VILLA VEDAS IN VILLA DINING MENU ***************
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1 VILLA VEDAS IN VILLA DINING MENU *************** Please advise us of your choices at least one day in advance if you wish to request lunch or dinner at the villa (P) Contains Pork ** Can be vegetarian upon request
2 BREAKFAST CHOICES Please enjoy our complimentary daily breakfast that can be served either at the gazebo or at one of our dining tables in the living area Our butler will take your breakfast order the evening before Breakfast is served daily from 7am to 11am free of charge to registered guests The charge for unregistered guests is Rupiah 150,000 per person net HEALTHY BREAKFAST Selection of cereals Corn flakes / rice crispies / muesli with fresh whole milk, skim milk and yoghurt (upon request) Selection of fresh fruit juice Orange / papaya / watermelon / pineapple / mango (depending on seasonal availability) Mixed fruit salad Assorted slices of seasonal fruits with plain yogurt on the top CLASSIC BREAKFAST A LA CARTE Fruit Platter Assorted sliced seasonal fruits Baker's Basket A basket of fresh croissants, Danish pastries & brown toast, served with butter and jam or honey Poached Eggs Served with ham, bacon, or chicken sausage, sautéed potato and tomato Boiled Eggs Served with ham, bacon, or chicken sausage, sautéed potato and tomato Fried Eggs Served with ham, bacon, or chicken sausage, sautéed potato and tomato
3 Omelet Create your own omelet with cheese, ham, peppers, onion, mushrooms, tomatoes, herbs and chili with accompaniment of bacon, sausages and potatoes (upon request) Eggs Benedict Served with ham, bacon, or chicken sausage and sautéed tomato Cereals let us know in advance, and we can arrange to have your favorite cereals, which are served with cold / hot milk, skimmed, soy, low fat / full cream milk Pancakes Choice of banana or strawberry pancakes with chocolate sauce or maple syrup Cold Meats Salami, smoked ham, prosciutto, beef pastrami, smoked salmon Bircher Muesli Low fat option available (upon request) Chicken Porridge with boiled egg, shredded chicken, fried shallots and chopped celery Nasi Goreng Choice of chicken / vegetarian fried rice, served with fried egg on top Bakmi Goreng Choice of chicken / vegetarian fried rice, served with fried egg condiment on top Fresh Seasonal Fruit Salad with plain yoghurt (upon request)
4 LUNCH & DINNER SELECTIONS APPETIZERS & SALADS Indonesian Gado-Gado Cold fresh hand rolled vegetables, potato, egg, long beans, bean curd and bean cake Served with peanut sauce and Belinjo crackers Fried Calamari Deep fried calamari rings breaded with Japanese bread crumbs, mixed green salad, served with tartar sauce Caesar Salad Tossed romaine lettuce, croutons, parmesan cheese, in a Caesar dressing, crispy bacon and cashew nuts Served with garlic bread Mixed Green Salad Organically grown lettuce and raw vegetable served with thousand island or balsamic dressing Vegetable Spring Roll Hot and crispy vegetable spring rolls and mixed green salad, Served with sweet and sour sauce Fresh Vietnamese Spring Roll Vietnamese rice paper rolls with chicken, coriander, cucumber and Thai dipping sauce Mixed Asian Selection Deep fried wonton, mini spring roll, stuffed tofu and chicken wings style Served with sweet and sour sauce Tuna Tartar Marinated small cubes of tuna with coriander, mixed capsicum, onion mix green with pesto oil Tempura Garlic Prawn Deep fried river prawn with rocket tossed with balsamic dressing served with sweet and sour sauce
5 SOUPS Soto Ayam Indonesian traditional chicken soup with shredded chicken, cabbage, glass noodles and boiled egg on top Tom Yum Goong Spicy river prawns with lemongrass and kaffir leaf Mushroom Soup Fresh mushrooms with onion, garlic and cream served with garlic bread Chicken Vegetable Soup Chicken with vegetables, carrots and potatoes Tomato Soup Fresh spring vegetable and tomato soup served with garlic bread Asparagus Soup (subject to asparagus availibility) Green asparagus purée and fresh cream served with garlic bread Pumpkin Soup Traditional pumpkin soup with truffle and fresh cream Chilled Twist Gazpacho Soup Tomato soup served with toasted croutons Sweet Corn and Crab Soup Warm sweet corn and crab soup served with garlic bread Asian Prawn Soup Thick soup with prawn, coconut milk and vegetables
