LOCATION We are conveniently located near the Back Bay station at: 39 Stanhope Street, Boston, MA 02116
|
|
- Jasmin Merritt
- 5 years ago
- Views:
Transcription
1
2 CONCEPT A sophisticated, tailored Asian Restaurant and Lounge, Red Lantern brings its guests on a sleek and sensual visual and culinary journey through the Orient. FOOD Guests delight in our sensational pan-asian cuisine, including a variety of wood grilled steaks, chicken, seafood, sushi and traditional Asian offerings. LOCATION We are conveniently located near the Back Bay station at: 39 Stanhope Street, Boston, MA minutes to the Boston Convention center by taxi, 15 minutes to Logan Airport by taxi SPACE Located in the heart of the Back Bay/South End, Red Lantern has a seating capacity of up to 200 guests, featuring an open kitchen, full sushi counter and custom wok station. Our flexible and unique space offers many different options for group gatherings and private dining. APOTHECARY ROOM: This private dining room has a custom apothecary wall and fabric padded ceilings that add a level of luxury and sophistication to make it the perfect setting for a seated dinner up to 40 guests, or a cocktail party up to 45. SHABU SHABU TABLE: This custom wood carved community table can be reserved privately for groups up to 16 guests. RAISED DINING AREA: A unique and flexible semi-private space that can accommodate up to 100 for cocktail receptions. This space combined with our Apothecary Room can accommodate up to 125 guests. COUCH COCKTAIL AREA: Large and cozy leather lounge couches and Asian seats surround a hand carved coffee table and are the perfect spot for your casual group up to 20 guests. Located on our raised dining level, it is the most coveted spot for casual dining and people watching. KERRY LYNCH Director of Sales events@redlanternboston.com Direct: Stanhope Street, Boston MA
3 PASSED APPETIZERS TUNA POKE SPOONS $3.50 per piece seaweed salad / cucumber / tobikko / coconut wasabi sauce / chili macadamia nuts CRISPY TUNA RICE BITES $3.50 per piece blackened rare tuna / crunchy sushi rice / topped with corn & tomato SALMON RICE BITES $3.50 per piece seared sushi rice / jalapeño / togarashi salmon salad BUTTERED LOBSTER RICE BITES $4.75 per piece broiled kayaki of lobster / shrimp / kanikama / tobikko & spicy sauce / topping of corn salsa TUNA TEMPURA ROLL $2.25 per piece whole fried spicy tuna roll / masago / spicy kabayaki sauce LOBSTER RANGOONS $3.50 per piece crispy wonton / soy molasses / sliced scallion JIAN S CRAB RANGOONS $3.00 per piece classic crispy rangoons / duck sauce CRISPY SHRIMP SHU MAI $2.50 per piece sweet & spicy mustard / chives / togarashi STEAMED PORK SHU MAI $2.50 per piece chili garlic sauce / toasted sesame seeds TERIYAKI SALMON ON CEDAR $3.50 per piece mango curry / teriyaki glaze / oven roasted CHICKEN KABOBS $3.50 per piece chinese chicken teriyaki / pineapple / char sui marinade / sweet soy glaze / spicy chili crust KALBI BEEF SKEWERS $3.75 per piece crushed cashews / cilantro sauce CHICKEN TEMPURA $3.00 per piece chipotle / ginger / plum sauce CHICKEN SATAY SHOTS $3.50 per piece grilled coconut marinated chicken skewers / thai peanut sauce / served in a shot glass SWEET HOISIN MEATBALLS $2.75 per piece house made ground beef blend / sweet chili hoisin sauce PINEAPPLE PORK BELLY BITES $3.00 per piece pineapple-braised pork belly / honey pineapple reduction
4 VEGETARIAN PASSED APPETIZERS SWEET CORN GUNKAN $2.50 per piece corn dressed in miso mayonnaise / jalapeño / rice seasoning CRISPY VEGETABLE SPRING ROLLS $2.75 per piece garlic soy / spun carrots / chili garlic sauce VEGETABLE DUMPLINGS $2.50 per piece house made chili garlic sauce EGGPLANT TAHINI SATAY $3.00 per piece grilled japanese eggplant / togarashi / soy / sesame tahini marinade TEMPURA VEGETABLE ROLL $1.75 per piece sweet potato / asparagus / sweet soy SHIITAKE CROSTINI $2.75 per piece miso-glazed mushroom blend / crispy rice cake STATIONARY DISPLAYS STEAMING DIM SUM $20/PER PERSON shrimp shu mai sweet grain mustard pork shu mai curry tonkatsu chicken dumpling garlic soy vegetable gyoza chili garlic SUSHI & SASHIMI DISPLAY market pricing a sushi and sashimi display can be created for your event please ask your sales manager for details
5 STREET STYLE ~THESE HEARTIER PASSED OPTIONS ARE DESIGNED TO EMULATE FOODS SERVED ON THE STREETS OF ASIA ~ (two hands required) ROCK SHRIMP TEMPURA $5.00 per piece coconut sriracha / chili macadamia nuts RONNIE CHICKEN $3.50 per piece cantonese inspired salt & pepper boneless fried chicken / garlic / chilies / sambal aïoli TIK TOK CHICKEN $3.75 per piece water chestnut floured golden chicken / sweet & spicy flavors CANTONESE CHAR SUI SPARERIBS $6.00 per piece napa cabbage / hot mustard SINGAPORE STREET NOODLES $4.25 per piece rice stick vermicelli noodles / shrimp / pork / scallop / madras curry / xo sauce DUCK BUN $5.00 per piece hoisin braised duck confit / mirin pickles / sliced serrano CHEESEBURGER BAO $5.00 per piece house made ground beef blend / melted cheese / kewpie mayo / chinese ketchup / tomato pickle relish VEGETARIAN GREEN BEAN TEMPURA $3.50 per piece tempura fried green beans / tomato & ginger aïoli SALT & PEPPER FRIED TOFU $2.50 per piece dried vegetable dashi / chilies / ver terra bowl MEI FUN NOODLES $3.75 per piece (gluten free & vegan) thin rice noodle / chinese vegetables / chili oil VEGETABLE LO MEIN $3.50 per piece egg noodle / chinese vegetables VEGETABLE FRIED RICE $3.50 per piece classic wok fried rice / sesame / fried egg SHIITAKE MUSHROOM BUN $4.00 per piece miso marinated mushrooms / cucumber / pea shoots TOFU BUN $4.00 per piece fried local tofu / korean pepper sauce / sunflower sprouts
