STARTERS SOUPS SALADS 16,00. Lobscouse grilled scallops, baked quail egg 10,50
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1 STARTERS Lobscouse grilled scallops, baked quail egg Three kinds of oysters, fines de claire red wine-shallots, lime-honey, thai-style Filet of white halibut kale salad, beetroot, apple-celery brew, horseradish Carpaccio Dijon-mustard cream, rocket salad, pine nuts, parmesan Terrine of boar with goose liver hazelnut-brioche, frisée, kumquat, amarena-cherry gel 16,00 10,50 14,00 11,00 15,00 SOUPS Cappuccino of Atlantic lobster deepwater prawn, coconut milk, pea sprouts Pumpkin cream soup oven-hokkaido, candied pumpkin seeds 10,00 SALADS Kale salad marinated pumpkin, roasted sweet chestnut, pomegranate seed 14,00 Seasonal mixed salad honey-balsamic, walnut-raspberry dressing or herb vinaigrette optional with: Goat cheese roasted with ham marinated quince Medium fried duck breast small 6,00 large 9,00 16,00 15,00
2 VEGETARIAN Stuffed portobello mushroom parsnip-potato mousseline, sheep s cheese, lamb s lettuce, honey, pumpkin seed oil 1 MEAT Chopped veal in creamy pepper sauce potato rösti, wild mushrooms, red onions Medium fried back of venison parsnip-potato mousseline, portobello mushroom,rowan berry, jus Roast beef, cold fried potatoes with bacon, homemade remoulade, wild herbs Filet steak of free range beef, 250 g (appr. 20 minutes preparation time) baked potatoes, port wine shallots, thyme jus, parmesan foam 22,00 26,00 20,00 34,00 FISH Baked filets of fish fried potatoes with bacon, spinach leaves, Dijon mustard sauce 21,00 Whole plaice croutons of bacon, parsley potatoes, small salad Fried filet of pikeperch cream cheese-potato mash, beetroot, shallot-lemon butter Chef s favorite ocean specialities fish consommé, tomato, garlic, saffron 20,00 23,00 22,00 Please ask our service team for current daily offers!
3 DESSERT Honey-orange cake pear sorbet, braised pear, walnut 9,00 Dessertvariation Hotel Hafen Hamburg 10,00 Black Forest in a glass valrhona chocolate, crunchy chip, cacao nips 9,00 Selection of homemade sorbets 9,00 D Espresso 2 little sweets, 1 cup of coffee or espresso Assortment of french cheese pickled cherries, fig mustard, nuts 6,50 13,00 AHOI CHRISTMAS MENU from 11 th November till 23 th December 2018 Filet of white halibut kale salad, beetroot, apple-celery brew Back of venison with elderberry icing white bean mash, roasted turnip, jus Curd mousse chocolate sorbet, braised pear, amarettini 42,00 per person If you have questions concerning additives, please ask our members of stuff!
