STARTERS. Scottish Smoked Salmon (G) (D) BD Served with boiled egg, chives, sour cream, onion and pumpernickel bread

Transcription

1 STARTERS. Scottish Smoked Salmon (G) (D) BD Served with boiled egg, chives, sour cream, onion and pumpernickel bread Lyonnaise Salad BD Baby potatoes, braised leeks, green beans, soft poached egg and beef lardons Classic Caesar Salad (G) (D) BD Grilled chicken breast, crunchy romaine lettuce, croutons, and anchovies in a tortilla basket Gulf Shrimps (G) (S) BD Gulf shrimps deep fried in crispy tempura batter, soy dipping sauce Garden Salad (V) (D) BD Mixed lettuces with vegetables, cheese and balsamic dressing Greek Salad (V) (D) BD Mix salad with olives, feta cheese, onion, cucumber, oregano, and balsamic dressing Selection of Mezzeh (N) (G) (D) BD Hummus, moutabel, tabouleh, fattoush, vine leaves, labneh with olive oil, assorted pickles and pita bread Tomato Mozzarella (V) (D) BD Buffalo mozzarella cheese, tomatoes, balsamic vinegar, olive oil and fresh basil SOUP. Oriental Lentil Soup (V) (D) BD Served with croutons and lemon wedges French Three Onion Soup (D) (G) BD Rich bouillon with shallots, red onion, white onion, and parmesan croutons Chefs Special Soup of the Day BD Ask your server for todays special

2 MAIN COURSE. PASTA AND SANDWICHES Club Sandwich (G) (D) BD Triple Decker with grilled chicken, streaky beef bacon, fried egg, salad garnish, french fries, and coleslaw Croque Monsieur (G) (D) BD Warm croissants, beef ham, emmental cheese and french fries Mini Steak Sandwich (G) BD Grilled thinly sliced Angus sirloin, red onion marmalade, mayonnaise, garlic baguette and french fries Grilled Vegetables Ciabatta (V) (G) BD Grilled seasonal vegetables, mozzarella cheese, pesto sauce Swiss Cheese Burger (G) (D) BD Ground Angus beef topped with beef bacon, Swiss cheese, pickles, salad bouquet, french fries, coleslaw Blue Cheese Burger (G) (D) BD Ground Angus beef topped with beef bacon, jalapeno, onion, blue cheese topping, salad bouquet, french fries, coleslaw Build Your Own Pasta (G) BD Spaghetti, penne, tagliatelle, or linguini with a sauce of your choice carbonara (D), bolognese, arrabiata (V), mushroom (V) or primavera (V) All our sandwiches and burgers are served with garden salad garnish, Ketchup, tartar sauce AROUND THE WORLD Norwegian Salmon (D) BD Steak cut grilled salmon filet, parsley boiled potatoes, almond broccoli, and lemon garlic butter sauce Sautéed Shrimps with Garlic Cream Sauce (S) (D) BD Sautéed in garlic, cream and herbs, served with basmati rice and vegetables bouquet Grilled Hammour (D) BD Grilled fresh hammour filet, oriental rice, lemon garlic butter sauce Gulf Seafood Platter (S) (D) BD Grilled fresh hammour, prawn, rock lobster, squid, and parsley potato with lemon garlic butter sauce

3 AROUND THE WORLD Singaporean Noodles (G) (N) BD Wok fried egg noodles with a choice of chicken or seafood (S), vegetables, chili, and crushed peanuts Special Fried Rice Nasi Goreng BD Wok fried rice with a choice of seafood (S) or chicken served with prawn crackers, fried egg, and chili Vegetables Lasagna (V) (G) (D) BD Rich grilled vegetables, parmesan cheese, tomato sauce, fresh basil Rosemary Spring Chicken 300 g (D) BD Roasted spring chicken, garlic mashed potato, and rosemary butter sauce Oriental Mixed Grill BD Shish kebab, shish taouk, kofta, and lamb chops served with oriental rice Tender Lamb Chops (D) BD Herb marinated, grilled to perfection served with mashed potatoes, steamed vegetables and your choice of mushroom (D) or pepper sauce Veal Osso Bucco (G) BD Veal shank on bone in rich tomato sauce, tagliatelle pasta, and vegetable gremolata Beef Tenderloin 250g BD French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) Beef Rib Eye Steak 300g BD French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) T-Bone Steak BD French fries, mashed potato (D) or baked potato, boiled vegetables, pepper or mushroom sauce (D) Surf & Turf (S) BD Beef tenderloin 250g grilled to perfection, sautéed chili shrimps, potato wedges, broccoli, and pepper sauce SIDE DISHES Steamed Basmati rice (V) BD French fries (V) (G) BD Sautéed vegetables (V) BD 1.950

4 FOR THE LITTLE ONES Chicken Noodle Soup (G) BD Rich chicken broth with fine noodles Spaghetti (V) (G) BD Spaghetti pasta tossed with chunky tomato sauce or Bolognese Fish Fingers (G) (E) BD French fries, curly fries or potato wedges and coleslaw Breaded Chicken Strips (G) (E) BD Breaded thin strips chicken breast, french fries Mini Pizza (G) BD Bolognaise and cheese

5 DESSERTS. Chocolate Mud Cake (V) (G) (D) (E) BD Carrot Cake (V) (G) (D) (E) BD Crème Brûlée with Orange Zest (V) (D) (E) BD Baked Warm Apple Pie (V) (G) (D) (E) BD Tiramisu (V) (G) (D) (E) BD Seasonal Fresh Sliced Fruits (V) BD Haagen-Dazs Ice Creams (D) (E) and Sorbets per scoop BD Lemon sorbet, vanilla, Belgium chocolate, or strawberry

6 BREAKFAST MENU A LA CARTE Served All Day Continental Breakfast (V) (N) (G) (D) (E) BD Choice of fresh orange juice or fresh carrot juice, sliced seasonal fresh fruits, assorted croissants, Danish pastry, muffin, bread rolls, baguette, white and brown bread toast, served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella. Choice of tea or coffee or hot chocolate Cereals (D) BD Cornflakes, All bran, Alpen muesli, Frosties, Coco pops or Rice Krispies with hot or cold fresh milk, skimmed milk or soya milk Bread Basket (V) (N) (G) (D) (E) BD Toasted white and whole wheat bread, croissant, low fat muffin, Danish pastry, bread rolls, served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella Sweet Bread Basket (V) (N) (G) (D) (E) BD Assorted Danish pastries and croissants served with preserves, jam, marmalade, honey, butter, low fat margarine and Nutella Belgium Waffles or Pancakes or French Toast (V) (G) (D) (E) BD Served with maple syrup and chocolate sauce Platter of Cold Cuts BD Turkey ham, chicken ham, beef mortadella and beef salami Cheese Selection (V) (D) BD Brie, blue cheese, halloumi and Emmental Foul Medames (V) BD Broad beans with condiments, lemon and olive oil Eggs (V) (E) (D) BD Two eggs cooked to your choice fried, scrambled, boiled, poached, plain omelet or choice of omelet filling tomato, cheese, mushroom, turkey ham, onion or bell pepper. All of the above served with grilled tomato and mushrooms. Porridge (V) (D) BD Porridge (oats) served with honey Beef Bacon and Beef Sausage BD Pork Bacon and Pork Sausage BD2.950 Baked Beans (V) BD 1.950