Westport Middle Schools: JANUARY
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- Kathryn Georgina Ross
- 5 years ago
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1 BREAKFAST FOR LUNCH Build Your Own Build Your Own Beefy French Toast Chicken Pasta Bar Macaroni Sticks 4 Fajita Tender Green Beans Bake Seasoned Corn Roasted Veggie Philly Cheesesteak Buffalo Chicken Broccoli & Cheese Spinach Stromboli Pizza Pizza Flatbread Mozzarella and Tomato Panini Italian Combo Chicken Caesar Salad Citrus Chick Pea Salad Power Carrot Sticks Citrus Chick Pea Salad Power Carrot Sticks Fresh Broccoli Florets Corn/Pepper Salad Fresh Broccoli Florets Corn/Pepper Salad Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies
2 Macaroni & Cheese BREAKFAST FOR LUNCH Chicken and Cheese Build Your Own Café Pancakes Quesadilla Pasta Bar Staff Development Seasoned Broccoli Tender Green Beans Bacon Cheddar BBQ Chicken Philly Buffalo Chicken Pizza Pizza Cheesesteak Pizza Pizza BBQ Pork Riblet Sandwich Ham & Cheddar Wrap Cobb Salad Power Carrot Sticks Citrus Chick Peas Power Carrot Sticks Citrus Chick Peas Power Carrot Sticks Tossed Salad Fresh Celery Sticks Tossed Salad Fresh Broccoli Florets Sweet Corn/Pepper Salad Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies
3 Café BREAKFAST FOR LUNCH Macho Nachos Build Your Own Chicken Tenders Martin Luther French Toast Pasta Bar Mashed Potatoes, King Day Sticks 4 Garden Fresh Salad Roasted Carrot Fries WG Breadstick Garlic Chicken Buffalo Chicken Meatball Pizza Veggie Lovers Chicken Philly Pizza Flatbread Pizza Steak Pizza Italian Meatball Sub Chicken Caesar Wrap Buffalo Chicken Salad Power Carrot Sticks Citrus Chick Pea Salad Power Carrot Sticks Citrus Chick Pea Salad Power Carrot Sticks Tossed Salad Fresh Celery Sticks Tossed Salad Fresh Broccoli Florets Sweet Corn/Pepper Salad Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies These mighty veggies provide complex carbs which are needed
4 Cheesy Mozzarella BREAKFAST FOR LUNCH Macho Build Your Own Crispy Chicken Stuffed Breadsticks Golden Toasty Waffles Nachos Pasta Bar Breast Tenders Seasoned Broccoli Warm Fruit Topping Roast Carrot Fries South of the Border Hawaiian Spinach Ricotta Brooklyn Style Italian Pizza Pizza Pizza Pepperoni Stromboli Turkey Club Panini Buffalo Chicken Wrap Caprese Salad Power Carrot Sticks Citrus Chick Pea Salad Power Carrot Sticks Citrus Chick Pea Salad Tossed Salad Fresh Celery Sticks Sweet Corn/Pepper Salad Fresh Broccoli Florets Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Fresh Whole Fruit Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Cut Fruits Assorted Veggies Assorted Veggies Assorted Veggies Assorted Veggies
5 30 31 Cheesy Baked Pasta BREAKFAST FOR LUNCH French Toast Seasoned Sticks 4 Broccoli Bacon Cheeseburger Pizza Roasted Veggie & Spinach Stromboli Mozzarella and Tomato Panini Italian Combo Antipasta Salad Power Carrot Sticks Corn/Pepper Salad Fresh Whole Fruit Assorted Cut Fruits Assorted Veggies Citrus Chick Pea Salad Fresh Broccoli Florets Fresh Whole Fruit Assorted Cut Fruits Assorted Veggies
NAME OF SCHOOL: Sandusky Jr/Sr High School
October 02 October 03 October 04 October 05 October 06 Sweet n Sour Chicken Enchiladas Bosco's Spaghetti and Meatballs Chicken Pot Pie w/ Rice, Oriental Vegetables w/ Refried Beans w/ French Fries w/ Broccoli
Lower Dauphin School District
