Contents: Visit us online at Exclusive Hampers & Cheese Selections. 08. Horgan s 1921 Reserve Irish Cheddar (24 Mts.

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2 Contents: 04. Exclusive Hampers & Cheese Selections 08. Horgan s 1921 Reserve Irish Cheddar (24 Mts. Matured) 09. Horgan s Fresh-Pack Cheese 10. Irish & Continental Speciality Cheese 13. Exclusive Desserts & Cream 14. Horgan s Award Winning Beef & Hams 16. Tanara Artisan, Italian Fermented Meats 18. Speciality Paté, Foie Gras & Duck Fat 20. Cheese Accompaniments 20. Preserves, Sauces & Glazes 21. Speciality Olive Oils & Balsamic Vinegars Visit us online at

3 Exclusive Hampers HORGAN S CONNOISSEURS FEAST HAMPER: 03. HORGAN S GOURMAND S DELICACIES: Unit Weight Average: 2.75kg - Item Barcode: Item Code: Unit Weight Average: 3.85kg - Item Barcode: Item Code: 955 Horgan s Vintage Irish Cheddar (200g); Brie with Cranberries (150g); Horgan s Pepper Coated Salami (100g); Sliced Parma Ham (85g); Duck Fat Clos Saint Sozy (320g); Ham Glaze/Balsamic Vinegar (270g); Devon Clotted Cream & Brandy (170g); Di Vittorio Tiramisu (500g); Stiratini Rosemary Breadsticks (250g); Fig Almond Cake (200g); Chicken & Mushroom Pâté (125g); Wensleydale Cheese & Cranberry (150g); Cranberry Roulade (165g); Horgan s Smooth Brussels Pâté with Cranberry (230g); Luxury Cranberry Sauce (240g); Castelli Mascarpone (250g); Cashel Blue Portion (175g); Horgan s Blacky Ham Slices (100g); Parmigiano Reggiano (175g). Horgan s Vintage Irish Cheddar (200g); Horgan s Pepper Coated Salami (100g); Tipperary Brie (150g); Duck Fat Clos Saint Sozy (320g); Luxury Cranberry Sauce (240g); Devon Clotted Cream (170g); Di Vittorio Tiramisu (500g); Horgan s Blacky Ham Slices (100g); Wensleydale Cheese & Cranberry (150g); Cashel Blue Portion (175g); Chicken & Mushroom Pâté (Glass Jar) (125g); Boursin Garlic & Fine Herb (80g); Stiratini Rosemary Breadsticks (250g); Fig Almond Cake (200g). 04. IRISH ARTISAN CHARCUTERIE & TAPAS FESTIVE PLATTER: 02. HORGAN S SIGNATURE CHRISTMAS HAMPER: - Unit Weight Average: 4.4kg - Item Barcode: Item Code: 960 Horgan s Honey Baked Boneless Ham (2.2Kg),Horgan s Irish Angus Silverside Spiced Beef (1.3Kg), Horgan s Vintage White Irish Cheddar (200g), Horgan s Mature Red Cheddar (200g), Wensleydale Cheese & Cranberry (150g), Brussels Pate In Plastic Pot (175g), Duck Pate In Plastic Pot 175g Unit Weight Average: 0.775kg - Item Barcode: Item Code: 4025 Extra Mature Coolea Farm Cheese 150g, Gubbeen Salami 80g, Horgan s irish Angus Silverside Sliced Spiced Beef 100g, Ballymaloe Jalepeno Relish 195g, On the Pigs Back Pate 150g, Arbutus Sourdough Baguette (8 Slices)

4 Cheese Selections HORGAN S CONTINENTAL CHEESE SELECTION: - Unit Weight Average: 0.545kg - Item Barcode: Item Code: 1594 Ballintubber With Chives (120g); Mild White Cheddar (120g); Wensleydale with Cranberries (100g); Smoked Gouda (85g); Reverend French Brie (120g). HORGAN S MINI CHEESE SELECTION: - Unit Weight Average: 0.340kg - Item Barcode: Item Code: 1595 Mild Red Cheddar (120g), Ballintubber with Chives (120g), Wensleydale with Cranberries (100g). HORGANS 1921 GIFT BOX: - Unit Weight Average: 0.520kg - Item Barcode: Item Code: 4026 Horgan s 1921 vintage reserve cheddar, is our finest cheddar yet. Aged and matured for a minimum of two years to give a distinctive strong flavour, with crumbly texture and real bite. Accompaniments Ballymaloe Relish Original & multiseed soda bread toasts, have been chosen with care to perfectly complement this cheddar. HORGAN S IRISH CHEESE SELECTION: - Unit Weight Average: 0.525kg - Item Barcode: Item Code: 2586 Mature Red Cheddar (120g); Mature Cashel (135g); Ballintubber with Chives (120g); Tipperary Brie (150g). BALLYMALOE CHEESE SELECTION: - Unit Weight Average: 0.770kg - Item Barcode: Item Code: 2598 A selection of cheeses, relish and cranberry sauce accompanied with Sheridan s brown bread crackers. COOLEENEY GIFT PACK 240G: - Unit Weight Average: 0.240kg - Item Barcode: Item Code: 4403 A selection of Cooleeney Farm cheese 3x80g. Cooleeney, Gortnamona, Dúnbarra Garlic & Dill. HORGAN S GIFT SELECTION: - Unit Weight Average: 0.535kg - Item Barcode: Item Code: 4405 Horgan s Vintage Black wax Cheddar 200g, Janets Chutney for Cheese 210g, Chicken & Mushroom Pâté (glass jar) 125g

5 Horgan s 1921 Reserve Irish Cheddar - 24 Mts. Matured Horgan s Fresh-Pack Cheese HORGAN S 1921 RESERVE IRISH CHEDDAR, 2.50 KILO: - Unit Weight Average: 2.500kg - Item Barcode: Item Code: A distinctively crumbly texture and refined and balanced flavour. Matured for 24 months. HORGAN S FRENCH BRIE 60% (FRESH-PACK): - Unit Weight Average: 0.375kg - Item Barcode: Item Code: Buttery, runny and soft-ripened. HORGAN S PORT SALUT (FRESH-PACK): - Unit Weight Average: 0.275kg - Item Barcode: Item Code: Semi-soft natural cheese with a savoury, sweet flavour. HORGAN S BLUE STILTON (FRESH-PACK): - Unit Weight Average: 0.220kg - Item Barcode: Item Code: Semi-soft blue veined cheese known for its strong smell and taste. HORGAN S WENSLEYDALE WITH CRANBERRIES (FRESH-PACK) : - Unit Weight Average: 0.250kg - Item Barcode: Item Code: Sweet flavour of the fruity succulence of juicy cranberries with honeyed undertones. HORGANS SMOKED GOUDA (FRESH-PACK): - Unit Weight Average: 0.365kg - Item Barcode: Item Code: Creamy, full-flavored, nutty & sweet. 09.

6 Irish & Continental Speciality Cheese GORTNAMONA GOATS CHEESE 190G: - Unit Weight Average: 0.190kg - Item Barcode: Item Code: 289 Pasteurised goats milk, with a mild and creamy aroma of white mushroom from the rind. TIPPERARY BRIE SELECTION, 450G: - Unit Weight Average: 0.450kg - Item Barcode: Item Code: 4048 Tipperary Brie with Apricots, Tipperary Brie and Tipperary Brie with Cranberries. TIPPERARY BRIE WITH APRICOTS, 150G: - Item Barcode: Item Code: 4049 Creamy and buttery with discernible white mushroom notes coming through on the finish. MONT D OR 500G: - Unit Weight Average: 0.500kg - Item Barcode: Item Code: 697 French raw milk s cheese. Delicious nutty, earthy taste. Or bake it a really popular way to eat it in France as it brings out even more flavour. CASTELLI ITALIAN MASCARPONE 250G: - Unit Weight Average: 0.250kg - Item Barcode: Item Code: 768 Naturally sweet, light cheese. It s soft, creamy texture spreads with ease. CASTELLI MASCARPONE 500G: - Unit Weight Average: 0.500kg - Item Barcode: Item Code: 769 Naturally sweet, light cheese. It s soft, creamy texture spreads with ease. ERMITAGE BRIE 500G: - Unit Weight Average: 0.500kg - Item Barcode: Item Code: 3500 Fresh milk taste and soft paste under a bloomy rind. CAHILLS MINI TRIPLE PACK (3 X 145G): - Unit Weight Average: 0.435kg - Item Barcode: Item Code: 4370 Irish Farm cheese selection. Porter cheese, red chilli pepper & Ballintubber with chive. JARLSBERG FONDUE 240G: - Unit Weight Average: 0.240kg - Item Barcode: Item Code: 2297 Fondue that consists of a blend of cheeses, wine and seasoning. WENSLEYDALE CHEESE & CRANBERRY: - Item Barcode: Item Code: 1301 Wensleydale cheese with sweetened dries cranberries. WENSLEYDALE & APRICOT 150G: - Item Barcode: Item Code: 1302 Sweet and fruity cheese, a balanced combination of creamy, crumbly Wensleydale cheese. APPLEWOOD 150G: - Item Barcode: Item Code: 1303 Semi-hard smoked cheddar cheese made from pasteurised cow s milk. BLUE CHEESE BOURSIN 3-FLAVOUR EDITION 240G: - Unit Weight Average: 0.240kg - Item Barcode: Item Code: 4755 Soft creamy cheese with a mix of fresh cream and delicately seasoned cheese. FONDUE EMMI HELVETIA 400G: - Unit Weight Average: 0.400kg - Item Barcode: Item Code: 343 Made from premium natural Swiss cheese based on the original Fondue recipe since Creamy with a mild taste. Ready to use. CAMBOZOLA MINI ROUNDS 150G: - Item Barcode: Item Code: 449 Soft, mild blue vein Brie with a velvety texture, deliciously creamy, with an understated spiciness from the blue. BRIE WITH CRANBERRIES 150G: - Item Barcode: Item Code: 682 Creamy and buttery with discernible white mushroom notes coming through on the finish, pleasant bitterness. MEXICANA 150G: - Item Barcode: Item Code: 1304 Cheddar with mixed peppers and chillies. ABBEYDALE, DOUBLE GLOUCESTER WITH CHIVES 150G: - Item Barcode: Item Code: 1305 Tasty combination of mellow Double Gloucester, zingy onion and fresh chives. WENSLEYDALE MANGO & GINGER 150G: - Item Barcode: Item Code: 1307 Wensleydale cheese with sweetened dried Mango and crystallised Ginger. LE RUSTIQUE BRIE 200G: - Item Barcode: Item Code: 1379 Full fat soft cheese made from pasteurised milk

7 Irish & Continental Speciality Cheese Exclusive Desserts & Cream APPETEASERS PESTO PASSION, 100G: APPETEASERS MEDITERRANEAN MAGIC, 100G: CHEESE LOG GOATS CRANBERRY,125G: BONTA DIVINA TIRAMISU 500G: BONTADIVINA PROFITEROLES 500G: VANILLA CRÉME BRÚLÉE (2 X 100G) 200G: - Unit Weight Average: 0.100kg - Item Barcode: Item Code: Unit Weight Average: 0.100kg - Item Barcode: Item Code: Unit Weight Average: 0.125kg - Item Barcode: Item Code: Unit Weight Average: 0.500kg - Item Barcode: Item Code: Unit Weight Average: 0.500kg - Item Barcode: Item Code: Item Barcode: Item Code: 1226 Full fat pesto flavoured soft cheese topped with vegetables, herbs and seeds. Creamy cheese bites garnished with red pepper, onion, herbs, garlic, tomato and olives. Soft, tangy cheese with whole cranberries. Dessert with mascarpone, coffee sauce and biscuit. Choux pastry puffs with chocolate sauce and cream filling. Unique taste of Borbon vanilla with a creamy texture. ALPENHAIN BAKED CAMEMBERT 200G: - Item Barcode: Item Code: 1859 Soft, creamy cow s milk cheese coated in crispy crumbs. ALPENHAIN MOZZARELLA STICKS 200G: - Item Barcode: Item Code: 1862 Elongated pieces of mozzarella coated in crispy bread crumbs. BLUEBELL FALLS GOATS CHEESE WITH CRANBERRY, 120G: - Unit Weight Average: 0.120kg - Item Barcode: Item Code: 4018 Soft goats cheese with cranberry. DEVON CLOTTED CREAM 170G: - Unit Weight Average: 0.170kg - Item Barcode: Item Code: 1891 Thick cream. DEVON CLOTTED CREAM & BRANDY 170G: - Unit Weight Average: 0.170kg - Item Barcode: Item Code: 1892 Thick cream contains the slightest taint of brandy. TORTA PISTOCCHI, CLASSIC CAKE: - Unit Weight Average: 0.250kg - Item Barcode: Item Code: 4931 Handmade using pure dark chocolate (up to six different types), very little cocoa powder and cream. It does not contain eggs, butter, sugar or flour. A gluten free cake. BLUE CHEESE GABRIEL COULET ROQUEFORT COSSE NOIRE 100G: - Unit Weight Average: 0.100kg - Item Barcode: Item Code: 3660 Sheep s milk cheese with a parsley paste spread from edge to edge, so taste develops uniformly. HORGANS BAKING CAMEMBERT WITH CRANBERRY GLAZE: - Unit Weight Average: 0.290kg - Item Barcode: Item Code: 4043 Soft & Creamy mould ripened French Camembert with a cranberry glaze. 12. HORGANS BAKING CAMEMBERT WITH APPLE WHISKEY GLAZE: - Unit Weight Average: 0.290kg - Item Barcode: Item Code: 4044 Soft & Creamy mould ripened French Camembert with an apple and whisky glaze. HORGAN S VINTAGE BLACK WAX IRISH CHEDDAR: - Item Barcode: Item Code: 6666 This cheddar has been selected by Michael Horgan for its distinctively crumbly texture and refined and balanced flavour. Matured for 24 months. TORTA PISTOCCHI, ELISA S CAKE: - Unit Weight Average: 0.250kg - Item Barcode: Item Code: 4932 Handmade using white Chocolate that smells of rare spices and delicious tropical fruits. TORTA PISTOCCHI, RUM & RAISIN CAKE: - Unit Weight Average: 0.250kg - Item Barcode: Item Code: 4933 Handmade, containing raisins, bathed for two weeks in a splendid Martinique Rum. 13. GRAN GALUP CLASSIC PANETTONE, 1KG: - Unit Weight Average: 1kg - Item Barcode: Item Code: 4938 A typical cake from Milano stuffed with raisins and candied fruit covered with a glaze of sugar and Piedmont hazelnuts and almonds.

8 Horgan s Award Winning Beef & Hams The recipe for these products comes from Michael Horgan who is the third generation of a butchering family which was founded by his grandfather in Mitchelstown, Co. Cork in Since then the Horgan family name has been synonymous with premium quality meats. All Horgan s meats are specially selected and locally sourced from quality Irish farms. By choosing Horgan s product you are supporting the Irish farming industry and keeping jobs in Ireland. Irish pork & beef is produced to some of the highest standards in the world and we are happy to put our name on the product. If you care about where your food comes from and want to be sure that you will enjoy every bite. choose a Horgan s product. HORGAN S HAM ON THE BONE (UN-SMOKED): - Unit Weight Average: 7.350kg - Item Barcode: Item Code: 2228 Our Unsmoked ham on the bone was made using the traditional method of curing whereby the pork leg is immersed in brine for several days. HORGAN S HONEY BAKED HAM ON BONE: - Unit Weight Average: 6.250kg - Item Barcode: Item Code: 2224 Steamed cooked and then baked with a honey, unrefined brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham s delicate flavour. HORGAN S IRISH ANGUS SILVERSIDE SPICED BEEF: - Unit Weight Average: 1.400kg - Item Barcode: Item Code: 43 Our silverside of beef is aged for a minimum of 14 days prior to being lightly salted and marinated in a secret blend of spices. It is then cooked with a coating of herbs and spices giving an aromatic spicy flavour which is tantalising to the taste buds. HORGAN S AUTHENTIC YORK STYLE PASTRAMI: - Unit Weight Average: 1.400kg - Item Barcode: Item Code: 50 Coated in black pepper, cooked Irish beef, superior taste, succulence and flavour of a family recipe. Slice thinly. HORGAN S HONEY BAKED BONELESS HALF HAM: - Unit Weight Average: 2.200kg - Item Barcode: Item Code: 2209 Steamed cooked and then baked with a honey, unrefined brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham s delicate flavour. PACK FUET CUTTING BOARD & KNIFE, 360G: - Unit Weight Average: 0.360kg - Item Barcode: Item Code: 4913 Thin, dry cured sausage of pork meat with a board & knife for slicing. MINI SERRANO HAM, HOLDER & KNIFE 1KG: - Unit Weight Average: 1.00kg - Item Barcode: Item Code: 4914 HORGAN S HONEY BAKED HOCK HAM: - Unit Weight Average: 4.300kg - Item Barcode: Item Code: 2182 Ham steamed cooked and then baked with a honey, unrefined brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham s delicate flavour. HORGAN S HAM ON BONE (LIGHTLY SMOKED): - Unit Weight Average: 7kg - Item Barcode: Item Code: 2208 The pork leg is immersed in brine for several days, like all our hams which are steam cooked which gives them a wonderfully moist but never wet texture. Dry-cured Spanish jamón (ham) which includes a stand and knife for carving. Ideally served in thin slices

9 Tanara Artisan, Italian Fermented Meats BRESAOLA DELLA VALTELLINA IGP METÀ 90 DAYS MATURED: - Unit Weight Average: 1.887kg - Item Barcode: Item Code: 4642 Salted and cured beef meat. Matured for 90 days. CULATELLO LANGHIRANO P.D.O. VAC PACK 13 MTS. MATURED: - Unit Weight Average: 2.50kg - Item Barcode: Item Code: 4643 Deboned Italian dry cure pork meat. Matured for 13 months. PROSCIUTTO DI PARMA P.D.O. BONE-IN 18 MTS. MATURED: - Unit Weight Average: 10kg - Item Barcode: Item Code: 4640 Dry cured, uncooked, slice thinly. SALAME FELINO, 60 DAY S MATURED: - Unit Weight Average: 0.933kg - Item Barcode: Item Code: 4644 Salted and cured mixing of Italian pork meat. Matured for 60 days. PROSCIUTTO DI PARMA P.D.O. BONELESS & PRESSED 18 MTS. MATURED: - Unit Weight Average: 6.955kg - Item Barcode: Item Code: 4645 Deboned Italian dry cure ham. Matured for 18 months. PROSCIUTTO DI PARMA PDO BONELESS & HAND TIED 24 MTS. MATURED: - Unit Weight Average: 8kg - Item Barcode: Item Code: 4646 Dry-cured boneless Parma ham (PDO). Matured for 24 months. HORGAN S SLICED PARMA HAM: - Unit Weight Average: 0.085kg - Item Barcode: Item Code: 1539 An Italian dry cured ham

10 Speciality Paté, Foie Gras & Duck Fat MIXED CASE BON BON PATÉ: BRUSSELS PATÉ WITH CRANBERRY, 300G (ALU LOAF): - Unit Weight Average: 0.300kg - Item Barcode: Item Code: 215 Smooth pate that is made with pork liver and cranberry sauce. Topped with a fruity, sweet and tangy cranberry. FARMHOUSE PATÉ WITH GARLIC, 300G (ALU LOAF): - Unit Weight Average: 0.300kg - Item Barcode: Item Code: 219 Smooth pate is made with pork liver and garlic. BRUSSELS PATÉ WITH CRANBERRY, 200G ( CHINESE BOWL): - Item Barcode: Item Code: 1473 Smooth pate, pork fat. FARMHOUSE PATÉ WITH ALE & GARLIC, 200G ( CHINESE BOWL): - Item Barcode: Item Code: 1474 Course pork pate. - Unit Weight Average: 0.060kg - Item Barcode: Item Code: 3937 Mixed case of two receipes, Brussels Paté with duck & orange and Brussels Paté with cranberries. DUCK & ORANGE PATÉ, 230G: - Unit Weight Average: 0.230kg - Item Barcode: Item Code: 3864 Smooth duck liver, pork fat, chicken liver and Seville orange marmalade pâté with an orange jelly. FARMHOUSE PATÉ WITH GREEN PEPPERCORNS 150G: - Item Barcode: Item Code: 4170 Coarse pork liver, pork fat with green peppercorns. FARMHOUSE MUSHROOM PATÉ 150G: - Item Barcode: Item Code: 4172 Coarse pork liver, pork fat and mushroom pâté. SMOOTH BRUSSELS PATÉ WITH CRANBERRIES 230G: - Unit Weight Average: 0.230kg - Item Barcode: Item Code: 4173 Smooth pate that is made with pork liver and cranberry sauce. CHICKEN & MUSHROOM PATÉ (KILNER GLASS JAR): - Unit Weight Average: 0.125kg - Item Barcode: Item Code: 4174 Smooth, rich and creamy chicken liver pâté. CLOS SAINT SOZY FOIE GRAS DE CANARD IN GLASS JAR, 130G: - Unit Weight Average: 0.130kg - Item Barcode: Item Code: 1427 Luxury Goose Foie Gras from South West of France. CLOS SAINT SOZY FOIE GRAS & FIGS: - Unit Weight Average: 0.110kg - Item Barcode: Item Code: 1447 Duck foie gras. The fig gives a sweet flavour. CLOS SAINT SOZY DUCK FAT, 320G: - Unit Weight Average: 0.320kg - Item Barcode: Item Code: 1419 Use to enrich the flavour of roast potatoes, duck fat is also a delicious addition to confits, stews, roasted vegetables or savoury pastry

