Week at a Glance UPITT - MARKET CENTRAL RESIDENT DINING. Unit Number/Name: Subsection:

Size: px
Start display at page:

Download "Week at a Glance UPITT - MARKET CENTRAL RESIDENT DINING. Unit Number/Name: Subsection:"

Transcription

1 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Cream Of Tomato Baic Knead Chipotle Lime Turkey Biggie Sandwich Fripp Potato Chip Flyin Star Diner Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Southwetern Adobo Turkey Bowl Traditional Rotierie Chicken Roated Lemon Parley Potato Wedge Sweet & Spicy Roated Baby Carrot H2pea Spanih Style Garbanzo Bean Simple Spicy Vegetable Quinoa Tikka Maala Sauce (Monoon Kitchen) General To Sauce Breakfat Hot Cereal Oatmeal With Topping Claic Grit Tater Tot Frizzled Ham Texa French Toat Scrambled Egg 360 Breakfat Bowl Shredded Cheddar Cheee Freh Tomatoe Freh Green Pepper Freh Spanih Onion Peeled, Diced 1/2" Potatoe Real Bacon Bit Ham-Smoked (Diced 1/2") Cage Free Large Freh Egg Cinnamon Coffee Cake Blueberry Coffee Cake Apple & Cinnamon Muffin Blueberry Muffin Cranberry Orange Muffin Chocolate Chip Muffin Glazed Cinnamon Roll Apple Fritter Cake Doughnut Yeat Doughnut Breakfat Hot Cereal Oatmeal With Topping Claic Grit 360 Breakfat Bowl Shredded Cheddar Cheee Freh Tomatoe Freh Green Pepper Freh Spanih Onion Peeled, Diced 1/2" Potatoe Real Bacon Bit Ham-Smoked (Diced 1/2") Cage Free Large Freh Egg Chocolate Chip Pancake Italian Roated Red Bli Potatoe Sauage Link Scrambled Egg Cinnamon Coffee Cake Blueberry Coffee Cake Apple & Cinnamon Muffin Blueberry Muffin Cranberry Orange Muffin Chocolate Chip Muffin Glazed Cinnamon Roll Apple Fritter Cake Doughnut Yeat Doughnut Breakfat Hot Cereal Oatmeal With Topping Claic Grit Whole Wheat French Toat Greek Breakfat Potato Pork Sauage Patty Scrambled Egg 360 Breakfat Bowl Shredded Cheddar Cheee Freh Tomatoe Freh Green Pepper Freh Spanih Onion Peeled, Diced 1/2" Potatoe Real Bacon Bit Ham-Smoked (Diced 1/2") Cage Free Large Freh Egg Cinnamon Coffee Cake Blueberry Coffee Cake Apple & Cinnamon Muffin Blueberry Muffin Cranberry Orange Muffin Chocolate Chip Muffin Glazed Cinnamon Roll Apple Fritter Cake Doughnut Yeat Doughnut Breakfat Hot Cereal Oatmeal With Topping Claic Grit Blueberry Pancake Mexican Breakfat Potato Turkey Sauage Link Scrambled Egg Cinnamon Coffee Cake Blueberry Coffee Cake Apple & Cinnamon Muffin Blueberry Muffin Cranberry Orange Muffin Chocolate Chip Muffin Glazed Cinnamon Roll Apple Fritter Cake Doughnut Yeat Doughnut Cuban Black Bean Roated Onion Baic Knead Roated Veggie Biggie Sandwich Fripp Potato Chip Minted Cracked Wheat Page 1 of 8

2 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Italian Wedding Brown Tucan Kale & Bean Baic Knead Bamboo Shoot Chicken Mediterranean Water Chetnut Biggie Sandwich Broccoli Floret Fripp Potato Chip Freh Cole Slaw Mix Freh Spanih Onion Coucou & Freh Mozzarella Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Claic Cheeeburger On A Toated Bun Hot Italian Sauage Penne Pata Texa-Style Grilled Cheee Sandwich French Frie Tomato Bit Salibury Steak Plate Herb Seaoned Breadtick Roated Pork Loin Pot Likker Collard Meatball Green Spiced Quinoa Pilaf Freh Tomatoe Meatle Monday Rotierie Seaoned Freh Broccoli Crown Chicken Diced 1/2" Yellow Onion Freh Broccoli Diced Green Pepper (Steamed) Baked Macaroni & Cheee Roated Red Pepper H2pea Stuffed Poblano Pepper Baby Carrot Freh Cucumber Pita Chip Split Pea & Sauage Grilled Chicken Tortilla Autumn Vegetable Cabbage & White Bean Baic Knead Baic Knead Buffalo Chicken Corned Beef Biggie Biggie Sandwich Fripp Potato Chip Fripp Potato Chip Lemony Chickpea Mediterranean Barley Claic Cheeeburger On A Toated Bun Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich Texa-Style Grilled French Frie Cheee Sandwich Balamic Grilled Chicken French Frie Mahed Potatoe Pulled Pork Tater Tot Bowl Freh Green Bean Carolina Pulled Bbq Three Cheee Riotto Chicken Sauteed Broccoli & Simple Cajun Roated Garlic Red Potatoe Roated Turkey Breat Whole Green Bean H2pea H2pea Mexican Poole (Vegan) Spinach & Jack Cheee 10" Healthy Grain Tortilla Enchilada Taco Tueday Cilantro Lime Vegetarian Scratch Nacho Bar Sofrito Black Bean Mexican White Mole Bbq Beef & Sweet Potato Bowl Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Roated Garlic Potato Chicken Bacon Club Loafer Sandwich Sweet Potato French Frie Cajun Chicken Breat W/Peach Chutney Bayou Red Bean And Okra Sauteed With Tomato H2pea Corn & Poblano Cake With Bean Rotierie Chicken Tri-Color Quinoa Freh Broccoli (Blanched) Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Page 2 of 8