6 MAIN COURSES BALINESE DISHES BBQ Satay Trio Beef, chicken, and fresh tuna fish satay accompanied by both the traditional satay peanut sauce and Balinese sweet soy sauce with hot chili/sambal served with steamed Balinese rice Pepes Be Pasih (Pepes Ikan) Fresh local fish with Balinese spices wrapped in banana leaf and grilled, served with steamed Balinese rice Sate Lilit Barbeque minced seafood on skewers served with steamed Balinese rice Sate Be Celeng [P] Tender local pork marinated with chili served with steamed Balinese rice Be Siap Pelalah Fried chicken tossed with Balinese lemon grass and fresh sambal (hot) Nasi Campur Istimewa ** chili/sambal, stuffed tofu, sweet tempe, shredded fish, sautéed vegetables, chili and prawn crackers. This favorite menu gives you a taste of a number of Balinese dishes including chicken and vegetable curry, chicken satay, egg and steamed Balinese rice
7 INDONESIAN DISHES Indonesian Chicken & Vegetable Curry ** Slow cooked chicken breast, fresh turmeric & ginger with coconut cream, Asian vegetables & steamed Balinese rice Prawn Curry Seared prawns served with a curry sauce, mixed vegetables and steamed Balinese rice Beef Rendang Local beef simmered in coconut milk, with potatoes, carrot and leek and served with steamed Balinese rice Assortment of Sate [P] Choice of chicken, pork, or beef satay served with steamed Balinese rice and peanut sauce Nasi Goreng ** Indonesian fried rice with vegetable, Chicken Satay, chicken wings, egg and prawn crackers Bakmi Goreng ** Indonesian fried noodle with vegetable, chicken satay, chicken wings, egg and prawn crackers Sayur Tumis ** Sautéed mixed vegetables with chicken and served with steamed Balinese rice Ayam Goreng Lalapan Deep fried crispy chicken breast, served with cucumber, basil and steamed Balinese rice with sambal ulek Bebek Goreng Lalapan Deep fried crispy duck breast, served with cucumber, basil and steamed Balinese rice with sambal ulek Ikan Bakar Grilled whole fish with sambal, fresh vegetable and white rice Thai Marinated Beef Sautéed with bok choy and served with steamed Balinese rice and crispy noodles
8 WESTERN DISHES Jumbo Prawn Curry Deep fried jumbo prawns with curry sauce, coconut milk and steamed Balinese rice Grilled Lobster Grilled lobster with seasonal vegetables served with baked potato and garlic butter sauce Sautéed Prawn Served with steamed Balinese rice and vegetables Grilled Fillet Snapper Served with sautéed potatoes, vegetables and cream mustard sauce Grilled Tuna Fish Fillet tuna fish served with butter spaghetti and basil sauce Beef Tenderloin Mustard garlic marinated beef tenderloin served with mashed potato, mixed sautéed vegetables and a mushroom sauce Chicken Cordon Bleu [P] Chicken served with sautéed potatoes and sautéed vegetables topped with a mushroom sauce
9 BURGERS & SANDWICHES Beef Burger Big bread roll with homemade Australian beef burger, sliced tomato, onion rings and melted cheddar cheese Served with French fries Chicken Burger Big bread roll with homemade chicken meat burger, sliced tomato, onion rings and melted cheddar cheese Served with French fries Club Sandwich Triple decker toasted sandwich with chicken, lettuce, tomato, cheese, egg, ham Served with French fries La Baguette With chicken, tomato, bacon, egg and cheese Open Grilled Tuna Sandwich With cheddar cheese, lettuce, leek and homemade mayonnaise Australian Steak Baguette With caramelized onions served with salad leaf accompaniment and French fries Served with mayonnaise and sweet chili sauce Spicy Tuna Sandwich Seared sliced tuna, golden mushroom, wasabi mayonnaise French Fries Bowl of French fries
10 PASTA Choice of tomato, bolognese, carbonara or pesto sauce, Served with garlic bread and grated parmesan cheese. Spaghetti With seared tuna, olive oil and garlic Spaghetti Bolognese Bolognaise with rich beef tomato sauce Spaghetti Carbonara Spaghetti with bacon, egg, parmesan cheese and creamy sauce Spaghetti Marinara Spaghetti with prawn, calamari, crab meat and tomato sauce Spaghetti Pomodoro Spaghetti with tomato sauce Spaghetti Aglio Olio Spaghetti with garlic, butter and parsley Fusilli Pasta With tomato sauce, pepperoni, salami, olives and chili Fusilli Pasta With chicken, bacon and cream sauce
11 RIJSTTAFEL BALINESE BANQUET STARTERS Spring Rolls Tasty and crisp duck spring rolls with hoisin sauce Mini chicken satay with peanut sauce Soto Babad Balinese beef soup MAIN COURSE Bebek Betutu Classic traditional recipe of local duck with spicy and unique Balinese flavors Sate Be Celeng Tender local pork marinated with chili Be Siap Pelalah Fried chicken tossed with Balinese lemongrass and fresh sambal (hot) Pepes Be Pasih Fresh local fish with Balinese spices wrapped in banana leaf and grilled Sate Lilit Barbeque minced seafood on skewers Jukut Urap Traditional Balinese vegetable salad Nasi Putih Balinese steamed rice Cracker and Sambal Tomato Balinese condiments DESSERT Jaje Klepon Small cakes served with grated coconut Bubur Injin Balinese rice cakes Fruit Platter An assortment of Balinese fruits in season Coffee and Tea
