BREAKFAST 1 RECEPTION Lyon Street North Ottawa, Ontario K1R 7Y4 Phone: Fax: MintoSuiteHotel.com

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1 C A T E R I N G

2 BREAKFAST 1 B R E A K S 2 L U N C H 3 D I N N E R 7 RECEPTION 11 B E V E R A G E 18 P A C K A G E S 20

3 BREAKFAST BUFFETS BREAKFAST CONTINENTAL $12 Assorted Chilled Juice Fresh Baked Muffins Cinnamon Brioche & Croissants Fruit Preserves & Butter CANADIAN TRAIL $19 Assorted Chilled Juice Scrambled Eggs with Chives Home-fried Potatoes, Bacon & Sausage Cinnamon Brioche & Croissants Fruit Preserves & Butter HEALTHY START $18 Assorted Chilled Juice & Bottled Water Yogurt with Fresh Berries & Granola Low Fat Cottage Cheese with fresh Fruit Salad Cereal with Skim & 2% Milk ENHANCEMENTS Eggs Benedict Single Egg with $6 Canadian Back Bacon on Toasted English Muffin with Hollandaise Sauce Waffles With Fresh Fruit & $6 Canadian Maple Syrup Cinnamon Raisin French Toast or $5 Pancakes with Canadian Maple Syrup Individual Portion Yogurt $4 Canadian Back Bacon $4 Sliced Fresh Fruit $6 Bacon and/or Sausage $5 Home-Fried Potatoes $3 Yogurt with Fruit & Granola Parfait (Raspberry, Strawberry, Blueberry) Create Your Own Parfait $6 Let Us Build It For You $5 1

4 À LA CARTE COFFEE BREAKS B R E A K S Assorted Cookies $3 Banana Bread or Apple Date Bread $3 Assorted Biscotti or $4 Assorted French Pastries Kettle Chips or Pretzels $5 Tortilla Chips with Salsa & Guacamole $6 Fresh Sliced Fruit or Fresh $6 Fruit Brochettes Nature Valley Bars or Energy Bars $5 Yogurt with Fresh Fruit & Granola $5 Premium Ice Cream Bars $5 Assorted Soft Drinks, Chilled $3 Juices or Bottled Water Perrier or Carbonated Fruit Juices $5 Sports Energy Drinks or Red Bull $5 Vegetable Cocktail, Tomato $4 Juice or Bottled Water Coffee or Tea $3 2

5 CUSTOMIZED COFFEE BREAKS COFFEE BREAK $11 Includes Fresh Brewed Coffee, Decaf, Selection of Herbal & Black Teas INCLUDES TWO OF THE FOLLOWING ADDITIONS: B R E A K S Assorted Cookies Banana Bread or Apple Date Bread Assorted Biscotti or Assorted French Pastries Kettle Chips or Pretzels Tortilla Chips with Salsa & Guacamole Fresh Sliced Fruit or Fresh Fruit Brochettes Nature Valley Bars or Energy Bars Yogurt with Fresh Fruit & Granola Premium Ice Cream Bars Assorted Soft Drink, Chilled Juices or Bottled Water Perrier or Carbonated Fruit Juices Sports Energy Drinks or Red Bull Vegetable Cocktail, Tomato Juice 3

6 SANDWICH BOARDS THE EXPRESS $13 Assorted Dairy, Vegetarian & Meat Sandwiches on Fresh Baked Rolls (2 pp) Celery & Carrot Sticks with Dipping Sauce MYO PRIME 360 $19 FILET BURGER Grilled Filet Burger with Condiments Celery & Carrot Sticks with Dipping Sauce Assorted Soft Drinks L U N C H VEGETARIAN BISTRO $14 Egg Salad, Tomato Brie, Cucumber, Swiss & Grilled Vegetables on Fresh Baked Croissants Celery & Carrot Sticks with Dipping Sauce DELUXE 6 INCH SUB $15 Smoked Chicken Breast, Ham & Cheese, Cold Roast Beef (1 pp) Celery & Carrot Sticks with Dipping Sauce Assorted Soft Drinks MYO BURGER $15 Grilled Beef Burger with Condiments Celery & Carrot Sticks with Dipping Sauce Assorted Soft Drinks WRAP SESSION $16 Assorted Tortilla Wraps with Dairy & Meat Fillings Celery & Carrot Sticks with Dipping Sauce Assorted Soft Drinks JUMBO DELI $20 Assortment of Large Deli Sandwiches on Fresh Baked Marble Rye Bread (1.5 pp): Montreal Smoked Meat Seasoned Roast Beef Smoked Chicken Breast Honey Maple Ham Celery & Carrot Sticks with Dipping Sauce Kettle Chips & Pretzels Assorted Soft Drinks 4

