COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 4 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 4 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 4 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 4 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 3 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE stoli vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE stoli vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO. 3 bacardi

COCKTAILS $17 BRIGHT. ICY GRAPE absolut elyx vodka / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE absolut elyx vodka / concord grape juice / agave / lemon THE TAXI LINE cucumber don julio blanco tequila / dolin dry vermouth / lime / rosemary simple MISS. DEMEANOR NO.

COCKTAILS $17 BRIGHT. ICY GRAPE grey goose / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE grey goose / concord grape juice / agave / lemon AUTUMN SAKURA suntory toki whiskey / cinnamon-pear simple / ginger liqueur / lemon THE TAXI LINE cucumber don julio blanco

COCKTAILS $17 BRIGHT. UP ALL NIGHT grey goose vodka / red bull orange / raspberry simple / lemon

COCKTAILS $17 BRIGHT UP ALL NIGHT grey goose vodka / red bull orange / raspberry simple / lemon LA PINTA ROYALE la pinta pomegranate tequila / elderflower / grand marnier / prosecco MISS. DEMEANOR NO.

COCKTAILS $17 BRIGHT. ICY GRAPE grey goose / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE grey goose / concord grape juice / agave / lemon AUTUMN SAKURA suntory toki whiskey / cinnamon-pear simple / ginger liqueur / lemon THE TAXI LINE cucumber don julio blanco

COCKTAILS $17 BRIGHT. ICY GRAPE grey goose / concord grape juice / agave / lemon

COCKTAILS $17 BRIGHT ICY GRAPE grey goose / concord grape juice / agave / lemon AUTUMN SAKURA suntory toki whiskey / cinnamon-pear simple / ginger liqueur / lemon THE TAXI LINE cucumber don julio blanco

Cocktails. The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon

Cocktails The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon Cinnamon Toast Crunk hennessy vs, almond milk, vanilla simple, cinnamon toast crunch rim Beauty Elixir

Cocktails Sweet. Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider

Cocktails Sweet Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider Ruby Mojito bacardi 8 rum, ruby port, lime, lemon, mint, all spice dram,

Cocktails. The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon

Cocktails The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon Cinnamon Toast Crunk hennessy vs, almond milk, vanilla simple, cinnamon toast crunch rim Beauty Elixir

Cocktails. The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon

Cocktails The Mad Hatter belvedere vodka, chamomile tea, black pepper tincture, sage simple, lemon Cinnamon Toast Crunk hennessy vs, almond milk, vanilla simple, cinnamon toast crunch rim Beauty Elixir

COCKTAILS $16 BRIGHT. MISS. DEMEANOR brugal añejo rum / lime / allspice tincture / nutmeg

COCKTAILS $16 BRIGHT MISS. DEMEANOR brugal añejo rum / lime / allspice tincture / nutmeg OFF THE WALL hennessy VS cognac / cocchi americano / blueberry simple / lemon LOST AND FOUND hendricks gin / aperol

Cocktails Sweet. Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider

Cocktails Sweet Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider Ruby Mojito bacardi 8 rum, ruby port, lime, lemon, mint, all spice dram,

Orange Kissed Salmon Ceviche 15 jalapeño, mango, crispy corn tortilla. Tuna Poke Wonton Tacos 17 micro cilantro, radish, wasabi kewpie

Raw Bar * Orange Kissed Salmon Ceviche 15 jalapeño, mango, crispy corn tortilla Tuna Poke Wonton Tacos 17 micro cilantro, radish, wasabi kewpie Yellowtail Sashimi 18 pickled jalapeño, barrel-aged fuji

COCKTAILS $16 BRIGHT. MISS. DEMEANOR brugal añejo rum / lime / allspice tincture / nutmeg

COCKTAILS $16 BRIGHT MISS. DEMEANOR brugal añejo rum / lime / allspice tincture / nutmeg OFF THE WALL hennessy VS cognac / cocchi americano / blueberry simple / lemon LOST AND FOUND hendricks gin / aperol

