CATERING MENU APPETIZERS COLD - DIPS & PICK UPS CHILLED SEAFOOD SELECTION SLIDERS HOT - DIPS & PICK UPS

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Virgil Kennedy
5 years ago
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1 CATERING MENU

2 APPETIZERS COLD - DIPS & PICK UPS Southern Jalapeno Pimento Cheese A traditional southern staple with a little extra kick. $5 Black Bean Hummus and Pita A slight twist on our traditional hummus with a little extra kick. $5 Traditional Hummus and Pita Our signature housemade hummus with pita points. $4 Vegetable Crudité Assorted seasonal veggies. $7 Add specialty dip for $2.00/person. Roasted Vegetables Assorted roasted seasonal veggies. $8 Antipasti Freshly sliced salami, capicolla, prosciutto, fresh mozzarella, pickled peppers and assorted olives. $10 Artisan Cheese An assortment of local, gourmet and award winning cheeses with crackers. $8 Add fruit for $2 Fresh Fruit Assortment of fresh seasonal fruits. $6 Balsamic Bruschetta Toasted crostini topped with chopped marinated tomatoes and garlic and finished with a balsamic reduction. 2pp $7 Caprese Skewer with Balsamic Reduction Grape tomatoes, fresh mozzarella and basil on a skewer. Drizzled with balsamic glaze. 2pp $6 CHILLED SEAFOOD SELECTION Chilled Shrimp Cocktail Chilled jumbo gulf shrimp served with our zesty cocktail sauce. 2pp $9 Chilled Oysters on the Half Shell Our finest selection of cold water oysters served with zesty cocktail sauce and mignonette; ask for current market selections. 2pp Market $$ Sesame Seared Tuna on Cucumber Marinated sushi grade tuna seared in sesame seeds and sliced thin; served on a cucumber slice with cucumber wasabi drizzle. 2pp $8 Smoked Salmon Toast Thinly sliced smoked salmon on a crostini topped with chive cream cheese. 2pp $8 HOT - DIPS & PICK UPS Pimento Cheese Fritter Extra sharp cheddar, diced pimientos and enough cayenne for a small kick; served over red pepper jelly. 2pp $5 Spinach Artichoke Dip Creamy, cheesy spinach artichoke dip; served with choice of chips. $7 Mac and Cheese Fritter Breaded ball of mac and cheese deep fried to a crisp golden brown. 2pp $5 Spicy Chicken Dip Roasted chicken mixed with jalapenos, cream cheese, mixed cheeses and our secret seasonings; served with tortilla chips or pita points. $7 Bacon Wrapped BBQ Shrimp Jumbo Gulf shrimp wrapped in bacon and brushed with our Cheerwine BBQ sauce. 2pp $10 Crab Stuffed Mushrooms Large button mushrooms stuffed with our famous crabcake recipe. 2pp $8 Mini Pulled Pork Sweet Potato Biscuits Miniature sweet potato biscuits filled with our housemade pulled pork and Cheerwine BBQ sauce; finished with apple butter. 2pp $8 Chicken Wings Jumbo wings prepared either smoked, grilled or crispy and tossed in your choice of signature sauce: Cheerwine BBQ, Boom Boom, Medium, Hot, Sweet Chili, or Belmont Hot; served with celery or carrots, ranch or blue cheese. 4pp $8 Teriyaki Beef Skewers Marinated beef skewers grilled to perfection and finished with a teriyaki glaze. 2pp $8 Lamb Souvlaki Marinated lamb skewers grilled to perfection and served with tzatziki or lemon garlic aioli. 2pp $8 Sausage Stuffed Mushrooms Large button mushrooms stuffed with a blend of our housemade sausage and cheese, served warm. 2pp $7 Gorgonzola Stuffed Meatballs Our secret houseground meatball recipe stuffed with gorgonzola cheese; add our signature red sauce for $1 per person. 2pp $7 Jalapeno Poppers Fresh jalapeno halves stuffed with cream cheese and smoked sausage, then wrapped in applewood smoked bacon and roasted. 2pp $7 Mini Crab Cakes Handmade miniature lump crab cakes served with remoulade sauce. 2pp $ 7 Baked Chicken Tenders Sweet tea brined chicken tenders, baked to perfection and served with choice of 2 of our signature sauces for dipping. 2pp $7 Vegetable Spring Rolls Crispy vegetable spring roll served with sweet chili sauce. 2pp $6 Slow Roasted Red Bliss Potatoes Red potato halves stuffed with marscapone and chives and topped with crispy pancetta. 2pp $5 Phyllo Wrapped Asparagus Tender asparagus wrapped in a light and crisp phyllo sheet; served with lemon garlic aioli. 2pp $4 SLIDERS Cow Pig Our world famous Cow Pig patty topped with pepperjack cheese on a soft Hawaiian bun. 2pp $9 Bison Local bison (Asheville, NC) topped with cheddar cheese on a soft Hawaiian bun. 2pp $10 Smoked Brisket Slow roasted sliced brisket with caramelized onions and cheddar cheese on a soft Hawaiian bun. 2pp $8 Angus Beef Houseground CAB patty topped with cheddar cheese on a soft Hawaiian bun; condiments. 2pp $8 Portabella Grilled portabello slices, pesto and provolone cheese on a soft Hawaiian bun. 2pp $8 Pulled Pork BBQ Housemade pulled pork on a soft Hawaiian bun. 2pp $7 Chicken Breast Grilled or crispy on a soft Hawaiian bun. 2pp $8 For the sliders: Choose up to three of the following condiments to be served at a condiment station: mayo, chipotle mayo, yellow mustard, stone ground mustard, ketchup, Cheerwine BBQ sauce, housemade steak sauce. Choose up to three of the following toppers to be served at a topper station: lettuce, tomato, sliced red onion, pickled red onion, pickles, cole slaw. Premium toppings can be added at an additional charge and include: black pepper encrusted bacon, applewood smoked bacon, extra cheese, sauteed mushrooms, caramelized onions, jalapenos, chili.

