Street Corn over coals each 4.5 meredith goats curd, haloumi crumbs, cypriot black salt (v,gf)
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- Derick Stewart
- 5 years ago
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1 Cyprus is regarded as the island of Aphrodite (Venus). For an island that is so endowed with beauty, there could hardly be a more appropriate symbol. Cypriot cooking is a happy marriage between Greece & the Middle East. Our modern Cypriot menu is designed to be shared. NA XEKINISOUME - LETS BEGIN Marinated Mt Zero Olives.0 White taramosalata.5 toasted black cumin, yuzu Smoked Eggplant Dip.5 pomegranate, honey, aleppo chilli (v,vg,gf) Cypriot style tzatziki (v,gf).5 Three Dips, Olives & Pita 26 Cypriot/Greek Pita 3.5 ON THE SIDE Lahanosalata 11 shredded white cabbage, fennel, mint, pomegranate, smoked almonds, sheep milk fetta (v,gf) 11 heirloom tomato, cucumber, red onion, olives, barrel aged fetta (v,gf) Roast kestrel potatoes.5 oregano, rosemary, garlic, lemon (vg,gf) Hand cut Chips.5 cypriot oregano, lemon salt, smoked paprika(v) MEZEDES Koupes (min 2) each 6 burghul wheat croquettas, spiced beef, currants, lemon yoghurt Zucchini Flowers (min 2) each 7 tempura, pinenuts, anari, mint, haloumi, beetroot jam (v) Street Corn over coals each meredith goats curd, haloumi crumbs, cypriot black salt (v,gf) King prawns over coals (min 2) each 8.5 green goddess saltsa (gf) Pork neck kalamaki each 7 berkshire free range pork skewers, Cypriot spices, tahini, pickled shallots (gf) 16 panfried sheep & goat milk cheese, pickled zucchini, golden raisin, thyme & honey (v,gf) Loukanika 14 cypriot red wine infused spiced & smoked pork sausage, red pepper puree, dried olives, persian fetta (gf) Southern Calamari 24 flash fried, dill & fennel mayo Whitebait 17 crisp fried WA whitebait, dill & fennel mayo, aleppo pepper Octopus 24 fremantle octopus over coals, ink aioli, lemon, pickled golden beetroot (gf) black eye beans, rainbow chard, breakfast radish, lemon, olive oil (v,vg,gf) Pourgouri cracked burghul wheat, toasted vermicelli, spiced tomato, toasted seeds (v,vg) Sheftalia 22 traditional hand rolled pork & lamb sausage, tahini yoghurt, cucumber saltsa (gf) MEGALO LARGER Prawns & kritharaki 38 king prawns, bisque, kritharaki pasta, crumbled fetta Beef cheek stifado 36 8 hour braised, cauliflower skordalia (gf) Goat kleftiko 36 hour baked, cocktail kipfler potatoes, lemon, goat milk fetta (gf) Fresh market fish of the day m/p over the coals, olive oil, lemon, oregano, fennel, parsley Lamb shoulder gyros 2 over coals, pita, tzatziki, salad Charcoal chicken 30 sticky pomegranate & currant dressing, smoked almonds, quinoa tabouli (gf) LETS MEAT UP ( for 2) 64 Mixed Grill - lamb gyro, chicken, loukanika, sheftalia, pork skewer (gf) GLYKA - SWEET Halva Sundae sesame halva ice cream, rose water, strawberry compote (gf) Kataifi & baklava ice cream sandwich 14 spiced honey & watermelon gel Orange blossom & yoghurt pudding 14 meredith goat milk yoghurt, meringue, candied orange (gf,v) Mousse 14 dark chocolate & Cypriot coffee mousse, freeze dried raspberries, honeycomb, hung vanilla yoghurt (gf,v) LETS EAT Designed for the whole table to enjoy in a share style The ideal way to sample our offerings Groups of + to select one of these 3 options Banquet $55 pp Cypriot journey $68 pp Vegetarian $50 pp, Vegan $45 pp Please see over for our delicious options