Cocktails Sweet. Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider

Cocktails Sweet Crimson and Clover volcan blanco tequila, ginger liqueur, spiced cranberry bitters, lemon, simple, strongbow cider Ruby Mojito bacardi 8 rum, ruby port, lime, lemon, mint, all spice dram,

Barrel Aged Foolish Pleasure tin cup whisky, dolin rouge & dry vermouth, ancho reyes chili liqueur, black walnut bitters, chocolate bitters

Cocktails Sweet Beauty Elixir hendricks gin, cucumber, strawberry, sparkling rosé Coco Cuatro coconut oil infused bacardi añejo cuatro rum, orgeat, lime, salers aperitif Earl The Pearl stoli vodka, earl

Brunch Cocktails. A Beautiful Spritz 15 Cava, Peach, Campari. Cinnamon Toast Crunk 15 Hennessey, Almond Milk, Vanilla

Brunch Cocktails A Beautiful Spritz 15 Cava, Peach, Campari Cinnamon Toast Crunk 15 Hennessey, Almond Milk, Vanilla Wake Up Call 15 Avion Espresso, Silver Tequila Cold Brew, Godiva, Vanilla Not Your Ma's

Brunch Cocktails. A Beautiful Spritz 15 Cava, Peach, Campari. Cinnamon Toast Crunk 15 Hennessey, Almond Milk, Vanilla

Brunch Cocktails A Beautiful Spritz 15 Cava, Peach, Campari Cinnamon Toast Crunk 15 Hennessey, Almond Milk, Vanilla Wake Up Call 15 Avion Espresso, Silver Tequila Cold Brew, Godiva, Vanilla Not Your Ma's

small plates Sage, Rosemary, Sea Salt, Brava Sauce Olives, Fennel, Orange Zest, Garlic, Olive Oil Heirloom Tomato Confit, Pepita Pesto, Toast

COCKTAIL BAR small plates home fried potato chips(gf)(v) 7 Sage, Rosemary, Sea Salt, Brava Sauce truffle fries(veg) 9 Truffle Oil, Herb Aioli marinated olives(gf)(v) 8 Olives, Fennel, Orange Zest, Garlic,

POPCORN... $ 8 with Butter with Clarified Butter, upon request with Herb Parmesan $ 9 with Truffle Parmesan Butter $ 9 with Sriracha Flakes $ 9

POPCORN... $ 8 with Butter with Clarified Butter, upon request with Herb Parmesan $ 9 with Truffle Parmesan Butter $ 9 with Sriracha Flakes $ 9 EDAMAME HUMMUS... $ 9 with Wonton Chips CHIPS & QUESO...

Hors d Oeuvres / Appetizer Menu

Hors d Oeuvres / Appetizer Menu Beef Carpaccio Crostini with White Bean Hummus and Guinness Beer Whole Grain Mustard Aioli with Micro Arugula Caramelized Onions, Leeks, Thyme and Goat Cheese Tartlets Mini

SW_US_SEP18 2 APPETIZERS

SW_US_SEP18 2 APPETIZERS MUSHROOMS NEPTUNE mushroom caps, crab, cream cheese 10 SHRIMP COCKTAIL GF chilled jumbo shrimp, martini cocktail sauce 13 BAKED GARLIC SHRIMP garlic, herbs, cheese 10 LOBSTER BISQUE

SWEETS Tropicale sorbet 9 housemade fruit popsicles 7 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8

FRESH AND LIGHT vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 *tuna tartare with avocado, ginger and radish 20 sweet pea guacamole with warm

Grey Goose La Poire Vodka, Prosecco, St-Germain Elderflower Liqueur Fresh Lemon Juice, Simple Syrup

