NO CEREALS CONTAINING GLUTEN - WHEAT CONTAINING INGREDIENTS

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1 MENU OPTIONS THAT CONTAIN NO CEREALS CONTAINING GLUTEN - WHEAT CONTAINING INGREDIENTS The options in this guide DO NOT contain wheat or cereals containing gluten, as ingredients (wheat, rye, barley, oats, spelt, kamut, their hybridised strains or products thereof). We cannot guarantee however that your meal will not contain traces of these allergens. This guide is provided to enable you to make your own decision on menu choice. We cannot recommend or tell you what is suitable for you to eat. The descriptions on our menus do not include all ingredients or allergens always check the allergen guide to identify suitable dishes. The information in this allergen guide is based on recipe information and supplier specifications. Please be aware that this allergen information is subject to change so make sure that you check it each time you visit and inform a team member of your allergy dietary requirements every time you dine with us (before you place your order), even if you have eaten the dish before. That way, we can ensure that extra care is taken when preparing your meal to help prevent allergen cross-contamination. Standard garnishes and accompaniments are included, unless specified. Items that are added as a self selection, choice or trade-up must be reviewed and added to the base information. We review and republish the allergen data available to us regularly but the circumstances in which a product is made, packaged, stored and distributed may change without our knowledge. CROSS-CONTAMINATION: Please be aware that we handle wheat - cereals containing gluten in products in our kitchens, but reasonable steps will be taken to minimise cross-contamination during the preparation of your meal. Cooking equipment (e.g. fryers, grills etc) and food preparation areas may be shared and it is possible that any fried items you select from this guide may be cooked in the same frying oil as items containing gluten. Please ask a team member if you would like further information on our cooking methods and policy. If you are concerned about allergen cross-contamination of the food you wish to eat, please inform a team member who may also be able to show you the packaging of the product, and any may contain cereals containing gluten warnings that the supplier has provided. As part of the new legislation on The Provision of Food Information to Consumers, Regulation EU , we will only highlight allergenic ingredients if they are intentionally added to a product. We hope that you enjoy your meal! Page 1 of 5

2 Salad Bar Asian Slaw - Recipe Diced Beetroot - Recipe Carrots - Recipe Cucumber - Recipe Spiralized Carrots - Recipe Onions with spring onion - Recipe Iceburg Lettuce - Recipe Winter Veg Noodle Salad - Recipe Aloo Chana Chaat Salad - Recipe Ruby Winter Slaw - Recipe Coronation Cauliflower - Recipe Mexican Bean Salad - Recipe Balti Rice salad - Recipe Onions - Recipe Peppers - Recipe Pineapple Pieces - Recipe Coleslaw - Recipe Sweetcorn - Recipe Tomatoes - Recipe Butter Portion - Recipe Sunflower Spread Portion - Recipe Toppings - Raisins - Recipe Dressing - Blue Cheese - Recipe Dressing - Caesar - Recipe Dressing - Honey & Mustard - Recipe Dressing - Low Fat - Recipe Dressing - Red French - Recipe Dressing - Thousand Island - Recipe Starters Grilled Chorizo - Recipe Halloumi Skewers - Recipe Nachos - Recipe Potato Skins With Cheese - Recipe Potato Skins With Cheese & Bacon - Recipe Early Bird Menu RHR DN16 Early Bird Half Rack Of Ribs - Recipe RHR DN16 Early Bird 7oz Gammon - Recipe Page 2 of 5

3 Chicken & Combos Jerk Chicken Jambalaya - Recipe Salsa Chicken & Pepper Stack - Recipe Spicy Chicken Breast & King Prawns - Recipe Fish Simply Sea Bass - Recipe Sweet & Spicy Grilled Salmon - Recipe Steaks & Grills 7oz Gammon Steak - Recipe Vegetarian & Vegan Stuffed Pepper - Recipe Swap & Upgrade Buttered Green Beans & Peas - Recipe Jacket Potato With Butter - Recipe Spicy Tomato & Black Bean Rice - Recipe Mash Potato - Recipe Sage & Onion Seasoned Fries - Recipe Jacket Potato With Sour Cream - Recipe Sweet Potato Fries - Recipe Sides Grilled Corn - Recipe Skin On Fries - Recipe Garlic Glazed Flat Mushroom - Recipe Sweet Potato Fries - Recipe Puddings Coconut Pana Cotta - Recipe Lemon Tart - Recipe Vanilla & Raspberry Rice Pudding - Recipe Sticky Toffee Pudding - Recipe o Choice - Custard - Recipe o Choice - Real Dairy Ice Cream - Recipe Page 3 of 5

4 Unlimited Breakfast Back Bacon - Recipe Fried Free-Range Egg - Recipe Baked Beans - Recipe Flat Mushroom - Recipe Tomato - Recipe Hash Browns - Recipe Scrambled Free-Range Egg - Recipe Kids Baked Beans - Recipe Kids Scrambled Egg - Recipe oz Rump Steak - Recipe Continental Breakfast Bar Continental Breakfast Bar - Recipe o Apple, Raspberry & Watermelon Compote o Greek Style Yoghurt o Ubley Strawberry Yoghurt o Apples o Bananas o Easy Peel Orange o Fruit Salad o Watermelon o Honey o Belgian Chocolate Sauce o Pineapple Pieces o Maple Flavour Syrup Kids Menu Smaller Bites Chicken Strips - Recipe Omelette - Recipe Bigger Appetites Omelette - Recipe Harvester Recommends Grilled Chicken Breast - Recipe Harvester's Famous Ribs - Recipe oz Rump Steak - Recipe Grilled Salmon - Recipe Sweet Potato & Onion Skewers - Recipe Page 4 of 5

5 Kids Side & Veg Choices (Pick either 2 veg choices or 1 side & 1 veg) Side Choice - Cheese & Tomato Rice - Recipe Side Choice - Fries - Recipe Side Choice - Baked Potato - Recipe Side Choice - Mash Potato - Recipe Side Choice - Sweet Potato Fries - Recipe Veg Choice - Baked Beans - Recipe Veg Choice - Corn On The Cob - Recipe Veg Choice - Garden Peas - Recipe Veg Choice - Green beans - Recipe Veg Choice - Fresh Vegetable Sticks - Recipe Baby Food Cheesy Fish Pie - Recipe Chicken Dinner Pot - Recipe Egg Custard - Recipe Kids Menu - Puddings & Sundaes Strawberry Yoghurt - Recipe Fruitypot Jelly - Recipe Tutti Frutti Salad - Recipe Yummy Lolly - Recipe Banana Custard Face - Recipe Buffet Buffet - Grilled Corn - Recipe Buffet - Nachos - Recipe Buffet - Ribs - Recipe Buffet -Skin On Fries - Recipe Page 5 of 5

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