2 A CYPRIOT JOURNEY $68 per person Three Dips & Olives Koupes burghul wheat croquettas, spiced beef, currants, lemon yoghurt Sheftalia traditional hand rolled pork & lamb sausage, tahini yoghurt, cucumber saltsa (gf) black eye beans, rainbow chard, breakfast radish, lemon, olive oil (v,vg,gf) Southern Calamari dill & fennel mayo and please choose from our main menu 2 larger plates roast kestrel potatoes or hand cut chips 1 salad Sweet tasting board Watermelon (v) Vegetarian (gf) Gluten Free (vg) Vegan STANDARD BANQUET $55 per person Three Dips & Olives Street Corn over coals meredith goats curd, haloumi crumbs, Cypriot black salt(v,gf) Loukanika cypriot red wine infused spiced & smoked pork sausage, red pepper puree, dried olives, persian fetta (gf) Southern Calamari dill & fennel mayo heirloom tomato, cucumber, red onion, olives, barrel aged fetta (v,gf) Hand cut Chips cypriot oregano, lemon salt, smoked paprika(v) Pork Skewers 1 pp and please choose from our main menu 1 larger plate Childrens menu options main & dessert 22 Pork kalamaki & chips or Lamb shoulder gyros & chips Vanilla ice-cream w/ popping candy & floss or Strawberry jelly w/ chocolate popping candy VEGETARIAN BANQUET $50 per person Tzatziki & Eggplant Dip, olives & pita Zucchini Flowers tempura, pinenuts, anari, mint, haloumi, beetroot jam black eye beans, rainbow chard, breakfast radish, lemon, olive oil (vg,gf) Pourguri cracked burghul wheat, toasted vermicelli, spiced tomato, toasted seeds (vg,v) heirloom tomato, cucumber, red onion, olives, barrel aged fetta (v,gf) Fasolada braised navy beans, root vegetables, tomato Hand cut Chips cypriot oregano, lemon salt, smoked paprika VEGAN BANQUET $45 per person Eggplant Dip, olives & pita black eye beans, rainbow chard, breakfast raddish, lemon, olive oil (gf) Pourguri cracked burghul wheat, toasted vermicelli, spiced tomato, toasted seeds Fasolada braised navy beans, root vegetables, tomato Roast kestrel potatoes oregano, rosemary, garlic, lemon (gf) with vegan cashew fetta
3 SPARKLING & CHAMPAGNE La Goioisa Superiore Prosecco DOCG Veneto ITA Piper-Heidsieck Cuvée Brut NV Reims FR Clover Hill Tasmanian Cuvée Hentley Farm Blanc de Noir Barossa SA 0 65 WHITE Pikes Sauvignon Blanc Semillon Clare Valley SA Pikorua Sauvignon Blanc Marlborough NZ Pedestal Chardonnay Margaret River WA Mantinia Moschofilero Mantinia Peleponnese GR Mega Spileo Malagousia Assyrtiko Chardonnay Achaia GR Cosata Lazaridi Amyethystos Sauvignon Blanc Assyrtiko Drama GR Oakridge Over The Shoulder Pinot Grigio Yarra Valley VIC 55 ROSE Mirabeau La Comtesse Rosé Cotes De Provence FR Averoff Rose Xinomavro Amyneteo GR RED Ionos Cabernet Sauvignon Merlot Nemea GR Devil s Staircase Pinot Noir Central Otago NZ The Lane Cabernet Merlot Adelaide Hills SA Dark Horse Cabernet Sauvignon Connawarra SA Robert Oatley Shiraz Mc Larenvale WA Four In Hand Shiraz Barossa SA Theopetra Estate Limniona Organic Meteora Rocks GR Averoff Xinomavro Naoussa GR Mega Spileo Mavrodafne Agiorgitiko Cabernert Sauvignon Achaia GR DESSERT Fiora Moscato Mudgee NSW Commandaria St John s Cyprus Craigmoor Botrytis Mudgee NSW
