Algonac Secondary Lunch Menu October 1-5, 2018
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- Raymond Marshall
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1 . FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu October 1-5, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60 Assorted Fresh Fruit Served Daily at Every Station Week 1 Monday Tuesday Wednesday Thursday Friday CREATE Asian Bowl Boneless Chicken Wings Popcorn Chicken Bowl Breakfast for Lunch Tuscan Chicken Bowl Sweet & Sour Popcorn Chicken Roasted Cauliflower Mashed Potatoes French Toast Sticks Seasoned Noodles Lucky Fried Rice Baked Tator Tots Cheddar Cheese Sausage Patties Marinara Sauce Green Peppers, Carrots, & Onions Garlic Breadstick Golden Corn Roasted Brussel Sprouts Home Fried Potatoes Roasted Broccoli Sesame Green Beans Sriracha Honey Mustard Dinner Roll Warm Cinnamon Apples Roma Blend Crunchy Asian Topping BBQ Sauce / Ranch Chicken Gravy Maple Syrup Garlic Breadstick Green Onions Fresh Basil Italian Supreme Turkey Panini Bacon Cheeseburger GRILL'D Mozzarella & Tomato Panini Mini Corn Dogs Italian Meatball Sub Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Seasoned Wedges Baked Tator Tots Seasoned Wedges Curly Fries Baked Tator Tots 2MATO Meat Lovers Pizza Margherita Flatbread Pepperoni Pizza Bosco Breadstick w/ Marinara Cheesy French Bread Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend SO DELI Made to Order Sandwich Bar ON THE GO Strawberry Chicken Salad Popcorn Chicken Salad Turkey Chef Salad Chicken Caesar Salad BBQ Chicken Salad Chicken, Swiss & Spinach Sub Ham & Swiss on Ciabatta Ham & Swiss on Pretzel Roast Beef & Cajun Mayo on Bagel Italian Ciabatta Strawberry Parfait Strawberry Parfait Strawberry Parfait Strawberry Parfait Strawberry Parfait Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup EXTRA EXTRA Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Clery Sticks Baby Carrots Tomato Cucumber Salad Red Pepper Strips Broccoli Florets Chilled Pineapple Fresh Pineapple Cubes Cinnamon Applesauce Watermelon Cubes Fruit Cocktail Chilled Pears Chilled Peaches Chilled Diced Pears Chilled Peaches Mandarin Oranges This institution is an equal opportunity provider
2 Algonac Secondary Lunch Menu October 8-12, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60 Assorted Fresh Fruit Served Daily at Every Station Week 2 Monday Tuesday Wednesday Thursday Friday CREATE General Tso's Chicken Nacho Tuesday Popcorn Chicken Bowl 1/2 Day 1/2 Day Popcorn Chicken Cheddar Cheese Sauce Mashed Potatoes Asian Brown Rice Mexican Refried Beans Cheddar Cheese Breakfast Served Breakfast Served Steamed Broccoli Cilantro Lime Rice Golden Corn/ Green Peas Sesame Green Beans Salsa & Shredded Lettuce Fresh Baked Biscuit Parent/Teacher Parent/Teacher Dinner Roll Seasoned Carrots Chicken Gravy Conferences Conferences Sour Cream / Cilantro Fresh Green Onions GRILLED Chicken Tenders Dinner Baked Mozzarella Cheese Roll Sticks Mushroom & Swiss Burger Chicken Sandwich Chicken Sandwich Chicken Sandwich Seasoned Wedges Baked Tator Tots Seasoned Wedges 2MATO BBQ Chicken Pizza Breakfast Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Cheese Pizza Cheese Pizza Cheese Pizza Roma Herb Blend Roma Herb Blend Roma Herb Blend SO DELI ON THE GO Strawberry Chicken Salad Mandarin Chicken Salad Deli Chef Salad Hummus & Feta Wrap Ham & Swiss on Ciabatta Turkey & Swiss on Pretzel Bun Blueberry Parfait Blueberry Parfait 0 Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup EXTRA EXTRA Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Sliced Cucumbers Corn & Black Bean Salad Zucchini Sticks Cinnamon Apple Slices Mixed Fruit Tropical Fruit Chilled Peaches Chilled Pears Honeydew Cubes This institution is an equal opportunity provider
