TAPHOUSE & KITCHEN SPRING MENU 2012 SOMETHING TO START// Hop Salted Potato Crisps 5/ Pommefrittes w Garlic Aioli 6/ House Made Beer Bread w Butter 9/

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1 SPRING MENU 2012 SOMETHING TO START// Hop Salted Potato Crisps 5/ Pommefrittes w Garlic Aioli 6/ House Made Beer Bread w Butter 9/ Mushroom & Taleggio Arancini, Rocket & Parmesan Salad (V) 9/ VALE/IPA Chicken Wings 9/ Duck Fat Potato Chips 10/ VALE/INN Duck Liver Pate, w House-Made Beer Bread 17/ Dr Pilkington s Miracle Cider Pork Terrine, w House-Made Beer Bread 18/ Mini Smoked Pork Belly Burgers w/ VALE/DRK BBQ Sauce, 1 for 12/ Caramelized Apple, Mozzarella. 2 for20/ 3 for 25/ OYSTERS // Natural Oysters w Fresh Lime, (GF) 15/27 Anchovy Lime Butter Grilled Oysters, (GF) 17/29 Beer Bread Crumbed Oysters w Wasabi Aioli & Wakame, 18/30 VALE/INN Kilpatrick Oysters w Pancetta, 18/30

2 VALE/INN STEAK SANGA// Marinated Sirloin Steak, Mixed Lettuce, Fresh Tomato, Mozzarella, & VALE/DRK BBQ Sauce w Pommefrittes, 15/ ADD ON// Bacon $1.00 Pineapple $0.50 Beetroot $1.00 Egg $1.00 VALE/INN BURGER// VALE/INN Beef Pattie, Chilli Jam, Tomato, Cos, Mozzarella Served w/ Hop Salted Potatoes 19/ BREW & BAR PLATE// Selection of Cold Meats, House Made Chutney, Marinated Coriole Olives, Alexandrina Cheddar, Hindmarsh Valley Goats Curd, Duck Liver Pate, Pickled Vegetables Served w/ VALE/INN Beer Bread 30/ //////////////////////////////// PIZZAS// Tomato, Basil, Buffalo Mozzarella, Sugo 16/ Tomato, Pancetta, Basil, Sugo, Buffalo Mozzarella 18/ Wild Mushroom, Caramelised Onion, Ricotta, Pumpkin Base 22/ Hamlets Chorizo, Olive, Cherry Tomato, Goats Curd, Mozzarella, Sugo 22/ Duck, Spanish Onion, Mushroom, Brie, Red Current Base 22/ VALE/DRK BBQ Chicken, Spanish Onion, Mushroom, Hamlets Smokey Bacon, Mozzarella 22/ **(GF) Option Available add / 4

3 MAINS// Caesar Salad (GF) (V) Crisp baby Cos, Crunchy Croutons, Pancetta, Anchovies, Parmesan 18/ Beer Match: VALE/ALE Fresh Market Fish (GF) Locally caught Market Fish served w Crisp Vale Ale Batter or Grilled w House Salad, Hand Cut Chips Beer Match: VALE/ALE 25/ Artichoke & Chorizo Penne Pasta (V) Jerusalem Artichoke, Hamlets Chorizo, Chilli, Garlic, tossed w Clare Valley Wholegrain Pangkarra Penne 25/ Beer Match: Dr Pilkington s Miracle Cider 250gr Char Grilled Scotch Fillet Pommefrittes, House salad, White peppercorn sauce, 28/ Beer Match: VALE/ALE Char-Grilled Lamb Cutlets Rosemary marinated, Char Grilled Lamb Cutlets, Warm Vegetable Salad, Mint & Basil Pesto 29/ Beer Match: VALE/IPA *(GF) = Gluten Free / (V) = Vegetarian Option Available

4 SIDES// Steamed Beans w/ Parsley and Garlic 8/ Mini Caesar Salad 8/ House Salad 8/ Pear, Rocket, Parmesan & Prosciutto Salad 10/ Duck Fat Potato Chips 10/ DESSERT// Sticky Date Pudding Butterscotch Sauce, Alexandrina Double Cream 12/ Orange and Almond Cake (G/F) Orange Syrup, Local Strawberries 12/ Crème Brulee w/ Passionfruit, Vanilla Wafer 12/ Cheese Board Chefs Selected Cheese, Muscatels, Fresh Fruit w Lavosh 20/ TEA & COFFEE// COFFEE Short black / Long black / Flat white / Latte / Cappuccino / Macchiato / 4/ Decaf / Soy / Skim TEA English breakfast, Earl Grey, selection of Herbal Teas 4/

5 BEER LIST// VALE/DRY Australian Dry Lager. 4.5% ABV, 18 IBU Australia s first unfiltered dry lager. It s a crisp, dry and mildly hoppy lager brewed with 100% malted grains, including wheat malt to deliver a superior flavour and mouth feel. Noble German hops give this beer a refreshing and clean finish on the palate. VALE/ALE Australian Pale Ale. 4.5% ABV, 25 IBU An Australian Pale Ale with a refreshing balance of malt, hops and yeast. Hop additions of Amarillo and Cascade give a wonderful fresh crisp finish with lingering flavours of citrus, passionfruit and stone fruit. The hop flavours and aromas are matched beautifully with the sweet honey finish from crystal malt. VALE/DRK American Dark Lager. 4.5% ABV, 30 IBU An American Dark Lager, designed using Pale, Munich, Crystal and Carafa roasted malt. A filtered beer with brilliant clarity, dark brown in colour with ruby and garnet highlights. It has a strong malt backbone with hints of coffee, chocolate and cocoa that balance the use of Falconer s Flight hops, giving rise to citrus, pine and vanilla flavours and aromas. VALE/IPA India Pale Ale. 5.5% ABV, 41 IBU An Australian interpretation of an American IPA, using a combination of hops from three countries - Galaxy from Australia, Nelson Sauvin from New Zealand and Citra from United States. Malt flavours are derived from the combination of Pale, Wheat and Crystal. This beer is very hop forward showing strong pine and citrus notes, along with stone fruit and passionfruit characters. The malt structure is beautifully matched with the dry hopping, giving this beer a refined balance. ///////////////////////////////// Please take a look at our Craft Beer board or ask our friendly staff about our great selection of local and international bottled craft beers//