SYDNEY s. Event Packages

Transcription

1 SYDNEY s Event Packages or

2 Canapés 1 Hour*- 4 Canapés (2 Standard, 2 Substantial) $20pp 2 Hours*- 6 Canapés (4 Standard, 2 Substantial) $30pp 2 Hours*- 8 Canapés (5 Standard, 3 Substantial) $40pp 2 Hours*- 10 Canapés (6 Standard, 4 Substantial) $50pp $10 per person per every additional hour STANDARD Meat Balls with garlic chipotle sauce (g) * Beef Carpaccio with garlic crostini & truffle oil * Asparagus wrapped in ham & bacon (g) * Melon lollipops wrapped in Prosciutto ham (g) * Pork Belly crispy pork belly with Hoisin sauce * Tempura Chicken with homemade tangy sauce * Smoked Salmon Rosettes on dill cream cheese & rye bread * Smoked salmon herb cream cheese & rocket wraps * Tempura Prawns with ginger lime sauce * Herb Crusted Tuna Carpaccio with wasabi soy dressing * Scallops pan fried, lime, coriander, and chili (g)* Prawns in Avocado garlic herb prawns with avocado puree & black sesame (g) * Crumbed Barramundi deep fried barra bites with tartare sauce Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free. or

3 Canapés 1 Hour*- 4 Canapés (2 Standard, 2 Substantial) $20pp 2 Hours*- 6 Canapés (4 Standard, 2 Substantial) $30pp 2 Hours*- 8 Canapés (5 Standard, 3 Substantial) $40pp 2 Hours*- 10 Canapés (6 Standard, 4 Substantial) $50pp $10 per person per every additional hour SUBSTANTIAL Mini Pulled Pork Sandwiches with barbecue sauce and coleslaw * Mini Quiches bacon, egg & spinach * Mini Pies traditional beef pies with tomato sauce * Tupelo Chicken Tenders with honey mustard & hickory bbq sauce * Mini Hard Rock Cheeseburgers sliders with lettuce and tomato * Mini Honey Mustard Chicken Sandwiches sliders with lettuce and tomato * Watermelon, Ham & Feta Skewers (g) Pizzas selection of signature HRC (v) Chicken Fajitas wraps with spicy chicken, peppers & mixed cheese * Coconut Chicken Skewers with mango relish (g) * Salt N Pepper Calamari with sweet chilil lemon sauce * Seafood skewers with tartare sauce (g) * Chicken (or Beef) Satay with peanut butter sauce * Tandoori Chicken Skewers with mint raita sauce (g) * Crab Cakes with spicy mustard mayo Thai Fish Cakes with sweet chilli sauce Spanish Tortilla with salmon, chives, and sour cream (g) Baked Smoked Salmon Skins potato shell baked with smoked salmon, cheese & chives (g) Salmon Gravlax on sourdough * Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free.

4 Canapés 1 Hour*- 4 Canapés (2 Standard, 2 Substantial) $20pp 2 Hours*- 6 Canapés (4 Standard, 2 Substantial) $30pp 2 Hours*- 8 Canapés (5 Standard, 3 Substantial) $40pp 2 Hours*- 10 Canapés (6 Standard, 4 Substantial) $50pp $10 per person per every additional hour STANDARD VEGETARIAN Arancini Balls mushroom & risotto with Italian seasoning & garlic aioli Caramelized Onion & Goat Cheese Tartlets with balsamic glaze Jalapeño Poppers with sweet & spicy sauce Mozzarella and Tomato with balsamic reduction and sauce vierge Veggie Skewers veggie medley on a skewer with pesto sauce (g) Fruit Skewers seasonal fruit & berry coulis (g) Stuffed Mushrooms with spiced potato & Romano parsley crumbs Veggie Tempura with homemade tangy sauce Mac N cheese Balls cheesy cavatappi balls with aioli sauce SUBSTANTIAL VEGETARIAN Mini 3 Cheese Quesadillas The trio Jack, Cheddar, and Swiss cheese and Hard Rock Salsa Mini Hard Rock Quinoa Burgers sliders with hummus and arugula Santa Fe Spring Rolls corn, spinach, cheese & salsa, with chipotle ranch dressing Roast pumpkin & feta tarts Bean Fajitas wraps with spicy 3 bean mix, cheese, and sliced jalapeños Mini Bruschetta tomatoes, basil, and olive oil on a fresh sliced baguette Mini Quiches Potato Skins with sour cream (g) GLUTEN FREE ON REQUEST Pizzas selection of signature HRC Stuffed Mushrooms with spiced potato & Romano parsley crumbs Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free. or