3 PACKAGES Continental Classic Scrambled Eggs, Choice of Bacon or Sausage, Choice of Assorted Bagels w/ Cream Cheese or Fresh Seasonal Fruit and Muffins. $8 Hearty Breakfast Scrambled Eggs, Choice of Bacon or Sausage, Choice of Loaded Roasted Potatoes or Cheesy Grits, Choice of Waffle or French Toast. $10 STRING BEAN BRUNCH BUFFET Choice of Meat: Station $14 Smoked Salmon Ham Carving Station Shrimp and Grits Scrambled Eggs Bacon and Sausage Quiche Bites Assorted Muffins and Bagels with Cream Cheese Fresh Seasonal Fruit Assorted Juices and Coffee BACK YARD BBQ Served with Hawaiian Rolls Choice of Meat: Choice of 2 Sides: $16 Southern Style Smoked BBQ Brisket Pork Loin Slow Smoked Pork Butt BBQ Chicken Cole Slaw Bake Beans Potato Salad Pasta Salad Mac and Cheese Signature Cheerwine BBQ Sauce on side ITALIAN All options served with garlic bread and a garden salad Lasagna - Choice of Meat or Veggie $15 meat $14 veggie Five Cheese Ravioli - Choice of Sauce $13 Build Your Choice of Pasta Choice of Sauce: $13 Penne Spaghetti Fettichine Spinach Linquine Alfredo Marinara Lemon Butter Vodka SOUTH OF THE BORDER BUILD YOUR TACO STATION Choice of Tortilla: Toppings: Choice of Dip: Choice of Meat: Corn Flour Sides: Black Beans Cilantro Lime Rice Lettuce Diced Tomatoes Onions Shredded Cheese Salsa Sour Cream Guacamole Queso Steak or Shrimp Chicken or Ground Beef $15 $13 SOUTHERN SOUL All served with corn bread Choice of Meat: Southern Style BBQ Ribs Fried Chicken Sides: Collard Greens Baked Mac and Cheese Corn on the Cob $16 fresh local produce TSB

