events by Renaissance

Transcription

1 breakfast breaks lunch reception dinner beverage healthy technology info The Event Management and Culinary staff wishes to thank you for the opportunity to host your special event with us crafted for you Renaissance Koh Samui Resort & Spa 208/1 Moo4 Laem Nan Beach Lamai I T.Maret, T F www. renaissancehotels.com/usmbr >

2 208/1 Moo4 I Laem Nan Beach I Lamai T.Maret breakfast breakfast breaks lunch reception dinner beverage healthy technology info > plated > buffet SEASON cereals juices coffee teas pastries milk yogurt eggs

3 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, I BREAKFAST breaks lunch reception dinner beverage healthy technology info continental breakfast > plated > buffet basic Fresh Orange,pineapple,guava,carrot, watermelon and tomato juice Low fat milk with Special K or muesli Low calorie yoghurt-plain or fruit Sliced Fresh Seasonal Fruits Flavor farmer brown, wheat bread with no cholesterol margarine Fresh baked bakery and pastry Low fat milk,herbal tea choice of your favorite coffee enhancements egg and bacon sausage and biscuit sandwiches breakfast burritos tortilla filled with scrambled eggs fruit smoothies *omelet station *fresh waffle station

4 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret I www. renaissancehotels.com/usmbr BREAKFAST breaks lunch reception dinner beverage healthy technology info Buffet breakfast > plated > buffet Fresh Orange,pineapple,guava,carrot, watermelon and tomato juice Low fat milk with Special K or muesli Low calorie yoghurt-plain or fruit Sliced Fresh Seasonal Fruits Flavor farmer brown, wheat bread with no cholesterol margarine Fresh baked bakery and pastry Low fat milk,herbal tea choice of your favorite coffee Asian experiences Chianese dim sum Congee Fried rice Samui chickhen rice Bake bean On the stove Eggs Fried, scramble or boiled with bacon ham sausages Omelets with fresh herbs, ham cheese or mushroom Pancake with banana, mango strawberry Waffle crape Prices are per person. A customary 17.7 % taxable service charge will be added to prices

5 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, I www. renaissancehotels.com/usmbr BREAKFAST breaks lunch reception dinner beverage healthy technology info > plated > buffet Breakfast on the beach Welcome fresh fruit juice station Fresh fruit station from the season Milk and low fat milk with assorted cereal station Assorted cold cuts and cheese station Assorted yoghurt station Fresh fruit salad Assorted Danish pastries Bread, butter and jam station Coffee and tea Hot item Baked bean Grilled tomato Crispy bacon Chicken and pork sausage Pancake with condiments Sautéed breakfast potato Stir fried rice with seafood Chicken congee with condiments Scramble egg Hot oat meal

6 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, I www. renaissancehotels.com/usmbr BREAKFAST breaks lunch reception dinner beverage healthy technology info Asian Breakfast Station > plated > buffet fresh seasonal fruit juice Slice cut fresh season fruit Soya milk with condiments Pla tong go (Thai doughnut with assorted dips) Dim sum and Chinese dumpling Congee with prawns and condiments Stir fried egg noodle with chicken Samui chicken rice with condiments Kanom Jeen Geang Kiewwan (Thai rice vermicelli with chicken green curry and condiments) Thai mango crepe suzette Low fat milk, herbal tea choice of favorite coffee

7 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, I breaks breakfast BREAKS lunch reception dinner beverage healthy technology info DELIGHT Cream brulee Muffins Satay Rice cracker Spring roll Apple strudel Pastry Bread pudding cappuccino

8 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret breakfast BREAKS lunch reception dinner beverage healthy technology info > am morning > pm - afternoon Morning break 1 Assorted mini sandwiches Deep fried chicken wings with devil sauce Fresh fruit tartlet Morning break 2 Warm bacon muffin Tomato and buffalo mozzarella mini bread Crème brûlée with berry compote Prices are per person. A customary 22% taxable service charge and sales tax will be added to prices

9 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret breakfast BREAKS lunch reception dinner beverage healthy technology info > am morning > pm - afternoon Morning break 3 Mini chicken satay with peanut dip Fresh vegetable spring rolls with chili and lime dip Blueberry cheese cake Morning break 5 Prawn spring rolls with sweet chili dip and vegetable pickles Mushroom bruschetta Assorted seasonal fresh fruit with chocolate sauce Morning break 4 Crispy fried rice cracker with chicken and coconut dip or tofu dip Mini bagel with smoked salmon and chive cream cheese Assorted Thai sweets

