsamic Dressing Wrapped in a Spinach Herb Tortilla Served with Spring Mix Salad Greens DELI SANDWICH $22 Thinly sliced Roast Beef, Turkey Breast and Honey Ham topped with Swiss Cheese, Shredded Lettuce, Sliced Roma Tomato, Mustard and Mayonnaise. Served on a Hoagie Roll with a Pickle and Tomato Garnish Served with Potato Salad ROAST BEEF DIP $25 Grilled French Roll loaded with slices of Tender Roast Beef, Provolone Cheese and Caramelized Onions Served with Creamy Horseradish and Au Jus Served with Pasta Salad BOXED LUNCHES VEGETARIAN WRAP $22 Fresh Red Onion Tomato Salsa, Sliced Avocado, Chopped Romaine Lettuce, Cucumber and Green & Red Bell Peppers tossed in Balsamic Dressing wrapped in a Spinach Herb Tortilla TURKEY WRAP $22 Thinly sliced Turkey, Swiss Cheese, Avocado, and Bacon wrapped in a warm Tortilla Served with an Apple, Bag of Chips and Cookies Includes a Soft Drink or Bottled Water 6

7 LUNCH BUFFETS TRADITIONAL LUNCH BUFFET $36 Spring Mix tossed with Cranberries, Mandarin Oranges, Walnuts, Red Onion and Blue Cheese Crumbles with Raspberry Vinaigrette and Ranch Dressing Tortellini Pasta Salad Rice Pilaf Chef's Selection of Vegetables Chicken Marsala Chicken Monterey London Broil with Bordelaise Sauce Grilled Salmon with Lemon Dill Sauce Baked Tilapia with Mango Salsa Pasta Primavera Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea LITTLE ITALY LUNCH BUFFET $34 Caesar Salad with Garlic Croutons and Shaved Parmesan Tomato, Fresh Mozzarella and Basil Salad Garlic Bread Assorted Freschetta Pizzas Chicken Piccata Fettuccine Chicken Alfredo Breaded Chicken Parmesan with Penne Pasta Marinara Vegetable Lasagna Spaghetti and Meatballs with Marina Sauce Chicken Pesto Penne Grilled Tilapia with Lemon Caper Butter Sauce Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea All Lunch Buffets are charged per person FIESTA TIME LUNCH BUFFET $32 Mixed Greens with Cucumbers, Shredded Carrots and Tomato with Chipotle Ranch Dressing Warm Flour and Corn Tortillas Refried Beans Spanish Rice Minimum of 20 guests required Should the number of guests fall below 20 people, a surcharge of $50 will apply Build your own Taco Bar with Ground Beef and Hard & Soft Tortillas Chicken Fajita Strips with Green and Red Bell Peppers Cheese Enchiladas Chicken Enchiladas Carne Asada with Grilled Peppers and Onions Accompanied with Cheese, Lettuce, Tomato, Onions, Salsa, Guacamole and Sour Cream Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea 7

8 All lunch Buffets are charged per person LUNCH BUFFETS CORNER DELI LUNCH BUFFET $30 Spring Mix with Tomatoes, Cucumbers, Shredded Carrots and Croutons with Balsamic Vinaigrette and Ranch Dressing Tuna Salad Pasta Salad Minimum of 20 guests required Should the number of guests fall below 20 people, a surcharge of $50 will apply Roast Beef, Turkey, Ham and Salami Cheddar, Swiss, Provolone and American Cheese Assorted Breads and Rolls Individual Bags of Potato Chips Served with Appropriate Condiments Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea TAILGATE LUNCH BUFFET $30 Creamy Elbow Macaroni Salad Red Skinned Potato Salad Seasoned Fries Chili with Beans Quarter Pound Angus Beef Burgers Oscar Meyer Quarter Pound All-Beef Franks Cheddar, Swiss, Provolone and American Cheese Pickles, Lettuce, Tomato and Onion Hamburger and Hot Dog Buns Served with Appropriate Condiments Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea OUT IN THE COUNTRY LUNCH BUFFET $32 Spring Mix with Tomatoes, Cucumbers, Shredded Carrots and Croutons with Balsamic Vinaigrette and Ranch Dressing Cole Slaw Mashed Potatoes Corn on the Cob Sourdough French Rolls with Butter Choice of 2 Entrees: BBQ Pork Ribs BBQ Baked Chicken Breast Pot Roast Fried Chicken Included Chef s Choice of Dessert and Freshly Brewed Ibis Moon Iced Tea 8