3 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Vegetable Lover Feat Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Freh Broccoli Crown Diced 1/2" Yellow Onion Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot The Hawaiian Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Taco Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Freh Broccoli Crown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Cheee Pepperoni Broccoli Cheddar Ranch Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Page 3 of 8

4 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Diced 1/2" Yellow Onion Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Cuban Black Bean Roated Onion Baic Knead Roated Veggie Biggie Sandwich Page 4 of 8

5 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Italian Wedding Tucan Kale & Bean Baic Knead Chicken Mediterranean Biggie Sandwich Fripp Potato Chip Coucou & Freh Mozzarella Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Chicken & Ham Jambalaya Punjabi Chicken Curry Vegan Bamati Steamed Broccoli & Cauliflower H2pea Lentil Shepherd'S Pie Kana City Bbq Pork Loin Kana City Red Bbq Sauce Macaroni And Cheee Smokey Green Buttermilk Cornbread Split Pea & Sauage Autumn Vegetable Baic Knead Buffalo Chicken Biggie Fripp Potato Chip Lemony Chickpea Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Chicken Breat Parmean Tomato Bit Shredded Parmean Cheee Steamed Frozen French Green Bean Spaghetti Oven Roat Herbed Red Potatoe Zucchini Saute Montreal Rotierie Eye Round H2pea Ultimate Mindful Poutine Rotierie Chicken Aromatic Lentil Grilled Chicken Tortilla Cabbage & White Bean Baic Knead Corned Beef Biggie Sandwich Fripp Potato Chip Mediterranean Barley Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Mahed Potatoe Whole Berry Cranberry Sauce Turkey Gravy Claic Roated Turkey Breat Green Pea H2pea Sweet Potato And Black Bean Chili Herbed Grilled Chicken Thigh Roated Yukon Gold Potato Baic Knead Fripp Potato Chip Minted Cracked Wheat Claic Cheeeburger On A Toated Bun Texa-Style Grilled Cheee Sandwich French Frie Bail Orzo Arrabiata Sauce Spicy Slow Roated Pepper & Onion Italian Beef Top Round Lemon Garlic Broccoli Porchetta Lentil, & Spinach Pilaf H2pea Grilled Cauliflower Burger Crinkle Cut Sweet Potato Frie Peto Turkey Cacciatore Style Spaghetti Page 5 of 8

6 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Vegetable Lover Feat Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Italian Roated Vegetable Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot The Hawaiian Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe California Mixed Vegetable Diablo Rotini And Sauage Caerette Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Taco Penne Pata Tomato Bit Herb Seaoned Breadtick Tikka Maala Sauce (Monoon Kitchen) General To Sauce Brown Bamboo Shoot Water Chetnut Broccoli Floret Freh Cole Slaw Mix Freh Spanih Onion Freh Snow Pea Pod Freh Green Pepper Shredded Carrot Broccoli Cheddar Ranch Penne Pata Tomato Bit Herb Seaoned Breadtick Meatball Freh Tomatoe Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Page 6 of 8

7 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Meatball Freh Tomatoe Freh Broccoli Crown Diced 1/2" Yellow Onion Diced Green Pepper Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Roated Red Pepper Baby Carrot Freh Cucumber Pita Chip Scratch Cheee Houemade Pepperoni Chocolate Chip Sugar Oatmeal Raiin Zmarhmallow Kripie Bar Trix Cereal Bar Blondie Froted Brownie Page 7 of 8

8 Subection: - 8/23/2018 8/20/2018 8/21/2018 Sunday Monday Tueday Wedneday Thurday Friday Saturday Page 8 of 8

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection:

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection: Subection: Sunday Monday Tueday Wedneday Thurday Friday Saturday Cheee Pepperoni Vegetable Lover Feat Pata Penne Pata Tomato Bit Herb Seaoned Breadtick Fra Diavolo Penne With Fra Diavolo Sundae Bar Chef'S

More information

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection:

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection: Subection: Friday Saturday Sunday Monday Tueday Wedneday Thurday Breakfat Old Fahioned Oatmeal Strawberry Balamic Oatmeal Daily Dih, Potato, Sauage & Cheee Bowl Texa French Toat Syrup Chef Table/Mto Benedict

More information

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection:

Week at a Glance PLYMOUTH STATE UNIV. PROSPECT RESIDENT DINING. Unit Number/Name: Subsection: Subection: Friday Saturday Sunday Monday Tueday Wedneday Thurday Breakfat Apple Cinnamon Oatmeal Daily Dih Scrambled Corned Beef Hah Belgian Waffle Home Fried Potatoe Syrup Everything Scone Chef Table/Mto

More information

Mushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes

Mushroom and Peas. Sauteed Zucchini & Yellow Squash No Allergens. Ranch Potato Chips. Horseradish Mashed Potatoes Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Mashed Red Skin Potatoes Pesto Alfredo Sauce, May also contain and Macaroni & Cheese,. Cinnamon French Toast,, Tree Nuts Vegan Chicken Tapenade

More information

MONDAY - JANUARY 18, BREAKFAST

MONDAY - JANUARY 18, BREAKFAST MONDAY - JANUARY 18, 2016 - BREAKFAST hot cereal steel cut oatmeal buttermilk pancakes scrambled eggs with margarine scrambled egg white fried eggs scrambled tofu hard cooked egg (large cage free) mongolian

More information

Chicken & Broccoli Stir-Fry. Vegetable Medley. No Allergens. Cauliflower with Cumin Chayote and Zucchini Medley No Allergens

Chicken & Broccoli Stir-Fry. Vegetable Medley. No Allergens. Cauliflower with Cumin Chayote and Zucchini Medley No Allergens Recipes Allergens Allergens Identified Hearty Chicken Gumbo, s Vegetable Barley Soup,,, Mashed Red Skin Potatoes, Cinnamon French Toast,, Pepper, Onion & Mushroom Calzone,,, Tree Nuts Bacon- Croissant,,,.