4 BEER Keo Lager Cyprus Mythos Greece Leon Cyprus 250ml 6.5 Victoria Bitter 8 Corona Mexico Coopers Premium Light 7 Colonial Pale Ale, Port Melbourne 11 Colonial I.P.A, Port Melbourne CIDER Somersby Apple Cider 8 GIN Hendricks 13.5 Gordons BRANDY Five Kings Cyprus Brandy Zivania White Grape Brandy Cyprus Zivania White Grape Brandy Cyprus WHISKEY Ballantines 8YO Chivas Regal YO Johnny Walker Black Label YO Glenfiddich YO Single Malt Hibiki Harmony Japan Canadian Club Makers Mark Bourbon Jim Beam Souther Comfort LIQUEURS 3 1 OUZO Mini Plomari Plomari 200ml 4 Skinos Mastiha Rakomelo Kahlua Baileys Irish Cream Pimm s VODKA TEA, COFFEE, SOFT DRINKS & JUICES Absolut Grey Goose 13 Cyprus Coffee Charalambous Frappé 4. 6 RUM Rose Lemonade Doubia Mineral Water 4. Bacardi Sailor Jerry TEQUILA El Espolòn Vlanco 0% Agave Patron XO Cafe 13.5 Reverence Coffee Greek Mountain Tea Assorted Tea English Breakfast, Earlgrey, Camomille, Green, Lemongrass & Ginger, Peppermint Soft Drinks Coke, Coke Zero, Lift, Sprite Juice Orange, Apple, Pineapple, Cranberry
5 COCKTAILS Rose Of Venus $1 gin, rose syrup, pomegranate juice, lemon juice, egg white Cyprus On My Mind $1 mastiha, lemon juice, watermelon juice Vic Ave Espresso $21 vodka, cold drip coffee, kahlua, commadaria Mastiha Mojito $1 mastiha, lime juice, mint, soda The Grexican tequila, lime juice, pomegranate syrup, bitters Nisi High Ball $1 ouzo, vodka, lemon juice, mint, apple juice Anglo Cypriot gin, mint, orange peel, orange blossom water, tonic Brandy Sour five kings brandy, lemon juice, mint, apple juice Cypriot Sangria - Jug $35 commandaria, lemon, orange, mint, rosé SHOOTERS Cape Greco $ bacardi, lime juice, pomegranate syrup, bitters Cyprus Rose $ vodka, gin, bacardi, rose syrup, orange blossom, lemon juice, pomegranate juice Jelly Bean vodka, ouzo, raspberry $ Micro Vic Ave Express $ vodka, cold drip coffee, kahlua, commandaria
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More informationstony peak nv brut great western 6.5 les petites vignettes burgundy, france 10 yellowglen piccolo s (200ml) south australia 9
wines by the glass sparkling stony peak nv brut great western 6.5 les petites vignettes burgundy, france 10 yellowglen piccolo s (200ml) south australia 9 white stony peak sauvignon blanc great western
More informationWelcome to The Alley Bar and Grill
Welcome to The Alley Bar and Grill Please notify your waitstaff of any allergies or dietary requirements Gluten free options available on request Like us on Facebook and Instagram facebook.com/alleybarandgrillcanberra
More informationeat & drink. KINGPIN SIGNATURE BURGER
eat & drink. KINGPIN SIGNATURE BURGER PULLED PORK SLIDERS SWEET POTATO WEDGES shareables. alley snacks. SMOKIN HOT BUFFALO WINGS $25.00 Coated in smoky BBQ & chilli sauce ANGUS BEEF SLIDERS $17.00 100%
More informationSPACES MAIN BAR MIDDLE COURTYARD 1 LANE BAR & COURTYARD LOUNGE
SPACES THE GLOBE IS A MODERN REINVENTION OF THE HISTORIC 1880 S GLOBE HOTEL, LOCATED IN THE NEW 140 PRECINCT. A MULTI-VENUE SPACE HOUSING THREE UNIQUE AREAS, INCLUDING A BAR WITH TIERED TERRACE, A LANEWAY
More informationby the glass sparkling wine and champagne white wine DRINKS The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16
by the glass sparkling wine and champagne The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16 Azahara Moscato VIC 11 white wine The Croft, House Sauvignon Blanc SA 8 Amelia
More informationWelcome to Amano Restaurant.
