DCPS Elementary School Lunch Menu

Transcription

1 Week 5 12/3/ /4/ /5/ /6/ /7/2018 Glorious Macaroni & Cheeseⱽ Jamaican Jerk Chicken Bowl BBQ Turkey Nachos Sweet & Sour Chicken w/ Vegetables Chicken Parm Pasta Garlic Knot Brown Rice Brown Rice Breadstick Turkey Sloppy Joe BBQ Chicken Drumstick w/ Spanish Rice Chipotle Chicken Traditional Hamburger Turkey Sausage or Cheese Pizzaⱽ Lift-Off! Spinach Saladⱽ Hummus & Veggie Wrapⱽ Hearty Garden Saladⱽ Sunbutter & Jelly ⱽ Chicken Dipper Salad Wheat Dinner Roll Wheat Dinner Roll Wheat Dinner Roll Roasted Kale & Sweet Potatoes Jerk Lentils Sweet Potato Wedges Asian Veggie Blend Parmesan Roasted Broccoli Garden Bar: Kale Salad, Cherry Tomatoes, Baby Carrots & Corn FRUITS Fresh Pear Orange Smiles Fresh Banana Fresh Apple Orange Smiles Mixed Fruit Salad Chilled Peaches Applesauce Cup Diced Pears Chilled Peaches Nonfat & 1% White 1 of 5

2 Week 1 12/10/ /11/ /12/ /13/ /14/2018 Cheese Quesadillaⱽ Teriyaki Grilled Chicken w/ Vegetables Korean BBQ Turkey Taco w/ Pineapple Slaw Oven Roasted Turkey w/ Gravy Rainbow Veggie Chiliⱽ Brown Rice Pumpkin Pie Spice Biscuit Tortilla Chips Chicken Quesadilla Teriyaki Veggie Burger w/ Pineapple slawⱽ Honey BBQ Chicken Grilled Cheese ⱽ Turkey Sausage or Cheese Pizzaⱽ Southwest Chicken Chicken Salad Hearty Garden Saladⱽ Chicken Dipper Salad Cured Turkey Sub Wheat Dinner Roll Wheat Dinner Roll Wheat Dinner Roll Southwest Pinto Beans Lemon Roasted Broccoli Green Beans Roasted Cinnamon Sweet Potatoes Roasted Corn Garden Bar: Kale Salad, Cherry Tomatoes, Curried Chickpeas, & Baby Carrots FRUITS Fresh Apple Orange Smiles Fresh Banana Fresh Apple Fresh Pear Diced Pears Mixed Fruit Salad Applesauce Cup Chilled Peaches Applesauce Cup Nonfat & 1% White Holiday Meal December 13th 2 of 5

3 Week 2 12/17/ /18/ /19/ /20/ /21/2018 Baked Penne w/ Tomato Sauceⱽ Breakfast for Lunch: Boiled Egg, Turkey Sausage, & Maple Pancakes Turkey Chili BBQ Chicken Drumstick w/ Rice Pilaf Turkey Macaroni Breadstick Whole Grain Honey Corn Biscuit Wheat Dinner Roll Garlic Knot Turkey Dog Hot Turkey & Cheese BBQ Burger w/ Coleslaw Garden Burgerⱽ Jamaican Jerk Chicken Pizza or Cheese Pizzaⱽ Tuna Salad Sunbutter & Jelly ⱽ Hummus & Veggie Wrapⱽ Hearty Garden Saladⱽ Classic Chef Salad Wheat Dinner Roll Wheat Dinner Roll Parmesan Roasted Broccoli Sweet Potato Wedges Collard Greens Mashed Potatoes BBQ Baked Beans Garden Bar: Mixed Salad Greens, Cherry Tomatoes, Corn, & Baby Carrots FRUITS Orange Smiles Fresh Pear Fresh Apple Slices Fresh Banana Fresh Apple Mixed Fruit Salad Diced Peaches Mixed Fruit Salad Applesauce Cup Diced Pears Nonfat & 1% White 3 of 5

4 Week 3 12/24/ /25/ /26/ /27/ /28/2018 NO SCHOOL NO SCHOOL NO SCHOOL NO SCHOOL NO SCHOOL FRUITS Nonfat & 1% White 4 of 5

5 Week 4 12/31/2019 1/1/2019 1/2/2019 1/3/2019 1/4/2019 NO SCHOOL NO SCHOOL Turkey Tacos BBQ Chicken Drumstick w/ Rice Pilaf Chicken Alfredo Macaroni Wheat Dinner Roll Cheese Quesadillaⱽ Grilled Cheese ⱽ Turkey Sausage or Veggie Pizzaⱽ Tuna Salad Turkey Wrap Chicken Dipper Salad Wheat Dinner Roll Roasted Corn BBQ Baked Beans Mixed Garden Vegetables Garden Bar: Kale Salad, Cherry Tomatoes, Baby Carrots, & Indian-Style Chickpeas FRUITS Orange Smiles Fresh Apple Fresh Pear Mixed Fruit Salad Chilled Pineapple Mixed Fruit Salad Nonfat & 1% White 5 of 5