Lower Middle Dauphin School School Lunch District Menu Middle School May 1, Lunch 2015 Menu A full student lunch includes choice of entrée (protein and grain), vegetable, fruit, and a choice of milk May
Buckley Community Schools: September 2016 Milk Choices Include: 1% White, Skim and Fat Free Chocolate
Buckley Community Schools: September 2016 High School Menu 4 5 6 7 8 Chicken Tacos Mexicali Corn Seasoned Black Bean Spaghetti Seasoned Broccoli Sweet & Sour Chicken Brown Rice Oriental Vegetables Boneless
Holbrook: Week 1 LUNCH MENU
Holbrook: Week 1 LUNCH MENU "" Station Puerto Rican Style Citrus Popcorn Parmesan Mashed Potato Bowl Fajita Marinated Pork Rice and Beans Orange Sauce Whole Grain Rotini Soft Flour Tortilla Meixcan Corn
May 1st - 5th. Nitschmann Middle School A MINIMUM OF 6 SIDES OFFERED DAILY WITH LUNCH CHOICES
May 1st - 5th Challenge. Monday: Carrot Snack Pack, Apple, Orange, Pears Tuesday: Steamed Carrots, Apple, Orange, Peaches Wednesday: Corn, Apple, Banana, Applesauce Thursday: Green Beans, Apple, Banana,
*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and/or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 4-29 Tuesday 4-30 Wednesday 5-1 Thursday 5-2 Friday 5-3 Orange Chicken over Veggie Fried Rice w/ Sweet & Spicy Green Beans Treat: Fortune Cookie Chicken Cordon Bleu w/ Sweet Potato Tots
Freshman Institute October 31-November 4th
Freshman Institute October 31-November 4th Crispy Chicken Tenders and WG Waffles Green Beans and Warm Cinnamon Apple Slices Sweet and Sour Popcorn Chicken Asian Vegetable Blend Sautéed peppers and Onions
Wednesday. Thursday December 31. January 2. January 1. Taco Meat. Happy New Year. Schools Closed
December 31- January 4, 2019 December 31 January 1 January 2 January 3 January 4 Happy New Year Crunchy Tacos Taco Meat Lettuce, Tomato, Cheese Chicken and Cheese Quesadillas White Rice Managers Choice
Staples High School: SEPTEMBER Monday Tuesday Wednesday Thursday-1 Friday-2
SEPTEMBER Monday Tuesday Wednesday Thursday-1 Friday-2 Grab and Go Sandwiches Omelets Top Your Own Tacos Grab and Go Sandwiches Omelets General Tso Chicken Build Your Own Burger Bar Garlic Chicken Pizza
Salisbury Steak Whole Grain Dinner Roll Mashed Potatoes Gravy. Sausage & Pepper Grinder on Whole Grain
Lunch Menu September 1 September 5, 2014 $ BBQ Pull Pork Bun Boston Baked Beans No School Sloppy Joe on Sausage Bosco Sticks w/ Marinara Santa Fe Turkey & Cheddar Wrap Salisbury Steak Dinner Roll Gravy
Staples High School: OCTOBER Monday-3 Tuesday-4 Wednesday-5 Thursday-6 Friday-7
Monday-3 Tuesday-4 Wednesday-5 Thursday-6 Friday-7 Build Your Own Top Your Own Breakfast Pizza Breakfast Panini Café Closed Omelet Pancakes Rosh Hashanah Build Your Own Top Your Baked Ziti Chicken & No
Marlboro School District May 2018 Middle Menu To view our new interactive menus and allergens info visit:
You can process online payments thru www.payforit.net or bring check to school payable to MTBOE Café fund 5/01/2018 Chicken Fajita Brown Rice Medley Salsa & 5/02/2018 Meat Ball Parmesan Hero Oven Roasted
Atlanta Public Schools January 2017 High School Lunch Menu
2 3 4 Asian Chicken Lo Mein Thai Green Beans Grilled Ham & Cheese Sandwich with Tomato Soup Seasoned Broccoli Salisbury Steak with Sautéed Onion Sauce Baked Sweet Potato (LG) Macaroni & Cheese Made to
December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean
Homemade Creations Chili Mac Seasoned Mixed Vegetables Country Chicken Bowl Chana Masala (V) Ginger Carrots Korean Stew Flatbread Seasoned Mashed Potatoes Chicken Nuggets Campfire Beans Sandwiches BBQ
Quincy Public Schools
990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your
Larson, Boulan, & Smith Lunch Menus
Larson, Boulan, & Smith Lunch Menus March 2019 25 th 1st Orange Chicken with Brown Rice and Asian Vegetables 4 th -8 th Oven Roasted Chicken with Macaroni and Cheese and Broccoli Macaroni and Cheese with
Parsippany Central Middle School Menu
2 122 Create-Your-Own Chicken Wrap Rice, Bean & Cheese Burrito Turkey Bacon Cheeseburger with Oven Fries Buffalo Chicken Panini - Chicken Patty & Hot Sauce on a Club Cobb Salad Turkey, Turkey Bacon, Blue
High School Lunch Menu. April 2017 WEDNESDAY 5
3 4 5 6 7 Homemade Creations Sandwiches, Salads, and Grill Pizza Zone OFFERED DAILY:, Fruit,, & Gluten Free items 10 11 12 13 14 Homemade Creations Chicken Nuggets Sweet Potato Bites (GF) Cajun Chicken
High School Lunch Menu. February Asian Chicken Lo Mein. Thai Green Beans WW Roll Baby Carrots (GF) Sliced Peaches (GF) Fresh Orange (GF)
1 2 3 Asian Chicken Lo Mein Thai Green Beans Grilled Turkey & Cheese Sandwich with Tomato Soup Seasoned Broccoli (GF) Salisbury Steak (GF) with Sautéed Onion Sauce Baked Sweet Potato (GF) (LG) Macaroni
High School Grab & Go Breakfast Menu
High School Grab & Go Breakfast Menu Oatmeal Raisin Bar Country Chicken Biscuit Berry French Toast 4 Turkey Bacon Breakfast Pizza 5 Cherry Frudel 6 9 10 11 1 1 Banana Muffin Flavored Yogurt 16 Blueberry
635 Calypso Crush Vegetable Juice. 902 WG Kaiser Bun 992 WG Oatmeal Cookie 991 "Minion" Honey Grahams 907 Wheat Hot Dog Buns
Monday 7/30/2018 203 Macaroni & Cheese 217 Terriyaki Chicken with Brown Rice 626 Sweet Garlic Peas Tuesday 7/31/2018 611 Bagged Baby 624 Garlic Green Beans Wednesday 8/1/2018 205 Popcorn Chicken 253 Hot
District 211 Menu Information
Calories g. Protein g Carbs g. Allergens Vegetarian Yogurt & Muffins** Yogurt Parfait with 1/2 c. Granola 600 15.7 20.5 97 Milk, may contain wheat Yes Apple Muffin 185 7.4 3.0 27 Egg, Milk, Wheat Yes Blueberry
Recipe Allergen Report
Recipe Allergen Report Menu: Kyrene Lunch Sureno 6-8 2018-2019 School: Sureno Elementary Dates: November 01, 2018 - November 30, 2018 Recipe Number Recipe Name Eggs Fish Milk Peanuts Shellfish Soy Tree
Week 3 - Apr. 9 to Apr. 13, 2018
Week 3 - Apr. 9 to Apr. 13, 2018 OFFERED DAIL WITH Traditions offers protein, grains and vegetables General Tso Chicken w/ Fried Rice Beefy Mac w/ Roll Chicken Pot Pie Cheese Stuffed Ravioli w/ Roll Honey
PREGAME SALADS. Dressings: Blue Cheese, Ranch, Balsamic Vinaigrette, Caesar, Honey Mustard, Lite Italian and Thousand Island
PREGAME WINGS Pick your fl avor and get Bone-In Or Bone-Out. Served with celery and blue cheese or ranch 8 Wings for 10 12 Wings for 14 30 Wings for 30 Honey BBQ Sesame Teriyaki Jamaican Jerk Buffalo Sweet
Staples High School: MARCH 2019 Monday Tuesday Wednesday Thursday Friday-1
Monday Tuesday Wednesday Thursday Friday-1 Breakfast Panini Chicken Tenders Cajun Curly Fries YOUR OWN INTERNATIONAL PLATTER-BY THE OUNCE Wreckers Chili Bar Made Fresh Right Here! Beef Chili served with
High School Lunch Menu 2018
January 29 February 2 29 Sweet & Sour Popcorn Chicken Egg Roll Chicken Parmesan Pizza Cheeseburger, 31 30 BBQ Chicken Breakfast At Noon Spaghetti w/ Meat Sauce stick Spicy Popcorn Chicken Hawaiian Pizza