Welcome to Amano Restaurant. We have chosen this picturesque location as the setting for not just a meal, but a culinary experience made to be enjoyed. Everything we serve provides a chance to tantalise
More informationPASSIONFRUIT COSMOPOLITAN Vodka, triple sec, passionfruit pulp, lime, cranberry juice, shaken and strained.
Cocktails CHAMPAGNE COCKTAIL Pomegranate liquor charged with prosecco. ESPRESSO MARTINI Patron tequila, Kahlua, fresh espresso shot, shaken and strained. CRÈME BRULEE MARTINI House infused crème brulee
More informationhouse-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow
Chargrilled sourdough house smoked butter, olives (V) 9 Crispy salt and pepper squid house-made chilli caramel 8 Mac n cheese croquettes chutney, aioli (V) 9 House-made pork and fennel sausage rolls tomato
More informationsandbar menu BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays
BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays menu sandbar ENTREE Rustic garlic bread 5.5 Soup of the day - served
More informationSPRINGSUMMER. harbourfront SET MENU OPTIONS SEPTEMBER 1ST MARCH (NOT AVAILABLE 1-30 DECEMBER) seafood.restaurant
SPRINGSUMMER SET MENU OPTIONS SEPTEMBER 1ST 2016 - MARCH 31 2017 (NOT AVAILABLE 1-30 DECEMBER) harbourfront seafood.restaurant our venue harbourfront restaurant is the illawarra s premier waterfront location,
More informationRESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS
RESTAURANT HOURS Breakfast: Monday to Friday 6:00am - 9:00am Breakfast: Saturday - Sunday 6:30am - 9:30am Dinner: 5:30pm - 9:00pm Bar: 5:00pm - varies Times may vary on the following days: Friday, Saturday,
More informationDrinks Menu. All prices are subject to 10% VAT
Drinks Menu WATER & SPARKLING WATER Eau Kulen 500ml $2.00 Eau Kulen 1.5L $3.50 San Pellegrino 500ml $5.00 San Pellegrino 1L $7.00 SOFT DRINK Coke, Coke Zero, Pepsi, 7 Up, Sprite, Soda Tonic, Ginger Ale,
More informationlevel one HARBOURFRONT FUNCTION SET-MENU OPTIONS
level LEVELONE @ HARBOURFRONT FUNCTION SET-MENU OPTIONS (NOT AVAILABLE 1-31 DECEMBER REFER TO FESTIVE SEASON PACKAGE) LEVELONE SET MENU PRICING 1ST JANUARY - 30TH NOVEMBER MIDWEEK MONDAY--THURSDAY WEEKEND
More informationSPACES MAIN BAR (MAX. 100 PEOPLE) MIDDLE COURTYARD 1 (MAX. 40 PEOPLE) LANE BAR & COURTYARD (MAX. 150 PEOPLE) LOUNGE (MAX.
SPACES THE GLOBE IS A MODERN REINVENTION OF THE HISTORIC 1880 S GLOBE HOTEL, LOCATED IN THE NEW 140 PRECINCT. A MULTI-VENUE SPACE HOUSING THREE UNIQUE AREAS, INCLUDING A BAR WITH TIERED TERRACE, A LANEWAY
More informationBEVERAGE LIST. Welcome to Cardone s Seafood & Grill.
