CATERING BY ANN Ann and Ray Overbey 3607 Berea Rd. Richmond, KY (859) Phone (859) Fax

Transcription

1 Ann and Ray Overbey 3607 Berea Rd. Richmond, KY (859) Phone (859) Fax Page 1 of 8

2 ENTREES Black Angus Roasted Beef with Au Jus or Gravy (Succulent slow roasted and very lean) A Favorite Prime Rib with Au Jus (Black Angus only, boneless, served with its own Au Jus) Market Price Roasted Turkey Breast with Cornbread Dressing and Gravy (We use only the turkey breast and our homemade dressing and gravy) Brown Sugar Glazed Ham (Non-smoked and unsalted, very best ham) Roast Pork Loin with Tart Plum Sauce Parmesan Crusted Chicken Fillet with Mango Salsa (We dip fresh chicken in a parmesan coating for a unique and different taste) One of our best sellers Pulled Pork BBQ on a Bun (Made with our own BBQ sauce) Hearty Meat Lasagna Garden Vegetable Lasagna Herb Roasted Chicken (Chicken breast seasoned with fresh herbs, slow roasted to a golden brown) Chicken Marsala (Tender chicken breasts with mushrooms cooked in a delicate wine sauce) Ann s Signature Chicken Salad Select two entrees, three side items, one salad, two desserts, and beverages (tea, coffee, water) for $14.00 per person. Price includes paper plates, flatware, napkins (plain white), and cups. Page 2 of 8

3 SIDE ITEMS Green Beans with Toasted Almonds Country Style Green Beans Bourbon Baked Beans Creamed Corn Corn Pudding (Custard like) Roasted Vegetable Medley (Broccoli, squash, red bell peppers, and carrots) Sour Cream Mashed Potatoes Roasted New Potatoes Best Ever Broccoli Cheese Casserole Macaroni and Cheese Ranch Corn Salad Sweet Potato Casserole Page 3 of 8

4 SALADS Garden Salad/Choice of Dressings Pasta Salad (Spiral pasta with mixed vegetables, seasoned with peppers and tomatoes) Southwestern Black Bean Salad (A delicious colorful salad with rice, green peppers, red onion, corn, and black beans) Oriental Salad (A mix of green cabbage, lettuce, tossed with tomatoes, bell peppers, red onions, Ramen Noodles, seasoned with lemon juice, vinegar, and seasonings.) Always a winner Fruit Salad (Assortment of fruit served with mandarin oranges, toasted almonds, and choice of dressings) Molded Cranberry Salad (A gelatin salad with pineapples goes well with any meat) Fresh Fruit Bowl (Fresh pineapple, honeydew, cantaloupe, strawberries, tossed with honey) Fresh Asparagus with Tomato Basil Dip Cobb Salad (Fresh lettuce arranged with chicken breasts, tomatoes, avocado, and bacon with French Dressing) Spring Mix Salad (Fresh lettuce with fresh strawberries and glazed pecans, served with Raspberry Dressing) Page 4 of 8

5 DESSERTS Ooey Gooey Butter Cake (In flavors of chocolate, pumpkin, pineapple, lemon, or carrot cake) A Paula Deen dessert full of flavors Pecan Pie Black Forest Cake Peach Cobbler Apple Cobbler Mississippi Mud Cake Amaretto Brownies Assorted Cookies Lemon Bars Coon Hunters Cake (One of our favorites) BEVERAGES Coffee (Regular or Decaf) Iced Tea Sodas Orange Lemonade Fruit Punch Water Page 5 of 8

6 APPETIZERS Hot Selections Black Angus Roast Beef, Sliced (Served with our homemade sauce and placed on a roll) Parmesan Crusted Chicken Tenders (With homemade Honey Mustard Sauce) Petite Meatballs (With choice of sweet and sour sauce or bourbon sauce) Pecan Crusted Artichoke Dip with Our Finest Crackers (Served warm) Stuffed Mushrooms (Filled with parmesan and bread stuffing) Herbed Potato Skins (Served with sour cream, cheddar cheese, and chives) Assorted Sausages (Served hot in bite size pieces with mild mustard sauce) Page 6 of 8 Bacon Wrapped Mini Dogs (Served hot in bite size pieces with various dips) Fried or Baked Chicken Wings Mashed Potato Bar (Served in plastic stem glasses with an assortment of toppings) Macaroni and Cheese Bar (Served in plastic stem glasses with an assortment of toppings) Taco Bar (Beef or chicken with an assortment of toppings) Select any four items of your choice for a minimum of $10.00 per person. Additional items may be added for $1.00 more per person. Prices include plates, flatware, napkins (plain white) and cups when needed.

7 APPETIZERS Cold Selections Country Ham and Sweet Potato Biscuits Assorted Finger Sandwiches (Made with our own homemade Chicken Salad and Pimiento Cheese) Cheese Sampler (An assortment of fine cheeses served with assorted crackers) Bacon Crisps (Bacon wrapped around wafer crackers, baked, and coated with freshly grated parmesan cheese) Blue Cheese Mold with Crackers (A savory cream cheese molded, baked, and served on a platter with fresh grapes and greenery) Seasonal Fresh Asparagus (Blanched and served with fresh tomato basil dip) Vegetable Tray (With only the freshest vegetables and homemade dip) Fruit Tray with Dips (3-tiered tray with strawberries, cantaloupe, pineapple and honey dew decorated all over with whole fruit for eye appeal) When needed can be made approximately 3 ft. tall Appetizer menu can be selected instead of Dinner menu for Wedding Receptions or other Social Functions Page 7 of 8

8 BOX LUNCHES Homemade Chicken Salad (Made as sandwiches or put in 12 oz. containers) Ham or Turkey Sandwiches (your choice of bread) Potato Chips Fresh Fruit Containers (Strawberries, melons, and pineapple) Pickles Homemade Cookie Box lunch is $10 per person. Choose chicken salad, ham, or turkey. Potato Chips, Fresh Fruit, Pickle, and Cookie included in each box. Page 8 of 8