WELCOME TO RESTAURENT LA SCALA HOTEL DEUTSCHER HOF
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- Amy Payne
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1 WELCOME TO RESTAURENT LA SCALA HOTEL DEUTSCHER HOF Dear guests, All of our dishes are prepared for you fresh from high quality produce. Please note that the menu might have some restrictions, especially regarding the assortment of fresh fish available daily. We are pleased to give you more information. We are pleased to try and fulfil your special wishes regarding dishes and beverages not included in our menu if possible. We wish you have a pleasant time in Ristorante La Scala and Buon appetito! If you arrived be car, we are pleased to inform you of our parking spaces, which can be found behind the house.
2 STARTERS 110 MOZZARELLA CAPRESE 7,50 Tomato with oil of olives and basil 112 CARPACCIO DI MANZO 12,50 Marinated beef fillet carpaccio with rucola salad and Parmesan 113 CARPACCIO DI SALMONE 12,50 Salmon carpaccio 114 VITELLO TONNATO 12,50 Veal in tuna sauce 115 ANTIPASTI MISTO 13,50 Mixed starters, cold and warm 116 BRUSCHETTA AL POMODORI 5,50 Bruschetta with tomatoes, egg-plants, courgette and pepper SOUPS 121 CREMA DI POMODORO 5,50 Tomato cream soup 122 CREMA DI FUNGHI 5,50 Mushroom cream soup ANTIPASTI ZUPPE 123 ZUPPA DI PESCE 9,50 Italian fish soup
3 SALADS 130 INSALATA POMODORO 5,50 Tomatoes, fresh garlic, basil INSALATE INSALATA MISTA 132 Big mixed salad 7, INSALATA CON POLLO 10,50 Big mixed salad with turkey breast stripes 134 INSALATA DI GAMBERETTI 11,50 Marinated prawns on salad with mushrooms and parmesan strips 135 INSALATA CON TONNO 9,50 Seasonal salad with tuna, olives and onions 136 INSALATA DI RUCCOLA 9,50 Rucola salad with tomato, onions and parmesan Pasta 210 SPAGHETTI AL POMODORO E BASILICO 8,50 Spaghetti with tomato sauce and basil PASTA 211 SPAGHETTI AGLIO E OLIO PEPERONCINO 9,00 Spaghetti with garlic, oil and jalapeno peppers 212 SPAGHETTI AL PESTO GENOVESE 9,00 Spaghetti with basil sauce 213 SPAGHETI FRUTTI DI MARE 12,50 Spaghetti with seafood 214 SPAGHETTI ALLA MADRIGIANA 9,50 Spaghetti with tomatoes, ham and cheese 223 FETTUCCINI AL SALMONE 11,50 Fettuccini with salmon and tomato cream sauce 230 PAPPARDELLE ALLA FIORENTINA 11,50 Pappardelle with meat ragout
4 PIZZA 701 PIZZA MARGHERITA 7,50 with tomatoes, mozzerella and fresh basil 702PIZZA NAPOLI 8,50 with tornatoes, mozzerella, sardines and olives 703 PIZZA SALAME 9,50 with tomoatoes, mozzerella and Italian salami 704 PIZZA PROSCIUTTO DI PARMA 11,50 with tomatoes, mozerella, rucola, parma ham, and parmesan cheese 705 PIZZA TONNO 10,50 with tomatoes, mozzerella, tuna fish and onions 706 PIZZA QUATTRO STAGIONI 10,50 with tomatoes, mozzerella, fresh mushrooms, salami, harn, and artichokes PIZZA 707 PIZZA ALLE VERDURE 10,50 with tomatoes, mozzerella, eqqplant, zucchini and fresh mushrooms 708 PIZZA FRUTTI DI MARE 12,50 with tomatoes, mozzerella and seafood 709 PIZZA PICCANTE 9,50 with tomatoes, mozzerella, bell peppers and spicy peppers