6 PASSED DESSERTS FRESH FRUIT SKEWERS $3.00 per piece seasonal fruit / mint syrup LEMON MERINGUE TARTS $3.00 per piece toasted meringue / sweet citrus CHOCOLATE CAKE TRUFFLES $2.75 per piece dark chocolate / maldon sea salt S MORES SPRING ROLLS $3.00 per piece house made marshmallow / graham cracker / dark chocolate ganache BANANA SPRING ROLLS $3.00 per piece banana / jack fruit / brown sugar / vanilla bean crème anglaise WARM LEMON DONUTS $1.50 per piece raspberry / black tea sugar SEASONAL SWEET RANGOONS $3.00 per piece rotating selection BROWNIE BITES $3.00 per piece choice of espresso glazed or mint glazed MINI BOSTON CREAM PIE $3.00 per piece vanilla sponge cake / vanilla bean cream filled / chocolate glaze SALTED CARAMEL CREAM PUFF $3.00 per piece salted caramel cream filling STRAWBERRY SHORTCAKE CREAM PUFF $3.00 per piece vanilla bean cream / strawberries CHOCOLATE WONTON CUPS $2.50 per piece (select one) chocolate / raspberry / lemon / peanut butter or espresso mousse SORBET SPOONS $2.50 per piece raspberry / mango / coconut GUAVA CHIA SEED PUDDING SPOONS $2.75 per piece sweet coconut crisps (vegan) GREEN TEA MACAROON $3.00 per piece (30 piece minimum order) raspberry buttercream COCONUT MACAROON $3.00 per piece (30 piece minimum order) chocolate dipped
7 BUDDHA MENU $50/PERSON (a multi course menu served family style to share) FIRST (choose two to be served family style) GREEN BEAN TEMPURA tempura fried green beans / tomato & ginger aïoli STEAMED SHRIMP SHU MAI steamer basket / sweet & spicy mustard SPICY CHICKEN LETTUCE WRAPS iceberg / candied cashew / hoisin & plum sauces / jasmine rice / choice of grilled kalbi beef, red miso chicken or seasonal vegetables SALAD WARM EDAMAME maldon sea salt / white miso aïoli SENTOSA SALAD daikon / mixed greens / cucumber / carrot MAIN (choose two to be served family style) SUSHI & SEAWEED SALAD PLATTER mixed platters of tuna and salmon sashimi / spicy tuna rolls / cucumber avocado rolls / seaweed salad TIK TOK CHICKEN water chestnut floured golden chicken / sweet & spicy flavors / jasmine rice WOOD-FIRED PINEAPPLE CHICKEN pineapple ginger marinade / chinese broccoli / togarashi dusted sweet potatoes STIR FRIED SHORT RIB sesame / asparagus / chinese broccoli / hong kong black pepper sauce / jasmine rice SINGAPORE STREET NOODLES rice stick vermicelli noodles, shrimp / pork / scallop / madras curry / xo sauce a family style dessert can be added to your menu for $10/person please see our dessert selections
8 CHEF JIAN S FEAST $60/person (available for parties of 8 28 at a single table) this casual style feasting menu is less formal than our three & four course menus. dishes are served party style to the table creating a natural flow for a true communal dining experience FIRST (choose three to be served family style) EDAMAME classic steamed / choice of spicy or regular CRISPY VEGETABLE SPRING ROLLS house made chili garlic sauce CRISPY RICE BITES blackened rare tuna / crunchy sushi rice / corn and tomato salad ROCK SHRIMP TEMPURA coconut sriracha / chili macadamia nuts / togarashi PAN FRIED PEKING RAVIOLI locally made dumplings / chili garlic soy BONELESS SPARERIBS smoked char sui / licorice powder / napa cabbage slaw SPICY LETTUCE WRAPS iceberg / candied cashews / hoisin & plum sauces / jasmine rice / choice of grilled kalbi beef, red miso chicken or seasonal vegetables MAIN (choose three to be served family style) ORANGE GINGER SALMON wood-grilled salmon / orange ginger miso sauce / stir fried baby bok choy / steamed brown rice TIK TOK CHICKEN water chestnut floured golden chicken / sweet & spicy flavors / jasmine rice WOOD-FIRED PINEAPPLE CHICKEN pineapple ginger marinade / chinese broccoli / togarashi dusted sweet potatoes STIR FRIED SHORT RIB Sesame / asparagus / chinese broccoli / hong kong black pepper sauce / jasmine rice SINGAPORE STREET NOODLES rice stick vermicelli noodles / shrimp / pork / scallop / madras curry / xo sauce ADD A SUSHI BOAT TO THIS MENU / $150 (60 PIECES OF CHEF S SELECTION OF ASSORTED SUSHI & SASHIMI) a family style dessert can be added to your menu for $10/person please see our dessert selections
9 MATSURI MENU $65/PERSON (all served family style to share) FIRST GREEN BEAN TEMPURA tempura fried green beans / tomato & ginger aïoli MOONLIGHT MAKI ROLL white tuna / black tobikko / smokey cedar sweet soy / yuzu aïoli BONELESS SPARERIBS smoked char sui / licorice powder / napa cabbage slaw SECOND THAI MELON SALAD seasonal melons / mixed greens / togarashi / cilantro / crushed peanuts AVOCADO SALAD avocado / cucumber / ponzu float / crabstick MAIN (choose three to be served family style) SUSHI & SEAWEED SALAD PLATTER mixed platters of tuna and salmon sashimi / spicy tuna rolls / cucumber avocado rolls / seaweed salad ORANGE GINGER SALMON wood-grilled salmon / orange ginger miso sauce / stir fried baby bok choy / steamed brown rice TIK TOK CHICKEN water chestnut floured golden chicken / sweet & spicy flavors / jasmine rice WOOD-FIRED PINEAPPLE CHICKEN pineapple ginger marinade / chinese broccoli / togarashi-dusted sweet potatoes STIR FRIED SHORT RIB sesame / asparagus / chinese broccoli / hong kong black pepper sauce / jasmine rice SINGAPORE STREET NOODLES rice stick vermicelli noodles / shrimp / pork / scallop / madras curry / xo sauce a family style dessert can be added to your menu for $10/person please see our dessert selections
10 RONIN MENU $75/PERSON (individually plated menu) SUSHI RED DRAGON ROLL blue fin tuna / daikon sprouts / avocado / cucumber / sriracha (six pieces per person) HOT OR COLD (choose one soup and one salad for your guests to choose between) HOT & SOUR SOUP bamboo / mushroom / egg / huy fong s chili / tofu MISO SOUP classic dashi / wilted sake / tofu scallion / hijiki sea grass AVOCADO SALAD cucumber / tobiko / crabstick / yuzu dressing THAI MELON SALAD seasonal melons / mixed greens / togarashi / cilantro / crushed peanuts MAIN (choose two for your guests to choose between) MAPO TOFU spicy chinese brown sauce / soft tofu / vegetables / jasmine rice MISO GLAZED SEA BASS wok fried vegetable udon noodles RED MISO CHICKEN honey miso / asparagus / crisp purple potatoes / rosemary / truffle / cotija GRILLED PRIME SIRLOIN wasabi potato / house made katsu sauce BROKEN LOBSTER ($10 supplement) chinatown style / xo sauce SWEET (choose one from our dessert selection)