10 208/1 Moo4 Laem Nan Beach, I Lamai, T.Maret breakfast BREAKS lunch reception dinner beverage healthy technology info > am morning > pm - afternoon Afternoon break 1 Thai mango and sticky rice Mini lamb kofta kebab with baby pita bread Assorted sliced seasonal fresh fruit Afternoon break 2 Apple strudel with vanilla sauce Assorted mini sandwiches Fresh fruit tartlets Afternoon break 3 Mini tiramisu Chicken satay with peanut dip Over-sized chocolate cookies

11 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret I www. renaissancehotels.com/usmbr breakfast BREAKS lunch reception dinner beverage healthy technology info > am morning > pm - afternoon Afternoon break 4 Warm chocolate brownie with vanilla sauce Cheese sandwiches with cucumber dill sour cream Iced fruit and yoghurt cocktail Afternoon break 5 Warm vanilla bread pudding with chocolate milk sauce Deep fried prawn toast with sweet chili sauce Blueberry muffins

12 lunch breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box ESSENCE Salads sandwiches hamburgers noodle Pasta desserts

13 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box lunch Yum (salad) Lahb Gai (Spicy minced chicken salad north eastern style) Yum Seafood (Spicy seafood salad) Yum Gai gub nga (Marinated chicken salad with sesame and bean) Yum Tua Ploo (Wing bean salad with minced pork and coconut dressing) Yum Pla dook foo (Crispy fried catfish with green mango salad)

14 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box lunch Thai salad Yum Makue Yaow (Spicy minced prawn with roasted eggplant salad) Yum seafood (Spicy Seafood salad) Lahb Pla Mhueg (Spicy squid salad north eastarn style) Yum Nhue (Spicy grilled beef sirloin salad with cucumber and tomato) Yum Woon Sen Hed (Spicy glass noodle salad with assorted mushroom) Yum Tua Ploo (Wing bean salad with minced pork and coconut dressing)

15 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box Salad Bar Selection of fresh baked bread green oak leaf lettuce Tomato cucumber white cabbage bean sprout iceberg Lettuce onion-spring onion yellow corn Crouton mixed salad Greens celery red cabbage carrotred, green & yellow pepper Dressings: Blue Cheese, Caesar, French, Thousand Island, & Italian Vinaigrette Prices are per person. A customary 17.7 taxable service charge and sales tax will be added to prices

16 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box lunch Grab and Go Marinated vegetable sandwich with mozzarella And Grilled chicken club sandwich with tomato and lettuce Marinated feta cheese salad with cucumber and sun dried tomato Whole fruit from the season Fruit juice Blueberry cheese cake

17 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box lunch New Yorker Deli Lunch Tomato cream soup with Italian basil And crispy bread crouton Assorted marinated salad Fresh blanched Seafood, olive oil and garlic salad Pasta salad with chicken and curry Marinated feta cheese salad Caesar salad live station Hot dog with condiments Burger (chicken, beef, vegetable) with condiments Philly cheese steak sandwich Bread pudding with vanilla sauce Assorted cheese cake with berry compote

18 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box International Lunch Buffet 1 Salad and Appetizer Fresh vegetables spring rolls with peanut carrot sauce Pasta salad with parma ham and basil Curry chicken salad with pineapple and sweet potato Prawns cocktail in glasses Spicy Thai beef salad with cucumber and tomato Glass noodle salad with assorted mushrooms Deep fried chicken in pandanus leaf and sesame dip Soup Tom Yum Goong (Spicy and sour lemon grass soup with river prawns Main Course Beef lasagna Crispy fried sea bass with sweet chili sauce Chicken scaloppini on lemon and nutmeg cream sauce Stir fried beef tenderloin with young green pepper corn Oven roasted lamb shoulder in rosemary jus Mushroom risotto Marinated grilled vegetables with balsamic sauce Steamed jasmine rice Sautéed buttered potatoes Vegetable ratatouille Dessert Ice cream Sunday station with condiments Carrot cake and vanilla sauce Mousse au chocolate Panna cotta with raspberry sauce Cut fresh fruit from the season

19 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box International Lunch Buffet 2 Cold Appetizer German style potato salad with crispy bacon Marinated fresh seafood salad with olive oil and roasted garlic Tomato and buffalo mozzarella salad with Italian basil Smoked salmon and green asparagus with honey mustard dressing Marinated broccoli salad with sherry tomato and black olive and anchovies Pasta salad with smoked ham and bell pepper Crispy fried taro and pumpkin spring roll with Soup Tomato cream soup with basil Salad Bar Selection of fresh baked bread Main Dish Geang Kiewwan Gai (Sweet Thai green curry with chicken and Thai Eggplant) Steamed sea bass with soy sauce and ginger Grilled beef tenderloin with grain mustard sauce Braised chicken leg with lemon and vanilla butter Beef lasagna Crispy golden fried tofu with sweet chili and peanut sauce Stir fried rice with seafood Buttered market vegetable Buttered parsley potato Steamed jasmine rice Dessert Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Bread pudding with vanilla sauce Cream caramel Coconut ice cream with condiments