5 VEAL 310 PICCATTA AL VINO 19,50 Escalope of veal in white wine sauce 311 PICCATTA ALLA MILANESE 21,50 Fillet of veal, Milan style 312 SALTINBOCCA ALLA ROMANA 20,90 Thin cut fillet of veal with Parma ham and sage in white wine sauce 313 INVOLTINI DI VITELLO 23,50 Three little veal rolls stuffed with Parma ham and gorgonzola in tomato white wine sauce BEEF STEAK (Argentinean) 320 BISTECCA ALLA GRIGLIA 21,50 Grilled Rumsteak with homade herb butter 321 BISTECCA ALLA CIPOLLE 21,50 Grilled Rumsteak with sautè onions 322 TAGLIATA DI BISTECCA 23,50 Carved Rumsteak with parmesan and olive oel VITELLO MANZO PORK 350 FILETTO DI MAIALE 17,50 Fillet of pork in mushroom cream sauce 351 FILETTO DI MAIALE ALLA VALDOSTANA 19,50 Fillet of pork, Aosta Valley style MAIALE All dishes served with: Rosemary potatoes and vegetable of the day or salad
6 PESCE-CROSTACI FISH & PRAWN 410 GAMBERONI ALLA GRIGLIA 21,50 Grilled Prawns with bread 411 GAMBERONI AL VINO BIANCO 22,50 Prawns in white wine sauce with bread and salad 412 GAMBERONI AL PEPE VERDE 22,50 Prawns in pepper sauce with beard and salad 420 SEPIA ALLA GRIGLIA 18,50 Grilled sepia with bread and salad 421 SEPIA ALLA DIAVOLA 19,50 Calamari with tomato sauce, white wine, spicy with bread and salad 422 GAMBERONI ALLA LIVONESE 23,50 Shrimp in spicy tomato sauce with capers, garlic and white wine DESSERT DESSERT 510 ZABBAGLIONE 7, MASCARPONE CREAM WITH FRUIT 5, PANNA COTTA 5, TIRAMISU 6,00
7 BEVERAGES BEER VELTINS BEER 0,5 L 4, VELTINS BEER 0,3 L 2, WEIZEN BEER 0,5 L 4, NON-ALCOHOLIC BEER 0,33 L 2,70 NON-ALCOHOLIC BEVERAGES 611 MINERAL WATER WALDECKER GOURMET 0,25 L 2, MINERAL WATER SAN PELLEGRINO 0,5 L 4, MINERAL WATER SAN PELLEGRINO 1,5 L 6, COKE +2, FANTA 1 ; SPRITE 0,2 L 2, ORANGE JUICE 0,2 L 2, APPLE JUICE 0,2 L 2, APPLE JUICE WITH WATER 0,2 L 2, BLACK CURRANT JUICE WITH WATER 0,2 L 2,80 1=contains artificial colouring; 2=contains caffeine APERITIFS 620 MARTINI WHITE 5 CL 4, MARTINI RED 5 CL 4, SHERRY SECCO 4 CL 4, SHERRY MEDIUM DRY 4 CL 4, CAMPARI SODA 4 CL 4,50 BEVANDE APERITIVI 626 CAMPARI ORANGE 4 CL 5, PROSECCO 0,2 L 4, PROSECCO WITH SPRIZZ 0,2 L 5,50
8 BEVERAGES VINI BLANCHI OPEN WHITE WINE 0,2 L 0,5 L 630 PINOT GRIGIO VALLAGARINA 4,80 11, BIANCO DI CUSTOZA 4,80 11, CHARDONNAY 4,80 11, FRASCATI 4,50 10,00 OFFENE ROTWEINE 0,2 L 0,5 L 640 MERLOT 4,50 10, NERO DÁVOLA 5,00 11,00 VINI ROSSI 642 CHIANTI 4,80 11, BARDOLINO 4,80 11,00 OFFENE ROSEWEINE 0,2 L 0,5 L 644 BARDOLINO CHIARETTO 4,80 11,00
9 BEVERAGES BOTTLED WINE WHITE WINE 0,75 L 645 LUGANA LAGO (VENETO) 25, LUGANA ST. CHRISTINA (VENETO) 35, COLLE DEL TIGLI BIANCO DEL (VENETO) 21, GAVI DOCG; MARCO BONFANTE (PIRMONT) 28, TERRE DI TUFI BIANCO TOSCANA (TOSCANA) 52, PROSSECCO SPUMANTE MIONETTO 23,50 RED WINE 0,75 L 649 ROSSO PASSO DEL VENETO 21, TERRE AVARE PRIMITIVO 23, CABERNET SAUVIGNON (TRENTINO) 26, SELVAROSSO SALICE SALENTINO RISERVA 59,50 VINI BLANCHI VINI ROSSI 688 DOPPIO PASSO SALENTO PRIMITIVO IGT 32,50
10 BEVERAGES BRANDY, LIKÖRE & DIGESTIF DIGESTIVI GRAPPA 652 GRAPPA DELLA CASA 2 CL 4, GRAPPA DI PROSECCO 2 CL 5, AMARETTO 2 CL 3, SAMBUCA 2 CL 3, RAMAZZOTTI 4 CL 4, CYNAR 4 CL 4, AVERNA 4 CL 4, FERNET BRANCA 2 CL 3, FERNET MENTA 2 CL 3, WILLIAMSBIRNE 2 CL 4, VECCHIA ROMAGNA 2 CL 4,00 WARM BEVERAGES BEVANDE 670 ESPRESSO 2, ESPRESSO DOPPIO 3, ESPRESSO COETTO GRAPPA 3, CAPPUCCINO 2, CAPPUCCINO CORETTO AMARETTO 3, CUP OF TEA 2, LATTE MACCIATO 3,00 All prices including service and taxes.