More information

Residential Fall Menu. Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1 WEEK 1 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2

Residential Fall Menu. Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1 WEEK 1 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2 October Residential Fall Menu 2016 Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1 WEEK 1 2 3 4 5 6 7 8 WEEK 1 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2 WEEK 2 9 10 11 12 13 14 15 WEEK 2 WEEK 3 WEEK

More information

MONDAY BREAKFAST LUNCH

MONDAY BREAKFAST LUNCH MONDAY BREAKFAST Assorted Bagels & Breads Blueberry Muffins Assorted Dry Cereals Waffle Station Yogurt Bar Cottage Cheese Eggs Made To Order Hard Boiled Eggs Fresh Fruit Oatmeal with toppings Scrambled

More information

East Commons Weekly Menus

East Commons Weekly Menus Scrambled Eggs Homestyle Chicken Pot Pie Beef & Cheddar Mac Buttered Grits Salisbury Steak Grilled Chicken w/ Spinach Florentine Sauce Cubed Hashbrowns Mashed Potatoes Jasmine Rice Buttered Oatmeal Vegetarian

More information

2018 OSAI Menu Everyday items The following items will be provided every day in addition to the daily menus

2018 OSAI Menu Everyday items The following items will be provided every day in addition to the daily menus BREAKFAST Yogurt Granola Instant oatmeal & grits packets Assorted cold cereal Sliced fruit (such as pineapple, strawberries, melon) Whole fruit (such as red & green apples, bananas, oranges, pears, grapes)

More information

East Commons Weekly Menus

East Commons Weekly Menus Scrambled Eggs Homestyle Chicken Pot Pie Beef & Cheddar Mac Buttered Grits Salisbury Steak Grilled Chicken w/ Spinach Florentine Sauce Cubed Hashbrowns Mashed Potatoes Jasmine Rice Buttered Oatmeal Israeli

More information

E AST COMMONS MONDAY S MENU

E AST COMMONS MONDAY S MENU MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Baked Chicken Grilled Pork Chops Chops w/ Chorizo & Cilantro Cream Sauce Roasted Garlic Mashed Potatoes Sweet Corn Onion Ring Vegetable

More information

Menu Compliance - Nutrient Detail Report

Menu Compliance - Nutrient Detail Report Menu Compliance - Nutrient Detail Report Menu: Date Range: February, - February, d Fat rol rate Fiber Iron (IU) Thu - // Hometyle Chicken and Gravy, K- Hometyle Chicken and Gravy, - Ham and Cheee Yogurt

More information

Sunday - Lunch. Sunday - Dinner. Zone. Homestyle. Fresh. Grill. Homestyle. Zone. Grill. Fresh. Omelet Bar. Scrambled Eggs.

Sunday - Lunch. Sunday - Dinner. Zone. Homestyle. Fresh. Grill. Homestyle. Zone. Grill. Fresh. Omelet Bar. Scrambled Eggs. Sunday - Lunch Sliced Roast Beef Scrambled Eggs Omelet Bar Baked Potato Bar Fried Chicken Sausage Patties Garlic & Thyme Roasted Po- Hash Brown Potatoes Steamed Broccoli tatoes Biscuits Corn on the Cob

More information

Bistro & Grill. The Bistro s Healthy Livings Garden Bar Soup Bar Selections The Daily Hot Bar Features & Grill Specials

Bistro & Grill. The Bistro s Healthy Livings Garden Bar Soup Bar Selections The Daily Hot Bar Features & Grill Specials Bistro & Grill The Bistro s Healthy Livings Garden Bar Soup Bar Selections The Daily Hot Bar Features & Grill Specials June, 2017 Thursday Friday Saturday 1 2 3 Southern Style Fried Oven Roasted Hand Carved

More information

East Commons Weekly Menus

East Commons Weekly Menus Scrambled Eggs Cola Braised Beef Brisket General Tso Chicken Buttered Grits Lemon Pepper & Rosemary Grilled Chicken Beef & Broccoli Cubed Hashbrowns Mashed Potatoes Jasmine Rice Buttered Oatmeal Black

More information

BREAKFAST LUNCH DINNER

BREAKFAST LUNCH DINNER Monday (10/2) Scratch-made oatmeal Hard boiled egg 1 serving of fruit Black bean burger on whole wheat roll Roasted cauliflower Yogurt topped with strawberries and banana Tomato lentil masala soup. Side

More information

BREAKFAST LUNCH DINNER. Wednesdays= Plant Forward. Pita bread with hummus Ethiopian cabbage Grilled Portabella burger Diced honeydew

BREAKFAST LUNCH DINNER. Wednesdays= Plant Forward. Pita bread with hummus Ethiopian cabbage Grilled Portabella burger Diced honeydew Thursday (3/1) Made-to-order eggs with green pepper, mushroom, onion, and cheese Oatmeal with raisins Orange wedges Pita bread with hummus Ethiopian cabbage Grilled Portabella burger Diced honeydew Turkey

More information

East Commons Weekly Menus

East Commons Weekly Menus Scrambled Eggs White Lasagna w/ Chicken Beef Fajitas Buttered Grits Hashbrown Cubes Vera Cruz Pollock Garlic Mashed Potatoes Buttered Oatmeal White Kidney Beans Cilantro Lime Rice Peppered Gravy Broccoli

More information

Menu Compliance - Nutrient Detail Report

Menu Compliance - Nutrient Detail Report // Menu Compliance - Nutrient Detail Report Menu: Rock on Cafe K- November Menu Date Range: November, - November, Calorie Saturate Tran Fat Cholete d Fat rol rate Fiber Sugar Iron (IU) Wed - // Rock on

More information

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday

More information

Week 3 BREAKFAST April 3-9, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Week 3 BREAKFAST April 3-9, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Week 3 BREAKFAST April 3-9, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Fresh Fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole

More information

BREAKFAST LUNCH DINNER

BREAKFAST LUNCH DINNER Monday Tuesday Wednesday (11/1) Oatmeal with cinnamon and cut up apples Banana and 1 tbsp. peanut butter Baked sweet potato stuffed with black beans, tomatoes, salsa, and rice from display station Glass

More information

Week 3 BREAKFAST Week 3 October 23-29, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Week 3 BREAKFAST Week 3 October 23-29, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Week 3 BREAKFAST Week 3 October 23-29, 2017 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit

More information

E AST COMMONS MONDAY S MENU

E AST COMMONS MONDAY S MENU MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Roasted Maple Pecan Pork Loin BBQ Chicken Drums Garlic Roasted Mashed Potatoes Roasted Fresh Asparagus Fried Squash Couscous Mexican

More information

Mondays and Fridays= Vegetarian Wednesdays= Vegan BREAKFAST LUNCH DINNER

Mondays and Fridays= Vegetarian Wednesdays= Vegan BREAKFAST LUNCH DINNER Monday (10/2) Scratch-made oatmeal Hard boiled egg 1 serving of fruit Black bean burger on whole wheat roll Roasted cauliflower Yogurt topped with strawberries and banana Tomato lentil masala soup. Side

More information

High School Grab & Go Breakfast Menu

High School Grab & Go Breakfast Menu High School Grab & Go Breakfast Menu Oatmeal Raisin Bar Country Chicken Biscuit Berry French Toast 4 Turkey Bacon Breakfast Pizza 5 Cherry Frudel 6 9 10 11 1 1 Banana Muffin Flavored Yogurt 16 Blueberry

More information

E AST COMMONS MONDAY S MENU

E AST COMMONS MONDAY S MENU MONDAY S MENU Breakfast Hashbrown Cubes Pork Sausage Patty Turkey Bacon Chicken Homestyle Pot Pie Meatloaf Mashed Potatoes Israeli Cous-Cous Risotto Broccoli with Cheese Sauce Vegetable Medley Bermuda

More information

BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST

BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST August 11, 2018 August 12, 2018 August 13, 2018 August 14, 2018 August 15, 2018 August 16, 2018 August 17, 2018 Apple Cinnamon Oatmeal Blueberries & Cream Oatmeal Cream of Wheat Harvest Maple Oatmeal Strawberry

More information

REMODELING. "ON THE GO" Express Salads & Such. Oven Fresh "Italiano" Pizza, lasagna and More The Daily Breakfast, Lunch & Dinner Hot Food Bar

REMODELING. ON THE GO Express Salads & Such. Oven Fresh Italiano Pizza, lasagna and More The Daily Breakfast, Lunch & Dinner Hot Food Bar REMODELING "ON THE GO" Express Salads & Such Oven Fresh "Italiano" Pizza, lasagna and More The Daily Breakfast, Lunch & Dinner Hot Food Bar Febuary & March, 2018 Breakfast Hot Bar 6am til 11am Thursday

More information

The Smucker Child Development Center

The Smucker Child Development Center Week 1 Monday Tuesday Wednesday Thursday Friday Cheerios Veggie Scramble Breakfast Quinoa Cinnamon & Apple Blueberry Oatmeal Breakfast Pears Pancake AM Cottage Cheese & Pineapple Oranges Banana Bread Cheese

More information

Mercato Week 3 March 24 to March 30, 2019 Specials Sunday- Grill Special- turkey, bacon, lettuce and tomato sandwich with fries or salad

Mercato Week 3 March 24 to March 30, 2019 Specials Sunday- Grill Special- turkey, bacon, lettuce and tomato sandwich with fries or salad Mercato Week 3 March 24 to March 30, 2019 Specials Sunday- Grill Special- turkey, bacon, lettuce and tomato sandwich with fries or salad Pizza special- Nacho pizza with salsa, sour cream, crumbled nachos,

More information

Sunday - Lunch. Sunday - Dinner. Homestyle. Fresh. Zone. Grill. Homestyle. Grill. Fresh. Zone. Baked Potato Bar. Turkey. Scrambled Eggs.

Sunday - Lunch. Sunday - Dinner. Homestyle. Fresh. Zone. Grill. Homestyle. Grill. Fresh. Zone. Baked Potato Bar. Turkey. Scrambled Eggs. Sunday - Lunch Turkey Scrambled Eggs Omelet Bar Baked Potato Bar Fried Chicken Sausage Patties Baked Sweet Potatoes Roasted Garlic Mashed Hash Brown Potatoes Steamed Broccoli Potatoes Biscuits Turkey Gravy

More information

Menus are posted on the Intranet /internet for you to print at your convenience.

Menus are posted on the Intranet /internet for you to print at your convenience. The Bistro s Healthy Livings Garden Bar Soup Bar Selections The Daily Hot Bar Features & Grill Specials Menus are posted on the Intranet /internet for you to print at your convenience. Menús están publicados

More information

CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING. Menu Cycles

CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING. Menu Cycles CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING Menu Cycles FALL 2014- SPRING 2015 1 ParksideCYCLE M TU W TH F SUN BREAKFAST Breakfast Bar Grits Biscuit and Country Gravy Sweet Rice w/milk Chorizo

More information

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts Sunday, March 17, 2019 Sunday, March 17, 2019 Pork and Split Pea Soup Three Bean Salad Traditional Corned Beef and Cabbage Tender slices of corned beef brisket served with boiled cabbage. Irish Lamb Stew

More information

Menus are posted on the Intranet /internet for you to print at your convenience.