3 Algonac Secondary Lunch Menu Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60 Assorted Fresh Fruit Served Daily at Every Station Week 3 Monday Tuesday Wednesday Thursday Friday Teriyaki Chicken with Noodles Nacho Tuesday CREATE Popcorn Chicken Bowl Orange Chicken Fry October 15-19, 2018 Stir- Pulled Pork Sandwiches Fresh Steamed Broccoli Cheddar Cheese Sauce Mashed Potatoes Fresh Vegetables Warm Bun Sesame Roasted Carrots Mexican Refried Beans Cheddar Cheese Fried Rice BBQ Sauce Breadstick Cilantro Lime Rice Golden Corn Roasted Brussel Sprouts Vegetable Egg Roll Baked Tator Tots Green Onions Salsa & Shredded Lettuce Fresh Baked Biscuit Sesame Green Beans Boston Baked Beans Seasoned Peas Chicken Gravy Crunchy Asian Topping Creamy Cole Slaw Sour Cream / Cilantro Green Onions Green Onions Sliced Tomato GRILLED Classic Cheeseburger Spicy Chicken Sandwich Toasted Ham & Swiss Chicken Nuggets w/ Roll Italian Meatball Sub Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Seasoned Wedges Baked Tator Tots Seasoned Wedges Curly Fries Baked Tator Tots 2MATO Bacon Cheeseburger Pizza Beef Taco Pizza Pepperoni Pizza Breakfast Pizza Meat Lovers Flatbread Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend SO DELI ON THE GO Greek Salad with Chicken Wheatberry Salad Chicken Caesar Salad Egg Salad Wrap Turkey & Cheddar on Ciabatta Roast Beef & Cajun Mayo on Bagel Made to Order Sandwich Bar Cucumber Sesame Noodles with Beef Chicken Salad on Ciabatta Sweet & Savory Kale Salad Chunky Tuna Wrap Strawberry Parfait Strawberry Parfait Strawberry Parfait Strawberry Parfait Strawberry Parfait Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup EXTRA EXTRA Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Baby Carrots Corn & Black Bean Salad Cucumber Mandarin Citrus Salad Zucchini Sticks Creamy Cole Slaw Pineapple Tidbits Mandarin Oranges Sweet Diced Peaches Cantaloupe Cubes Pineapple Tidbits Cinnamon Pears Chilled Peaches Chilled Applesauce Fruit Cocktail Mandarin Oranges This institution is an equal opportunity provider
4 Algonac Secondary Lunch Menu October 22-26, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60 Assorted Fresh Fruit Served Daily at Every Station Week 4 Monday Tuesday Wednesday Thursday Friday CREATE Chicken Parmesan Walkin Taco's Popcorn Chicken Bowl Breakfast for Lunch Italian Pasta Bar Spaghetti Noodles Beef Taco Meat Mashed Potatoes French Toast Sticks Penne or Spaghetti Pasta Seasoned Carrots Nacho Doritos Cheddar Cheese Pork Sausage Patties Seasoned Chicken Seasoned Green Peas Cinnamon Breadstick Golden Corn Roasted Broccoli Home Fried Potatoes Roasted Broccoli / Green Beans Marinara Sauce Shredded Lettuce & Salsa Fresh Baked Biscuit Blueberry Crisp Alfredo/Marinara Roma Herb Blend Diced Tomato Chicken Gravy Maple Syrup Garlic Breadstick Mozzarella Cheese Shredded Cheddar Cheese Fresh Green Onions Roma Blend Fresh Basil GRILLED Fresh Basil Baked Mozzarella Cheese BBQ Cheddar Italian Supreme Turkey Cheese Quesadilla with Corn Dog on Stick Sticks Cheeseburger Panini Salsa Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Chicken Sandwich Seasoned Wedges Baked Tator Tots Seasoned Wedges Curly Fries Baked Tator Tots 2MATO French Bread Pizza Buffalo Chicken Calzone Pepperoni Pizza Bosco Breadstick w/ Marinara Personal Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Pepperoni Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Cheese Pizza Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend Roma Herb Blend Strawberry Chicken Salad Chicken, Swiss & Spinach Sub Deli Chef Salad Ham & Swiss on Ciabatta SO DELI ON THE GO Chopped Apple & Chicken Salad Turkey & Swiss on Pretzel Bun Made to Order Sandwich Bar Fresh Spinach Salad Chicken Ranch Wrap Chicken BLT Salad Italian Ciabatta Blueberry Parfait Blueberry Parfait Blueberry Parfait Blueberry Parfait Blueberry Parfait Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup Cheese & Grape Cup EXTRA EXTRA Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Spinach Romaine Salad Celery Sticks Tomato Cucumber Salad Red Pepper Strips Broccoli Salad Cauliflower Bites Chilled Pineapple Mandarin Oranges Fresh Melon Cubes Mix Fruit Fruit Cocktail Chilled Pears Chilled Applesauce Chilled Peaches Cranberry & Pear Salad Mandarin Oranges This institution is an equal opportunity provider
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WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday CREATE
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu WHAT'S ON THE MENU? October 29 - November 2, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch
WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday. Roasted Cauliflower Garlic Breadstick Mashed Potatoes French Toast Sticks Warm Bun
. FOOD FOCUS: Enter menu messages or food focus info here. WHAT'S ON THE MENU? Algonac Secondary Lunch Menu January 7-10, 2019 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala
Algonac Secondary Lunch Menu March 5-9, 2018
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu March 5-9, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60
WHAT'S ON THE MENU? Algonac Middle School Lunch Menu
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Middle School Lunch Menu WHAT'S ON THE MENU? March 4-8, 2019 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala
Algonac Secondary Lunch Menu February 5-9, 2018
. FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu February 5-9, 2018 Week 1 AMERICAN CLASSIC Hot Dog Bar Boneless Chicken Wings Popcorn Chicken Bowl Breakfast for
Buckley Community Schools: September 2016 Milk Choices Include: 1% White, Skim and Fat Free Chocolate
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Menu Item Serving Size Calories Protein Fat Sodium Entrées Baked Penne w/meatsauce 1 serving 403 43 26 14 588 BBQ Chicken Salad 1 salad 401 44 33 11 889 BBQ Chicken Sandwich 1 sandwich 313 42 25 6 787
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Lunch Food Grams of Carbs per serving Apple, Fresh 16.52 Apple Slices 8.26 Applesauce (1/2 cup) 22.52 Asian Bar --Brown Rice (1 cup) 42.35 --Chicken (1 3oz spoodle) 1.67 --Chicken Fajita Topping (4 oz)
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ENTREES Bacon Cheese Burger on a Whole Grain Bun 361 24.42 3.64 853 BBQ Rib Sandwich on a Whole Grain Hoagie Bun 412 51.45 4 1358 Breaded Chicken Sandwich, on a Whole Grain Bun 330 32 4 610 Breaded Fish
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WEEK 1 CENTER #
WEEK 1 CENTER # 000738 MONDAY TUESDAY WEDNESDAY THURSDAY Whole-grain cereal, served with banana and English muffin toasted with cinnamon-maple sun butter, served with fruit mix and sticks, served with
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Station Monday 4-29 Tuesday 4-30 Wednesday 5-1 Thursday 5-2 Friday 5-3 Breakfast Burger w/ Fries Mini Turkey Cn Dogs Spicy Teriyaki Chicken Rice Bowl Treat: Ftune Cookie Mini Turkey Cn Dogs All Paninis
*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and/or Assorted Diced Fruits. Offerings may include additional items not listed here.
