Origin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn

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1 Origin: Veal: Switzerland Beef: Switzerland Pork: Switzerland Chicken: Switzerland Salmon: Norway / fish farming Zander: Estonia / fish farming / Binn x the meal s recipe (or a version thereof) does not contain any gluten-based ingredients. However, the possibility of an accidental contamination cannot be completely ruled out. Gluten-free bread is available upon request ø the meal s recipe (or a version thereof) does not contain any l actose. However, the possibility of an accidental contamination cannot be completely ruled out. For any information regarding allergies or intolerances, please consult our staff. All prices in CHF, including VAT.

2 restaurant Baltho is dedicated......to Saint Balthasar, the patron saint of travellers and the hospitality industry. Baltho stands for......timeless classic dishes, regionally and seasonally varied, as well as for the fascination to discover international dishes - a typical Modern Brasserie Baltho pays attention to......swiss meat of sustainable origin, appreciates the direct contact with local producers and counts on a mainly seasonal menu.

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4 hot drinks Coffee 4.50 Espresso 4.50 Double espresso 6.00 Cappuccino 5.00 Latte macchiato 6.50 Caffè latte 4.80 Chocolate 4.50 Ovomaltine 4.50 Chai latte 6.50 Tea from Schwarzenbach cup 4.50 Assam Halmari, Earl Grey Royal, pot 8.00 Japanese Sencha Green Tea, Indian Chai, Chinese Jasmine, Rooibos Vanilla, Organic Verbena, Fruit Dream Fresh tea cup 4.50 Mint, hot lemon or ginger pot 8.00

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6 starter GREEN SALAD 9.00 with Italian or French dressing ø MIXED GARDENSALAD with Italian or French dressing ø SPRING SALAD leaf salad, green asparagus, pine-nuts, garden-cress, strawberry vinaigrette x ø CARAMELISED PULPO fave beans, Taggiasca olives, sun dried tomatoes x ø THAI COCO SOUP green curry, lemon grass, ginger, mango chutney, chicken filet x ø

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8 drinks Appenzell mineral water still, sparkling 50 cl 6.50 Appenzell mineral water still, sparkling 100 cl Soda water 50 cl 5.00 Lemongrass iced tea 40 cl 5.00 Coca Cola, Cola Zero 33 cl 5.50 Rivella 33 cl 5.50 Möhl apple juice, apple spritzer 33 cl 5.50 Thomas Henry tonic, bitter lemon 20 cl 6.00 Thomas Henry ginger ale 20 cl 6.00 Gents tonic 20 cl 6.50 Fentimans ginger beer 12.5 cl 6.50 Crodino 10 cl 6.00 Freshly squeezed orange juice 25 cl 7.50 Tomato juice 20 cl 6.50

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10 baltho s classic Starter Main BEEFSTEAK TATAR onsen egg, herb salad, toast x ø - with french fries HOUSE SMOKED SALMON house smoked salmon, mashed garden peas, red apple, brioche x BALTHO BURGER Swiss beef burger, bacon, fried egg, raclette cheese truffel mayonnaise, french fries

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12 wine RED Cuvée noir Weingut Schipf Zürich, Switzerland Diolinoir, Garanoir, Gamaret, Pinot Noir 10 cl Merlot <<Gota>> Kopp von der Crone Ticino, Switzerland Merlot Kashmir Domaine de la Nouvelle Don(n)e Languedoc, France Carignan, Mourvèdre, Grenache Caniças Quinta da Pellada, Dão Pinhanços, Portugal Touriga Nacional Please ask us for the complete wine list.

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14 main course BALTHO RAVIOLI Ravioli filled with sun dried tomatoes and mozzarella, cream spinach, parmesan espuma INVOLTINI chicken involtini, vanilla carrots, purple polenta x PANFRIED PIKE-PERCH Chorizzo risotto, black olive oil x ENTRECÔTE 180 g Swiss beef entrecote, Teltower carrots, 250 g king trumpet mushroom, sweet potatoe gratin, lime-chili-butter x

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16 wine WHITE 10 cl Chardonnay Ökonomierat Rebholz Pfalz, Germany Chardonnay Riesling Deidesheimer Paradiesgarten Weingut von Winning Pfalz, Germany Riesling Sancerre <<La Poussie>> De Ladoucette Loire, France Sauvignon Blanc Pinot Grigio Lageder Alois Alto Adige, Italy Pinot Grigio

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18 dessert CRÈME BRÛLÉE 9.00 tonka bean x DUET OF CHOCOLATE chocolate cake, chocolate mousse, sallow thorne APPLE PIE vanilla ice cream (preparation approx. 15 minutes) SCOOP OF ICE CREAM 4.00 Vanilla, hazelnut, coffee, chocolate, lemon sorbet x ø BLUE STILTON blue cheese, fig

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20 aperitif Baltho Spritz Aperol, vermouth and beet infusion, Crémant de Limoux, soda Rhubarb Spritz Rhubarb liqueur, lemon juice, Maraschino,Crémant de Limoux Franciacorta Cuvée Prestige Ca del Bosco, Lombardy, Italy Chardonnay, Pinot Blanc, Pinot Noir Champagne Excellence Brut Gosset, Ay, France Pinot Noir, Chardonnay, Pinot Meunier BEER Ziegelhof Lager or Panaché on draught 30 cl 5.50 sbier, Flüegass, Zurich 33 cl 7.50 Pilgrim Indian Pale Ale, Thurgau 33 cl 8.00