Cocktails. Sweet. Savory. Barrel Aged. Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime

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Paul Chapman
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1 Cocktails 17 Sweet Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime Melon Mojito Mount Gay Eclipse Rum, Real McCoy 5 Yr Rum, sparkling wine, melon nectar, mint, lime Pink Panther The Botanist Gin, St. Germain Liqueur, pink peppercorn syrup, lemon Beauty Elixir Bulldog Gin, cucumber, strawberry, rosé sparkling wine O.D.B. Old Dirty Bramble Maestro Dobel Diamante Tequila, smoked blackberries, honey, ginger, lemon Earl The Pearl Hangar One Vodka, Earl Grey Tea, lemon, mint syrup Bubbles & Berries Taittinger Champagne, Belvedere Vodka, St. Germain Liqueur, muddled strawberries The Masterly Touch Prairie Organic Vodka, lemon-thyme nectar, Campari pearls Savory The Woodsman Maker's 46 Bourbon, allspice dram, maple syrup, lemon, muddled pears Velvet Orange Angostura Amaro, cold pressed lime, orange & pineapple, with a perfect serve of Red Bull Orange Edition Barrel Aged Electric Avenue Eastside Distilling 'Burnside' Oregon Oaked Bourbon, Campari, Lillet, Boston bitters, lemon zest Oaxacan Old Fashioned Sauza 901 Silver Tequila, El Silencio Mezcal, Ancho Reyes Chile Liqueur, lemon-thyme, Angostura & chocolate bitters, orange oil

2 Wines by the glass SPARKLING SAKE Rosé Cava, Campo Viejo, Spain, NV 14 Champagne, Taittinger, Brut, France, NV 19 N.V. Brut Champagne Yellow Label, Veuve Clicquot 25 Junmai Daiginjo, Soto, Niigata Prefecture, Japan 19 WHITE Pinot Grigio, Masi, Masianco, Friuli, Italy, Riesling, Long Shadow, Poet s Leap, Columbia Valley, Washington, Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, Chardonnay, Orin Swift, Mannequin, California, Chardonnay, Cakebread Cellars, Napa Valley, California, ROSÉ Grenache/Cinsault/Syrah, Bertaud Belieu, Provence, France, RED Pinot Noir, Cherry Pie 'Three Vineyard', California, Malbec, Achaval Ferrer, Mendoza, Argentina, Cabernet, Kenwood, Jack London, Sonoma County, California, Pinot Noir, Talbott, Logan, Santa Lucia Highlands, California Cabernet, Louis M. Martini, Napa Valley, California, Cabernet, Orin Swift, Palermo, Napa Valley, California,

3 Virgin Cocktails 9 Mint Lemonade lemon, mint, club soda Ruby Iced Tea red currant tea, lemon juice, mint Garnet Gimlet strawberry, basil, lemon nectar, fresh lime juice, ginger ale Platinum Peacock cucumber, granny smith apple, pineapple, mint Beer 9 Bud Light Corona Heineken Heineken Light Stella Artois Goose Island Honker s Ale Stella Artois Cidre Red Hook Long Hammer IPA

4 Raw Bar * Orange Kissed Salmon Ceviche 15 jalapeño, mango, crispy corn tortilla Tuna Poke Wonton Tacos 17 chiffonade cilantro, radish, wasabi kewpie Yellowtail Sashimi 18 pickled jalapeño, barrel-aged fuji apple ponzu Shrimp Cocktail 19 charred jalapeño cocktail sauce Tuna Tataki 21 daikon slaw, ponzu vinaigrette, micro wasabi Littleneck Clams (half dozen) 9 (dozen) 16 East & West Coast Oysters (half dozen) 18 (dozen) 35 1 lb Alaskan King Crab Legs 65 Pearls of The Sea 95 dozen oysters, ½ dozen littlenecks, 4 shrimp cocktail, 1 lb lobster 1/4 lb alaskan king crab legs Corporate Executive Chefs Marc Marrone Kyle Kingrey

5 Jewels on Toast Caesar Toast 12 creamy garlic, crispy chicken skin Tomato Tartare 14 sunny side up quail egg, parmesan crostini Avocado, Lemon & Espelette 14 Tomato Burrata 15 fresh tomato, capers, creamy burrata Steak Toast 16 malaysian spices, garlic, pickled radish, serrano pepper Roasted Bone Marrow 19 rioja braised shallot marmalade Caviar Bester 28g 200 fine herbs, Vermont butter, water crackers Chef Owner Chris Santos