ALL ENTREES INCLUDE REGULAR FOUNTAIN BEVERAGE. **SELECT SIDES MAY BE SUBSTITUTED WITH A PIECE OF FRESH WHOLE FRUIT
FALL 2017 PIRATE MEALS BENE PIZZARIA 2 Slices Cheese Pizza 2 slices Pepperoni Pizza 1 Slice of Pizza + Side Salad Pasta + Breadstick CACTUS PETE S 2 Tacos + Rice or Beans Small Taco Salad Cheese Quesadilla
Whole Wheat Combination Pizza Oven Baked Potato Wedges. Made to Order Salad Fresh Celery
Lunch Menu May 5 May 9, 2014 Beef Taco Meat Chicken Fajita Meat Tortilla Chips Assorted Toppings Fiesta Rice Chili Cheese Dog on a Whole Wheat Bun Oven Breaded Popcorn Chicken Dinner Roll BBQ Shredded
Phone: /4035; Fax: Lancaster Avenue Philadelphia, PA
Mad Greek s Pizza, Beer and Catering Where everything is real. We have original recipes, genuine ingredients, homemade dough, and sauce made fresh daily. Fast delivery all day from open till close Phone:
May 2nd - May 6th. Gary Community Schools Lunch Menu A MINIMUM OF 6 SIDES OFFERED DAILY WITH LUNCH CHOICES
$PurchaseOrder.Id=53057 Lunch Menu May 2nd - May 6th Flamed Broiled Beef Burgers or Crispy Chicken Sandwich Daily Kickin Chicken Nuggets w/roll or Mac & Cheese Chicken & Noodles or Beef Dippers w/fried
WEDNESDAY Nov 2. Pancake on a Stick w/ Hashbrowns Pineapple Yogurt Parfait Bagel w/cream Cheese. Chicken Parmigiana w/ Spaghetti
Oct 31 Nov 1 Nov 2 Nov 3 Nov 4 fast Flatbread Ham & Melt Pancake on a Stick w/ Hashbrowns Strawberry Honey Pasta Pronto Breadstick and Steamed Broccoli Frito Chili Pie Spicy Sweet Corn and Fresh Baked
home of the stromboli challenge
Pizzeria & Restaurant Est. 1994 Owners Jeff & Angela Sabin home of the stromboli challenge authentic italian food Hours Summer mon-thur 11am-10pm fri-sat 11am-11pm sun 12pm-10pm Winter mon-thur 11am-9pm
Chartwells School Dining Services at Warren Township Outtakes Lunch Menu January 5 January 9, 2015
Lunch Menu January 5 January 9, 2015 Toasted Chicken & Cheese w/ Honey Mustard on Whole Bosco w/ Buffalo Chicken Pretzel Roast Turkey Club w/ Ham, Cheese, Romaine WG Chipotle Chicken Greek Potato Fresh
Staples High School: JANUARY 2018 Monday Tuesday-1 Wednesday-2 Thursday-3 Friday-4
Monday Tuesday-1 Wednesday-2 Thursday-3 Friday-4 CLOSED FOR Bacon Egg and Cheese Breakfast Pizza Breakfast HOLIDAY BREAK Breakfast Wrap Panini Greek Gyro Baked Ziti with Chicken Tenders Choose from Falafel
Center Grove Secondary Schools Nutritionals Spring 2014 Menu Item Serving Calories Carbohydrates Protein Fat Entrées Size (g) (g) (g) Baked Penne
Entrées Size (g) (g) (g) Baked Penne w/meatsauce 1 serving 401 42 26 14 Baked Potato Bar (baked potato w/toppings) varies Baked Potato 1 potato 256 50 6 0 Cheddar Cheese 1 oz. 110 1 7 9 Taco Meat 2 oz.
Staples High School: MARCH 2017
Monday Tuesday Wednesday-1 Thursday-2 Friday-3 Top Your Own Breakfast Pizza Breakfast Panini Pancakes Chicken Baked Ziti BBQ Pulled and Waffles with Meatballs Pork Sandwich Meatball Parm Build Your Own
Baker Lunch Menu. February 2019
Baker Lunch Menu February 2019 28 th 1 st Orange Chicken with Brown Rice and Asian Vegetables Macaroni and Cheese with Dinner Roll and Steamed Broccoli V Chicken Drumstick with Mashed Potatoes, Gravy and
William S. Hart District AOC/Sequoia Lunch Menu. Sandwich. Spicy Chicken. Sandwich. Classic Cheeseburger Bean and Cheese Burrito.