11 Cheese Accompaniments Speciality Olive Oils & Balsamic Vinegars PAIARROP FIG & ALMOND CAKE 200G: - Item Barcode: Item Code: 4560 Distinctive handmade Valencian product made with whole fruits and nuts. Perfect accompaniment for cheese, meats and in salads. PAIARROP QUINCE PASTE 200G: PAIARROP FIG & CHOCOLATE CAKE 200G: - Item Barcode: Item Code: 4561 Distinctive handmade Valencian product made with whole fruits and nuts. Perfect accompaniment for cheese, meats and in salads. - Item Barcode: Item Code: 4569 Sweet, thick jelly made of the pulp of the quince fruit. Preserves, Sauces & Glazes PAIARROP DATE & WALNUT CAKE 200G: - Item Barcode: Item Code: 4563 Distinctive handmade Valencian product made with whole fruits and nuts. Perfect accompaniment for cheese, meats and in salads. PAIARROP FIG PASTE, 200G: - Item Barcode: Item Code: 4570 Crushed fig with honey added, for a sweet delicious taste. FRANTOIO FRANCI EXTRA VIRGIN OLIVE OIL, 500ML (MARASCA BOTTLE): - Unit Weight Average: 500ml - Item Barcode: Item Code: 4921 This medium fruity oil is the standard extra virgin of production. It is fresh, harmonious, rich in vegetable notes with predominance of artichoke. Its taste is balanced, with bitter and spicy notes of medium intensity FRANTOIO FRANCI IGP TOSCANA EXTRA VIRGIN OLIVE OIL, 500ML (DORICA BOTTLE): - Unit Weight Average: 500ml - Item Barcode: Item Code: 4925 Medium fruity extra virgin olive oil with Protected Geographical Indication (PGI), expressing the true essence of the territory. For 10 years this oil has been successfully representing Tuscany in Ercole Olivario National Competition. FRANTOIO FRANCI VILLA MAGRA EXTRA VIRGIN OLIVE OIL, INTENSE FRUITY TASTE (BARCELLONA BOTTLE WITH DRIPPER & PENDANT TAG): - Unit Weight Average: 500ml - Item Barcode: Item Code: 4926 Villa Magra is one of the most awarded olive oils in the world. Its aromatic richness of bitter and spicy notes reveals a high concentration of polyphenols, powerful natural antioxidants. Excellent on red meat and tomato salads. FRANTOIO FRANCI SELECTION WOODEN BOX WITH SLIDING LID (5 X 100ML DOP BOTTLES): - Unit Weight Average: 500ml - Item Barcode: Item Code: 4927 An elegant wooden box containing 5 oils of different intensity. Folláin is the Irish word for wholesome which is at the core of their commitment to honest food made with the purest ingredients to hand. HAM GLAZE WITH BALSAMIC VINEGAR: - Unit Weight Average: 0.270kg - Item Barcode: Item Code: 1825 Sweet flavour to compliment the savoury ham. LUXURY CRANBERRY SAUCE: - Unit Weight Average: 0.240kg - Item Barcode: Item Code: 1827 Tangy taste and hefty texture. LA CÀ DAL NON ACETAIA 1883, TRADITIONAL BALSAMIC VINEGAR OF MODENA, AGED MORE THAN 12 YRS P.D.O.: - Unit Weight Average: 100ml - Item Barcode: Item Code: 4915 Dark brown, transparent, shining vinegar, with a complex and persistent scent, full body, well balanced by the blend of acidity and sweetness. LA CÀ DAL NON ACETAIA 1883, TRADITIONAL BALSAMIC VINEGAR OF MODENA, AGED MORE THAN 25 YRS P.D.O.: - Unit Weight Average: 100ml - Item Barcode: Item Code: 4916 Dark brown, transparent, shining vinegar, with a complex and persistent scent, full body, well balanced by the blend of acidity and sweetness

12 Ordering: CHRISTMAS ORDERING IS EASY! Make your selection, note the item ordering code, then simply call: or contact your local representative. Please place your order no later than the 20th October 2017 to ensure delivery in time for Christmas. A price list & order form accompanies this catalogue. Visit us online at

13 Visit us online at