9 RECEPTION PACKAGES RECEPTION PACKAGE I $20 1-Hour Consumption Bar Package to feature Imported and Domestic Bottled Beers House Wine by the Glass Assorted Bottled Juices Soft Drinks Bottled Water **Each additional hour add $6 per person All bar packages charged per person A Bartender is required for all Bar Services A Bartender fee of $150 will be assessed for each Bartender for a 4-hour period An additional $25 per Bartender, per hour, will be assessed for each additional hour RECEPTION PACKAGE II $28 1-Hour Consumption Bar Package to feature Call Brand Liquors Imported and Domestic Bottled Beers House Wine by the Glass Assorted Bottled Juices Soft Drinks Bottled Water **Each additional hour add $10 per person ADD Premium Liquor for $2 per person RECEPTION PACKAGE III $36 HORS D OEUVRES FOR PACKAGE III INCLUDE: HOT HORS D OEUVRES COLD HORS D OEUVRES 1-Hour Consumption Bar and Hors D oeuvres Package to feature Imported and Domestic Bottled Beers House Wine by the Glass Assorted Bottled Juices Soft Drinks Bottled Water Choice of 3 Hors D oeuvres (see Hors D oeuvres menu) **Each additional hour add $12 per person ADD House Brand Liquor for and additional $8 per person/per hour Breaded Jalapenos Chicken Spring Rolls Petite Quiche Lorraine Vegetable Pot Stickers Popcorn Shrimp Breaded Ravioli Chicken Skewers Beef Skewers Mini Beef Wellington Mini Deep Dish Pizzas Mini Chicken Cordon Bleu Spicy Chicken Wings Popcorn Shrimp Salami Cornet w/ Cream Cheese Roasted Tomato Bruschetta Assorted Petite Canapes Deviled Eggs Cucumber Cup with Bleu Cheese Parmesan Artichoke Hearts California Rolls Provolone Cheese Tartlet Chicken Salad on a Crostini Prosciutto & Melon with Mandarin Orange Parmesan Cheese with Confetti Peppers Southwest Pinwheels 9

10 CASH BAR Cordials $10 Premium $10 Call $9 House Wine $8.5 Domestic Beer $7.5 Imported Beer $8.5 Bottled Juice $5 Soft Drinks $4 Bottled Water $4 HOSTED BAR Cordials $9.5 Premium $9.5 Call $8.5 House Wine $8 Domestic Beer $7 Imported Beer $8 Bottled Juice $4.5 Soft Drinks $4 Bottled Water $4 CORDIALS: Amaretto Baileys Kahlua Grand Marnier PREMIUM: Crown Royal Chivas Ketel One Tanqueray 10 Montecristo Patron Silver CALL: Jack Daniels Dewar's Smirnoff Beefeater Bacardi Cuervo Gold Canadian Club HOUSE WINE: Cabernet Merlot Chardonnay White Zinfandel DOMESTIC BOTTLED BEER: Bud Bud Light MGD Coors Light Michelob Ultra IMPORTED BOTTLED BEER: Corona Heineken Heineken Dark Amstel Light HOSTED DRINK TICKETS: Call Brand Liquor: $9 Premium Brand Liquor: $10 Beer & Wine: $8 Charged on number allocated A Bartender is required for all Bar Services A Bartender fee of $150 will be assessed for each Bartender for a 4-hour period An additional $25 per Bartender, per hour will be assessed for each additional hour 10

11 HOT HORS D OEUVRES Breaded Jalapenos stuffed with Cram Cheese $150 Breaded Ravioli with Pesto Sauce $150 Meatballs (Choice of Teriyaki, Sweet & Sour or Bourbon BBQ) $160 Veggie Spring Rolls $160 Parmesan Artichoke Hearts $160 Popcorn Shrimp $195 Petite Quiche Lorraine $195 Pot Stickers $200 Chicken Skewers with Teriyaki Sauce $200 HOT HORS D OEUVRES Mini Deep Dish Pizzas $175 Southwest Egg Rolls $175 Seafood Stuffed Mushroom Caps $195 Spicy Chicken Wings with Bleu Cheese $200 Shrimp Spring Rolls $225 Beef Satay withy Spicy Peanut Sauce $225 Coconut Shrimp $225 Mini Beef Wellington $250 All Hors D oeuvres are served 50 pieces per tray ~ Choose any 3 Hors D oeuvres for $20 per person -Includes one hour of service- Excludes Coconut Shrimp and Chilled Shrimp COLD HORS D OEUVRES Chicken Salad on a Crostini $140 Cucumber Cup with Clue Cheese and Chopped Pecans $140 Antipasto Skewers $145 Salami Cornet with Cream Cheese $145 Assorted Petite Canapes $145 Roasted Tomato Bruschetta $145 Deviled Eggs $150 COLD HORS D OEUVRES Southwest Pinwheels $150 Provolone Cream Tartlet in a Pepper with Prosciutto $150 Fruit Skewers $175 California Rolls with Wasabi Sauce $175 Roast Beef wrapped Asparagus with Herbed Cream Cheese $175 Smoked Salmon Pinwheels $180 Chilled Shrimp $275 11

