EXTRAS BREAKFAST (UNTIL O CLOCK)
|
|
- Allen Reynold Robertson
- 6 years ago
- Views:
Transcription
1 BREAKFAST (UNTIL O CLOCK) BAVARIAN WEISSWURST BREAKFAST 2 pieces of Weisswurst, pretzel, sweet mustard, wheat beer 0,33 l ,50 GOOD MORNING BREAKFAST Vital roll, croissant, juice to choice, butter, honey, muesli, jam, fresh fruit salad, tea or coffee ,50 FITNESS BREAKFAST Natur yoghurt from Berchtesgaden, fresh fruits, honey, cream cheese with garden cress, smoked salmon, butter, Bavarian boiled egg, Dallmayr Superkorn bread and vital roll, tea or coffee and mango-passion fruit smoothie ,50 DALLMAYR BREAKFAST Roll, croissant, juice to choice, ham, champagne salami, ham of Parma with melon, Allgäu mountain cheese, chive cream cheese, butter, jam and honey, tea or coffee ,50 SCHLEMMER BREAKFAST Roll, croissant, toast, juice to choice, butter, jam, honey, ham, cream of duck liver, chive cream cheese, salmon, shrimps cocktail, tea or coffee with a glass of Dallmayr Prosecco ,50 with a glass of Champagne Dallmayr ,50 EXTRAS Glass of Dallmayr Prosecco di Valdobbiadene... 0,1 l 6,50 Glass of Champagne Dallmayr Premier Cru Brut.. 0,1 l 12,50 Fresh orange juice ,2 l 4,50 Fresh multi vitamin juice ,2 l 4,50 Fresh blood orange juice ,2 l 4,50 Smoothie Mango-Maracuja ,2 l 3,90 Tomato juice ,2 l 3,50 Croissant ,00 Natural yoghurt from Berchtesgaden ,70 Muesli ,80 Fresh fruit salad ,50 Mixed cheese plate ,50 Pancakes with maple syrup and red fruit jelly ,50 2 fried eggs with ham or bacon ,00 2 scrambled eggs with ham or bacon ,00 Bavarian boiled egg (5 minutes) ,00 Omelette with mushrooms and tomatoes ,50 with ham and cheese ,50 Salmon malossol small (60 gr.) ,50 large (80 gr.) ,50
2 DISHES FROM O CLOCK SOUPS Creamy pea soup with bacon ,50 Lobster cream soup ,50 Dallmayr Bouillabaisse Atlantic Ocean fish and seafood in root vegetables stew with saffron ,50 STARTERS Piccata of topinambur, dandelion salad, tomatoes and white balsamic dressing ,50 Dallmayr shrimps cocktail ,50 Caesar s Salad - with roasted chicken breast ,50 Caesar s Salad - with roasted salmon ,50 Carpaccio of Bavarian beef fillet with rocket salad and parmesan shavings ,50 Salade Niçoise Slices of tuna, quail eggs, caper apples, black olives, tomatoes, potatoes and green salad ,50 DALLMAYR PASTA Ravioli filled with asparagus and ricotta, sauce of fresh wild garlic and parmesan chip ,50 Roasted stripes of calf s liver with sherry cream sauce, gnocchi, green asparagus and rhubarb ,50 MAIN DISHES Herb galette filled with spring vegetables, pommes risolee and parmesan sauce (vegetarian) ,50 Bavarian chicken breast with potato mousseline and vegetables of broad beans and carrots ,50 Roasted fillet of Bavarian char with almond butter, leaf spinach with oven tomatoes and château potatoes ,50 Minute steaks of beef fillet with carpaccio of yellow and red tomatoes and rocket salad. 24,50 Half Lobster Thermidor with light mustard cream, baked with herb mousseline and basmati rice ,50 Glaced scallops with mustard sauce, Asian cucumber salad and frisee lettuce ,50 Variation of Dallmayr salmon Smoked salmon Malossol, Gravad Lax, Garbouscha salmon, salmon tartar with horseradish cream and mustard-dill-sauce 19,50
3 DESSERTS Crème brûlée of Tahiti vanilla ,00 Strawberry meringue with rhubarb ragout, fresh strawberries and pistachio crumble ,00 Hazelnut-Japonaise with poached apricots and ice cream of sesame-caramel... 9,50 ICE CREAM CREATIONS DOLCE VITA CUP Chocolate ice cream, vanilla ice cream, caramelized nuts, whipped cream and chocolate sauce ,50 CHOCOLATE CHERRY CUP Chocolate ice cream, black cherry ice cream with almond milk, sour cherries, roasted almonds and whipped cream.... 9,50 STRAWBERRY GOURMET CUP Strawberry ice cream, yoghurt ice cream, fresh strawberries, whipped cream and strawberry sauce ,50 AFFOGATO AL CAFFÈ Ball vanilla ice cream with hot espresso ,50 DALLMAYR ICED COFFEE Coffee, vanilla ice cream, whipped cream ,80 SOFTDRINKS Gerolsteiner Stille Quelle Medium ,25 l 2,80 Gerolsteiner Stille Quelle Medium ,75 l 7,00 Gerolsteiner Stille Quelle Naturell ,25 l 2,80 Gerolsteiner Stille Quelle Naturell ,75 l 7,00 Schweppes Tonic Water ,20 l 3,00 Schweppes Bitter Lemon ,20 l 3,00 Schweppes Ginger Ale ,20 l 3,00 Coca Cola 1/9 / Cola Light 1/9/ ,20 l 3,00 Fanta 1 / Sprite ,20 l 3,00 Bionade, biological lemonade - Elderflower ,33 l 3,30 - Ginger-Orange ,33 l 3,30 Fresh multi vitamin juice ,20 l 4,50 Fresh blood orange juice ,20 l 4,50 Fresh orange juice ,20 l 4,50 Apple juice unfiltered ,25 l 3,50 Orange juice Wolfra ,20 l 3,50 Tomato juice Wolfra ,20 l 3,50 Elderflower spritzer ,40 l 4,50 Rhubarb spritzer ,40 l 4,50 Apple spritzer ,40 l 4,50 DALLMAYR ICED CHOCOLATE Chocolate, chocolate ice cream, whipped cream ,80 1 contains food coloring, 9 contains caffeine, 10 contains quinine, 13 contains phenylalanine