5 Platters NACHO PLATTER $25 Corn tortilla chips layered with shredded Jack and Cheddar cheese and seasoned beans. Served with sour cream, chopped green onions, pico de gallo, and jalapeños. (g)(v) - Feeds approximately 4/5. MINI HRC BURGER SLIDER PLATTER $65 Delicious and juicy mini HRC Legendary beef burger patties served on mini milk buns with cheese, lettuce, and tomato. * - 12 sliders per platter. MINI PULLED PORK SLIDER PLATTER $65 Our famous Hickory-smoked, hand-pulled pork served with Hickory Barbecue sauce and citrus coleslaw on mini milk buns. * - 12 sliders per platter. MINI QUINOA BURGER PLATTER $65 Mini HRC Quinoa patties homemade with onion, Portobello mushroom, eggs, pecans, barley, soy sauce and breadcrumbs. Served with hummus and arugula on a mini milk bun.. (v) * - 12 sliders per platter. TUPELO CHICKEN TENDERS PLATTER $40 Boneless, Tupelo seasoned and breaded chicken tenders, served with Honey Mustard sauce for dipping. * - 12 sliders per platter. TANDOORI CHICKEN SKEWERS PLATTER $40 Grilled chicken skewers marinated in mild Tandoori spices and served with fresh mint cucumber sauce for dipping. (g) * - 18 skewers per platter. PIZZA SLICES PLATTER $36 A delectable selection of Hard Rock favourite dishes, deconstructed into tasty pizza slices. (g) ( 50% V) - 18 slices per platter. ROCKIN WINGS PLATTER $36 Buffalo style Hickory-smoked chicken wings with your choice of Tangy Barbecue, Hickory Barbecue, Classic Rock, or Heavy Metal sauces. Served with celery sticks and Blue Cheese dressing. (g )* - Approx. 24 wings per platter. POTATO SKINS PLATTER $36 Large potato shells, fried golden brown, filled with Jack and Cheddar cheese, crisp seasoned bacon and green onions. Served with a side of sour cream for dipping. (g) - 12 skins per platter. MINI HOT DOGS PLATTER $36 Mini hot dogs served baby rolls with American mustard, Ketchup and chopped onion. * - 12 hot dogs per platter PIG IN BLANKET PLATTER $36 Mini hot dogs in puffy pastry with cocktails sauce. * LETTUCE CUPS PLATTER $36 Lettuce cups with stir fry chicken (or pulled pork). (g ) * PORK RIBS PLATTER $99 Fall-off-the-bone tender baby back pork ribs, rubbed with our signature seasonings and basted with your choice of Hickory or Texan barbecue sauce. (g)* -2 full racks per platter Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free.