November 2-6, 2015 Each option served with Lettuce Bean Cheese Bean Cheese Bean Cheese Bean Cheese Bean Cheese Cheese Pepperoni Cheese Pepperoni Cheese Meatloaf with (2) Whole Wheat Dinner Rolls Romaine
Week 1 Day Breakfast Lunch Supper
Week 1 Shredded Hash Browns* Chicken Sandwich on a Bun Pinto Beans Steamed Broccoli Florets Turkey Cheese & Bacon Sub* Corn on the Cob Minestrone Soup Grilled Chicken Pasta Salad* Grilled Cheese Sandwich
Bentonville High School
Served daily - Cheeseburger, Hamburger and Veggie Burger Served daily - Pepperoni, Cheese & Veggie Pizza MONDAY TUESDAY WEDNESDAY THURSDAY 1 2 3 4 made with turkey frank on whole wheat bun made with turkey
Holy Cross High School: October Week 1 Lunch Menu
Holy Cross High School: October Week 1 Lunch Menu 1 2 3 4 5 Philly Cheese Steaks Onion Rings Buffalo Cauliflower Chicken & Cheese Quesadillas Refried Beans Asian Noodle Bowls Tempura Chicken Vegetable
MS Lunch Menu Carb Count
Week 1 A full student lunch includes choice of entrée, TWO vegetable/fruit side dishes, and milk. milk choices include skim white 11, 1% white 11, and 1% chocolate 24 SOUTHEAST ASIAN BOWL: BACKYARD BBQ
District 211 Menu Information
Notice: The data contained on this report should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients Yogurt & Muffins** Yogurt Parfait with
Recipe Allergen Report
Recipe Allergen Report Menu: Kyrene Lunch 6-8 2018-2019 School: Akimel A-al Middle School Dates: August 02, 2018 - August 31, 2018 Recipe Number Recipe Name Eggs Fish Milk Peanuts Shellfish Soy Tree Nuts
Marlboro School District March 2019 Middle Menu Week 1 to view our new interactive menus and allergens info visit:
Week 1 to view our new interactive menus and allergens You can process online payments thru www.payschoolscentral.com or bring check to school payable to MTBOE Café fund 1 One Session Day No Lunch Served
4550 Aston Mills Road Aston, PA OPEN FOR LUNCH AND DINNER
4550 Aston Mills Road Aston, PA 19014 610-358-4912 OPEN FOR LUNCH AND DINNER Follow us on Facebook, Twitter, and Instagram for updates and Daily Specials! Starters French Fries $2.99 Tater Tots $2.99 Old
Breakfast. Breakfast. Breakfast
Apple Breadstick 9 Apple Cinnamon Bagel Stick Apple Cinnamon Graham Cracker Apple Cinnamon Roll 4 Apple Frudel 6 Apple Turnover 54 6 Assorted Cereals: Cereal Cinnamon Toast Crunch Cereal Honey Nut Chex
ORDER ONLINE!
TRY OUR NEW BRICK OVEN PIZZA! We Deliver! 304-263-3322 ORDER ONLINE! www.brothers4us.com Dine in Delivery Pick Up 603 Winchester Ave., Martinsburg, WV 25401 MON-THURS 11AM-10PM FRI-SAT 11AM-10:30PM SUN
JOIN US FOR BREAKFAST! Now being served at Western Middle School & Central Middle School
Combine with, Bread Choice es Wraps Fresh Meals are served w/ Choice, Choice Salad Bar Low-Fat, Skim Fat-Free Chocolate Milk available daily April 30-May 4, 2018 Our Homemade Baked Macaroni Cheese Served
CAFÉ MENU CAFÉ MENU. Starters & Snacks Nachos- Tortilla Chips Served With Your Choice of Toppings Cheese- $5.50 or Cheese & Chili- $5.
CAFÉ MENU CAFÉ MENU Starters & Snacks Nachos- Tortilla Chips Served With Your Choice of Toppings Cheese- $5.50 or Cheese & Chili- $5.95 Starters Nachos Tortilla Chips Served with Sour Cream, Salsa, and
De Marco s Pizzeria. demarcospizzeria.com Now Serving Beer and Wine! 1885 W American Avenue Oracle, Arizona 85623
De Marco s Pizzeria demarcospizzeria.com 1885 W American Avenue Oracle, Arizona 85623 Now Serving Beer and Wine! 520.896.9627 520.896.9582 Appetizers Mozzarella Sticks [5] 5.69 Fried, fresh mozzarella;
BREAKFAST Sausage & Cheese Sandwich Cereal Yogurt Breakfast Pizza PB&J Strawberry Yogurt Parfait Muffin Banana Bread Fruit & Milk
4 French Toast 5 Scrambled Eggs 6 Sausage & Cheese Sandwich 7 Wrap Meal Prices: 8 Waffle Calories450-600 Saturated Fat Calories750-850 Saturated Fat Calories- 595 6% Sodium 632 Italian Meat Sauce with
BREAKFAST. Served 7:30am - 10:55am
BREAKFAST Served 7:30am - 10:55am OMELETTES Served with Choice of: Potatoes, Cottage Cheese or Toast Add Bacon, Ham, Sausage $0.99 each Available All Day Vegetarian Under 500 Calories New! Two Egg Breakfast
LUNCH HOT SPOT Popcorn Chicken w/ a Breadstick41 BBQ Rib Sandwich 34 SALADS
TIME TO LEARN!! AND! IT PAYS OFF!!! 2017 Bureau of Labor Statistics AVG yearly earnings by education Less than (HS) High School 3 Diploma -$27,040 HS Diploma - $37,024 Bagel Associate s Degree - $43,472
Party Platter & Add-On Menu
Party Platter & Add-On Menu CHIPS & DIP (SERVES 25) Chips & Salsa- $25 Served with tri-colored tortilla chips. Spinach & Artichoke Dip- $30 Served with tri-colored tortilla chips. Hummus and Pita- $30
Recipe Allergen Report
Recipe Allergen Report Menu: Kyrene Lunch 6-8 2018-2019 School: Akimel A-al Middle School Dates: November 01, 2018 - November 30, 2018 Recipe Number Recipe Name Eggs Fish Milk Peanuts Shellfish Soy Tree
Nobody makes a pie like we do!