BEVERAGE LIST Welcome to Cardone s Seafood & Grill. If you have any questions about the beverages listed, please ask one of our friendly staff for assistance. We support as many local producers as possible,
More informationIN ROOM DINING MENU. Dial 6 to order
IN ROOM DINING MENU Dial 6 to order Available 24 hours Thick cut chips with ranch (v, g/f, n/f) 10 Sweet potato wedges, sour cream, chive sauce (v, n/f) 12 Indian butter chicken, steamed basmati rice,
More informationFUNCTIONS DRINKS MENU
FUNCTIONS DRINKS MENU SOFT DRINKS BEVERAGES Soft drinks Bottle 330ml...4.50 Coke, Diet Coke, Coke Zero, Lift, Lemonade Jug of Soft Drinks...10.95 Mineral Water 500mL 750mL...6.50 9.90 Iced Tea...4.95
More informationMELTON ON HIGH BREAKFAST MENU
BREAKFAST MENU TOASTED MUESLI MIX 9.9 With Greek yoghurt & seasonal fruit compote SOURDOUGH TOAST (WITH SPREADS) 4 RAISIN TOAST 5 KIDS EGG SOLDIERS (12YR & UNDER) 8.5 Classic egg soldiers, toast & hash
More informationCereal (selection of assorted cereal) 5.0. Toasted Bread with Butter and Spreads 5.0. Bacon, 2 Eggs and Tomatos on Toasted Bread 10.0.
Breakfast Menu Eggs can be Scrambled, Poached or Fried Cereal (selection of assorted cereal) 5.0 Toasted Bread with Butter and Spreads 5.0 Fruit Bread 5.0 Creamy Greek Yoghurt, Crunchy Oats Clusters Seasonal
More informationAperitif. Kir Sauvignon Blanc, Crème de cassis. Bourbon & Blood Maker s Mark, Sweet Vermouth, Aperol
Aperitif Bellini Prosecco & Peach / Strawberry / Passion fruit Aperol Spritz Prosecco, Aperol, Soda Kir Sauvignon Blanc, Crème de cassis Bourbon & Blood Maker s Mark, Sweet Vermouth, Aperol Negroni Sbagliato
More informationSA King Prawn Cocktail 19. Grilled Haloumi 16. Australian Seafood Chowder 18. Sheftalia 15 Traditional Cypriot Sausage
MEZÉ / STARTERS SA King Prawn Cocktail 19 Mesclun, heirloom tomato, housemade seafood sauce White Bait (SA/WA) 15 Housemade lemon mayonnaise Grilled Haloumi 16 Oilve oil, lemon Australian Octopus 18 Charcoaled,
More informationMenu. #rooftopdoublebay OPEN FROM 11AM UNTIL 1 HOUR AFTER SUNSET KITCHEN OPEN FROM 12PM
Menu #rooftopdoublebay OPEN FROM AM UNTIL 1 HOUR AFTER SUNSET KITCHEN OPEN FROM 12PM FROSÉ Vodka Absolut vodka, fresh citrus, house-made rose syrup, Lillet Blanc, Sparkling Rosé SHARED FROSÉ 65 Tequila
More informationOmni Pinot Noir Chardonnay NV 200mL Piccolo $ 7.50 Fresh lively characters and soft full flavours.
DRINK MENU SPARKLING WINES Omni Pinot Noir Chardonnay NV 200mL Piccolo $ 7.50 Fresh lively characters and soft full flavours. Omni Blue Sparkling Moscato 200 ml Piccolo $ 7.50 An aromatic, sweeter style
More informationPREMIUM PAC KAG E. Garlic Bread and Rustic Bruschetta [v] Your choice of 2 appetisers :
PREMIUM Begin with : E X P E R I E N C E PAC KAG E Garlic Bread and Rustic Bruschetta [v] Your choice of 2 appetisers : Chicken Tenders -Spicy Buffalo Wings -Arancini Balls [v] -Salt & Pepper Squid -Spring
More informationBreakfast & Lunch. - please order & pay at the counter -
Breakfast & Lunch all day breakfast Nick s Big Breakfast $18.00 farm fresh eggs (fried, poached or scrambled), grilled bacon rashes, gourmet sausage, sautéed mushrooms, hash brown, grilled tomato & toasted
More informationHillbilly Crispy Pork. Thai Style Grilled Chicken Thai Herbs Marinated Chicken Skewer with Sweet Chili Dip. Grilled Marinated Beef
THAI BAR BITES Hillbilly Crispy Pork Fish in Banana Leaf Crispy Pork Belly with Thai Spicy Sauce Grilled Seabass with Red Curry in Banana Leaf Prawn Spring Roll Thai Style Grilled Chicken Thai Herbs Marinated
More informationVariety of tea 2.50 Chamomile 2.00
COFFEES & CHOCOLATES Espresso 1.50 Espresso Double 2.50 Espresso Freddo 2.50 Cappuccino 2.80 Cappuccino Freddo 2.80 Greek Coffee 1.50 Greek Coffee Double 2.00 Nescafe 2.50 Filter Coffee 2.50 Chocolate
More informationMake taste the highlight of the agenda PEPPERS MANOR HOUSE BANQUET KIT
Make taste the highlight of the agenda PEPPERS MANOR HOUSE BANQUET KIT Conference packages $80* per person - Full Day Conference Package $70* per person - Half Day Conference Package Craft your own conference
More informationBreads... House made Dukkah. 7. Garlic and herb butter. 6. Grilled, EVOO and balsamic. 6. Bites...