12 BALINESE STYLE BARBEQUE Appetizer Sayur Urab Steamed mixed vegetables Balinese spice with grated coconut Balinese Plecing Kangkung Blanched water spinach with sambal tomato Be Pasih Sambal Matah Seafood salad with chili lemongrass dressing Kacang Panjang Mekalas Long green beans with coconut milk sauce Soup Balinese seafood soup with green papaya Main Grill Lobster (upon request) Squid Snapper Prawn Served with sambal ulek, Balinese sambal matah and sambal terasi Accompanied with steamed jasmine rice and steamed Balinese red rice Dessert Selection of Balinese sweets from traditional market Seasonal fruit platter Coffee and Tea
13 WESTERN STYLE BARBEQUE Appetizer Couscous salad Greek salad Mixed green salad with Thousand Island dressing Chicken and pomelo salad with Thai dressing Soup Cream potato soup Main Grill Chicken leg Beef Pork Rack of lamb Served with barbeque sauce, beef gravy, hoisin sauce, baked potato and grilled sweet corncob Dessert Black sticky rice pudding served with steamed banana and vanilla ice cream Seasonal fresh fruit platter Coffee and Tea
14 You Should Try.! *************** Grilled Imported Pork Spare Ribs 330 gram grilled pork spare ribs served with sautéed vegetables and barbeque sauce Please choose your accompaniments: Steamed Rice French Fries Sautéed Potatoes Mashed Potatoes Baked Potatoes Vegetables
15 VEGETARIAN DISHES Mixed Vegetable Cap Cay Served Chinese style with steamed Balinese rice Vegetable Curry Served with coconut milk and steamed Balinese rice Sautéed Green Vegetable Sautéed mixed vegetables, served with steamed Balinese rice Bean Cake and Tofu Curry Fried bean cake and tofu with curry sauce, served with steamed Balinese rice Vegetable Spring Rolls Served with sweet and sour sauce Vegetable Fried Rice Topped with egg Mix Grilled Vegetables Grilled vegetables served with pesto and steamed Balinese rice Corn Cake Indonesian corn cake served with Balinese sauce
16 CHILDRENS MENU Hot Dog Mini hot dog served with French fries, onion rings and tomato sauce Vegetable Soup Mixed clear vegetable soup Fish & Chips Fish finger and fries Kids Fried Rice Fried rice with vegetable, egg and crackers Kids Fried Noodle Fried noodle with vegetable, egg and crackers Mashed Potato Chicken Wing Mixed clear vegetable soup Fusilli Pasta Pasta in cream sauce Spaghetti Spaghetti with tomato, carbonara or bolognese sauce Grilled Chicken Grilled chicken with steamed vegetables Mini Cheese Burger Beef burger with Emmental cheese served with French fries Ice Cream Vanilla, chocolate, strawberry, banana
17 DESSERT Dadar Gulung Grated coconut with palm sugar, served with vanilla ice cream 3 in One 3 scoops of your favorite ice cream served with strawberries Fresh Fruit Platter Choice of sliced seasonal tropical fruit (watermelon, melon, pineapple, mango) Banana Fritter Fried banana with palm sugar sauce served with vanilla ice cream Sweet Spring Rolls / Lumpia Sweet spring rolls filled with jackfruit, apple and pineapple, served with vanilla ice cream Panna Cotta Italian dessert made with double cream Banana Split Banana and ice cream topped with chocolate sauce or cream Selection Ice cream A choice of chocolate, strawberry, banana or vanilla ice cream (served with cream upon request) Chocolate Mousse Chocolate mousse served with mixed seasonal fruit Apple Pie Served with or without ice cream and / or cream Please advise us of your choices at least one day in advance if you wish to take lunch and / or dinner at the villa
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More informationAll menu and price are subject to change without prior notice
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A La Carte Menu Renaissance Kuala Lumpur Hotel Corner of Jalan Sultan Ismail & Jalan Ampang, 50450 Kuala Lumpur, Malaysia t: 603.2162.2233 f: 603.2163.1122 www.klrenaissance.com STARTERS AND SALADS Caesar
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More informationKaum, which means clan in Indonesian, refers to the diverse range of native groups that inhabit the archipelago. We are an authentic Indonesian
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More informationBREAKFAST 7 AM - 11 AM
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More informationVegetarian Chili Alcohol Pork Please note that all prices listed in this menu are in USD and subject to 23.2% service charge & government tax
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baja taco (2) 100 crisp snapper fillets, cabbage, radish, onion, coriander, salsa verde, lime mayo mac & cheese balls (3) 80 macaroni, triple cheese, truffle aioli soft shell crab 100 jicama, pineapple,
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