7 LUNCH BUFFETS L U N C H E G G - C E T E R A $16 Brie, Spinach & Leek Quiche Tossed Green Salad Mixed Greens with Cucumber, Tomato, Peppers, Carrots with Honey Dijon Dressing Freshly Baked Rolls & Butter MYO SANDWICH $21 Assorted Deli Cold Cut Platter: Montreal Smoked Meat Honey Maple Ham Smoked Chicken Breast Seasoned Roast Beef Deli Potato Salad & Creamy Coleslaw Celery & Carrot Sticks with Dipping Sauce Fresh Sliced Dill Pickle Spears Freshly Baked Rolls & Butter TUSCAN TABLE $19 Traditional Meat Lasagna or Hearty Vegetable Lasagna Caesar Salad Crisp Romaine, Dressing, Croutons & Parmesan Cheese Freshly Baked Rolls with a Crock of Whipped Garlic Butter MYO FAJITA S $24 Fresh Whole Wheat & White Tortillas Chicken Breast and/or Sirloin of Beef Sautéed Bell Peppers & Onions Salsa, Guacamole, Canadian Cheddar Cheese, Shredded Iceberg Lettuce Add Mexican Rice with Black Beans for $3 per person LIVERPOOL $16 Individual Chicken or Beef Pot Pies Tossed Green Salad Mixed Greens with Cucumber, Tomato, Peppers, Carrots with Honey Dijon Dressing Freshly Baked Rolls & Butter 5

8 LUNCH ENHANCEMENTS For Sandwich Boards or Lunch Buffet L U N C H PER PERSON Soup of the Day $4 Tossed Green Salad $4 with Honey Dijon Dressing Caesar Salad with Homemade $5 Croutons & Parmesan Cheese Sweet & Sour Meatballs $6 Vegetable Rice $4 Black & Green Olives $3 or Fresh Sliced Dill Spears Potato Salad or Creamy Coleslaw $4 Assorted Cookies $3 Fresh Baked Butter Tarts $3 Apple Squares $4 Fruit Tarts $5 Brownies $4 Chocolate Dipped Apples $7 Chocolate Dipped Strawberries $9 Banana Bread or Apple Date Bread $3 Assorted Biscotti $5 Assorted French Pastries $5 Kettle Chips or Pretzels $5 Tortilla Chips with Salsa & Guacamole $6 Fresh Sliced Fruit $6 Fresh Fruit Brochettes $7 Nature Valley Bars or Energy Bars $5 Yogurt with Fruit & Granola Parfait $5 Premium Ice Cream Bars $5 Homemade Fruit Salad $4 Assorted Soft Drinks or $3 Chilled Juices or Bottled Water Perrier or Carbonated Fruit Juices $5 Sports Energy Drinks or Red Bull $5 Vegetable Cocktail or Tomato Juice $4 Coffee or Tea $3 PER ITEM Iced Tea Pitcher $20 Milk Pitcher (Skim, 2%, Whole) $20 Fruit Juice Pitcher $20 Lemonade Pitcher $20 Still Water (1.5 Litre Bottle) $6 Sparkling Water (750 ml Bottle) $7 6