11 EMPEROR MENU $85/PERSON (individually plated menu) SASHIMI JAPANESE YELLOWTAIL sriracha / scallion ponzu HOT (choose one for your menu) HOT & SOUR SOUP bamboo / mushroom / egg / huy fong s chili / tofu MISO SOUP classic dashi / wilted sake / tofu scallion / hijiki sea grass TWIN RANGOONS lobster & jonah crab rangoons / sweet soy molasses / duck sauce COLD (choose one for your menu) AVOCADO SALAD cucumber / tobiko / crabstick / yuzu dressing SUSHI DUO ronin roll crunchy roll MAIN (choose two for your guests to choose between) MAPO TOFU spicy chinese brown sauce / soft tofu / vegetables / jasmine rice MISO GLAZED SEA BASS wok fried vegetable udon noodles BROKEN LOBSTER chinatown style / xo sauce / jasmine rice RED MISO CHICKEN honey-miso / asparagus / crisp purple potatoes / rosemary / truffle / cotija KOREAN RIBEYE grass fed ribeye / korean chili rub / kimchi whipped potatoes / flash fried shishito peppers SWEET (choose one from our dessert selection)
12 THE KONG MENU $100/PERSON the KONG menu is a collaboration between you and our chef together you will personally design a vibrant five-course menu to include the freshest seasonal offerings and some of our signature dishes our sales manager will help guide you through the process and on a wonderful culinary journey
13 FAMILY STYLE DESSERT SELECTIONS -choose one to be served family style to the table for sharing- DESSERT PUPU PLATTER seasonal rangoons / s mores spring rolls / salted chocolate cake truffles / pineapple teriyaki PINEAPPLE COCONUT BREAD PUDDING caramelized golden pineapple / brioche & toasted coconut / coconut sorbet STICKY DATE DONUTS warm sticky toffee sauce / crystalized ginger / vanilla bean ice cream FRESH FRUIT PLATTER assorted fruits / caramel & fudge for dipping DONUT DUO PLATTER (choice of two) sticky date toffee sauce / crystalized ginger chocolate star anise black tea sugar / fudge lemon berry black tea sugar / berry coulis & sorbet japanese pumpkin cinnamon sugar / brown butter caramel 5-spice apple donut - cinnamon sugar / brown butter caramel COOKIES & CREAM 5-spice chocolate chip / white chocolate macadamia nut / brown butter shortbread / whipped cream for dipping GREEN TEA TIRAMISU green tea sponge cake / sake-lemon mascarpone / green tea ganache
14 INDIVIDUAL DESSERT SELECTIONS ~ choose one for your individually plated dessert selection ~ CHOCOLATE MACADAMIA NUT TART sweet chili / brown butter caramel raspberry sauce / raspberry sorbet (egg free) PANDAN PANNA COTTA coconut sugar cookies SHANGHAI MUD PIE frozen drunken chocolate mousse & espresso cream / caramelized milk / crunchy chocolate pearls (gluten free without pearls) TORN ANGEL FOOD CAKE macerated mango / mango sorbet / raspberry sauce / thai basil syrup SEASONAL CRÈME BRULEE shortbread cookie / fresh fruit COCONUT CRÈME BRULEE coconut crackers / fresh pineapple (gluten free, dairy free) LEMON MERINGUE TARTS toasted meringue / sweet yuzu / raspberry coulis DARK CHOCOLATE FALLEN SOUFFLÉ warm fudge sauce / vanilla ice cream (gluten free) GREEN TEA TIRAMISU green tea sponge cake / sake-lemon mascarpone / green tea ganache
15 OPEN BAR PACKAGES available for cocktail parties of 50 or more guests only (not available for seated dinners) all open bar packages include sodas, bottled water and juices all open bar packages exclude shots & shared cocktails the maximum for amount of time for a bar package is 4 hours basic refreshment package $8 per person for the first hour / $6 per person for the second hour / $4 per person for each additional hour beer package $12 per person first hour / $10 per person for the second hour / $8 per person each additional hour includes draft and bottled beer beer and wine package $16 per person first hour / $14 per person for the second hour / $12 per person each additional hour includes draft and bottled beer and house wines well bar package $18 per person first hour / $14 per person for the second hour / $12 per person each additional hour includes draft beer / bottled beer / house wine and well cocktails: new amsterdam / absolut flavors / bombay dry / captain morgan / bacardi products / cazadores / jack daniels / makers mark / jameson / dewars / hennessy VS / cordials (excludes red bull and shots) premium bar package $22 per person first hour / $18 per person for the second hour / $14 per person each additional hour includes draft and bottled beer / house wine / and premium cocktails: grey goose / ketel one / belevedere / ciroc / titos, bombay sapphire / hendricks / tanqueray / ron zacapa / basil hayden / bulleit / johnny walker black / glenmorangie / avion / don julio (excludes shots) *DRINK TICKETS client can purchase a set amount of drink tickets to be redeemed on a specific date for specific beverages at the following rates: soda, juice, and bottled water......$ 5.00 per ticket bottled beer, draft beer $ 7.00 per ticket beer, wine & soda...$11.00 per ticket beer, wine, well cocktails...$12.00 per ticket beer, wine, specialty martinis & drinks..... $14.00 per ticket *drink tickets can only be used on the day of your event. unused tickets cannot be returned or used outside your private event all drink tickets are subject to 15% gratuity, 7% management and 7% sales tax
S oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Mixed Greens,
More informationSoup Served Individually. Salad
Soup Served Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Chicken & Shrimp Stuffed Wontons with Rich Chicken Broth Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Seaweed Salad 7 Garden Salad
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationAt tien there is only one rule: Enjoy our Chef s creations.