Breads... House made Dukkah. 7 Garlic and herb butter. 6 Grilled, EVOO and balsamic. 6 Bites... Taiwanese steamed bao...this changes so please ask our waitstaff. 7 NZ cold smoked salmon crostini, labneh,
More informationGIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
More informationSparkling Wines Glass Bottle. White Wines Glass Bottle
DRINKS MENU Sparkling Wines Glass Bottle House - The Anchorage Bubbles South Australia Burk Salter Sparkling Ruby Riverland Wicks Estate Sparkling Chardonnay Pinot Noir Bird in Hand Sparkling Pinot Noir
More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Menu Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationSpring & Summer Seasonal Menu
Spring & Summer Seasonal Menu canapés COLD CANAPÉ Pacific oyster, yuzu kosho, pickled cucumber, bonito flakes Confit salmon, falafel crisp, smoked yoghurt, dill cucumber, sour cherry Salmon and spring
More informationCANAPÉ PACKAGES. Please select catering option below, a minimum order of 30 is required:
CANAPÉ PACKAGES Please select catering option below, a minimum order of 30 is required: 6 Piece Package - $31pp Sweet Corn and Coriander Fritters, Smashed Avocado, Crème Friache, Chili Jam (C) Sailor s
More informationGrilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad
DINNER served from 5.30pm STARTERS Grilled prawns 21.00 Skordalia, grapefruit & avocado Slow roasted lamb 20.00 spiced honey glaze, parsley, shallot & mixed leaf salad Chicken rillettes, chilli, fried
More informationA Romantic Journey BUFFET MENUS FREMANTLE SAILING CLUB. 151 Marine Terrace, Fremantle WA 6160 P W weddings.fsc.com.au E
A Romantic Journey BUFFET MENUS FREMANTLE SAILING CLUB 151 Marine Terrace, Fremantle WA 6160 P 9435 8800 W weddings.fsc.com.au E functions@fsc.com.au Buffet Menu Reception Select all your favourite delicacies
More informationAperitif from Greece
(νόστιμο) adjective Delicious Tasty Gorgeous Superb Wonderful Terrific Delightful The philiosophy of the Greek table is that we share our experience together through food, drink, conversation and good
More informationSparkling Wine. Rose' White Wines
Sparkling Wine N/V CRYSTAL STEAM BRUT CUVEE`, 6.5 2 26.0 KING VALLEY The aroma is fresh & fruity with lively zesty flavours; the palate is soft & creamy leading to a refreshing clean finish N/V STONE RIDGE
More informationmovie length cocktails
Signature Cocktails espresso martini cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar toblerone kahlua, baileys, frangelico, cream, cocoa powder, cherry lychee long island iced tea
More informationBar List. Domestic Beers. Imported Beers. Selected Wines by the Glass
Bar List Domestic Beers Hahn Premium 8.80 Cascade Premium Lager 7.70 Crown Lager 7.70 James Boags 7.70 Toohey s Extra Dry 7.70 Cascade Premium Light 5.50 Castlemaine XXXX 5.50 Toohey s New 5.50 Victoria
More information