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Classic Negroni 295 Beefeater, Campari, Campano C O C K T A I L S Aperol Spritz 325 Aperol, Prosecco, soda Godfather 295 Jameson, Amaretto Illy Martini 325 Absolut, Kahlua, Illy, sweet Amaretto Sour 295
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ANTIPASTI (STARTERS) Antipasti La Nostra 10.50 Salami, ham, prosciutto, mozzarella buffalo, green olives, chargrilled vegetables. Served with homemade bread Tricolore (V) 6.90 Avocado, mozzarella, fresh
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WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
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Bruschetta con Prosciutto e Bufala 5.00 per piece Minimum 2 pieces. Toasted ciabatta topped with cherry tomatoes, bufala mozzarella, prosciutto di Parma and fresh basil. Capesante ai Porcini 20.00 Pan-seared
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ANTIPASTI ( ) Bruschetta di pomodoro e aglio 690 Toasted white bred tomato garlic oliveoil basil Mozzarella Caprese 990 mozzarella with tomatoes and basil Carpaccio alla Fiorentina 1150 Raw slices of beeffilet
More informationWe hope you enjoy your time with us BUON APPETITO! WELCOME TO
WELCOME TO We hope you enjoy your time with us BUON APPETITO! Sorry no split bills. 1 bill per table. 10% surcharge on Public Holidays FULLY LICENSED Having a special function or celebration?? Ask us!!!
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FOOD MENU ANTIPASTI Insalata Mista (V) 55 Mixed green leaves cherry tomato cucumber balsamic dressing Insalata Caprese 70 Buffalo mozzarella sliced tomato fresh basil olive oil Burrata 90 Burrata cheese
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A la Carte Menu Starters Calamari Fritti 8.45 Deep fried squids in butter, with lemon and a drizzle of extra virgin olive oil. Cozze Marinara 7.95 Sautéed mussels, in either a white wine and garlic sauce
More informationCured meat platter at your choice (Small or Big)(40 gr or 60 gr)
Starters are served with our home made fresh bread 1. BRUSCHETTA AL POMODORO O VEGETARIANA Traditional bruschetta with fresh tomato, garlic & basil or mixed vegetable bruschetta 8,000 2. CARPACCIO DI TONNO
More informationTomatoes mixed with basil, black olives & olive oil. Fresh mozzarella piccolo with olives, tomatoes & fresh basil leaves
Bruschetta (Served on freshly cut toasted bread) Classico (V) 35 Tomatoes mixed with basil, black olives & olive oil Fungi (V) 35 Marinated herbs mixed with mushrooms in garlic, olive oil & balsamic vinegar
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Acqua e Farina Dear Customers, Please Note: Corkage Fee: on Fridays, Saturdays, Sundays, Ph and Special Occasions (such as 24 th December, New Year s Eve and Valentine s Day) a fee of SGD30.00++ is applicable.
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Breakfast BUFFET COMPLETO (FULL BUFFET STATION) Full buffet use: Hot & cold buffet selection, including complimentary bottomless tea, coffee & fresh fruit juices BUFFET FREDDO (COLD BUFFET STATION) Cold
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ANTIPASTI & INSALATE Appetizer & salad FOCACCINA AL ROSMARINO 10.00 Rosemary Focaccia Bread with Extra Virgin Olive Oil and Fresh Garlic BRUSCHETTA AL POMODORO 10.00 Classic Bruschetta with Tomatoes, Oregano
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ANTI PASTA GARLIC PIZZA BREAD Pizza base with garlic butter, oregano and tomato sauce 5.45 MINESTRONE SOUP Fresh vegetable home made soup 5.30 AVOCADO CON GAMBERETTI Avocado with prawns and marie rose
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since 1985 Non-alcoholic 0,2 l Coffee and tea Table water 1,30 Cup of coffee 11 2,00 Coke 11, Soda 1, Spezi 1,11 1,80 Espresso 11 2,00 Bitter Lemon 12, Ginger Ale 12, Double Espresso 11 3,00 Tonic Water
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! PER INCOMINCIARE - Appetisers Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic, oregano & drizzle of extra virgin olive oil (v) 4.55 Bruschetta ai funghi slice of bread with mushrooms,
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More informationAntipasto. Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella.
Antipasto Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella. Bruschetta alla Romana 3.90 Stone baked bread topped with
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