4 RECOMMENDATION APERITIF Winter dream homemade seasonal aperitif with sparkling wine Spicy Lillet Lillet blanc, Thomas Henry Spicy Ginger, lime, rosemary 8,50 0,15 l 7,00 WINE 2017 Niersteiner Riesling Vineyard Louis Guntrum Rheinhessen, Germany 2017 Chardonnay & Weißburgunder Vineyard Rings Pfalz, Germany 2014 Cuveé Guillaume Merlot, Cabernet Sauvignon, Dornfelder, Portugieser, Pinot Meunier Vineyard Friedrich Becker Pfalz, Germany 2017 Dolcetto d Alba Sori Capelli Vineyard Elio Filippino Piemont, Italy 2016/17 Alicante Bouschet Syrah, Touriga Naciona, Aragonez Weingut Monte Da Ravasqueira Alentejano, Portugal 2014 Terroir Corbieres, Grenache, Mouvedre, Syrah Gerard Bertrand South of France, France 2 2 9,00 30,00 7,00 24,00 7,50 24,00 7,50 26,00
5 WHITE WINE GLASS GERMANY Rheinhessen Geil 2017 Grauburgunder Beck 2107 Stadecker Weißer Burgunder Saar Nik Weis 2017 Riesling Nahe Korell 2016 Cuveé Mahlzeit Württemberg Bruker 2016 Grauburgunder 2 7,00 24,00 2 7,50 26,00 9,00 30,00 AUSTRIA Carnuntum Glatzer 2017 Grüner Veltliner Waldberg ITALY Südtirol/ Alto Aldige Bozen 2017 Chardonnay Kalabrien Librandi 2017 Critone Val die Neto Bianco Chardonnay & Sauvignon 2 2 2
6 ROSÉ WINE GLASS Cote de Provence Caves d Esclans Whispering Angel 9,50 35,00 RED WINE GLASS GERMANY Rheinhessen Louis Guntrum 2016 Spätburgunder 2 FRANCE Languedoc Les Jamelles Selection Speciale 2016 Cabernet Sauvignon, Merlot 27,00 ITALY Abruzzen Vineyard Bove 2013 Indio DOC Montepulciano, Cabernet Sauvignon Apulien Vigneti del Salento 2017 I Muri Negroamaro 7,50 27,00 6,50 24,00 SPAIN La Mancha-Kastilien Finca Constancia 2016 Parcela 23 6,50 24,00
7 WHITE WINE GERMANY Mosel Nik Weis 2016 Riesling, Alte Reben 36,00 Pfalz Markus Pfaffmann 2017 Grauburgunder 24,00 Rheinhessen Dreissigacker 2017 Grauburgunder Seebrich 2015 Riesling, Niersteiner Schloss Schwabsburg 2 36,00 Franken Bickel-Stumpf 2016 Muschelkalk, Silvaner 31,00 Rheingau Johannishof 2016 Charta Riesling 2 Baden Laible 2017 Grauburgunder 37,00 FRANCE Loire Guy Saget 2017 Sancerre blanc AOC 3 Bourgogne Louis Jadot 2016 Pouilly-Fuissé 49,00 South of France Gerard Bertrand 2016 Chateau L Hospitalet Grand Vin Blanc La Clape 49,00
8 ROSÉ WINE Pfalz Rings Rosé 2017 Cabernet Sauvignon 24,00 RED WINE GERMANY Baden Landerer 2016 Oberrotweiler Spätburgunder, Alte Reben 35,00 Rheinhessen Weingut Dr. Köhler 2016 Blanc de Noir Merlot Pfandturm (red grapes pressed to white wine) Geil Nocturne 2014 Spätburgunder, Merlot, Cabernet Sauvignon, Dornfelder 27,00 3 AUSTRIA Carnuntum Glatzer 2016 Zweigelt, Reben Cuvée 36,00 FRANCE Rhone Paul Jaboulet Ainé 2014 Paralléle 45 rouge Grenache, Syrah 32,00 Beaujolais Louis Jadot 2014 Chateau des Jacques Morgon Bordeaux Baron de Rotschild (Lafite) 2016 Legende R Rouge Cabernet Sauvignon, Merlot 36,00 2