6 Live Food Stations 2 Hours*- $23 Per Person/Per station Must be purchased in conjunction with a canápe package - For every additional hour add $11 per person. HRC FAMOUS FAJITAS Served from paella pan. Grilled beef or chicken served with Pico de Gallo, shredded jack and cheddar cheeses, fresh guacamole, sour cream, shredded lettuce and hot flour tortillas. (v)* LIVE CARVERY STATION (g)* Served with fresh bread rolls( ), horseradish and mustard. Choice of 2 (150g per person): Moroccan spice roasted lamb, lime coriander yoghurt Beef sirloin dried herb spice rub roasted whole with slow cooked onion jam Roast turkey breast with cranberry glaze CHILLI BEEF STATION Served with condiments including sour cream, avocado, pickled jalapeño chillies, tomato, salsa, coriander and cheese served with fresh tortillas. CEVICHE STATION Salmon, mango and avocado; local king prawns, orange and mint: Tasmanian scallops, ginger and cucumber. (g) * PAELLA STATION Traditional Spanish paella - seafood, chicken and mushroom or vegetarian option. (v)(g)* DESSERT STATIONS CHOCOLATE FOUNTAIN ($15 per person, min 50 PAX) Chocolate fondue where you dip your favourites... marshmallows, strawberries, kiwi, pineapple, grapes. Let us know your favourites, seasonal items apply. (v)(g) LIVE MINI HOTDOG STATION Served with condiments including caramelized onions, cheese and homemade chili relish. * SPUD STATION Create your own baked potato with a selection of cheeses, chives, bacon, leek and cream, or Mediterranean vegetables. (v)(g) Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free.

7 Dessert Platters & Food Bowls BROWNIE PLATTER $35 Homemade signature brownie, whipped cream and chocolate sprinkles. (v) - 18 per platter FRUIT SKEWER PLATTER $35 Skewers of assortment may include pineapple, rockmelon, strawberries, grapes and honey dew. (g)(v) - 18 per platter MINI OREO CHEESECAKE PLATTER $40 NY- style homemade Oreo cheesecake. (v) CHOCOLATE DIPPED STRAWBERRIES $35 Fresh strawberries dipped in milk chocolate. (v)(g) - 18 per platter MINI PAVLOVA PLATTER $40 Meringue-based dessert with crisp crust and soft inside, topped with fruit whipped cream. (v)(g) SEAFOOD BOWLS Crab causita with avocado and egg * Seafood paella (g)* Roast cod with chickpeas and romanesco sauce (g)* MEAT BOWLS Sirloin steak with chips, watercress and Béarnaise sauce (g)* Beef and egg empanada Rump steak with patatas bravas (g)* Thai green curry Rump of lamb with couscous and salsa rossa (g)* VEGETERIAN BOWLS Tomato, mozzarella, roast aubergine salad with basil oil (g) Roast vegetables salad (g) Grilled asparagus with Béarnaise sauce (g) Risotto with wild mushroom, spinach and mascarpone (g) Cheese empanada, Argentinian style CHOCOLATE MOUSE CONES $35 Mini cones filled with chocolate mousse. (v) CRÈME BRÛLÈE $35 Mini version of this delicacy. (v)(g) Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free.

8 Private Dining- Shared Banquet Gold Diamond Platinum $59 per person $69 per person $79 per person Every menu includes a soft drink. A minimum of 12 guests applies. GOLD Breads Assortment of freshly baked dinner rolls. Appetizers Platter of mixed ceviche to share: Salmon Chilli, mango, avocado and dill. (g)* Local King Prawns Spanish onion, orange, mint and a tropical coulis. (g)* Tasmanian Scallops Pickled ginger, cucumber, coriander, sweet soy and sesame seed. (g) * Mains Selection of char grilled prime cuts: Beef striploin, rib eye and rump. (g)* Sides Select four: Roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac and cheese, sautéed spinach or Hard Rock Fries. Sauces Mushroom, chimichurri, béarnaise and bordelaise. Desserts Selection of desserts Apple cobbler, Hard Rock brownie and Oreo cheesecake, and vanilla ice cream. (v) WINE PAIRING $27 per person Compliment any of these private dining menus with a flight of wine (3 glasses). DIAMOND Breads Assortment of freshly baked dinner rolls. Appetizers Platter of mixed ceviche to share: Salmon Chilli, mango, avocado and dill. (g)* Local King Prawns Spanish onion, orange, mint and a tropical coulis. (g)* Tasmanian Scallops Pickled ginger, cucumber, coriander, sweet soy and sesame seed. (g) * Selection of gourmet sausages: Pork and Truffle With apple sauce. * Merguez With horseradish mayo. * Argentinian Chorizo With Dijon mustard. * Mains Selection of char grilled prime cuts: Beef striploin, rib eye, rump and lamb rump. (g) * Sides Select four: Roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac and cheese, sautéed spinach or Hard Rock Fries. Sauces Mushroom, chimichurri, béarnaise and bordelaise. Desserts Selection of desserts: Apple cobbler, Hard Rock brownie and Oreo cheesecake and vanilla ice cream. (v) Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free. PLATINUM Starter Beverage Sparkling wine reception. Breads Assortment of freshly baked dinner rolls. Appetizers Platter of mixed ceviche to share Salmon with Chili, mango, avocado and dill. (g)* Local King Prawns Spanish onion, orange, mint and a tropical coulis. (g)* Tasmanian Scallops Pickled ginger, cucumber, coriander, sweet soy and sesame seed. (g) Selection of gourmet sausages: Pork &Truffle with apple sauce. * Merguez With horseradish mayo. * Argentinian Chorizo With Dijon mustard. * Hickory Barbecue platter: Barbecue Ribs (g)* Smoked Chicken Wings (g)* Pulled Pork (g) * Mains Selection of char grilled prime cuts: Beef striploin, rib eye, rump and lamb rump. (g)* Sides Select Four : Roasted mushrooms, smashed potatoes, creamy leeks, rocket and parmesan salad, twisted mac & cheese, sautéed spinach or Hard Rock Fries. Sauces Mushroom, chimichurri, béarnaise and bordelaise. Desserts Apple cobbler, Hard Rock brownie & Oreo cheesecake and vanilla ice cream. (v)