12 CHEF S SPECIALTY DISPLAYS DESSERT DISPLAY Chocolate Dipped Strawberries, Assorted Pastry Pops And Petit Fours Small (25 ppl) $175 Medium (50 ppl) $300 Large (100 ppl) $425 ANTIPASTO DISPLAY Cured Meats, Assorted Cheeses, Marinated Vegetables and Olives Small (25 ppl) $175 Medium (50 ppl) $300 Large (100 ppl) $425 FRESH FRUIT DISPLAY Sliced Cantaloupe, Honeydew Melon, Pineapple, Strawberries and Grapes served with Chef s Selection of Dips Small (25 ppl) $175 Medium (50 ppl) $300 Large (100 ppl) $425 RECEPTION ACTION STATIONS FIESTA STATION $16 Chicken and Beef Fajita Strips sautéed with Peppers and Onions Served with Flour Tortillas, Salsa, Sour Cream and Guacamole PASTA STATION $15 Tri-Colored Tortellini and Penne Pasta With Marinara, Alfredo and Pesto Sauces Served with Italian Meatballs and Garlic Bread Garlic, Tomatoes, Mushrooms and Shredded Parmesan Cheese Add Chicken $3 Add Shrimp $4 All Action Stations charged per person/per hour Available as an addition to a Reception only $150 Chef s Attendant Fee Required CHEF S SPECIALTY DISPLAYS VEGETABLE CRUDITE Assorted Seasonal Vegetables Served with Chef s Selection of Dips Small (25 ppl) $140 Medium (50 ppl) $250 Large (100 ppl) $360 IMPORTED & DOMESTIC CHEESE DISPLAY Swiss, Cheddar, Jalapeno Jack, Brie and Gouda Cheese Garnished with Strawberries and Grapes Served with Crackers and Sourdough Breads Small (25 ppl) $150 Medium (50 ppl) $275 Large (100 ppl) $400 CARVING STATIONS Glazed Turkey Breast $14 Herb-Seared Beef Tenderloin $20 Bourbon-Glazed Smoked Pit Ham $16 Spice Rubbed Pork Loin $16 Herb Roasted Prime Rib $20 All Carving Stations charged per person/per hour Served with Appropriate Condiments and Fresh Rolls with Butter 12

13 PLATED DINNERS GRILLED NEW YORK SIRLOIN $48 Grilled NY Sirloin served Medium in a Port Wine Sauce and topped with Blue Cheese Crumbles Served with Rosemary Herb Mashed Potatoes and Fresh Steamed Vegetables VEGETABLE STRUDEL $32 Puff Pastry filled with Seasonal Vegetables and baked to a Golden Brown served with Fresh Basil Cream Sauce HERB CRUSTED PORK LOIN $38 Roasted Pork Loin seasoned with Fresh Herbs Served with Sweet Potatoes and Fresh Steamed Vegetables BALSAMIC GLAZED SALMON $45 Grilled Salmon glazed with a Balsamic Vinegar, Garlic, Honey, White Wine and Dijon Mustard Sauce Served with Wild Rice Pilaf and Grilled Asparagus CHICKEN MEDITERRANEAN $38 Boneless Skinless Breast of Chicken stuffed with Sundried Tomato Pesto, Roasted Red & Yellow Peppers and Mozzarella Cheese Served with Herbed Rice and Fresh Steamed Vegetables LAND AND SEA PLATED COMBO $50 Choice of one Salad Selection: Caesar Salad Tossed Garden Salad Hearts of Palm Salad Fresh Fruit and Mesclun Salad CHICKEN POSITANO $38 Boneless Skinless Breast of Chicken stuffed with Pine Nuts, Spinach, Sun Dried Tomatoes and Roasted Red Peppers topped with a Creamy Pesto Sauce Served with Herbed Rice and Fresh Steamed Vegetables Choice of one Land Selection: Herb Crusted Chicken Rosemary Lemon Chicken Grilled New York Sirloin Prime Rib of Beef Choice of one Sea Selection: Jumbo Shrimp Scampi Balsamic Glazed Salmon Baked Tilapia with Mango Salsa All dinners charged per person All dinners include a choice of House or Caesar Salad and Sourdough French Rolls with Butter Served with, Assorted Herbal Teas and Freshly Brewed Ibis Moon Iced Tea Choice of One Dessert for all plated dinners Red Velvet Cake Baked Apple Tart Chocolate Bundt Cake with a White Chocolate Drizzle Tiramisu Lemon Sponge and Mousse Cake 13