Nobody makes a pie like we do! Appetizers, Sides & Salads Mozzarella Sticks... 6.00 Served with red sauce Chicken Nuggets (9 pieces).... 5.00 Served with BBQ sauce or sweet & sour sauce Breaded Mushrooms...
MONDAY 10/29 TUESDAY 10/30 WEDNESDAY 10/31 THURSDAY 11/1 FRIDAY 11/2 CYCLE DAY
OCTOBER/ MONDAY 10/29 TUESDAY 10/30 WEDNESDAY 10/31 THURSDAY 11/1 FRIDAY 11/2 Pepperoni Chicken Fajita Wrap Fiestada Pizza Chili Dog on a Bun Chicken Wing Spicy PEPPERONI Hamburger on a Bun Egg & Cheese
We Treat Your Family Like Our Family! (716)
We Treat Your Family Like Our Family! we Deliver 3.00 Delivery Charge (716) 264-4580 1269 ERIE AVE., North Tonawanda, NY 14120 VISIT OUR WEBSITE To View Our Drop-Off Catering and Banquet Menu www.lumbercitypizza.com
*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and/or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 10-29 Tuesday 10-30 Wednesday 10-31 Thursday 11-1 Friday 11-2 over Mashed Potatoes Taco Tuesday w/ Lettuce, Cheddar, Salsa, Black Olives, Jalapeños, Refried Beans, Sour Cream Backyard BBQ
Whole Grain Green Chile Quesadilla 1.00 Quesadilla Golden Chicken Corn Dog 1.00 corn dog
Carbohydrate Report District: Kyrene School District School: Sureno Elementary Menu: Thu - 08/02/2018 Portion Size Calories (kcal) Carbohydrates (g) Whole Grain Green Chile Quesadilla 1.00 Quesadilla 214.040
LEBANON MIDDLE SCHOOL: LUNCH MENU June 1-5, 2015
FOOD FOCUS DAIRY: Choose low-fat and fat-free dairy foods for all the health benefits and less unhealthy saturated fat. LEBANON MIDDLE SCHOOL: LUNCH MENU June 1-5, 2015 Monday Tuesday Wednesday Thursday
LEBANON MIDDLE SCHOOL: LUNCH MENU May 1, 2015
LEBANON MIDDLE SCHOOL: LUNCH MENU May 1, 2015 SIZZLE Breakfast For Lunch French Toast Sticks Or Waffles Sausage Patty Warm Baked Apples Tatar Tots TASTE Chicken Tenders Buttermilk Biscuit BAKED Bacon Cheeseburger
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Mushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes
Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade
Greenwich Middle Schools
EMS - s October 29- November 2, 2018 Make Your Own Taco or Burrito WG French Toast Sticks Baja Fish Sticks Served w/ Vege. Fried Rice Combine with, Bread Choice es Wraps Peanut Butter Jelly Large Fresh
March 2018 High School Lunch Menu
5 6 7 8 9 Homemade Creations Roasted BBQ Chicken Fresh Cooked Kale Black Eyed Peas Sweet & Sour Chicken Mashed Potatoes Seasoned Carrots Salisbury Steak w/ Sauce Seasoned Corn Brown Rice Grilled Turkey
Houston School District's Nutritional Analysis of Menu Items
Houston School District's Nutritional Analysis of Menu Items Beef Entrée Serving Size Calories Fat (g) Sat Fat (g) Protein (g) Carbs (g) Sodium (mg) Fiber (g) Beef and Bean Burrito 1 serving 279 8 2 16
served with our marinara sauce $6.69
Extra dressing, marinara, bang bang, chipotle, butter, blue cheese or any other dipping sauce.75 MOZZARELLA STICKS - Lightly battered mozzarella served with our marinara sauce $6.69 ZUCCHINI FRIES - Battered
MINISINK VALLEY HIGH SCHOOL LUNCH MENU January 1 January 4
Any Questions or Concerns January 1 January 4 1 2 3 4 Hamburger, Cheeseburger Crispy Chicken Patty/ OR Veggie Burger On A Hot N Spicy Chicken Patty WG Bun Lettuce, Tomato, Local Onions, Pickles Crisp Celery
Islander Middle School Lunch Menu November Week 1