4 BEER Hofbräu Original ,30 l 3,50 Bitburger Premium Pils ,33 l 3,50 Bitburger nonalcoholic ,33 l 3,00 Radler Beer with lemonade ,30 l 3,50 Erdinger Wheat Beer ,33 l 3,50 Erdinger Wheat Beer nonalcoholic ,33 l 3,00 APERITIF Kir Royal ,10 l 13,50 Rhabarber Spritz ,20 l 7,50 Hugo ,20 l 7,50 Bavarian Spritz 1/ ,20 l 7,50 Aperol Spritz 1/ ,20 l 7,50 Sherry Fernando de Castilla Manzanilla cl 4,90 Portwein Noval Tawny cl 5,00 Campari Bitter cl 4,50 - with Soda water ,20 l 6,50 - mit orange juice ,20 l 7,50 SPARKLING WINE EDITION DALLMAYR Dallmayr Prosecco di Valdobbiadene ,10 l 6,50 Spumante extra dry ,75 l 39, Dallmayr Meistercuvée German sparkling wine extra dry ,75 l 39,50 Champagne Dallmayr ,10 l 12,50 Premier Cru Brut ,375 l 38, ,75 l 76,00 Champagne Dallmayr Brut Rosé ,75 l 89,00 Champagne Dallmayr Premier Cru Brut 2007 Blanc de Blancs ,75 l 95,00 WHITE WINE GERMANY 2013 Rheingau Riesling Edition Dallmayr.... 0,10 l 6,50 Robert Weil Quality wine Rheingau ,75 l 43, Escherndorfer Silvaner Edition Dallmayr Rainer Sauer Quality wine Franconia ,75 l 29,50 Martini Bianco cl 4,00 contains food coloring, 2 contains preservatives, 10 contains quinine
5 AUSTRIA 2014 Sauvignon blanc Tradition Südsteiermark Stefan Potzinger Quality wine Südsteiermark.. 0,75 l 39, Grüner Veltliner Himmelreich Edition Dallmayr ,10 l 4,50 D. & T. Söllner Quality wine Wagram ,75 l 28,00 ITALY 2014 Réserve della Contessa Alto Adige D.O.C. White wine cuvée of Chardonnay & Sauvignon blanc Manincor Südtirol ,75 l 37, Lugana Brolettino D.O.C ,10 l 6,50 Ca dei Frati Lombardei ,75 l 43,50 FRANCE 2014 Sancerre A.C. Cuvée G.C ,10 l 5,80 Jean Max Roger Loire ,75 l 39,50 ROSÉ WINE ITALY 2014 Al Posto dei Fiori Coste della Sesia Rosato DOC Pianelle - Piemont ,75 l 43,00 RED WINE GERMANY 2013 Pinot Noir Steinfelsen Edition Dallmayr.. 0,10 l 5,80 Holger Koch Quality wine Baden ,75 l 36, Black Print Cuvée Markus Schneider Quality wine Pfalz ,75 l 39,50 AUSTRIA 2014 Carnuntum Cuvée (Pinot Noir & Zweigelt) Edition Dallmayr Gerhard Markowitsch Quality wine Carnuntum.. 0,75 l 29,50 ITALY 2014 Doppio Passo Primitivo Salento IGT.... 0,10 l 4,50 Casa Vinicola Botter Apulien ,75 l 27, Chianti Classico DOCG Tenuta Villa Trasqua Toskana ,75 l 34,00 FRANCE 2014 Les Terrasses du Soleil ,10 l 3,90 Domaine Lafage Côtes du Roussillon AOP.... 0,75 l 24,00 - Dallmayr wine of the year
6 DALLMAYR SPIRITS Dallmayr Williams Birne cl 4,50 Dallmayr Waldhimbeere cl 4,50 Dallmayr Bayerischer Obstler cl 4,50 Dallmayr Bergheuschnaps cl 4,50 Dallmayr Lemoncello cl 4,50 Dallmayr Hoflieferant (Likör) cl 4,50 Cognac Fine Petite Champagne Dallmayr cl 7,50 Vieille Réserve, 20 Jahre alt OTHER SPIRITS & LONGDRINKS Glenmorangie Highland Single Malt Scotch Whisky (10 Jahre) 2 cl 7,50 Grappa di Chardonnay, Pojer & Sandri cl 4,50 Calvados Pays d Auge A.C., 8 Jahre alt cl 5,50 Ramazzotti cl 4,50 Fernet Branca cl 4,50 Wodka Moskovskaya Cristall cl 4,50 Baileys Original Irish Cream * /1/ cl 4,50 Amaretto Disaronno cl 4,50 Wodka Lemon cl 9,50 Gin Tonic cl 9,50 Cuba Libre 1/ cl 9,50 1 contains food coloring, 9 contains caffeine, 10 contains quinine, *contains milk
BREAKFAST (UNTIL O CLOCK) BREAKFAST (UNTIL O CLOCK)
BREAKFAST (UNTIL 12.00 O CLOCK) GOOD MORNING BREAKFAST Birchermüesli, fresh fruit salad, vital roll, croissant, butter, honey, jam, juice to choice, tea or coffee..... 15,50 FITNESS BREAKFAST Bavarian
More informationBREAKFAST (UNTIL O CLOCK) BREAKFAST (UNTIL O CLOCK)
BREAKFAST (UNTIL 12.00 O CLOCK) GOOD MORNING BREAKFAST Birchermüesli, fresh fruit salad, vital roll, croissant, butter, honey, jam, juice to choice, tea or coffee..... 15,50 FITNESS BREAKFAST Bavarian
More informationCOLD DISHES SMALL PLATES COLD DISHES
COLD DISHES OPERA platter Marinated prawn, smoked malossol salmon, duck pâté, roast beef, Parma ham, melon, Waldorf salad...... 24.50 Selection from the Dallmayr salmon manufactory Smoked malossol salmon,
More informationCOLD DISHES COLD DISHES SMALL PLATES
COLD DISHES OPERA platter Marinated prawn, smoked malossol salmon, duck pâté, roast beef, Parma ham, melon, Waldorf salad....... 24.50 Selection from the Dallmayr salmon manufactory Smoked malossol salmon,
More informationBig Farmer breakfast with small salad bouquet 8,50. Small sweet breakfast 6,00. Large sweet breakfast 9,50. Small Wake up!