4 PLATED OR BUFFET FIRST COURSE OPTIONS Classic Garden Salad Fresh field greens topped with diced onions, diced local tomatoes, cucumber slices and shredded monterrey jack and cheddar cheese. Served with your choice of dressing. $6 Caesar Salad Fresh Romaine Lettuce, ceasar dressing, parmesan cheese, and croissant croutons. $6 Gorgonzola Pear Salad Fresh arugula topped with poached pears, crumbled gorgonzola, toasted spiced pecans and sherry vinaigrette. $7 Greek Salad Spinach, Kalamata olives, marinated artichokes, sundried tomatoes, and feta cheese. Served with balsamic vinaigrette. $7 MAIN COURSE OPTIONS Chicken Marsala 6 oz $15 Chicken Parmesan 6 oz $15 Creamy Lemon Parmesan Chicken 6 oz $15 Duck Confit Duck legs slowly braised and served with blueberry cabernet reduction. $13 Shrimp and Grits Large gulf shrimp, andouille sausage, roasted peppers, onions and a delicious cream sauce over local yellow stone ground grits. $16 Crab Cake with Remoulade Homemade signature crab cake, pan seared to a golden brow. $13 Poached Salmon 8 oz salmon served in a rich dill lemon cream sauce. Market Price Pecan Encrusted Trout 10 oz local North Carolina trout. $16 Garlic Encrusted Pork Loin 8 oz slow roasted pork loin crusted with garlic and herbs. $15 House Smoked Brisket Southern style slow smoked brisket. $15 Grilled Filet or Sliced Beef Tenderloin 6 oz filet grilled and served with a red wine reduction. Market Price Prime Rib 8 oz prime rib seasoned with our own String Bean seasoning served with au jus and horseradish sauce. $18 fresh local produce Five Cheese Ravioli Large raviolis stuffed with five Italian cheeses. $12 Eggplant Parmesan TSB Layers of rich thick eggplant served with tomato sauce. $12 Vegetable Lasagna Layered pasta with vegetables, pesto, and cream sauce. $13 Spinach and Sun Dried Tomato Stuffed Portobello Large portobello mushroom stuffed with spinach, sun dried tomatoes, goat cheese, and pine nuts. $13 ground in-house certified Angus Beef STARCHES 5-6 oz / $4 Saffron Risotto Red Bliss Stuffed Potatoes Roasted Garlic and Rosemary Potatoes Sweet Potato Puree Rice Pilaf Smoked Jalapeno Mashed Potatoes Potato au Gratin VEGETABLES 5-6 oz / $3 Asparagus Roasted Broccoli Braised Red Wine Mushrooms Sautéed Zucchini and Squash Roasted Baby Carrots Haricot Vert Roasted Brussel Sprouts Seasonal Medley GOURMET DESSERTS Chocolate Chip Cookies Just the right mix of chewy and crisp! $1.50 Petit Fours Elegant assortment of bite sized European French petit pastries. $3 Assorted Mini Cheesecakes Smooth and creamy bite-sized cheesecakes. $2.50 Assorted Bars Caramel Apple, Meltaways, Pecan Chocolate Chunk, and Brownie Bash. $4 each Assorted Brownies Tripe Chocolate Chunk, Haystack, Tiger Brownies, or Deep Dish $1.50 each Chocolate Cake Rich chocolate cake with a chocolate buttercream frosting. 8 slices $50 Plain Cheesecake Classic NY style cheesecake with a graham cracker crust. 12 slices $44 Carrot Cake Layers moist carrot cake with ultra-creamy cream cheese frosting. 8 slices $44 Banana Pudding Cup Layers of sweet vanilla flavored custard, crunchy vanilla wafers, and sliced fresh bananas. $4 *Other homemade desserts available upon request. TSB