9 LUNCHEON BANQUET L U N C H SET MENU A $31 Soup of The Day or Garden Salad Choice of Main: Deluxe Vegetarian Penne Pasta with Grilled Vegetables in a Rose Sauce Half of an Oven Roasted Chicken Glazed with Herbs & Honey Grilled Fresh Atlantic Salmon in Dill Butter Choice of Side: Chef s Potato or Seasoned Basmati Rice & Chef s Vegetables Choice of Dessert: Triple Chocolate Pecan Pie Cheesecake of the Day Chocolate Layer Cake Freshly Baked Rolls & Butter SET MENU B $38 Soup of The Day or Garden Salad Choice Of Main: Thick Cut Pork Chop (10 oz) Grilled Fresh Chicken Breast in a Forestière Sauce Top Sirloin Steak (8 oz) with a Peppercorn Sauce Choice of Side: Chef s Potato or Seasoned Basmati Rice & Chef s Vegetables Choice of Dessert: Triple Chocolate Pecan Pie Cheesecake Of The Day Chocolate Layer Cake Fresh Baked Rolls & Butter 7

10 CREATE YOUR OWN BANQUET Choose One Item from Your Preferred Category D I N N E R CHOICE OF SOUP Mushroom Bisque $9 Lobster Bisque $10 Soup of the Day $7 Cream of Broccoli $7 Beef Consommé with Egg Noodles $7 CHOICE OF STARTER Jumbo Shrimp Cocktail (5) $15 Super Colossal Shrimp Cocktail $21 Beef Carpaccio $12 Prime 360 Crab Cakes $14 Asian Spring Rolls $12 Smoked Salmon $14 Seared Jumbo Scallops $15 CHOICE OF SALAD Caesar Salad $9 Homemade Croutons, Capers, Fresh Garlic & Parmesan Cheese Beef Steak Tomato & Onion $11 Beef Steak Size Tomato Layered in Three Pieces with Crumbled Blue Cheese & Thinly Sliced Onion Exotic Garden Salad $9 California Field Greens $8 in Cucumber Wrap Strawberry & Asparagus Salad $10 Walnut Crusted Goat Cheese Atop a Salad of Fresh Cut Strawberries, Grilled Asparagus Spears & Baby Spinach Prime Classic Wedge Of Chilled $9 Iceberg Lettuce & Diced Tomato Traditional Greek Salad $11 Onion, Tomato, Cucumber, Black Olives & Feta Cheese Asian Noodle Salad $9 Egg Noodles, Lettuce, Toasted Almonds, Julienne Vegetables & Pickled GingerArugula Salad George s Jungle Salad $10 Arugula Leaves, Cherry Tomatoes, Candied Pecans & Parmesan Cheese CHOICE OF DRESSING Honey Dijon Italian Creamy Garlic Ranch Raspberry Vinaigrette Sweet Onion Vinaigrette Sun-dried Tomato Balsamic Olive Vinaigrette 8

11 CREATE YOUR OWN BANQUET Cont. D I N N E R CHOICE OF MAIN Boneless Prime Rib (10 oz) $35 Filet Mignon (8 oz) $34 Top Sirloin (10 oz) $30 Boneless Rib Eye (12 oz) $37 Boneless New York Striploin (12 oz) $37 Fresh Atlantic Salmon (8 oz) $30 Red Snapper $27 Honey Glazed Half Chicken Breast $22 Stuffed Chicken Breast Saltimbocca $23 Stuffed Chicken Breast Florentine $23 Grain-Fed Chicken Breast Supreme $29 Chick Pea & Herb Risotto in Phyllo $21 Chicken Supreme stuffed with $32 Spinach & Mushrooms Oven-Baked Sea Bass $34 Yellow Fin Tuna (sesame crust) $33 Pork Chop (10 oz) $26 Veal Chop (16 oz) $35 Chef s choice of vegetables included with the above. CHOICE OF SAUCE Hollandaise Béarnaise Five Peppercorn Lemon Butter Red Wine Demi-Glace Mango Salsa Forestière Red Pepper & Mint Coulis CHOICE OF SIDE Oriental Rice Mediterranean Rice Baked Potato (with sour Cream & Chives) Yukon Gold Mashed Potato with Garlic & Horseradish Fondant Potato Sweet Potato Mashed with a Hint of Maple SPECIALTY SIDES Sautéed Garlic & Spinach $3 Onion Rings $4 Kosher Dills $3 Cremini Mushrooms $4 9

