MENUS. 511 Lady Street, Columbia SC *prices subject to change without notice.

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Holly Bruce
5 years ago
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1 MENUS 511 Lady Street, Columbia SC

2 Morning Starters & Coffee Breaks Express Break Coffee, assorted Danish, bagels and muffins $6.95 Continental Break Coffee, assorted juices, assorted Danish, bagels and muffins, as well as a fresh sliced fruit display $8.95 Executive Break - Coffee, assorted juices, assorted Danish, bagels and muffins, fresh sliced fruit, vanilla yogurt dip with granola, blueberries and strawberries and apple pie stuffed pancakes $11.95 Southern Breakfast Buffet Scrambled eggs, bacon and sausage, grits OR hash browns, buttered biscuits, sawmill gravy, assorted juices & coffee $11.95 Signature Breakfast Buffet Scrambled eggs, fresh sliced seasonal fruits & berries, sausage OR ham biscuits, bacon and sausage, grits OR hash browns, assorted juices and coffee $12.95 Carolina Breakfast Buffet Scrambled eggs, your choice of French toast waffles- pancakes all served with syrup and butter, fresh sliced fruit & berry display, bacon and sausage, sawmill gravy, grits OR hash browns, biscuits, assorted juices & coffee $14.95 Low Country Breakfast Buffet - Breakfast egg casserole OR fresh baked quiche, bacon and sausage, grits OR hash browns, buttered biscuits, assorted juices and coffee $13.95 SpringHill Buffet French Toast OR pancakes with warm syrup, breakfast casserole OR scrambled eggs, sausage and bacon, fresh sliced fruit and berry display, breakfast breads, assorted juices assorted juices and coffee $15.95

3 Lunch Buffet All lunch buffets are accompanied by your choice of salad, vegetable and starch of the day, a dessert selection as well as water and tea service. Buffet Pricing $17.95 One (1) entrée selection $21.95 Two (2) entrée selection $24.95 Three (3) entrée selection Salad Selections (choose 1) Garden Tossed Salad with five assorted toppings and two assorted dressings Traditional Caesar Salad made with chopped romaine, parmesan cheese & bread crumbs Signature Pecan Salad made with spring mix, candied pecans, blue cheese crumbles and dried cranberries Entrée Selections (choose 1, 2, or 3) Home style meatloaf Encrusted Chicken Parmesan OR Pecan Roasted Herb Pork Loin Pulled Pork BBQ Sliced Roast Beef with Mushroom Gravy Grilled Chicken Hawaiian OR Sweet Jamaican Sweet Italian Sausage Grilled OR Baked Salmon Lasagna Vegetable Lasagna Honey Glazed Ham Shrimp Creole Fried Chicken Shrimp & Grits Eggplant Parmesan Salisbury steak Beef Tips with Mushroom Gravy Cheese Tortellini with Marinara OR Alfredo sauce Baked Tilapia Herb Roasted Chicken Fried Pork Chops Pot Roast Glazed Chicken Honey Pecan, Honey Garlic OR Honey Dijon Vegetable Selections (choose 1) Okra & Tomatoes Peas & Carrots Southern Green Beans Vegetable Medley Broccoli Corn on the Cob Collard Greens Honey Glazed Carrots Black Eyed Peas Succotash Sweet Whole Kernel Corn Squash and Zucchini Blend Baby Lima Beans Cream Style Corn Green Bean Casserole

4 Starches (choose 1) Rice Pilaf White Rice Wild Rice Blend Roasted Parmesan Red Potatoes Garlic Mashed Potatoes Twice Baked Mashed Potatoes Fettuccine Egg Noodles Vegetable Fried Rice Potato Salad Pasta Salad Macaroni and Cheese Herb Casserole Sweet Potato Casserole Macaroni and Cheese Fettuccine Whole Baked Sweet Potatoes (Add $3) Twice-Baked Stuffed Potatoes (Add $3) Baked Beans Tortilla, Cilantro-Lime Cole Slaw Tangy Cole Slaw Dessert (choose 1) Apple or Peach Cobbler Pecan Pie Pumpkin Pie Key Lime Pie (Add $1.50) Lemon Cake Chocolate Cake Carrot Cake German Chocolate Cake New York Cheesecake (Add 1.50) Black Forest Bowl Cake Coconut Cake Black Forrest Bowl Cake Apple Pie Strawberry Shortcake Fresh Baked Cookies Banana Pudding Fudge Brownies Red Velvet Cake Strawberry Bowl Cake Deli Lunch Buffet $18.50 per person Your choice of salad Two cold Salads du jour Assorted Sliced Deli Meats & Cheeses Lettuce sliced tomato & onions Sliced Assorted Breads Appropriate Condiments Assorted Cookies and Brownies or Dessert of the Day Iced Tea & Water