9 Bordeaux Saint Emilion 2008 Chateau Cote de Baleau Grand Crus 65,00 ITALY Venezia Azienda Zenato 2014 Ripassa Valpolicella D.O.C 45,00 Tuscany Ruffino 2015 Chianti Classico Riserva DOCG Castello die Gabbiano 2016/17 Dark Knight Cabernet Sauvignon, Merlot, Sangiovese 4 37,00 Piemont Marchesi die Barolo 2013 Nebbiolo 59,00 SPAIN Uclés Quninta de Quercus 2016 Tempranillo 37,00 Rioja Castillo de Clavijo, Reserva 2011 Tempranillo 35,00 Marques de Murrieta 2013 Tempranillo,Garnach 49,00
10 SPARKLING GERMANY Baden Sparkling House wine FRANCE Loire Crémant de Loire, Rosé Brut Pol Robert Thomas 0,1 l 0,1 l 7,00 31,00 8,50 42,00 CHAMPAGNER Baron de Rothschild Brut 0,1 l 11,00 75,00 Ruinart Rosé Brut 95,00 DESSERT WINE Nahe Weingut Korell Auslese 5 cl 6,50 Portugal Portwein Royal Oporto White Portwein Royal Oporto Tawny 5 cl 5,00 5 cl 7,00
11 NON ALCOHOLIC BEVERAGES Gerolsteiner Naturell 0,25 l 3,00 7,00 Gerolsteiner Medium 0,25 l 3,00 7,00 Fanta, Sprite 5, 6 0,25 l 3,00 Coca Cola, Coca Cola Light 5, 6, 8 3,00 Mezzo Mix Tonic Water, Bitter Lemon, Ginger Ale 5, 6, 7 5, 6,7 5,6,7 3,00 Apple spritzer Rhubarb spritzer 0,4 l 0,4 l 4,50 4,50 JUICE Orange juice Orange juice, freshly squeezed 3,00 5,00 Apple juice 3,00 Black currant juice 3,00 Tomato juice 3,00 ICE TEA 8 Chari Tea black 0,33 l 3,50 FASSBRAUSE 6 Engelbräu raspberry 0,5 l 4,50 Engelbräu woodruff 0,5 l 4,50 HOT BEVERAGES Cup of coffee Pot of coffee 2,50 4,00 Espresso 2,50 Cappuccino 3,50 Caffe Latte 3,50 Latte Macchiato 3,50 Hot chocolate 2,50 Glass of tea 2,50 Pot of tea 4,00
12 APERITIF Sherry dry, medium 5 cl 5,00 Martini bianco, rosso, dry 5 cl 5,00 Campari orange, soda 0,2l Aperol Spritz 0,2l 8,50 BEER Ratsherrn 2,50 0,3 l 3,50 0,5 l 5,50 Jever 2,50 0,3 l 3,50 0,5 l 5,50 Duckstein 0,3 l 3,50 0,5 l 5,50 Erdinger wheat beer 0,3 l 3,50 0,5 l 5,50 Erdinger wheat beer, non-alcoholic, bottle 0,5 l 5,50 Jever fun, non-alcoholic, bottle 0,33l 3,50 LONG DRINKS Choose your own long drink with a soft drink of your choice: Gin Rutte, Wodka Russian Standard, Rum, Rum Abuelo Añejo, Whiskey Evan Williams 0,4 l FRUIT BRANDY LANTENHAMMER Willams pear 4 cl 6,00 Red Willams pear 4 cl 6,00 Yellow plums 4 cl 6,00 Wild raspberry 4 cl 6,00 Hazelnut 4 cl 6,00 Hazelnut, cask aged 4 cl 7,00
13 LIQUEUR Amaretto di Saronno 4 cl 6,00 Baileys 4 cl 6,00 Cointrau 4 cl 6,00 Grand Marnier 4 cl 6,00 Sambucca Molinari 4 cl 6,00 Drambuie 4 cl 6,00 GRAPPA Grappa di Chardonnay Nonino, Barrique 4 cl 7,00 Grappa Marzadro, Morbida 4 cl Grappa Marzadro, Tradizionale 4 cl BRANDY Torres 15, Reserva Imperal Brandy 4 cl 7,00 Armangnac, Cles de Ducs VSOP 4 cl 6,00 Cardenal Mendoza 4 cl Calvados Dauphine Fine 4 cl COGNAC Hine Antique XO, Premier Crue 4 cl 24,00 Hine H by Hine, Fine Champagne VSOP 4 cl Remy Martin 4 cl Hennesy Fine 4 cl 9,00 WHISK(E)Y Glengoyne Single Malt, 10 Years 4 cl 7,00 Johnny Walker, Red Label 4 cl 6,00 Glenmorangie Highland Single Malt, 10 years 4 cl Chivas Regal, 12 years 4 cl 9,00 Tullamore Dew, Irish blend 4 cl 6,00 Evan Williams, Bourbon 4 cl 6,00 Jack Daniels, Bourbon 4 cl 6,00