Menus are posted on the Intranet /internet for you to print at your convenience. The Bistro s Healthy Livings Garden Bar Soup Bar Selections The Daily Hot Bar Features & Grill Specials Menus are posted on the Intranet /internet for you to print at your convenience. Menús están publicados

More information

Full Beverage Service 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water

Full Beverage Service 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water HIG Catering Menu breakfast Full 4.25 Freshly Brewed Starbucks Regular and Decaffeinated Coffee, Freshly Squeezed OJ, Bottled Water Healthy Start 9.50 Freshly Baked Low-Fat Mini Muffins, Low-Fat Tea Bread,

More information

December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean

December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean Homemade Creations Chili Mac Seasoned Mixed Vegetables Country Chicken Bowl Chana Masala (V) Ginger Carrots Korean Stew Flatbread Seasoned Mashed Potatoes Chicken Nuggets Campfire Beans Sandwiches BBQ

More information

It s Nutts Catering Menu

It s Nutts Catering Menu It s Nutts Catering Menu All pricing is available upon request. All items are available by the half-tray or fulltray. A half-tray serves approximately 10-12 people. A full tray serves approximately 20-25

More information

April 2018 High School Lunch Menu

April 2018 High School Lunch Menu 9 TUESDAY 10 WEDNESDAY 11 THURSDAY 12 FRIDAY 13 Homemade Creations Roasted Chicken Rosemary Sauce Tomato Soup Seasoned Collard Greens Brown Rice Glazed Turkey Ham Maple Sweet Potatoes Salisbury Steak w/

More information

BREAKFAST BREAKFAST BREAKFAST

BREAKFAST BREAKFAST BREAKFAST January 13, 2017 January 14, 2017 January 15, 2017 January 16, 2017 January 17, 2017 January 18, 2017 January 19, 2017 BREAKFAST BREAKFAST BREAKFAST Scrambled Eggs Scrambled Eggs Scrambled Eggs Greek Breakfast

More information

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY

Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Beef Souvlaki Kebabs served with a Homemade Tzatziki Sauce & Oven Roasted Parmesan Vegetables Crumbed Tofu & Vegetables Kebabs Cilantro,

More information

Breakfast Served Friday, Saturday & Sunday 7:00 am to 11:30 am

Breakfast Served Friday, Saturday & Sunday 7:00 am to 11:30 am Breakfast Served Friday, Saturday & Sunday 7:00 am to 11:30 am Two Country Fresh Eggs $7.95 Served with your choice of ranch potatoes, or refried beans with toast or tortillas Add Sausage, Bacon, Ham or

More information

Wednesdays= Plant Forward BREAKFAST LUNCH DINNER. 1 cup skim milk

Wednesdays= Plant Forward BREAKFAST LUNCH DINNER. 1 cup skim milk Monday Tuesday Wednesday Thursday (2/1) Friday (2/2) Omelet with green pepper and onion Oatmeal with raisins and banana Grilled chicken skewers with pita bread Greek salad: lettuce, tomato, cucumber, olives,

More information

Quincy Public Schools

Quincy Public Schools 990472 American Chop Suey Wheat 990338 Antipasto Salad Milk 990371 Apple, Fresh 990374 Apples, unsweetened, canned 990334 Asian Rice Bowl with Chicken and Veg Soy, Wheat 990431 Bagel Pizza, Build Your

More information

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD BREAKFAST AMT LUNCH AMT DINNER AMT Oatmeal *Yogurt, Fruit & Bran Muffin Cold Plate Tea Butter Jelly** Salt Sugar Cream of Cauliflower

More information

Beef Rice Miso Potato Chowder Navy Bean Soup Chicken Noodle Soup Vegetable Soup Consommé

Beef Rice Miso Potato Chowder Navy Bean Soup Chicken Noodle Soup Vegetable Soup Consommé June 01, 2015 June 02, 2015 June 03, 2015 June 04, 2015 June 05, 2015 June 06, 2015 June 07, 2015 Pancake with Cheese Omelet Waffles with Fried Eggs French Toast Casserole Scrambled Eggs Vegetable Omelet

More information

Steel Cut Oats with Honey, Pears, Walnuts & Cinnamon Calories, 34g C, 7g P, 7g F

Steel Cut Oats with Honey, Pears, Walnuts & Cinnamon Calories, 34g C, 7g P, 7g F GYMRAT - February 2019 Menu #5 Menu #6 28 29 30 31 1 2 Egg Whites, Chicken Sausage, and Asparagus with Roasted Peppers, Paprika - 180 Calories, 5g C, 28g P, 5g F Pecan Oatmeal Johnny Cakes - 243 Calories,

More information

MS Lunch Menu Carb Count

MS Lunch Menu Carb Count Week 1 A full student lunch includes choice of entrée, TWO vegetable/fruit side dishes, and milk. milk choices include skim white 11, 1% white 11, and 1% chocolate 24 SOUTHEAST ASIAN BOWL: BACKYARD BBQ

More information

LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS

LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH LUNCH SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS SOUPS 8/26/2016 8/27/2016 8/28/2016 8/29/2016 8/30/2016 8/31/2016 9/1/2016 Apple Cinnamon Oatmeal Harvest Pear & Cranberry Oatmeal Pineapple & Coconut Oatmeal Blueberries & Cream Oatmeal Chocolate Strawberry

More information

BREAKFAST AMT LUNCH AMT DINNER AMT JUICES AND FRUITS

BREAKFAST AMT LUNCH AMT DINNER AMT JUICES AND FRUITS NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD BREAKFAST AMT LUNCH AMT DINNER AMT Oatmeal *Yogurt, Fruit & Assorted Muffin Cold Plate Tea Butter Jelly** Salt Sugar Vegetable Soup *Beef

More information

Freshman Institute October 31-November 4th

Freshman Institute October 31-November 4th Freshman Institute October 31-November 4th Crispy Chicken Tenders and WG Waffles Green Beans and Warm Cinnamon Apple Slices Sweet and Sour Popcorn Chicken Asian Vegetable Blend Sautéed peppers and Onions

More information

March 2018 High School Lunch Menu

March 2018 High School Lunch Menu 5 6 7 8 9 Homemade Creations Roasted BBQ Chicken Fresh Cooked Kale Black Eyed Peas Sweet & Sour Chicken Mashed Potatoes Seasoned Carrots Salisbury Steak w/ Sauce Seasoned Corn Brown Rice Grilled Turkey

