W E L C O M E T O T H E H I L T O N G A R D E N I N N ANN A R B O R!

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2 W E L C O M E T O T H E H I L T O N G A R D E N I N N ANN A R B O R! Dear Guest, Welcome! At the Hilton Garden Inn Ann Arbor, we know how important it is to have a successful event take place. From special occasions to big meetings and celebrations, at Hilton Garden Inn we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact us. We have created a menu that can be easily customized to fit your individual needs and strive to incorporate fresh local ingredients in all of our menu options. We seek to institute an array of different dining options and offer an exquisite dining experience that will satisfy a variety of different palates. Thanks for making us a part of your plans, and welcome to Hilton Garden Inn Ann Arbor! 1401 Briarwood Circle Ann Arbor, Michigan

3 M E E T I N G P A C K A G E EXECUTIVE MEETING PACKAGE 29 Build your own breakfast and lunch buffets from the following options. BREAKFAST BUFFET Includes Regular Coffee and Orange Juice (Choose 3) Assorted Muffins Assorted Bagels and Cream Cheeses Cinnamon Rolls Banana Bread Hard Boiled Eggs Assorted Yogurts Assorted Sliced Fruit Whole Fruit Steel Cut Oatmeal with Toppings LUNCH BUFFET Includes rolls, chef choice dessert, iced tea, and lemonade STARTER (Choose 1) House Salad with Two Dressings Chicken Tortilla Soup Broccoli Cheddar Soup Tomato Bisque ENTRÉE (Choose 2) Citrus Grilled Chicken Whole Herb Roasted Chicken Tortilla Crusted Tilapia Teriyaki Glazed Salmon SIDES (Choose 2) Italian Pasta Salad Creamy Potato Salad Creamy Cole Slaw Rosemary Roasted Red Potatoes Buttery Potato Mash Portabella Mushroom Steaks Vegetable Lasagna Burgundy Braised Beef Tips Apple Glazed Pork Loin Roasted Asparagus and Peppers Seasonal Vegetable Medley Steamed Broccoli and Carrot Homemade Macaroni and Cheese Wild Rice Pilaf

4 A - L A C A R T E B E V E R A G E S All Day Beverage Service 15 Regular and Decaffeinated Coffee, Assorted Hot Teas, Regular and Diet Sodas, Bottled Water, and Assorted Fruit Juices each Bottled Water 3 Regular and Diet Canned Sodas 2.5 Regular and Diet Bottled Sodas 3.5 Bottled Fruit Juices 3.5 Gatorade 3.5 Red Bull Energy Drink 4 Starbucks Frappuccino 5 Assorted Hot Tea Station 15 per gallon Iced Tea, Lemonade, or Fruit Punch 35 Regular and Decaffeinated Coffee 40 Apple Cider 40 Iced Tea and Lemonade Station 4 Hot Chocolate Bar 3

5 B R E A K F A S T B U F F E T S GRAIN GOODNESS 12 English Muffins Steel Cut Oatmeal Dried Cranberries, Sliced Almonds, and Brown Sugar Yogurt, Granola, and Fruit Parfait Station Assorted Bagels and Cream Cheeses Orange and Cranberry Juice Regular and Decaffeinated Coffee Assorted Hot Teas CONTINENTAL CRAVING 14 Granola Bars Assorted Pastries Hard Boiled Eggs Muffins and Bagels Butter, Cream Cheese, and Preserves Assorted Sliced Fruit Orange and Apple Juice Regular and Decaffeinated Coffee Assorted Hot Teas MAIN STREET TACO BAR 16 Flour and Corn Tortillas Crumbled Turkey Sausage Scrambled Egg Whites Assorted Toppings Hash Brown Rounds Assorted Sliced Fruit Orange and Cranberry Juice Regular and Decaffeinated Coffee Assorted Hot Teas WOLVERINE WAKE UP 17 Scrambled Cheese Eggs Breakfast Potatoes Savory Sausage Links Applewood Smoked Bacon Cinnamon Rolls Orange and Apple Juice Regular and Decaffeinated Coffee Assorted Hot Teas

6 À L A C A R T E B R E A K F A S T Yogurt Cups 1.5 Assorted Cereals with Milk 1.5 Hash Brown Rounds 2 Steel Cut Oatmeal with Toppings 2 Applewood Smoked Bacon 3 Savory Sausage Links 3 Scrambled Eggs 3 Biscuits and Sausage Gravy 3 Fruit, Yogurt, and Granola Parfait Station 6 CHEF ATTENDED ACTION STATIONS Pancake Station 4 Crepe Station 5 Waffle Station 6 Omelet Station 7

7 M O R N I N G B R E A K S SUPERIOR MORNING 8 Bananas Assorted Muffins Mini Strawberry, Blueberry, or Peach Smoothies Regular Coffee HURON MORNING 8 Banana Bread Donut Hole Kabobs Assorted Sliced Fruit Regular Coffee MICHIGAN MORNING 8 Fruit Kabobs with Yogurt Dip Nature Valley Granola Bars Vegetable Crudités with Garden Ranch Dip Regular Coffee

8 À L A C A R T E F O O D I T E M S Assorted Bagels and Cream Cheeses Assorted Large Donuts Assorted Muffins and Danishes Cinnamon Rolls Croissants with Butter and Preserves 25 per dozen 27 per dozen 27 per dozen 27 per dozen 30 per dozen Whole Fresh Fruit Individual Chip Bags Assorted Granola Bars Salted Pretzels Potato Chips Chex Mix Fruit Salad Assorted Sliced Fruit Roasted Red Pepper Hummus and Pita Chips Guacamole and Salsa with Tortilla Chips Creamy Queso and Salsa with Tortilla Chips Trail Mix Station Popcorn Machine 2 each 2.5 each 3 each 20 per bowl 20 per bowl 23 per bowl 35 per bowl 35 per platter per hour Seasonal Cobbler Apple and Cherry Bread Pudding Cupcakes Mini Fruit Cheesecakes Cannolis 3 25 per dozen 25 per dozen 30 per dozen 35 per dozen

9 A F T E R N O O N B R E A K S STATE STREET SNACKS 13 Artisanal Cheese Board with Honey and Almonds Vegetable Crudités with Garden Ranch Dipping Sauce Fried Kettle Chips with Chipotle Sour Cream CINEMA BREAK 14 Fresh Buttered and Plain Popcorn Kernel Season s Popcorn Seasonings Dried Cranberries, Chocolate Covered Raisins, M&M s, and Chocolate Chips PURE MICHIGAN 15 Kars Sweet and Salty Mix Hudsonville Ice Cream with Toppings Assorted Better Made Chips Assorted Faygo Soda TOASTED TORTILLA 15 Fresh Tortilla Chips Homemade Guacamole Fresh Pico de Gallo Creamy Queso Chilled Mexicali Pizza Squares Fresh Sliced Fruit MEDITTERANEAN SPREAD 16 Quinoa Tabbouleh Red Pepper Hummus Baba Ghanoush Pita Chips

10 D E L I L U N C H E S BOX SANDWICHES 15 Includes: Pasta Salad, Whole Fruit, Cookie, Bottled Water, and Condiments Choose From: Oven Roasted Beef, Roasted Peppers, and Fresh Mozzarella Cheese on a Kaiser Roll Lean Turkey Breast and Swiss Cheese with Cranberry Aioli on Croissant Shaved Ham, Pickled Cucumber, and Onion on Multi Grain Bread Grilled Squash, Roasted Peppers, Arugula, and Provolone Cheese on Ciabatta Bread BOX WRAPS 16 Includes: Pasta Salad, Whole Fruit, Cookie, Bottled Water, and Condiments Choose From: Chicken, Walnut, and Cranberry Salad with Lettuce in a Wheat Tortilla Roast Beef, Onion Relish, Mozzarella, Arugula, Tomato, and Horseradish Sauce in a Flour Tortilla Grilled Peppers, Onion, Asparagus, and Mushrooms with Garlic Hummus in a Spinach Tortilla

11 L U N C H B U F F E T S ARBOR DELI 16 Includes Iced Tea and Lemonade Sliced Ham, Turkey and Roast Beef Assortment of Cheeses and Breads Traditional Sandwich Condiments Choice of House, Pasta, Potato, or Fruit Salad Assorted Chips Cookies and Brownies Add Soup du Jour for $2.00 IT S A WRAP 17 Includes Iced Tea and Lemonade Roasted Turkey with Provolone Cheese in a Sundried Tomato Tortilla Chicken Bacon Club with Cheddar Cheese in a Flour Tortilla Balsamic Grilled Vegetables with Feta Cheese in a Spinach Tortilla Choice of House, Pasta, or Potato Salad Fresh Fruit Salad Blondies and Brownies Add Soup du Jour for $2.00 ITALIAN KITCHEN 23 Includes Iced Tea and Lemonade Italian Wedding Soup Tossed Caesar Salad Fettuccine and Penne Pastas Marinara and Alfredo Sauces Italian Grilled Chicken Italian Meatballs Grilled Zucchini and Yellow Squash Garlic Focaccia Bread Mini Fruit Cheesecakes

12 L U N C H B U F F E T S AMERICAN PICNIC 24 Includes Iced Tea and Lemonade Creamy Potato Salad Hot & Mild Chicken Wings Pulled Pork Sandwich Station Assorted Homemade BBQ Sauces Seasoned Quartered Fries Corn on the Cobb Fresh Fruit Salad Apple Pie Pops SOUTHWEST STATION 25 Includes Iced Tea and Lemonade Corn and Flour Tortillas Southwestern Grilled Chicken Choice of Seasoned Ground Beef, Turkey, or Chorizo Cilantro Lime Rice and Black Beans Homemade Pico de Gallo and Guacamole Fresh Tortilla Chips Pineapple Upside Down Cake GREAT LAKES BBQ 26 Includes Iced Tea and Lemonade Choose Two Entrees: Blackberry BBQ Ribs BBQ Chicken Breasts Char Grilled Angus Burgers Cherry BBQ Glazed Pork Loin Fresh Fruit Salad Creamy Cole Slaw Homemade Macaroni & Cheese Baked Beans Seasonal Cobbler

13 P L A T E D L U N C H A N D D I N N E R Includes choice of Garden or Caesar Salad, Assorted Dinner Rolls, Chef s Choice Dessert, Iced Tea, and Lemonade Lunch / Dinner EGGPLANT ROULADE 15 / 17 Seasoned Goat Cheese Stuffed Eggplant Breaded and Topped with Cheese and Tomato Sauce. Served with a Side of Fresh Green Beans PAN SEARED TROUT 19 / 21 Seasoned Pan Seared Trout Served with Stone Ground Mustard Sauce, Fingerling Potatoes, and Buttered Asparagus PECAN CRUSTED SALMON 20 / 22 Pecan Crusted Salmon with a Light Maple Sauce on a Bed of Savory Sweet Potato and Sautéed Garlic Spinach LEMON GRILLED CHICKEN 20 / 22 Citrus Marinated Chicken with Béchamel and an Arugula Olive Salad. Served with a Cranberry Walnut Quinoa Rice Blend ITALIAN CHICKEN 23 / 25 Parmesan Crusted Chicken Served with a Michelangelo Sauce, Garlic Mashed Potatoes, and Broccoli Crowns STUFFED CHICKEN MARSALA 23 / 25 Chicken Breast Stuffed with Mushroom Duxelle Topped with a Marsala Sauce. Served with Roasted Zucchini Squash, and Tri Color Potatoes GRILLED LAMB CHOPS 29 / 31 Marinated and Grilled Lamb Chops Served with Mint Chimichurri, Wild Mushroom Ragout, and Cous Cous TENDER FILET MIGNON 36 / 38 Filet Mignon Served with a Burgundy Sauce. Paired with Rosemary Roasted Red Potatoes and Broccolini

14 C R E A T E Y O U R O W N B U F F E T A N D À L A C A R T E A C C O M P A N I M E N T S Lunch/ Dinner CHOICE OF: 26 / 35 2 Entrees 2 Sides Salad Soup Assorted Dinner Rolls with Whipped Butter Chef Choice Dessert Iced Tea and Lemonade CHOICE OF: 34 / 43 3 Entrees 2 Sides Salad Soup Assorted Dinner Rolls with Whipped Butter Chef Choice Dessert Iced Tea and Lemonade A LA CARTE PRICING SOUP SALAD VEGETABLE STARCH 2 Price as Marked 3 4

15 SOUP Beef & Barley Tomato Bisque Broccoli Cheddar Vegetable B U F F E T I T E M S A N D À L A C A R T E Butternut Squash Chicken & Dumpling Black Bean Chili Chicken Tortilla Loaded Baked Potato Italian Wedding SALADS House 2 Caesar 3 Greek 3 Harvest 4 Spinach 3 ENTREES Italian Pasta Creamy Potato Caprese Mixed Fruit Creamy Coleslaw Garbanzo Salad Herb Roasted or Citrus Chili Grilled Chicken Southern Fried Chicken Cornish Hen Grilled Salmon Tortilla Crusted Tilapia Shrimp Scampi with Spaghetti Pasta Garlic and Herb Roasted Ribeye Burgundy Braised Beef Tips Beef Mostaccioli Barbeque Pulled Pork Apple Glazed Pork Loin Vegetable Lasagna Eggplant Parmesan

16 B U F F E T I T E M S AND À L A C A R T E VEGETABLES Steamed Broccoli and Carrot Steamed Green Beans Roasted Asparagus and Peppers Sautéed Zucchini and Squash Roasted Carrots and Parsnips Seasonal Vegetable Medley Buttered Kernel Corn STARCH Baked Beans Wild Rice Pilaf Parmesan Cheese Risotto Sweet Potato Mash Buttery Potato Mash Homemade Macaroni and Cheese Fettucine Alfredo Noodles Rosemary Roasted Red Potatoes Corn Bread Casserole

17 D U O E N T R É E B U F F E T S Includes: Assorted Dinner Rolls, Chef s Choice Dessert, Iced Tea, and Lemonade Lunch/ Dinner THE OAK 28 / 31 Garden Salad with Carrot, Cucumber and Tomato Choice of Two Dressings Grilled Salmon with Tomato Garlic Butter Whole Herb Roasted Chicken with Chicken Demi Glace Wild Rice Pilaf Roasted Root Vegetables THE MAPLE 29 / 33 Tomato and Avocado Salad Chili Lime Chicken with Crème Fraiche Pork Steak with Chipotle Maple Glaze Seasoned Rice and Red Beans Carrot Green Bean Medley THE ELM 32 / 35 Tossed Caesar Salad Crispy Lemon Chicken with a Beurre Blanc Sauce Garlic and Herb Roasted Ribeye Rosemary Roasted Red Potatoes Roasted Zucchini Squash and Carrots

18 H O R S D O E U R V E S $70 for 25 pieces $130 for 50 pieces $250 for 100 pieces Vegetable and Potato Samosa Mac and Cheese Bites Spanakopita Tomato-Basil Bruschetta on Crostini Wild Mushroom Crostini Stuffed Button Mushrooms Goat Cheese and Caramelized Red Pepper on Crostini Cherry Tomato, Basil and Mozzarella Skewers Vegetable Crudité Shooters Coconut Shrimp Shrimp Cocktail Soba Noodles with Seared Ahi Tuna Mini Crab Cakes with Chipotle Aioli Tossed Chicken Wings Mini Chicken Quesadillas (Passed Only) Thai Chicken Skewers with Peanut Sauce Mini Chicken Pot Pies *$1 additional Mini Teriyaki Beef Kabob Cheeseburger Sliders (Passed Only) Mini Beef Wellingtons *$1 additional Turkey Meatballs with Cranberry Bourbon Sauce Pork Pot Stickers Recommended Servings: Light Hors D Oeurves: 4-6 pieces Heavy Hors D Oeurves: 6-10 pieces DISPLAYED HORS D OEURVES Artisanal Cheese and Cracker Board with Honey and Almonds Gourmet Vegetable Crudités with Garden Ranch Dip Fresh Seasonal Fruit and Berries

19 A C T I O N S T A T I O N S ACTION STATIONS Per Person Baked Potato Bar 5 Mashed Potato Martini Bar 6 Nacho Bar 6 CHEF ATTENDED ACTION STATIONS Per Person Pasta Station 9 Grilled Cheese Station with Tomato Bisque 11 Sitr-Fry Station 12 CHEF ATTENDED CARVING STATIONS Includes Silver Dollar Rolls Per 100 People Ham 200 Served with Brown Sugar Glaze and Honey Mustard Pork Loin 200 Served with Apple Glaze and Demi Glace Turkey 300 Served with Gravy and Cranberry Sauce Salmon En Croute 300 Served with Dill Aioli and Stone Ground Mustard Prime Rib 300 Served with Aus Jus and Horse Radish Sauce Flank Steak 350 Served with Bourbon Sauce and Chimichurri Steamship Round of Beef 450 Served with Aus Jus and Horse Radish Sauce

20 D E C A D E N T D E S S E R T S À LA CARTE DESSERTS Per Dozen Brownies 25 Assorted Cookies 25 Blondie's 25 Lemon Bars 25 7 Layer Bars 25 Assorted Cupcakes 25 Apple and Cherry Bread Pudding 25 Mini Chocolate, Vanilla, and Strawberry Milkshakes 25 Apple Pie Pops 30 Cherry Pie Pops 30 Mini Seasonal Cobbler 30 Cheesecake Lollipops 30 Mini Fruit Cheesecakes 30 Pineapple Upside Down Cakes 30 Pudding Shooters 30 Shortcake Shooters 30 Gingerbread Shooters 30 Banana Split Bites 30 Mini Tarts 35 Cannoli's 35 Chocolate Covered Strawberries 35 DESSERT BUFFET Choose 6 Varieties from A La Carte Desserts (Excludes the Chocolate Fountain) 10 Chocolate Fountain 250

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