6 Kale & Apple Salad 14 apple cider vinaigrette, pancetta, candied pecans, shaved goat cheese Mediterranean Salad 14 tomato, cucumber, goat cheese, pita crouton Wedge Salad 16 point reyes blue cheese, tomato, crispy pancetta Chile Relleno Empanadas 14 poblano, manchego, jalapeño-lime crema Pulled Chicken Arepas 15 jalapeño salsa verde, manchego Dry Aged Chuck Sliders 8 each 31 day dry aged chuck, mustard-pickled zucchini, spicy tomato jam, brioche bun Accessories 12 Ratatouille zucchini, yellow squash, tomato, piperade Roasted Brussels Sprouts applewood bacon, shallot, garlic, fine herbs Broccolini garlic, soy, chile BBQ Fries Grilled Cheese, Smoked Bacon & 18 Tomato Soup Dumplings Crispy Vidalia Onion Rings miso honey mustard and sambal ketchup Spanish Chorizo Arancini 18 piquillo peppers, tomato, saffron aioli Thai Pork Belly Lettuce Cups 18 waterfall salad, toasted rice, mint Roasted Mushroom Pizzetta 19 caramelized onions, goat cheese, truffle cream, herbs Thai Style Deep-Fried Shrimp 22 green papaya and mango slaw Chorizo "Carbonara" Mac & Cheese Spanish chorizo, sweet peas, ancho breadcrumbs 18 "Fish & Chips" Tacos 24 beer battered chilean sea bass, chile-lime slaw crispy matchstick potatoes Please alert your server to any food allergies.

7 Oven Braised Chicken Meatballs 19 sheep s milk ricotta, wild mushroom, truffle Street Thai BBQ Chicken 27 lemongrass parsnip purée, pickled carrot, mango Spaghettini * 19 zucchini, lemon, parsley pesto, parmigiano, sunny-side up egg Grilled Atlantic Salmon * 29 sherry vinegar, pearl couscous, red chard & celery root purée Mexican Street Corn Ravioli 21 roasted poblano creme, jalapeño, cotija, cilantro Molasses Glazed Pork Belly 29 pea purée, charred mustard greens, piquillo pepper Garganelli 22 sweet & spicy lamb bolognese, whipped ricotta Smoked Paprika Dusted Scallops 33 aji amarillo, root vegetable hash Prime Meats * Double Barrel Pork Chop 'Al Pastor' 36 grilled pineapple salsa, sweet chili glaze, charred lime Grilled Double Cut Lamb Chops 44 port wine glaze, polenta 10 oz. Classic Thick Cut Filet oz. Prime Dry Aged Sirloin oz. 40 Day Dry Aged Tomahawk Ribeye 125 steaks served with Beauty & Essex signature sauces: red chimichurri green peppercorn hollandaise roasted garlic & bacon * Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

8 Desserts Affogato Milkshake Shot 6 each vanilla bean ice cream, coffee, Godiva liqueur Selection of Ice Creams & Sorbets 10 housemade daily Carrot Layer Cake 14 cream cheese filling, salted caramel ice cream Black Bottomed Butterscotch Pot de Crème 13 coconut chantilly Blueberry Earl Grey Ice Cream Pops 13 lemon-blueberry compote Peanut Butter Pie Sundae 14 peanut butter ice cream, chocolate sauce, chocolate chunks, crushed pretzels les, nyc Doughnuts 14 dark chocolate fudge, berry & caramel sauces Reverse S mores Bites 15 gooey chocolate cake meringue graham streusel Pastry Chef Brandy Woolfolk

Orange Kissed Salmon Ceviche 15 jalapeño, mango, crispy corn tortilla. Tuna Poke Wonton Tacos 17 micro cilantro, radish, wasabi kewpie

Raw Bar * Orange Kissed Salmon Ceviche 15 jalapeño, mango, crispy corn tortilla Tuna Poke Wonton Tacos 17 micro cilantro, radish, wasabi kewpie Yellowtail Sashimi 18 pickled jalapeño, barrel-aged fuji