BREAKFAST Bavarian veal sausage breakfast with oven-fresh pretzel 7,50 2 mild spiced veal sausages with butter and sweet mustard Big Farmer breakfast with small salad bouquet 8,50 Potato, bacon, onion
More informationAntipasti - Starters
Antipasti - Starters 1 Antipasto Delicato (grilled vegetables, octopus salad, vitello tonnato, Parma ham & melon) 11,50 2 Goat cheese terrine with sweet pepper mash, roasted bread 10,50 3 Beef carpaccio
More informationSoups. Starters. Salads. MAREDO Pot 6.99 Savory stew, with vegetables and spicy chorizo 1, 2
Starters Double enjoyment Starter platter for two prawn skewer 4, 6, 3 chicken wings, 2 chorizo slices, 2, 50 g Halloumi barbecue cheese, pimientos de Padrón, 2 x garlic bread, salad mix 4, Aioli Soups
More informationCold drinks. Refreshment beverages. Juices
Cold drinks Refreshment beverages Adelholzener carbonated 0,75 l 7,90 Adelholzener plain 0,75 l 7,90 Selters mineral water from the Lahn 0,25 l 3,00 Selters mineral water from the Lahn 0,75 l 7,90 Selters
More information-You should give this a try -
Aperitifs: Sherry: dry 5 cl 3,20 medium 5 cl 3,20 cream 5 cl 3,20 Vermouth: Martini, white 5 cl 3,00 Martini, red 5 cl 3,00 Martini, dry 5 cl 3,00 Campari: Soda 4 cl 3,80 Orange 4 cl 4,70 Campari: (non-alcoholic)
More informationWIENER BEISL. Wien Berlin kulinarisch vereint. Menu English
WIENER BEISL Wien Berlin kulinarisch vereint Menu English BERLIN CLASSICS Consommé of prime boiled beef with slices of pancake 8.50 Original Berlin curry sausage with French fries and our homemade special
More informationSoup of the day or clear soup with Sherry Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.
MENU Soups Soup of the day or clear soup with Sherry 5.50 Tomato soup with cream and Gin 8.50 Vegetable soup 8.50 Barley soup grisons style 8.50 Starters & Salads Green salad 6.50 Mixed salad 8.50 Corn
More informationSalzufer. salad 13,1,6,7,4 4, Mixed s 7, Mixed 7,20 7,60. breast Rocket 7,60. Additives: 1 stabilazing agent.
Café Restaurant Am Salzufer SALADS 200. Mixed s salad 13,1,6,7,4 4,90 201. Mixed salad with sheep ss cheese 13 3,1,6,7,4,6,10 202. Mixed salad with tuna 13,1,6 6,7,4,11 203. Mixed salad with chicken breast
More informationW H AT S TO EAT & DR IN K?
W H AT S TO EAT & DR IN K? 90212458.indd 1 04/10/2012 13:10 90212458.indd 2 04/10/2012 13:10 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats
More informationWelcome to the Grünauer Hof
ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauerhof has treated its guests to a family athmosphere, a magical setting and a hearty cuisine. The property, including an original
More informationDEAR GUEST WELCOME TO OPAL LOUNGE
DEAR GUEST WELCOME TO OPAL LOUNGE Indulge yourself in our exciting variety of cocktails, a mélange of European beers, specially selected wines and an extensive range of spirits for a taste of something
More informationWelcome to the Grünauer Hof
ENGLISCH Welcome to the Grünauer Hof Welcome For over 100 years, the Grünauer Hof has treated its guests to a family atmosphere, a magical setting and hearty cuisine. The property, including an original
More informationgin, vodka, vermouth white, lemon zest 10,5 gin, vermouth red, Campari 9,5 Campari, vermouth red, soda 8 cassis, champagne 13,5
MENU BUBBLES Riesling Sekt, Emil Bauer & Söhne, Pfalz 0,1 l 6 Veuve Clicquot brut 0,1 l 11,5 Veuve Clicquot rosé 0,1 l 13,5 VODKA Ketel One 4 cl 6,5 Belvedere 4 cl 9 Kauffmann soft 4 cl 11,5 APERITIF COCKTAILS
More informationSoup of the day (vegetarian) 5,80. Oxtail soup with mini swabian pockets 6,50. Homemade potato soup with fresh marjoram and Vienna sausages 6,50
Soups Soup of the day (vegetarian) 5,80 Oxtail soup with mini swabian pockets 6,50 Homemade potato soup with fresh marjoram and Vienna sausages 6,50 Starters Pretzel fresh from the oven 3,60 Homemade cucumber
More information**** Aperol Spritz 4,20 Hugo 4,20 Martini bianco, rosso, extra dry 3,90 Sandeman Sherry medium or dry 3,90 Campari soda 5,50 Campari orange 5,50
Appetizers Aperol Spritz 4,20 Hugo 4,20 Martini bianco, rosso, extra dry 3,90 Sandeman Sherry medium or dry 3,90 Campari soda 5,50 Campari orange 5,50 Soft Drinks Thüringer Waldquell Mineral Water 0,25
More informationEvening menu Kl May - 9. November Hansen s Old Family Garden a place of tradition
Evening menu Kl. 17-21.30 1. May - 9. November 2018 Hansen s Old Family Garden a place of tradition CHEF RECOMMENDS MENU1 STORM P. MENU Prawn cocktail, classic recipe Steak of veal served w/ a ragout of
More informationmultigrain roll, bread, selection of cold meats and cheeses & jam