5 Plated Lunch Selections Southern Pecan Grilled Chicken Breast Salad Spring mix blend with candied pecans, bleu crumbles, and dried cranberries topped with a grilled herb chicken breast; Served with salad wafers, and house herb vinaigrette dressing $14.95 Chef s Salad Iceberg lettuce topped with turkey, ham, shredded cheese, tomato, bacon bits, boiled egg halves, & cucumbers; Served with salad wafers and two dressings $15.95 Marinated London Broil Grilled, then thinly sliced London broil, drizzled with béarnaise sauce OR mushroom gravy $16.95 Trio Salad A serving of homemade chicken salad, pasta salad, and shrimp salad with fresh sliced fruits and berries on a bed of lettuce, served with salad wafers $15.95 Baked Tilapia Delicately baked tilapia served with a lemon butter sauce $15.95 Grilled Chicken Salad Chicken breast, grilled and julienned, and served atop a bed of chopping romaine lettuce & parmesan cheese; Served with salad wafers and traditional Caesar dressing (Substitute salmon- add $5) (Substitute beef tenderloin- add $7) $12.95 Chicken Piccata Lightly floured breast of chicken pan sautéed topped with a light lemon caper cream sauce $16.95 *Hot lunch selections are accompanied by salad, vegetable, and starch of choice from our buffet list; including rolls & butter, iced water, and sweetened & non-sweetened ice tea. - Prices are per person

6 Dinner Buffet Buffet Pricing $28.95 One (1) entrée selection $32.95 Two (2) entrée selection Salad Selections (choose 1) Garden Tossed Salad with five assorted toppings and two assorted dressings BLT Salad blend of romaine & iceberg combined with diced tomatoes, bacon bits, serviced with two dressings of your choice Traditional Caesar Salad made with chopped romaine, parmesan cheese & bread crumbs Signature Pecan Salad made with spring mix, candied pecans, blue cheese crumbles and dried cranberries Entrée Selections (choose 1 or 2) Honey Pecan Chicken Chicken Monterey Grilled Salmon Smothered Pork Chops Baked Ziti Cheese Tortellini with Marinara OR Alfredo Okra & Tomatoes Peas & Carrots Southern Green Beans Roasted Vegetable Medley Add ($2) Broccoli Bourbon Glazed Salmon Chicken or Beef Kabobs Chicken Piccata Chicken Marsala Shrimp & Grits London Boil Vegetable Selections (choose 1) Corn on the Cob Collard Greens Honey Glazed Carrots Black Eyed Peas Succotash Starches (choose 1) Peach Glazed Pork Loin Petite Crab Cakes Beef Stroganoff Beef Burgundy Honey Garlic Chicken Blacked OR Caribbean Jerk Cat Fish Sweet Whole Kernel Corn Squash and Zucchini Blend Baby Lima Beans Cream Style Corn Green Bean Casserole Rice Pilaf White Rice Wild Rice Blend Roasted Parmesan Red Potatoes Garlic Mashed Potatoes Twice Baked Mashed Potatoes Sweet Potato Casserole Vegetable Fried Rice Potato Salad Pasta Salad Herb Stuffing Whole Baked Sweet Potatoes (Add $2) Macaroni and Cheese Twice-baked stuffed Potatoes (Add $2) Egg Noodles Fettuccini Baked Beans Tortilla, Cilantro, Lime Cole Slaw Tangy Cole Slaw Add a Baked Potato Bar with four assorted toppings for an additional $4.00 pp

7 Apple or Peach Cobbler Pecan Pie Pumpkin Pie Key Lime Pie (add $1) Lemon Cake Chocolate Cake Dessert: (choose 1) Carrot Cake German Chocolate Cake Red Velvet Cake Black Forrest Bowl Cake Strawberry Shortcake Banana Pudding StrawberryBowlCake New York Cheesecake Coconut Cake Apple Pie Baked Cookies Fudge Brownies **Premium Dessert (extra $2.00 per person) French Silk Pie Heath Bar Pie Chocolate Mousse Crème Brule Cheesecake Tiramisu ** All dinner buffets are accompanied by your choice of salad, vegetable and starch of the day, a dessert selection as well as water and tea service