14 BITTERS Fernet Branca 4 cl 6,00 Fernet Menta 4 cl 6,00 Jägermeister 4 cl 6,00 Averna 4 cl 6,00 Ramazotti 4 cl 6,00 Underberg 4 cl 6,00 SPIRITS Oldesloer Gründermarke 2 cl 3,00 Wodka Russian Standard 2 cl 3,00 Hamburger Kümmel 2 cl 3,00 Helbings Aquavit 2 cl 4,00 Malteser Aquavit 2 cl 3,00 Linie Aquavit 2 cl 3,00 Jubiläums Aquavit 2 cl 3,00 Key tot he additives: 2-with antioxidant,3-with preservative, 5-with sweetener; 6-with colorant, 7-with contains quinine, 8-with contains caffeine, 9-with contains taurine
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STARTERS SOUPS SALADS 16,00. Büsumer Shrimps potato dumpling, purslane aioli, wild herbs 15,00. Lobscouse grilled scallops, baked quail egg
STARTERS Büsumer Shrimps potato dumpling, purslane aioli, wild herbs Lobscouse grilled scallops, baked quail egg Crispy smelt fish brown bread, fennel salad, cucumber sauce, yellow beetroot, cress Carpaccio
Cold drinks. Refreshment beverages. Juices
Cold drinks Refreshment beverages Adelholzener carbonated 0,75 l 7,90 Adelholzener plain 0,75 l 7,90 Selters mineral water from the Lahn 0,25 l 3,00 Selters mineral water from the Lahn 0,75 l 7,90 Selters
Drinks. sparkling wine (own brand) half dry 0.1 l 5.40 Riesling sparkling wine Brut bottle fermentation dry 0.1 l 6.50
2018 Drinks & Wines Drinks Aperitif Lillet blanc 4 cl 6.00 Pimm s No1 4 cl 6.00 Martini Bianco 5 cl 7.00 Martini Extra 5 cl 7.00 Martini Rosso 5 cl 7.00 Campari 4 cl 6.00 Campari Orange / Soda 8.00 Sherry
PORT CLASSICS STARTERS SOUPS SALADS. small 11,00. Shrimps Büsum style, small potato fritter, tomato aioli. large 19,00
PORT CLASSICS STARTERS Shrimps Büsum style, small potato fritter, tomato aioli Labskaus, grilled scallops, baked quail egg Carpaccio from Frisian bullock, rocket salad, pine nuts, parmesan cheese Pickled
Belsazar Dry 5 cl Belsazar Rosé 5 cl Belsazar White 5 cl Belsazar Red 5 cl Hugo 20 cl Kir 20 cl 4.90
Aperitif Belsazar Dry 5 cl 4.80 Belsazar Rosé 5 cl 4.80 Belsazar White 5 cl 6.20 Belsazar Red 5 cl 6.20 Aperol Spritz 1,9 20 cl 5.50 Hugo 20 cl 5.90 Campari on the rocks 1 4 cl 3.50 Campari Orange 1 20
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gin, vodka, vermouth white, lemon zest 10,5 gin, vermouth red, Campari 9,5 Campari, vermouth red, soda 8 cassis, champagne 13,5
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MENU Book your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms Private location for 2 to 200 persons For further information please contact our Event Team cateringvic@eurest.at +43
Salzufer. salad 13,1,6,7,4 4, Mixed s 7, Mixed 7,20 7,60. breast Rocket 7,60. Additives: 1 stabilazing agent.