9 Drinks Package Standard Package Premium Package Rockstar Package from $28 per person from $33 per person from $45 per person Rockstar Package: Complimentary Welcome Cocktail on Arrival STANDARD TAP BEERS Carlton Draught BOTTLED BEERS Stella Artois Budweiser Cascade Premium Light SPARKLING WINE Stonefish Brut Cuvée WHITE WINE Stonefish Sauvignon Blanc RED WINE Garfish Cabernet Merlot NON-ALCOHOLIC Soft drink, juices, coffee and tea. 1 hour - $28 per person 2 hours - $37 per person 3 hours - $49 per person 4 hours - $59 per person 5 hours- $68 per person PREMIUM TAP BEERS Carlton Draught Fat Yak BOTTLED BEERS Select four: Budweiser Stella Artois Leffe Blonde Cascade Premium Light Lazy Yak Pale Ale Corona Extra SPARKLING WINE Stonefish Brut Cuvée Wicked Secrets Pink Moscato WHITE WINE Stonefish Sauvignon Blanc Shell Bay Chardonnay RED WINE Garfish Cabernet Merlot Grant Burge Benchmark Shiraz NON-ALCOHOLIC Soft drink, juices, coffee and tea. 1 hour - $33 per person 2 hours - $45 per person 3 hours - $52 per person 4 hours - $62 per person 5 hours- $70 per person ROCKSTAR TAP BEERS Carlton Draught Fat Yak Stella Artois BOTTLED BEERS Select four: Cascade Premium Light Budweiser Stella Artois Leffe Blonde Corona Lazy Yak Pale Ale Red Back Wheat Beer Bulmers Original Apple Bulmers Pear SPARKLING WINE Stonefish Brut Cuvée Wicked Secrets Pink Moscato WHITE WINE Select two: Stonefish Sauvignon Blanc Shell Bay Chardonnay Garfish Moscato Villa Teresa Pinot Grigio RED WINE Select two: Garfish Cabernet Merlot Grant Burge Benchmark Shiraz Scarpantoni Cabernet Sauvignon Villa Teresa Merlot NON-ALCOHOLIC Soft drink, juices, coffee and tea. SPIRITS Stolichnaya Vodka Bacardi Rum Beefeater Gin Ballantine s Scotch Whiskey Old Forester Bourbon Jose Cuervo Tradicional Plata Tequila Contains nut or seeds. *Consuming raw or undercooked hamburgers, meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.(g) indicates items that can be prepared gluten free. 1 hour - $45 per person 2 hours - $53 per person 3 hours - $57 per person 4 hours - $65 per person 5 hours- $71 per person