At tien there is only one rule: Enjoy our Chef s creations. We pledge to provide the freshest ingredients from all over Asia prepared to the highest standard by our diverse team of Asian Chefs. We encourage
More informationAPPETIZERS. SOUP Served Individually PAN-FRIED DUMPLINGS SALAD. Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6
SOUP Served Individually APPETIZERS Edamame with Sea Salt 5 Spicy Garlic Soy Edamame 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Miso Soup 4 Hot & Sour Soup 4
More informationS oup Ser ved Individually. Salad
S oup Ser ved Individually Miso Soup 4 Hot & Sour Soup 4 With Scallions Wonton Soup 6 Spicy Seafood Soup 7 Fish Fillet, Green Mussels, Shrimp, Thai Style Lemongrass Broth Salad Garden Salad 7 Served with
More informationGROUP DINING Corporate Social Convention
14344 North Scottsdale Road Scottsdale, AZ 85254 480-607-1114 GROUP DINING Corporate Social Convention Your destination in Scottsdale for groups up to 350 guests with over 8 private and semi-private areas
More informationALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE
1 SNACKS EDAMAME 20 Steamed Sea Salt CHILI EDAMAME 20 2 3 Chili & Garlic RAW VIETNAMESE SPRING ROLL 49 SALMON SASHIMI SALAD 66 Garlic-Ponzu dressing & Spring Onion Sultan Ibrahim, Mixed Herbs in Rice Paper
More informationSOUPServed Individually. Gr illed Oysters AP P E TI ZERS PAN-FRIED DUMPLINGS SALAD. Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs)
Gr illed Oysters SOUPServed Individually Garlic Butter (3pcs) Smoke Salt Oysters (3pcs) Rockkefeller (3pcs) Cajun Garlic (3pcs) Garlic Butter & Chives Smokey Sriracha Butter, Fresh Herb & Chives Creamy
More informationSPECIAL EVENTS and PRIVATE DINING
SPECIAL EVENTS and PRIVATE DINING Contact: Johnny Leung at events@moonstoneny.com 516-500-1000 Website: moonstoneny.com Location: 14 Northern Blvd. Great Neck NY 11021 Public Hours: Sunday to Thursday
More informationBUDDAKAN FEATURES MODERN ASIAN
BUDDAKAN GROUP DINING MENUS MODERN ASIAN Guests are instantly transported to an ancient Chinese village complete with rock gardens, thatched roofs and a dramatic twilight sky. The menu portrays an innovative
More information58 Seaport Boulevard Boston, MA
Bringing the sting to Boston s Innovation District, Scorpion Bar is the perfect setting for your next special event. Wrought-iron windows and gothic-style chandeliers paired with splashes of bright red
More informationsushi & sashimi Seared Salmon Maki 6.95 Freshly sliced Scottish salmon lightly seared, with a melting middle of soft avocado, cucumber & cream cheese.
sushi & sashimi California Roll 895 Crisp soft shell crab rolled with creamy avocado in 6 maki pieces Finished with tobiko, and a sweet mayo An excellent sharing dish Seared Salmon Maki 695 Freshly sliced
More informationSIGNATURE. snacks. BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce EDAMAME WITH CHILLI GARLIC SAUCE 30 AED SEA SALT 30 AED
SIGNATURE snacks BAKED AVOCADO AND BLACK COD Asparagus Spring Onion Spicy Mayo Unagi Sauce 105 EDAMAME WITH CHILLI GARLIC SAUCE 30 EDAMAME WITH SEA SALT 30 RAW SCALLOP & TRUFFLE CEVICHE Crispy Tenkatsu
More informationA P P E T I Z E R S Zyng s spice rating: Highly spicy,,, Quite spicy,, Kind of spicy,
A P P E T I Z E R S Zyng s spice rating: Highly spicy,,, Quite spicy,, Kind of spicy, MU SHU 15 SPICE LETTUCE WRAPS Zyng s Magnificent Specialty Crisp chilled iceburg lettuce for wrapping around tasty
More informationS E A S O N A L S P E C I A L S S U S H I R O L L S
S E A S O N A L S P E C I A L S Fire River Oysters Elderflower Mignonette New Brunswick, Canada* 3 each Steamed Pork Buns Hoisin, Iceberg Lettuce 10 Peking Duck Spring Roll Leeks, Scallion, Quince Sauce
More informationSMALL PLATES EDAMAME Fresh soy beans blanched in ginger broth and tossed with sea salt. $4.95
SMALL PLATES EDAMAME Fresh soy beans blanched in ginger broth and tossed with sea salt. $4.95 THAI SEARED AHI SASHIMI Ahi tuna rubbed with Thai spices, quickly seared in the wok and sliced thin. $9.95
More informationLIVE ACTION STATIONS Three s Catering LLC
LIVE ACTION STATIONS Three s Catering LLC All stations require a (2) chef fee of $150, plus $100 fee for 10X10 ft. tent - mandatory and required by health department REVISED: 03/2016 Late Night Ramen Bar
More informationHot Appetizer & Dim Sum Edamame 4.5
Butternut Squash Soup Frenasia Dumpling Soup Seared Tuna Salad King Crab Salad Peanut Shrimp Pan Fried Pork Bun Lobster Canape Soup Miso Soup 2 Wakame seaweed, tofu & shiitake mushroom Butternut Squash
More informationMiso Soup 2.99 Clear Soup 2.99 Wonton Soup Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99
SOUP Miso Soup 2.99 Clear Soup 2.99 Wonton Soup 3.59 Hot & Sour Soup 3.59 Seafood Soup 4.99 Tom Yam Soup 4.99 SALAD Green Salad w. ginger dressing 3.99 Japanese Seaweed Salad 5.59 Avocado Salad 5.99 Crab
More informationbeef tataki served with a trio of soy, nuoc cham reduction and pickled ginger salmon salad topped with goats cheese, drizzled with chef s dressing
appetisers starters beef tataki served with a trio of soy, nuoc cham reduction and pickled ginger salmon salad topped with goats cheese, drizzled with chef s dressing chicken wings stuffed with minced
More informationCEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette
A LA CARTE SEAFOOD & RAW CEVICHE MIXTO 85 Octopus, Calamari, Prawn, Fennel, Plum, Parsley & Shallot Vinaigrette HAMACHI CRUDO 105 Japanese Yellowtail, Shaved Fennel, Wakamomo, Green Chili, Citrus Elderflower
More informationS O U P. Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom. Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom
S O U P Miso Soup $3 Seaweed, Tofu, Scallion & Enoki mushroom * Chicken Hot & Sour Soup $4 Lemongrass Coconut Chicken Soup $5 Kaffir Lime Leaf, Asparagus & Shiitake Mushroom * Tom Yum Shrimp Soup $5 Shrimp
More informationALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE
1 2 SNACKS EDAMAME 22 Steamed Sea Salt CHILI EDAMAME 24 Chili & Garlic 3 RAW SALMON SASHIMI SALAD 68 Garlic-Ponzu dressing & Spring Onion SALMON PIZZA 58 Crispy Tortilla, Garlic Aioli, Guacamole, Pickled
More informationFor group bookings, special events, or lunch and dinner reservations, please contact us on or via at
For group bookings, special events, or lunch and dinner reservations, please contact us on 02 9438 3612 or via email at info@thericeden.com.au. 10 COURSE BANQUET Minimum 4 guests - 60PP Scallop Tartare
More informationLUNCH OFFER 2 COURSE MEAL COURSE MEAL 19.50
LUNCH OFFER 2 COURSE MEAL 16.50 3 COURSE MEAL 19.50 Allergens (1) Cereals containing Gluten, (2) Crustacean, (3) Egg, (4) Fish, (5) Peanuts, (6) Soybeans, (7) Milk /Dairy, (8) Nuts,(9) Celery, (10) Mustard,
More informationSURIN OF THAILAND Knoxville Tennessee
Starters ------------------------------------ Tuna Tataki Salad Seasoned and lightly seared tuna on the bed of mixed greens with a homemade miso vinaigrette dressing. 11.00 Thai Dim-Sum Steamed homemade
More informationBeef Tataki 75. Beef Tataki, Japanese wasabi sauce, mixed vegetables salad, sesame dressing. Rice Paper Rolls 85. Coconut Prawns 90.