20 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info > plated > buffet > box Italian set lunch Mushroom cream soup with champignon garlic bread Tapas Bar signature spaghetti with crab cream sauce serve with summer salad and truffle vinaigrette or Beef tenderloin with french fried and pepper corn sauce serve with summer salad and truffle vinaigrette

21 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks LUNCH reception dinner beverage healthy technology info lunch dessert Included in menu price Ice cream Sunday station with condiments Carrot cake and vanilla sauce Mousse au chocolate Panna cotta with raspberry sauce Cut fresh fruit from the season > plated > buffet > box Enhancement Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Bread pudding with vanilla sauce Cream caramel Coconut ice cream with condiments enhancements Tub Tim Grob (Water chase nut coated with tapioca flour) Gluey Buad Chee (Warm banana in sweeten coconut milk broth) I Tim Mapraow (Coconut Ice cream with assorted condiments) Sungkaya fugthong (Pumpkin custard) Fresh seasonal fruit

22 HOTEL NAME HERE 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, 123 Main Street City State Koh Samui I Thailand reception breakfast breaks lunch RECEPTION dinner beverage healthy technology info ESSENCE canapés shrimp wraps sushi bruschetta tenderloin dim sum oysters cheese

23 HOTEL NAME HERE 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, 123 Main Street City State breakfast breaks lunch RECEPTION dinner beverage healthy technology info > hors d oeuvre > station > bar Cocktail Station Lemon grass marinated prawns in martini glasses Kalamata olives and feta cheese in roasted garlic and chili oil, crispy bread Spicy minced chicken salad spring rolls with roasted chili dip Pass around Marinated green shell mussels with tomato salsa Tuna cebiche on taro chip Poached shrimp skewer with spicy guacamole Drink Tropical garden Strawberry daiquiri Passion Samui

24 HOTEL NAME HERE 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, 123 Main Street City State breakfast breaks lunch RECEPTION dinner beverage healthy technology info > hors d oeuvre > station > bar Pass around Assorted mini sandwich (smoked salmon, parma ham, prawns avocado, grilled vegetables and mozzarella) Tuna sashimi with miso-lime dressing Station Sea bass and vegetable tandori Spicy minced chicken salad spring roll with roasted chili dip Live station Grilled beef sirloin salad Thai style Som Tum Gai Yang Kao Niew (Spicy green papaya salad, grilled chicken with sticky rice)

25 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, dinner breakfast breaks lunch reception DINNER beverage healthy technology info FLAVOR salads salmon poultry scallops filet lamb desserts beverages

26 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte International Buffet 1 Appetizer Marinated seafood salad with white beans and truffle oil Green asparagus salad with lemon dressing and smoked salmon Oven baked Roma tomato salad with feta cheese Spicy minced chicken salad Thai style Grilled vegetable platter with pesto and condiments Slow cooked salmon salad with broccoli and miso dressing Chicken satay with peanut sauce and cucumber salad Pumpkin and taro spring roll with plum sauce

27 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Salad Bar Selection of fresh baked bread green oak leaf lettuce Tomato cucumber white cabbage bean sprout iceberg Lettuce onion-spring onion yellow corn Crouton mixed salad Greens celery red cabbage carrotred, green & yellow pepper Dressings: Blue Cheese, Caesar, French, Thousand Island, & Italian Vinaigrette Prices are per person. A customary 17.7 taxable service charge and sales tax will be added to prices

28 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Soup Tom Kha Gai (Coconut cream soup with chicken and galangal) International buffet 1 Main Course Baked muslim curry rice with chicken leg and condiments Baked sea bass Mediterranean style Stir fried egg noodle with vegetable and crispy tofu Chicken scaloppini on tomato and basil sauce Grilled beef medallion with mushroom cream sauce Thai red curry with pork and kafir lime leaf Steamed jasmine rice with lemon grass Potato gratin Stir fried vegetable with oyster sauce Buttered vegetable Carving station Oven roasted lamb shoulder with thyme gravy