COCKTAILS 18 PEAR FÊTE Grey Goose La Poire Vodka, Prosecco, St-Germain Elderflower Liqueur Fresh Lemon Juice, Simple Syrup RED-HEADED MULE Absolut ELYX Vodka, Fresh Lemon Juice Ginger Beer, Fresh Muddled

Wines by the glass WHITE SPARKLING ROSÉ RED. N.V. Prosecco, Valdo, Veneto Cava Brut L Hereu, Raventos i Blanc 16

Cocktails Sweet A Toast to Topaz maestro dobel tequila, aperol, lillet blanc, rhubarb bitters, cava Ruby Mojito brugal rum, ruby port, lime, lemon, mint, all spice dram, ginger beer Pink Panther the botanist

Specialties. Miso Broth. Seaweed Salad. Cobb Salad. Dim Sum. Chicken Wings. Crab Cakes. All Natural Turkey BLT. Salmon with Tomatillo

Specialties Miso Broth Tofu, Shiitake Mushrooms, Scallions 7 Seaweed Salad Cucumbers 9 Cobb Salad Tomato, Blue Cheese, Bacon, Egg, Avocado, Red Wine Vinaigrette 12 Dim Sum Vegetable Dumpling, Pork Gyoza,

Minimum 24. Cucumber Cup, Melon "Caviar," Mint Syrup. Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion

Cold Hors D'oeuvres Minimum 24 Cucumber Cup, Melon "Caviar," Mint Syrup Mini Duck Bao Bun, Hoisin, Pickled Vegetables, Scallion Tuna Niscoise Salad, Watermelon Radish Taco* Golden Beet Cup, Caramelized

Made To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 13.50

Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 13.50 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli 17.50 DEVILED EGGS Truffle Chive Vinaigrette 9.50 GUACAMOLE Hand-Mashed

POPCORN 437 cal... CHIPS & QUESO 544 cal... AVOCADO TOAST Ω 612 cal... CRISPY BUFFALO CAULIFLOWER Ω 364 cal... FRIED PICKLES 526 cal...

POPCORN 437 cal with Clarified Butter (23 cal), upon request with Herb Parmesan (37 cal) $450 refill with Truffle Parmesan (37 cal) $450 refill CHIPS & QUESO 544 cal Hatch Green Chile Queso, Cotija & Cilantro,

Made To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 11.50

Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 11.50 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Mayo 14.50 DEVILED EGGS Truffle Chive Vinaigrette 8 ARTICHOKE BEIGNETS Fontina,

The Pub & The People Dinner Menu

The Pub & The People Dinner Menu 5pm-10pm Sun-Thurs, 5pm-11pm Fri & Sat -Firsts- Chicken Liver Mousse Crostini -7 Fig Preserves, Pickled Red Onion & Cilantro Roasted Brussels Sprouts* -8 Cranberries, Caraway

RECEPTION HORS D OEUVRES

RECEPTION RECEPTION HORS D OEUVRES CHILLED HORS D OEUVRES Chef's Selection of Raw or Cooked Sushi, Soy Sauce, Pickled Ginger, Wasabi and Cucumber 4 Pieces per person $18 per person Miniature Vegetable

SPECIALS. 8 P.M. - 9 P.M. Half-Off Select Appetizers Draft Beer $4 Well Brand Drinks $ Gaylord Trl Grapevine, TX

SPECIALS 8 P.M. - 9 P.M. Half-Off Select Appetizers Draft Beer $4 Well Brand Drinks $4 SHAREABLES *CHIPS AND SALSA 7 Roja and avocado salsa, fresh lime chili chips CALAMARI, ROCK SHRIMP & ARTICHOKES 10

COCKTAILS. Summer Passion Bacardi Ron Maestro, Simple, Passion Fruit, Lime, Mint

COCKTAILS CLASSIC Mojito 16 60 Bacardi Ron Maestro, Lime, Mint, Simple Margarita 16 60 Tromba Blanco, Lime, Lemon Sangria 14 55 Rosé, White, Red Aperol Spritz 14 Aperol, Prosecco, Soda GLASS PITCHER SPECIALTY