A Journey throughout the East The cuisine combines authentic flavors with a contemporary style and presentation with a live raw bar and sushi station in the center of the restaurant, creating an ultimate
More informationAPPETIZERS TAKOYAKI. Vegetable or chicken. Pan fried or steamed dumpling. Sea Bass $10.00
APPETIZERS Taiwanese Style Popcorn Chicken $7.50 Teriyaki Beef (4 Sticks) $5.95 Teriyaki Chicken (5 Sticks) $5.95 Chicken Wings (6 Pcs) $5.95 Vegetable Egg Rolls (2 Pcs) $2.50 Egg Rolls (2 Pcs) $2.95 Chicken
More informationPOD FEATURES CONTEMPORARY PAN ASIAN 3636 SANSOM STREET, PHILADELPHIA PODRESTAURANT.COM
POD GROUP DINING MENUS CONTEMPORARY PAN ASIAN Immerse yourself in a fun and futuristic dining experience at Pod in University City on Penn s Campus. Indulge in an imaginative menu of Asian delights which
More informationSMALL PLATES AND SALADS EDAMAME... $4
SMALL PLATES AND SALADS EDAMAME............................. $4 Boiled soy beans. SEAWEED SALAD......................... $5 Seaweed, sesame oil & sesame seeds. HOUSE MISO............................. $4
More informationDiscover a culinary journey with us - Philip Chiang -
Discover a culinary journey with us - Philip Chiang - DIM SUM is a style of CANTONESE cuisine of steamed or pan-fried dumplings served on small plates. Ours are made in-house by our experts, who stuff
More informationRoyal Banquette Treatment
Comes with Fried, white or brown rice and fried noodle along with 2 pieces of Shrimp. Come with Mushroom Soup. $1 additional for Salad. All Hibachi Meals come with Home made Ginger sauce and Mustard Sauce
More informationRoyal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers
Buddha-Bar London Special s Limited availability Maldon oysters Half a dozen, freshly shucked Royal Beluga Caviar 30gm Recommended with any of our dishes or with our homemade crackers Otoro & caviar tartare
More informationSPECIAL EVENTS and PRIVATE DINING
SPECIAL EVENTS and PRIVATE DINING Contact: Johnny Leung at events@moonstoneny.com 516-500-1000 Website: moonstoneny.com Location: 14 Northern Blvd. Great Neck NY 11021 Public Hours: Sunday to Thursday
More informationAPPETIZERS FRIED RICE NOODLES SOUP NOODLES
APPETIZERS Crispy Spring Rolls (4): (Hand-Rolled) Veggies 6.00 Beef 6.25 Chicken or Shrimp 6.75 Combo Crispy Spring Rolls Platter (8): Chicken, Beef, Shrimp & Veggies 11.85 Lettuce Wraps: Chicken 9.25
More informationSTARTERS / SMALL PLATES
STARTERS / SMALL PLATES CHANG S CHICKEN LETTUCE WRAPS Our signature appetizer - often copied, never equaled 7.95 素 CHANG S VEGETARIAN LETTUCE WRAPS A little tofu instead of chicken 7.95 Crispy Green Beans
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A L A C ARTE R E S TA U R A N T LOUNGE S E A F O O D & R AW SEAFOOD TARTARE 85 Fennel, Shallot, Green Tobiko, Sesame Ciabatta & Roasted Apple Aioli HAMACHI CEVICHE Japanese Yellowtail, Wakamomo, Jalapeño
More informationlunch combos Served with Egg Drop Soup and your choice of side and your choice of a lunch portion entrée. pick your side
lunch combos Served with Egg Drop Soup and your choice of side and your choice of a lunch portion entrée. pick your side Crazy Fries Nutty Noodles Contains Nuts Asian slaw Contains Nuts chicken Potstickers
More informationA LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN
A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN DEBENHAMS @CHIKITCHENFOOD 1 2 3 4 Images: 1. Chicken katsu curry 2. Salt and pepper baby squid 3. Miso aubergine 4. Nasi lemak Recommended mildly
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton MADAI CRUDO 89 Japanese Sea Bream, Wasabi-Apple & Orange Emulsion HAMACHI CEVICHE 89 Japanese
More informationAPPETIZERS SALAD. Chicken Salad Crispy chicken with iceberg lettuce, carrots, peanuts, and sesame seeds. Served with house dressing.
Assorted Appetizers 8.00 Assortment of fried prawn, cream cheese rangoon, egg roll, and potsticker. One of each included. ~Pan Fried Baby Lobster (4 pieces) 28.00` Baby lobster tail, pan-fried with salt
More informationShangri-La China Bistro - Dinner
Shangri-La China Bistro - Dinner Dinner prices average $15 per person. Prices change as needed, please call for the current pricing: 209-529-7968 All lunches are served with choice of Chef Salad, Steam
More informationDinner Menu. Appetizers. Small Plates
Dinner Menu Appetizers D1. Edamame (Lightly salted soy beans)... $4.95 D2. Veggie Gyoza (fried or steamed)... $5.95 D3. Sauteed Mushrooms... $5.95 D4. Hibachi Chicken Livers... $6.95 D5. Pork Gyoza (fried
More informationInspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.
Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there. Salad Som Tum (Thai green papaya salad) Rolls Oshitashi Avocado
More informationALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE
1 SNACKS EDAMAME 18 Steamed Sea Salt CHILI EDAMAME 18 2 3 Chili & garlic RAW SNAPPER CEVICHE 58 Red onions, Sweet Corn & Coriander CRAB & SHRIMPS CEVICHE 58 Kalamansi Dressing, Cucumber & Crispy chili
More informationSTARTERS & SMALL PLATES
STARTERS & SMALL PLATES Vietnamese Rolls 9.50 Tiger Prawns, Gari, avocado, beansprouts, baby leaf, mint & rice paper, sweet chilli & peanut dip. (2,3,5) Panko Crab Cakes 8.95 Red curry, lime leaf, scallion,
More informationFine Chinese Dining and Sushi
Fine Chinese Dining and Sushi Vegan and gluten free options are available Please notify your server about certain allergies. Substitutions available for $1.00 - Substitute brown rice for $1.75 =Spicy n
More informationChef s specials for 1001 Nights and beyond
Chef s specials for 1001 Nights and beyond Maldon oysters 25 half a dozen, freshly shucked, served on crushed ice with shallot vinegar, & lemon limited availability ROYAL BELUGA CAVIAR 170 For centuries
More informationCalamari Touch-fried baby squid, served with MJ s signature mala sauce 8.99
Appetizers Edamame Boiled fresh green soybeans, lightly seasoned with sea salt 3.99 Spicy Edamame Boiled fresh green soybeans, wok-tossed in Chef s special spicy sauce 4.99 Crab Wonton Cream cheese and
More informationBITES FOR THE GOOD START STARTERS EDAMAME EDAMAME WITH ROCK SALT OR SPICED
BITES FOR THE GOOD START EDAMAME EDAMAME WITH ROCK SALT OR SPICED VEGETABLE SPRING ROLLS CRISPY SPRING ROLLS WITH CINNAMON AND STAR ANISE INFUSED CURRY, ASIAN VEGETABLES AND GLASS NOODLES SERVED WITH SWEET
More informationBeer. Soft Drink. White Wine. Red Wine. Sapporo 6 Heineken 6 Kirin 6 Bud Light 6. Japanese Soda 1.5 Apple, strawberry, orange, original Juice
Beer Sapporo 6 Heineken 6 Kirin 6 Bud Light 6 Soft Drink Japanese Soda 1.5 Apple, strawberry, orange, original Juice Cranberry, apple, orange, pineapple Soda 1.5 White Wine Piont Grigio 8/25 Sauvignon
More informationBeverages & Others. Dessert Menu. Aoyama Green Tea (pot) Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda
Beverages & Others Aoyama Green Tea (pot) 2.50 玄米茶, Japanese brown rice tea Soda 2.50 Coke, diet coke, sprite, ginger ale, lemonade or club soda Juice 3.00 Orange, cranberry, apple or pineapple Iced Tea
More informationFusion Kitchen & Sushi. Ahi Poki Tuna. Chasing Yellowtail PHO. Fish Salad. Hibachi. Kid s Sushi Boat
Starters Soups Ahi Poki Tuna* Chunks of ahi tuna and avocado marinated in a special balsamic sauce 14 Screaming Sashimi* Thin slices of tuna, salmon and yellowtail in a refreshing spicy citrus sauce 14
More informationSTARTERS KATSUYA SIGNATURES SALADS
Welcome to Katsuya! Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. Chef Uechi skillfully translates
More informationTHAI STYLE VEGETARIAN SPRING ROLL
Soup MISO SOUP 2.5 seaweed, tofu & scallions HOT & SOUR SOUP 4 OR 6 choice of vegetarian or seafood HOMEMADE WONTON SOUP 5 pork & shrimp in clear broth TOM KHA GAI 6 creamy coconut broth & asian herbs
More informationDieter s Special. Grilled Chicken Salad with Cucumber, Lettuce and Jalapeno Chilli 649. Larb Gai 649. Broccoli with Haricot Beans Salad 449
Dieter s Special Steamed Fish Cake with Almond 749 Steamed Fish with Asian Greens 749 Tender Chicken with Tofu 649 Grilled Chicken Salad with Cucumber, Lettuce and Jalapeno Chilli 649 Larb Gai 649 Steamed
More informationSpecial Events Prix-Fixe Menu-1L
Prix-Fixe Menu-1L $25 per Guest Vegetable Spring Roll Moonstone Field Green Salad (with House Ginger Dressing) Steamed Chicken Shu Mai (All Entrées served with Vegetable Fried Rice, White Rice or Brown
More informationInspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there.
Inspired by the honking chaotic streets of Southeast Asia, we bring to you classic flavours of the region with a little twist here and there. Salad Som Tum (Thai green papaya salad) Rolls Asparagus tempura
More informationsalads maki rolls maki rolls CALIFORNIA MAKI -. AED 58 ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 DYNAMITE CHILI CRAB ROLL -. AED 72
ASIAN STYLE CHIcKEN CAESAR SALAD. AED 67 Grilled stuffed chicken breast, romaine lettuce, tofu croutons, crispy bacon, cherry tomato, wasabi and yuzu mayo WATERMELON AND FETA SALAD. AED 61 Avocado, mixed
More informationSS 17/18 MOD ASIAN MENU
SS 17/18 MOD ASIAN MENU SS 17/18 MOD ASIAN MOD ASIAN MENU WHAT IS IT? The food&desire Mod Asian Menu redefines the relaxed and contemporary style of dining inspired by Melbourne s love of Asian fusion
More informationTIDBITS AND PUPUS. Mai Tai s Fries AED 26. Jalapeño Cheese Balls AED 40. Stir Fried Chicken in Lettuce Cups AED 48. Chicken Skewers AED 52
TIDBITS AND PUPUS Mai Tai s Fries AED 26 Salt and Malagasy aioli sauce (E) Jalapeño Cheese Balls AED 40 A blend of white cheddar and emmental cheese, coriander (S) (G) (D) Stir Fried Chicken in Lettuce
More informationDISPLAYED AND PASSED PUPUS
Cool and Savory Togarashi Seared Ahi on Lotus Root with Tobiko and Wasabi Aioli Grilled Chicken and Hibiscus Flower with Sweet Ginger Marinade Pineapple Shooters with Ginger and Thai Basil Chilled Jumbo
More informationSoup. Salad. Specialty Hot Dishes. 1. Miso Soup Clear Soup Tom Yum Kung Mizu Seafood House Green Salad 3. 2.