29 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Dessert set 1 Panna cotta with raspberry compote Coffee and white chocolate trifle Chocolate cheese cake with blue berry sauce Mango sticky rice Assorted seasonal fruit Ice cream station with assorted condiments Dessert set 2 Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Oreo cheese cake with mixed berry sauce White chocolate, raisin and rum cookies trifle Opera cake with vanilla sauce Dessert set 3 Coconut cream brulee Mango sticky rice with coconut cream Assorted fresh fruit Bread pudding with vanilla sauce Chocolate cheese cake with berry compote White chocolate mousse with raspberry compote

30 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte International Buffet 2 Cold Appetizer Fresh seafood salad Thai style served with crispy fried morning glory Larb Moo Grob (Spicy crispy fried pork salad north eastern style) Tomato and buffalo mozzarella salad with sweet basil Marinated broccoli salad with sherry tomato, black olive and anchovies Marinated New Zealand mussel with tomato salsa Glass noodle salad with assorted mushroom House marinated salmon carpaccio Deep fried calamari with tartar sauce Crispy fried taro and pumpkin spring roll with sweet plum dip

31 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Salad Bar Selection of fresh baked bread green oak leaf lettuce Tomato cucumber white cabbage bean sprout iceberg Lettuce onion-spring onion yellow corn Crouton mixed salad Greens celery red cabbage carrotred, green & yellow pepper Dressings: Blue Cheese, Caesar, French, Thousand Island, & Italian Vinaigrette Prices are per person. A customary 17.7 taxable service charge and sales tax will be added to prices

32 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info Soup Tomato cream soup with basil Tom Kha Gai (Coconut milk and galangal soup with chicken and mushroom) > plated > buffet > a la carte Main Course Geang Kiewwan Gai (Sweet Thai green curry chicken and Thai eggplant) Stir fried sapam egg noodle with seafood Baked sea bass Mediterranean style Crispy fried golden prawn with sweet chili sauce Grilled beef tenderloin with grain mustard sauce Beef lasagna Crispy fried golden tofu with sweet chili and peanut sauce Pan fried salmon with lemon butter Buttered market vegetable Buttered parsley potato Steamed jasmine rice Carving Station Roasted whole rosemary chicken with gravy Dessert Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Oreo cheese cake with mixed berry sauce White chocolate, raisin and rum cookies trifle Opera cake with vanilla sauce

33 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Dessert set 1 Panna cotta with raspberry compote Coffee and white chocolate trifle Chocolate cheese cake with blue berry sauce Mango sticky rice Assorted seasonal fruit Ice cream station with assorted condiments Dessert set 2 Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Oreo cheese cake with mixed berry sauce White chocolate, raisin and rum cookies trifle Opera cake with vanilla sauce Dessert set 3 Coconut cream brulee Mango sticky rice with coconut cream Assorted fresh fruit Bread pudding with vanilla sauce Chocolate cheese cake with berry compote White chocolate mousse with raspberry compote

34 208/1 Moo4 Laem Nan Beac I Lamai, T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Thai Dinner Buffet Yum (Salad) Lahb Gai (Spicy minced chicken salad north eastern style) Yum Talay (Spicy seafood salad) Yum Nhue Yang (Spicy grilled beef salad with cucumber and tomato) Yum Tua Ploo (Wing bean salad with minced pork and coconut dressing) Thod Mun Goong (Deep fried prawns cake with sweet plum dip and vegetable pickle) Live Station Som Tum Gai Yang (Spicy green papaya salad with grilled chicken) Tao hoo Thod (Deep fried stuffed tofu with bean sprout) Soup Tom Kha Gai (Coconut milk soup with chicken and galangal)

35 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Main Dish Geang Kiewwan Goong (Sweet Thai green curry with prawn and Thai Eggplant) Pla Nueng manao (Steamed sea bass with chili and lime sauce) Poo Nim Phad Pong Garee (Stir fried soft shell crab in curry powder) Paneang Gai Yang (Grilled Chicken with dry red curry and peanut) Goong Thod Rad Prik (Deep fried tiger prawn with sweet chili sauce) Po Phia Thod (Crispy golden fried taro and pumpkin spring roll) Pla Muek Thod Gratiam Prik Thai (Deep fried squid with garlic and black pepper sauce) Phad Puk Ruam (Stir fried assorted vegetable with oyster sauce) Steamed jasmine rice