DINNER MENU UPDATED

DINNER MENU UPDATED 3.13.17 cheese & inside outside dockside t&t cheese burger & fries wo enjoy. en meat boards the special daily grind joy. enjoy. enjoy. the barkeep s daily toast d fired brick oven pizza

starters EXECUTIVE CHEF: JACK STRONG 2

starters SEASONAL SOUP 6 AVOCADO FRIES 8 chiltepin pepper aioli CHICKEN TAQUITOS 10 guajillo pepper sauce, lime cream, cabbage & pickled red onion slaw HATCH CHILE HAYDEN MILLS CORN BREAD SKILLET 7 cilantro

DINNER MENU UPDATED

DINNER MENU UPDATED 3.6.18 cheese & inside outside dockside t&t cheese burger & fries wo enjoy. en meat boards the special daily grind joy. enjoy. enjoy. the barkeep s daily toast d fired brick oven pizza

COCKTAILS. PSL 16 Casamigos Blanco, Horchata de Arroz, Spiced Molecular Air

COCKTAILS HOLIDAY Chocolate Orange Fashion 14 Bulliet Bourbon, Creme de Cacao, Cointreau, Orange & Chocolate Bitters, Dark Chocolate Shavings White Winter Spritzer 14 Cherry Grey Goose, White Wine, Cranberry

SWEETS Tropicale sorbet 9 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8

FRESH AND LIGHT stone crab claws with mustard sauce MP vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 *tuna tartare with avocado, ginger and

Made To Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 12.50

Made To Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 12.50 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli 15.50 DEVILED EGGS Truffle Chive Vinaigrette 8.50 ARTICHOKE BEIGNETS

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,

Cocktails. Sweet. Barrel Aged

Cocktails Sweet A Toast to Topaz maestro dobel tequila, aperol, lillet blanc, rhubarb bitters, cava Ruby Mojito brugal rum, ruby port, lime, lemon, mint, all spice dram, ginger beer Pink Panther the botanist

Fresh Ingredients. Our team looks forward to helping you create memories!

Fresh Ingredients Through the years we ve learned that executing a perfect dish has everything to do with quality ingredients. (A little heat from chiles doesn t hurt!) The Central Coast is home to extraordinary

COCKTAILS. neiman marcus margarita 14 herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime

COCKTAILS neiman marcus margarita 14 herradura reposado tequila, red river cranberry margarita cocktail mix, apple purée, cointreau and fresh lime chambord sangria 14/83 (glass/pitcher) chambord liqueur,

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,

CASUAL PLATES. PRIME RIB BURGER Lettuce, tomato, pickle, red onion and mayonnaise. 12 Add: Cheese Bacon Mushrooms 1 ea

1 US_CCCB 3 US_CCCB CASUAL PLATES PRIME RIB BURGER Lettuce, tomato, pickle, red onion and mayonnaise. 12 Add: Cheese Bacon Mushrooms 1 ea MEDITERRANEAN WRAPS Grilled chicken, fresh cucumber and tomato

COCKTAILS. Summer Passion Bacardi Ron Maestro, Simple, Passion Fruit, Lime, Mint

COCKTAILS CLASSIC Mojito 16 60 Bacardi Ron Maestro, Lime, Mint, Simple Margarita 16 60 Tromba Blanco, Lime, Lemon Sangria 14 55 Rosé, White, Red Aperol Spritz 14 Aperol, Prosecco, Soda GLASS PITCHER SPECIALTY

beverage enhancements

beverage enhancements WELCOme COCKtaILS Served Upon Arrival $10 club manhattan Woodford Reserve Bourbon, Carpano Antica Vermouth, Nonino Amaro, Rosemary, Grapefruit, Peppercorn Bitters Cucumber Gimlet

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 20 / Jumbo Lump Crab Louie 18