Soup Salad 1. Miso Soup 2 2. Clear Soup 2 Clear broth with shiitake and onion 3. Tom Yum Kung 4 Thai style hot & sour soup w/ shrimp or chicken, lemongrass, mushroom, lime 4. Mizu Seafood 6 Japanese style
More informationA La Carte A La Menu Carte Menu
A La Carte A La Menu Carte Menu Japanese Soups Japanese Vegetable Soup (V) Traditional Japanese spicy soup served with wakame, spring onion & tofu. 3.50 Spicy gyoza soup Japanese vegetable spicy soup with
More informationappetizers V - Vegetarian Garden Salad $4 V Ginger or Peanut Dressing Wonton Chicken Dumplings, Scallions and Bean Sprouts in Chicken Broth
soups Small bowl $2 salads Garden Salad V Ginger or Peanut Dressing Large bowl $5 Wonton Chicken Dumplings, Scallions and Bean Sprouts in Chicken Broth Miso Tofu, Seaweed and Scallions in Miso Broth Hot
More informationSASHIMI (3 pcs each) NIGRI (3 pcs each) IN HOUSE ROLLS (8 pcs each) Salmon. Tuna. Hamachi (Signature) Assorted - 9 pieces platter
SASHIMI (3 pcs each) Salmon Tuna Hamachi (Signature) Assorted - 9 pieces platter NIGRI (3 pcs each) Tuna Truffle (Signature) Hamachi Salmon Tamago (Signature) Assorted- 9 pieces platter IN HOUSE ROLLS
More information5% service charge will be added to your bill
The Buddha-Bar menu offers a selection of Pacific Rim cuisine dishes, a masterful blend of fine ingredients and spices where Chinese, Japanese, Thai and other East Asian flavors combine subtly with a zest
More informationAugust Moon 月满西楼. Appetizers. Soup. Family Style Dinner
August Moon 月满西楼 Appetizers 1. Assorted Appetizers 13.95 Deep Fried Prawns, BBQ Pork, Spring Rolls, Beef Skewers, Pot Stickers, Fried Wontons Extra Person: $7.00 2. Fried Bacon Scallop Wrap (4) 7.95 3.
More informationCRISPY GREEN BEANS Tempura battered green beans with a spicy sweet dipping sauce. More addictive than French Fries [ QR 40 ]
ASIAN CHOPPED SALAD House greens tossed with our signature ginger dressing. Served with your choice of [ Plain QR 36 ] [ Grilled chicken QR 40 ] [ Shrimp QR 48 ] PEANUT LIME CHICKEN SALAD A light and refreshing
More informationpo s rice & spice AUTHENTIC CHINESE & THAI CUISINE in the heart of the Downtown East Hampton Village
po s rice & spice AUTHENTIC CHINESE & THAI CUISINE in the heart of the Downtown East Hampton Village www.posriceandspice.com welcome to po s rice & SPICE We're pleased to welcome you to Po's Rice & Spice,
More informationFried Veggie Roll (6) $7.50 Deep-fried spring rolls stuffed with carrots, cabbage and glass noodle, served with pineapple sweet and sour sauce.
Appetizers Edamame (GF) $4.50 Boiled soybeans lightly salted. Evergreen Roll $9.00 Rice paper wrapped around organic garden salad, fresh herbs, lemongrass tofu and vermicelli noodle, served with sweet
More informationMenu Selections & Prices subject to change without notice.
1410 Pacific Coast Hwy Redondo beach, CA 90277 Phone: (310) 792-1600 Call (800) 774-3663, Press 2, Then Enter Ext. 882 or Phone (310) 792-1600... Email This Menu At: YourRestaurantConnection.com D im Sum
More informationWelcome to. Dinner Menu. Life is Uncertain Eat Dessert First. Caramel Sauce $7. Vanilla Ice Cream $8
Welcome to Dinner Menu Life is Uncertain Eat Dessert First Coconut Flan with Caramel Sauce $7 Chocolate Duo Mousse $7 Key Lime Cheesecake $6 Warm Chocolate with Vanilla Ice Cream $8 Appetizers Sweet &
More informationAPPETIZER SALAD BUNS. Pork Belly Bun 4 Shrimp Bun 5 Chicken Katsu Bun 4 Beef Yakiniku Bun 5 Portobello Mushroom Bun 4
APPETIZER Edamame 5 Steamed young soy bean with Japanese sea salt Homemade Pork Gyoza (5pcs) 7 Pan fried pork dumpling, chilli yuzu soy Shishito 8 Flash-fried japanese peppers with yuzu salt Yama Wing
More informationAsian Bistro & Bar Creekside Landing Dr. Apex, NC 27502
Sushi Iwa Asian Bistro & Bar www.sushiiwa.org 2026 Creekside Landing Dr. Apex, NC 27502 TEL: 919.387.7022 FAX: 919.387.7021 DELIVERY: 919.851.3700 (Third Party) BUSINESS HOURS: SUN - THUR : 11AM - 10PM
More informationA L A C A R T E R E S T A U R A N T L O U N G E
A LA CARTE RESTAURANT LOUNGE SEAFOOD & RAW SEAFOOD TARTARE 79 Coconut Cream, Compressed Plum & Crispy Wonton SEA BASS USUZUKURI 79 Japanese Plum Purée, Compressed Green Apple & Yuzu Ponzu HAMACHI CEVICHE
More informationEXCELLENT FOOD! B.Y.O.B. EAT IN TAKE-OUT DELIVERY (Min $15)
CHINESE THAI SUSHI BAR EXCELLENT FOOD! B.Y.O.B. EAT IN TAKE-OUT DELIVERY (Min 15) 215.443.0800 215.773.8489 Fax: 215-443-2636 342 York Road Warminster, PA 18974 (Warminster Shopping Center, Next to Papa
More informationSoup & Salad. Miso Tofu Soup 3. Spinach Egg Dropped Soup 3 Wonton Soup 3. Ginger Salad 5 Ginger dressing
Soup & Salad Kani Salad Spicy Kani Avocado Salad Tom Yum Soup Miso Tofu Soup 3, Vegetable Hot & Sour Soup 3 Spinach Egg Dropped Soup 3 Wonton Soup 3, Tom Yum Soup 5 Ginger Salad 5 Ginger dressing Kani
More informationSushi Bar Appetizers. Kitchen Appetizers. Soups & Salads. Super Bowl Noodle Soups
Sushi Bar Appetizers Sushi Sampler (No substitution) Tuna, salmon, 2 whitefi sh, krab and shrimp 9.95 Tuna or salmon add 2 Sashimi Sampler (No substitution) 3 tuna, 3 salmon and 3 whitefi sh 10.95 Tuna
