WSKG-DT3 March 2016 condensed guide

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1 WSKG-DT3 March 2016 condensed guide 1 Tuesday Comfort Food Revisited Honey, I'm Home! Catch O' The Day Creekside Home Winding Up Crossing The Swiss Alps Mombassa: The Center of It All Comfort Food Revisited Potatoes 2 Wednesday Sweetest of Sweets Steakhouse Specials Off The Grill 9pm Steven Raichlen's Project Smoke You Can Smoke What?! Extreme Smoking Julia Remembered Kitchen Makeover, Attic Stair Norway's West: Fjords, Mountains and Bergen 11pm Rhythm Abroad Spain Sweetest of Sweets Steakhouse Specials Off The Grill Sausage 3 Thursday Almond Cake and British Scones They Call 'em 'bagas Gloria's Favorites Creekside Home Final Victoria, Australia Arusha/Manyara: Hidden Wonders of the North Almond Cake and British Scones Spice It Up 4 Friday I Love Eggs Dinner from the Prairie 9pm Steven Raichlen's Project Smoke White Glove Smoke Session Shorey's Petite Appetite What's Old Is New Again Globe Trekker Food Hour: Sicily I Love Eggs Dinner from the Prairie Australian Beef with Mark Best 5 Saturday 8pm Farm with Ian Knauer Making Your Own Blt & Beer 8:30pm Joanne Weir Gets Fresh Fresh Bread Tomatoes...You Say Heirloom, I Say Old Timey 9:30pm Nick Stellino with Friends Veal, Spaghetti and Meatballs 10pm Pati's Mexican Table Backyard Picnic 10:30pm Christina Cooks The Great Sandwich Makeover 11pm Ciao Italia Sandwiches for Little Easter/Panini Per Pasquetta 11:30pm Martha Stewart's School Sandwiches Comfort Food Revisited Shrimp & Garlic: Compass-Wide Comfort Combo 6 Sunday Pork Tenderloin Dinner Gone Clamming, Part I Cuisine De Ma Cherie Smart Lock, Outdoor TV

2 Andalucia, Gibraltar and Tangier 11pm Rhythm Abroad Switzerland Pork Tenderloin Dinner Whole Hog 7 Monday Seafood Symphony Memphis Ribs and Pretzel Salad Homer, Alaska Sweet Endings with Shorey Inside Out Restoration Eastern Canada Seafood Symphony Memphis Ribs and Pretzel Salad Kangaroo Island with Kate Sumner and Craig Wickem 8 Tuesday Beefing Up Mexican Favorites Gone Clamming, Part II Viva Mexico! Lower Level Tasmania, Australia Dar Es Salaam/Tanga: Countdown Page 2 of 6 -March 2016 CREATE condensed guide to History Beefing Up Mexican Favorites Roots 9 Wednesday Super Simple Seared Lamb Chops Sweet Endings from the Icebox Oahu, Hawaii Kitchen Companions Smart Lock, Outdoor TV Rome: Ancient Glory 11pm Rhythm Abroad Alberta, Canada Super Simple Seared Lamb Chops Sweet Endings from the Icebox The Pits 10 Thursday Pasta Rustica What's Your Beef? Ocean Harvest Creekside Home Built-Ins Swiss Roots Saadani: Where The Land Meets The Sea Pasta Rustica Fall Fruit 11 Friday Gnocchi Time Memories with the Grandkids New Orleans Shrimp and Creamy Grits Louisville, Kentucky Clever Inside Out Restoration West Texas Gnocchi Time Memories with the Grandkids New Orleans Shrimp and Creamy Grits Wood-Fired with Robert Marchetti 12 Saturday 8pm Neven Maguire: Home Chef 8:30pm Kevin Dundon's Modern Irish Food Simple Delights 9pm Rachel's Favorite Food for Living Food 9:30pm Neven Maguire: Home Chef 10pm Kevin Dundon's Modern Irish Food Back In Time 10:30pm Rachel's Favorite Food for Living Good Fast Food

3 11pm Neven Maguire: Home Chef 11:30pm Kevin Dundon's Modern Irish Food Comfort Foods Beefing Up Mexican Favorites Kangaroo Island with Kate Sumner and Craig Wickem 13 Sunday Spiked Sweet On Custard and Cookies One Potato, New Potato 9:30pm Jacques Pepin: Heart & Heirloom Favorites 10pm Ask This Old House Philly Sconce, Trim Closet 10:30pm Rick Steves' Europe Galicia and the Camino De Santiago Curious About - New York City Spiked 12am America's Test Kitchen from Cook's Illustrated Sweet On Custard and Cookies Fire & Smoke 14 Monday Quick Light and Easy Meal Ideas Great Grilled Chicken and Texas Potato Salad Page 3 of 6 -March 2016 CREATE condensed guide Culinary Institute of America Just Ducky! The Final Countdown Globe Trekker Special: Art Trails of the French Riviera Quick Light and Easy Meal Ideas Great Grilled Chicken and Texas Potato Salad Australian Lamb with Tim Bourke More information and links Are available on our website at: See all of our Printable Program Guides at: Program schedule question? Call Audience Services, M-F, 10am 3pm at (607) , extension 399 WSKGcomment@wskg.org 15 Tuesday Southern Chicken and Rice Get An Upgrade Sweet Corn & Expensive Tea Cuisine Economique Creekside Home Granite New Brunswick's Acadian Festival Mikumi: The Gateway to the Southern Circuit Southern Chicken and Rice Get An Upgrade Corn - Get An Earful! 16 Wednesday Trio of Heartwarming Pasta Oklahoma Onion Burgers and Louisiana Meat Pies 9pm Moveable Feast with Fine Miami 2 - Biscayne Bay 9:30pm Jacques Pepin: Heart & Wonders of the Sea Philly Sconce, Trim Closet 10:30pm Rick Steves' Europe Paris: Regal and Intimate Curious About - London Trio of Heartwarming Pasta Oklahoma Onion Burgers and Louisiana Meat Pies Poultry & Sauce 17 Thursday Citrus Seafood Specials Strawberry Stay at Home