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 20 / Jumbo Lump Crab Louie 18 CAVIAR SERVICE With Traditional Garnish OYSTERS

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,

A Shillington Tradition For Over 35 Years

A Shillington Tradition For Over 35 Years PUB HOURS Open everyday from 11AM KITCHEN Open 11AM-Midnight 41 West Lancaster Avenue Shillington, PA 19607 610-777-6401 Reservations Accepted www.flanaganpub.com

shellfish platters for the table served with cocktail sauce mignonette lemon dijonnaise

Garden Salads mixed greens ~14 cherry tomatoes - manchego - sherry emulsion burrata in truffle ~14 winter truffle pesto - arugula - toast hearts of romaine~13 garlic crouton - parmesan lemon dressing blue

Made to Share. Flatbreads. Soup. Side Salads. Entrée Salads. CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 17

Made to Share CHEESESTEAK EGGROLLS Sweet & Spicy Chili Sauce, Honey Mustard 17 AHI TACOS* Tuna Tartare, Avocado, Spicy Citrus Aioli 19.50 DEVILED EGGS Truffle Chive Vinaigrette 13 JUMBO LUMP CRABCAKE*

Appetizers Butternut Squash Soup Garnished with Crème Fraiche 8.00 Burrata & Tomato Salad Frisée, Red Onion, Lemon Vinaigrette, Finished with Balsamic Reduction, Cracked Black Pepper & Maldon Salt 14.50

Wines by the glass WHITE SPARKLING ROSÉ RED. N.V. Prosecco, Valdo, Veneto Cava Brut L Hereu, Raventos i Blanc 16

Cocktails Sweet A Toast to Topaz the Botanist Gin, Aperol, Lillet Blanc, rhubarb bitters, cava Melon Mojito Brugal rum, the Real McCoy 12 yr rum, melon nectar, mint, lime, cava Pink Panther Hendricks gin,

Cocktails. Sweet. Savory. Barrel Aged. Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime

Cocktails 17 Sweet Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime The Daffy Mount Gay XO & Eclipse Rums, créme of coconut, cold pressed lime, Thai bird chili nectar, chili lime dust

SHANGHAI-STYLE FRIED CALAMARI. Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 20 SHRIMP COCKTAIL 26

To Share SHANGHAI-STYLE FRIED CALAMARI Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 20 SHRIMP COCKTAIL 26 CHILLED SHRIMP TASTING Traditional Cocktail Sauce, Remoulade &

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 CAVIAR SERVICE* With

H O R S D O E U V R E S

H O R S D O E U V R E S F R O M T H E S E A Lucky Lime Oyster dill pickled cucumber buttons, chive oil, beet horseradish Housemade Vodka Cured Gravlox beet horseradish, chive & lemon crème fraiche, dill,

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,

CATERING MENU SELECTIONS

CATERING MENU SELECTIONS APPETIZER SELECTIONS A Selection of Cheeses with Fruits and Nuts Antipasto with Marinated Vegetables, Cheeses and Italian Meats Farmers Market Vegetables with Roasted Garlic Hummus

KYD USD TO SHARE TACOS. Chicken Wings Traditional Buffalo, Jerk or BBQ Order of Six Baker s Dozen

TO SHARE Chicken Wings Traditional Buffalo, Jerk or BBQ Order of Six Baker s Dozen Signature Nachos Cheddar & Monterey Jack Cheese, BBQ Rub, Fresh Jalapeños Pico de Gallo, Grilled Corn & Lime Beans, Cilantro

Delicious and Nutritious: Omni Hotels & Resorts Spotlights Maple

THE ART OF WATER Delicious and Nutritious: Omni Hotels & Resorts Spotlights Maple This summer, join Omni Hotels & Resorts in celebrating the uniquely North American tradition of harvesting maple sap to

COCKTAILS. Vielle Ferme 16 Hennessey VS, Citric Acid Solution, Sage & Orange Oil Syrup, Club Soda, Angostura Bitters