5 SANDWICH BOXES TRADITIONAL SANDWICHES Kids Box Choice of: A ½ portion of classic meat or PB&J, classic bread; served with kid s fruit and a cookie. $6 Classic Box Choice of: classic meat, classic bread, cheese, and classic dessert; served with lettuce, tomato and house chips. $10 Supreme Box Choice of: classic or supreme meat, classic or supreme bread, cheese, and classic or supreme dessert; served with lettuce, tomato and house chips. $12 Executive Box Choice of: 2 classic or supreme meats, classic or supreme bread, cheese, classic or supreme dessert, and coleslaw, fruit or pasta salad; served with lettuce, tomato and house chips. $14 OPTIONS FOR TRADITIONAL SANDWICH BOXES Classic Meats Ham, turkey or roast beef. Supreme Meats Pepper bacon, salami, capicola, pepperoni, chicken salad or tuna salad. Classic Breads Sourdough, wheat, rye or flour tortilla. Supreme Breads Croissant, herb focaccia, hoagie roll, Kaiser bun, jalapeno cheddar tortilla. Cheeses Cheddar, swiss, provolone, pepperjack, shredded mozzarella, shredded cheddar or jack mix. Classic Desserts Brownie or chocolate chip cookie. Supreme Desserts Assorted mini cheesecakes, petit fours. SIGNATURE SANDWICHES Mile High Our famous Mile High Club is piled high with sliced turkey and roast beef, pepper bacon, swiss and provolone, lettuce, and tomato sandwiched between layers of lightly toasted wheat bread (Duke s Bread, Charlotte NC); Choice of classic or supreme dessert; served with choice of signature side. $13 Turkey Croissant Fresh sliced oven roasted turkey, avocado slices, asiago cheese, house-pickled red onions, lettuce and tomato on a flaky croissant; Choice of classic or supreme dessert; served with choice of signature side. $12 Italian Monk Deli style pepperoni, salami and capicola, provolone cheese, Italian dressing, stone ground mustard, lettuce, tomato and red onion on lightly toasted herb focaccia; Choice of classic or supreme dessert; served with choice of signature side. $14 Cali Turkey Wrap Thinly sliced turkey, pepper bacon, swiss cheese, avocado slices, field greens, diced tomatoes and chipotle mayo wrapped up in a flour tortilla; Choice of classic or supreme dessert; served with choice of signature side. $13 Veggie Wrap Spinach, avocado slices, sliced mushrooms, diced tomatoes, diced red onions and asiago cheese wrapped up in a flour tortilla; Choice of chipotle ranch or balsamic vinaigrette; Choice of classic or supreme dessert; served with choice of signature side. $11 Chicken or Tuna Salad Our signature salads are made fresh daily. We start with slow roasted chicken breast or fresh yellowfin tuna, hand chop them and mix them with the perfect blend of mayo, secret spices and fresh ingredients from the veggie patch. Served on a flaky croissant with lettuce and tomato. Choice of classic or supreme dessert; served with choice of signature side. $11 SIGNATURE SIDES Pasta Salad Fruit Salad Potato Salad Cole Slaw Chips SANDWICH PACKAGES SANDWICH TRAYS Price per person Classic Sandwich Tray Choice of classic meats. Choice of classic bread and cheese. $7 Supreme Sandwich Tray Choice of classic or surpreme meat. Choice of classic or supreme bread and cheese. $9 The String Bean Signature Sandwich Tray Mile High, Turkey Croissant, Italian Monk, Cali Turkey Wrap, Veggie Wrap, Chicken Salad and Tuna Salad. $10 Classic Lunch Package Assorted classic sandwiches, choice of classic side, and assorted classic desserts. $10 Supreme Lunch Package Assorted supreme sandwiches, choice of side, and classic or supreme desserts. $12 Supreme Meeting Package Assorted supreme sandwiches, choice of side, fresh fruit tray, and choice of classic or supreme desserts. $15 Executive Meeting Package Assorted executive and The String Bean signature sandwiches, choice of 2 sides, fresh fruit tray, choice of classic or supreme desserts. $17 SIDE TRAYS $3 per person Pasta Salad Tray Potato Salad Tray Cole Slaw Tray Housemade Potato Chip Tray DESSERTS TRAYS Price per person Classic Dessert Tray Brownie or chocolate chip cookie $3 Supreme Dessert Tray Assorted mini cheesecakes, petit fours $4

SALA D BOX ES Grilled Chicken Caesar Gorgonzola Pear Our twist of y all things southern!

cheese, grilled chicken caesar, and croissant croutons.

$12 Greek Salad A huge bed of spinach topped with Kalamata olives, feta, sun dried tomatoes, marinated artichoke hearts, red

$11 Fresh field greens topped with diced onions, diced local tomatoes, cucumber slices and shredded monterey jack and cheddar

6 SALA D BOX ES Grilled Chicken Caesar Gorgonzola Pear Our twist of y all things southern! Crisp romaine lettuce tossed in our creamy buttermilk Caesar dressing, topped with diced local tomatoes, shredded Parmesan cheese, grilled chicken caesar, and croissant croutons. $12 Fresh arugula topped with poached pears, crumbled gorgonzola, toasted spiced pecans and sherry vinaigrette. $12 Greek Salad A huge bed of spinach topped with Kalamata olives, feta, sun dried tomatoes, marinated artichoke hearts, red onions and balsamic vinaigrette. $11 Fresh field greens topped with diced onions, diced local tomatoes, cucumber slices and shredded monterey jack and cheddar cheese. Served with your choice of dressing. $8 Jive Turkey All salad boxes served with a cookie. Our version of a classic chef salad! A huge bed of mixed greens topped with sliced roasted turkey, cranberry goat cheese, cucumber slices, diced local tomatoes, red onions, candied walnuts and our signature honey mustard vinaigrette. $13 Garden Salad

Rolling Hills Country Club Banquet Menu 2018

Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet