CROMBIES OF EDINBURGH - CURRENT CATERING SELECTION QUICK REFERENCE GUIDE NO NUTS ON SITE Updated 18/09/16

Size: px
Start display at page:

Download "CROMBIES OF EDINBURGH - CURRENT CATERING SELECTION QUICK REFERENCE GUIDE NO NUTS ON SITE Updated 18/09/16"

Transcription

1 CROMBIES OF EDINBURGH - CURRENT CATERING SELECTION QUICK REFERENCE GUIDE NO NUTS ON SITE Updated 18/09/16 SAUSAGE DESCRIPTION ALLERGENS PRICE Kg BASIC RANGE - From 4 kg Lorne Slicing (2 kg blocks) Approx 20 slices per block 2 blocks min. WHEAT SOYA 4.50 Special Pork, Catering 60 g narrow fine cut pork sausage WHEAT 5.15 Catering Prime Pork/ Chipolatas Fine cut pork sausage - Any size from 40g 189g WHEAT 4.70 / 5.30 Value Catering Pork 100 x 40 g sausages per tray 0 4 kg WHEAT Sausage Meat Plain pork sausage meat ideal for sausage rolls WHEAT soya 4.30 TRADITIONAL/ REGIONAL From 4 kg batches Grandad s Beef Wide- An original soft eating beef sausage WHEAT SOYA 5.95 One O clock Banger Wide A pork sausage with grainy mustard herbs, and a chilli aftertaste - Named after the One O Clock gun WHEAT MILK Celery Mustard 5.95 Auld Reekie (Smoky Joe) Wide A beef & pork sausage with a great smokey flavour named after Edinburgh when the city was shrouded in smoke. WHEAT SOYA 5.95 Cumberland Style Wide A meaty pork sausage with a peppery note WHEAT 5.95 Pork & Leek Narrow As it says a great combination WHEAT 6,20 Farmers Pork Narrow - Slightly coarser cut meaty pork sausage WHEAT 6.20 GOURMET SAUSAGES - FROM 4.5 KG 5.5 KG batches 80g or 100g sizes - wide casing Venison, redcurrant & Basil (GF) WIDE - A venison and pork sausage with red wine, redcurrants & basil 7.20 Venison, spiced pear & Calvados WIDE - A venison and pork sausage with pears, cinnamon and apple brandy WHEAT Celery 7.20

2 GOURMET cont. From 4.5 kg 5.5 kg batches 80g 100g sizes wide casing Venison, port & berries WIDE A venison sausage with pork, summer fruits and port wine WHEAT Celery 7.20 Wild Boar & apple WIDE A wild boar sausage with added pork, white wine, apple and cinnamon WHEAT 7.20 Wild Boar, apricots & brandy WIDE A wild boar sausage with pork, apricots, brandy and herbs WHEAT 7.20 Duck, honey & ginger WIDE Duck with pork, honey and stem ginger WHEAT Soya 7.20 Pork. Parmesan & pear, WIDE A pork sausage with pears, mixed spice and parmesan WHEAT Cheese 7.20 SPECIALITY SAUSAGES Wide casings - available in 80g or 100g sizes - approx. 4 batches Broughton Banger Herby Pork WIDE - A pork sausage with herbs 6.20 kg Piggy Black WIDE a pork sausage with black pudding, apple and herbs WHEAT Mustard 6.20 kg Mediterranean Pork WIDE Pork sausage with sun- ripened tomatoes, olive oil, and sweet basil WHEAT 6.20 kg Pork & caramelised onion WIDE a smooth pork sausage with a sweet, yet subtle flavour of caramelised onion WHEAT 6.20 kg Pork & marmalade WIDE a pork sausage with Seville thick cut marmalade WHEAT 6.20 kg Peppered pork & lemon WIDE pork with green paprika chips, mustard seeds and added chives WHEAT Mustard 6.20 kg Curry Wurst WIDE A pork sausage with a mildly curried note Great with tomato sauce and beer WHEAT 6.20 kg Beef & smoky bacon WIDE A beef sausage with smoked pancetta great bite! WHEAT SOYA 6.20 kg Pork, leek & fennel WIDE A pork sausage with leek and fennel for an added twist to the taste WHEAT 6.20 kg Pork, honey & mustard WIDE Pork with a honey and grainy mustard mix WHEAT Mustard 6.20 kg

3 SPECIALITY SAUSAGES cont. Wide casings available in 80g or 100g sizes - approx. 4 kgbatches 6.20 kg Pork, leek & pancetta & cheese Wide A pork sausage with smoked bacon, leeks and cheddar cheese WHEAT Cheese 6.20 kg Broughton Banger ((GF) Wide - A gluten free slightly herby, soft eating pork sausage 6.20 kg SPECIALITY SAUSAGES PLUS Wide All with added alcohol - available 80g or 100g sizes from 4 kg + Beef & Guinness WIDE - A robust beef sausage with added Guinness and a real bite! WHEAT SOYA Whisky Mac WIDE - A pork sausage with whisky, stem ginger, herbs and Crabbies Green Ginger WHEAT Whisky, hog & wild thyme WIDE - A pork sausage with Scotch whisky, pork (Hog), flavoured with wild thyme - celebrating the best of Scotland. WHEAT Beef, Ale & mustard WIDE - A beef sausage with Caledonian Ale and grainy mustard WHEAT SOYA Pork, mustard & Blonde beer WIDE - A pork sausage with Leffe Blonde Beer and German mustard WHEAT Mustard Pork & Caledonian Ale WIDE - A pork sausage with Caledonian Ale WHEAT Celery Pork, Innis & Gunn & rum, WIDE - A pork sausage with Innis & Gunn rum finished Ale with added rum, spices and herbs WHEAT Celery A SCOTTISH FLAVOUR WIDE casings available 80g or 100 g kg batch size Whisky, hog & wild thyme WIDE - A pork sausage with Scotch whisky, pork (Hog), flavoured with wild thyme - celebrating the best of Scotland. WHEAT Whisky Mac WIDE - A pork sausage with whisky, stem ginger, herbs and Crabbies Green Ginger WHEAT Pork & whisky marmalade, WIDE A pork sausage with thick cut marmalade and whisky WHEAT Caledonian Ale WIDE - A pork sausage with Caledonian Ale WHEAT Celery Innis & Gunn Pork sausage WIDE A pork sausage with added Innis & Gunn Ale and herbs WHEAT Celery

4 A SCOTTISH FLAVOUR cont. Innis & Gunn rum pork sausage, WIDE - A pork sausage with Innis & Gunn rum finished Ale with added rum, spices and herbs WHEAT Beef & Heather Ale with honey WIDE = A beef sausage with Fraoch Heather Ale and honey WHEAT BARLEY SOYA Beef & Scottish Blue Cheese (Strathdon Blue)- BLUE COO WIDE - A beef sausage with Scottish Strathdon Blue cheese WHEAT Cheese SOYA The One O clock Banger Wide A pork sausage with grainy mustard herbs, and a chilli aftertaste - Named after Edinburgh s One O clock gun WHEAT Celery Mustard Milk INTERNATIONAL 4 5 kg sized batches Bratwurst (GF) NARROW 60g sausages A superb fine cut German style sausage Italian Piccante (GF) WIDE 100g sausage A coarse cut Italian sausage with lean pork, white wine, aniseed, chillies 7.20 kg Fresh Chorizos (GF) NARROW - 60g sausage A classic Spanish style pork sausage made fresh, not cured 7.20 kg Toulouse (GF) NARROW g sausage A classic French style pork sausage made with, garlic and parsley 7.20 kg Merguez NARROW 60g sausage A French Algerian style sausage with lamb, pork and Mediterranean herbs and spices 7.20 kg GLUTEN FREE SAUSAGES Bratwurst (GF) NARROW 60g sausages A superb fine cut German style sausage Italian Piccante (GF) WIDE 100g sausage A coarse cut Italian sausage with lean pork, white wine, aniseed, chillies 7.20 kg Fresh Chorizos (GF) NARROW - 60g sausage A classic Spanish style pork sausage made fresh, not cured milk 7.20 kg Toulouse (GF) NARROW g sausage A classic French style pork sausage made with, garlic and parsley 7.20 kg

5 GLUTEN FREE cont. Venison & Redcurrant (GF) WIDE - A venison and pork sausage with red wine, redcurrants & basil 7.20 kg Herby Pork (GF) Wide - A gluten free slightly herby, soft eating pork sausage 6.20 kg BURGERS All chuck steak burgers Various sizes and prices all hand pressed 24 hours notice please WHEAT Soya Quarter Pounders- 110g min 24 Jumbo Burgers 140g min 25 Monster Burgers 175g min 20 Steak Burger Mix - 4 kg min 80p ea 98p ea 1.22 ea 6.50 kg ADDITIONAL SAUSAGES Nuremberger NARROW 60g sausages A German style Pork sausage with a distinctive marjoram note 6.20 kg Thai Green Curry NARROW 60g sausages - Pork sausage made using authentic Thai Green Currypaste from Thailand, with added basil and lemongrass WHEAT FISH anchovies Weisswurst (fresh - ready to cook) WIDE 100g - A classic German style sausage with veal and pork - cook in hot 80c for 20 minutes, serve or cool and store refrigerated or frozen for use later WHEAT 6.20 kg

Wholesale Sausage Catalogue

Wholesale Sausage Catalogue BUY FROM THE BEST Crombies of Edinburgh 0 557 0 www.sausages.co.uk orders@sausages.co.uk Wholesale Sausage Catalogue Specialists in making the finest quality sausages since 955 Gluten Free Traditional

More information

Edinburgh Home & Office Fresh Food Delivery

Edinburgh Home & Office Fresh Food Delivery Delivery Edinburgh Home & Office Fresh Food Delivery Perfect for time-crunched foodies who love healthy and a home-cooked dinner!"#$%"&' ()) Crombies of Edinburgh 97-101 Broughton Street, Edinburgh, EH1

More information

ŽƐƐĞ /ŶƚĞƌƐƉŝĐĞ>ƚĚ Product Catalogue 2018

ŽƐƐĞ /ŶƚĞƌƐƉŝĐĞ>ƚĚ Product Catalogue 2018 Product Catalogue 2018 Introduction There are many hundreds, thousands even, of classes, varieties and blends of food seasoning and flavour ingredients; herbs and spices. Too many for us to physically

More information

Gourmet BBQ Buffet. Relaxed, informal BBQ buffet...

Gourmet BBQ Buffet. Relaxed, informal BBQ buffet... Food Choices... Gourmet BBQ Buffet Relaxed, informal BBQ buffet... We are happy to customise menus to suit your own taste, please see options available on the following pages... We can help you to create

More information

[DATE] MICROSOFT [Company address]

[DATE] MICROSOFT [Company address] [DATE] MICROSOFT [Company address] Terrines Ham Hock & Pea Ham Hock, Pickled Carrot & Mustard Ham Hock & Leek Ham Hock with Parsley & Mustard Honey Glazed Ham Hock Ham Hock & Cranberry Ham Hock, Fig &

More information

CHEESE & SMOKED CHEESE

CHEESE & SMOKED CHEESE CHEESE & SMOKED CHEESE DESCRIPTION DESCRIPTION APPLEWOOD MASCARPONE BRIE MATURE CHEDDAR BRIE LARGE MEICANA BURGER CHEESE MILD CHEDDAR CAMBOZOLA MILD CHEDDAR SLICED CAMEMBERT 250GM MOZZARELLA BALLS CAMEMBERT

More information

New Aussie. Favourites. #MoreWaysWithArdmona

New Aussie. Favourites. #MoreWaysWithArdmona New Aussie Favourites #MoreWaysWithArdmona introduction Tomatoes. The pantry staple that is such a versatile ingredient and a base for so many dishes. It can add delicious flavour to any meal. In today

More information

Bacon Back Cured back bacon 500g J Bacon Bits Cured bacon bits 500g J200002

Bacon Back Cured back bacon 500g J Bacon Bits Cured bacon bits 500g J200002 Product Description Unit s/ Loin Ribs Narrow Ribs Rib Pieces Whole Ribs Chicken Drummettes Succulent cooked pork loin ribs in a sweet and sticky marinade Succulent cooked pork spare ribs in a sweet and

More information

DELIVERIES & COLLECTIONS. German Sausage and Cold Meat Specialities.

DELIVERIES & COLLECTIONS. German Sausage and Cold Meat Specialities. DELIVERIES & COLLECTIONS German Sausage and Cold Meat Specialities www.sausageman.co.uk Many of our products are recognised by the German Agricultural Society as the best of the best QUALITY, VALUE AND

More information

The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people.

The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people. The Mollymook Beach Bowling and Recreation Club has a Function Room with seating and catering up to 100 people. The Function Room is available for various events such as weddings, birthday parties, farewells,

More information

H O T B U F F E T M E N U

H O T B U F F E T M E N U CHICKEN DISHES Spanish Basque Chicken Marinated Chicken Fillet and Chorizo in a Creamy Red Pepper Sauce with Spring Onions Green Thai Curry A Fragrant and Pungent Curry with Fresh Green Chillies Ginger

More information

ASK ABOUT OUR FAMOUS SUNDAY ROASTS EVERY SUNDAY - NOON 9pm

ASK ABOUT OUR FAMOUS SUNDAY ROASTS EVERY SUNDAY - NOON 9pm Welcome to The Royal Oak, Downton - we are a traditional New Forest Pub which is family run, along with our exceptional staff, to ensure that you enjoy your visit- with our attentive service and outstanding

More information

PACKINGTON MOOR DISHES TO TAKE HOME

PACKINGTON MOOR DISHES TO TAKE HOME PACKINGTON MOOR DISHES TO TAKE HOME Taste the Season...at Home Our Catering Service to take away includes anything from delicious traditional dishes such as Casseroles and Lasagnes to large desserts, nibbles

More information

crispy corn tortillas topped with cheddar cheese, finished with sour cream & salsa

crispy corn tortillas topped with cheddar cheese, finished with sour cream & salsa STARTERS u SOUP OF THE DAY a choice of two soups of the day, served with a bread roll u POTATO SKINS a stack of deep fried crispy potato skins served with a seasonal salad & a choice of bbq, garlic or

More information

Menus. 2 Course Sit Down plus canapés Wedding Cake as Dessert

Menus. 2 Course Sit Down plus canapés Wedding Cake as Dessert Menus There is several menu options to choose from. Dietary requirements will be catered for by our incredible in-house chef. Children aged between 2-12 years are ½ price for their meal and we have a selection

More information

Banqueting Selector Menu for Formal Dinners per person

Banqueting Selector Menu for Formal Dinners per person Banqueting Selector Menu for Formal Dinners 22.50 per person - 2017 Using fresh ingredients, our selection of exciting banqueting choices reflect modern trends but also include traditional favourites.

More information

CANAPES (Please select 4 options) Prices available on request DRINKS

CANAPES (Please select 4 options) Prices available on request DRINKS CANAPES (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta & sage

More information

Table Of Contents. FRESH CHICKEN FILLETS PAGE 3 Breast Fillet Breast Supreme Thigh Fillet Maryland Fillet

Table Of Contents. FRESH CHICKEN FILLETS PAGE 3 Breast Fillet Breast Supreme Thigh Fillet Maryland Fillet Table Of Contents FRESH CHICKEN FILLETS PAGE 3 Breast Fillet Breast Supreme Thigh Fillet Maryland Fillet FRESH CHICKEN FILLETS CON T PAGE 4 Drumstick Fillet Offal FRESH CHICKEN PIECES PAGE 4 FRESH & FROZEN

More information

House Favourites eeeeeeee

House Favourites eeeeeeee Appetisers Chef s Fresh Prepared Soup of the Day (V+GF) Served with a fresh baked roll & butter @ 4.40 Artisan Bread Selection (V) Flavoured Breads, Garlic Butter, Extra Virgin Olive Oil & Modena Balsamic

More information

Menu. Scottish produce and hearty golfers fayre

Menu. Scottish produce and hearty golfers fayre Menu Scottish produce and hearty golfers fayre Allergen Key Celery Molluscs Crustaceans Nuts Eggs Peanuts Fish Sesame Lupin Sulphites Milk Soya Mustard Wheat Cereals Containing Gluten Wheat Rye Barley

More information

DELIVERIES & COLLECTIONS.