COCKTAILS SIGNATURE PSL 16 Casamigos Blanco, Horchata de Arroz, Spiced Molecular Air The taste of fall in a glass, this take on an iced latte uses a rich rice milk topped with a light and potent molecular

House Wines Canyon Road Chardonnay, Cabernet Sauvignon, White Zinfandel 10 - glass 14-1½ glass 40 - bottle. Prices do not include tax or gratuity

Champagne & Sparkling Glass Bottle Prosecco, Mionetto Presto Brut 11 50 Wycliff Brut 10 45 Chandon Brut Classic 65 Moet et Chandon Imperial 110 Etoile Rose 75 White Glass 1½ Glass Bottle Riesling, Wente

The Gold Rush Irish Mule Cucumber Gin Cooler Spiced Whiskey Sour Strawberry Mule Lemon Drop Martini Burning Mandarin Margarita Fresh

COCKTAILS LOCAL FAVORITES The Gold Rush Woodford Reserve Bourbon, Honey and fresh Lemon Juice shaken, strained and served over ice 12 Irish Mule Jameson, Lime Juice, Ginger Beer 12 HANDCRAFTED Cucumber

Smoked Bacon 5 Toast or English Muffin 3

EGGS Market Egg Sandwich, Smoked Ham and Gruyere* 17 Egg White Omelet, Spinach and Goat Cheese* 17 Eggs Benedict* 19 Huevos Rancheros, Farm Egg, Fresh Corn Tortilla, Fire Roasted Salsa* 22 Steak and Eggs,

Lunch. Small Plates Soup of the Day cup 3, bowl 6. Crispy Brussels 8

Lunch Small Plates Soup of the Day cup 3, bowl 6 Crispy Brussels 8 local maple syrup, applewood smoked bacon, apple cider vinegar Fried Calamari 12 fra diavolo, lemon aioli The Cobb 12 shredded romaine,

deposit & cancellation a deposit is not required to secure your event. kindly inform us of any cancellation at least one week prior to your event.

catering policies menu options final menu choices must be made at least 48 hours prior to the event. dishware, glassware & silverware disposable items are provided at no extra charge. if you would prefer

FOOD MENU. English Peas, Fava Beans, Fresh Mint, Lemon, 16 Parsley, Sourdough. Jumbo Shrimp Cocktail, Spiced Orange Relish 20

FOOD MENU CHILLED & CLEAN English Peas, Fava Beans, Fresh Mint, Lemon, 16 Parsley, Sourdough Jumbo Shrimp Cocktail, Spiced Orange Relish 20 Beef Carpaccio, Honey, Fresh Herbs, Aged Alpine Cheese 17 Jumbo

APPETIZERS. MUSHROOMS NEPTUNE mushroom caps, crab, cream cheese 9. SHRIMP COCKTAIL GF chilled jumbo shrimp, martini cocktail sauce 13

US_APR18 2 APPETIZERS MUSHROOMS NEPTUNE mushroom caps, crab, cream cheese 9 SHRIMP COCKTAIL GF chilled jumbo shrimp, martini cocktail sauce 13 BAKED GARLIC SHRIMP garlic, herbs, cheese 9 LOBSTER BISQUE

DRINK SIGNATURE COCKTAIL EXPERIENCE KEY LIME MARTINI 14. JALAPEÑO BACON MARGARITA 14. MOSCOW MULE 13. BLUEBERRY VO-HITO 13. BASIL LIME COOLER 13.

KEY LIME MARTINI 14. tito s vodka, keke key lime liquor licor 43, fresh lime graham cracker rim JALAPEÑO BACON MARGARITA 14. sauza hornitos tequila, fresh jalapeño fresh lime + orange juices simple syrup,

SPECIAL EVENT CATERING

SPECIAL EVENT CATERING Make your next event unforgettable with Fresa's Special Event Catering! This turn-key solution, complete with staff, serving pieces and expanded menu offerings, is ideal for rehearsal

COCKTAILS. An orchard in a glass, paired with sage and orange and the heavenly aromas of aged cognac to bring you to the countryside.