8 Plated Dinner Selections Chicken Oscar Flash fried and oven finished, then topped with asparagus spears, hollandaise sauce and crab meat. $28.95 Medallions of Pork Tenderloin Hand-sliced, center cut Pork Loin served atop a bed of wild rice blend and glazed with a honey Dijon sauce $26.95 Bourbon Salmon Hand cut filet and baked to perfection, then glazed with a bourbon reduction sauce. $29.95 Parmesan Encrusted Grouper A large grouper filet rolled in panko and parmesan, then baked and served with a lemon butter sauce. $27.95 Fish Cakes Pan seared and oven finished, served with a beurre blanc sauce. $28.95 Grilled Ribeye A hand trimmed 10oz ribeye, grilled to perfection and served with a mushroom gravy. $31.95 SpringHill Crab Cakes Two jumbo lump crab cakes, hand sautéed and topped with Remoulade sauce $31.95 Filet Mignon A hand trimmed filet of beef tenderloin. Cooked perfectly and served with a side of demi glaze $38.95 Veal Piccata A hand tenderized veal cutlet, floured, and lightly sautéed, then finished and topped with a lemon-caper cream sauce $36.95 Scallop and Shrimp Skewers Two skewers of jumbo scallops and cocktail shrimp cooked in white wine, garlic, and butter $36.95 Honey Garlic Chicken A hand-trimmed chicken breast, grilled, and oven finished, drizzled with our signature honey garlic glaze $36.95 All dinner selections are accompanied by your choice of salad, starch and vegetable of the day, a dessert selection as well as water and tea service. Duet platters Filet mignon & a crab cake $39.95 Grilled ribeye & shrimp skewer $34.95 Filet mignon & your choice of chicken $35.95 Your choice of chicken & fish $33.95 Your choice of chicken & crab cake $33.95

9 Hors D Oeuvres Priced individually per 50 piece order COLD SELECTIONS Tea Sandwiches (Pimento, Chicken Salad, Egg Salad, Tuna Salad, or Pineapple Cream Cheese) $56.00 Buffalo Chicken Salad served with Pita Chips $55.00 Traditional Deviled Eggs $55.00 Cubed Cheese Skewers $90.00 Cream Cheese Stuffed Mushrooms $70.00 Salami Cream Cheese Horns $50.00 Fresh Fruit Kabobs $60.00 Ham Pinwheels $44.00 Creamy Brie Cheese topped with Fire Roasted Tomatoes served on Toasted Baguette Slices $69.00 Prosciutto Wrapped Asparagus $95.00 Caprese Salad Skewers (cherry tomato, mozzarella and basil) $ Your Favorite Dips in Tartlets OR Phyllo Shells $80.00 HOT SELECTIONS Tomato Pie Tartlets $55.00 Petite Fried Chicken Tenderloins $70.00 Petite Quiches $ Spanakopita $ Pimento Cheese Tartlets with Bacon Jam $65.00 Chicken OR Beef Satay $90.00 Mushrooms Stuffed with Three Cheese Blend OR Sausage and Cheese $ Wonton Wrapped Shrimp Skewers with Asian Plum Sauce $ Swedish OR BBQ Meatballs $70.00 Thai Basil Meatballs $70.00 Beef OR Chicken Kabobs $ Smoked Cocktail Sausages $30.00 Petite Cheddar Ham Biscuits $87.00 Bacon Wrapped Shrimp with BBQ Sauce $115.00

10 PREMIUM HORS D OEUVRES SELECTIONS Petite Lamb Chops $ Petite Crab Cakes $ Crab Rangoons $ Mushrooms Stuffed with Crab $ Mini Beef Wellingtons $ Bacon Wrapped Quail $ Bacon Wrapped Scallops $ Stuffed Hush Puppies (a Large Fried Hush Puppy stuffed with homemade BBQ) $ Sesame Seared Tuna served with Wasabi and Soy Sauce $ Seared Tuna drizzled with Red and Green Pepper Aioli $ Oyster or Shrimp Shooters $175.00

11 Sweets Display Choose any Two (2) for $5.95 Per Person Lemon Bars Dessert Bars (Chocolate Chunk Brownies, Pecan Chocolate Chunk, Brownies Bash) Mini Cheesecakes (Chocolate, Silk Tuxedo, Vanilla, Chocolate Chip, Lemon, Raspberry, Amaretto Almond) Fresh Baked Cookies Fudge Brownies Cream Puffs Additional Deluxe Dessert Selections Choose Any One (1) For 7.95 Per Person Mini Éclairs Chocolate Dipped Strawberries Chocolate Fondue with Pound Cake, Pineapples, Strawberries, and Grapes Cheese Blintz S mores Display Brie En Croute Bananas Foster Peach Flambé Cherries Jubilee Mini Petit Fours