1 Breakfast Sweet Breakfast: 5.50 croissant, bread roll, jam, honey, quark, cream cheese & nutella Small Breakfast: 5.80 multigrain roll, bread, selection of cold meats and cheeses & jam Cheese Breakfast:
More informationBelsazar Dry 5 cl Belsazar Rosé 5 cl Belsazar White 5 cl Belsazar Red 5 cl Hugo 20 cl Kir 20 cl 4.90
Aperitif Belsazar Dry 5 cl 4.80 Belsazar Rosé 5 cl 4.80 Belsazar White 5 cl 6.20 Belsazar Red 5 cl 6.20 Aperol Spritz 1,9 20 cl 5.50 Hugo 20 cl 5.90 Campari on the rocks 1 4 cl 3.50 Campari Orange 1 20
More informationWelcome to Panorama Restaurant
Welcome to Panorama Restaurant, where you will find a great connection of high quality local products, modern gastronomy, friendly atmosphere and beautiful nature of Posázaví. We take pride in selecting
More informationPHAM S RESTAURANT. Neubrückenstr Münster phams-ms.weebly.com
PHAM S RESTAURANT Neubrückenstr. 35 48143 Münster 0251 484 22 08 phams-ms.weebly.com WHITE WINE RIESLING QBA, MARKUS SCHNEIDER 5,50 / 24,00* Mild Acidity, Hints of Apple and Peach on the palate PINOT GRIGIO
More information4,90 dumplings) Cheese-dumpling soup 4,90 Pumpkin cream soup with styrian core oil 5,80. Choice of bread with butter and spread 3,80
Homemade Soups Wedding soup (semolina, liver spaetzle, marrow 4,90 dumplings) Cheese-dumpling soup 4,90 Pumpkin cream soup with styrian core oil 5,80 Appetizers & Salads Choice of bread with butter and
More informationEvening Kl january april Hansen s Old Family Garden a place of tradition
Evening Kl. 17-21.30 4. january - 30. april 2019 Hansen s Old Family Garden a place of tradition CHEF RECOMMENDS MENU1 THEATER MENU Prawn cocktail, classic recipe Wiener Schnitzel with grated horseradish,
More informationHindbærsaft, Crémant, friske hindbær... Kr. 85,00. Creme de cassis, hvidvin... Kr. 60,00. Creme de cassis, Crémant... Kr. 79,00
APERITIFS Carlton Special Hindbærsaft, Crémant, friske hindbær... Kr. 85,00 Kir Creme de cassis, hvidvin... Kr. 60,00 Kir Royal Creme de cassis, Crémant... Kr. 79,00 Aperol Spritz Aperol, hvidvin, danskvand...
More informationW H AT S TO EAT & DR IN K?
W H AT S TO EAT & DR IN K? 90279560.indd 1 08/02/2013 16:21 90279560.indd 2 08/02/2013 16:21 We ve designed our menu so there is something for everyone, with plenty of healthy choices and a few tasty treats
More informationBook your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms. Private location for 2 to 200 persons
MENU Book your private Lunch, Dinner or Party in one of our Salons or Mozart Rooms Private location for 2 to 200 persons For further information please contact our Event Team cateringvic@eurest.at +43
More informationDear guests, please place your order at the cashier. It will be booked on your chip coin.
Dear guests, please place your order at the cashier. It will be booked on your chip coin. SALADS Chicken Salad 2,3 Fried chicken breast strips and mushrooms, on a mixed salad with yoghurt dressing, served
More informationHome-made soups and starters. Bavarian and Swabian snacks
Menu Home-made soups and starters Liver dumpling soup with pearls of fried batter 3.90 Pancake soup 3.80 Baked camembert with cranberries 3.90 Fried goat s cheese garnished with honey 3.80 Bavarian and
More informationSTARTERS SOUPS CARPACCIO MADE FROM COWS GRAZING IN THE SIMMEN VALLEY 15,50
OUR CULINARY ART In 2015, the internationally experienced chef Peter Bogdanovic joined hotel director Gabriela Ganter s hotel team as head chef. Since then, thanks to Peter and his skilled team, there
More informationDear customers, We are open from Wednesday to Sunday, for lunch from 12 to 2 pm and for dinner from 7.30 to 9.30 pm
Dear customers, Hamid Soussi, our young and talented chef, has studied and practiced his profession in different fine restaurants. For you, he will put this experience to use with rigour and vigilance.
More informationcroissant, bread roll, homemade jam, honey, quark, cream cheese & nutella multigrain roll, bread, selection of cold meats and cheeses & homemade jam
1 Breakfast SWEET BREAKFAST 6.50 croissant, bread roll, homemade jam, honey, quark, cream cheese & nutella SMALL BREAKFAST 6.80 multigrain roll, bread, selection of cold meats and cheeses & homemade jam
More informationBREAKFAST. Saturday & Sunday 10:00 15:00 Klimt s Weekend Brunch Buffet
BREAKFAST Saturday & Sunday 10:00 15:00 Klimt s Weekend Brunch Buffet Scrambled eggs, crispy bacon, country cured ham, spiced pork sausage, assorted cheese, greek yogurt with granola and homemade berry
More informationDear Guests, warm dishes are available from monday to friday from 5 pm to 10 pm, on saturdays, sundays and on holidays from 4 pm to 10 pm.