More informationSTARTERS NOODLES & RICE FRIED RICE & NOODLES SALADS SOUPS SOBA + UDON (YAKI OR SOUP)
STARTERS Chicken Cheese Maki 8 Scallions (negi) rolled in strips of chicken, lightly deep-fried tempura style & served w/ spicy mayo sauce Edamame 4 Boiled & chilled salted soybean pods Springs Rolls 4.5
More informationOCEAN KAI. 300 Lincoln St. Hingham, MA We Deliver 7 Days A Week 11pm-10pm Hingham Hull North Weymouth
OCEAN KAI 300 Lincoln St. Hingham, MA 781-749-6300 We Deliver 7 Days A Week 11pm-10pm Hingham Hull North Weymouth APPETIZERS Egg Rolls (2)... Single Egg Roll... Vegetable Egg Roll. Single Vegetable Egg
More informationClassic nigiri 2 pieces
Classic nigiri 2 pieces Classic uramaki 01 Sake Nigiri (Salmon). 02 Maguro (Red Mediterranean tuna). 03 AB Nigiri (Prawn). 04 Unagi (Japanese eel). 05 Rock whitefish. 06 Spicy tuna tartare with tobikko
More informationO P E N 7 D A Y S 8 a m p m (Mon-Fri: closed
O P E N 7 D A Y S 8 a m - 1 1 p m (Mon-Fri: closed 3-5pm) @ssbistrobne 3172 5848 ssbistrobne@gmail.com F L A V O U R S W I T H A T W I S T. L U N C H D E A L pair Lunch Specials with a drink (weekdays
More informationSoup & Salad. Kitchen Appetizers. Miso Soup $2. Clear Soup $2. Hot & Sour Soup $2. House Salad $2. Edamame $3 sea salt steamed young soy bean
Soup & Salad Miso Soup $2 Clear Soup $2 Hot & Sour Soup $2 Kitchen Appetizers House Salad $2 Seaweed Salad $4 Cucumber Salad $3 marinated cucumber w. Japanese vinegar dressing Avocado Salad $4 sliced fresh
More informationA P P E T I S E R S. Dim Sum Steamed Set (For two person or more) 9.50 per person A selection of steamed dumplings. Please allow 15 minutes
A P P E T I S E R S Mixed Hors D oeuvre (For Two People or More) 9.00 Per Person (Spring Rolls, Crispy Won Tons, Honey Spare ribs, Sesame Prawn Fingers, Seaweed and BBQ Chicken Wings) Mixed Seafood Hors
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSome of our dishes are hot & spicy, but you can request mild. All dishes can be prepared at your request.
Menu Some of our dishes are hot & spicy, but you can request mild. All dishes can be prepared at your request. Zensai - Appetizer Veggies 1.95 Spring Rolls (2 pieces) Crab Rangoon 4.25 (6 pieces) Grilled
More informationAPPETISERS Prawns tempura 39 Light and crispy deep-fried prawns tempura with soya and ginger sauce
APPETISERS Prawns tempura 39 Light and crispy deep-fried prawns tempura with soya and ginger sauce Crispy calamari 45 Deep-fried squid with chili powder served with chili vinegar sauce Steamed dumplings
More information"To the ruler, the people are heaven; to the people, food is heaven"
"To the ruler, the people are heaven; to the people, food is heaven" COLD APPETIZERS Edamame $5 Seaweed Salad $5 Shanghai Cold Noodles $5 Shredded Chicken with Chili Sauce SPICY $7 APPETIZERS Shanghai
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSoups. Salads. Appetizers. Miso Soup 2. Fuji Salad 10. House Salad 4.5. Chicken Satay (2 pcs) 5. Grilled New Zealand Mussels (5 pcs) 12.
Soups, Tom Yum Goong Spicy Shrimp 4 Thai spicy & sour soup with shrimp, lemon grass, mushrooms, peppers & lime juice, Tom Kha Gai Chicken Coconut 4 Spicy Thai coconut milk soup with chicken, mushrooms,
More informationPROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8
Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi
More informationMenu Make A Reservation Sushi Teppanyaki Asian
Menu Make A Reservation Sushi Teppanyaki Asian Sushi Appetizers 1. Seaweed Salad $5 2. Zen Salad $12 3. Squid Salad $8.50 4. Salmon Tataki $9 4. Seafood Salad $8.50 5. Crab Salad $8 6. Baby Octopus $8
More informationAPPETIZERS BEEF SOUP AND SALAD POULTRY
A SIAN B ISTRO APPETIZERS BBQ SPARE RIBS 7.25 CHEESE WONTONS 5.25 CHICKEN EGG ROLL 2.25 CRAB RANGOON 5.95 FRENCH FRIES 3.15 FRIED DUMPLINGS 7.25 Fried pork filled dumplings HACKED CHICKEN 6.50 LETTUCE
More informationMinimum 24. Cucumber Cup, Melon "Caviar," Mint Syrup. Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion
Cold Hors D'oeuvres Minimum 24 Cucumber Cup, Melon "Caviar," Mint Syrup Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion Tuna Niscoise Salad, Watermelon Radish Taco* Golden Beet Cup, Caramelized
More informationSUSHI BAR RESTAURANT
SUSHI BAR RESTAURANT WHEN YOU RE IN THE RA! SHAREABLES From small plates, to tapas and appetizers, food in the RA is always better when shared. We serve creative sushi and modern Asian fusion cuisine in
More informationSpecial Events Prix-Fixe Menu. Appetizers. Soup. Main Entrées. Dessert
$45 per Person Chef s Steamed Dim Sum Platter Grand Marnier Rock Prawn with Honey Walnuts XO Sea Scallop Accompanied by Golden Crispy Tofu Winter Melon & Seafood Twin Canadian Lobster with Ginger & Scallion
More informationMORIMOTO FEATURES JAPANESE 723 CHESTNUT STREET, PHILADELPHIA MORIMOTORESTAURANT.COM
MORIMOTO GROUP DINING MENUS JAPANESE Contemporary Japanese Cuisine brilliantly crafted by the world-renowned Iron Chef, Masaharu Morimoto, sets this restaurant apart from the pack. Blending traditional
More information