Islander Middle School Lunch Menu November Week 1 Mexican Style Bar Choice of Beef or Black Bean Taco with topping choices Beef Teriyaki Dippers w/ Asian style rice and fresh steamed vegetables Meatball
Cholesterol (mg) Fiber (g) Protein (g) Spicy Chicken Patty
Week 1 Monday Calories Fat Sat Fat Spicy 400 17 3 25 650 41 5 20 Chicken Patty French 110 2.5 0 0 20 17 2 2 Fries Chef Salad 231 14.7 7.8 158 692 4.2 1.3 21.3 Chicken 570 27.5 3.5 30 1310 48 6 30 Cheesy
Wednesday. Thursday October 2. October 4. October 3. Crispy Chicken Tenders. Macaroni & Cheese Bar. Mashed Potatoes / Gravy. Sliced Ham.
October 2-6, 2017 October 2 October 3 October 4 October 5 October 6 Cheeseburger Bar Crispy Chicken Tenders Macaroni & Cheese Bar Cheese Steak Bar Choice of Cheese, Bacon, lettuce, Tomato Baked Fries Sliced
Private Lunch Grades 6-12
Please note that neither SLA Management, LLC nor the school can guarantee that the information here is 100% accurate and current. The nutritional information displayed is provided to us from our food manufacturers
November Wisconsin Lutheran High School Breakfast and Lunch Menu. Diner Station. Pizza Station. Breakfast. Creation Station.
and Lunch Menu 30 2 Chicken Bowl, Golden Cheeseburger Pizza Sausage, Egg, and Cheese on an English Muffin, French Toast Sticks, Blueberry Loaf 31 3 Crispy Chicken Tenders, Cheesy Pasta, Celery Sticks,
Entrée Selections Serving Size Cal Sodium Carbs Protein
Entrée Selections Serving Size Cal Sodium Carbs Protein 4x6 Cheese Pizza 1 each 310 360mg 30g 22g 4x6 Pepperoni Pizza 1 each 350 580mg 29g 22g 4x6 Sausage Pizza 1 each 330 420mg 29g 21g Baked Ravioli w/
Secondary Lunch Menu
Secondary Lunch Menu *Please note that all salads come with a roll, soft breadstick and/or croutons. Fruit and vegetables are served in half cup portions and students are allowed to take 2 fruits and 2
GST BOCES. Nutritional Analysis
Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium
Menu Item Serving Size Calories Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787 BBQ Chicken Wrap 1
Recipe Allergen Report
Recipe Allergen Report Menu: Kyrene Lunch 6-8 2018-2019 School: Akimel A-al Middle School Dates: February 01, 2019 - February 28, 2019 Recipe Number Recipe Name Eggs Fish Milk Peanuts Shellfish Soy Tree
MINISINK VALLEY HIGH SCHOOL LUNCH MENU December 3 December 7
Any Questions or Concerns December 3 December 7 3 Crispy Chicken OR Hot N Spicy Chicken Patty Toppings: Lettuce, Tomato, Onions, Or Pickles Creamy Tomato Soup Garlic Broccoli Crispy Chicken Rounds Sausage
Entrees. All of our chicken is hormone-antibiotic free. All entrees served with house salad, bread and butter
Appetizers Mussels in a white wine garlic sauce or red sauce...$10.00 Steamed Clams in a white wine garlic sauce or red sauce...$12.00 Crispy Fried Calamari with a rich tomato sauce... $9.50 Grilled Vegetables
MENU ITEM SERVING SIZE CARB
Carbohydrate Count for School Meals IMPORTANT NOTICE PERTAINING TO NUTRITION AND INGREDIENT INFORMATION Cherokee County School District attempts to provide nutrition and ingredient information regarding
Nutritional Information: NSLP Lunch
Nutritional Information: NSLP Lunch Nutritional information is current as of 11/1/18 and will be updated as applicable. NSLP Lunch meals are offered with: vegetable of the day, fruit (½ cup for PSN, K-5,
Riley Pizza City Menus
Riley Pizza City Menus Appetizers Garlic Bread & Cheese...3.95 Tomato Bread (garlic bread with tomatoes and cheese)...4.50 Knots (garlic, cinnamon or butter, 6 per order)...3.50 Icing......0.75 Garlic