Café Restaurant Am Salzufer SALADS 200. Mixed s salad 13,1,6,7,4 4,90 201. Mixed salad with sheep ss cheese 13 3,1,6,7,4,6,10 202. Mixed salad with tuna 13,1,6 6,7,4,11 203. Mixed salad with chicken breast
price Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato 18,00 kn Espresso with whipped cream 18,00 kn Cappuccino 18,00 kn Caffe Latte
COFFEE Espresso 14,00 kn Macchiato 16,00 kn Latte macchiato Espresso with whipped cream Cappuccino Caffe Latte Caffe Americano 14,00 kn Decaff Coffee 15,00 kn Ice coffee (espresso, milk, homemade ice cream)
BEST OF BRITISH POP VIP MENU
VIP MENU BEST OF BRITISH POP VIP MENU STARTERS English Goose with orchid berries Fragrant Devon crab with violet garden flowers and lemon Somerset goats cheese and North Yorkshire honey and seeds Artichoke
Aperitives. Sparkling Wines & Champagne. Brandy & Armagnac. Portwine
Aperitives 81 8 cl Cinzano bianco, rosso 82 8 cl Martini bianco, dry 83 5 cl Martini dry coctail (4cl gin, 1cl Martini dry, olive)59,- 85 9 cl Campari orange (4cl Campari, 5cl orange nectar) 84 4 cl Campari
DRINK MENU. APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320
BEVERAGE DRINK MENU APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320 VODKA Absolut Blue - Peach - Pear 270 Absolute Elyx 400 Smirnoff Citron Raspberry Apple 270 Ketel
Bottle Glass CHAMPAGNE & SPARKLING WINE
Bottle Glass CHAMPAGNE & SPARKLING WINE Moet & Chandon Brut Imperial, France 10,500 Pitars Prosecco Millasimato, Italy 3,550 Follador Prosecco Treviso Extra Dry, Italy 2,850 Chanceux Brut, France 2,250
Asian Wok Bar Open from
The following beverages are part of the All Inclusive Plus Package and are served all day - all night Water Villa Still Water Soft Drinks Juices Hot Beverages Coke, Diet Coke, Sprite, Fanta, Tonic Water,
Beverages. Santa Cristina, Antinori Sauvignon & Trebbiano Tuscany, Italy Mixtus, Trivento Chardonnay & Torrontes Mendoza, Argentina
Beverages Water & Soft Drinks Beer Aperitif San Pellegrino 50cl (Sparkling Water) Acqua Panna 75cl (Still Water) San Pellegrino 75cl Tonic Water, Soda Water, or Mirinda Orange 163.000 163.000 86.000 Saigon
Hotel Kämp Banquet Wedding Menus
Hotel Kämp Banquet Wedding Menus 1.3.2018-31.8.2018 To start the dinner, we recommend delicacies and appetizers from the selection below. APPETIZERS 6 / item Toast Skagen with white fish roe and dill Sesame
04/04/17 Taxes et service compris/ taxes and service included
Cocktails long drinks Apérol Spritz (16 cl): 11,00 Apérol, Prosecco, eau pétillante (Apérol, Prosecco, soda water) Costa Smeralda (16 cl): 14,00 Gin Hendrick s, Cointreau, citron vert, menthe fraiche,
STARTER OYSTERSHOOTER 4.50 MISO SOUP 4.50 EDAMAME 7.50 L.A. SALAD 9.50 VEGETABLES TEMPURA 9.50 CHICKEN SKEWER YAKITORI 9.50
STARTER OYSTERSHOOTER 4.50 MISO SOUP 4.50 EDAMAME 7.50 L.A. SALAD 9.50 with avocado,sesamechips and american dressing VEGETABLES TEMPURA 9.50 CHICKEN SKEWER YAKITORI 9.50 POTATO WILD GARLIC SOUP 10.50
Carlsberg - Denmark - Lager - 5% ABV Grimbergen - Belgium - Abbey White - 6% ABV. 1664, Asahi, Corona, Moa cider