36 208/1 Moo4 Laem Nan Beach I Lamai, T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Dessert set 1 Panna cotta with raspberry compote Coffee and white chocolate trifle Chocolate cheese cake with blue berry sauce Mango sticky rice Assorted seasonal fruit Ice cream station with assorted condiments Dessert set 2 Tub Tim Grob (Water chase nut coated with tapioca flour) Gluey Buad Chee (Warm banana in sweeten coconut milk broth) Khaow Niew Ma Muang (Mango sticky rice with coconut cream) I Tim Mapraow (Coconut ice cream with assorted condiments) Sungkaya fugthong (Pumpkin custard) Fresh cut seasonal fruit Dessert set 3 Coconut cream brulee Mango sticky rice with coconut cream Assorted fresh fruit Bread pudding with vanilla sauce Chocolate cheese cake with berry compote White chocolate mousse with raspberry compote Dessert set 4 Tiramisu Mango sticky rice with coconut ice cream Assorted fresh fruit Oreo cheese cake with mixed berry sauce White chocolate, raisin and rum cookies trifle Opera cake with vanilla sauce

37 208/1 Moo4 Laem Nan Beach I Lamai T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info Thai Set Dinner 1 Family Style Appetizer Shrimp and crab cake serve with vegetable pickle, sweet plum dip and Thai mango salsa Fresh vegetables spring roll with carrot and peanut dip Som Tum Gai Yang (Spicy green papaya salad with grilled chicken) > plated > buffet > a la carte Dessert Sticky rice and sweet mango serve with coconut cream and black sesame ice cream Soup Tom Kha Hed (Coconut milk soup with assorted mushrooms and galangal) Main Choochee Goong (Fried tiger prawns with red curry sauce) Stir fried assorted vegetable or Deep fried sea bass with five flavors sauce Stir fried beef tenderloin with young green pepper corn in oyster sauce Prices are per person. A customary 22% taxable service charge and sales tax will be added to prices

38 208/1 Moo4 Laem Nan Beach I Lamai T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info Thai Set Dinner 2 Family Style Goong Pun Oy (Minced prawns on lemon grass sticks served with rice noodle and sweet chili dip) Bean sprout stuffed tofu with sweet chili and peanut dip Yum Talay Puk Boong Grob (Spicy seafood salad served with crispy fried morning glory) > plated > buffet > a la carte Soup Tom Yum Goong (Spicy and sour Lemon grass soup with river prawns) Main Geang Phed Ped Yang (Grilled duck with red curry and lychee) Stir fried chicken with cashew nut sauce Deep fried sea bass with turmeric and garlic Stir fried assorted vegetables in oyster sauce Dessert Deep fried banana with vanilla ice cream and chocolate sauce

39 208/1 Moo4 Laem Nan Beach I Lamai T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Western Set Dinner 1 appetizer Dill and black pepper salmon capaccio with potato pancake and herb dressing Main Pan fried Australian beef tenderloin with port wine shallot in puff pastryand vegetable cream Or Seared sea bass on polenta cream and braised truffle leek Desert Opera cake with white chocolate ice cream and raspberry sauce

40 208/1 Moo4 Laem Nan Beach I Lamai T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info Western set dinner 2 Soup Pumpkin cream soup with blue crab meat and nutmeg > plated > buffet > a la carte Main Grilled chicken breast on roma tomato ragout and kalamata olive roasted garlic-cream sauce Or Seafood risotto in saffron broth and garlic bread Desert Warm chocolate cake pudding on home made vanilla sauce

41 208/1 Moo4 Laem Nan Beach I Lama T.Maret breakfast breaks lunch reception DINNER beverage healthy technology info Mediterranean Dinner Buffet Cold Appetizer Hummus and Baba ganoush served with crispy bread and pita bread Tomato and buffalo mozzarella salad with Italian basil > plated > buffet > a la carte Mezze Platter with Tzatziki Marinated feta cheese Marinated kalamata olive Tomato, cucumber Cold grilled prawn Grilled vegetable Artichoke Cold cuts Fattoush Marinated broccoli salad with sherry tomato, black olive and anchovies Marinated green shell mussel with tomato salsa Greek salad House marinated salmon capaccio Deep fried calamari with spicy tomato sauce Main Course Soup Koefta kebab Bouillabaisse Portuguese chicken Greek Moussaka Paella seafood Squid Pil Pil Baked sea bass Mediterranean style Beef roulade with parmesan and lemon on sage butter Baked green shell mussel with garlic cream Roasted lamb shoulder Creamy polenta Cous cous vegetable Oven roasted vegetable Pilaf rice

42 208/1 Moo4 Laem Nan Beach I Lamai T.Maret, breakfast breaks lunch reception DINNER beverage healthy technology info > plated > buffet > a la carte Dessert include in menu price Flamed lemon tart Yoghurt mousse with almond triangle Mini apple tart with vanilla sauce Honey glazed mini doughnut with rum and raisin Chocolate honey mousse enhancements Panna cotta with raspberry compote Coffee and white chocolate trifle Chocolate cheese cake with blue berry sauce Mango sticky rice Assorted seasonal fruit Ice cream station with assorted condiments