DELIVERIES & COLLECTIONS. DELIVERIES & COLLECTIONS www.sausageman.co.uk Many of our products are recognised by the German Agricultural Society as the best of the best. QUALITY, VALUE AND SERVICE. Welcome to the Sausage Man price

More information

Canapés. (Min. of 40 guests) Canapés each

Canapés. (Min. of 40 guests) Canapés each Canapés (Min. of 40 guests) Please choose from our delicious selection below, all canapés include friendly staff to serve & cocktail napkins. Perfect filler for guests while you have your family photos!

More information

CANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses

CANAPES - (Please select 4 options) Prices available on request DRINKS. Prices include disposable glasses CANAPES - (Please select 4 options) Smoked salmon on crusty rye & sunflower bread with lime crème fraiche and cracked pepper Salt cod served on a spoon with saffron aioli Apricot wrapped in pancetta &

More information

Sample Menus WEDDINGS

Sample Menus WEDDINGS Sample Menus Costings Canapés start at 10 per person based on 4 canapés per guest Attractively plattered and served by our staff. Additional canapés are 2 each. Cold buffet menus start at 20 per person

More information

Christmas Price and Product Brochure 2016

Christmas Price and Product Brochure 2016 Christmas Price and Product Brochure 2016 QUALITY, VALUE AND SERVICE Many of our products are recognised by the German Agricultural Society as the best of the best Welcome to the Sausage Man price list.

More information

A L L E R G E N M E N U

A L L E R G E N M E N U This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS SMALL BITES Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 3.25 Lightly toasted rustic breads with balsamic and olive oil

More information

BREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50

BREAKFAST SMOOTHIES Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 BREAKFAST Available from 8am to 12pm Crunchy granola With Greek-style natural yoghurt & fruit. 3.50 Toast or crumpets Served with a choice of jam, honey or marmite. Egg & crumpets Crumpets, butter, marmite

More information

Moor Lane Arkendale Knaresborough HG5 0QT

Moor Lane Arkendale Knaresborough HG5 0QT ALLERGEN GUIDE The following guide provides information on the common allergens present in our dishes and also contains sections recommending dishes for those avoiding wheat and diary. These recommended

More information

Lunch Packages. Lunch. Packages. Working Lunch. Gluten Free Lunch. Hot Lunch

Lunch Packages. Lunch. Packages. Working Lunch. Gluten Free Lunch. Hot Lunch Menu Lunch Packages Packages Working Lunch $16.00 PP - MINIMUM 6 PEOPLE Chilterns Mixed Breads - a mixture of Sonoma rolls, baguettes, sandwich breads and wraps with Chilterns gourmet fillings (1.5) Fresh

More information

THE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT

THE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT THE WOODBRIDGE INN ~ Saturday 29th December 2018 ~ WHILE YOU WAIT Snowball Advocaat and lime juice topped with lemonade 6.50 Mulled wine Served with a cinnamon stick and a slice of orange 4.25 Sloe gin

More information

BARRETT BROS. HOME CURED

BARRETT BROS. HOME CURED CATERING PRICE LIST 31-Dec-17 British Beef Per kg. Per lb. Per kg. Per lb. TOPSIDE ROASTING JOINTS 10.49 4.76 TOPSIDE EXTRA LEAN (no added fat) 12.59 5.71 T BONE STEAK 10.00 4.54 WHOLE FILLETS (chain removed)

More information

TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8.

TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8. Entrée s & Salads TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8. STEAMED PRAWN & GINGER DUMPLINGS 18. served with chilli soya sauce & coriander garnish

More information

Main courses continued: Roast quails with a brandy and grape sauce, creamy mashed potato and garlic courgettes( 3.50 supplement charge per guest)

Main courses continued: Roast quails with a brandy and grape sauce, creamy mashed potato and garlic courgettes( 3.50 supplement charge per guest) 3 Courses Starters Prawn, whisky and Gruyere tartlet on a bed of rocket Grilled mussels with a coriander and almond butter Brandade of smoked salmon and capers with buttermilk dill scones Bundles of roast

More information

We would like to take this opportunity to give you a warm and friendly welcome to Henrick s.

We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. We would like to take this opportunity to give you a warm and friendly welcome to Henrick s. Whether you have chosen to visit us for a great meal or a few drinks with family and friends, we hope you enjoy

More information

Canapés $2.50. Mushroom duxelle tartlets with chives and feta - V. Herb blini with a pea & cumin puree and roast pepper salsa - V

Canapés $2.50. Mushroom duxelle tartlets with chives and feta - V. Herb blini with a pea & cumin puree and roast pepper salsa - V Canapés $2.50 Mushroom duxelle tartlets with chives and feta - V Herb blini with a pea & cumin puree and roast pepper salsa - V Potato, pumpkin & spinach rosti with basil crème fraiche GF, V Vegetable

More information

2018 CHRISTMAS CATALOGUE

2018 CHRISTMAS CATALOGUE Merry Christmas 2018 CHRISTMAS CATALOGUE GLUTEN FREE STUFFING MENU FRESH BEEF Premium eating quality Australian beef. All stuffings for fresh and cooked items are made with Lifestyle Bakery premium gluten

More information

Harpers. From al l of us. Shop Opening Times A VERY MERRY CHRISTMAS TO ALL OF YOU. Food Hall Coffee Shop

Harpers. From al l of us. Shop Opening Times A VERY MERRY CHRISTMAS TO ALL OF YOU. Food Hall Coffee Shop Harpers Shop Opening Times Food Hall Coffee Shop Mon 18 th December 9am - 5pm 9am - 5pm Tues 19 th December 9am - 5pm 9am - 5pm Wed 20 th December 9am - 5pm 9am - 5pm Thu 21 st December 9am - 5pm 9am -

More information

THE PANTRY CAFÉ OUTSIDE CATERING MENU.

THE PANTRY CAFÉ OUTSIDE CATERING MENU. THE PANTRY CAFÉ OUTSIDE CATERING MENU. (12 Quintin s Way, Nenagh, Co. Tipperary. 067 31237. Email:info@thepantrycafe.ie www.thepantrycafe.ie) WHY STRESS! LET THE PANTRY CAFÉ PROVIDE FOR ALL YOUR CATERING

More information

Smoked Salmon and Asparagus Tart. Smoked Shetland Salmon, Horseradish and Cress Toasts. Seared Shetland Scallops with Basil Pesto (max 50)

Smoked Salmon and Asparagus Tart. Smoked Shetland Salmon, Horseradish and Cress Toasts. Seared Shetland Scallops with Basil Pesto (max 50) Starters Please select one starter, main and pudding for your entire party plus a vegetarian alternative where necessary Soups Butternut Squash and Feta Soup (v) Tuscan White bean Soup with Herbed Croutons

More information

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm

OPENING HOURS. Monday - Saturday Lunch pm Dinner pm. Sunday Lunch pm Dinner pm OPENING HOURS Monday - Saturday Lunch 12.00 2.00pm Dinner 5.30 9.30pm Sunday Lunch 12.15 2.00pm Dinner 5.00 9.30pm An Extensive Selection of Wines Available The Lerwick Hotel 15 South Road Lerwick Shetland

More information

Available all day from am till Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf

Available all day from am till Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf THE RIVERTON B A R A N D G R I L L Available all day from 11.30 am till 21.00 SNACKS & ENTREES Garlic Bread 8 Fresh herb and garlic buttered toasted Italian loaf Chips 9 Crispy chips served with aioli

More information

Two Rivers Specialty Meats

Two Rivers Specialty Meats Two Rivers Specialty Meats Two Rivers Meats Direct to Consumer Program Welcome to the Two Rivers Meats Direct to Consumer program! We are excited to launch this new area of our business. Please let us

More information

salmon & trout salmon ocean trout Code Product Description Origin Unit Size

salmon & trout salmon ocean trout Code Product Description Origin Unit Size seafood 25 salmon salmon & trout 13264 Petuna Smoked Atlantic Salmon sliced Frozen TAS 100g 13269 Petuna Smoked Atlantic Salmon sliced side TAS 1kg 13266 Petuna Gravlaks Salmon sliced side TAS 1kg 13274

More information

Christmas Offers available from 1 st November until 31 st December

Christmas Offers available from 1 st November until 31 st December Christmas 2015 Offers available from 1 st November until 31 st December Let us take the stress out of Christmas by purchasing a range of ready made solutions from our Production Kitchen. The Production

More information

Topaz Hotel MONDAY DINNER MENU * * * * Garden Puree of Celery, Spinach and Potato with Nutmeg Croutons

Topaz Hotel MONDAY DINNER MENU * * * * Garden Puree of Celery, Spinach and Potato with Nutmeg Croutons MONDAY DINNER MENU Garden Puree of Celery, Spinach and Potato with Nutmeg Croutons Tortellini in Tartufo & Chardonnay Cream tossed with Pancetta, Mushroom and Sage Wine Cream Steamed Fillet of Hake & Provencal

More information

The Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share

The Sparrowhawk. ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share The Sparrowhawk ~ Friday 30th November 2018 ~ Starters, Nibbles and Things to Share Leek and potato soup served with bread and butter 5.45 Chicken liver pâté with apple chutney and granary toast 6.95 Potted

More information

Traditional. Seafood

Traditional. Seafood Upper Crust NEW Cured Bresaola w/ Peach & Balsamic Fig $ 26 5690kJ (W, G, M, Sp, SOY) Cured Beef Bresaola, Tomato, Spanish Onions and Peaches on a Cream Cheese base, topped with a Balsamic Fig & Date Reduction,

More information

E V E N I N G M E N U

E V E N I N G M E N U EVENING MENU APPETISERS Honey roasted spiced cashew nuts V GF 2.95 Marinated mixed olives with orange, chilli and rosemary V GF 2.95 Lightly toasted rustic breads with balsamic and olive oil V 3.50 Marinated

More information

SOCIAL CATERING MENU FROM PER PERSON. Choose one starter, main and dessert

SOCIAL CATERING MENU FROM PER PERSON. Choose one starter, main and dessert EVENTS MENU SOCIAL CATERING MENU FROM 26.95 PER PERSON Choose one starter, main and dessert STARTER Chicken Liver Terrine with Rustic Oatcake & Rocket and Sundried Tomato Salad Cream of Potato & Leek Soup

More information

RESTAURANT. Come and join us. Pull up a chair. Have a taste. Life is so endlessly delicious. Menu

RESTAURANT. Come and join us. Pull up a chair. Have a taste. Life is so endlessly delicious. Menu RESTAURANT Come and join us. Pull up a chair. Have a taste. Life is so endlessly delicious. Menu Barristers was established in November 1980 and has been serving the Newlands community ever since. We continue

More information

CONFERENCE LUNCH AND DINNER MENU SELECTION

CONFERENCE LUNCH AND DINNER MENU SELECTION CONFERENCE LUNCH AND DINNER MENU SELECTION October 2011 September 2012 WORKING SANDWICH LUNCH MENU Platters of Assorted Meat, Fish and Vegetarian Sandwiches Served on a selection of breads Hot- Crisp Chunky

More information

Menu Page

Menu Page Menu Page Cassidy s Catering offer you a range of fully catered services, including Weddings Finger Food Finger Food and Noodle Boxes Cocktail Party Funeral Refreshments Morning/Afternoon Tea Gourmet Roast

More information

Gourmet Liquid Marinades Ready-to-Use Just add imagination!

Gourmet Liquid Marinades Ready-to-Use Just add imagination! 2016 (Heat level is provided as a guideline ONLY, on a scale of 1 5, with 5 being very hot/spicy. Heat refers to heat level AFTER cooking.) Chargrill Marinade RA1038332 (2.5 kg pail) A dark, smokey-grill

More information

ham LA RUSTICA HAM TRADITIONAL HAM EASY CUT HAM GYPSY HAM

ham LA RUSTICA HAM TRADITIONAL HAM EASY CUT HAM GYPSY HAM ham Fabbris' hams are made from premium quality Australian pork and have a unique flavour that is distinctly 'Fabbris'. All our smoked range of hams are naturally smoked for that truly rustic taste. Experiencing

More information

Events & Parties at Castle Park

Events & Parties at Castle Park Events & Parties at Castle Park If you require any further details regarding prices & menus, please contact Emma or Gemma. Telephone: 01302 831388 option 2 Email: events@castle-park.co.uk Castle Park The

More information

Bespoke Wedding Packages. Make a night of it

Bespoke Wedding Packages. Make a night of it Bespoke Wedding Packages Here at The Windmill Village Hotel, a range of packages along with an option to create your own bespoke Wedding day is available. Within all of our packages the following items

More information

PRODUCT LIST JANUARY 2018

PRODUCT LIST JANUARY 2018 PRODUCT LIST JANUARY 2018 1 Leathams started by selling meats and today we have a superb range of poultry, meat and fish products specifically for the professional chef. We have fish for all occasions

More information

Pork Lovers Scottish Higher Welfare Meat, Halal and Kosher meat is available

Pork Lovers Scottish Higher Welfare Meat, Halal and Kosher meat is available Pork Lovers Scottish Higher Welfare Meat, Halal and Kosher meat is available Roasted Pork Belly Slow Roasted Crispy Skin Pork Belly cooked with Thyme, Rosemary and Garlic, Served with Caramelised Apple

More information

Merry Christmas from the Knoll family & staff.

Merry Christmas from the Knoll family & staff. Merry Christmas from the Knoll family & staff. 2017 CHRISTMAS CATALOGUE GLUTEN FREE STUFFING MENU All stuffings for fresh and cooked items are made with Lifestyle Bakery premium gluten free breadcrumbs

More information

NEW TO BRAEHEAD FOODS april 2015

NEW TO BRAEHEAD FOODS april 2015 BRAEHEAD FOODS april 2015 7 Moorfield Park, Kilmarnock, Ayrshire KA2 0FE t. 01563 550 008 f. 01563 550 038 www.braeheadfoods.co.uk Multi award winning Scottish Cold Pressed Rapeseed Oil with a fresh light

More information

THE GRILL. At Hardies

THE GRILL. At Hardies THE GRILL At Hardies NIBBLES Marinated Sapori Olives (v) 3.20 Feta cheese Bread Sharing Selection (v) 3.20 Bloomer Brioche Ciabatta Balsamic vinegar Olive oil Garlic Bread (v) 3.00 Garlic Bread with Mozzarella

More information

Main courses Fork dishes or sit down meals

Main courses Fork dishes or sit down meals Main courses Fork dishes or sit down meals These are all served with whatever is appropriate for the dish (bread, jacket, mash or roast potatoes, rice, cous cous,). Colombo chicken/ coconut, garlic & herbs,

More information

Welcome to Thomas Wright House

Welcome to Thomas Wright House Welcome to Thomas Wright House We hope you enjoy your Evening Food Served from 12pm - 8.30pm Tel 01388 664716 1 * GF or * DF = CAN BE ADAPTED TO SUIT A GLUTEN OR DAIRY FREE DIET To Start Black Pudding

More information

Dinner Menu. Starters

Dinner Menu. Starters Dinner Menu Starters Homemade Soup of the Day Served with crispy roll & butter 3.50 Breaded Smoked Haddock Fish cake Served on a Bed of Fresh Salad Leaves Accompanied with a sweet chilli dressing 5.45

More information

BARGARA BEACH HOTEL MENU

BARGARA BEACH HOTEL MENU BARGARA BEACH HOTEL MENU PLATES TO SHARE Herb and garlic bread 6.0 add bacon and cheese 2.0 Trio of dips 10.0 hummus, avocado, tomato cashew, toasted Turkish bread Salt and pepper calamari 12.5 crispy

More information

PRODUCT LIST SEPTEMBER 2018

PRODUCT LIST SEPTEMBER 2018 PRODUCT LIST SEPTEMBER 2018 Leathams started by selling meats and today we have a superb range of poultry, meat and fish products specifically for the professional chef. We have fish for all occasions

More information

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE Blidworth Bottoms, Nottinghamshire Menu 2018 Starters Tapas Homemade Soup of the Day, served with 4.95 white or brown bloomer bread and butter G / Option Available Atlantic Prawn Cocktail, with cocktail

More information

DINNER MENUS. Accommodation, Conferences and Events

DINNER MENUS. Accommodation, Conferences and Events Accommodation, Conferences and Events DINNER S If you are looking for a unique guest experience, our team of professional caterers will strive to deliver the exceptional service you expect from the. Our

More information

Appetisers. Main Table Service

Appetisers. Main Table Service Menu Page Cassidy s Catering offer you a range of fully catered services, including Weddings Finger Food Finger Food and Noodle Boxes Cocktail Party Funeral Refreshments Morning/Afternoon Tea Gourmet Roast

More information

Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf

Pressed duck terrine Redcurrant jelly, piccalilli, caramelised onion loaf Banqueting Menu Starters Fillet of Irish salmon (GF) - 9.60 Waldorf salad, avocado and pink grapefruit dressing Beetroot and orange cured salmon (GF) - 9.00 Apple and carrot sauerkraut, fennel confit Walter

More information

Welcome to the Library Bar

Welcome to the Library Bar Welcome to the Library Bar In the Library Bar we pride ourselves on using the finest local ingredients, served by professional and knowledgeable staff. Food served from 12pm to 9.30pm daily Carvery served

More information

Taste. Our New. Summer Menu. crust.com.au. Béarnaise Bay Bug 6800kJ

Taste. Our New. Summer Menu. crust.com.au. Béarnaise Bay Bug 6800kJ Taste Our New Summer Menu Béarnaise Bay Bug 6800kJ crust.com.au Vegetarian Herb Crusted Al Funghi Vegetarian Supreme M: 5488kJ L: 7331kJ (G, M, TNUTS, SOY,, Sp) GF* Grilled Eggplant, Marinated Artichokes,

More information

Artichoke and celeriac soup. With curry oil and coriander croutons 5.5. Wild boar sausage and black pudding. With a bacon and bean cassulet 8.

Artichoke and celeriac soup. With curry oil and coriander croutons 5.5. Wild boar sausage and black pudding. With a bacon and bean cassulet 8. Artichoke and celeriac soup With curry oil and coriander croutons V 5.5 Wild boar sausage and black pudding With a bacon and bean cassulet 8.5 Vegetable terrine Mosaic of beetroot and tomato, pea custard

More information

Christmas Orders 2018

Christmas Orders 2018 Please return this Order Form by Sunday 9 December 2018 A deposit of 20 is requested for every completed order form. (If the total value is less than 20 then the actual value must be paid for in advance).

More information

PRODUCT LIST FEBRUARY 2018

PRODUCT LIST FEBRUARY 2018 PRODUCT LIST FEBRUARY 2018 Leathams started by selling meats and today we have a superb range of poultry, meat and fish products specifically for the professional chef. We have fish for all occasions and

More information

Dorset Gardens Bistro

Dorset Gardens Bistro Dorset Gardens Bistro -MENU- DORSET GARDENS HOTEL www.dorsetgardenshotel.com.au 03-97256211 WELCOME SHARING PLATES Tapas Chefs Dips 12.9 With grilled Turkish bread extra bread $4 Mini Lamb Kebab two 13.9

More information

TERRACE. Grill TRADING HOURS

TERRACE. Grill TRADING HOURS TERRACE Grill TRADING HOURS STARTERS Soup of the Day 8.0 9.0 Served with warm bread roll Garlic Bread 6.0 7.0 Tomato Bruschetta 13.0 14.0 Served on sourdough bread topped with fetta and balsamic glaze

More information

Cheesy garlic focaccia 6.50 Garlic infused olive oil on a pizza base topped with melted Mozzarella

Cheesy garlic focaccia 6.50 Garlic infused olive oil on a pizza base topped with melted Mozzarella STARTERS Cheesy garlic focaccia 6.50 Garlic infused olive oil on a pizza base topped with melted Mozzarella Trio Bruschetta 6.50 Tomato, onion and basil, olive tapenade, sundried tomatoes and goat s cheese

More information

Pre-Dinner Canapés. Starter

Pre-Dinner Canapés. Starter Woodcote Park Lunch and Dinner Menu 2017 Pre-Dinner Canapés 12.00 Choose five dishes from the selection below: Cold Woodcote cure smoked salmon, horseradish on blini Tiger prawn and chorizo Quail egg and

More information

ARTHUR'S FOOD COMPANY PVT. LTD. PRODUCT LIST

ARTHUR'S FOOD COMPANY PVT. LTD. PRODUCT LIST ARTHUR'S FOOD COMPANY PVT. LTD. PRODUCT LIST AFC PRODUCTS DO NOT CONTAIN ANY SOYA, NO LACTOSE, NO MECHANISED DEBONED MEAT, NO ARTIFICIAL COLORS, NO GLUTEN & NO ADDED MSG Product Number Picture Product

More information

COLD STARTERS. Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste

COLD STARTERS. Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste COLD STARTERS Steak Tartare 95 Chopped Raw Fillet of Beef mixed with Capers, Onions, Dill Cucumber, Egg Yolk, Dijon Mustard & Chillies or you can mix it to your taste Tuna Tartare 95 Freshly chopped Raw

More information

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50

Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 To Begin Selection of breads with olive oil & balsamic vinegar (V) (serves 2) 3.50 Selection of breads with olive oil & balsamic vinegar, olives, sundried tomatoes and hummus (V) (serves 2) 6.50 Marinated

More information

Welcome to HarbourView Restaurant

Welcome to HarbourView Restaurant Welcome to HarbourView Restaurant David and Kerry extend you a warm welcome and thank you for dining with us. Our superb location has been operating as a restaurant for many years and is established as

More information

Party menus. Please place your order 1 week before you are due to dine with us. Lunchtime menu. for 2 courses/ for 3 courses

Party menus. Please place your order 1 week before you are due to dine with us. Lunchtime menu. for 2 courses/ for 3 courses Party menus Please place your order 1 week before you are due to dine with us Lunchtime menu 16.75 for 2 courses/ 18.75 for 3 courses Warm bacon, mushroom and black pudding salad Prawn and crayfish Marie

More information

Merry Christmas from the Knoll family & staff.

Merry Christmas from the Knoll family & staff. Merry Christmas from the Knoll family & staff. 2017 CHRISTMAS CATALOGUE YOU COULD WIN A FREE HALF HAM! When you place your Christmas order with Barossa Fine Foods Prahran go into the draw for a FREE half

More information

Spring/Summer Healthy Options Hot Buffet Package Vat per person (No Dessert) Vat with Fresh Fruit Platter

Spring/Summer Healthy Options Hot Buffet Package Vat per person (No Dessert) Vat with Fresh Fruit Platter Spring/Summer Healthy Options Hot Buffet Package 12.95 + Vat per person (No Dessert) 14.95 + Vat with Fresh Fruit Platter Our Spring/Summer Healthy Hot Buffet menu package is all about naturally lower

More information

STARTERS. TOMATO BRUSCHETTA (V) Toasted ciabatta, freshly chopped tomatoes, basil and olive oil. MAINS

STARTERS. TOMATO BRUSCHETTA (V) Toasted ciabatta, freshly chopped tomatoes, basil and olive oil. MAINS GROUP MENU A ENJOY 2 COURSES ENJOY 2 FOR COURSES 10.95 / 33 COURSES FOR 13.95 STARTERS TOMATO BRUSCHETTA (V) Toasted ciabatta, freshly chopped tomatoes, basil and olive oil. FRITTO MISTO Crispy whitebait,

More information

MENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.

MENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon. MENU STARTERS OR LIGHT BITES Bread & Olives (V) for 2 to share 3.50 Whole Kalamata, Queen and Nocellara olives. With cheesy garlic ciabatta, Artisan seeded bread and an olive oil and balsamic dip. Add

More information

House Menu Breakfast - Full Canapés - Cold Canapés - Hot Canapés - Dessert

House Menu Breakfast - Full Canapés - Cold Canapés - Hot Canapés - Dessert House Menu Breakfast - Full Poached Kangaroo Island free range eggs, Monarto Swiss brown mushrooms, Glenunga smoked bacon and sour bread toast Open Omelette with smoked leg ham, cherry tomato, basil, mint

More information

NIGHT Menu. NIGHT Menu. Served from 5-9pm Poole Road, Westbourne, Bournemouth

NIGHT Menu. NIGHT Menu. Served from 5-9pm Poole Road, Westbourne, Bournemouth NIGHT Menu NIGHT Menu Served from 5-9pm 100-102 Poole Road, Westbourne, Bournemouth www.duckbar.co.uk NIGHT Menu Small Plates/ Starters Designed for sharing, we recommend 2-3 dishes per person Chorizo

More information

Also, our great value FREE inclusions are listed at the bottom of these see below the Free value inclusions.

Also, our great value FREE inclusions are listed at the bottom of these see below the Free value inclusions. SPIT ROAST PARTY PACKAGES Sydney Functions Catering offers unbeatable spit roast packages with succulent, slow cooked, tender roasts to suit every budget. You can even create your own menu. We also provide

More information

FISH, MEAT & POULTRY:

FISH, MEAT & POULTRY: Fish can be supplied fresh or frozen. Whole, filleted or portioned to your specifications and vac packed. All prices are subject to change depending on market fluctuations. Fresh fish will be charged by

More information

Café La Kiss Catering Menu. Please Note: All prices ex GST

Café La Kiss Catering Menu. Please Note: All prices ex GST Café La Kiss 2019 Catering Menu Please Note: All prices ex GST Breakfast Price per serve 3001 Individual Yoghurt with Fruit or Muesli Toppings $4.40 3002 Assorted Cereal $3.30 3003 Toasted Ham and Cheese

More information

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95

Main Menu. Starters or Tapas Bar Snacks. (Available 12-5 Mon - Sat) Warm Ciabattas 6.95 Main Menu Starters or Tapas Tomato and red Onion Bruschetta topped with Parma Ham & Brie Caramelised Onion Tart topped with Goats Cheese & served warm with a Tomato Salsa Prawn & Crayfish Tails mixed with

More information

Menu Collection. (for parties of 10 persons or more)

Menu Collection. (for parties of 10 persons or more) Menu Collection (for parties of 10 persons or more) The Menu Selector allows you great flexibility in creating your own menu, however, if you wish any guidance we will be happy to offer suggestions. All

More information

Starters. Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35

Starters. Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35 Starters Chilled Melon VV Chilled melon with honey & orange glaze, garnished with raspberries. 4.35 Cheddar & Cranberry Frites V Cheddar & cranberry frites coated in a walnut crumb & served with gooseberry

More information

Starters / Light Bites

Starters / Light Bites All of our produce is cooked fresh to order, we thank you for your patience. Many of our dishes are easily adapted to cater for any dietary needs. Please specify when ordering so we can assist. While You

More information

WORKING LUNCH MENUS. WC1 Meetings and Events

WORKING LUNCH MENUS. WC1 Meetings and Events WC1 Meetings and Events WORKING LUNCH MENUS 1 WORKING LUNCH MENUS Our working lunches are designed to be both healthy and tasty and encompass the dietary needs of your delegates. With a range of gluten

More information

Stainless Steel Meat Grinder With Exterior Polish

Stainless Steel Meat Grinder With Exterior Polish Stainless Steel Meat Grinder With Exterior Polish Assembly Instructions: 1) Disassemble and Clean Grinder is packed in a non-toxic manufacturing lube. This keeps product for long term no-maintenance shelf

More information