COCKTAILS SIGNATURE 16 PSL Casamigos Blanco, Horchata de Arroz, Spiced Molecular Air The taste of fall in a glass, this take on an iced latte uses a rich rice milk topped with a light and potent molecular

SHANGHAI-STYLE FRIED CALAMARI. Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 17 SHRIMP COCKTAIL 20

To Share SHANGHAI-STYLE FRIED CALAMARI Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 17 SHRIMP COCKTAIL 20 CHILLED SHRIMP TASTING Traditional Cocktail Sauce, Remoulade &

BIG fish grill. Events

BIG fish grill Events Table of contents Our Location Rooms & amenities Plated luncheon (Choose four Guest will select one) (Choose four Guest will select one) Menus include soda, coffee & freshly brewed

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 CAVIAR SERVICE With traditional garnish OYSTERS

COCKTAILS COCKTAILS. $1 of each cocktail sold will be donated to New Avenues for Youth thanks to Travel Portland and as the Portland Charity Cocktail

COCKTAILS MULE ON ROUGE capel pisco, fee brothers rhubarb, strawberry-basil, lime, ginger beer 12. COCKTAILS MULE ON ROUGE capel pisco, fee brothers rhubarb, strawberry-basil, lime, ginger beer 12. *CLEAR

SIGNATURE COCKTAILS 18 LE PARISIEN GREY GOOSE LA POIRE VODKA / ST GERMAIN / FRESH LEMON JUICE/ SIMPLE SYRUP/ MUDDLED CUCUMBER / SELTZER WATER

SIGNATURE COCKTAILS 18 LE PARISIEN GREY GOOSE LA POIRE VODKA / ST GERMAIN / FRESH LEMON JUICE/ SIMPLE SYRUP/ MUDDLED CUCUMBER / SELTZER WATER RED DRAGON BACARDI DRAGONBERRY RUM / SIMPLE SYRUP / FRESH LIME

Cocktails. Sweet. Savory. Barrel Aged. Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime

Cocktails 17 Sweet Emerald Gimlet Absolut Elyx Vodka, basil, lemon nectar, fresh lime The Daffy Mount Gay XO & Eclipse Rums, créme of coconut, cold pressed lime, Thai bird chili nectar, chili lime dust

COCKTAILS. An orchard in a glass, paired with sage and orange and the heavenly aromas of aged cognac to bring you to the countryside.

COCKTAILS SIGNATURE PSL 16 Casamigos Blanco, Horchata de Arroz, Spiced Molecular Air The taste of fall in a glass, this take on an iced latte uses a rich rice milk topped with a light and potent molecular

SHRIMP COCKTAIL 24 CHILLED SHRIMP TASTING. Traditional Cocktail Sauce, Remoulade & Garlic Marinade. Three 18 / Six 24 DEL'S JUMBO LUMP CRAB CAKE

To Share SHRIMP COCKTAIL 24 CHILLED SHRIMP TASTING Traditional Cocktail Sauce, Remoulade & Garlic Marinade Three 18 / Six 24 DEL'S JUMBO LUMP CRAB CAKE Cajun-Lobster Cream Sauce 23 CHARRED OCTOPUS Gigante

458 Strawberry Way Pittsburgh PA,

Exclusive Catering Provided by: 458 Strawberry Way Pittsburgh PA, 15219 412.230.4800 Cocktails + Cravings Passed Hors d oeuvres Selections (Choose Six) Buffalo Cauliflower, Hot Sauce (V) Zucchini Fritter,

Cocktails. Sweet. Savory. Barrel Aged. Emerald Gimlet 17 Absolut Elyx Vodka, basil, lemon nectar, fresh lime