HAPPY HOUR DRINKS MONDAY TO FRIDAY 3 TO 7:30 PM DRAUGHT BEER $55 / PINT Carlsberg - Denmark - Lager - 5% ABV Grimbergen - Belgium - Abbey White - 6% ABV BOTTLED BEERS & CIDER $45 1664, Asahi, Corona, Moa
APERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint
APERITIFS Aperol, Campari, Martini Bianco, Martini Rosso, 42 Martini Extra Dry, Pimm s No.1, Ricard, Pernod, Fernet Branca, Cockburns Special,Tio Pepe, Bristol Cream BOTTLED BEER Budweiser, Heineken, Becks
Soups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
Welcome aboard our airships
Welcome aboard our airships List of beverages 3 List of wines 5 Contact Banquet and Events Department Tel.: +49 331 907 75 555 Email: veranstaltung@hukg.de Am Luftschiffhafen 1 A historical location In
Drinks Menu cl Cinzano bianco, rosso 50, cl Martini bianco, dry 50, cl Martini dry coctail
Drinks Menu Aperitives 81 8 cl Cinzano bianco, rosso 50,- 82 8 cl Martini bianco, dry 50,- 83 5 cl Martini dry coctail 59,- (4cl gin, 1cl Martini dry, olive) 84 4 cl Campari bitter 50,- 85 9 cl Campari
Aperol Spritz Aperol & Prosecco. Autumno Billini Peach puree, Aperol & Prosecco. Orange Juice, Grand Marnier & Prosecco
COCKTAILS { APERITIFS, PRE DINNER COCKTAILS } Aperol Spritz Aperol & Prosecco Autumno Billini Peach puree, Aperol & Prosecco Mimosa Orange Juice, Grand Marnier & Prosecco Bicyclette Campari, Pinot Grigio
The bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
The bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
MENU 5-COURSE DINNER MENU AMUSE-GUEULE WE RECOMMEND OUR SALMON SASHIMI SHRIMP SPRING ROLL TERIYAKI FROM THE PIKE-PERCH NEW HOD ROD ROLL
MENU WE RECOMMEND OUR 5-COURSE DINNER MENU 69.00 AMUSE-GUEULE SALMON SASHIMI WITH HOT OLIVE OIL, PONZU TOMATOES AND VEGETABLE STRAW 18.50 SHRIMP SPRING ROLL WITH GREEN-SWEET-CHILI DIP 14.50 TERIYAKI FROM
Our bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should
Our bar team are delighted to create cocktails tailored to suit your individual taste or a classic cocktail that does not feature on our list, should this be more to your liking. Please do not hesitate
APERITIFS BOTTLED BEER. DRAUGHT BEER Pint ½ Pint
APERITIFS Aperol, Campari, Martini Bianco, Martini Rosso, 44 Martini Extra Dry, Pimm s No.1, Ricard, Pernod, Fernet Branca, Cockburns Special,Tio Pepe, Bristol Cream BOTTLED BEER Heineken, Becks 41 BrewDog
1. Pierre Lacasse Chardonnay France (2) Unoaked Chardonnay, clean and fresh with a boiled sweet finish.
WINE LIST Crisp & Refreshing White 125ml 175ml 250ml 75cl 1. Pierre Lacasse Chardonnay France (2) 3.15 4.50 5.75 15.95 Unoaked Chardonnay, clean and fresh with a boiled sweet finish. 2. Matra Hill Pinot
Starters and long drinks
BAR MENU STARTERS Hugo elderflower syrup, mint, Secco, soda Lillet Wild Berry Spritz Lillet Blanc, cranberry syrup, frozen berries, Schweppes Russian Wild Berry, Secco Aperol Spritz Aperol, Secco, soda
le bar rouge BAR Savour every instant at novotel
le bar rouge BAR Savour every instant at novotel BEERS & ciders cocktails Draught Tiger $13 Heineken $13 Bottle Tiger $14 Heineken $14 Corona $15 Budweiser $15 Jug Tiger $52 Heineken $52 Ciders Original
HOURS 12PM I 1.45PM. CLOSE ON SUNDAY Opened on request. Information at the reception.