More information

BBQ / 408 / / / 7 5 / 5 / 381 / / / / 9 / 450 / / / 8 16 / 15 BBQ

BBQ / 408 / / / 7 5 / 5 / 381 / / / / 9 / 450 / / / 8 16 / 15 BBQ Menus rotate every 0 days. Popular items may rotate each month. BBQ Chicken Stuffed Sweet Potato with a side of Corn and Black Beans No Potato 3 3 Lemon Chicken Skewers with Quinoa, Yogurt Dip and Peppers

More information

SHASTA HEAD START 1-5 Year Old Menu

SHASTA HEAD START 1-5 Year Old Menu Meal Pattern Week 1 7/6 8/17 9/28 11/9 12/21 2/1 3/14 4/25 6/6 7/7 8/18 9/29 11/10 12/22 2/2 3/15 4/26 6/7 7/8 8/19 9/30 11/11 12/23 2/3 3/16 4/27 6/8 7/9 8/20 10/1 11/12 12/24 2/4 3/17 4/28 6/9 Juice,

More information

Menu Cycles. Menu Cycle Spring 2016 CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING FALL SPRING Fall Beachside /Parkside

Menu Cycles. Menu Cycle Spring 2016 CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING FALL SPRING Fall Beachside /Parkside Fall 0 Menu Cycle Spring 06 Week Of Beachside /Parkside Hillside Week Of Beachside /Parkside Hillside Aug. Jan. 8 Aug. Jan. Sept. 7 Feb. Sept. Feb. 8 Sept. Feb. Sept. 8 Feb. Oct. Feb. 9 Oct. March 7 Oct.

More information

Z-6 DINING HALL MONDAY S MENU

Z-6 DINING HALL MONDAY S MENU MONDAY S MENU O ME L E TS Jalapeño Grits Oven-Roasted Parmesan Potatoes Smoked Pork Bacon Turkey Patty Oatmeal w/ Raisins Roasted Chicken w/ Mushroom Sause Cheese Stuffed Shells w/ Marinara Sauce Wild

More information

Waterfall Cafe. Weekly Specials: February 5 th February 9 th

Waterfall Cafe. Weekly Specials: February 5 th February 9 th Weekly Specials: February 5 th February 9 th Turkey Meatloaf with BBQ Pulled Pork 450 Cauliflower Parmesan 360 Chicken Tikka Masala 230 Vegetable Enchilada 490 100 Tomato Chutney Baked Macaroni & Cheese

More information

Attachment 3 Cycle Menu B

Attachment 3 Cycle Menu B Attachment 3 Cycle Menu B must be served with each breakfast, lunch and supper meal. must be served with snack as indicated. Between a child s first and Week One Monday Tuesday Wednesday Thursday Friday

More information

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday Week 1 (starting September 1 st 2015) Crispix Kix) Croissants Rolls) Cinnamon Squares Muffins) Vanilla Yogurt and Granola (Non-Dairy Yogurt) Huevos Rancheros (Scrambled Eggs with Tortilla and Salsa) Meatloaf

More information

Fall Semester 2017 Daily Menu

Fall Semester 2017 Daily Menu Fall Semester 2017 Daily Menu September 1, 2017 September 2, 2017 September 3, 2017 September 4, 2017 September 5, 2017 September 6, 2017 September 7, 2017 Friday Saturday Sunday Monday Turesday Wednesday

More information

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD Oatmeal *Yogurt, Fruit & Blueberry Muffin Cold Plate Tea Jelly** White Bean Soup *Lemon Herb Chicken Pepper Steak *Vegetable Medley Roasted

More information

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday

More information

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD Oatmeal *Yogurt, Fruit & Blueberry Muffin Cold Plate Tea _ Substitute /4 c White Bean Soup THE *Lemon Herb Chicken Pepper Steak *Vegetable

More information

JANUARY BREAKFAST MENU TRADITIONAL SCHOOL YEAR

JANUARY BREAKFAST MENU TRADITIONAL SCHOOL YEAR JANUARY BREAKFAST MENU TRADITIONAL SCHOOL YEAR menu item in green, it s local and if you see it in blue, the meal has interna onal influence! Whole Wheat Apple Cinnamon Low Fat Cheese Stick Whole Grain

More information

Highway DINER. Menu. BNE GO (8.5x14) Menu.Silver.indd 1

Highway DINER. Menu. BNE GO (8.5x14) Menu.Silver.indd 1 Highway DINER Menu BNE GO 16891 (8.5x14) Menu.Silver.indd 1 Breakfast Breakfast Served All Day Biscuits and link sausage available til 11:30 am. THE U-TURN BREAKFAST* Golden-brown buttermilk pancakes,

More information

Week at a Glance SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016

Week at a Glance SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016 Week 1 SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016 Apple Cinnamon Pancakes Potato and Onion Baked Omelet Waffles with

More information

Algonac Secondary Lunch Menu October 1-5, 2018

Algonac Secondary Lunch Menu October 1-5, 2018 . FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu October 1-5, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60

More information

Kindly book dinner reservations for parties of 5 or more at least one day in advance

Kindly book dinner reservations for parties of 5 or more at least one day in advance + + WEEK 1 Sunday Monday Tuesday Wednesday Thursday Friday Saturday Mar 1 Mar 2 Peach Glazed Chicken GF HH Matzo Ball Shepherds Pie Lentil Soup w/ Franks THE Pastrami Reuben on Marble Rye Israeli Salad

More information

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES NAME: NAME: NAME: *=SUGGESTED MEAL SELECTIONS S U N D A Y ** = CCD Oatmeal *Yogurt, Fruit & Cinnamon Muffin Cold Plate Jelly** Minestrone Soup *Roast Turkey with Gravy Veal Milanese *Green Beans Roasted