Cocktails Sweet Emerald Gimlet 17 Absolut Elyx Vodka, basil, lemon nectar, fresh lime The Daffy 17 Mount Gay XO & Eclipse Rums, créme of coconut, cold pressed lime, Thai bird chili nectar, chili lime dust

Paddlefish offers you the option of selecting multiple entrées based on your guest count

GROUP DINING DINNER Paddlefish One PLATED DINNER - 55 DOLLARS PER PERSON first course PRE-SELECT ONE GREEN SALAD tomatoes, red onion, carrots, roasted shallot vinaigrette (V) SHRIMP & GRITS cheddar grits,

half & half, choose two: cup of soup with half salad or half sandwich $14 vegetarian-v / gluten free-gf split plate $3

lunch menu three course prix fixe menu $34 per person first vegetable frito misto, cheese curds, baby peppers, caper remoulade-v $10 colorado bison meatballs, burrata, pistachio gremolata, romesco $13

heirloom bean soup grilled flatbread endive & arugula salad

lunch menu three course prix fixe menu $35 per person vegetable frito misto, cheese curds, baby peppers, caper remoulade-v $10 colorado bison meatballs, burrata, pistachio gremolata, romesco $13 grilled

House Wines Canyon Road Chardonnay, Cabernet Sauvignon, White Zinfandel 9 - glass 12-1½ glass 38 - bottle. Prices do not include tax or gratuity

Champagne & Sparkling Glass Bottle Prosecco, Mionetto Presto Brut 11 50 Wycliff Brut 9 3 Chandon Brut Classic 65 Moet et Chandon Imperial 110 Etoile Rose 75 White Glass 1½ Glass Bottle Riesling, Wente

SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,

Chef Chris Santos has over twenty years of experience honing his culinary craft as an executive chef in New York City s hottest restaurants.

Event Kit Chef Chris Santos has over twenty years of experience honing his culinary craft as an executive chef in New York City s hottest restaurants. In 2005, Chef Santos introduced the world to his unique

ONE HOUR PASSED HORS D OEUVRES. $22 Per Person (10 Person Min) CHOOSE 6. Clients Initials Date (MENU AND PRICE SUBJECT TO CHANGE)

ONE HOUR PASSED HORS D OEUVRES $22 Per Person (10 Person Min) CHOOSE 6 CRABCAKE - SRIRACHA SAUCE MOJO SHORT RIB - SHREDDED BEEF SHORT RIB, TOSTONE, MOJO CREAM CHEESEBURGER SLIDERS - AMERICAN CHEESE TUNA

TRAY PASSED APPETIZERS

TRAY PASSED APPETIZERS @ $2 PER ITEM COMPRESSED WATERMELON- Balsamic, Pistachio, Basil, Sea salt MUSHROOM CROSTINI- Sautéed Foraged Mushrooms, Lemon Sherry SAVORY CREAM PUFF- Malbec Onion Jam, Chive Cream

Brunch is available 7:00am 2:30pm

Brunch is available 7:00am 2:30pm BREAKFAST FARE CONTINENTAL CLASSIC 14 warm butter croissant, fresh juice, granola yogurt parfait and hot coffee or tea ALL AMERICAN 18 cage free organic eggs your way,

No arguments here, just please sit back, relax and enjoy.

Our philosophy at The Plaza Bar is simple. For the purists, we take it all the way back to the core foundation of what a cocktail really is by reintroducing the sour, the collins, the mule, and the aromatic

MENU. Order now on AlacarteDelivery.com! 10 KITCHENS. 10 CHEFS. 1 LOCATION. Free Delivery Throughout Miami Beach*

10 KITCHENS. 10 CHEFS. 1 LOCATION. Order now on AlacarteDelivery.com! Free Delivery Throughout Miami Beach* * Free delivery only valid in locations within 33139 & 33140 zip codes. MENU CAN T AGREE ON WHAT