13 Spreads, Dips, and Displays All items in this category are priced per 50 guests, except where noted Sliced Smoked Salmon Side (with capers, diced egg, diced onions, and cream cheese) $ Onion dip with Pita Chips $35.00 (per 25 guests) Pimento Cheese with Pita Chips $50.00 (per 25 guests) BLT Dip with Pita Chips $45.00 (per 25 guests) Hot Spinach and Artichoke Dip with Pita Chips $45.00 (per 25 guests) Hot or Cold Crab Dip with Pita Chips $95.00 (per 25 guests) Mexican Layered Dip with Tri-colored Tortilla Chips $45.00 (per 25 guests) Pecan Cheese Ball with Crackers $50.00 (per 25 guests) Bruschetta Served with Crostini $45.00 (per 25 guests) Spreads Display (choose Three) (roasted red pepper and olive, honey ham, pimento cheese, BLT spread, shrimp salad or chicken salad) $ (per 25 guests) Hot Collared Dip $45.00 (per 25 guests) Hot Bacon Bleu Cheese Dip $50.00 (per 25 guests) Whole Decorated Poached Salmon $ (per 25 guests) Imported and Domestic Cheese Display Served with Assorted Crackers $ (per 25 guests) Fresh Sliced Seasonal Fruit Display $ (per 25 guests) Vegetable Crudite with Cucumber Ranch Dip (served at room temperature) $ (per 25 guests) Roasted Vegetable Display $ (per 25 guests) Cocktail Shrimp (21-25 jumbo peeled and deveined shrimp) $18.00/LB Baked Brie Display (served Hot OR Cold) $80.00 (per 25 guests) Antipasto Display (Includes genoa salami, capicola, prosciutto, pepperoni, assorted artisan cheeses, pepperoncini, and assorted stuffed and whole olives $ Julienne Chicken (Parmesan, Honey Dijon, Hawaiian OR Jamaican relish $ Jalapeno Nacho Cheese Dip $45.00 (per 25 guests)

14 Actions Stations All Action Stations are Chef attended, Chef Fee $ per Chef Grilled Beef Tenderloin (Served with appropriate sauces and sliced rolls, one tenderloin serves approximately 20 guests) $145.00/per tenderloin Oriental Soup Bar (Soba noodles, lo mein noodles, crispy pork belly, chipotle chicken thigh, scallions, sliced mushrooms, red and green bell peppers, and alfalfa sprouts $7.95 pp 18 Hour Slow Roasted BBQ (Hand pulled and served with yeast rolls and three sauces) $7.95 pp Carving Station (Your choice of ham, roasted turkey breast, pork loin, or top round) $6.25 pp Blue Marlin Signature Catering Shrimp and Grits 7.95 pp Hamburger sliders, buffalo chicken sliders, OR short rib sliders $5.00 pp Pasta Bar (Two types of pasta, alfredo and marinara sauces, sautéed vegetables and your choice of chicken OR beef) $8.95 pp Fajita Station (Featuring beef, chicken, soft shell tortillas, salsa, red and green bell peppers, onions, guacamole, and all appropriate condiments) $8.95 pp Grits Station (Shredded cheddar cheese, jalapenos, butter balls, and sausage $5.50 pp Add Shrimp $2.00/pp Mashed Potato Bar (Served with shredded cheddar cheese, bacon bits, butter balls, sour cream, and chives) $6.00 pp Southern Favorites Oyster Roast (cooked on site with all the fixins ) $21.95 Chicken Bog (Pilaf dish made with rice, chicken, sausage, and onion $5.95 Southern Biscuit Tower (Buttermilk biscuit stuffed with a fried green tomato and fried buffalo chicken patty) $6.95 Beaufort Stew (Cooked on site steamed jumbo shrimp, smoked sausage, chopped onions, red-skinned potatoes and corn on the cob) $22.95 Mini Croissants (Stuffed with a seared scallop, roma tomato with a lemon aioli) $7.95 Assorted Chilled Juices $18.00 / gal

15 A La Carte Offering Individually flavored Yogurts $1.90 each Vanilla Yogurt with Granola, $5.95 pp Blueberries, and Strawberries Plain Buttered Biscuits $13.00 / dz Sausage, Egg, and Cheese Biscuits $4.00 each Mini Buttered Croissants with Jellies $14.00/dz Slices Bagels with Cream cheese $21.95/dz Fresh Baked Assorted Cookies $15.00/dz Fudge Brownies Decaf Coffee $21.95 /dz $30.00/gal Ham, Egg, and Cheese Biscuit Ham or Sausage Biscuits $1.95 each $4.00 each Assortment of Muffins: Blueberry, Chocolate, Lemon Cranberry, & Ginger Green Tea $26.95 / dz Hot Herbal Tea Sweet Tea Lemonade Coffee Fruit Punch Bottled Water Assorted Can Soda Nutra Grain Bars Whole Fresh Fruits Snack Mix $4.00 pp $14.00/gal $14.00/gal $30.00/gal $18.00/gal $2.00 each $1.95 each $21.95/dz $1.25 each $4.00 each

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts Outside Catering Breakfast Buffets Served with Juice, Coffee, and Hot Tea Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts Sunrise Breakfast Scrambled