Dear Guests, warm dishes are available from monday to friday from 5 pm to 10 pm, on saturdays, sundays and on holidays from 4 pm to 10 pm. After 10 pm you can still order the following cold dishes: German
More informationS T A R T E R S S O U P S
S T A R T E R S Steamed Norwegian King Crab on Avocado Mango Relish and Chili Aioli Sauce 460,- Czk Thinly Sliced Marinated Salmon with Szechuan Pepper and Lemon Zest 420,- Czk Terrine of Foie Gras Marinated
More informationWelcome to Hartlief Deli Constantia
Welcome to Hartlief Deli Constantia Opening Hours: Mondays Saturdays: 8am 5pm (Last food order at 4:30pm) Sundays & Public Holidays 8am 4pm (Last food order at 3:30pm) Breakfast Served until 12:00 All
More informationPHAM S RESTAURANT. Neubrückenstr Münster phams-ms.weebly.com
PHAM S RESTAURANT Neubrückenstr. 35 48143 Münster 0251 484 22 08 phams-ms.weebly.com WHITE WINE RIESLING QBA, MARKUS SCHNEIDER 5,70 / 26,50* Mild Acidity, Hints of Apple and Peach on the palate PINOT GRIGIO
More informationAPERITIVO ZUPPA - SOUP ANTIPASTI - STARTER
APERITIVO 1. Aperetivo Prosecco 4,50 2. Campari Soda 0,2 l 4,50 3. Campari Orange 4,50 4. Aperol Orange 4,50 5. Aperol Prosecco 4,50 6. Aperol Spritz White wine mixed with sparkling water and Aperol 0,25
More informationBecause Good time - Good food is our philosophy we would like you to feel at ease with us. We wish you a pleasant time and enjoy your meal!
Welcome to Adam s Restaurant Lounge Take your time to have a look at our menu. If you have any questions about the food selection or if you have a food intolerance or simply do not know whether you would
More informationHot drinks. Irish coffee (Jameson) 8.50 Italian coffee (Amaretto) 8.50 French coffee (Cointreau) 8.50 Antwerp coffee (Elixers d Anvers) 8.
Hot drinks Tea 3.50 (flavours; Green tea, Mint tea, Lemon tea, Camomille tea and Earl grey tea) Fresh mint tea 4.50 Espresso 3.70 Double espresso 5.50 Latte Macchiato 4.50 Cappuccino 4.50 Vienna Café Latte
More informationItalian Pizza-Roulette. Italian Pasta-Roulette. Italian Sunday-Brunch. Tuesdays from 5 pm for 11,90. Wednesdays from 5 pm for 11,90
Italian Pizza-Roulette Tuesdays from 5 pm for 11,90 Enjoy our Pizza-Roulette with small original Italian handmade pizza creations freshly baked in our fire-brick oven. Every round offers a new taste sensation
More informationTaverna Italina Team DEAR GUESTS,
DEAR GUESTS, with its Mediterranean atmosphere Taverna Italiana is inviting you to a culinary journey through the Italian cuisine. Enjoy fresh and light Italian specialities that our team prepares for
More informationI Z Z A S T A P A I E R T E L G I E S E N V P O R T U
P A S T A E P I Z Z A P O R T U G I E S E N V I E R T E L Do you have a meeting, a conference or an occasion to celebrate? We have the suitable offer for you. Whether it is cold or hot buffet, we are happy
More informationBreakfast Specials (Available till hrs )
@DiscoverMarina Breakfast Specials (Available till 10.30 hrs ) CHEF S Specialty Express Breakfast coffee, orange juice, croissant Go-Lite tea or coffee, muesli, light yoghurt, fruit Omelette select two
More informationAperitif. Sparkling wine. Champagne. Belsazar Dry 5 cl Belsazar Rosé 5 cl Belsazar White 5 cl Belsazar Red 5 cl 6.
Aperitif Belsazar Dry 5 cl 4.80 Belsazar Rosé 5 cl 4.80 Belsazar White 5 cl 6.20 Belsazar Red 5 cl 6.20 Aperol Sprizz 1,9 20 cl 5.50 Hugo 20 cl 5.90 Campari on the rocks 1 4 cl 3.50 Campari Orange 1 20
More informationWas Gsund s. Home made apple juice 0,3 l 3,2 Home made apple juice mixed with soda water 0,3 l 3,0 0,5 l 3,8. Wine by the glas
Was Gsund s Rich in vitamines and healty Home made salads from our buffet Please order a salad plate at the service team and consider, if you take a 2nd salad we will charge another one! 5,6 Home made
More informationHOURS 12PM I 1.45PM. CLOSE ON SUNDAY Opened on request. Information at the reception.