Station Monday 10-29 Tuesday 10-30 Wednesday 10-31 Thursday 11-1 Friday 11-2 over Mashed Potatoes Taco Tuesday w/ Lettuce, Cheddar, Salsa, Black Olives, Jalapeños, Refried Beans, Sour Cream Backyard BBQ
CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR INTERMEDIATE LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at
ENTREES Bacon Cheese Burger on a Whole Grain Bun 361 24.42 3.64 853 BBQ Rib Sandwich on a Whole Grain Hoagie Bun 412 51.45 4 1358 Breaded Chicken Sandwich, on a Whole Grain Bun 290(176+ 38.01(7+ 5(1+ 347+
NAME OF SCHOOL: Sandusky Jr/Sr High School
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JANUARY 2017 Auburn High School
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CALORIES, CARBOHYDRATE COUNT, AND FIBER FOR INTERMEDIATE LUNCH MENUS For more information, please contact Mark Bindus, RDN,LD directly at
For more information, please contact Mark Bindus, RDN,LD ENTREES Calories Carbohydrate Counts (grams) Fiber (Grams) Bacon Cheese Burger on a Whole Grain Bun 361 24.42 3.64 BBQ Rib Sandwich on a Whole Grain
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January 1-5 1 2 3 4 5 BBQ Chicken Garlic Toast Sausage Pizza Cheeseburger, Hamburger & ed Chicken Sandwich Daily Chicken Bacon Ranch Sandwich Custom and Nacho Bar w/ Mexican Corn, Rice & Refried Beans
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Asian Items Chicken & Orange Sauce (No Rice) #12 scoop 153.00 3.43 1.14 174.51 16.77 14.40 0.00 X X X X Chicken & Orange Sauce (No Rice) #10 scoop 179.00 4.00 1.33 203.60 19.57 16.80 0.00 X X X X Chicken
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01 Remember to eat your fruits & vegetables Crispy Chicken Parmesan with Pasta and Garlic Toast Hot Dog Basket Harvest Chicken Salad OR Turkey BLT Wrap 04 Soft Shell Tacos served with Lettuce, Cheese,
635 Calypso Crush Vegetable Juice. 902 WG Kaiser Bun 992 WG Oatmeal Cookie 991 "Minion" Honey Grahams 907 Wheat Hot Dog Buns
Monday 7/30/2018 203 Macaroni & Cheese 217 Terriyaki Chicken with Brown Rice 626 Sweet Garlic Peas Tuesday 7/31/2018 611 Bagged Baby 624 Garlic Green Beans Wednesday 8/1/2018 205 Popcorn Chicken 253 Hot
Menu Calendar Report - April, 2016 Site: ALL Date: 04/01/ /30/2016
Generated 03/15/2016 12:51:29 PM by Sandy Scheele Sunday Monday Tuesday Wednesday Thursday Friday Saturday 27 Mar 28 Mar 29 Mar 30 Mar 31 Mar 1 Apr 2 Apr 3 Apr 4 Apr 5 Apr 6 Apr 7 Apr 8 Apr 9 Apr APPLE
Washington County Virginia Schools Middle School Breakfast Menu December 2018
Washington Schools Monday, Dec 3 Tuesday,, Dec 4 Wednesday, Dec 5 Thursday,, Dec 6 Friday,, Dec 7 Breakfast Paid $1.50 Reduced $0.30 or 2 or 2 or 2 Waffles or 2 Smoothie w/graham Cracker or 2 A school