6 Weekly - Nutrient Summary Menu Names: Elementary W1 Site Group: Inspire Serving Group: K-5 Meal Pattern: [USDA]Meal Pattern SY 2014 Calculation Method: Weighted Analysis Meal Type: Lunch Nutrient Day 1 Day 2 Day 3 Day 4 Day 5 Week Standard Value Actual Value Calories (Kcal)(1) [ ] (M) % of Calories Fat (g) (27.50%) Sfat (g)(1) 7.88 (11.03%) Legend (22.50%) 3.87 (5.37%) (20.93%) 1.45 (2.10%) (34.53%) 4.16 (6.37%) (33.62%) 8.41 (11.02%) < % of Calories TFat (g)(2) (M) Sodium Target 1 Sodium Target 2 Carb (g) (56.62%) Pro (g) (20.63%) (M) Indicates missing nutrient values. 1, , , , < 1, ,191.04(M) 1, , , , < ,191.04(M) (61.59%) (21.63%) 1 Standard Value is the daily average requirement for a school week (50.56%) (17.00%) 2 Trans Fat is provided for informational purposes, not for monitoring purposes (43.58%) (23.80%) (44.06%) (25.39%) 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and does not impact pass/fail compliance prior to that date (M) % 5.15(M) 7.27 % 81.86(M) % 34.66(M) %

7 Weekly - Nutrient Summary Menu Names: Elementary W2 Site Group: Inspire Serving Group: K-5 Meal Pattern: [USDA]Meal Pattern SY 2014 Calculation Method: Weighted Analysis Meal Type: Lunch Nutrient Day 1 Day 2 Day 3 Day 4 Day 5 Week Standard Value Actual Value Calories (Kcal)(1) [ ] (M) % of Calories Fat (g) (26.94%) Sfat (g)(1) 6.48 (9.96%) Legend (27.78%) 4.15 (4.88%) (17.58%) 3.15 (4.07%) (26.81%) 6.68 (12.40%) (25.85%) 6.78 (9.42%) < % of Calories TFat (g)(2) (M) Sodium Target 1 Sodium Target 2 Carb (g) (52.40%) Pro (g) (23.05%) (M) Indicates missing nutrient values , , < 1, ,112.74(M) , , < ,112.74(M) (52.05%) (25.61%) 1 Standard Value is the daily average requirement for a school week (66.00%) (19.13%) 2 Trans Fat is provided for informational purposes, not for monitoring purposes (50.88%) (25.32%) (59.16%) (17.63%) 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and does not impact pass/fail compliance prior to that date (M) % 5.45(M) 7.71 % 89.80(M) % 35.08(M) %

8 Weekly - Nutrient Summary Menu Names: Elementary W3 Site Group: Inspire Serving Group: K-5 Meal Pattern: [USDA]Meal Pattern SY 2014 Calculation Method: Weighted Analysis Meal Type: Lunch Nutrient Day 1 Day 2 Day 3 Day 4 Day 5 Week Standard Value Actual Value Calories (Kcal)(1) [ ] % of Calories Fat (g) (34.65%) Sfat (g)(1) 5.11 (8.60%) Legend (31.19%) 5.19 (8.21%) (26.58%) 8.55 (11.25%) (21.90%) 3.85 (5.80%) (21.98%) 6.19 (8.00%) < % of Calories TFat (g)(2) Sodium Target 1 Sodium Target 2 Carb (g) (47.41%) Pro (g) (23.05%) (M) Indicates missing nutrient values , , , < 1, , , , , < , (52.00%) (17.58%) 1 Standard Value is the daily average requirement for a school week (57.89%) (18.38%) 2 Trans Fat is provided for informational purposes, not for monitoring purposes (59.58%) (20.05%) (58.57%) (23.24%) 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and does not impact pass/fail compliance prior to that date % % % %

9 Weekly - Nutrient Summary Menu Names: Elementary W4 Site Group: Inspire Serving Group: K-5 Meal Pattern: [USDA]Meal Pattern SY 2014 Calculation Method: Weighted Analysis Meal Type: Lunch Nutrient Day 1 Day 2 Day 3 Week Standard Value Actual Value Calories (Kcal)(1) [ ] % of Calories Fat (g) (21.64%) Sfat (g)(1) 5.13 (8.89%) Legend (22.55%) 5.62 (9.32%) (37.06%) 8.01 (10.51%) < % of Calories TFat (g)(2) Sodium Target 1 Sodium Target 2 Carb (g) (56.24%) Pro (g) (24.57%) (M) Indicates missing nutrient values , < 1, , < (57.32%) (23.77%) 1 Standard Value is the daily average requirement for a school week (44.19%) (20.75%) 2 Trans Fat is provided for informational purposes, not for monitoring purposes % % % % 3 Sodium Target 2 will be marked in orange if exceeded prior to the effective date of July 1, 2020 and does not impact pass/fail compliance prior to that date.