12 CREATE YOUR OWN BANQUET Cont. D I N N E R CHOICE OF DESSERT $9 Triple Chocolate Pecan Pie Chocolate Cheese Cake Amaretto Cheese Cake Lemon, Strawberry or Chocolate Mousse in Chocolate Cup Chocolate Mousse Cake New York Cheese Cake with Strawberry Compote Ginger Poached Pear Fresh Fruit Plate Old Fashioned Chocolate Cake Swiss Pear Flan Fresh Fruit Flan Fresh Brewed Coffee/Decaf & Selection of Herbal Teas 10

13 DINNER BUFFETS D I N N E R THE CLASSIC $42 Minimum 30 People Crudités Platter Assorted Gourmet Salads: Caesar, Potato, California Field Greens, Pasta Salad Oven-Roasted Chicken Pepperade Beef Bourguignon Medley of Seasonal Garden Vegetables Chef s Potato of the Day & Seasoned Basmati Rice Pilaf Selection of Mini French Pastries & Seasonal Fruit Tartlets THE ATLANTIC $47 Minimum 50 People Crudités Platter Assorted Gourmet Salads: Caesar, Tomato & Onion, Potato, California Field Greens Stir-Fried Tiger Shrimp with Noodles & Vegetables in a Black Bean Sauce Steamed Mussels in White Wine & Herbs Poached Atlantic Salmon with Dill Sauce Medley of Seasonal Garden Vegetables Chef s Potato of the Day & Seasoned Basmati Rice Pilaf Selection of Mini French Pastries & Seasonal Fruit Tartlets T H E W A L D O R F $55 Minimum 50 People Crudités Platter Assorted Gourmet Salads: Tomato & Onion, Caesar, California Field Greens, Pasta Salad Fresh Atlantic Salmon with a Saffron Cream Sauce Beef Bourguignon Sautéed Breast of Chicken with Stir-Fried Vegetables in a Szechuan Teriyaki Sauce Scalloped Potatoes au Gratin & Seasoned Basmati Rice Pilaf Choice Canadian Aged Sirloin Carved in the Room Selection of Fruit Tartlets, Éclairs, Pastries & Cookies All Dinner Buffets Include: Freshly Baked Rolls & Butter 11

14 CHEF S CHOICE HORS D OEUVRES Per Dozen RECEPTION COLD CANAPÉS $30 Smoked Salmon Mousse Our Homemade Pâté Mousse Ham Mousse with Black Olives on Pumpernickel Crabmeat on Cucumber Baby Shrimp with Chives Cream Cheese on Pumpernickel Salami & Chopped Egg Cornucopias Grilled Beef with spiced Cream Cheese Prosciutto & Melon Salami & Black Olive Tulips Santa Fe Pinwheels HORS D OEUVRES $30 Mini Quiche with Matane Shrimp Sweet & Sour Meatballs Mini Egg Rolls Vegetarian Phyllo Wraps Prices are per dozen and subject to taxes and service charge. 12

15 COLD HORS D OEUVRES Per Dozen RECEPTION THAI BEEF $32 Cucumber Circles Filled with Julienne Slices of Medium Spiced Beef WONTON TRIANGLES $32 Topped with Thinly Sliced Smoked Salmon with a Creamy Wasabi Horseradish WILD MUSHROOM $32 BRUSCHETTA Garlic Crostini Topped with Chopped Roma Tomatoes & Wild Mushrooms SALMON SKEWERS $32 Oven-Baked Caramelized Salmon Fillets on Skewers with Mango Salsa, Served Room Temperature VIETNAMESE ROLLS $32 Spring Roll Wrappers Filled with Mango, Noodles & Cilantro, Served with a Peanut Sauce THAI CHICKEN $32 Tender Seasoned Thai Chicken Wrapped in a Grape Leaf SMOKED SALMON $32 PILLOWS French Crêpes Filled with Smoked Salmon & Creamy Horseradish & Chives C A L I F O R N I A $32 CHICKEN CROSTINI French Baguette Topped with Apricot Chutney & Sliced California Chicken BEEF TULIPS $32 Miniature Phyllo Cups Filled with Medium Rare Ribeye Roast Beef Slices Topped with Raspberry Horseradish SWORDFISH $32 SKEWERS Oven-Baked Swordfish Fillets on Skewers with a Sweet Honey Chili Dip, Served Room Temperature Prices are per dozen and subject to taxes and service charge. FRESH ATLANTIC $32 SALMON CROSTINI Toasted French Baguette Crostini Topped with Mango Chutney & Caramelized Salmon CURRY CHICKEN $32 TULIPS Miniature Phyllo Cups Filled with Tandoori Curry Chicken 13

16 HOT HORS D OEUVRES Per Dozen RECEPTION SPINACH IN PHYLLO $32 Beggar s Pouch Filled with Chopped Fresh Spinach, a Hint of Oregano & a Touch of Feta Cheese BEEF SATAY $32 Tender Slices of Beef on Skewers, Served with a Peanut Chili Sauce CHICKEN SATAY $32 Thin Fillets of Fresh Chicken on Skewers with a Peanut Sauce ORIENTAL $32 POT STICKERS Rice Paper Filled with Chopped Vegetables, Chicken & Beef, Served in Oriental Spoons with a Spicy Peanut Sauce BREADED SHRIMP $32 Lightly Breaded in Cornmeal & Japanese Breadcrumbs, Served with a Creamy Horseradish Sauce CRAB & BRIE $32 Phyllo Triangles Filled with Crab & Brie Cheese MINI QUICHE $32 FLORENTINE HOTDOGS $32 & BLANKETS LOBSTER PHYLLO $32 Phyllo Pastry Filled with Lobster, Carrot, Celery, Dijon Mustard, Herb & Spices BEEF WELLINGTON $32 Tenderloin & Mushroom Duxelle Wrapped in Puff Pastry CARAMELIZED $32 ONION CRÊPE Sweet Caramelized Onion Tucked In a Soft, Light Mini Crêpe, Finished with Scallions SEAFOOD PHYLLO $32 Phyllo Pastry Filled with Seafood Medley (Crab, Lobster, Shrimp, Smoked Trout) Prices are per dozen and subject to taxes and service charge. 14

17 ADDITIONAL FAVOURITES RECEPTION MONTREAL SMOKED $12 MEAT BRISKET Minimum 20 People Carved Before Your Eyes & Served With an Assortment of Light & Dark Cocktail Rye Bread, Mustard, Dills, Olives & Sweet Pimentos OVEN-ROASTED TOP $14 SIRLOIN OF BEEF Minimum 20 People Carved Before Your Eyes & Served With an Assortment of Light & Dark Cocktail Rye Bread, Horseradish, Fresh Dills & Olives A SELECTION $10 OF DOMESTIC & IMPORTED CHEESES Minimum 10 People With Fresh Fruit & Biscuits SMOKED BC SALMON $14 (LOX) Minimum 20 People Served with Chopped Onions, Capers, Light & Dark Bread Rolls, Creamy Horseradish Sauce & Cream Cheese SUSHI STATION $25 Minimum 25 People Assorted Sushi Artistically Displayed on Boards Served with Wasabi Mustard, Pickled Ginger & Teriyaki Sauce JUMBO SHRIMP $295 PLATTER Serves 20 People 100 Jumbo Shrimp Artistically Displayed & Served with a Tangy Cocktail Sauce PÂTÉ BOARD $10 With French Bread, Assorted Crackers, Dried Fruits & Mixed Nuts Prices are per person (except Jumbo Shrimp Platter) and subject to taxes and service charge. 15

18 ADDITIONAL FAVOURITES Cont. RECEPTION ASSORTED SAVORY ITEMS Crudités & Dip $4 Assorted Vegetarian Finger $10 Sandwiches Assorted Finger Sandwiches $10 SNACKS Pretzels, Potato Chips, Tortilla Chips $12 Serves 12 People Peanuts, Mixed Nuts $16 Serves 10 People THE SWEET TABLE $35 Minimum 50 People A Selection of Cakes, Tarts & Fresh Fruit Sliced Fresh Fruit with a Chocolate Fondue Chocolate-Dipped Strawberries & Assorted Fresh Baked Cookies Freshly Brewed Coffee, Decaf Coffee & Herbal Teas Prices are per person (except Snacks) and subject to taxes and service charge. 16

19 BRUNCHES THE NEW YORKER $46 Minimum 100 People THE LORD MINTO $44 Minimum 75 People RECEPTION Selection of Assorted Chilled Juices Champagne & Orange Juice Mini Cinnamon Rolls, Muffins, Croissants Mini Bagels & Cream Cheese Fruit Preserves & Butter Made to order Omelette Station * Market Fresh Eggs with a choice of Green & Red Peppers, Mushrooms, Onions, Chives, Tomatoes & Cheese Gourmet Salad & Smoked Salmon Station Tomato & Red Onion Salad with Balsamic Vinaigrette Caesar Salad Pasta Salad with Honey Dijon Dressing Smoked Nova Scotia Salmon (lox) with Chopped Onions & Capers Grilled Mussels Marinara Belgian Waffle Station Accompanied by Mini Cheese Bagels & Blintzes with fresh Strawberries, Brown Sugar, Sour Cream & Maple Syrup Homemade Brownies Fresh Baked Chocolate Chips Cookies Assorted Cakes Fresh Seasonal Fruit Tarts Homemade Fruit Salad Freshly Brewed * Labour Charge per Omelette Chef $75 Fresh Baked Muffins, Cinnamon Rolls, Croissants Assorted Breads Assorted Cold Cuts: Smoked Meat, Salami, Ham, Turkey & Cold Roast Beef Black & Green Olives, Celery & Carrot Sticks with Dipping Sauce Sliced Tomato, Cucumber Salad, Pasta Salad Grilled Mussels Marinara Seafood Salad, Garden Salad Scrambled Eggs Home-Fried Potatoes Pancakes, French Toast Hot Maple Syrup Bacon & Sausages Beef Bourguignon, Chicken Pepperade Vegetarian Pasta Seasonal Garden Vegetables Carved Roast Beef Au Jus Carved Roast Turkey Fruit Preserves & Butter Assorted Cookies & Squares Homemade Fruit Salad Freshly Brewed 17

20 WEDDING MENUS RECEPTION SET MENU A $50 California Field Greens in a Cucumber Wrap with Raspberry Vinaigrette or Wild Mushroom Bisque *** Grain-Fed Breast of Chicken with a Raspberry Peppercorn Sauce or Half a Petite Chicken with a Maple Mustard Sauce *** A Medley of Market Fresh Vegetables Chef s Potato of the Day Fresh Baked Rolls & Butter *** Chocolate Éclair on a Bed of Chocolate Sauce or Brandy Fruit Trifle SET MENU B $60 Jumbo Shrimp Cocktail with Seafood Sauce or Harvest Pâté with Fresh Garden Greens *** Cream of Butternut Squash Soup with Caramelized Onions or Cream of Broccoli & Cheddar Soup *** Prime 360 Filet Mignon with a Five Peppercorn Sauce or Roast Canadian New York Sirloin with Port Wine Sauce *** A Medley of Market Fresh Vegetables Chef s Potato Of The Day Fresh Baked Rolls & Butter *** Triple Chocolate Pecan Pie or White Chocolate Banana Torte White Linen Table Cloths & White Linen Napkins Complimentary Champagne Fruit Punch Upon Arrival Fresh Brewed Columbian Coffee or Tea Complimentary Deluxe Suite for the Bride & Groom with a Bottle of Mousseux 18