OPENING HOURS LUNCH DINNER 12PM I 1.45PM 7PM I 9.15PM CLOSE ON SUNDAY Opened on request. Information at the reception. «We prefer to have a product temporary out of stock, rather than choosing a lower
More informationBreakfast Dear guests,
ENGLISH MENUE Breakfast Dear guests, hospitality is very important to us and we like to create a familiar environment for all of you. We warmly welcome you at Zimt & Zucker! Black Bottom I One Croissant
More informationBeverages... Pepsi, 7UP, Lemonade, Orangeade, Lemon ice tea, Peach ice tea, Apple juice 20 cl cl L 7.00
Pre-dinner drinks... VENETIAN SPRITZ (Prosecco with Aperol and club soda) 4.50 Sanbitter rosso (non-alcoholic) 10 cl 4.00 Campari soda 10 cl 4.00 Hugo 4.50 Martini Bianco 4.50 Campari Orange 7.00 House
More informationtue - sun from to pm and from to pm
Hauptstr.1 31008 Elze tel:05068/3325 fax:05068/756468 www.hotelcappuccino.de mail: info@hotelcappuccino.de open: tue - sun from 11.00 to 14.00 pm and from 17.30 to 23.00 pm closed on monday Menu with quick
More informationITALIAN CLASSICS 420 SPARKLING 520 CIAO S FAVOURITES 490 DIGESTIF 490. AMERICANO Campari, Sweet Vermouth, Soda Water
ITALIAN CLASSICS 420 AMERICANO Campari, Sweet Vermouth, Soda Water APEROL SPRITZ Aperol, Prosecco, Soda Water BICILETTA Campari, Pinot Grigio, Soda Water GARIBALDI Campari, Fresh Orange Juice NEGRONI Tanqueray
More informationMenu. Most main dishes are available at half price between 3:00 pm and 5:00 pm.
Menu Most main dishes are available at half price between 3:00 pm and 5:00 pm. This applies to all main meals on our standard menu, except those included on the seasonal menu. Beer Happy Hour from 5:00
More informationSPECIALS FROM HAMBURG
(TRUE) CLASSICS CRISPY DEEP FRIED COD with potato-cucumber salad and tartare sauce 11 1,2,3,7,8,9,10,a,d CROSS FISH, N CHIPS with tartare sauce 8,5 1,2,3,7,8,9,10,a,d SPECIAL SHRIMP A LA PROVENCAL Shrimp
More informationPlease feel the extraordinary charm offered by and in the Redüttchen, nicely located in the picturesque park the heart of Bad Godesberg.
Dear guests, Welcome to the "new Redüttchen, the former gardener s house of Redoute which was built between 1790 and 1790 by the architects Michael Laydel and his son on behalf of the former elector Max
More informationEBERTS. Creperie, Café, Bar, Restaurant. Michael von Alm & Christien Voss. opening hours: monday to friday 9 am - midnight. hot cuisine until 11 pm
EBERTS Creperie, Café, Bar, Restaurant Michael von Alm & Christien Voss opening hours: monday to friday 9 am - midnight hot cuisine until 11 pm breakfast monday friday 9 am - 1pm saturday, sunday & holidays
More informationAperitif. Crodino Tonic, non-alcoholic 6,80. Rossini (sparkling wine with raspberry puree), 0,1 l 7,00. Lillet Rosé Russian Wild Berry, 0,2 l 7,50
For al l the senses Aperitif Crodino Tonic, non-alcoholic 6,80 Rossini (sparkling wine with raspberry puree), 0,1 l 7,00 Lillet Rosé Russian Wild Berry, 0,2 l 7,50 White Port Tonic (Sandeman White Port,
More informationcheese and ham 6,90 spinach and cheese 6,90 salmon & spinach 7,90
E n g l i s h M e n u e E n g l i s h M e n u e Breakfast Black Bottom I 5,50 One Croissant with homemade marmalade or honey, butter & one cup of coffee Black Bottom II 5,50 One cinnamon roll with homemade
More informationBar menu APERITIFS SPIRITS
APERITIFS Sandeman Sherry Seco Dry, Medium Dry 4 cl 130,-CZK Sandeman Porto Ruby, Tawny 4 cl 130,-CZK Martini Dry, Bianco, Rosso 0.1l 130,-CZK Becherovka 4 cl 110,-CZK Campari Bitter 4 cl 130,-CZK Ramazzotti
More informationSOUPS. Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 255 CZK
STARTERS Beef tartare from sirloin prepared in the traditional Czech way, served with fresh fried bread and garlic clove 2 Beef tongue carpaccio, apple-horseradish chutney, roasted shallots, lettuce leaves,
More informationWELCOME AT. All the Star*s team is glad to invite you to discover our modern cuisine and restyle dishes. gluten free vegetarian lactose free
WELCOME AT All the Star*s team is glad to invite you to discover our modern cuisine and restyle dishes gluten free vegetarian lactose free «STARTERS» Lentil salad Small 21.00 Large 31.00 Traditionnal mustard
More informationBenvenuti. Karlsruhe & Eggenstein
Benvenuti Karlsruhe & Eggenstein NON-ALCOHOLIC BEVERAGES Small Tall 0,2l 0,4l Coca Cola, Fanta, Sprite, Mezzo Mix, Coke Light bottle 1) 3)8)9) 0,2l 2,30 Apfelsaftschorle 2,50 4,20 Apple juice with mineral
More informationA CUP OF XOCOLATL PERHAPS? BEVERAGES
BEVERAGES A CUP OF XOCOLATL PERHAPS? That s what the Aztecs called the drink they made from the same cocoa beans that we use today to make our delicious hot chocolate. We still use the recipe perfected
More informationLet s go to the Rose...
Let s go to the Rose... Welcome Come and visit us Weinbergsweg 26, 10119 Berlin-Mitte Daily from 9am open end Our kitchen is open till 11.30pm Tel. 030-44 30 88 02 www.zur-rose-berlin.de Zur Rose Berlin
More informationrestaurant cafe bar DINNER MENU
restaurant cafe bar DINNER MENU APPETIZER Fingerfood BUDDHA`S TICKLES 4,20 Small vegetarian spring rolls, crispy fried, served with sweetsour sauce (6 pieces) WAN TANS CLASSIC 5,50 Home-made, fried dumplings
More informationLet s go to the Rose...