More information

BREAKFAST SELECTIONS ORDERING & DELIVERY BARS CONTINENTAL. To Order: Phone:

BREAKFAST SELECTIONS ORDERING & DELIVERY BARS CONTINENTAL. To Order: Phone: BREAKFAST SELECTIONS CONTINENTAL Classic Continental Fresh baked assorted mini Danish, Fresh baked assorted muffins and breakfast breads, Fresh cut seasonal fruit, juice selection, Express Continental

More information

Crossings Café. Lunch Menu Physicians Dining Menu Dinner Menu TAVOLINO

Crossings Café. Lunch Menu Physicians Dining Menu Dinner Menu TAVOLINO Crossings Café Lunch Menu Physicians Dining Menu Dinner Menu New Happenings & Featured Items: TAVOLINO little table. big Italian taste. Spaghetti Pomodoro with Rosemary Spaghetti & roasted grape tomatoes

More information

Lyme Old Lyme HS Lunch Menu: Oct 29 Nov 2, 2018

Lyme Old Lyme HS Lunch Menu: Oct 29 Nov 2, 2018 Lyme Old Lyme HS Lunch Menu: Oct 29 Nov 2, 2018 Mon 29 Tue 30 Wed 31 Thu 1 Fri 2 Macaroni & Cheese Choice of Toppings: Honey Ham, Cheese, Broccoli Tacos Seasoned In Whole Grain Tacos Shredded Cheddar,

More information

Algonac Secondary Lunch Menu March 5-9, 2018

Algonac Secondary Lunch Menu March 5-9, 2018 . FOOD FOCUS: Enter menu messages or food focus info here. Algonac Secondary Lunch Menu March 5-9, 2018 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala Carte Milk Price: $.60

More information

Week 1 Day Breakfast Lunch Supper

Week 1 Day Breakfast Lunch Supper Week 1 Shredded Hash Browns* Chicken Sandwich on a Bun Pinto Beans Steamed Broccoli Florets Turkey Cheese & Bacon Sub* Corn on the Cob Minestrone Soup Grilled Chicken Pasta Salad* Grilled Cheese Sandwich

More information

Main Entrée Nutrition Information

Main Entrée Nutrition Information Main Entrée Nutrition Information MAIN ENTRÉE Sat Carb FISH: Lemon Pepper Baked Cod 6 oz 154 2.5.4 73.7 3 575 Cajun Baked Cod 6 oz 17 4.6 74.9 31 115 Baked Salmon 6 oz 22 7.9 1.9 16.5 33 291 Chipotle Lime

More information

Z-6 DINING HALL MONDAY S MENU

Z-6 DINING HALL MONDAY S MENU MONDAY S MENU O ME L E TS Asian Chicken Teriyaki Rigatoni w/ Spinach & Tomato Cream Sauce Jasmine Rice Kalo Stir-Fry Vegetables Oriental Vegetable Blend Roasted Butternut Squash Onions & Red Potatoes Vegetable

More information

SATURDAY: 8:00am 9:00pm FRIDAY: 7:00am - 8:30pm

SATURDAY: 8:00am 9:00pm FRIDAY: 7:00am - 8:30pm 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available daily and change weekly. Be

More information

NOVEMBER BREAKFAST MENU

NOVEMBER BREAKFAST MENU NOVEMBER BREAKFAST MENU Did you know If you see a menu item in green, it s local and if you see it in blue, the meal has international influence! Whole Grain Blueberry Banana Muffin Whole Grain Waffle

More information

Week 3 BREAKFAST Week 3 Good Friday holiday Mar 26 - Apr 1, 2018 Monday Tuesday Wednesday Thursday Friday Saturday Sunday

Week 3 BREAKFAST Week 3 Good Friday holiday Mar 26 - Apr 1, 2018 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Week 3 BREAKFAST Week 3 Good Friday holiday Mar 26 - Apr 1, 2018 Monday Tuesday Wednesday Thursday Friday Saturday Sunday Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit Seasonal whole fruit

More information

Fall & Winter Menu Week 1

Fall & Winter Menu Week 1 Week 1 Egg of Choice Scrambled eggs w/ham &Cheese Confetti eggs Tropical Parfait Hard Cooked Egg Cheese Omelet Quiche Scandia Sausage Patty Ginger Apple flavored oatmeal Meat of Choice w/ Busicut Cinnamon

More information

January Monday Tuesday Wednesday Thursday Friday

January Monday Tuesday Wednesday Thursday Friday January 2019 Monday Tuesday Wednesday Thursday Friday December 31 : Honey Kix,, : Turkey & Cheese Sandwich, Corn on the Cob,, (Mustard, Mayo, Lettuce, Tomato) :, Apple PSRC & SEA No School 1 2 : French

More information

cookie bites cookie bites Salted caramel apple pie bites Includes full beverage service

cookie bites cookie bites Salted caramel apple pie bites Includes full beverage service Catering Guide Fall Seasonal Autumn starter - 9.95 pp Freshly baked pumpkin and flax seed muffins, apple cinnamon muffins, Pumpkin loaf, Cranberry apple oatmeal, Freshly Squeezed Orange Juice, Coffee and

More information

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday

More information

Home Cooking from Scratch Saturn Road, Suite 103, Garland, TX Call (972) for to go orders Open 24 hours 7 days a week.