Dundee High School LUNCH MENU September 7th - 11th, 2015
Dundee High School LUNCH MENU September 7th - 11th, 2015 Monday Tuesday Wednesday Thursday Friday Honey Chicken Bowl Honey Glazed Chicken WG Macaroni & Cheese Savory Green Beans Cinnamon Sweet Potatoes
Chartwells School Dining Services at Warren Township Intermediate & Middle School Lunch Menu April 6 April 10, 2015
Lunch Menu April 6 April 10, 2015 grown when seasonally available. Each week we feature deeply coled, nutrient-rich vegetables including red/ange and dark green varieties, as well as beans and other additional
Raymore-Peculiar Schools
Page 1 Recipe List Aug 13, 2018 BREAD 001241 Apple Cinnamon Muffin Each 32.56 001252 Banana Chocolate Chip Muffin each 49.41 001119 Banana Muffin Each 32.88 001246 Biscuit Each 24.00 000897 Blueberry Muffin
High School Lunch Menu 2018
January 29 February 2 29 Sweet & Sour Popcorn Chicken Egg Roll Chicken Parmesan Pizza Cheeseburger, 31 30 BBQ Chicken Breakfast At Noon Spaghetti w/ Meat Sauce stick Spicy Popcorn Chicken Hawaiian Pizza
The Links Pub New Albany Links Drive
The Links Pub 7100 New Albany Links Drive 614-939-5914 www.newalbanylinks.com Chicken Quesadilla Poached in Spanish cilantro-lime flavors, topped with cheddar cheese and tomato. Served with lettuce, sour
Private Lunch Grades 6-12
Please note that neither SLA Management, LLC nor the school can guarantee that the information here is 100% accurate and current. The nutritional information displayed is provided to us from our food manufacturers
Lyme Old Lyme HS Lunch Menu : Aug 27 Aug 31, 2018
Lyme Old Lyme HS Lunch Menu : Aug 27 Aug 31, 2018 Mon 27 Tue 28 Wed 29 Thu 30 Fri 31 WELCOME BACK! Breakfast for Lunch WG French Toast Sticks with Syrup Scrambled Eggs with Cheese Tator Tots, Sausage Patty
Tuesday 30 SOUTHERN BOWL. Honey BBQ Chicken. Potato Salad. Seasoned Corn. Fresh Baked Biscuit. Honey BBQ Sauce
Note: Menu items made with whole grains are indicated in brown bolded type (V) = Vegetarian option = Heart Healthy Choices A full student lunch includes choice of entrée, vegetable, fruits, and milk. milk
High School Grab & Go Breakfast Menu
High School Grab & Go Breakfast Menu Oatmeal Raisin Bar Country Chicken Biscuit Berry French Toast 4 Turkey Bacon Breakfast Pizza 5 Cherry Frudel 6 9 10 11 1 1 Banana Muffin Flavored Yogurt 16 Blueberry
Base Menu Spreadsheet
Values Menu Name: LUNCH K8 Include Cost: No Site: Report Style: Detailed Monday - 03/05/2018 ursable Meal Total 1 CHOCOLATE STRAWBERRY 990117 SALISBURY STEAK WITH GRAVY 990210 WRAP, FAJITA CHICKEN (HS)
*AVAILABLE DAILY: Whole Fresh Seasonal Fruits and Applesauce or Assorted Diced Fruits. Offerings may include additional items not listed here.