OPENING HOURS LUNCH DINNER 12PM I 1.45PM 7PM I 9.15PM CLOSE ON SUNDAY Opened on request. Information at the reception. «We prefer to have a product temporary out of stock, rather than choosing a lower
Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic. Campari, Orange Curacao, Orange Juice, Lime, Syrup and Tonic
Signature Cocktail Drink List On The Bay 130.000 Tequila, Blue Curacao, Lime, Thyme Syrup A Brandy 160.000 Cherry Brandy, Cointreau, Orange Juice, Lime, Syrup and Tonic Camorange 160.000 Campari, Orange
Origin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn
Origin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn x the meal s recipe (or a version thereof) does not
Soups. Salad. Beef broth soup, served with a savory herbed crepe 4,60. Beef broth soup with swabian dumplings (Maultaschen) 5,20
Soups Beef broth soup, served with a savory herbed crepe 4,60 Beef broth soup with swabian dumplings (Maultaschen) 5,20 Tomatocremesoup 4,80 with a housemade Basilpesto Appetizers Animal lard with bread
adliya - manama COCKTAILS Pina Colada 3.9 White rum, coconut cream, pineapple juice
COCKTAILS Mai-tai 3.9 White rum, dark rum, amaretto, triple sec, orange juice, pineapple juice Pina Colada 3.9 White rum, coconut cream, pineapple juice Irish Schanpper 3.9 Irish whiskey, peach schnapps,
S T A R T E R S. Pressed pork cheeks & Prague ham Beetroot, chestnuts, dark beer foam 330. Seared tuna Nicoise salad Shallot vinaigrette 350
S T A R T E R S Pressed pork cheeks & Prague ham Beetroot, chestnuts, dark beer foam 330 Seared tuna Nicoise salad Shallot vinaigrette 350 Goat cheese terrine Seasonal salad, ratatouille coulis, balsamic
bakery basket, fruit, cereals, milk or yoghurt, egg dish or specialties, hot beverage, juice bakery basket 8 your choice of 6 items
BREAKFAST andaz breakfast 30 includes your choice of bakery basket, fruit, cereals, milk or yoghurt, egg dish or specialties, hot beverage, juice à la carte bakery basket 8 your choice of 6 items soft
HERZLICH WILLKOMMEN IN DER WELCOME TO
HERZLICH WILLKOMMEN IN DER WELCOME TO COCKTAILS & DRINKS ALKOHOLFREIE GETRÄNKE non-alcoholic drink GEROLSTEINER SPRUDEL / MEDIUM / NATURELL GEROLSTEINER SPRUDEL / NATURELL FACHINGEN MEDIUM 0,25 l 3,20
Bottled Beer. Soft Drinks
Draught Beer / Bottled Beer / Soft Drinks Draught Beer 100. Berliner Pilsner 0,3 l 2,90 0,5 l 4,10 a seasoned beer with a hint of bitter 102. Schöffenbier (brewed only for us) 0,3 l 3,10 0,5 l 4,30 natural
Cosmopolitan - R45 The perfect blend of Vodka and Contreau with a citrus background.