4 Menu Memories Creekside Home Connections Germany's Winter Carnival Masai Mara - Where Lion Is King Citrus Seafood Specials Winter Squash 18 Friday Lemony Chicken - A Family Favorite Colorado Chili and Slow-Cooker Baked Ziti San Antonio, Texas Fete Des Boules The Final Countdown Delhi & Rajasthan, India Lemony Chicken - A Family Favorite Colorado Chili and Slow-Cooker Baked Ziti Oysters Three Ways with Darren Robertson 19 Saturday 8pm Growing a Greener World Behind The Scenes of a Flower Show (Seattle, Wa) 8:30pm Beauty of Oil Painting with Gary and Kathwren Jenkins Rembrandt Tulips 9pm Katie Brown Workshop Spring Page 4 of 6 -March 2016 CREATE condensed guide 9:30pm P. Allen Smith's Garden Home Flower Power 10pm Chef's Life Chicken Lickin 10:30pm Garden SMART 11pm Katie Brown Workshop Easter 11:30pm P. Allen Smith's Garden to Table The Emergence of Spring Chicken and Rice Get An Upgrade Australian Lamb with Tim Bourke 20 Sunday Northeast Classic Fare with Flair Pimp My Grits All in the Family Maple Syrup, Chicken Coop, Usb Florence: Heart of the Renaissance Curious About - Wales Northeast Classic Fare with Flair Direct Heat & Mesquite 21 Monday Garden of Goodness American Classics with a Twist Maui, Hawaii Toast to Julia Goodbye Tired Old House Globe Trekker Road Trip: Andes Garden of Goodness American Classics with a Twist Gourmet Markets with Dominique Rizzo 22 Tuesday Springtime Sweets Cracklin' Kitchen from Le Pelican Creekside Home Copper Hood Thailand - Rediscovering Bangkok Masai Mara - Land of the Leopard Springtime Sweets Summer Fruit 23 Wednesday A Light Summery Meal Muffins and Doughnuts Get A Makeover Anchorage, Alaska Chef In Training

5 Maple Syrup, Chicken Coop, Usb Venice and Its Lagoon Curious About - Montreal A Light Summery Meal Muffins and Doughnuts Get A Makeover Competition 24 Thursday Mahogany Chicken and Asparagus Stir-Fry Tomatoes...You Say Heirloom, I Say Old Timey Autumn Leaves Creekside Home Master Bath Thailand - from Golden Triangle to White Sands Cape Town - Africa's Malibu Mahogany Chicken and Asparagus Stir-Fry Fresh Bread 25 Friday The Versatile Tomato and All Things Italian A Hearty Fall Dinner Page 5 of 6 -March 2016 CREATE condensed guide The Big Island, Hawai La Cocina Ole Goodbye Tired Old House Turkey The Versatile Tomato and All Things Italian A Hearty Fall Dinner in the Oval with Dennis Leslie 26 Saturday 8pm Annabel Langbein: The Free Range Cook for a Crowd 8:30pm Annabel Langbein: The The Perfect Roast 9pm Annabel Langbein: The Free Range Cook A Taste of Asia 9:30pm Annabel Langbein: The Fiesta for Friends 10pm Annabel Langbein: The A French Country Table 10:30pm Annabel Langbein: The Fish on the Menu 11pm Annabel Langbein: The Life's A Picnic 11:30pm Annabel Langbein: The Effortless Entertaining Springtime Sweets Gourmet Markets with Dominique Rizzo 27 Sunday The Italian Vegetarian The World Is Your Oyster for the President Chimney, Exhaust Fan, Shingle North England's Lake District and Durham Curious About - Asheville, North Carolina The Italian Vegetarian Pickin' Beef 28 Monday Going Fishing Grilled and Smoked Nashville, Tennessee Taste Bud Temptations This Old New House Ukraine Going Fishing Grilled and Smoked Local with Lachlan Colwill 29 Tuesday

6 Page 6 of 6 -March 2016 CREATE condensed guide Spa Cuisine Gets A Makeover Muscadine Time Global Gastronomy Creekside Home Progress Fredericksburg, Texas Amboseli - Land of Extremes Spa Cuisine Gets A Makeover Fresh Beans 30 Wednesday Ragu Pasta for Every Palate Miami 1 - Fruit and Spice Park Offal Good Chimney, Exhaust Fan, Shingle Central Turkey Curious About - Victoria, British Columbia Ragu Pasta for Every Palate Leftovers 31 Thursday Pizza and Cookies Go Gluten-Free A Road Trip for Rice Catch O' The Day Clay Tile Roof - Tear Off Gathering In Scotland Nakuru - Wonderland of Africa Pizza and Cookies Go Gluten-Free Slow Food More information and links Are available on our website at: See all of our Printable Program Guides at: Program schedule question? Call Audience Services, M-F, 10am 3pm at (607) , extension 399 WSKGcomment@wskg.org

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