Hace Mann Middle School Lunch Menu - April = Premium Meal Premium Station fruits on the bar including locally grown when seasonally available. Each week we feature deeply coled, nutrient-rich vegetables
May 2018 Monday Tuesday Wednesday Thursday Friday 1
NEW DAILY ENTRÉE Flame-Broiled Hamburger ALTERNATE ENTRÉES Small Chef Salad Large Chef Salad (6-) Cheese Pizza MAXWELL ELEMENTARY AND MIDDLE SCHOOL May 0 3 Breakfast for Lunch Grilled Chicken Spaghetti
September, October and November Lunch Calendars are attached and are available for ordering on www. orgsonline.com. Please see calendar
September 0, 08 The st week of school is almost over and we are gearing up in the lunchroom so we can offer our students and staff great food and service. The lunchroom team this year is: Antoinette Swikoski,
ON THE GO SALADS & SANDWICHES. Daily Options Prepared fresh!! SO DELI
Staples High School: AUGUST 2018 Monday Tuesday-27 Wednesday-28 Thursday-29 Friday-30 Build Your Bacon Egg and Breakfast Pizza Breakfast Panini Own Omelet Cheese Wrap Handrolled Chicken and Cheese Korean
10/1 10/2 10/3 10/4 10/5
October 1-5, 2018 10/1 10/2 10/3 10/4 10/5 Whole Grain Blueberry Muffin, 1 ea Whole Grain English Muffin, 1/2 ea Whole Grain Cheese Biscuit, 1 ea GF Cheerio's Cereal, 1 ea GF Corn Chex Cereal, 1/3 c All
BREAKFAST SANDWICHES AVAILABLE ALL DAY LUNCH OF THE DAY $3.75 STUDENTS $4.00 STAFF
Darien Public Schools Middlesex Middle School Menu JUNE 2018 This institution is an equal opportunity provider. All Menu Items and Prices are Subjected to Change AVAILABLE DAILY LUNCH OF THE DAY STUDENTS
Elementary Carbs. Portion Carbs (g) 6/12/2017
6/12/2017 Elementary Carbs Item Portion Carbs (g) Alternate Lunch - Cheese Sandwich ch 30.8 Annie's Bunny Friends 1 pkg 25 Annie's Honey Bunny 1 pkg 26 Apple ch 18.2 Apple Crisp 1/2 cup 27.2 Apple Salad
727 Buffalo Chicken Salad (MS) 1 Each 393 kcal 19 g 4.5 g 1360 mg g
Specification Index Recipe # Item Description Serving Size Calories Fat Sat Fat Sodium Carbs Allergens Lunch Items 804 Asian Noodle Salad 1 Serving 356 kcal 10.04 g 2.44 g 576.82 mg 46.28 g Soy, 769 BBQ
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
Allergy Database
Bagel, Blueberry 12087 Bread and Grains Bagel, Cinnamon Raisin 12010 Breakfast Entrees Bagel, Plain 12005 Bread and Grains Bagel-ful, Strawberry 1023 Breakfast Entrees Beef Patty 7040 Lunch Entrees Beef
U-1976 FAMILY CENTRAL MENU B NO PORK NO PEANUT
Week One MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Colby Cheese Slice 100% Apple Juice Pears Raisins (1/4 cup) Cinnamon Apples Banana (1 whole) Cinnamon Raisin Bagel Multi Grain Cheerios Life Original Cereal
Wednesday 10. Grilled Brats. Ground Bologna on Bread Spaghetti Salad Peaches
January 7th 8 9 10 11 12 13 Turkey Brussel Sprouts Pecan Pie Grilled Cheese on Wheat Bread Tomato Flavored Apple Sauce Goulash (ground beef, tomatoes) Corn Bread & Butter Pickles Banana Pudding Tuna Fish
Jan 1-4 Saugatuck MS-HS
Jan 1-4 Saugatuck MS-HS Breakfast GrabnGo: Poptart, Lucky Charms, Cinnamon Toast, CocoPuffs, Trix. Assorted fresh & canned fruit, 100% fruit Egg & Cheese Muffin WG Waffles Romaine Salad mix with Breakfast
Entrees Nutrient Analysis
Portion Calories Sodium Bagel Bites, Cheese (4 per serving) 1.00 serving 260.0 9.0 5.0 24.0 4.0 21.0 560.0 Baked Potato w/ Shredded Cheese* - E/M 1.00 potato 331.7 8.7 5.2 50.2 3.4 13.4 271.7 Bean & Cheese
The Summit at Boulder Estates
For the peak of friendship, fun and fine dining, come to The Summit at Boulder Estates Meals served daily: Breakfast: 7:00-8:30 Dinner: 11:15-12:30 Refreshments: 2:00 (no charge) Supper: 4:45-5:45 *You
December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean
Homemade Creations Chili Mac Seasoned Mixed Vegetables Country Chicken Bowl Chana Masala (V) Ginger Carrots Korean Stew Flatbread Seasoned Mashed Potatoes Chicken Nuggets Campfire Beans Sandwiches BBQ