Cocktails Pomegranate or Eldeflower Signature Cocktail - R50 Smooth Bombay Sapphire Gin blended with a hint of extra dry Vermouth... with our added secret ingredient! Classic Martini - R45 Smooth Tanqueray
DINNER MENU VEGETARIAN
DINNER MENU DINNER MENU Spectre s Smoked Salmon Smoked Salmon on Large Blini with Dill and Capers, Casino Crab Cakewith Crab Salad *** Live and Let Die Guinea Fowl Roast Breast of Guinea Fowl with Butternut
Pure chips and curry mayonnaise 30. Chicken in sugarcane 40. Golden vegetable spring rolls and sweet chili sauce 40. Portobello mushroom tempura 40
Pure chips and curry mayonnaise 30 Chicken in sugarcane 40 Golden vegetable spring rolls and sweet chili sauce 40 Portobello mushroom tempura 40 Prawn tempura and chili mayonnaise 45 Wagyu vs chicken burgers
SIGNATURE COCKTAILS. House Red Wine, Passion Juice, Lychee Puree, Rosemary Leaf, Sprite
SIGNATURE COCKTAILS LA VIE EN ROSE* 195.000 House White Wine, Strawberry Puree, Cherry Brandy, Angostura Bitter, Fresh Lime Juice, Apple Juice, Soda STAIR WAY TO THE HEAVEN* 225.000 House Red Wine, Passion
A CUP OF XOCOLATL PERHAPS? BEVERAGES
BEVERAGES A CUP OF XOCOLATL PERHAPS? That s what the Aztecs called the drink they made from the same cocoa beans that we use today to make our delicious hot chocolate. We still use the recipe perfected
BEST OF BRITISH POP DINNER MENU VEGETARIAN
DINNER MENU BEST OF BRITISH POP DINNER MENU STARTERS English Goose with orchid berries Fragrant Devon crab with violet garden flowers and lemon MAINS Seared Scottish sirloin with browned onion and English
S T A R T E R S S O U P S
S T A R T E R S Steamed Norwegian King Crab on Avocado Mango Relish and Chili Aioli Sauce 460,- Czk Thinly Sliced Marinated Salmon with Szechuan Pepper and Lemon Zest 420,- Czk Terrine of Foie Gras Marinated
APÉRITIF SCHLOSSHOTEL MONREPOS 0,1 l 6,50 Liqueur of wild Strawberries 1, Sparkling Wine, Lemon Zest
APERITIFS APÉRITIF SCHLOSSHOTEL MONREPOS 0,1 l 6,50 Liqueur of wild Strawberries 1, Sparkling Wine, Lemon Zest MONREPOS SPRITZ 0,2 l 7,50 Sparkling Wine, Lime Juice, Sugar, Soda RAMAZZOTTI ROSATO MIO 0,2
Veuve Clicquot Yellow Label BRUT FRANCE Moët & Chandon Rosé Impérial BRUT FRANCE. Da Luca Prosecco ITALY
Red Wine Gls Btl Cuvée Sabourin Cabernet Sauvignon, Pays d'oc IGP southern france 180 Cuvée Sabourin Shiraz, Pays d'oc IGP southern france 185 Oyster Bay Merlot Hawke's Bay NEw ZEALAND 395 Terrazas de
Jack Bain s Collection
Whiskey Single Malt Kavalan Sherry Oak 550 Monkey Shoulder 310 Oban 14 years 450 Glenmornagie Sherrywood Lasanta 310 Glenmorangie Quinta Ruban 390 Glenmorangie 18 years 450 Macallan 12 years 450 Macallan
Breakfast and Drinks
Breakfast and Drinks Breakfast Bread 0,60 Croissant 2,00 Smoked Salmon 4,00 Boiled Egg 1,00 fried Bacon 3,00 Scrambled Egg 3,00 jam, Nutella, honey 0,50 Portion butter 0,50 Yogurt with fruit salad 3,50
Beverages. Aperitifs. Beers
Beverages Aperitifs - Martini Bianco 5 cl 2,50 - Martini Rosso 5 cl 2,50 - Sherry Medium Sandeman 5 cl 2,60 - Port Tawny Sandeman 5 cl 2,90 - Glas of sparkling wine or Prosecco 0,1 l 2,90 - Kir Royal 0,1