21 BANQUET BAR SERVICE B E V E R A G E CASH BAR Guests purchase their own drinks. All prices include HST. BEER Domestic Beer $6.25 Imported Beer $7.25 Coolers $7.25 LIQUOR (1 oz ) Premium Brands $7.00 Deluxe Brands $7.25 LIQUEURS (1 oz ) Premium Brands $7.25 Cognac, Brandy $8.50 W I N E ( 6 oz ) Niagara Region per glass $7.00 Imported Australian per glass $8.00 SOFT DRINKS Regular & Diet $3.75 OTHER Juice $3.95 Perrier $5.00 Prime 360 Mineral Water 500ml $4.25 Prime 360 Mineral Water 1.5L $8.50 HOST BAR Host pays for all drinks. All prices are subject to HST & service charge. BEER Domestic Beer $5.50 Imported Beer $6.00 Coolers $6.00 LIQUOR (1 oz ) Premium Brands $6.00 Deluxe Brands $6.25 LIQUEURS (1 oz ) Premium Brands $6.25 Cognac, Brandy $7.25 W I N E ( 6 oz ) Niagara Region per glass $6.50 Imported Australian per glass $7.50 PUNCH Fruit (1 litre) $18.00 Liquor (1 litre) $28.00 Domestic Champagne Punch $35.00 (1 litre) SOFT DRINKS Regular & Diet $3.25 OTHER Juice $3.50 Perrier $5.00 Prime 360 Mineral Water 500ml $4.00 Prime 360 Mineral Water 1.5L $7.00 If total bar sales do not exceed $300, a $20 per hour bartender charge will apply (minimum of 4 hours). The Hotel standard is one bartender for 100 guests or less. 19

22 BANQUET WINE LIST B E V E R A G E REDS Per Bottle CANADA Cave Spring Gamay VQA (0) $42 Chateau des Charmes Pinot Noir (0) $33 AUSTRALIA Rosemount Diamond Shiraz $46 Wolf Blass Yellow Label $45 Cabernet Sauvignon ITALY Valpolicella $44 CHILE Errazuriz Estate Merlot $40 WHITES Per Bottle CANADA Cave Springs Riesling VQA $42 Chateau des Charmes- $33 Sauvignon Blanc FRANCE Jaffelin Bourgogne Aligote $43 AUSTRALIA Lindemans Chardonnay Bin 65 (0) $32 Wolf Blass Chardonnay (0) $43 ITALY Santa Margherita Pinot Grigio $45 HOUSE WINE Red or white. Per Litre. Konzelmann Vidal $29 Konzelmann Baco Noir $29 IMPORTED HOUSE WINE Red or white. Per Litre. Cawarra Semillon Chardonnay $38 Cawarra Shiraz Cabernet $38 CHAMPAGNE & SPARKLING WINES Per Bottle Moet & Chandon $330 Dom Perignon 1996 Veuve Clicquot Ponsardin Brut $125 Woodbridge White Zinfandel $32 (Rose Wine) Full Prime 360 wine list available on request. All prices are subject to taxes & service charge. 20

23 GROUP PACKAGES GROUP PACKAGES STARTING FROM $47 Per Person Your choice of 3 breakfast options 2 Customized Snacks Your choice of 7 (sandwich boards) lunch options Sample Menu: P A C K A G E S BREAKFAST (CONTINENTAL) Assorted Chilled Juice Fresh Baked Muffins Cinnamon Brioche & Croissants Fruit Preserves & Butter MORNING SNACK Assorted Soft Drinks or Chilled Fruit Juices or Bottled Water Banana Bread or Apple Date Bread LUNCH (THE EXPRESS) Assorted Dairy, Vegetarian & Meat Sandwiches on Freshly Baked Tea Buns (2pp) Celery & Carrot Sticks with Dipping Sauce AFTERNOON SNACK Sports Energy Drinks or Red Bull Assorted Cookies Please feel free to customize your own packages or inquire with one of our sales team to select the right Group Package for your event! 21

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