Let s go to the Rose... Welcome Come and visit us Weinbergsweg 26, 10119 Berlin-Mitte Daily from 9am open end Our kitchen is open till 11.30pm Tel. 030-44 30 88 02 www.zur-rose-berlin.de Zur Rose Berlin
More informationLa Pistache Menu restaurant EXE V2 US_La Pistache Menus 08/07/13 17:15 Page1 RESTAURANT & BAR
RESTAURANT & BAR Welcome to La Pistache! We are very pleased to welcome you to our new establishment in St-Cyr-Sur-Mer where good living is essential. Renovated by designer Edmond Garnier, La Pistache
More informationHansen s Old Family Garden a place of tradition
Group menu 2019 Hansen s Old Family Garden a place of tradition MENU FOR GROUPS Minimum 10 persons PLATTER (COLD AND HOT DISHES ) LUNCH PLATTER Served between 11.00 and 16.00 Classic and spicy herrings,
More informationLOBBY BAR CAFÉ SILVER
LOBBY BAR CAFÉ SILVER BREAKFAST 7.30 10.30 Breakfast Buffet Continental breakfast, cheese and smoked meats selection, bread stuff, pastry, jam, honey, hot buffet / egg bacon sausages /, coffee, tea, juice
More informationLet s go to the Rose...
Let s go to the Rose... Welcome Come and visit us Weinbergsweg 26, 10119 Berlin-Mitte Daily from 9am open end Our kitchen is open till 11.30pm Tel. 030-44 30 88 02 www.zur-rose-berlin.de Zur Rose Berlin
More informationOPENING HOURS 12H00 I 13H45. «We prefer to have a product temporary out of stock, rather than choosing a lower quality» 15% Service including
OPENING HOURS LUNCH 12H00 I 13H45 DINNER 19H00 I 21H15 Close on Sunday Opened on request Information at the reception «We prefer to have a product temporary out of stock, rather than choosing a lower quality»
More informationCO C KTA I L S SPECIALTY MOSCOW MULE PLEASE TELL ROSIE ROSATO MIO VENEZIANO APEROL SPRITZ WEISS GESPRITZT ROT GESPRITZT
BAR MENU SPECIALTY CO C KTA I L S MOSCOW MULE Fancy starter of Belvedere vodka and ginger beer 12 50 PLEASE TELL ROSIE Refreshing drink of prosecco and rose lemonade 6 00 ROSATO MIO Light aperitif with
More informationDinner at Schindler s. English Menu
English Menu For the use of products from surrounding regions or Austria, we have been awarded the AMA Gastro Seal Potatoes Franz Abenthum Innsbruck Wanderhenne Eggs Oberländerhof Kematen Eggs Austrian
More informationThis week s menu. Wild leek cream soup with bread croûtons 1,7 3,76
This week s menu Starter trilogy Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Wild
More informationVienna, 1010 Am Hof 2
Vienna, 1010 Am Hof 2 All prices are in Euro inclusive of service charge and applicable taxes. For any assistance concerning allergies please ask our associates. Breakfast daily from 08:00 am til 12:00
More informationCocktail Proposals. Cocktail 3 pieces p.p. Cocktail 4 pieces p.p. Cocktail 5 pieces p.p. Cocktail 6 pieces p.p.
Cocktail Proposals Cocktail 3 pieces p.p. Sole roulade on apple purée and green celery Mignon with lukewarm veal rose Mignon with grilled vegetables and fresh herbs Cocktail 4 pieces p.p. Mignon with shredded
More informationHERZLICH WILLKOMMEN IN DER WELCOME TO
HERZLICH WILLKOMMEN IN DER WELCOME TO COCKTAILS & DRINKS ALKOHOLFREIE GETRÄNKE non-alcoholic drink GEROLSTEINER SPRUDEL / MEDIUM / NATURELL GEROLSTEINER SPRUDEL / NATURELL FACHINGEN MEDIUM 0,25 l 3,20
More informationORIENTAL EXPRESS 50 Ginger Pineapple Apple juice Pineapple juice Lemon juice Raspberry puree
MOCKTAILS ORIENTAL EXPRESS 50 Ginger Pineapple Apple juice Pineapple juice Lemon juice Raspberry puree BADR GODDES 50 Fresh Strawberries Apple juice Peach BAPTISTA 50 Watermelon Mint Jasmine Cranberry
More informationAntipasti. Bruschette
Antipasti ( Appetizer ) 1. Carpaccio di salmone 12,50 Salmon-Carpaccio in Lemon-Mustard-Sauce with Rucola (g)(h) 2. Carpaccio classico di manzo 12,50 Beef-Carpaccio with grated Parmesan cheese (c) (e)
More informationA discretionary 12.5% service charge will be added to your bill
A discretionary 12.5% service charge will be added to your bill Juices - Freshly Squeezed Orange 4.20 - Apple 3.95 - Lemon & Mint 3.95 - Cranberry 3.95 - Avocado, spinach & apple 4.50 - Beetroot, Carrot
More informationStrong spirits/ Spirituosen/ Alcolici/ William s pear pálinka 51% (Gusto) 1800 Plum pálinka 40% (Árpád) 1600 Stanley plum pálinka 40% (Rózsa) 1350
Strong spirits/ Spirituosen/ Alcolici/ 5 cl William s pear pálinka 51% (Gusto) 1800 Plum pálinka 40% (Árpád) 1600 Stanley plum pálinka 40% (Rózsa) 1350 Curly sour cherry pálinka 40% (Panyolai) 1600 Dark
More informationSpirits Coke, Diet Coke, Tonic Water, Lemonade, Soda Water, Ginger Beer, Ginger Ale, Slim line Tonic Mixers 2 each
BAR MENU Spirits Coke, Diet Coke, Tonic Water, Lemonade, Soda Water, Ginger Beer, Ginger Ale, Slim line Tonic Mixers 2 each Gin Bombay Sapphire 8.50 Hendrick s 9.50 Tanqueray 10 10 Monkey 47 Sloe 10.50
More informationmenue list of beverages wine menue
Lunch, Dinner, After Work, Events & Catering menue list of beverages wine menue opening hours: Mo - Fr: 11:30 22 Saturday: 17-22 Holiday: closed Events: by arrangement Specials For our daily lunch and
More informationHot drinks. Non-alcoholic. Juices (Wolfra)
Hot drinks Non-alcoholic Small cup of coffee (1) 2.80 Large cup of coffee (1) 3.50 Cafe au lait (1) 3.80 Cafe au lait small (1) 3.00 Cappuccino (1) 3.80 Cappuccino small (1) 3.00 Espresso (1) 2.00 Espresso
More informationPRIVATE DINING & EVENT MENUS
PRIVATE DINING & EVENT MENUS BREAKFAST 22 per person Selection of Homemade Pastries Fresh Fruit Skewer Filter Coffee or a Selection of Teas Glass of Fresh Juice Bacon or Sausage Breakfast Sandwich or Eggs
More informationWELCOME TO RESTAURENT LA SCALA HOTEL DEUTSCHER HOF
WELCOME TO RESTAURENT LA SCALA HOTEL DEUTSCHER HOF Dear guests, All of our dishes are prepared for you fresh from high quality produce. Please note that the menu might have some restrictions, especially
More informationThis week s menu. Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 ****
This week s menu Starter trilogy: Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Cesar
More informationOUR FINE BEERS. Since 1999, we have been combining passion, craft and the spirit of innovation to create our beers.
OUR FINE BEERS Since 1999, we have been combining passion, craft and the spirit of innovation to create our beers. The result is a variety of beers with their very own character and authentic taste, crafted
More informationStarters. Green salad CHF Mixed salad CHF / Grand cru Helvetica ham (dried 18 months), summer bruschettas CHF 20.
Starters Green salad CHF 7.00 Mixed salad CHF 10.00 / 15.00 Grand cru Helvetica ham (dried 18 months), summer bruschettas CHF 20.00 Rainbow of Vaud tomatoes and Cuarnens burrata, fleur de sel and green
More informationA Hearty welcome! With Bavarian Hospitality our cordial staff looks forward to serving you ~~~
A Hearty welcome! With Bavarian Hospitality our cordial staff looks forward to serving you Seasonal dishes with organic ingredients produced mainly from the local Bamberg region Traditional Franconian
More informationWEEKLY MENU. MONDAY, 29 January 2018 Mushroom cream soup A, G, I Vegetables patties with sour cream dip and salad A, C, G, I, J, L 14,90 pro Person
WEEKLY MENU MONDAY, 29 January 2018 Mushroom cream soup A, G, I Vegetables patties with sour cream dip and salad A, C, G, I, J, L 14,90 pro Person TUESDAY, 30 January 2018 Soup with tyrolean dumplings
More informationWELCOME. From market to table, served on colorful plates. Light, vegetarian and vegan dishes
WELCOME Fresh, colorful and tasty From market to table, served on colorful plates Naturally good and healthy Light, vegetarian and vegan dishes In our kitchen, we attach great importance to local produce
More informationLet s go to the Rose...
Let s go to the Rose... Welcome Come and visit us Weinbergsweg 26, 10119 Berlin-Mitte Daily from 9am open end Our kitchen is open till 11.30pm Tel. 030-44 30 88 02 www.zur-rose-berlin.de Zur Rose Berlin
More informationCocktail proposals. Cocktail 4 pieces p.p. Cocktail 3 pieces p.p. Cocktail 6 pieces p.p. Cocktail 5 pieces p.p.
Cocktail proposals Cocktail 3 pieces p.p. Small focaccia with wild mushrooms and fresh herbs Bresaola roulade with goat cheese Red tuna tartar with corn cream and curcuma CHF 14.- p.p. Cocktail 5 pieces
More informationOur executive chef and his team will cook for you at lunch from am and in the evenings from 6.00 pm
Dear Guest! A warm welcome to our Restaurant Trofana Alpin Our executive chef and his team will cook for you at lunch from 11.30 am and in the evenings from 6.00 pm Trofana Alpin buffet breakfast 7.30-11.00
More informationCava Sparkling Win. e 23. Sparkling Wine Berolina dry. 20cl. 5 cl 5 cl 5 cl 5 cl 20 cl 4 cl 20 cl 20 cl
Aperitivo Aperitif Belsazar Dry Belsazar Rosé Belsazar White Belsazar Red Aperol Sprizz z 1,9 Campari on the rocks 1 Campari Orange 1 Hugo 5 5 5 5 5.50 3.50 Cava Sparkling Win Sparkling Wine Berolina dry
More informationFood. Beverage s. beliebte und klassische Dessertexportschnulze aus Italien, im Körbchen zum Sammeln. Opening times
beliebte und klassische Dessertexportschnulze aus Italien, im Körbchen zum Sammeln. Food & Beverage s Opening times Monday, Thursday and Friday 11.30AM to 2PM 5PM to 9PM Saturday & Sunday from 11.30 AM
More informationA Hearty Welcome in Restaurant Riepe
A Hearty Welcome in Restaurant Riepe Apéritifs Crèmant d Alsace Brut, Sparkling Wine 0,1l 5,20 a tingly pleasure Glass of sparkling wine, own brand "Riepe s Privat Cuvée Langenbach 0,1l 3,60 Glass Prosecco
More informationStarters. Green salad CHF Mixed salad CHF / 15.00
Starters Green salad CHF 7.00 Mixed salad CHF 10.00 / 15.00 Portuguese confit sardine fillets on golden toast made with Crête olive oil, pickles CHF 19.00 Grand Cru Helvetica ham (cured 18 months) with
More information