14 DINNER BUFFETS LAND AND SEA $55 Greek Salad with Romaine, Onion, Olives, Bell Peppers, Tomatoes, Cucumbers and Cheese Caprese Salad with Sliced Mozzarella Cheese, Basil and Olive Oil Shrimp Cocktail (2 per person) Saffron Rice, Mashed Red Potatoes with Garlic Butter, Asparagus and Fresh Rolls with Butter Sliced Sirloin Steak with Jack Daniels and Peppercorn Demi Glaze Chicken Marsala Chicken Cordon Bleu Medallions of Beef Tenderloin with Herbed Garlic Butter Grilled Herb Salmon with Dill Cream Sauce Pan Seared Mahi Mahi with Tequila Fruit Salsa Herb Roasted Pork Tenderloin with Red Wine and Cherry Sauce Jumbo Shrimp Scampi (3 pieces per person) Assorted Dessert Display VEGAS NIGHTS $48 Mixed Greens with Oranges, Walnut, Gorgonzola and Raspberry Vinaigrette Quinoa Tabbouleh with Lemon Juice, Tomatoes, Cucumber, Shredded Carrots, Green Onion and Parsley Tri-Colored Cheese Tortellini with Basil Pesto Rosemary Red Roasted Potatoes, Sautéed Crisp Market Vegetables and Fresh Rolls with Butter Breast of Chicken stuffed with Sun-Dried Tomatoes and Goat Cheese with White Wine Sauce Chicken Marsala Grilled Salmon with Lemon Chardonnay Sauce Beef Filet Medallions with Béarnaise Sauce Asian Seared Pork Loin with Shitake Mushroom Glaze Carving Station with Herb Rubbed Slow Roasted Prime Rib with Rosemary Au Jus and Horseradish ($150 Chef s Attendant Fee Required for Carving Station) Assorted Dessert Display TASTE OF ITALY $40 Caesar Salad with Garlic Crotons, Shaved Parmesan and a Creamy Caesar Dressing Antipasto Platter Tuscan Basil Potatoes Fresh Italian Breads All Dinner Buffets charged per person Minimum of 25 guests required Served with, Assorted Herbal Teas and Freshly Brewed Ibis Moon Iced Tea Add a 3rd Entrée to any buffet for an additional $5 per person Breaded Chicken Parmesan with Penne Pasta Marinara Chicken Marsala Vegetable Lasagna Fettuccini Chicken Alfredo Florentine Alfredo Stuffed Shells Baked Ziti Pesto Penne Primavera Grilled Tilapia with Lemon Caper Butter Sauce Assorted Dessert Display 14

15 DINNER BUFFETS HOME TOWN $38 Mixed Greens with Ranch and Balsamic Vinaigrette Dressing Red Skin Potato Salad Corn on the Cob Baked Beans Macaroni and Cheese Corn Bread Barbeque Baby Back Ribs Fried Chicken Barbeque Chicken Breast Meat Loaf Sliced Flank Steak with a Red Wine Mushroom Sauce Assorted Dessert Display SOUTH OF THE BORDER $38 Tortilla Salad Spanish Rice and Refried Beans Flour and Corn Tortillas Cheese, Lettuce, Tomato and Onion Salsa, Guacamole and Sour Cream All Dinner Buffets charged per person Minimum of 25 guests required Served with, Assorted Herbal Teas and Freshly Brewed Ibis Moon Iced Tea Add a 3rd Entrée to any buffet for an additional $4 per person Chicken Fajitas with Red and Green Peppers Beef Fajitas with Red and Green Peppers Cheese Enchiladas Chicken Enchiladas Chicken Tamales Beef Tamales Chili Rellenos Cilantro and Lime Chicken Breast Build your own Taco Bar Assorted Dessert Display 15