MENU. Salads & Appetizers
Salads & Appetizers Our salad mix has romaine lettuce, tomatoes, red onions, cucumbers and garbanzo beans. Add breaded or grilled chicken or gyro meat to any salad for $1.89. Salates (Salads) Caesar Salad
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
SALADS STARTERS HOMEMADE SOUPS BUFFALO CHICKEN SALAD CHICKEN FINGERS (5) $8.49 CHICKEN FINGER PLATTER $9.99 TURKEY CHILI SALAD
STARTERS CHICKEN FINGERS (5) $8.49 TRY BUFFALO STYLE ADD.50 CHICKEN FINGER PLATTER $9.99 5 HOUSE BREADED CHICKEN FINGERS WITH FRENCH FRIES & COLE SLAW WITH CHOICE OF DIP. CHICKEN WINGS 1 lb. $8.99 MOZZARELLA
Nutritional Information: NSLP Lunch
Nutritional Information: NSLP Lunch Nutritional information is current as of 11/1/18 and will be updated as applicable. NSLP Lunch meals are offered with: vegetable of the day, fruit (½ cup for PSN, K-5,
School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017
Fat Saturated Fat BREAKFAST ITEMS Appleways Bar, Oatmeal Apple 2.4 oz (1 bar 270 48 8 3 3 Appleways Bar, Strawberry 2.4 oz. (1 bar) 270 46 9 3 4 Beef Sausage Patty w/ Cheese on a Bagel 1 Sandwich 255 29
Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium
Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
appetizers Mozzarella Sticks Real mozzarella coated in a seasoned batter. Served with marinara sauce. 7.99
appetizers Mozzarella Sticks Real mozzarella coated in a seasoned batter. Served with marinara sauce. 7.99 Wings One dozen of our large wings spun in your choice of sauce. Served with carrots, celery,
Ann Arbor Schools High School Lunch Menu: Jan Feb. 1, 2019
Food Focus: Citrus did you know that if you eat an orange after your workout citruses are linked in reducing muscle fatigue after strenuous exercise. It is an immune-boosting vitamin C with 100% of our
Base Menu Spreadsheet
Values Menu Name: LUNCH K8 Include Cost: No Site: Report Style: Detailed Monday - 03/05/2018 ursable Meal Total 1 CHOCOLATE STRAWBERRY 990117 SALISBURY STEAK WITH GRAVY 990210 WRAP, FAJITA CHICKEN (HS)
GREAT PLATE BLUE ROOSTER GREENVILLE AVE GRILL PASTO di PASTA FLOUR POWER
Tues., Jan. 5 Whole Grain Steak Fingers Strips o' Fire Hamburger (V) Big Daddy's Cheese Pizza Classic Club Panini Cuban BBQ Sandwich Whole Muscle Popcorn Chicken Cheeseburger Big Daddy's Pepperoni Pizza
Recipe Allergen Report
Recipe Allergen Report Menu: Kyrene Lunch Sureno 5-6 2017-2018 School: Sureno Elementary Dates: February 01, 2018 - February 28, 2018 Recipe Number Recipe Name Eggs Fish Milk Peanuts Shellfish Soy Tree
CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR MS AND HS LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at
ENTREES Bacon Cheese Burger on a Whole Grain Bun 361 24.42 3.64 853 BBQ Rib Sandwich on a Whole Grain Hoagie Bun 412 51.45 4 1358 Breaded Chicken Sandwich, on a Whole Grain Bun 330 32 4 610 Breaded Fish
The School District of Palm Beach County, Florida
Category The School District of Palm Beach County, Florida School Food Service Department Carbohydrate and Dietary Fiber Menu Items 2013-2014 School Year Menu Item Last revised March 2014 1 Portion Size
Nutritional Information: NSLP Lunch
Nutritional Information: NSLP Lunch Nutritional information is current as of 1/1/18 and will be updated as applicable. NSLP Lunch meals are offered with: vegetable of the day, fruit (½ cup for PSN, K-5,