Home Cooking from Scratch Saturn Road, Suite 103, Garland, TX Call (972) for to go orders Open 24 hours 7 days a week. THE BEEF HOUSE Home Cooking from Scratch 3110 Saturn Road, Suite 103, Garland, TX 75041 Call (972) 278-2833 for to go orders Open 24 hours 7 days a week Appetizers Fried Cheese Sticks Chili Cheese Fries

More information

ENTERTAINING AND HOSPITALITY MENUS

ENTERTAINING AND HOSPITALITY MENUS ENTERTAINING AND HOSPITALITY MENUS BEVERAGE PRICING BEVERAGES SPIRITS/BEER/WINE/SODA - $32 - BEER/WINE/SODA/WATER - $27 - SODA/WATER - $8 - CASH BAR - $5 - MONDAY MENUS Arugula salad with pickled red and

More information

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts. Featured Desserts

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts. Featured Desserts Sunday, November 11, 2018 Sunday, November 11, 2018 Marinated Salad Chicken, Noodle and Soup Old Fashioned Kidney Bean Salad Roast Pork Loin with Caramelized Peaches with Marjoram Herb rubbed lean pork

More information

Oak Park School District Catering Menu

Oak Park School District Catering Menu Oak Park School District Catering Menu Brought to you by Chartwells School Dining Services We are excited to present our new catering menu. Inside you will find an array of choices that we hope will meet

More information

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm

9 Different Food Stations are available at Geronimo's Everyday. DAILY ITEMS: These items are available everyday at Geronimo's. FRIDAY 7am - 8:30pm HOURS OF OPERATION: 9 Different Food Stations are available at Geronimo's Everyday SPECIALTY ITEMS: These items are offered at some of the Geronimo's food stations. Special items are available everyday

More information

This week's World of Flavor Celebrates the Culture and Cuisine of HEAT AROUND THE WORLD.

This week's World of Flavor Celebrates the Culture and Cuisine of HEAT AROUND THE WORLD. Proviso Township High School District 209OCTOBER 1-5, 2018 Jerk chicken salad wrap with spicy citrus chicken and pineapple slaw. Breads and Premium Sauces Jerk chicken salad wrap with spicy citrus chicken

More information

Total Carbohydrates (g) Calories per Serving. Cholesterol (mg) Saturated Fat (g) Dietary Fiber (g) Total Sugar (g) WW "PointsPlus" Serving Size

Total Carbohydrates (g) Calories per Serving. Cholesterol (mg) Saturated Fat (g) Dietary Fiber (g) Total Sugar (g) WW PointsPlus Serving Size Breakfast Bacon 1 Slice 90 9 3 13 0 0 0 2 2 Bacon Egg and Cheese Bagel 1 Sandwich 458 22 10 270 38 2 25 12 Bacon Egg and Cheese Burrito 1 Burrito 716 44 14 472 41 2 36 19 Bacon Egg and Cheese Croissant

More information

Appetizers. Garlic Bread with Cheese $6 Toasted panini smothered in garlic butter, mozzarella and cheddar cheeses.

Appetizers. Garlic Bread with Cheese $6 Toasted panini smothered in garlic butter, mozzarella and cheddar cheeses. Appetizers Garlic Bread with Cheese $6 Toasted panini smothered in garlic butter, mozzarella and cheddar cheeses. Bruschetta Bread $7 Tomato, garlic, basil and red onion served along with a panini. Coconut

More information

Breakfast Served until 11:00 A.M. Country Breakfast Bacon bits, hash browns, peppers and onions, 2 eggs with cheddar on top and texas toast

Breakfast Served until 11:00 A.M. Country Breakfast Bacon bits, hash browns, peppers and onions, 2 eggs with cheddar on top and texas toast Menu Breakfast Breakfast Served until 11:00 A.M. Toast and Jam Bagel and Cream Cheese Hot Oatmeal and Toast Mulligan s Breakfast Bun Eggs, cheese and a choice of ham or bacon on a bun, served with hash

More information

CALIFORNIA STATE UNIVERSITY, LONG BEACH BEACHSIDE DINING. Menu Cycles

CALIFORNIA STATE UNIVERSITY, LONG BEACH BEACHSIDE DINING. Menu Cycles CALIFORNIA STATE UNIVERSITY, LONG BEACH BEACHSIDE DINING Menu Cycles FALL 2014- SPRING 2015 1 BeachsideCYCLE M TU W TH F SAT SUN BREAKFAST Breakfast Bar French Toast Grits Biscuit & Gravy Sweet Rice w/milk

More information

CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles

CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING Menu Cycles FALL 2014- SPRING 2015 HillsideCYCLE 1 M TU W TH F SAT BREAKFAST Breakfast Bar French Toast Vegetable Scrambles Kielbasa Sausage Grits

More information

Howdy Ya ll! This restaurant belongs to God. I just do the best I can to operate it. Jimmy

Howdy Ya ll! This restaurant belongs to God. I just do the best I can to operate it. Jimmy M E N U Howdy Ya ll! This restaurant belongs to God. I just do the best I can to operate it. Jimmy BREAKFASTALL DAY! Ask your server about our daily breakfast specials! Jimmy s 1-Egg Country Breakfast*

More information

WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday. Roasted Cauliflower Garlic Breadstick Mashed Potatoes French Toast Sticks Warm Bun

WHAT'S ON THE MENU? Monday Tuesday Wednesday Thursday Friday. Roasted Cauliflower Garlic Breadstick Mashed Potatoes French Toast Sticks Warm Bun . FOOD FOCUS: Enter menu messages or food focus info here. WHAT'S ON THE MENU? Algonac Secondary Lunch Menu January 7-10, 2019 Student Lunch Price: $2.75 Reduced Lunch Price: $.40 Adult Lunch $ 3.75 Ala

More information

CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles

CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING. Menu Cycles CALIFORNIA STATE UNIVERSITY, LONG BEACH HILLSIDE DINING Menu Cycles FALL 07 - SPRING 08 HillsideCYCLE Selections Always Available Breakfast: Omelette Bar Oatmeal Local Fruit Scrambled Eggs Waffle Bar (E)

More information

Starters. Entree Salads

Starters. Entree Salads Baked Cheddar Broccoli Soup Melted cheese, croutons, and toasted garlic bread. 5 99 Nachos Supreme Deluxe cheese and seasoned beef on chips with diced tomatoes, onions, and jalapeños Served with pico de

More information